A La Carte_2018_2
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The Bay Horse,<br />
88 High Street, Great Broughton, Stokesley, North Yorkshire TS9 7HA (01642) 712 319<br />
Proprietors ~ Trudy and Simon Howard<br />
Head Chef ~ Philip Haswell<br />
Manager ~ Kirsty McCluskey<br />
Food Service Times<br />
~ Monday to Friday~<br />
Lunchtimes 12pm ~ 2pm<br />
A la <strong>Carte</strong> ~ 2 Course Special ~ Light Bites<br />
Evenings 6pm ~ 9.30pm<br />
A la <strong>Carte</strong> & Chef’s Specials from Our Blackboard<br />
~Food Served all Day on Saturday & Sunday~<br />
~Saturday~<br />
12pm~2pm<br />
A <strong>La</strong> <strong>Carte</strong>~2 Course Special~ Light Bites<br />
2pm-5pm<br />
A <strong>La</strong> <strong>Carte</strong> ~ Light Bites<br />
5pm~9.30pm<br />
A <strong>La</strong> <strong>Carte</strong> & Chef’s Specials from Our Blackboard<br />
~ Sunday ~<br />
Traditional Sunday Lunch 12pm until 4.30pm<br />
(2 or 3 Course)<br />
Evening from 5pm until 9pm<br />
A la <strong>Carte</strong> and Chef’s Specials from our Blackboard<br />
Customer Information<br />
Payments<br />
We Accept Cash Payments & all Major Credit/Debit Cards (Excluding American Express)<br />
To Order food in the Lounge Area<br />
Please Make a Note of your Table Number and Place your Food Order at the Restaurant Till<br />
To Open a Tab we Operate a CardsSafe System.<br />
Please telephone for reservations to avoid disappointment:<br />
01642 ~ 712319<br />
All our dishes are individually prepared and freshly cooked when ordered so we thank you for your<br />
patience during busy times.<br />
*All food is prepared in our kitchen where we use nuts *<br />
Allergy Advice is available on Request
Starters<br />
Freshly Made Soup of the Day<br />
Served with a Warm Bread Roll £4.95<br />
Savoury Black Pudding & Bacon Saladette<br />
On Dressed Leaves & Sweet Baby Tomatoes £5.95<br />
Homemade Spicy Cod and Salmon Fishcake<br />
Resting on a Bed of Leaves served with a Sweet Chilli Dressing £6.50<br />
Chicken Liver & Brandy Parfait<br />
A Smooth Pate with Caramelised Onion Chutney & Toasted Ciabatta £6.50<br />
Garlic King Prawns, Cooked in Garlic Butter<br />
Resting on Pesto Dressed Rocket Leaves served with Garlic Bread £8.50<br />
Prawn & Smoked Salmon Cocktail<br />
Royal Greenland Prawns with Smoked Salmon Ribbons, served with Traditional<br />
Marie Rose Sauce and Wholemeal Bread £6.95<br />
Shetland Mussels<br />
Freshly Steamed with Onions, White Wine & Garlic, finished with Fresh Cream or<br />
Tomato, Chorizo & Basil, Served with Ciabatta Bread £7.95<br />
Sunblushed Tomato & Cream Cheese Pate (v)<br />
Served with Toasted Ciabatta Bread £5.95<br />
Duo of Sweet Chilled Melon (v)<br />
Gallia & Cantalope Melon with Apple & Calvados Sorbet £5.75<br />
Sesame Breaded Mushrooms (v)<br />
Deep Fried served with a Garlic Mayonnaise Dip £5.95<br />
Box Baked Camembert (v)<br />
Served with Cranberry Conserve & Crispy Bread £6.95<br />
Olives, Hummus & Sunblushed Tomatoes Platter (v)<br />
Dipping Oil & Ciabatta Bread £6.95 **Ideal for Sharing**<br />
NB. All (V) dishes are suitable for vegetarians
From the Sea<br />
Homemade Spicy Cod & Salmon Fishcakes<br />
With Sweet Chilli Dressing £13.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Grilled Sea Bass<br />
Two Fillets on a bed of Fresh Rocket Leaves, Parmesan, Pine Nuts & Pesto £16.95<br />
Choose from; Hand Cut Real Chips or New Potatoes<br />
Whitby Wholetail Breaded Scampi<br />
Traditional Breaded Scampi from the Famous Local Fishing Port £12.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad, Buttered Vegetables or Peas<br />
Garlic King Prawn Risotto<br />
Seared Garlic King Prawns on Arborio Rice cooked in White Wine & Garlic with Spring Onion<br />
& Garden Peas, finished with Crème Fraiche £16.50<br />
Poached Salmon Fillet<br />
Served with a Watercress Cream Reduction £15.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Chunk of Cod Loin<br />
Resting on Chorizo Sautéed Potatoes & a drizzle of Classic Hollandaise Sauce £16.95<br />
Choose from; Buttered Vegetables or Dressed Salad<br />
Traditional Beer Battered Fish ‘n’ Chips<br />
Served with Mushy Peas & Homemade Tartare £13.95<br />
Sweet Chilli & Ginger King Prawns<br />
Served with Steamed Rice £16.50<br />
Shetland Mussels and Our Fat Chips<br />
A large bowl of Freshly Steamed Mussels with Onions, White Wine & Garlic, finished with<br />
Fresh Cream or Tomato, Chorizo & Basil Sauce £15.95
Bay Horse Favourites<br />
Chicken Parmesan, A Teesside Speciality<br />
Bread Crumbed Chicken Escalope topped with Béchamel Sauce & Melted Cheese<br />
Standard £14.95 Smaller<br />
Pork Parmesan The Original<br />
Bread Crumbed Pork Escalope & topped with Béchamel Sauce & Melted Cheese<br />
£12.95<br />
Standard £15.95 Smaller £13.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Make it a Hot Shot…Add Spicy Chorizo & Jalapenos for £2.00<br />
Chicken Breast Smothered in your choice of Sauce<br />
Rich Stilton & Bacon Cream £13.95 ~ or ~ Creamy Leek & Mushroom £12.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Pork Dijon<br />
Medallions of Pork Fillet in Creamy Mustard Sauce £14.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Zackeroff Your choice of Pork or Chicken Breaded Escalope<br />
Smothered in Creamy Tomato, Paprika, Sweet Pepper & Mushroom Sauce £15.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Bay Horse Steak, Ale & Mushroom Pie<br />
Slow Cooked Chunks of Steak, Onions & Mushrooms in Beer Gravy, Puff Pastry Lid £13.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Poachers Chicken<br />
Tender Chicken Breast layered with Bacon & BBQ Sauce, topped with Melted Cheese £12.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Homemade Beef <strong>La</strong>sagne<br />
Pasta sheets layered with Bolognaise, topped with Béchamel Sauce & Cheese Glaze £11.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Chicken Italienne<br />
Penne Pasta tossed with Pan Fried Chicken Fillets, Bacon, Fresh Tomato & Basil Sauce, served<br />
with Garlic Ciabatta finished with a touch of Cream & Grated Parmesan £11.95<br />
Penne Pasta Carbonara<br />
Sautéed Onions, Bacon, Mushrooms, Parmesan & Cream served with Garlic Ciabatta £11.95<br />
Chef’s Chicken Balti & Steamed Basmati Rice<br />
Served with Naan Bread, complemented with a pot of Mango Chutney £13.95
From the Grill<br />
**Steaks are locally sourced from Sykes House Farm and are aged for 28 days**<br />
**All Steaks are cooked to your liking**<br />
Surf & Turf<br />
Prime Fillet Steak with Garlic King Prawns £29.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Fillet Steak<br />
Served with Onion Rings, Sautéed Mushrooms & a Grilled Tomato 27.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Bay Horse Banquet Sirloin Steak<br />
Topped with Sautéed Onions & Mushrooms, glazed with Cheese & Worcester Sauce £25.00<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Sirloin Steak<br />
Served with Onion Rings, Sautéed Mushrooms & a Grilled Tomato £22.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Rib Eye Steak<br />
Served with Onion Rings, Sautéed Mushrooms & a Grilled Tomato £21.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Oriental Pan-Fried Duck Breast<br />
Served Blushed Pink on Teriyaki Stir Fried Vegetables £16.95<br />
Choose from Hand Cut Chips or Buttered New Potatoes<br />
Horseshoe Gammon Steak<br />
Served with Fried Egg & Fresh Pineapple £15.95<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Bay Horse Gourmet Burger & Real Chunky Chips<br />
Topped with Bacon, glazed with Cheddar Cheese, served with a Pot of Caramelised Red Onion<br />
Chutney £13.95<br />
Complement your Steak with one of our Chef’s Homemade Sauces.... £3.00<br />
~ Au Poivre ~ Diane ~ Dijon ~ Stilton & Bacon Cream ~<br />
~ Mushroom & Red Wine ~
Vegetarian Dishes<br />
Mushroom Stroganoff<br />
Cooked in a reduction of Brandy, Paprika & Cream, served with a Timbale of Rice £11.95<br />
Roasted Vegetable <strong>La</strong>sagne<br />
Pasta sheets layered with Vegetables, topped with Béchamel Sauce & a Cheese Glaze £10.50<br />
Choose from; Hand Cut Real Chips or New Potatoes and Dressed Salad or Buttered Vegetables<br />
Oriental Vegetable Stir Fry<br />
Sugar Snap Peas, Baby Sweetcorn, Onions, Peppers, Mushrooms & Sweet Tomatoes bound in an<br />
Oriental Sauce, served with Steamed Rice £11.50<br />
Sunblushed Tomato, Rocket & Parmesan Risotto<br />
Arborio Rice cooked in White Wine & Cream, finished with Crème Fraiche £12.95<br />
Chef’s Vegetable Balti & Steamed Basmati Rice<br />
Served with Naan Bread, complemented with a pot of Mango Chutney £10.95<br />
Salads<br />
All of our salads are freshly prepared with mixed leaves and tossed in our secret recipe salad dressing<br />
Chicken & Bacon<br />
Chicken Fillets pan fried with Bacon £11.95<br />
Yorkshire Ham<br />
Hand Carved Baked Ham, with Pickles to complement £10.95<br />
Royal Greenland Prawn & Smoked Salmon<br />
Chilled Norwegian Prawns & Scottish Smoked Salmon with Seafood Sauce £11.95<br />
Goats Cheese<br />
Glazed & served on a bed of Sweet Roasted Red Peppers £10.50<br />
Blackened Chicken<br />
Chicken Fillets pan fried in Cajun Spices £11.75<br />
Black Pudding, Chorizo & Cherry Tomatoes<br />
Resting on Dressed Leaves £10.95<br />
Side Orders (v)<br />
Home Cooked Fresh Chips £3.00 Garlic Ciabatta £3.95<br />
Steamed Vegetables £3.00 Sautéed Mushrooms £2.50<br />
Deep fried Onion Rings £3.50 Dressed Side Salad £3.00
Desserts<br />
Trio of Speciality Ice Creams<br />
Served with a garnish of Fresh Fruits & Café Curl £5.95<br />
Warm Ginger Sponge<br />
With lashings of Proper Custard £5.95<br />
Lemon Curd Crème Brulee<br />
Served with a Seasonal Berry Compote & Chef’s Homemade Shortbread £5.95<br />
Sticky Toffee Pudding<br />
Complemented with Hot Butterscotch Sauce & Vanilla Pod Ice Cream £5.95<br />
Luxury Chocolate Fudge Cake<br />
Decadent Chocolate Cake with a Gooey Fondant Middle, with White Chocolate Ice Cream £6.95<br />
Strawberry Eton Mess<br />
<strong>La</strong>yers of Fresh Strawberries, Cornish Ice Cream, Crushed Meringue & Chantilly Cream £5.95<br />
Chef’s Banoffi<br />
Fresh Bananas & Toffee on a Biscuit Base, topped with Chantilly Cream £5.95<br />
Cheese Board<br />
Chef’s selection of 3 Cheeses, with pots of Honey & Chutney to complement,<br />
Served with Artisan Biscuits £7.95<br />
Chocolate & Peanut Butter Stack<br />
Sweet & Salty Peanut Crunch layered with Caramel & Chocolate Brownie, served with Salted<br />
Caramel Ice Cream 7.45 *ideal for sharing!*<br />
Homemade Cheesecake Please see our specials for today’s choice £5.95<br />
Too full for Pudding?? Finish your meal with an Affogato<br />
Vanilla Pod Ice Cream served with Amaretti Biscuits & a shot of Espresso…£4.95<br />
Add a Shot of Amaretto for £1.00<br />
~ More Desserts also available from our Blackboards ~<br />
Hot Beverages<br />
Americano<br />
Grande Cappuccino<br />
Café <strong>La</strong>tte<br />
Pot of Yorkshire Tea<br />
Taylors Speciality Teas<br />
£2.25<br />
£2.95<br />
£2.95<br />
£1.95<br />
£2.75<br />
Decaffeinated<br />
Double Espresso<br />
XL Hot Chocolate with<br />
Marshmallows<br />
All Liqueur Coffee’s<br />
£2.25<br />
£2.50<br />
£3.50<br />
£5.50<br />
Coffee Syrups (various) £0.50
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