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SCOUT BADGE CLASS<br />
Grades 6 th -8 th : Eating for Health and Beauty<br />
(Designed with the Girl Scouts Eating for Beauty requirements in mind)<br />
Overview:<br />
This is a brief outline that will guide Girl Scout Cadette Troop to earn their Eating for Beauty Badge. <strong>The</strong><br />
recipes we have selected as PRIMARY and SECONDARY recipes are suggestions only, but the<br />
activities should be followed as these will help to mirror the steps that the troop must perform to earn<br />
their official GS Badge.<br />
Objectives:<br />
<strong>The</strong> objective of the outline is to help troops meet their badge requirements using high quality and healthy activities listed<br />
below.<br />
Activities:<br />
· Explore what makes some food ‘junk food<br />
· Hand Out Food Log and Go over how to use it<br />
· Learn what Antioxidant foods are and how they benefit the body including your skin<br />
· Create an Antioxidant rich recipe<br />
· Explore how sugar can be hidden in many foods<br />
· Create a low-sugar drink<br />
· Identify what types of food could affect sleep in a negative or positive way<br />
· Provide a list of Healthy Quick Snacks<br />
· Create an Energy Packed Recipe<br />
Printed Materials:<br />
· Food Log and List of Healthy Snacks<br />
· Cutting Safety Guide Worksheet (“Bear Claw Method”)<br />
· Anti-Oxidant Rich Foods List<br />
· Many Faces of Sugar List<br />
· Recipes created for Class<br />
Evaluation:<br />
Students will have successfully completed all steps and earned their cooking badge.<br />
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