7 months ago

World 04_11_18

The World World Publications Prom 2018

The Wayside Donates Over

The Wayside Donates Over $2,300 to Green Mountain United Way from United Way Day 100% solar Powered On Tuesday, March 27th, a generous portion teers from Green Mountain United Way, who of every meal purchased at The Wayside could be seen in their colorful LIVE UNITED Restaurant, Creamery & Bakery on Rt. 302 in t-shirts helping to seat patrons, clearing tables, Berlin went to benefit the people and programs and speaking with Wayside diners about the serving central Vermont through Green many programs and partnerships Green Mountain United Way’s work in health, education, Mountain United Way operates in the com- financial stability and community munity. The support of these volunteers, who caring. The Wayside was hopping all day long are also members of Green Mountain United and all of that dining resulted in an incredible Way’s board or committees, was integral to $2,300 contribution and $130 in the “tip jar” the success of the day. “My job was to seat for the community! customers as they entered the establishment United Way Day was a twist on previous whether it is parties of 1, 2, 4 or 14! While dining and donation events at The Wayside to conversing with them and enjoying their day, highlight the celebration of their 100th I would let them know that a portion of their Anniversary. Even the entry way was decorated food purchase would be donated to the Green to reflect what was happening in 1918. Mountain United Way because of the Wayside While many things have changed dramatically, Restaurant’s 100th Anniversary! It was such a much of The Wayside has stayed true to great way to support Green Mountain United its roots: it is still a great place to stop and get Way and be part of The Wayside’s history!” a hearty meal on the way down Route 302 Tim Barre, Green Mountain United Way volunteer, and the Wayside continues its long-standing mused. commitment to support their local community. The Wayside staff and patrons welcomed “Our staff took great pride in helping the United Way Day and were there to greet United Way get one BIG step closer to its patrons and United Way volunteers with big 2018 fundraising goal. The United Way smiles and doughnut holes, which were a touches so many lives in central Vermont, a huge hit among morning diners. United Way caring community, that we have been privileged volunteers gave away bright red flash lights to be a part of for the past 100 years!” to many of the diners who attended to sym- offered Brian and Karen Zecchinelli, owners bolize the bright light that United Way shines of The Wayside Restaurant. on our communities. “When Brian and Karen approached us The Wayside’s generous contribution to about holding United Way Day as part of their Green Mountain United Way’s 2017-18 yearlong 100th Anniversary Celebration, we Community Campaign helps to bring the thought there was no better way to celebrate a Campaign closer to the $475,000 goal. Green business that cares so much about their community Mountain United Way is just a few thousand than to support the community through dollars short of the goal with a little over 3 United Way! We are overwhelmed with gratitude months to go. If you would like to join the at their generosity and the incredibly Wayside in generously supporting your com- positive response we received from dining munity through United Way programs and patrons, Wayside staff, and Brian and Karen. partnerships focused on improving the Health, Their support of the community is exemplary Education and Financial Stability of our communities and we’re so happy to be partners as we work in Central and Northeastern Vermont, to build up our community!” said Tawnya go to or contact GILLES Carrie Stahler, Green SALES Mountain United & SERVICE ★ Kristen, Executive Director of Green ★ Mountain United Way. Way’s Director of Funding and Program United Way Day was supported by volun- Get Development Ready For Summer at 802-613-3989. Now! 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