RAMADAN-BANQUET

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Embrace the true spirit of Ramadan, with a full range of Iftar and Suhour options. From traditional settings to sumptuous dishes, an authentic Ramadan experience awaits you and your family at Swissôtel Al Ghurair. • LIWAN RESTAURANT: Join us for an Iftar buffet for AED 139 per person, including soft beverages, while enjoying Live Oriental music. Settle down and unwind over Suhour starting from AED 69 per person, with a wide variety of traditional shisha flavours at Liwan Terrace. • SHAYAN RESTAURANT: Lebanese and Persian themed Iftar set menu for AED 149 per person. • <strong>BANQUET</strong> IFTAR / GROUP BOOKING: Swissôtel Family Style Iftar promises to dazzle your taste buds for an authentic Ramadan experience. Exclusive venues available for 30 to 300 guests. For inquiries and bookings, please call +971 (0) 4 293 3000 or email FoodandBeverage.AlGhurair@swissotel.com | Banquet.AlGhurair@swissotel.com • Terms and conditions apply. • Rates are inclusive of 10% municipality fee, 10% service charge and 5% VAT. • Not valid in conjunction with any other offer or promotion. • Banquet Iftar valid for groups of 30 guests and above. • Complimentary Valet Parking • Subject to availability at the time of booking.
<strong>BANQUET</strong> IFTAR MENU 1 - AED 140 PER PERSON - Menu items might vary according to the week day - MARINATED SALADS Hummus, Mutabel, Tabbouleh, Cold Vine Leaves, Potato Harrah, Labneh with Mint Rouka Salad, Okra Salad, Hindbah with Olive Oil, Badrieh with Oil, Crudités Cabbage Salad Carrot Salad, Cucumber with Yogurt, Zaatar Salad, Makdous Eggplant Fatoush Salad, Moujaderah, 6 Kinds of Composed Salad, Antipasti Station Selection of Salad Greens with Homemade Dressing Fresh Fruits and Vegetable Juice Station Selection of International & Arabic Cheese Station with Olive Market SOUP Chicken Manchow Soup and Lentil Soup with Croutons and Lemon UNDER HOT LAMP Falafel & Arabic Hot Mezzah HOT BUFFET Chicken & Potato with Lemon Garlic Sauce, Hariss, Fish Harra, Vegetable salona Thyme and Garlic Rubbed Grilled Chicken Thighs, Mexican Grilled Fish, Black Bean Sauce Seafood Lasagna, Cajun and Onion Tossed Braised Beef Beef Medallions in Mushroom Sauce, Pasta Arabiata with Olives and Vegetables Mashed Potato, Roasted Chicken Mongolian Grill, Coriander and Mustard Seasoning Herb Seasoning / Za’atar Seasoning / Tandoori Seasoning RICE STATION Ouzi Local Style Yoghurt Cucumber, Chicken Biryani with Condiments Poppadum Onion and Chilly Raita, Vegetable Jalfrezi INTERNATIONAL DESSERTS Umm Ali (Hot), Passionfruit Chiboust, Awamat, Vanilla pineapple cake Date cake, Milk chocolate pecan crème brûlée Lemon mascarpone tart, Tiramisu (Bowl), Assafriya Black Forest cake, Dates and Custard Mini Tart Exotic Fruit Salad BAKLAVA DISPLAY Baklava with Walnut, Baklava with Hazelnut Halep Baklava with Hazelnut and Kadayif with Walnut DATES DISPLAY Dates Khallas Saudi, Dates Khidri Saudi and Dates Fresh Bunch
Page 1: Celebrate a Traditional Ramadan SWI
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RAMADAN-BANQUET

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