Local Life - St Helens - May 2019
St Helens' FREE local lifestyle magazine.
St Helens' FREE local lifestyle magazine.
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to the eighteenth century, and remarkable effort<br />
has been put into preservation efforts. You’ll be able<br />
to find plenty of unique galleries and boutiques<br />
nestled among the winding streets, along with the<br />
<strong>St</strong>avanger Maritime Museum – the perfect getaway<br />
for a bit of peace and quiet away from the bustle of<br />
the main shopping district.<br />
An hour and a half’s drive away from the city lies<br />
Pulpit Rock, otherwise known as Preikestolen. The<br />
massive rectangular cliff is almost a perfect square,<br />
formed when the glacier melted 10,000 years ago<br />
and cracked the mountain open with the removal<br />
of pressure from the ice. The ‘Preacher’s Pulpit’ was<br />
once used in covert pagan rituals, but now the 843<br />
metre high platform hails BASE jumpers from all<br />
around looking for an adrenaline rush like no other.<br />
You shouldn’t travel to Norway without sampling<br />
some of the local delicacies. Norway bases a lot of<br />
its dishes on fish – fresh from the Norwegian Sea<br />
which surrounds the country’s 50,000+ islands<br />
– and sheep, which are also used to produce the<br />
famed Norwegian wool. Raspeballer, a dense ball<br />
of mashed potato and flour then flavoured with<br />
stock of fatty sheep cuts, is a great place to start.<br />
Enjoy this dish with bacon and melt-in-the-mouth<br />
butter and you’ll be kept warm through even the<br />
chilliest Scandinavian night. Meanwhile, Rakfisk is a<br />
delicious offering of freshwater trout, left to ferment<br />
for several months and served with sour cream and<br />
soft Lefse flatbread.<br />
For the braver among us, head to<br />
any watering hole worth its salt<br />
to sample Smalahove – a smoked<br />
sheep’s head. Boiled and salted,<br />
the head is served with kohlrabi<br />
mash and gives off a very smoky<br />
flavour, especially around the<br />
eyes and ears. It’s best served<br />
with traditional Norwegian beer.<br />
Whether you’re looking for an<br />
insight into its vast history or<br />
the chance to get up high to<br />
appreciate the fjords, Norway is<br />
a multifaceted country where<br />
stunning landscapes and<br />
architecture abound, and what<br />
better way to enjoy it than on the<br />
deck of a cruise ship?