Glorious The adventurous catering solutions magazine | Issue06 IN THE SUMMERTIME, WE INNOVATE Executive Chef for the NEC, Neil Ashton, on producing dishes which surprise FOR THE ENVIRONMENT Truly believing in a responsibility to help solve some pretty big problems
EP magazine provides a reference point for executives on topical issues which may impact business growth, industry structure, professional and skill development, and broader economic and political changes. The magazine reports on all sectors of the industry, including hotels, restaurants, events and foodservice (contract catering).
ShutterLogic is a free online photography magazine that explores the mind of the photographer, addressing WHY we take the images we do and how ATTITUDE plays a part in the photographic process. Our previous issues have been a success (thanks for that!) so we hope you enjoy Issue 05.
This month's edition gallops to victory at some of the country's top racecourses, guaranteed to inspire delegates and wow guests with thoroughbred facilities and services, or step inside one of our feature venues; from London to Cumbria and the Cotswolds, the perfect place for your next meeting, conference or Christmas party is just a click away!
LIVE Magazine is an exclusive entertainment magazine designed for good times. Established in 2006, it is a biweekly art and entertainment hard copy and web publication highlighting art and entertainment events, shopping and dining venues in Palm Springs, Los Angeles, San Diego and Las Vegas. Other content includes commentary on celebrities, films, shows, human interest, emerging artists, charity events, travel and inspirational pieces. Contact us through email: LevvyCarriker@gmail.com Phone: 760-409-1234 Best time to phone is 11AM-2PM Pacific. LIVE Magazine covers events in Palm Springs, San Diego, Las Vegas, and Los Angeles. It is published World Wide on the web. We have over 2.147 Million viewers on our last 96 issues! See today's total here: www.yumpu.com/user/cre8live
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