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Ladies Fashion and New york´s best hotels and christmas celebrations R & M.

In this magazine we show examples of Wemen fashion and hotels and christmas celebrations in New York to visit

In this magazine we show examples of Wemen fashion and hotels and christmas celebrations in New York to visit

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VIRTUAL MAGAZINE<br />

Rafael Alej<strong>and</strong>ro Cruz Ortiz<br />

During all my life I have always admired <strong>New</strong> York. First<br />

for being a great city <strong>and</strong> second of all for its shows<br />

<strong>and</strong> activities which are all awesome.<br />

Christmas is a time of peace <strong>and</strong> unity in most of the<br />

world <strong>and</strong> it´s celebrated in lots of different ways. So<br />

now I will present to you smo places you can visit if you<br />

celebrate <strong>christmas</strong> in <strong>New</strong> York.<br />

First up<br />

The Rockefeller Center is concidered the<br />

hearth of <strong>christmas</strong> on <strong>New</strong> York. Its <strong>best</strong><br />

ice rink has existed for over 79 years <strong>and</strong> its<br />

decorated <strong>christmas</strong> tree has been a<br />

tradition for over 84 years.<br />

If you are that kind of person that loves<br />

colorful shows you might enjoy visiing<br />

the Radio City Auditory, where they<br />

celebrate with a colorful <strong>christmas</strong><br />

fest <strong>and</strong> fireworks.<br />

If you enjoy spending time with nature I<br />

personaly recommend visiting Central<br />

Park, on the southeast corner you can<br />

find over 100 stores which offer<br />

almost everything you can imagine. If<br />

you stroll around the park you will<br />

encounter 2 Ice rinks <strong>and</strong> trips in carts<br />

pulled by horses.


If you w<strong>and</strong>er arround in <strong>New</strong> York<br />

at <strong>christmas</strong>´ night there will be<br />

world stars presenting showcases<br />

<strong>and</strong> a lot of different <strong>celebrations</strong>.<br />

You could also just<br />

stay with your family<br />

<strong>and</strong>/or friends at your<br />

house or hotel <strong>and</strong><br />

make personal<br />

celebration <strong>and</strong> spend<br />

time with the ones you<br />

love.<br />

But whichever you choose you will have a great time <strong>and</strong><br />

you will surely remember this time of the year because<br />

most of the times it reunites families or friends.


The <strong>best</strong> <strong>hotels</strong> in <strong>New</strong> York<br />

With hundreds of <strong>hotels</strong> across Manhattan's many<br />

neighborhoods, it can be challenging to sift through<br />

the endless options to find that perfect gem of a place,<br />

especially if you're visiting from out of town. Here, we<br />

have rounded up the <strong>best</strong> luxury accommodations.<br />

The Mark<br />

The spot where many a celebrity gets ready before the<br />

Met Gala each year, The Mark is flawlessly elegant in its<br />

Jacques Grange-designed interiors <strong>and</strong> Upper East Side<br />

luxury. Grab one of the hotel's custom bikes or hop in a<br />

black-<strong>and</strong>-white striped pedicab to hit up the nearby 5th<br />

Avenue boutiques—though you don't have to leave the<br />

hotel for the finest in high-end shopping, pampering <strong>and</strong><br />

dining. The Mark offers room service prepared by<br />

renowned chef Jean-Georges Vongerichten, sweet<br />

treats by Ladurée, a Frédéric Fekkai salon, <strong>and</strong> 24/7<br />

access to Bergdorf Goodman for its penthouse guests.


The Carlyle<br />

This storied establishment is an icon of elegance <strong>and</strong><br />

luxury in the city. A timeless capsule of classic <strong>New</strong><br />

York, the Carlyle oozes 1930s glamour from the<br />

moment you step into the black-<strong>and</strong>-white marbled lobby.<br />

Guests are treated to the utmost in amenities <strong>and</strong><br />

services, including in-house boutiques for everything<br />

from florists to art galleries <strong>and</strong> nearby designer<br />

shopping at Vera Wang, Perrin Paris <strong>and</strong> more. The<br />

rooms are impeccably appointed with posh decor <strong>and</strong><br />

deluxe bathrooms come fully stocked with a generous<br />

range of Kiehl's bath products.<br />

School proyect


GYPSY ARM<br />

Ingredients<br />

For the sponge cake: 4 eggs (size L)<br />

120 g. of sieved flour<br />

120 g. of sugar<br />

½ Royal baking powder (8 g.)<br />

fine salt (a pinch)<br />

For the cream: 4 yolks (eggs L)<br />

100 g of sugar<br />

50 g of Maizena (fine corn flour)<br />

500 ml. of whole milk<br />

½ skin of a lemon <strong>and</strong> 1 cinnamon stick<br />

PROCESS<br />

Preparation of the pastry cream. Gypsy arm filling<br />

Let's start by making the pastry cream filling, so you can have time to cool<br />

down <strong>and</strong> get consistency while we bake the cake.<br />

Wash the lemon <strong>and</strong> peel half of its skin, ensuring that no white part inside,<br />

as this gives us bitterness. Of the half liter of milk, we reserve a little less<br />

than one glass (150 ml.). Put the rest to heat in a saucepan, until it is about<br />

to boil.<br />

Remove from heat, <strong>and</strong> add cinnamon sticks <strong>and</strong> lemon peel. Let it cool <strong>and</strong><br />

infuse the milk, for 10-15 minutes. We will give a nice flavor to the custard.<br />

In the reserved milk glass, add the cornstarch <strong>and</strong> stir well, using a few<br />

rods or a fork. We want it to dissolve completely <strong>and</strong> not have lumps.<br />

In a bowl, we separate the yolks from the whites, <strong>and</strong> these are reserved<br />

for the final decoration. Tapadlas with plastic film <strong>and</strong> put them in the<br />

fridge. We add the sugar to the yolks <strong>and</strong> beat until frothed. Now we<br />

throw the glass of milk with the corn flour, <strong>and</strong> mix well with the rods,<br />

without lumps.


The milk that was infused, the colamos <strong>and</strong> we went to a dipper (we would<br />

be the same from the beginning). Heat to medium heat, <strong>and</strong> as soon as it takes<br />

temperature, we are adding the mixture little by little, stirring without<br />

stop. We will see how it will go taking "body" <strong>and</strong> thickening. It is important<br />

that it never come to a boil, so that we do not miss a point. We reserve <strong>and</strong><br />

let cool, so that it acquires the final texture.<br />

Preparation of sponge cake for the gypsy arm<br />

Of the 4 eggs, we separate the yolks from the whites. We mount the whites<br />

with metal rods, with a pinch of salt.<br />

Better if you use an electrical device with the rod tool, otherwise you will<br />

leave your arm in it. Once in its point, well fluffy, we add the beaten yolks.<br />

Mix until you get a homogeneous cream.<br />

Now it's the turn of the sugar, which we are gradually throwing into the<br />

bowl, while we beat.<br />

Mix the yeast with the flour <strong>and</strong> add to the cream, without stopping to mix.<br />

We will get a homogeneous cream without lumps.<br />

We preheat oven to 180º C for 5 minutes. We lined a baking tray with<br />

sulfurized paper (baking paper).<br />

Pour the cream over it <strong>and</strong> bake for 10-12 minutes in the center position,<br />

with heat up-down.


SPHERE CUPCAKES<br />

Ingredients<br />

12 cupcakes<br />

200 grams of white chocolate for coverage<br />

Edible glycerin<br />

Edible glitter<br />

Edible pearlescent powders<br />

Brushes<br />

Half-sphere silicone molds<br />

Fondant<br />

PROCESS<br />

Cut chocolate in small pieces <strong>and</strong> melt it in a water bath.<br />

2. Place one teaspoon of melted chocolate in each silicone mold. Spread<br />

throughout the mold. Refrigerate for 10 minutes. Put out of molds.<br />

3. Cover chocolate molds with glycerin (you can use a brush to do it).<br />

4. Cover each half sphere of chocolate with edible colored glitter.<br />

5. Shape the hook of each sphere with white fondant. (Download the recipe<br />

here). Paint with edible pearly powder, gold or silver.<br />

6. Join the hook to the sphere with the help of edible glue.<br />

7. Place the half spheres on the cupcakes


PANETTONE<br />

Ingredients<br />

1/2 cup of milk<br />

1/2 cup of sugar<br />

1/2 teaspoon salt<br />

30 grams of baker's fresh yeast<br />

160 grams of butter at the time<br />

550 grams of strength flour<br />

80 milliliters of water<br />

Grated lemon <strong>and</strong> orange<br />

100 grams of raisins<br />

100 grains of nuts<br />

PROCESS<br />

1. DILUTE the yeast in the milk at the time.<br />

2. ADD 130 grams of flour <strong>and</strong> two tablespoons of sugar. Mix well.<br />

3. COVER the bowl with plastic <strong>and</strong> let st<strong>and</strong> for one hour.<br />

4. MIX the dough with the whole eggs, the rest of the flour <strong>and</strong> sugar, salt,<br />

water <strong>and</strong> lemon <strong>and</strong> orange zest.<br />

5. SMASH the mixture on a flat surface until it has an elastic consistency.<br />

6. ADD the butter cut into squares. Knead for 30 minutes until the dough<br />

gets a bright appearance.


7. PLACE the dough in a floured bowl. Let it sit for two hours <strong>and</strong> 30<br />

minutes, until it triples its volume.<br />

8. ADD the fruits <strong>and</strong> raisins to the dough.<br />

9. PLACE the dough made into a special panettone mold <strong>and</strong> let st<strong>and</strong> for<br />

three hours. Add four butter nuts on top of the panettone.<br />

10. PREHEAT oven <strong>and</strong> bake at 180 ° C for 30 minutes.<br />

11. COVER the panettone with aluminum foil when 10 minutes of cooking<br />

have passed.


WINTER FASHION 2018<br />

There's no time like the present to fall back in love with your local<br />

shopping mall (it's warm, there's a food court, etcetera, etcetera). In the<br />

age of online shopping, it's oddly easy to forget that there's an option<br />

beyond clicking <strong>and</strong> waiting, but trolling the mall is a high schoolthrowback<br />

worth revisiting, especially if you neglected to plan ahead <strong>and</strong><br />

order the perfect thing for <strong>New</strong> Year's Eve. We've shopped out five<br />

different outfits—all centered around one perfectly festive dress—that<br />

you can most likely find at a shopping-plex near you.<br />

Dress + Faux Fur<br />

Faux-fur wraps <strong>and</strong> ankle-tie heels feel super glamorous next to anything<br />

metallic, but work well with casual denim post-NYE<br />

Dress + Sweater<br />

Pull a slouchy knit on over the dress for a look that feels more like<br />

separates (<strong>and</strong> dress down the shine with sneakers.


Dress + Blazer<br />

A tailored blazer provides the sort of sharpness that can turn any dress<br />

black-tie formal.<br />

Dress + Bodysuit<br />

Layer a bodysuit underneath for a little bit of warmth (the leotard-like fit<br />

won't give you the wrinkles or bumps a tee would).

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