WineNZ Summer 2019-20
The authoritative guide to NZ's wine industry
The authoritative guide to NZ's wine industry
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Contents<br />
57<br />
52 FOOD FOR THOUGHT<br />
Vic Williams continues<br />
matching summer food with<br />
wine.<br />
62 WINE TRAILS<br />
Martinborough options, plus<br />
a few in the Hawke’s Bay<br />
region.<br />
66 ADELAIDE PARTY TIME<br />
62<br />
74<br />
57 RESTAURANT, FOOD AND<br />
WINE MATCH-UP<br />
A surprise to find such wine<br />
knowledge in Tauranga.<br />
Relatively new Clarence<br />
Restaurant and Bistro shows<br />
how it is done.<br />
61 FOOD AND WINE EVENTS<br />
A new piece in <strong>WineNZ</strong>. Plan<br />
to visit some of these events<br />
in <strong>20</strong><strong>20</strong>.<br />
72 OVERSEAS WINE TIME<br />
We visit Sicily and the Marsala<br />
region. Alagna is one of the<br />
largest fortified wineries, with<br />
a surprise new release for<br />
drinking with Sushi.<br />
74 LIECHTENSTEIN WINE<br />
UNCOVERED<br />
66<br />
NEW LOOK WINE<br />
TASTINGS.<br />
Coming soon.<br />
NEW COLUMNS COMING<br />
What I am enjoying drinking.<br />
Personalities give us their<br />
personal wine choices and<br />
tell us why. Wine makers’<br />
profiles. The backroom<br />
efforts of development and<br />
processing grapes to wine.<br />
Meet some of them right<br />
here.<br />
72<br />
www.winenzmagazine.co.nz<br />
7
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