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Wednesday JULy 6 <strong>2016</strong> 379 7100<br />
Prepare to be moved<br />
<strong>Bay</strong> <strong>Harbour</strong><br />
News<br />
Proudly locally owned and<br />
published by Star Media<br />
Brookhaven, Heathcote, Ferrymead ,Redcliffs, Mt. Pleasant, Sumner, Lyttelton, Diamond <strong>Harbour</strong>, Governors <strong>Bay</strong>, Akaroa<br />
Black<br />
Billed Gull<br />
Joy<br />
Butel<br />
Property Consultant<br />
Licensed Agent reAA 2008<br />
Ph 03 384 7950 M 021 353 280<br />
E joy.butel@harcourts.co.nz<br />
1020 Ferry road,<br />
Ferrymead<br />
Four Seasons Realty<br />
Grenadier Ferrymead<br />
High noon for Redcliffs School<br />
• By Bridget Rutherford<br />
BY 1PM tomorrow, Redcliffs<br />
School will know its fate.<br />
Education<br />
Minister Hekia<br />
Parata will<br />
meet with<br />
principal Rose<br />
McInerney<br />
(left), board<br />
of trustees<br />
chairman Kent<br />
France, member Mark Robberds<br />
and board adviser Stephanie<br />
Grieve in Wellington tomorrow<br />
for the announcement.<br />
Ms McInerney said by 1pm<br />
tomorrow, school staff, parents<br />
and pupils would know whether<br />
the school could return to its<br />
Main Rd site and remain open.<br />
She said school supporters were<br />
feeling optimistic, hopeful and a<br />
bit nervous.<br />
“Everyone is looking forward<br />
to knowing the decision and feel<br />
that all of the Minister’s concerns<br />
have been addressed so we are<br />
very hopeful that the decision<br />
will be a positive one for Redcliffs<br />
School.”<br />
The school has been based at<br />
van Asch Deaf Education Centre<br />
in Sumner since June 2011.<br />
In November Ms Parata made<br />
an interim decision to close the<br />
school, and it had until March<br />
to make its submission on why it<br />
should remain open.<br />
Ms McInerney said a Redcliffs<br />
community meeting following<br />
the decision would be held at<br />
the school hall at van Asch Deaf<br />
Education Centre at 7pm.<br />
Losing hair<br />
for a<br />
good cause<br />
Manscape hairdresser Jackie<br />
Stinson shaves off Mike Dart’s<br />
dreadlocks, which he had been<br />
growing for 10 years, to raise<br />
money for the Child Cancer<br />
Foundation. Winnie Bagoes<br />
Ferrymead held the fundraiser<br />
recently, with about 200 people<br />
going along to watch and donate.<br />
It raised more than $5000 for<br />
the cause. Winnie Bagoes owner<br />
Mike Knowles said the highlight<br />
of the night was everyone’s<br />
generosity. He hoped to run the<br />
event again next year. <br />
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P 384 7950 M 0274 318 960<br />
E alison.carter@harcourts.co.nz<br />
W www.alisoncarter.harcourts.co.nz<br />
Craig Todd<br />
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E craig.todd@harcourts.co.nz<br />
GRENADIER
PAGE 2 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
Inside<br />
FROM<br />
THE<br />
EDITOR’S<br />
DESK News.................................3, 4, 5<br />
ON MY usual walk around<br />
Sumner a couple of weeks ago,<br />
my nose picked up the wondrous<br />
smell that is freshly baked bread.<br />
Turning around the corner onto<br />
Nayland St, there it was – a beaut<br />
new bakery. We chat to owner<br />
of Bohemian Bakery Maka<br />
Angyalova, on pages 12 and 13,<br />
who actually used to work as a<br />
business analyst. We hear the<br />
sausage rolls and pretzels are<br />
rather good.<br />
Rugby player Uto Enosi<br />
Tuipulotu came to Akaroa four<br />
years ago to get an education<br />
and is now battling a rare form<br />
of cancer. His former history<br />
teacher is trying to raise money<br />
via a Givealittle page to bring his<br />
family over from Tonga to help<br />
support him. More on page 5.<br />
And finally, tomorrow we will<br />
learn the fate of Redcliffs School.<br />
Hei kona, Shelley Robinson<br />
A slice of European food from Sumner bakery<br />
OUR<br />
12<br />
PEOPLE<br />
Your Local Views......... 6<br />
Local Achievers.................8<br />
Local Schools..............10<br />
Local Sport..........................14<br />
Community Events...15<br />
Travel..........................................17<br />
Health & Beauty...18,19<br />
Real Estate...........................21<br />
GET IN TOUCH<br />
General Enquiries Ph 379-7100<br />
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bridget.rutherford@starmedia.kiwi<br />
NEWS SPORTS ADVERTISING ADVERTISING<br />
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fraser.walker@starmedia.kiwi<br />
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Rob Davison. Ph: 021 225 8584<br />
rob.davison@starmedia.kiwi<br />
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Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
BAY HARBOUR<br />
PAGE 3<br />
News<br />
Local body pay ‘ludicrous’<br />
Community<br />
board<br />
salaries<br />
almost halved<br />
Community board<br />
members, and chairs<br />
salaries following<br />
October’s elections:<br />
Papanui-Innes: Member:<br />
$22,432, chair: $44,863<br />
Fendalton-Waimairi-<br />
Harewood: Member:<br />
$22,127, chair: $44,254<br />
Coastal-Burwood:<br />
Member: $22,432, chair:<br />
$44,863<br />
Halswell-Hornby-<br />
Riccarton: Member:<br />
$23,345, chair: $46,690<br />
Linwood-Central-<br />
Heathcote: Member:<br />
$23,432, chair: $46,690<br />
Spreydon-Cashmere:<br />
Member: $22,432, chair:<br />
$44,836<br />
Banks Peninsula:<br />
Member: $9368, chair:<br />
$18,737<br />
• By Bridget Rutherford<br />
A LONG-STANDING local<br />
body politician fears an $8000<br />
pay cut for Banks Peninsula<br />
representatives will limit the<br />
number of people that will<br />
stand.<br />
The Government-appointed<br />
Remuneration Authority has<br />
almost halved Banks Peninsula<br />
Community Board members’<br />
salaries, from $17,500 to $9368,<br />
which would come into effect<br />
following the elections on October<br />
8.<br />
The chairperson’s salary<br />
would be reduced from $26,200<br />
to $18,737.<br />
Lyttelton-Mt Herbert Community<br />
Board chairwoman<br />
Paula Smith, who is not standing<br />
in the upcoming elections,<br />
said the pay cut could make the<br />
difference between whether a<br />
person decides to stand or not.<br />
“If people aren’t prepared to<br />
stand because the money is too<br />
low the calibre of candidates is<br />
not going to be so high and over<br />
time our ability to advocate for<br />
the needs of the community will<br />
slowly reduce.”<br />
The current Lyttelton-Mt Herbert<br />
and Akaroa-Wairewa community<br />
boards would be turned<br />
into one Banks Peninsula board<br />
Ann Jolliffe Pam Richardson Paula Smith<br />
following October’s elections.<br />
It would have two representatives<br />
each from Lyttelton, Mt<br />
Herbert and Akaroa, and one<br />
from Wairewa.<br />
Ms Smith said three out of<br />
the five Lyttelton-Mt Herbert<br />
Community Board members<br />
were not seeking re-election, so<br />
the new board would need new<br />
faces.<br />
She said although members<br />
did not do the job for the money,<br />
it was a factor in their decision<br />
because it was difficult to get<br />
another job while serving.<br />
“This just could make a difference<br />
between whether they<br />
decide to stand or not.”<br />
The nearby Linwood-Central-<br />
Heathcote Community Board<br />
chairperson would be paid<br />
$46,690, while a member would<br />
receive $23,345 a year.<br />
Remuneration Authority<br />
chairwoman Fran Wilde said<br />
remuneration was based on<br />
ward population throughout<br />
the country, not the hours they<br />
worked.<br />
Member Ann Jolliffe said to<br />
expect anyone to do the job for<br />
that pay was “ludicrous”.<br />
“It’s an insult to all the work<br />
we’ve done regardless of what<br />
you’re getting paid.”<br />
Akaroa-Wairewa Community<br />
Board chairwoman Pam<br />
Richardson said she could not<br />
understand how this had happened.<br />
“It is a pretty disappointing<br />
situation we’re in.”<br />
•HAVE YOUR SAY: Do<br />
you think representatives<br />
serving on the new Banks<br />
Peninsula Community<br />
Board should be paid the<br />
same as the city board<br />
members? Email your views<br />
to bridget.rutherford@<br />
starmedia.kiwi<br />
In Brief<br />
BID TO GET BIRDS BACK<br />
Sumner residents are banding<br />
together to help restore pockets<br />
of native bush and bring bird life<br />
back to the area. Following the<br />
February 22, 2011, earthquake,<br />
a group of residents set up the<br />
Sumner Environment Group.<br />
Since then they have been<br />
working to restore local flora<br />
and fauna and reducing the<br />
number of pests and predators.<br />
One of the projects is the<br />
regeneration of Mahoe-nui Bush<br />
in conjunction with the city<br />
council and Forest & Bird.<br />
CULVERT WORK STARTED<br />
Work to repair an earthquakedamaged<br />
culvert on Main Rd,<br />
Moncks <strong>Bay</strong>, began on Monday.<br />
It is a three-month project, and<br />
contractors will be working<br />
on one side of the road near its<br />
intersection with <strong>Bay</strong> View Rd,<br />
followed by the other side. Two<br />
lanes would be maintained,<br />
but there would be lane shifts<br />
around the work site.<br />
TUNNEL ONE-WAY<br />
Lyttelton Tunnel will be reduced<br />
to one-way from Monday until<br />
<strong>July</strong> 15 from 9pm-6am. New<br />
Zealand Transport Agency will<br />
replace the centre line smart<br />
studs, clean the tunnel, replace<br />
its lighting and install air quality<br />
monitoring equipment.<br />
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GRENADIER
PAGE 4 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
News<br />
Loons Theatre returns<br />
with world famous play<br />
The new Lyttleton<br />
Arts Factory will<br />
host a modern day<br />
interpretation of<br />
the 20th century<br />
production, Road.<br />
• By Siobhan Watson<br />
ONE OF the most popular<br />
plays of last century is<br />
being adapted by the Loons<br />
Theatre Trust for the first big<br />
production in its new venue.<br />
Road is written by English<br />
playwright Jim Cartwright.<br />
It was first produced in 1986<br />
and was voted the 36th best<br />
20th century play by the Royal<br />
National Theatre.<br />
Producer Darryl Cribb said<br />
the themes of the play have<br />
been adapted to reflect contemporary<br />
issues.<br />
‘’Essentially you’re taken on a<br />
tour of a no-hope street by this<br />
vagrant character called Scullery<br />
and he introduces you to<br />
the characters on the street.’<br />
“It is a story of a world that<br />
breeds Trump and Brexit . . . a<br />
world where the rich get richer<br />
and the poor get nowhere or<br />
drunk.’’<br />
Proudly<br />
supported by<br />
SHOW TIME: Janice Gray puts on lipstick in preparation for<br />
the Loons Theatre Trust’s production of Road. <br />
He said the story is about<br />
political upheaval and terrorism<br />
– issues that the world still<br />
faces.<br />
The show also includes some<br />
well known actors, such as<br />
Janice Gray and Tom Trevella.<br />
The play is being held in the<br />
Presents<br />
Christchurch<br />
Sat 16th - Sun 17th <strong>July</strong><br />
trust’s new venue, the Lyttleton<br />
Arts Factory, which it shares<br />
with Lyttleton Primary School.<br />
There was about 15 people<br />
acting in the show, which was a<br />
large number for the trust<br />
The play runs from <strong>July</strong> 13-23<br />
at 7.30pm.<br />
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The Christchurch Brick Show is back and is one of<br />
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LEGO is a trademark of the LEGO Group, which does not sponsor,<br />
authorise or endorse this event.<br />
NEW ADDITION: Heathcote Valley Gallery owner Andrew<br />
Lyons sculpted a new moa out of timber for Redcliffs.<br />
Return of the moa<br />
• By Bridget Rutherford<br />
IT APPEARS the moa is not<br />
extinct in Redcliffs.<br />
Those who have walked along<br />
Main Rd may have noticed a new<br />
addition outside the old Mother<br />
Hubbard’s building – a 2.5m tall<br />
moa sculpture.<br />
Heathcote Valley Gallery owner<br />
Andrew Lyons sculpted the moa<br />
after being commissioned by the<br />
building owner, Peter Croft.<br />
There used to be a concrete and<br />
wire mesh moa sculpture outside<br />
BOAT, CARAVAN<br />
& MOTORHOME<br />
SHOW<br />
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When Mr Croft owned the<br />
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Mr Lyons’ sculptures – a rocking<br />
moa, which children used to ride.<br />
So he was the obvious choice to<br />
create a new moa.<br />
Mr Lyons said it was sculpted<br />
out of timber, and had a steel<br />
frame inside.<br />
This one, however, would not<br />
be suitable for children to ride, he<br />
said.<br />
“I hope the reaction’s positive.”<br />
Christchurch 8, 9 & 10 JULY <strong>2016</strong><br />
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Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
BAY HARBOUR<br />
PAGE 5<br />
News<br />
Health battle for rugby star<br />
• By Bridget Rutherford<br />
UTO ENOSI Tuipulotu came<br />
to Akaroa four years ago to<br />
get an education so he could<br />
support his family back in<br />
Tonga.<br />
But now he is in<br />
Christchurch Hospital battling<br />
a rare form of cancer.<br />
The 19-year-old had been<br />
having trouble with a racing<br />
heart while at rugby training,<br />
and went for a check-up.<br />
It was then<br />
when the<br />
doctor found<br />
a cancerous<br />
growth on his<br />
heart.<br />
The building<br />
apprentice<br />
is now<br />
in hospital undergoing<br />
chemotherapy treatment.<br />
His former history teacher,<br />
Garry Brittenden, who helped<br />
bring him to New Zealand, has<br />
set up a Givealittle page to help<br />
raise money to bring his family<br />
over to be with him while he<br />
undergoes treatment.<br />
His father, Siaosi, arrived in<br />
Christchurch on Saturday, but<br />
his mother Lou, and his two<br />
brothers and sister are still to<br />
travel here.<br />
The money raised would also<br />
go towards his ongoing medical<br />
costs.<br />
After six days, the page had<br />
raised more than $16,200.<br />
Mr Brittenden said he<br />
was “blown away” with the<br />
response.<br />
He said Uto was a real role<br />
model for the youth in Akaroa,<br />
and was loved by all.<br />
Uto moved to Akaroa to<br />
attend the area school for year<br />
11. He stayed with various host<br />
families during his time.<br />
Mr Brittenden said he<br />
worked extremely hard to gain<br />
NCEA levels one, two and<br />
three, so he could go on to get a<br />
job as a building apprentice.<br />
“It was just through bloody<br />
determination, he just put his<br />
head down, he’s a real role<br />
model,” he said.<br />
“He knew that this was his<br />
opportunity to help his family.”<br />
Uto joined the Akaroa<br />
Volunteer Fire Brigade while<br />
he was at school, and in<br />
2014, made the New Zealand<br />
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made the<br />
New Zealand<br />
Barbarians<br />
area schools<br />
rugby team<br />
in 2014, and<br />
played for<br />
Lincoln Colts<br />
this year. <br />
Barbarians Area Schools rugby<br />
team, which played the Chiefs<br />
under 18 team.<br />
He has also played for the<br />
Canterbury Country and<br />
Ellesmere representative teams,<br />
and was a Lincoln Colts player<br />
this year.<br />
•To donate visit https://<br />
givealittle.co.nz/cause/<br />
help4uto# or you could<br />
donate money at Akaroa<br />
Area School office at 141<br />
Rue Jolie.<br />
Work on log<br />
storage area<br />
complete<br />
A PROJECT to reseal Lyttelton Port<br />
of Christchurch’s log storage area to<br />
create a fit for purpose all-weather<br />
yard is now complete.<br />
LPC’s 15,000 sq m log storage<br />
area in front of Norwich Quay was<br />
upgraded in four stages.<br />
The final stage of the project,<br />
covering 3000 sq m at the western<br />
end, was completed on schedule this<br />
month.<br />
Logs can now be stored up to 8m<br />
high increasing the site’s overall storage<br />
capacity from 10,000 Japanese<br />
agricultural standard to 12,000.<br />
Chief executive Peter Davie said<br />
the port now had an all-weather even<br />
surface to accept the 35-plus trucks<br />
accessing the site daily.<br />
“The community benefits through<br />
a better level of amenity off Norwich<br />
Quay and a significant reduction in<br />
dust as a result of the asphalt surface<br />
and through the dust suppression<br />
system that was installed,” said Mr<br />
Davie.<br />
“The upgrade offers significant<br />
environmental benefits due to the installation<br />
of a high quality storm water<br />
treatment system which ensures<br />
all water contaminates are captured<br />
and treated prior to discharge.”<br />
All construction works were subject<br />
to an Archaeological Authority<br />
issued by Heritage New Zealand.<br />
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PAGE 6 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
Your Local Views<br />
Prevention key to<br />
safer communities<br />
National List MP Nuk<br />
Korako says we can help<br />
to make our communities<br />
safer<br />
LAST MONTH I went on<br />
an evening ride along with<br />
Alan and Paul from<br />
the City to Sumner<br />
Community Patrol. I<br />
took this opportunity<br />
to chat with them<br />
about recent media<br />
and Facebook reports<br />
of a spike in graffiti,<br />
vandalism and car<br />
thefts in parts of the<br />
Port Hills electorate.<br />
Reports like this<br />
are always unsettling;<br />
like everyone, I want my<br />
neighbourhood to be a place<br />
where my family and friends<br />
feel safe. That’s why preventing<br />
and reducing crime is a priority<br />
for both the Government and<br />
me personally.<br />
Part of the approach to<br />
building safer communities is<br />
prevention first. Since 2009 this<br />
Government has boosted the<br />
annual police budget by almost<br />
$200 million.<br />
That’s given us 600 more<br />
police, resulting in a record<br />
8907 sworn officers. We’ve also<br />
put more police on our streets<br />
and deployed them more<br />
strategically so that they’re in<br />
areas and at times when police<br />
know there’s a greater risk of<br />
crime.<br />
The Government<br />
has also given police<br />
more time and<br />
more resources.<br />
By introducing<br />
smartphones and<br />
tablets for police<br />
officers, we’ve saved<br />
police 30min a shift<br />
in administration<br />
duties.<br />
That’s meant more<br />
time on the ground,<br />
which is equivalent<br />
to having about 345 extra<br />
frontline cops.<br />
Our local police are<br />
doing a great job, but there’s<br />
always plenty we can do at<br />
the flaxroots to look after<br />
each other. Groups like<br />
Neighbourhood Support and<br />
our community patrols are a<br />
great example of locals doing<br />
just this.<br />
Between policing and<br />
community efforts, I know<br />
we can keep our Port Hills<br />
community safe.<br />
Kids get a look at kits<br />
• By Barbara Crooks, of Ferrymead<br />
Rotary<br />
MT PLEASANT School pupils<br />
played their favourite movie star<br />
to help cyclone-ravaged Pacific<br />
Islanders.<br />
During their day in character,<br />
the pupils raised $600 for a Rotary<br />
emergency response kit.<br />
The student council, which is<br />
asked to support many causes, decided<br />
to raise money for a Rotary<br />
ERK. Children paid to come to a<br />
“dress-up movie-day” as movie<br />
characters. The whole school took<br />
part. The student council topped<br />
up the mufti-day takings to the<br />
cost of a $600 ERK.<br />
As part of the school’s mission<br />
statement the pupils chose to<br />
raise money for another country<br />
in need. One of the Mt Pleasant<br />
School pupils related her experience<br />
of being in Fiji following the<br />
disaster and described a kindergarten<br />
that had been levelled.<br />
Emergency response kits contain<br />
60 different items – including<br />
cooking utensils, cups, basic firstaid<br />
supplies, clothing, and basic<br />
tools, including fishing lines – so<br />
they can start to feed themselves<br />
again. The plastic boxes used to<br />
ship the items can be used for<br />
storage, or fitted with a tap to hold<br />
water.<br />
HELPING: Ferrymead Rotary members showed Mt Pleasant<br />
School pupils what their emergency response kit fundraiser<br />
bought. Pictured is Phoebe Hunt, Grace McGregor, Olivia<br />
Hawkes, Neve Ballin and Izzy Western. <br />
The emergency materials enable<br />
a family to survive the immediate<br />
results of flood, tsunami<br />
or earthquake,<br />
until the house could<br />
be re-occupied. The<br />
ERK needs to be light<br />
enough to be transported<br />
quickly by air.<br />
As Cyclone Winston<br />
approached the South<br />
Pacific Islands, Rotary<br />
had positioned 1000 of the emergency<br />
kits in Fiji ready for speedy<br />
transfer to wherever needed.<br />
By using a kit and a little<br />
ingenuity, a family can<br />
construct a basic shelter,<br />
clothe themselves and<br />
find food from land and<br />
sea for several days. The<br />
kits are designed to help<br />
the Pacific Islands cope<br />
with disasters. More<br />
kits were dispatched to<br />
Fiji, by the Royal New<br />
Zealand Air Force, following the<br />
devastating Cyclone Winston.<br />
<strong>Bay</strong> <strong>Harbour</strong> News asked<br />
its readers what they<br />
thought of Lyttelton Port<br />
of Christchurch’s plan to<br />
dredge a deeper and wider<br />
navigation channel in the<br />
harbour<br />
Dr Darrell Latham, Sumner<br />
Community Residents’ Association<br />
– It is pleasing to note that the<br />
Lyttelton Port Company wish to<br />
consult with the community about<br />
the $80 – $120 million project to<br />
dig a deeper and wider navigation<br />
channel in Lyttelton <strong>Harbour</strong>.<br />
Chief executive Peter Davie<br />
wants the consents to be notified<br />
so that the public are able to have<br />
input into the project. Mr Davie<br />
says that “the plan is about future<br />
proofing the port.’’ Fair comment.<br />
However, from my perspective<br />
we also need to ensure for the<br />
sake of our communities, our<br />
children and grandchildren that<br />
we “future proof’’ our ecology,<br />
environment and our coastline.<br />
We have wonderful beaches<br />
like Sumner and Brighton beach<br />
which are going to be in very<br />
close proximity (6.5km) to the<br />
proposed offshore dumping site.<br />
I am certain that Sumner residents<br />
and the wider Christchurch<br />
and Canterbury community<br />
will engage via consultative processes<br />
to ensure that our marine<br />
environment and beaches are<br />
not threatened. Yes, we do need<br />
to ensure that the LPC remains<br />
viable from a national and international<br />
perspective.<br />
Nonetheless, when it comes to<br />
dredging and dumping off shore<br />
lets make sure that we tick all the<br />
boxes, do it once and do it right.<br />
Linwood College board of<br />
trustees chairman Dave<br />
Turnbull responds to<br />
Labour MP Ruth Dyson’s<br />
Soapbox column about the<br />
school’s rebuild:<br />
May I firstly thank Ruth Dyson<br />
for her supportive comments<br />
on Linwood College, published<br />
in last week’s edition of the <strong>Bay</strong><br />
<strong>Harbour</strong> News. Ruth is absolutely<br />
correct in commenting on the<br />
collaboration between the school<br />
and its various communities in<br />
eastern Christchurch.<br />
The board has been part of the<br />
various issues facing the college<br />
over the last few years, and while<br />
not wanting to minimise these,<br />
our determination now is to focus<br />
on the future, the rest of this<br />
year, next year, five years from<br />
now, and so on.<br />
We are of course excited about<br />
the opportunities a rebuilt Linwood<br />
College will provide our<br />
students and staff.<br />
Our task is to ensure we<br />
provide all of our young people<br />
in south-east Christchurch with<br />
first-class learning opportunities.<br />
For the board and the staff<br />
these are not simply lofty words.<br />
They are words which are backed<br />
up by actions, plans and most<br />
importantly, a very strongly held<br />
belief that every student, current<br />
and future, has a right to experience<br />
success in their learning.<br />
Coupled with the current<br />
very important community<br />
consultation, are internal actions<br />
designed to focus on the progress<br />
and well-being of all students.<br />
Student pathways have assumed<br />
a position of prominence within<br />
the school.<br />
I would like to thank the principal<br />
and the staff for leading the<br />
school in its recovery. The unity<br />
of purpose within the school is<br />
very evident, and is being further<br />
enhanced by what is clearly considerable<br />
community interest in<br />
the future of Linwood College.<br />
My involvement with education<br />
has been long and varied,<br />
and without a doubt, working<br />
with Linwood College is a highlight.<br />
I have every expectation<br />
that parents will view Linwood<br />
College as their school of choice<br />
in south east Christchurch.<br />
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Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
BAY HARBOUR<br />
PAGE 7<br />
FAMILY FUN<br />
FOR EVERYONE AT WESTFIELD RICCARTON<br />
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Monty the Monkey will become your kid’s best friend, bringing you free in-centre fun as well as activities<br />
and games to play at home. To see what’s on at Westfield Riccarton visit montysworld.co.nz<br />
MONDAY 11 – FRIDAY 22 JULY<br />
School holidays are easier with Westfield Riccarton. Keep the<br />
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crafts, games and entertainment with Monty the Monkey.<br />
They’ll get to make their very own Disney.Pixar’s Finding<br />
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Combat the holiday boredom and head online<br />
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PAGE 8 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
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MID-WINTER DANCE with<br />
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EATING IN STYLE: Nic Curragh’s work on Lyttelton’s Freemans Restaurant<br />
received an interior architecture award.<br />
Winning design<br />
WORK ON a Lyttelton<br />
restaurant and a<br />
Redcliffs home have been<br />
applauded at a regional<br />
architecture awards<br />
ceremony.<br />
The Canterbury-Westland<br />
Regional Architectural<br />
Awards were held on<br />
Friday.<br />
Nic Curragh, of Objects<br />
Ltd, received a commercial<br />
interior architectural design<br />
award for the work he<br />
carried out on Freemans<br />
Restaurant in Lyttelton.<br />
The three judges said<br />
it won the award for the<br />
material and detail used,<br />
and successful planning.<br />
Ben Brady, of Linetype<br />
Architectural, was commended<br />
for the alterations<br />
on a home in Redcliffs.<br />
The home, which was<br />
originally designed by<br />
Don Cowey, was repaired,<br />
restored and renovated.<br />
The large garage was<br />
transformed into a studio,<br />
and the laundry was<br />
moved so the bathroom<br />
could be extended.<br />
The judges said the<br />
alterations were small and<br />
respectful, and extended<br />
the home’s longevity.<br />
The national awards will<br />
be held on October 28.<br />
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<strong>July</strong> 1st - 16th<br />
Fundraising for sailors<br />
• By Bridget Rutherford<br />
A FUNDRAISER to help<br />
overseas seafarers who<br />
dock in Lyttelton Port will<br />
be held this weekend.<br />
Lyttelton Seafarers Centre<br />
is holding its fundraising<br />
evening on Saturday<br />
at Lyttelton Recreation<br />
Centre.<br />
The centre, which has<br />
been open for about a year,<br />
provides a space for overseas<br />
seafarers while they<br />
are docked.<br />
One of the centre’s managers,<br />
Jessica Armstrong,<br />
said most of them came<br />
from Russia, Ukraine and<br />
the Philippines.<br />
The centre provides<br />
them with free wireless<br />
internet, sim cards so they<br />
can call their families,<br />
warm clothing, free food<br />
and the ability to change<br />
currencies, she said.<br />
“We’re trying to give<br />
them a nice place to be.”<br />
Mrs Armstrong said<br />
seafarers often worked<br />
long hours, some for very<br />
little pay.<br />
The centre relied entirely<br />
on grants and donations,<br />
with just over 20 volunteers<br />
running it.<br />
The fundraiser will include<br />
a raffle and Scottish<br />
and Irish dancing performances,<br />
with everyone<br />
able to join in.<br />
Tickets for adults will<br />
cost $10, and a gold coin<br />
entry for children.<br />
They can be bought<br />
from the Lyttelton Information<br />
Centre, or via<br />
email lyttelton.seafarers.<br />
centre@gmail.com.<br />
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Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
BAY HARBOUR<br />
PAGE 9<br />
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PAGE 10 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
Innovative<br />
teaching<br />
Diamond <strong>Harbour</strong> School<br />
has been allocated Government<br />
funding to trial innovative teaching<br />
approaches.<br />
The school and its partner, Kidsfirst<br />
Diamond <strong>Harbour</strong> Early Learning<br />
Centre, were allocated $49,900<br />
for a project to learn mathematics.<br />
Selwyn MP Amy Adams said she<br />
was looking forward to seeing the<br />
results of the project, which was<br />
among 46 selected in the second<br />
round of the Teacher-led Innovation<br />
Fund.<br />
“This fund supports teachers’<br />
bright ideas that evidence shows are<br />
working and can be shared across<br />
schools.<br />
“It is part of the Government’s<br />
$359 million Investing in Educational<br />
Success initiative, which aims<br />
to encourage collaboration between<br />
schools to enhance teaching practices<br />
and help Kiwi students achieve<br />
at even higher levels.”<br />
Meanwhile Darfield Primary<br />
School and its partner, Annabels<br />
Educare, will receive $79,500 for<br />
their project, which focuses on the<br />
transition between early childhood<br />
education and primary school, and<br />
how it affects literacy.<br />
Both projects are supported by<br />
Canterbury University and are for a<br />
term of two years.<br />
This round of the fund involves<br />
114 schools and six early childhood<br />
education providers. About $3.6 million<br />
of the $18 million fund has been<br />
allocated. The next funding round<br />
will open in November.<br />
Retiring after 27 years<br />
• By Bridget Rutherford<br />
SHEILA ROBINSON has spent<br />
nearly 27 years teaching and<br />
caring for children in Redcliffs.<br />
But she served her last day at<br />
Moa Kids Community Early<br />
Learning Centre on Friday.<br />
It was the children and<br />
families in the area that she will<br />
miss the most in her retirement.<br />
“That’s been the best part and<br />
all the lovely families in Redcliffs.<br />
That’s what I’ve enjoyed.”<br />
Mrs Robinson started working<br />
at the centre as a reliever<br />
in 1990 when it was called<br />
Redcliffs-Sumner Community<br />
Creche. The role had been advertised<br />
in the newspaper.<br />
At that stage, it was in the old<br />
scout den in Barnett Park, before<br />
it moved to the old church<br />
hall in Augusta St, then back to<br />
its current spot in Barnett Park.<br />
“Things change over the<br />
years, don’t they?” she said.<br />
Lyttelton pupils get all lit up<br />
EVERY YEAR, Lyttelton<br />
Primary School pupils look<br />
forward to the festival of lights<br />
event.<br />
This year, in collaboration<br />
with Project Lyttelton and the<br />
festival committee, the pupils<br />
were each given a length of LED<br />
lighting to sew onto a piece of<br />
clothing.<br />
“After the quakes, we did lose<br />
lots of families. Lots of families<br />
moved away. That was quite a<br />
sad time because you didn’t see<br />
them again. Some came back<br />
and some new people came so<br />
that was a big change.”<br />
Mrs Robinson has taught the<br />
parents of children who now go<br />
to the centre.<br />
At her farewell on Wednesday,<br />
a lot of children she had<br />
cared for and taught returned<br />
to say goodbye.<br />
She said working in a preschool<br />
required so much more<br />
than just teaching.<br />
“Early childhood is a lot<br />
of caring. They’ve got to feel<br />
secure and happy to want to<br />
learn. It’s not just about teaching,<br />
it’s also about self-help<br />
skills.”<br />
Centre manager Hayley Strachan<br />
said Mrs Robinson had a<br />
wide range of knowledge.<br />
Science Alive taught Totara<br />
children (years 7 and 8) the<br />
process who in turn tutored<br />
Raupo children (years 5 and 6).<br />
The week before the festival,<br />
these children were buddied<br />
up with a pupil from Takaroa<br />
(children from years 1-4 ) to<br />
help them with their designing<br />
and sewing.<br />
“She will be missed hugely by<br />
the children. She’s part of the<br />
furniture here.”<br />
Mrs Robinson said she<br />
will now use her time to<br />
visit her daughter and her two<br />
Lots of parents went along to<br />
help thread needles and tidy up<br />
loose ends.<br />
The lit-up pupils marched in<br />
the parade along London St,<br />
ending at Albion Square to<br />
sing a rendition of Fireflies,<br />
before going to watch the<br />
fireworks and enjoy the festival<br />
stalls.<br />
SCHOOLS<br />
GOOD SERVICE: Sheila Robinson has retired from Moa Kids<br />
Community Early Learning Centre after nearly 27 years<br />
working there.<br />
PHOTO: GEOFF SLOAN<br />
grandchildren in the United<br />
Kingdom.<br />
But she was more than<br />
happy to offer help if the centre<br />
needed an “extra pair of hands”,<br />
she said.<br />
A group of pupils created a<br />
sculpture of an octopus, or te<br />
wheke, using wire and plastic<br />
lit up by lights as part of the<br />
school’s enrichment programme.<br />
It then stood proudly on the<br />
edge of Collett’s Corner<br />
representing the school’s new<br />
logo.<br />
BUT THE PARTY’S<br />
this<br />
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Standard service carrier fees apply. For full terms and conditions visit www.foursquare.co.nz
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
BAY HARBOUR<br />
PAGE 11<br />
Grenadier Ferrymead<br />
Four Seasons realty<br />
Lyttelton<br />
19 Sumner Road<br />
This ‘as is - where is’ property has sat proudly on site for nearly 100 years. During which time lucky owners<br />
have enjoyed unobstructed views overlooking the port and out to sea. Being offered for sale on an ‘as is -<br />
where is’ basis our owner has settled with EQC and their insurer and no funds, claims or proceeds will be<br />
transferred on the completion of sale.<br />
Auction: 21 <strong>July</strong> <strong>2016</strong> from 1pm.<br />
View at: www.harcourts.co.nz ID#FM4935<br />
Deb Beesley<br />
Ph 027 280 8837<br />
3 1 1 2 Sumner<br />
3 1 1 1<br />
26 Whitfield Street<br />
Tradesmen, first home buyers and investors look here if you are in the market for a classic doer upper with good<br />
bones. This 3 bedroom weatherboard bungalow is close to both the park and the schools with the shops and beach<br />
a short stroll away. Family size 503sqm section with garage and spacious private fully fenced back yard. EQC repairs<br />
have not been completed and been cash settled. Money will be assigned over to the purchaser on settlement date.<br />
Now surplus to requirements so grab this opportunity today!<br />
Auction: 7 <strong>July</strong> <strong>2016</strong> from 1pm.<br />
View at: www.harcourts.co.nz ID#FM4926<br />
Alison Carter<br />
Ph 0274 318 960<br />
Sumner 126 Panorama Road<br />
Redcliffs 22 Augusta Street<br />
Sumner 5 Spinnaker Lane<br />
Sumner 82 Scarborough Road<br />
4 2 2<br />
2<br />
4 1 2 2 4 2 2 2<br />
4 2 1<br />
2<br />
Auction: 7 <strong>July</strong> <strong>2016</strong> from 1pm.<br />
View at: www.harcourts.co.nz ID#FM4895<br />
Alison Carter<br />
Ph 0274 318 960<br />
View at: www.harcourts.co.nz ID#FM4940<br />
Joy Butel<br />
Ph 021 353 280<br />
View at: www.harcourts.co.nz ID#FM4896<br />
Alison Carter<br />
Ph 0274 318 960<br />
Price: $1,135,000<br />
View at: www.harcourts.co.nz ID#FM4856<br />
Joy Butel<br />
Ph 021 353 280<br />
Sumner 52 Nayland Street<br />
Mt Pleasant 19 Michael Avenue<br />
Hillsborough 7 Stronsay Lane<br />
Richmond 41 & 43 Avalon Street<br />
3 3 1 2<br />
3 1 2 2 3 1 1<br />
Price: $935,000<br />
View at: www.harcourts.co.nz ID#FM4915<br />
Alison Carter<br />
Ph 0274 318 960<br />
Price: $679,000<br />
View at: www.harcourts.co.nz ID#FM4873<br />
Michelle Ward<br />
Ph 027 203 7858<br />
Price: $143,000<br />
View at: www.harcourts.co.nz ID#FM4934<br />
Deb Beesley<br />
Ph 027 280 8837<br />
Price: $535,000 (for both properties)<br />
View at: www.harcourts.co.nz<br />
ID#FM4938/FM4937<br />
Chris Moores<br />
Ph 027 588 4440<br />
Greg Powell<br />
Branch Manager<br />
027 274 6157<br />
Alison<br />
Carter<br />
0274 318 960<br />
Michelle<br />
Ward<br />
027 203 7858<br />
Deb<br />
Beesley<br />
027 280 8837<br />
Joy<br />
Butel<br />
021 353 280<br />
Chris<br />
Moores<br />
027 588 4440<br />
Allie<br />
McDonald<br />
027 279 7174<br />
Kirsty<br />
McLeod<br />
027 226 5893<br />
Liz<br />
Lewis<br />
0274 530 952<br />
Ferrymead<br />
Maree<br />
Hood<br />
027 497 8891<br />
David<br />
Searle<br />
021 565 950<br />
Mari<br />
Crampton<br />
027 230 1098<br />
Catherine<br />
Dougall<br />
027 588 6844<br />
Dave<br />
Elston<br />
0274 593 165<br />
Chris<br />
Smart<br />
021 871 100<br />
Craig<br />
Todd<br />
027 642 1075<br />
Lisa<br />
Ny<br />
0276 225 <strong>06</strong>0<br />
Megan<br />
Jarratt<br />
027 841 2335<br />
1020 Ferry Rd Ferrymead • Ph 384 7950 • harcourtsgrenadier.co.nz<br />
Grenadier Real Estate Ltd MREINZ is a Licensed Agent Under the<br />
Real Estate Agents Act 2008
PAGE 12 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
Our People<br />
A slice of Prague<br />
Heathcote Valley resident Maka Angyalova has recently opened the<br />
Bohemian Bakery in Sumner. Siobhan Watson talked to her about<br />
traditional bread making, the love of the outdoors and juggling a busy<br />
lifestyle<br />
POPULAR: Maka Angyalova prepares sausage rolls.<br />
PHOTOS: GEOFF SLOAN<br />
Where did you live before<br />
coming to New Zealand? Do you<br />
miss anything?<br />
I lived in Prague from when I<br />
was about 20 in the Czech Republic,<br />
but I grew up in Slovakia.<br />
My mother is from the Czech<br />
Republic and my father is from<br />
Slovakia. I also spent about a year<br />
living in Rome.<br />
I really miss the skiing being 20<br />
minutes away with four different<br />
ski fields to choose from. I miss<br />
the beauty of the surrounding<br />
architecture in Prague, but I don’t<br />
miss the mingling tourists that<br />
you can’t get past in the street.<br />
When I came to New Zealand<br />
I missed the sourdough bread.<br />
Back home it was very accessible<br />
for good quality bread but here<br />
it wasn’t. So I started to make it<br />
and gave it to friends. It is quite a<br />
complicated process if you want<br />
to do it at home all the time.<br />
What type of work did you do<br />
before you opened this bakery?<br />
I have a business degree and<br />
worked as a business analyst.<br />
In New Zealand, I got a job at a<br />
bakery and had the idea to start<br />
up a bakery using my business<br />
education and my baking interest.<br />
Why did you come to New<br />
Zealand and how long have you<br />
been here?<br />
I came on a work assignment.<br />
I was in an office in Auckland<br />
and I decided to stay a bit longer,<br />
and it has turned into about 11<br />
years.<br />
What about New Zealand<br />
made you want to live here?<br />
I really liked the sea. We lived<br />
by the sea on the North Shore,<br />
Auckland, and my office was on<br />
the beach and I loved going for<br />
a swim at lunchtime because<br />
back in the Czech Republic and<br />
Slovakia it was about an eighthour<br />
drive to the sea. I love the<br />
country because I like biking and<br />
swimming and there is plenty of<br />
opportunity to do this here.<br />
Why did you choose to live in<br />
Christchurch?<br />
I spent two years in Auckland<br />
and now I’ve been here for nine<br />
years. I chose Christchurch<br />
because I met my partner Heath<br />
in Auckland who was from here,<br />
so he really wanted to come back.<br />
We live in Heathcote Valley now<br />
and we love it.<br />
Have you always been interested<br />
in baking?<br />
My grandmother was an exceptional<br />
baker, she would bake<br />
traditional pastry for weddings,<br />
so I learnt from her as a child. I<br />
built a couple of outdoor woodfired<br />
ovens where I used to live<br />
and always explored the old-style<br />
of bread baking.<br />
I learnt a lot by building<br />
and baking in the oven and<br />
controlling the temperatures<br />
and learning how the sourdough<br />
reacts to timings and different<br />
temperatures in different<br />
environments.<br />
I’ve been trained in business so<br />
I never thought opening a bakery<br />
was possible. But then I kind of<br />
decided that’s what I wanted to<br />
do, and I spent a couple of years<br />
working in a bakery and the<br />
whole time I was thinking about<br />
how I’m going to start the business.<br />
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Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
BAY HARBOUR<br />
PAGE 13<br />
in Sumner’s bohemian baker<br />
How did you go about starting<br />
up the bakery?<br />
I really wanted to stay local<br />
and be interested in the people<br />
in the area. But there’s quite a lot<br />
of competition in the Ferrymead<br />
area where we are, so I decided<br />
to go a bit further away, but not<br />
too far. Sumner has people that<br />
appreciate food and good things<br />
but they didn’t have a bakery, so<br />
I thought that would be a good<br />
opportunity.<br />
So I’d been looking for a strategical<br />
place for a few months and I<br />
came across a video shop that was<br />
closing and spoke to the landlord.<br />
I’m really grateful to the landlord<br />
for giving me the opportunity<br />
to change the shop into a bakery<br />
because it wasn’t easy and it<br />
wouldn’t have happened without<br />
his support.<br />
I always believed it would be a<br />
good place for a bakery, because<br />
it’s a busy area and I thought the<br />
bakery should be where people<br />
can walk to. So Sumner ticked all<br />
the boxes. It took two months of<br />
renovation to change the video<br />
shop into a bakery. We ripped up<br />
carpets and changed the electricity<br />
to make sure the big oven had<br />
enough power, so there has been<br />
quite a lot of hurdles to jump<br />
through.<br />
Has it been successful so far?<br />
I had my expectations about<br />
the sales – and it has been at the<br />
top of what I expected.<br />
We are kind of getting to know<br />
the people that come often and<br />
know what they want. I just wanted<br />
it to be a village bakery that is<br />
in touch with people who can see<br />
how things are done. We’ve been<br />
told it’s hard to start in winter in<br />
Sumner, but we had a rocket start<br />
and we’ve been stretched out to<br />
capacity on the weekends. In the<br />
future, I’d like to have an ordering<br />
system so people can order in<br />
the morning and we can put the<br />
breads aside.<br />
What are the most popular<br />
foods so far in your bakery?<br />
Our sourdough bread has been<br />
sold out most days and then the<br />
sausage rolls have been a big<br />
hit – one lady came in and said<br />
her husband was in love with the<br />
sausage rolls. We make it in a different<br />
style than in New Zealand.<br />
Instead of wrapping it in a puff<br />
pastry we wrap it into a bread roll<br />
with cheese and mustard. The<br />
walnut baguettes on the weekends<br />
have been popular, people<br />
come back for them again and<br />
CONVERTED:<br />
Sumner’s<br />
Bohemian<br />
Bakery is<br />
sited in an<br />
old video hire<br />
premises.<br />
again. And pretzels, kids love the<br />
pretzels. So it kind of depends on<br />
the time of the day and time of<br />
the week.<br />
What other interests do you<br />
have aside from baking and<br />
business?<br />
At the moment I’ve been working<br />
about 12 to 14 hours a day, so<br />
my interests are basically nonexistent.<br />
Before that I loved running<br />
and cycling and I did some<br />
triathlons and loved the outdoors,<br />
but then I had three little children<br />
so whatever spare time I<br />
have I spend with them, doing<br />
what they want to do. I have an<br />
eight-year-old son named Max, a<br />
four-year-old son named Luc and<br />
a two-year-old son named Tom.<br />
And reading, I used to love reading,<br />
now it’s basically work, sleep<br />
and drop the kids at school.<br />
I played soccer, but I haven’t<br />
played for a few weeks now. I<br />
belong to the Ferrymead <strong>Bay</strong>s<br />
Football Club so I have a lovely<br />
soccer team here but I don’t see<br />
them too often anymore.<br />
I play as a defender and I only<br />
started playing last year and I<br />
started because my son was really<br />
into me playing soccer so I still<br />
keep on going. It’s really social<br />
and it’s a good support network.<br />
Even for starting the business, the<br />
girls will give me some advice and<br />
come here and be the customer.<br />
But it’s good exercise as well<br />
and a really good excuse to be<br />
active.<br />
Do you have staff at the bakery<br />
and what time do you have<br />
to get up in the mornings?<br />
We start anytime between 2am<br />
and 4am. And I have a fantastic<br />
baker from Sri Lanka who looks<br />
after the products. I have a shop<br />
assistant who knows most of the<br />
people who come in. And a few<br />
young girls from Sumner doing<br />
some weekend work when we are<br />
busy.
PAGE 14 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
umner’s try scoring No 8 SPORTS<br />
• Fraser Walker-Pearce<br />
It has been a season to remember<br />
for Sumner No 8 Dylan Nel.<br />
The South African-born<br />
import has racked up 10 tries so<br />
far this season. He holds third<br />
place in the Hawkins Division<br />
1 Cup competition’s top try<br />
scoring ladder.<br />
Nel scored his latest two tries<br />
against Shirley on Saturday as<br />
the sea-siders cruised past their<br />
opposition 41-7.<br />
“The first one was about 30m<br />
out, I broke through and scored<br />
in the corner. And the second<br />
one was off a scrum, the boys<br />
made a good platform and I had<br />
a basic pick and go which got me<br />
over the line. A good team try,”<br />
he said.<br />
Last month, Nel was one of<br />
six Sumner players picked to<br />
trial for the Canterbury ITM<br />
Cup squad, a goal he had been<br />
gunning for the whole season.<br />
Before his time at Sumner,<br />
Nel played for the under-21<br />
Sharks squad in Durban. But<br />
on the advice of new Crusaders<br />
head coach Scott Robertson,<br />
he packed his boots and came<br />
to Christchurch to further his<br />
career.<br />
“Razor (Robertson) saw some<br />
of my video clips and that I<br />
wasn’t getting much game time<br />
over there, so he gave me the<br />
opportunity (to come here) and I<br />
haven’t looked back. The Sumner<br />
STOPPED COLD: Sumner’s Dylan Nel with the ball in hand.<br />
Nel has racked up 10 tries this season.<br />
squad is my home away from<br />
home,” Nel said.<br />
But if he reached the pinnacle<br />
of his game and the national<br />
selectors for both South<br />
Africa and New Zealand came<br />
knocking, he said he would<br />
struggle with the decision.<br />
Redcliffs tennis tops in awards<br />
• Fraser Walker-Pearce<br />
Redcliffs Tennis Club members<br />
were recognised recently for<br />
their success and contribution to<br />
a club recovering from the damage<br />
of the earthquakes.<br />
President Dianne France was<br />
awarded volunteer administrator<br />
of the year and Evie Ruegg was<br />
named club coach of the year at<br />
the recent Tennis Canterbury<br />
Awards evening.<br />
The club’s senior mixed team<br />
also received an award for winning<br />
their grade in the inter-club<br />
competition. The team is the first<br />
in Redcliffs history to do so.<br />
Ms France said that although<br />
she was excited to receive the<br />
award, she accepted it on behalf<br />
of the club.<br />
“I was delighted that people<br />
from the club had nominated<br />
me, but I wasn’t looking for the<br />
profile. When I went up, it was<br />
for the club. What drives me is<br />
the connection in the community,”<br />
she said.<br />
Ms France was president of<br />
the club from 1981 to 1983, but<br />
stopped her involvement for more<br />
than 20 years, until the February<br />
22, 2011, earthquake struck.<br />
She got back on board and voluntarily<br />
project-managed the reinstatement<br />
of the club’s courts by<br />
applying for community grants<br />
worth more than $200,000.<br />
“After the earthquake, I knew<br />
I had to do something to get it<br />
back . . . In the earthquake, the<br />
courts were destroyed and had<br />
to be reinstated under difficult<br />
conditions,” she said.<br />
Ms France was re-elected as<br />
the club’s president in 2013,<br />
when the club had lost nearly 100<br />
junior members. She puts the<br />
club’s revitalisation down to “a<br />
tennis minded community” that<br />
was willing to get on board.<br />
RECOGNITION: Redcliffs<br />
Tennis Club president<br />
Dianne France with Tennis<br />
Canterbury general manager<br />
Hamish Cain. Ms France<br />
received the volunteer<br />
administrator of the year<br />
award.<br />
From left to right: Hope, Grant & Kellie<br />
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Saturday 9.00am to 4.00pm<br />
Sunday 10.00am to 4.00pm
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
BAY HARBOUR<br />
PAGE 15<br />
Community<br />
Events<br />
Email<br />
bridget.rutherford@starmedia.kiwi<br />
by 5pm each Wednesday<br />
‘Current’ Works<br />
Thursday and Friday, 2pm-<br />
5pm, and Saturday and Sunday,<br />
11am-4pm<br />
This exhibition explores<br />
the potential of electrical<br />
current to make works of<br />
art. Kerry Tunstall uses high<br />
voltage to produce digital<br />
images and one-off artworks,<br />
while Debra McLeod uses<br />
lower voltage on acrylic sheet<br />
and film to create visual<br />
metaphors of the electrical<br />
patterns of the brain.<br />
50 Works Gallery, Lyttelton.<br />
Lyttelton Seafarers Centre<br />
fundraiser<br />
Saturday, 6.30pm-10pm<br />
A family friendly fundraiser<br />
for the Lyttelton Seafarers<br />
Centre will be held this weekend<br />
with Scottish and Irish dancing<br />
performances. The centre,<br />
which relies on grants, donations<br />
and volunteers, provides a<br />
free, warm place for overseas<br />
seafarers to visit while docked in<br />
port.<br />
Lyttelton Recreation Centre.<br />
Tickets are $10 for adults and a<br />
gold coin donation for children.<br />
They can be bought from<br />
Lyttelton Information Centre, or<br />
by emailing lyttelton.seafarers.<br />
centre@gmail.com<br />
Rotary Lego Contest<br />
Sunday, 9.30am - noon<br />
There will be two events<br />
taking place, with teams of three<br />
pupils. Years 1 and 2 and years<br />
7 and 8 at 9.30am, years 3 and<br />
4 at 10.15am and years 5 and 6<br />
at 11am. The pupils will make<br />
the best Lego model in 15min.<br />
There will also be an individuals<br />
contest, which looks at the best<br />
model made at home from an<br />
original design or copied from<br />
a design. Made-up models need<br />
to arrive between 9.30am and<br />
10.30am. There will be a lot of<br />
prizes.<br />
Sumner Community Centre,<br />
20-28 Wiggins St. Free. For more<br />
information email Kathryn<br />
Tovgaard at ktandkt@xtra.co.nz<br />
or phone 384 9485. Organised by<br />
Ferrymead Rotary.<br />
Maori Carving Course<br />
Starting soon<br />
Lyttelton’s Whakaraupo<br />
Carving Centre is running<br />
the Tane tu Tane Ora Course,<br />
which is designed to help men<br />
to find a new passion and<br />
sense of belonging and identity<br />
through carving. It is free and<br />
will start as soon as the course<br />
is filled. It would run three days<br />
a week: Monday, Tuesday and<br />
Wednesday, 10am-3pm until the<br />
FUN: Get the children together and go along for some fun at Little River Campground on the<br />
slippery slide and the big swing. The activities will be open from 1pm-3pm from Saturday<br />
to <strong>July</strong> 23. Take along warm clothes, hot food and drink to keep you cosy, as you will get<br />
wet. Take a change of clothes and a towel. It will be $5 per child, and $5 per caregiver, and<br />
is perfect for children aged five to 13. For more information phone Marcus 325 1014 or email<br />
littlerivercamp@gmail.com <br />
end of the year. A free lunch is<br />
provided.<br />
It is open to anyone over 16 years<br />
of age who would benefit.<br />
Whakaraupo Carving Centre,<br />
Lyttelton. There will be a limited<br />
number of spaces, but those<br />
interested can phone 741 1410 or<br />
Caine Tauwhare on 027 352 2288.<br />
Sumner Art Society annual<br />
exhibition and art and craft sale<br />
August 5-7, opening night 5pm-<br />
7pm, and normal hours would be<br />
10am-4pm<br />
Here is one for the diary.<br />
Sumner Art Society’s annual<br />
exhibition is coming up. The<br />
guest artist will be Min Kim.<br />
There will be artwork from<br />
school pupils on display.<br />
Mt Pleasant Bowling Club.<br />
A gold coin donation for entry<br />
would be appreciated.<br />
Markets:<br />
Mt Pleasant Farmers Market:<br />
The market has temporarily<br />
moved to the western end of the<br />
McCormacks <strong>Bay</strong> Reserve. You<br />
will find it at the intersection<br />
of McCormacks <strong>Bay</strong> and Main<br />
Rds. Every Saturday, 9.30am-<br />
12.30pm.<br />
Lyttelton: Every Saturday,<br />
10am-1pm, London St.<br />
IT’S BACK: KidsFest begins<br />
this weekend to keep the<br />
children entertained over the<br />
school holidays. There are<br />
events taking place throughout<br />
Banks Peninsula and in<br />
the <strong>Bay</strong> <strong>Harbour</strong> News area<br />
until <strong>July</strong> 23. To see a full list<br />
of activities, visit http://www.<br />
kidsfest.co.nz/<br />
Apples<br />
From the Garden of Eden to Abbey Road and Silicon<br />
Valley, apples have been an enduring motif for our<br />
cultural journey.<br />
Like William Tell and Sir Isaac Newton before him,<br />
Ashley Smith, in this show, uses apples to his own<br />
ends.<br />
Some samples from this tasty crop may very well<br />
keep the doctor away - but, then again, there could<br />
be something decidedly sinister under the skin of<br />
that rosy red apple being offered.<br />
Artist, Ashley Smith escaped into the wilds of<br />
coastal North Canterbury over 30yrs ago and still<br />
finds fascination in its rural myths and practices.<br />
Canterbury’s often crazy weather patterns also<br />
continue to influence his paintings ( and mental<br />
juices).<br />
Ashley’s subjects are rendered in a variety of styles<br />
– many honed during extensive global meanderings.<br />
During these he has worked for publishers in<br />
Australia, England and America, studied batik in<br />
Indonesia, been a member of the Stuttgard Art<br />
Society and met his future wife in the 602 Club,<br />
Madison Wisconsin!<br />
‘The Apple of His Eye’ original painting by Ashley Smith<br />
Buy any pair<br />
and get the second pair<br />
half<br />
price *<br />
Offer ends 13/07/16<br />
*50% discount will be taken off the lowest priced shoe.<br />
‘An Apple a Day’ original painting by Ashley Smith<br />
‘Sir Isaac Newton’ original painting by Ashley Smith<br />
Opera<br />
Available in Pink, Blue, Nude or Black<br />
Obi<br />
Available in Bronze or Black<br />
Orchid<br />
Available in Bronze or Black<br />
Oracle<br />
Available in Bronze or Black<br />
299 Papanui Road, Merivale | Ph. 355 4400
PAGE 16 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
Downloadable posters at SuperValue.co.nz<br />
Fresh Brinks NZ Chicken Drumsticks/Legs<br />
Country Fresh Washed White Potatoes 4kg<br />
heihei<br />
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$<br />
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kg<br />
riwai<br />
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$<br />
5 99<br />
bag<br />
Fresh NZ Plain/Crumbed Beef Schnitzel<br />
Fresh Cut Broccoli<br />
miti kau<br />
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pupihi<br />
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$<br />
13 99<br />
kg<br />
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1 29<br />
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Arnott’s Shapes 120-190g<br />
Bluebird Burger Rings/Twisties/Cheezels/<br />
Rashuns 110-120g<br />
Yoplait Yoghurt 6 Pack<br />
$<br />
1 99<br />
each<br />
Speight’s Gold Medal Ale/Summit<br />
12 x 330ml Bottles<br />
Please drink<br />
responsibly<br />
99 c each<br />
Saints<br />
750ml<br />
$<br />
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Cadbury<br />
Chocolate Block<br />
190-200g<br />
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svbhn<strong>06</strong>07<br />
SuperValueNZ<br />
SuperValue.co.nz<br />
SuperValue Lyttelton: 17 London Street, Lyttelton. Phone 328 7368. Open 7am-9pm, 7 days.<br />
SuperValue Sumner: 3 Village Mall, Sumner. Phone 326 5688. Open 7am-9pm, 7 days.<br />
Specials available from Wednesday, 6th <strong>July</strong> until Sunday, 10th <strong>July</strong> <strong>2016</strong> or while stocks last. We reserve the right to limit quantities. All limits specified apply per customer per day.<br />
Trade not supplied. Prepared meals are serving suggestions only. Props not included. Certain products may not be available in all stores. Proprietary brands not for resale.<br />
Customer Support Freephone 0800 40 40 40.
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
Travel<br />
BAY HARBOUR<br />
PAGE 17<br />
Falling for a girl named Tinkerbell<br />
• By Barry Clarke<br />
DON’T TELL the wife but I’ve<br />
fallen for a girl called Tinkerbell.<br />
She’s 26, has a smile and eyes<br />
I’ll never forget, has beautiful<br />
sleek lines, and amazing skin.<br />
And, I have to admit I got close<br />
up and personal with Tinkerbell<br />
at Tangalooma Resort on<br />
Moreton Island, about an hour’s<br />
ferry trip from Brisbane during a<br />
weekend away from home.<br />
All sound a bit fishy?<br />
You’re right.<br />
Tinkerbell is of course a wild<br />
dolphin, and a magnificent one<br />
at that. But then they all are.<br />
She’s part of a pod of wild<br />
dolphins that come to the island<br />
around the same time every<br />
night to be fed by the tourists.<br />
It’s a fantastic experience.<br />
Qantas now has three return<br />
flights from Christchurch-Brisbane<br />
a week. If you’re going to<br />
Brisbane don’t just think only of<br />
the traditional nearby must-visit<br />
spots of the Gold Coast or Sunshine<br />
Coast. Because Moreton<br />
Island is a gem.<br />
There is the day trip option<br />
on the ferry and while heading<br />
across you’re likely to see pods of<br />
dolphins.<br />
The ferry returns after dolphin<br />
feeding time by the main jetty on<br />
the island.<br />
If you’re staying overnight or<br />
for a few days the accommodation<br />
is very good, and affordable.<br />
The food is what you’d expect<br />
– great. Fire and Stone restaurant<br />
(Chinese) is a must.<br />
There’s scuba diving around a<br />
shipwreck, quad biking, sand hill<br />
tobogganing (not for the fainthearted)<br />
in what is known as the<br />
desert, sailing, and fishing.<br />
If you want something more<br />
leisurely there’s plenty of good<br />
walking, and beachside cafes to<br />
sit and sup on a coffee or something<br />
stronger.<br />
But more on those dolphins.<br />
They have been arriving at<br />
Tangalooma for decades, which<br />
is one of the few places in the<br />
world that you can wade out and<br />
hand-feed dolphins.<br />
There are fairly strict guidelines<br />
to keep them safe – you<br />
must wash your hands before<br />
wading out, and you are not allowed<br />
to touch them in case they<br />
catch an infection. If you have a<br />
cold or the flu you are told not to<br />
go near them.<br />
The dolphins first came to<br />
prominence in the late 1970s<br />
when the current owners of the<br />
resort, the Osbornes, would visit<br />
the island.<br />
Lights had just been installed<br />
on the jetty, which attracted bait<br />
fish which the dolphins were<br />
feeding on.<br />
The Osbornes bought the<br />
resort in 1980 and they began to<br />
identify and name the dolphins<br />
that came in at different times<br />
after sunset.<br />
They named the most regular<br />
Eric. But when Eric arrived with<br />
a calf one year, they renamed her<br />
Beauty, who is the lineage of the<br />
pod that arrives today, including<br />
Tinkerbell, who now has her own<br />
offspring.<br />
During the 1980s, tourists<br />
would throw fish to Beauty.<br />
Initially, she rejected the fish, but<br />
slowly she started to accept the<br />
offerings.<br />
She would raise her eyes above<br />
MAGNIFICENT: Tinkerbell<br />
and her newborn calf<br />
Calypso. Above right – The<br />
Tangalooma Resort. Left –<br />
Brisbane at night.<br />
the water and look for tourists.<br />
The Osbornes became concerned<br />
about the quality of the<br />
fish being fed to Beauty, so they<br />
would leave a bucket of fresh fish<br />
on the jetty each night for the<br />
tourists to feed Beauty.<br />
In late 1990 Beauty arrived<br />
with a new baby and she was<br />
named Tinkerbell.<br />
Just over a year later the<br />
Osbornes tried hand-feeding<br />
Beauty. It worked; she showed<br />
no signs of stress and the rest is<br />
history.<br />
Tangalooma installed a new<br />
jetty and grandstand and now<br />
has a Dolphin Education Centre<br />
staffed by marine biologists.<br />
Brisbane itself is now a very<br />
busy city of just over two million<br />
people, and a lot different to the<br />
place I last visited several years<br />
ago.<br />
The Brisbane river is flanked<br />
by great bars and cafes, there’s<br />
a fabulous bike tour (Brisbane<br />
By Bicycle) and fantastic night<br />
kayak tours on the river.<br />
You have to be reasonably<br />
fit for the 90min kayak but it’s<br />
•Qantas operates<br />
three weekly return<br />
Christchurch-Brisbane<br />
flights, and an extra<br />
return flight during<br />
school holidays.<br />
For times, fares go to<br />
www.qantas.com<br />
•Tangalooma resort is a<br />
must see.<br />
For ferry departure times,<br />
accomodation costs at<br />
the resort and what to do<br />
go www.tangalooma.com<br />
•For kayaking on the<br />
Brisbane River go to<br />
www.riverlife.com.au<br />
•For a cycle tour of<br />
Brisbane go to www.<br />
brisbanebybicycle.com.<br />
au<br />
worth the challenge. The skyline<br />
at night is fantastic, and if you’re<br />
taking part on a Friday or Saturday<br />
there’s prawns and/or a<br />
barbecue at the end of it.<br />
And Tinkerbell? Yes, I’ll probably<br />
return one day to see her<br />
again.<br />
And, this time I’ll take the<br />
wife.<br />
•Clarke visited Brisbane and<br />
Tangalooma courtesy of<br />
Qantas and the Christchurch<br />
Airport Company.
2<br />
[Edition datE]<br />
PAGE 18 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
HEALTH & BEAUTY<br />
Beating the winter blues<br />
as we head towards winter with shorter days and cooler weather,<br />
many of us start to feel less energetic, perhaps a little down or maybe<br />
you get more moody than usual. Take heart you are not alone.<br />
For many people, seasonal changes<br />
impact our mood, health, sleep and general<br />
behaviour in some very stormy ways.<br />
Seasonal affective Disorder (SaD) often<br />
thought of as an “energy crisis,” may affect<br />
up to 6 percent of the population, while 10<br />
percent to 20 percent of the population may<br />
experience a milder form called the “winter<br />
blues.”<br />
From the flu, cravings for sweets and<br />
starchy foods, weight gain, feeling heavy<br />
in the arms or legs, depression and a<br />
conspicuous drop in energy to fatigue,<br />
oversleep, concentration difficulties,<br />
hopelessness and constant agitation and<br />
anxiety, SaD typically begins as the days<br />
become shorter and peaks in mid-winter.<br />
Couple that with an increase in carbohydrate<br />
loading common during the winter months,<br />
and it makes for an unhappy season. There’s<br />
a clear link between the quantity of sunlight<br />
available to us during this time of the year<br />
and our biological performance.<br />
you may think of SaD as a form of jet<br />
lag, research found that shorter days in the<br />
autumn and winter along with a delayed<br />
dawn causes us to drift out of a normal<br />
sleep-wake cycle, as if we travelled across<br />
many time zones. other research suggests<br />
that decreasing levels of the feel-good<br />
neurotransmitter serotonin due to a lack<br />
of sunlight during autumn and winter,<br />
changes in circadian rhythm and a genetic<br />
predisposition, are all culprits of this disorder.<br />
There are some steps you can take to help<br />
combat the winter blues.<br />
Sticking to our fitness routines during this<br />
time of the year can be a major challenge –<br />
whether it’s due to SaD, the flu, frigid outside<br />
temperatures, the common cold, sleep<br />
difficulties. It may well be the most difficult<br />
time of year to stay on top of fitness and<br />
health, but it’s also the time we need<br />
it most.<br />
How can you keep your fitness at its peak<br />
when you need it most during these shorter<br />
days and longer nights?<br />
1. The link is in what you think. Think<br />
about what can go right, the advantages<br />
of using this time of year to reach your<br />
fitness goals? Increase your self-efficacy,<br />
your confidence in your ability to stick with<br />
exercise during this challenging period by<br />
avoiding negative, erroneous thoughts about<br />
yourself. you Can do it. Call on your past<br />
successes, get in a class or watch a video of<br />
others who are successfully working out,<br />
be sure you are open to the encouragement<br />
you get from others and give to yourself, and<br />
have plans in place to avoid the lapses that<br />
sometimes come at this time of the year.<br />
2. Time to try something new? Doesn’t<br />
the crisp cool air surrounding a heated pool<br />
sound good to you? It’s time to hit the slopes<br />
and do some skiing and snowboarding.<br />
Cycling or hiking can be invigorating on a<br />
cool day amid the falling leaves, mountain<br />
paths and even alongside an empty beach.<br />
With suitable layered clothing, a hat, adequate<br />
fluid levels and using caution where you<br />
exercise, fall and winter outdoor activities can<br />
be revitalizing.<br />
3. Think “activity and movement” more<br />
than “exercise.” How can you increase the<br />
intensity of daily activity in your routine?<br />
Don’t just watch your kids practice their<br />
sport, walk across that bridge to work, resist<br />
the shortcut, walk to dinner and take two<br />
steps at a time.<br />
4. move it indoors. Colder weather is<br />
never an excuse to avoid exercise and healthy<br />
activity. Portable, versatile exercise equipment<br />
is easily available, as are challenging DVD<br />
programs and in-home or office routines that<br />
feature exercises such as pushups, chair dips,<br />
squats and lunges. you can also turn some of<br />
your household chores (sweeping, scrubbing,<br />
vacuuming and raking) into workouts.
2<br />
[Edition datE]<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
HEALTH & BEAUTY<br />
Get educated,<br />
get empowered and<br />
get motivated<br />
BAY HARBOUR<br />
PAGE 19<br />
It’s all too easy to hibernate winter away,<br />
enjoying comfort food as you avoid the bad<br />
weather and think that you’ll start a diet<br />
to get ready for summer sometime soon.<br />
However the team at The apothecary at<br />
The tannery believe nothing should get in<br />
the way of educating ourselves to a healthy<br />
lifestyle and achieving the right weight for<br />
us.<br />
Their six week course – Weight loss<br />
101 – runs for an hour every Wednesday<br />
evening starting on 20 th <strong>July</strong>. Its aim is to<br />
teach the science that lies behind managing<br />
weight so that we can make choices about<br />
what we eat that are informed, rather than<br />
relying on sound bites and gossip about the<br />
latest trendy diet. They cover topics such<br />
as what macro and micro nutrients are and<br />
the benefits and drawbacks of each; the<br />
importance of regulating blood sugar and<br />
how it actually affects your body; how the<br />
body works, and how it is affected by what<br />
we eat. The course is highly motivational<br />
and run in a supportive group environment<br />
which helps keep those attending on their<br />
toes, and the facilitators are highly trained<br />
professionals who know how to make this<br />
topic interesting and relevant to you and<br />
your lifestyle.<br />
The Internet is full of tips and short cuts<br />
on the latest ways to lose weight, but Weight<br />
loss 101 gives you the knowledge to be able<br />
to separate the fads that are founded in fact<br />
from those that are no more than a gimmick.<br />
You will learn how to manage your weight<br />
effectively so that once it’s been lost, it stays<br />
lost. It is not about going on a diet - it’s<br />
about learning what a healthy diet is and the<br />
difference it can make to you, your energy<br />
and your whole attitude to life. Because they<br />
know that the course is packed full of useful<br />
information, a course booklet is provided<br />
Weight loss 101<br />
Weight Loss with Capital Gains<br />
6 WEEK PROGRAMME Starting Wednesday <strong>July</strong> 20th<br />
• Educate your way into better health<br />
• This course is for those who want to be empowered & motivated<br />
• Learn that diet isn’t everything yet… diet is everything<br />
$240 per person.<br />
Bring a friend & get $20 off each ($220 each). FREE ‘Sugar destroyer’ included.<br />
Wednesday <strong>July</strong> 20th - August 31st 6:00pm<br />
Book now online or by phoning or emailing the store. Spaces are limited.<br />
THE<br />
EST. 2012<br />
The Tannery<br />
19/3 Garlands Road, Woolston, Christchurch|Ph. 389 0857<br />
info@the-apothecary.co.nz|www.the-apothecary.co.nz/education<br />
HEALTH PROFESSIONALS | HERBAL MEDICINE | NUTRITION EDUCATION | PREVENTION<br />
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- continue normal daily activities. An affiliated provider to<br />
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criteria apply) - check your policy for cover.<br />
Enjoy skirts, short and cropped pants again.<br />
Payment plans available (Conditions apply)<br />
www.transformclinic.co.nz | 52A Mandeville St | Riccarton | 08002lookgood | 343 2880<br />
which contains everything you<br />
need to know. Costing only<br />
$240 (working out at only $40<br />
per seminar), it’s a perfect way<br />
to leave yo-yo diets behind and<br />
embrace good health. You will<br />
receive a free sugar Destroyer worth $25)<br />
a formula used for thousands of years to<br />
support healthy blood sugar levels), and<br />
if you book before June 30th you will get<br />
the early bird discount which is $220 per<br />
person.<br />
Weight loss 101 is just one of an ongoing<br />
series of seminars run by the team of<br />
qualified herbalists and naturopaths at<br />
The apothecary. They draw on their<br />
knowledge and years of experience to help<br />
their patients with a range of ailments, and<br />
believe that with the right education, many<br />
common problems can be avoided.<br />
to book your space, visit<br />
www.the-apothecary.co.nzeducation.<br />
NEED<br />
DENTURES?<br />
WE CAN<br />
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230 Barrington st<br />
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Easy parking<br />
& great service
PAGE 20 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
ON DEMAND At www.stYle.Kiwi<br />
from<br />
magazine<br />
to screen<br />
Stories given new life<br />
exclusive<br />
interviews<br />
Andrea Allen meets<br />
the locals<br />
coming to town<br />
A look at what’s on<br />
StyleTV_StarAd_June_FP_001_<strong>2016</strong><br />
Watch every thursday at<br />
7.30pm<br />
repeats friday at<br />
11am & 4.30pm<br />
Freeview HD 40 | Live on ctv.co.nz
2<br />
[Edition datE]<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
BAY HARBOUR<br />
PAGE 21<br />
Magical home, priceless views - For sale below Capital Value<br />
82 Scarborough Road, Sumner<br />
$1,135,000<br />
4 bedrooms | 2 bathrooms | 1 living room | 2-car garage | Listing number: FM4856<br />
Sitting proudly on the middle<br />
slopes of Scarborough is an<br />
incredible contemporary<br />
designed home, with views<br />
that will leave you breathless.<br />
This is a home that has been<br />
designed with the views at the<br />
forefront of living, with connections<br />
to Sumner, the ocean, the city and<br />
the alps constantly unfolding as you<br />
move from room to room.<br />
The house itself has been<br />
renovated cosmetically to an<br />
extremely high standard with every<br />
detail considered. The modern<br />
kitchen, with granite benchtop,<br />
is the heart of the upper level,<br />
leading to the spacious living area<br />
boasting polished rimu floors<br />
and a wonderful flow towards the<br />
expansive balcony where you can’t<br />
help but pass the minutes and hours<br />
watching the ever-changing world<br />
go by before you.<br />
Three bedrooms on the upper<br />
floor give amazing flexibility for<br />
both families or even a work from<br />
home option, and once again the<br />
views from these are to die for.<br />
The lower level is owned by the<br />
master bedroom, which will make<br />
you want to move in immediately.<br />
A great size, with modern ensuite,<br />
the master also boasts a hidden<br />
wardrobe and storage area that many<br />
people would only dream about.<br />
There is another large balcony<br />
leading from the lower level,<br />
connecting to an extremely private<br />
haven consisting of a spa and<br />
sauna, with options for BBQ area<br />
and also bar.<br />
Other features of this compelling<br />
home include it being fully re-clad<br />
in Linea, repainted throughout, two<br />
heatpumps and great storage both<br />
inside the house and underneath.<br />
The two-car off street carport below<br />
is a rarity on Scarborough, with<br />
the ability to enclose it as a garage<br />
in the future. The garden is well<br />
established, and every step leads<br />
to a new discovery, with so much<br />
potential to add your own planting<br />
in the future.<br />
Viewing will literally change your<br />
view, so don’t delay in discovering<br />
what could be your future. This is<br />
a golden opportunity to buy your<br />
dream home now.<br />
Open Home dates: Saturday and<br />
Sunday 2pm to 3pm. Make sure you<br />
come visit at one of the open homes,<br />
or to arrange a private viewing of this<br />
property call Joy Butel of Harcourts<br />
Grenadier Ferrymead (Licensed<br />
Agent REAA 2008) on 384 7950 or<br />
mob 021 353 280.<br />
Dyers Road Landscape<br />
& Garden Supplies<br />
• Barks • Peastraw • Composts - we supply the best available<br />
• Aggregates - Chip, Round and Basecourse<br />
• Pavers & Schist products • Pungas<br />
• Decorative Stones & Landscaping Rocks<br />
• Trailer Hire first hour free with purchase<br />
• Bag & Bulk - pick up or delivered<br />
David, Carol & Mike<br />
We will deliver!<br />
SOIL<br />
AND<br />
HARDFILL<br />
DUMPING<br />
Phone: 03 384 6540<br />
183 Dyers Rd, Bromley • OPEN 7 DAYS<br />
Weekdays 7.30am-5pm. Weekends 8.30am-3pm<br />
www.dyersroadandlandscapes.co.nz
569a Colombo Street<br />
Christchurch<br />
03 377 6800<br />
www.tocherish.co.nz<br />
PAGE 22 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
Sunday 28 August<br />
9.30am – 4.00pm<br />
PROUDLY SPONSORED BY:<br />
bliss<br />
Modern<br />
Contemporary<br />
Hair<br />
CREATING YOUR PERFECT WEDDING<br />
weddings by<br />
collective concepts<br />
www.weddingconcepts.co.nz<br />
Airforce Museum<br />
45 Harvard Avenue,<br />
Wigram, Christchurch<br />
Tickets: $15.00
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
BAY HARBOUR<br />
PAGE 23<br />
Caravans, Motorhomes<br />
& Traliers<br />
Computers<br />
ALL<br />
YOUR<br />
COMPUTER<br />
WORRIES SOLVED!<br />
*$30.00 off your first<br />
service with this coupon!*<br />
No problem too big or<br />
small from home PC’s to<br />
business networks. PC<br />
slow? An end to Viruses,<br />
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Systems. Safe secure<br />
hassle-free computing.<br />
Lost files recovered.<br />
Microsoft Certified,<br />
MCSE, MCP+l. 30 years<br />
experience. Call Andrew<br />
Buxton this week on 326-<br />
6740 or 027 435-7596<br />
for $30.00 off* Custom<br />
Computers Christchurch<br />
Firewood<br />
FIREWOOD Bagged<br />
delivered. Trade Me<br />
Advert 563340295.<br />
Tel 03 3129100.<br />
ADD SOME<br />
COLOUR<br />
TO YOUR ADVERT!<br />
Classifieds Contact us today Phone our local team 03 379 1100<br />
Gardening<br />
& Supplies<br />
Landscape<br />
and Garden<br />
Services<br />
If you need help<br />
getting your garden<br />
back in order after<br />
repairs, need any<br />
type of landscape<br />
construction work or<br />
garden restoration.<br />
Ph 021 272 0303<br />
Gardening<br />
& Supplies<br />
A GARDEN OR<br />
LANDSCAPING TIDY<br />
UP? Rose & Fruit Tree<br />
Pruning, Shrub, hedge<br />
& tree pruning, Lawns,<br />
Gardening, consistently<br />
reliable general property<br />
upkeep, Dip. Hort. 10<br />
yrs experience, One off<br />
tidy ups or on-going<br />
service. Nick’s Property<br />
Maintenance. Keeping<br />
your garden beautiful.<br />
Free Quote. Ph. 942-4440<br />
GARDENER - Need<br />
your home or commercial<br />
garden tidied up or<br />
renovated or require long<br />
term assistance. Phone<br />
Ruth 326-6663 or 021<br />
272-0303<br />
Holiday<br />
Accommodation<br />
QUEENSLAND SUN-<br />
SHINE COAST AUSTRA-<br />
LIA Resort, Ocean Views,<br />
Balconies, Self Contained,<br />
1 or 2 B/R Ensuite,<br />
Heated Pool, Spa, Sauna,<br />
Free Internet, Shops,<br />
Restaurants, Tennis, Surf<br />
Club & Patrolled Beach,<br />
Public Transport at door.<br />
Ask for our SEASONAL<br />
SPECIALS. Phone 61 7<br />
544-35011 Email: reception@mandolin.com.au<br />
www.mandolin.com.au<br />
Finance<br />
Finance<br />
Celebrant<br />
WEDDINGS, Civil<br />
Union Ceremonies,<br />
Renewal of Vows, Naming<br />
Ceremonies, Funerals<br />
and Unveilings - Jenni<br />
Gibson Ph/Fax 324-8332,<br />
021 723-089. www.<br />
celebrantservices.net.nz<br />
Storage<br />
Professional<br />
Movers<br />
Making Local<br />
& International<br />
Moving Easy<br />
0800 4 world<br />
(03) 341 2<strong>06</strong>0<br />
www.worldmoving.co.nz<br />
Trades & Services<br />
LANDSCAPING/<br />
STONE WORK<br />
All forms of landscaping,<br />
fences, decking & paving.<br />
Phone Mike<br />
Stoneage Landscapes<br />
021 1499 733<br />
Trades & Services<br />
Driveways<br />
We Repair<br />
Cracks<br />
and Apply<br />
Factiostone<br />
on top of<br />
your Interior<br />
and Exterior<br />
Substrates<br />
saving Time,<br />
Money, Stress<br />
& Mess.<br />
Spec-Tec /<br />
Factio<br />
Free QuoTe<br />
0212209603<br />
Trades & Services<br />
Cracked tiles?<br />
Dirty grout?<br />
Old or mouldy<br />
silicon?<br />
Brett Ph 03 358 5105<br />
or 027 746 7632<br />
www.groutpro.co.nz<br />
• Cut to size plastic • Sheet sales<br />
• Brochure displays<br />
Easyfix Double Glazing System<br />
No more running windows<br />
DIY and save OR get a quote to install<br />
Showroom at 42 Wordsworth Street, Sydenham<br />
www.awardplastics.co.nz<br />
Phone 03 374 5500 or 0800 426 292<br />
Trades & Services<br />
Now working<br />
in your area<br />
• Tree Pruning<br />
& Removal<br />
• Stump Grinding<br />
• Hedge Trimming<br />
Fully Insured<br />
Qualified Arborist<br />
For a free quote,<br />
ph 0800 248 733<br />
www.jimstrees.co.nz<br />
Trades & Services<br />
BRICKLAYER<br />
George Lockyer. Over<br />
30 years bricklaying<br />
experience. UK trained.<br />
Licensed Building<br />
Practitioner number<br />
BP105608. Insurance<br />
work. EQC repairs.<br />
Heritage brickwork a<br />
speciality. No job too<br />
small. Governors <strong>Bay</strong>.<br />
Home 329-9344, Cell<br />
027 684-4046, email<br />
georgelockyer@xtra.co.nz<br />
CARPET & VINYL<br />
LAYING<br />
Repairs, uplifting,<br />
relaying, restretching,<br />
E mail jflattery@xtra.<br />
co.nz,<br />
ph 0800 003 181<br />
or 027 2407416<br />
CARPETLAYER<br />
Laying and Repairs, 40 yrs<br />
experience, ph Peter 326-<br />
7711 or 027 240-6532<br />
CONCRETE<br />
Decorative Concrete<br />
Placing, Canterbury<br />
owned & operated<br />
for over 10 years,<br />
competitive rates, full<br />
excavation, coloured,<br />
exposed, stamped, call<br />
Paul 027 322 6119<br />
FURNITURE<br />
REMOVALS<br />
Large Trucks $95 +<br />
GST per hour 7 day NZ<br />
wide, packing & moving,<br />
Professional Company,<br />
Professional Service.<br />
Canterbury Relocations<br />
Ltd. ph 0800 359 9313<br />
Trades & Services<br />
LANDSCAPE<br />
CONSTRUCTION<br />
Lawns, paving, water<br />
features, irrigation,<br />
planting, decks,<br />
driveways, kerbing, ponds,<br />
retainer walls, fencing.<br />
Free quotes, Phone Tony<br />
021-034-8555<br />
PAINTER<br />
Experienced tradesman,<br />
quality work, free quotes,<br />
ph Simon 027 389-1351 or<br />
03 328-7280<br />
PAINTER<br />
Experienced tradesman,<br />
quality work, free quotes,<br />
ph Simon 027 389-1351 or<br />
03 328-7280<br />
PLASTERING<br />
INTERIOR, no job too<br />
big or too small, specialise<br />
in repair work & new<br />
houses, free quotes given,<br />
over 20 yrs plasterering<br />
experience, ph 027 221-<br />
4<strong>06</strong>6 or 384-2574<br />
ADVERTISE YOUR<br />
BUSINESS HERE<br />
Phone for further details<br />
(03) 379 1100<br />
Trades & Services<br />
LAND<br />
REINFORCEMENT<br />
SPECIALISTS<br />
RETAINING WALLS – repaired/new timber/<br />
block/concrete/reviews/assessments/<br />
valuations for insurance purposes/in ground<br />
retaining walls for slope stabilisation<br />
LAND REMEDIATION – under runners/<br />
slip remediation/drainage/hill sites/river or<br />
stream banks a speciality/house re-levelled/<br />
new foundations<br />
Call Duncan Laing on 021 320 400<br />
or David Campbell on 021 466 144<br />
DESIGNED, CONSENTED, BUILT AND SIGNED OFF<br />
Laing Technical Ltd<br />
Consultants/Project Managers/Contractors<br />
www.laingtechnical.co.nz<br />
9 Ernlea Terrace, Cashmere Ph: 980 5947<br />
35 YEARS IN THE BUSINESS IN CHRISTCHURCH<br />
Trades & Services<br />
ROOFING<br />
Qualified & Licenced<br />
Practitioner. Re-Roof<br />
& Repairs, all types.<br />
Member New Zealand<br />
Roofing Association.<br />
Over 35 years experience.<br />
Phone John 027 432-<br />
3822 or 351-9147 email<br />
johnmill@ihug.co.nz<br />
STONEMASON<br />
BRICK<br />
&<br />
BLOCKLAYER,<br />
Earthquake Repairs, Grind<br />
Out & Repoint, River/<br />
Oamaru stone, Schist,<br />
Volcanic Rock, Paving,<br />
all Alterations new & old,<br />
Quality Workmanship,<br />
visit www.featureworks.<br />
co.nz or ph 027 601-3145<br />
VHS VIDEO TAPES<br />
& all camera tapes<br />
converted to DVD, video<br />
taping, weddings, twenty<br />
firsts, special occasions,<br />
www.grahamsvideo.co.nz<br />
ph 03 338-1655<br />
WINDOW CLEANING<br />
“Your Windows are the<br />
eyes of your Home”, for<br />
a free no obligation quote,<br />
call Greg Brown, Crystal<br />
Clear Window Cleaning<br />
ph 384-2661 or 027 616-<br />
0331 Local Resident<br />
Wanted To Buy<br />
A+ Household effects,<br />
fridges, freezers, washing<br />
machines, ovens. Good<br />
cash paid. Ph Paul 022<br />
0891 671<br />
A Records and Hi-Fi<br />
gear wanted, excellent<br />
prices paid for good<br />
records especially kiwi<br />
and overseas bands 60’s<br />
- 90’s PennyLane 430<br />
Colombo St Sydenham<br />
7 days www.pennylane.<br />
co.nz ph 3663278 or 021<br />
2226144<br />
Public Notices<br />
Situations Vacant<br />
CA$H<br />
Strippers<br />
& Podium<br />
Dancers<br />
Wanted!<br />
18+ TO APPLY<br />
NEISHA<br />
021 193 0118<br />
Public Notices<br />
Rexellent Rentals<br />
Cars, Vans, Brisbane , Coolangatta<br />
FREE CALL<br />
0800 601 508<br />
www.rexellent.com.au<br />
STOP Mandatory Fluoridation<br />
in New Zealand<br />
STOP Mandatory Fluoridation<br />
in New Zealand<br />
International Expert Speaker<br />
Professor Paul Connett<br />
Thursday International 14th <strong>July</strong>, Expert 7.30pm Speaker – 9.30pm<br />
Addington Events Professor Centre, 75 Paul Jack Hinton Connett Drive, Christchurch<br />
(Tickets Thursday for sale $5 14th www.fluoridefree.org.nz <strong>July</strong>, 7.30pm – 9.30pm or on the door)<br />
Addington Events Centre, 75 Jack Hinton Drive, Christchurch<br />
(Tickets for sale $5 www.fluoridefree.org.nz or on the door)<br />
Keep Fluoridation Chemicals OUT of Christchurch Water!<br />
Keep Fluoridation Chemicals OUT of Christchurch Water!<br />
Entertainment
PAGE 24 BAY HARBOUR<br />
Wednesday <strong>July</strong> 6 <strong>2016</strong><br />
Lyttelton<br />
SPEIGHT’S<br />
LONG WHI<br />
CIDER<br />
10 X 320ML BOT<br />
1.25 LITRE<br />
4.8% ALC/VOL<br />
$<br />
8 99 $<br />
22 99<br />
Toasty super deals<br />
PETER<br />
YEALANDS<br />
BROWN<br />
LAKE<br />
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JACOB’S<br />
PINOT<br />
CHURCH<br />
NOIR<br />
BROTHERS ANGUS<br />
CHALICE CENTRAL OTAG<br />
750ML<br />
750ML<br />
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CREEK<br />
ROAD<br />
THE BULL<br />
PINOT NOIR<br />
750ML $ 750ML<br />
750ML<br />
750ML<br />
12 $<br />
15 99 $ 99 $<br />
12<br />
19 99 $<br />
$<br />
14 99 20 99<br />
99<br />
DEVIL’S STAIRCASE<br />
JACOB’S CHURCH<br />
ANGUS 42 BELOW CENTRAL OTAGO<br />
and EXCELLENCE many more instore CREEK specials...<br />
KAHLUA ROADOR<br />
THE BULL PURE PINOT & NOIR<br />
Visit:<br />
SPARKLING<br />
www.superliquor.co.nz or call 0800 SUPERL (0800<br />
GORDON'S<br />
787 375) for your 750ML local store. Over 120 stores<br />
MALIBU<br />
750ML<br />
PEPE<br />
750ML<br />
LOPEZ FLAVOURS<br />
750ML<br />
MIDOR<br />
nationwide, 100% locally owned and operated. Offers end close of trade 3rd of <strong>July</strong> <strong>2016</strong>, while stocks<br />
last. 750ML Available at participating stores only. Limits may 1 LITRE apply at participating outlets. Trade not supplied.<br />
700 ML<br />
700 ML<br />
700 ML<br />
Terms and conditions may apply. Available 4th - 17th <strong>July</strong> <strong>2016</strong> inclusive $<br />
Please $ see www.superliquor.co.nz for details. $ $<br />
42 Norwich Quay Lyttelton<br />
8 99<br />
| Ph. 328 7744<br />
33 700 ML<br />
99 8 99 $ $<br />
| www.superliquor.co.nz<br />
26<br />
15 99 99 $ $<br />
32<br />
19 99 99 $<br />
33<br />
20 99 99 $<br />
EACH<br />
34<br />
WARM UP WITH THESE JOLLY GOOD DEALS!<br />
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HOT DEAL<br />
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SUPER<br />
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EXCLUSIVE<br />
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PETER<br />
SPEIGHT’S<br />
LONG WHITE<br />
YEALANDS<br />
EXCLUDES CIDER<br />
BROWN<br />
PINOT 1.25 NOIR LITRE<br />
4.8% ALC/VOL<br />
BROTHERS<br />
750ML $ $<br />
12 8 99 99 $ 750ML $<br />
12 99 22 99<br />
$<br />
8 99<br />
10 X 320ML BOTTLES<br />
LAKE<br />
CHALIC<br />
750ML<br />
$<br />
14