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North Canterbury News: April 16, 2020

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Thursday,<strong>April</strong> <strong>16</strong>,<strong>2020</strong> | Issue892 | www.starnews.co.nz<br />

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take one!<br />

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take one!<br />

AThai food fix for lockdown<br />

By SHELLEY TOPP<br />

Thai food has become apopular<br />

dining­out and takeaway option<br />

for Kiwis.<br />

Thai food can be complicated<br />

to create, with complex<br />

flavours.<br />

However, asimple omelette<br />

(khai jiao) is an easy dish to<br />

start with for home cooks<br />

wanting to expand their<br />

repertoire during the<br />

lockdown, says the owner/chef<br />

of Loburn’s Lemongrass<br />

Restaurant, Sriamorn Reavill.<br />

Sriamorn owns Lemongrass<br />

with her English husband,<br />

Paul, who is an architectural<br />

technician.<br />

She learnt to cook at an early<br />

age, growing up with four<br />

siblings and alarge extended<br />

family in Chachoengsao, near<br />

Thailand’s capital, Bangkok.<br />

Her maternal grandmother,<br />

Lom, who still lives in<br />

Thailand, is one of 18 brothers<br />

and sisters and all the children,<br />

bar one who died young,<br />

learned to cook as youngsters.<br />

‘‘With so many people in the<br />

family to provide food for,<br />

everyone had to learn how to<br />

cook,’’ Sriamorn says.<br />

Lom is ‘‘the number one<br />

cook’’ in the family, she says.<br />

‘‘She loves cooking. We all<br />

learnt from her and everyone<br />

was always trying to be better<br />

than everyone else.’’<br />

Lom had asmall restaurant<br />

in her home providing tasty<br />

meals, often made from<br />

vegetables grown in her garden,<br />

for many people in the poor<br />

neighbourhood.<br />

‘‘She loves cooking for alot of<br />

people all the time,’’ Sriamorn<br />

says. ‘‘Everything she cooked<br />

was beautifully home­made<br />

from scratch. It is awonderful<br />

way for children to learn how to<br />

cook.’’<br />

Dream realised in <strong>North</strong> <strong>Canterbury</strong> ... Sriamorn and Paul Reavill are owners of Loburn’s Thai restaurant, Lemongrass.<br />

Although Sriamorn worked as<br />

an optician in Thailand before<br />

coming to New Zealand, her<br />

dream was to establish a<br />

restaurant in her home as her<br />

grandmother had done.<br />

‘‘I wanted people to<br />

experience the same kind of<br />

home­cooked Thai food Idid<br />

growing up.’’<br />

So when she came to New<br />

Zealand with Paul to live in<br />

2003 they decided to look for a<br />

suitable place to establish a<br />

restaurant. Lemongrass<br />

opened in 20<strong>16</strong> but is now<br />

closed during the coronavirus<br />

lockdown.<br />

The restaurant is in the<br />

couple’s family home,<br />

surrounded by hazelnut and<br />

fruit trees on alifestyle block in<br />

Fletcher’s Rd. It has received<br />

rave reviews on Tripadvisor.<br />

‘‘We were lucky to find this<br />

place,’’ Sriamorn says.<br />

Sriamorn has also always<br />

wanted her own children,<br />

Aaron, aged 13, and Chelsey,<br />

aged 11, to grow up learning to<br />

cook as she has done, so she has<br />

made this apriority. Both<br />

children are now good cooks.<br />

‘‘You start with something<br />

simple, like an omelette, and<br />

when they see that they can<br />

PHOTO: SUPPLIED<br />

cook something as good as mum<br />

their confidence grows,’’ she<br />

says. Sriamorn says she is<br />

always happy to help anyone<br />

wanting advice on how to cook<br />

Thai food and make meals go<br />

further on atight budget.<br />

‘‘We grew up in avery poor<br />

village and learnt to create<br />

something from nothing,’’ she<br />

says.<br />

Continued Page 2<br />

Rockgas <strong>North</strong><strong>Canterbury</strong><br />

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NEWS<br />

2 <strong>North</strong> <strong>Canterbury</strong> <strong>News</strong>, <strong>April</strong> <strong>16</strong>, <strong>2020</strong><br />

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027 312 1581<br />

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Reporters<br />

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Shelley Topp, Rachel MacDonald.<br />

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Advertising<br />

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Graphic Design<br />

heather.hood@ncnews.co.nz<br />

Distribution/Deliveries<br />

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Amberley: 03 314 8335<br />

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Rangiora: 03 313 2840<br />

77-83 High Street, Rangiora<br />

Christchurch: 03 364 7460<br />

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Hurunui hopes to<br />

lure Kiwi travellers<br />

By ROBYN BRISTOW<br />

Tourism and rates are high on the<br />

Hurunui District Council’s agenda as it<br />

works toward post­Covid­19.<br />

Mayor Marie Black says work to help<br />

the recovery of tourism is starting with a<br />

revised marketing plan for Hurunui<br />

Tourism, increasing its spend on<br />

advertising, and targeting markets<br />

throughout New Zealand.<br />

She says it is important the work is<br />

done immediately across the whole<br />

district to rebuild the visitor industry.<br />

‘‘If we leave it too long, someone else<br />

will hop in and utilise and market what<br />

we have. We want to be ready when we<br />

get the go ahead,’’ Mrs Black said after a<br />

council meeting held via Zoom.<br />

Tourism marketing manager Shane<br />

Adcock said in areport to council that<br />

every region will be in the same<br />

challenging situation, and will be<br />

targeting the same markets.<br />

It is unclear what appetite Kiwis will<br />

have to travel, Mr Adcock says,<br />

particularly if there is arecession and a<br />

fear the virus may re­emerge.<br />

Milestone<br />

for hospital<br />

Memorabilia and<br />

information about Waikari<br />

Hospitalisbeing soughtas<br />

its September5centennial<br />

celebrations near.<br />

The milestone will be<br />

celebrated with aluncheon<br />

at the Waikari Memorial<br />

Hall,with the hospital open<br />

for those who want to walk<br />

through in the morning.<br />

Asub­committee of the<br />

Friendsofthe Waikari<br />

Hospital, which has<br />

improved the facilities and<br />

provided extra comfort for<br />

patients since1984, are well<br />

underway with plansfor<br />

the 100th birthdaybash.<br />

It is looking for any<br />

information, pastor<br />

present, about the hospital,<br />

stafforits patients,and any<br />

memorabilia people may<br />

have tucked away.<br />

Anyone who can helpis<br />

askedtocontact Sandyon<br />

(027)343 9921orMicheleon<br />

(021)034 <strong>16</strong>32.<br />

Alternatively, email<br />

waikarihospitalcentenary@<br />

gmail.com.<br />

“Exclusive”<br />

Pellet and Wood Fire Specialists<br />

‘‘On the other hand, there may well be<br />

pent­up demand from spending months<br />

stuck at home, plus credits and refunds<br />

from cancelled international travel to<br />

spend,’’ he says.<br />

He said there is an opportunity to<br />

target people who would otherwise<br />

travel overseas. ‘‘We’re doing work on<br />

understanding that market further.’’<br />

Meanwhile, Mrs Black says the closure<br />

of the Hanmer Springs Thermal Pools<br />

and Spa during the lockdown will affect<br />

rates across the district. Profit from the<br />

pools is used in the reserves area. If the<br />

pools can open soon, this impact may be<br />

lessened, she says.<br />

The council is working on several<br />

budget scenarios, and belt tightening is<br />

promised.<br />

While azero rate increase does not<br />

appear to be an option, the council is<br />

looking at capping any increase at 3.59<br />

percent. A5%rise had been signalled in<br />

council planning documents.<br />

‘‘It is about striking abalance, showing<br />

empathy, and being in astrong enough<br />

position to trigger and boost our<br />

economy post­Covid­19,’’ Mrs Black says.<br />

Chance for aThai food fix<br />

From Page 1<br />

Khai jiao (omelette)<br />

Ingredients:<br />

Three eggs (whisked to combine);<br />

3tablespoons of canola oil*;<br />

2­3 teaspoons of soy sauce or fish<br />

sauce;<br />

Half amedium­sized white onion<br />

sliced.<br />

Method: Breakeggs into amixingbowl<br />

and whisk untilfrothy. Add slicedonion<br />

and soy sauce or fishsauce.**Heat oil in<br />

alargefrying pan until almost at<br />

smoking point. Pour eggs, onions and<br />

sauceinto the pan and watch closely to<br />

prevent burning. Whenthe bottomhalf<br />

begins to brownslightly flip it overto<br />

cook the otherside before serving.<br />

Cooking notes: *Do not use olive oil in<br />

placeofcanola oil as it has alower<br />

heating point and also astronger flavour,<br />

whichwill alter thetaste of the omelette.<br />

**Youcan alsoadd choppedmeat or<br />

vegetables to the omelette (porkmince,<br />

chicken mince, prawns, mushrooms,<br />

spring onions,tomatoes etc) at this time.<br />

Servewith steamed jasminerice and<br />

srirachasauce or any othersauce in the<br />

pantry to your liking. Use the biggest<br />

frying pan available as asmall pan will<br />

turn it into scrambled eggsand does not<br />

offerenoughroom to flip the omelette.<br />

Ravelli ULEB Wood Pellet Fires<br />

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Phone: 03 343 <strong>16</strong>51<br />

Open 8:30am -5pm<br />

Sat 10am -1pm<br />

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Covid-19 test<br />

centres set up<br />

By DAVID HILL<br />

<strong>North</strong> <strong>Canterbury</strong> residents can be<br />

tested for Covid­19 without having to<br />

drive into Christchurch.<br />

The <strong>Canterbury</strong> District Health<br />

Board has established communitybased<br />

assessment centres (CBACs) to<br />

test for the virus in Rangiora and<br />

Amberley, with athird planned for<br />

Kaikoura. Testing at these centres will<br />

be carried out based only on areferral<br />

from ageneral practice or Healthline.<br />

The Rangiora facility opened on<br />

<strong>April</strong> 4atMainPower Oval.<br />

It operates seven days aweek and is<br />

staffed by two general practices,<br />

supported by anurse and an<br />

administrative person.<br />

Covid­19 signs include asore throat,<br />

shortness of breath, ahigh<br />

temperature, arunny nose or sneeze,<br />

or aloss of smell.<br />

Anyone experiencing one or more of<br />

these signs should call Healthline on<br />

0800 358 5453 or their general practice.<br />

Officials stress that areferral from<br />

the general practice or Healthline is<br />

needed before being tested at aCovid­<br />

19 testing facility.<br />

The Widest<br />

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Tune in nowtolisten on<br />

104.9 for <strong>North</strong> <strong>Canterbury</strong><br />

103.7 for Hanmer Springs<br />

andKaikoura


NEWS<br />

<strong>North</strong> <strong>Canterbury</strong> <strong>News</strong>, <strong>April</strong> <strong>16</strong>, <strong>2020</strong><br />

3<br />

Lookout to tell its own story<br />

By ROBYN BRISTOW<br />

Aprojectrestoring the<br />

BalmoralLookout, high above<br />

the Hurunui River, has taken<br />

on anew life.<br />

The lookout, which has sat<br />

atop arocky bluff in the<br />

Hurunui Hillsfor about 75<br />

yearsisbecoming home to<br />

historic information about the<br />

area.For 40 of those years it<br />

played an important part in<br />

forestrymanagementand<br />

protection of the Balmoral<br />

Forest. Formany years,<br />

though, it sat empty,<br />

vandalised and forgotten.<br />

But the HawardenWaikari<br />

Lionsled aprojecttorestore<br />

the building, arare example of<br />

afire lookout in New Zealand,<br />

whichhold aplace in history<br />

alongside lighthouses.<br />

Asmall governance group of<br />

Dave Hislop, Gary McCracken<br />

and Hurunui Mayor Marie<br />

Black, with support from Gavin<br />

Collis and Kingsley Timpson<br />

from the Departmentof<br />

Conservation,have kept the<br />

project ticking along.<br />

LocalbuilderMatthew<br />

Newton has breathed new life<br />

into the lookout. Now aplains<br />

table, identifying the peaks<br />

that can be viewed from it, is<br />

beingestablishedalongside<br />

information panels inside the<br />

building,which will tell the<br />

storyofthe lookout, thepeople<br />

who kept the Balmoral forest<br />

safe,and share stories aboutit<br />

from locals.<br />

The panels have been<br />

developed by JanetBathgate<br />

from Nelson on behalf of the<br />

Department of Conservation,<br />

Mrs Black, who was raised<br />

on the familyfarm that<br />

surroundedthe lookout, says<br />

the project has becomea<br />

Quake book chronicles personal stories<br />

Stories from those affected by the<br />

magnitude­7.8 earthquake which struck<br />

<strong>North</strong> <strong>Canterbury</strong> in November 20<strong>16</strong><br />

are now available in abook.<br />

Collated by history researcher, writer<br />

and documentary­maker Emily<br />

Anderson, with photographs by<br />

Natasha Shearer, Hurunui Seismic<br />

Stories shares 17 personal experiences<br />

of the quake,covering each part of the<br />

district —Waiau, Rotherham, Cheviot,<br />

Mt Lyford, Hanmer Springs, Culverden<br />

and into Amberley.<br />

Emily previously mounted an<br />

Stunning vista ... The view from the historic Balmoral lookout, with the Seaward Kaikouras in the<br />

distance.<br />

PHOTO: MARIE BLACK<br />

collaborationbetween<br />

communitygroups, withthe<br />

Amberley Lions alsocomingon<br />

board with adonation for seats,<br />

so peoplecan take abreather<br />

during the 40 minute walkfrom<br />

the Bluff Road up to the<br />

Lookout.<br />

‘‘Once finished,this will<br />

become amuseum collection<br />

of historic information that<br />

relates to forestry assets,<br />

production and the protection<br />

of theseassets over along<br />

period of time,’’she says.<br />

An <strong>April</strong>opening had been<br />

planned for the completed<br />

project, butthis is on hold due<br />

to the nationwide Covid­19<br />

lockdown.<br />

Mrs Black saysthe<br />

governance group is proud of<br />

the project and the protection<br />

of this valuableasset.<br />

‘‘Of course, the viewis<br />

second to noneonarrival.’’<br />

exhibition of stories, interviewing<br />

people in 2017 after the quake, and<br />

sharing them in avisual display taken<br />

to venues throughout the district.<br />

With the backing of the Amuri<br />

Community Arts Council, which<br />

provided the umbrella under which<br />

financial support for the project could<br />

be sought, the quake stories have been<br />

woven into a233­page book. Funds from<br />

book sales will help promote arts in the<br />

region.<br />

Already, 120 books from the print run<br />

of 200 have been sold.<br />

Historic site... From left,Deputy Mayor Marie Black, Gary McCracken<br />

(WaikariHawardenLions),GavinCollis (a DepartmentofConservation<br />

ranger)and DaveHislop (Waikari Hawarden Lions), admire the views<br />

from the lookout.<br />

Emily says the book wasacombination<br />

of ajob, and a‘‘labour of love’’.<br />

‘‘Formeitwas really important for<br />

the future to have the Hurunui stories<br />

recorded, particularly as there had<br />

been so much media coverageabout the<br />

impact on the Kaikoura district.<br />

Emily says, depending on interest,<br />

another print run may be made.<br />

Anyone interested in buying abook<br />

can contact Amuri Community Arts<br />

Council chairwoman Jane van Keulen<br />

by email on jane@janevk.com, or phone<br />

(027) 443 4541. Books cost $40.<br />

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4 <strong>North</strong> <strong>Canterbury</strong> <strong>News</strong>, <strong>April</strong> <strong>16</strong>, <strong>2020</strong><br />

Couple breathe new life into wine barrels<br />

By SHELLEY TOPP<br />

‘‘The Barrelman’’ Darryn Candy has<br />

been busy at his Fernside home during<br />

lockdown completing orders he<br />

received at Wanaka’s A&P show last<br />

month.<br />

Darryn runs his Pure by the<br />

Barrelman family business with his wife<br />

Tania and their daughter Arizona,<br />

creating artwork and wooden products<br />

from old wine barrels.<br />

‘‘Every part of the wine barrels are<br />

upcycled and recycled by us,’’ he says.<br />

‘‘That is why we named our business<br />

Pure by the Barrelman, because there is<br />

zero wastage and each product is unique<br />

and handmade locally in New Zealand.<br />

‘‘You can come to me and we can work<br />

together to create something that is<br />

special to your needs,’’ Darryn says.<br />

The products he makes include lazy<br />

susans, chairs, lamps, tables, foot stools,<br />

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coat hooks, fruit platters, metal garden<br />

art, one­off art pieces, gumboot racks<br />

and cheese boards, all finished with<br />

eco­friendly and sustainable oils.<br />

The business began as The Barrelman<br />

in 1999. Back then, the couple sold half<br />

and whole wine and whisky barrels, lazy<br />

susans made from the oak barrels, plus<br />

metal garden art and free­range eggs<br />

from their home in Rangiora and at the<br />

weekly Riccarton market.<br />

The firm has been based in <strong>North</strong><br />

<strong>Canterbury</strong> for more than 20 years and<br />

during that time has had its products<br />

sold in shops all around New Zealand,<br />

including garden centres and<br />

Ballantynes department store in<br />

Christchurch.<br />

Most of the barrels Darryn uses are<br />

from France, with some from other<br />

parts of Europe and the United States.<br />

‘‘They are used in New Zealand<br />

wineries for up to five years before<br />

being made redundant for making wine,<br />

and then their new life starts with me<br />

and my saw and hammer and chisel,’’<br />

Darryn says.<br />

The couple decided to rebrand as<br />

Pure by The Barrelman and refocus<br />

their business to be more eco­friendly<br />

and sustainable, with an emphasis on<br />

their locally made products.<br />

The business is now aregular fixture<br />

Barrel creations ... Darryn Candy, of Fernside, has established afamily business making<br />

wooden products from recycled wine barrels.<br />

PHOTO:SHELLEY TOPP<br />

at A&P shows and won the best art and<br />

craft site at the Oxford, Fairlie and<br />

Amberley A&P shows last year.<br />

It is also apopular attraction at the<br />

Ohoka Farmers’ Market on Fridays and<br />

the new <strong>North</strong> <strong>Canterbury</strong> Sunday<br />

Market at Rangiora Racecourse.<br />

The couple also recently developed a<br />

new business called Retro Rita, afood<br />

caravan selling Kiwiana food including<br />

coffee, tea, cheese scones, pikelets, lolly<br />

cake, cheese rolls, pies and club<br />

sandwiches at the <strong>North</strong> <strong>Canterbury</strong><br />

Sunday Market.<br />

However, with all those markets now<br />

closed during the Covid­19 lockdown,<br />

business has slowed.<br />

The couple are looking forward to<br />

returning to the shows and markets<br />

when the lockdown ends, but in the<br />

meantime they have decided to promote<br />

their business by offering people the<br />

chance to go in the draw to win afree<br />

Pure by the Barrelman lazy susan,<br />

worth $200, by liking and sharing their<br />

Facebook page.<br />

<strong>Canterbury</strong>, we are<br />

allinthistogether.<br />

We know youhavealot on your minds right now,sowewanted to<br />

letyou know that we’ll do our best to takecareofyour banking.<br />

Here arejust afew of the ways Westpac can help:<br />

•Repayment deferrals * or reductions for 6months for home loan and<br />

personal loan customerswho have sufferednegativeincome or health<br />

impacts as aresultofCovid-19.<br />

•For personal customers whoneedtobreak their Term Investment^,<br />

we will not reduce the rate of return wherehardship criteria is met.<br />

See our hardship withdrawal policyonwestpac.co.nz.<br />

Formoreinformation on the ways we can help with your banking,<br />

please visit westpac.co.nz.<br />

Yoursfaithfully,<br />

Linda Edmonds<br />

Westpac Regional Manager <strong>Canterbury</strong>.<br />

Terms and conditions apply. * If repayments aredeferred, interest will continue to be chargedand will be added to the loan<br />

balance, which will increase the amount owed. ^Areduced rate of return for Term Investments will not applywhere<br />

an application is made to Westpac NZ on or before26September <strong>2020</strong>.Westpac New Zealand Limited.<br />

WES1111


Customers show support<br />

By SHELLEY TOPP<br />

The ownersand staff at apopular<br />

Rangiora cafe are feelingthe lovefrom<br />

customersmissing them duringthe Covid­<br />

19 lockdown.<br />

‘‘Customers havebeen sending<br />

messagesofsupport, buying vouchersand<br />

generallytelling us how they can’twait to<br />

come back in,’’ saysKarlHorwarth, who<br />

owns FoolsofDesireCafe (F.O.D.) in<br />

Conway Lane with fiance Elisa Leach.<br />

‘‘That customer support makesahuge<br />

difference for the team and makes us more<br />

confident aboutour chances of opening<br />

back up.’’<br />

The last few daysbeforelockdown was a<br />

‘‘crazy’’ timefor staffatthe cafe.<br />

‘‘We holdthousands of dollars worthof<br />

stock, and alot of it can’t be stored, frozen<br />

or keptfor any lengthoftime,’’ Karl says.<br />

‘‘So we put out acall to our amazing<br />

customersand they were fantastic. People<br />

were buying milk, trays of sweets, all our<br />

frozen seafood chowder.Wealso had<br />

friends and familyhelp us out by offering<br />

to store and freeze things we didn’thave<br />

room for.’’<br />

Although the cafe is closed during<br />

lockdown, the fridges and freezers have to<br />

be checked daily to ensure everything is<br />

safe.<br />

‘‘It is very strangebeinginanempty<br />

cafe,’’ Karl says. ‘‘Weare really looking<br />

forward to reopeningwhenever that will<br />

be. The wholeteam will tell you that they<br />

really miss each other, the customersand<br />

the buzz we normallyhave everyday at the<br />

cafe.’’<br />

The Government’s Covid­19 wage<br />

subsidy schemehas been a‘‘lifesaver’’ for<br />

the cafe.<br />

‘‘We found it quick and easytoaccess<br />

and received the grant within afew days of<br />

applying,’’ Karlsays.‘‘Without it we would<br />

have had to make staff redundant.’’<br />

The F.O.D.team is keepingbusy during<br />

lockdown doingtraining courses online in<br />

food hygiene, alcohol management and<br />

hospitality, while amentor is due to speak<br />

Lockdown ... Elisa Leach, co­owner of Rangiora’s Fools of Desire Cafe, about to leave the<br />

cafe after closing for the last time before the Covid­19 lockdown.<br />

PHOTO:KARL HORWARTH<br />

with staff during the nextfew weeks.<br />

Head chefMelissa Dealy is working<br />

online withher teamtodevelop new<br />

kitchensystemsand menuitems.<br />

In addition, the managementteam is in<br />

regularcontact to discuss strategy and<br />

ideas, Karlsays.<br />

Customers wanting to purchase agift<br />

vouchertosupport F.O.D., ‘‘or any of their<br />

favourite cafes’’, can do so via the website<br />

soscafe.nz, Karlsays.<br />

F.O.D. giftvouchers can also be<br />

purchased at foolsofdesire.co.nz.<br />

‘‘Buyingagift voucher will allow us to<br />

get ahead start once we open and giveus<br />

some revenuetobuy stock. However, we<br />

are aware that manypeopleare suffering,<br />

so as much as we lovethe support we only<br />

want peopletopurchase vouchersifthey<br />

can afford it.’’<br />

NEWS<br />

<strong>North</strong> <strong>Canterbury</strong> <strong>News</strong>, <strong>April</strong> <strong>16</strong>, <strong>2020</strong><br />

Tips lead<br />

to arrest<br />

By ROBYN BRISTOW<br />

5<br />

An off­duty officer in Cheviot has taken a<br />

wanted offender off the streets thanksto<br />

tips from locals.<br />

The officer, who was on his dayoff,<br />

started receiving callsfrom locals who<br />

saw the driver of ablack ute acting<br />

suspiciously in the township.They had<br />

information to suggest theute might have<br />

been involved in recent local burglaries.<br />

The officer found the vehicle, which<br />

had been reported stolen, that evening<br />

near the intersection of Nonoti and<br />

Domett Roads,Cheviot.<br />

The driverfailedtostop.<br />

Apursuitbegan,and the vehiclewas<br />

tracked out towards Gore Bay, where<br />

contact waslost.<br />

The vehicle was found10minutes later<br />

having been abandonedonGore Bay<br />

Road.Adog unit tracked the offender,<br />

who was arrested.<br />

A28­year­old man hasappearedin<br />

Christchurch DistrictCourt on several<br />

charges,including failing to stop, driving<br />

whiledisqualified and dangerous<br />

driving, as wellasdishonesty offences,<br />

including burglary.<br />

He is next due to appear on <strong>April</strong>20.<br />

<strong>Canterbury</strong> RuralArea Commander,<br />

Inspector Peter Cooper, commended the<br />

localofficer, saying they had aspecial<br />

relationship withtheir communities.<br />

‘‘They’re usually well­known and<br />

relied on, and we know theyoften go<br />

aboveand beyond even on days off to<br />

make sure their communityissafe and<br />

feelssafe.<br />

‘‘Butthat relationship goes two ways,<br />

and we are truly appreciative of the local<br />

people who saw something they knew<br />

wasn’t right, and made sure they let us<br />

know,’’ Inspector Coopersays.<br />

‘‘Stories like this demonstrate the<br />

powerofusall working together to hold<br />

offenderstoaccount.’’<br />

Help available for Kaikoura businesses<br />

Ahelping hand is available to<br />

businessesinthe Kaikouraarea<br />

to help them through the next<br />

few months.<br />

Enterprise <strong>North</strong> <strong>Canterbury</strong><br />

(ENC) has contracted Mel<br />

Skinner for 12 weeks as an<br />

additional business support<br />

resource in the Kaikoura region.<br />

Her appointment was made<br />

possible through the Regional<br />

BusinessPartner (RBP) Covid­<br />

19 Advisory Funding allocated<br />

by the Government.<br />

She will support Miles Dalton<br />

and Guy Graham, of ENC,<br />

working with Kaikoura<br />

businesses to help identify key<br />

areas wheresupport is needed<br />

to enable an enhanced recovery<br />

from the Covid­19 lockdown.<br />

If Kaikoura businessesmeet<br />

RBP criteria, eligiblefirms will<br />

be able to access arange of<br />

approved supportservicesin<br />

the following areas:<br />

Human resources: Challenges<br />

with Covid­19­related employmentlaw<br />

obligations around<br />

restructuring, redundancyand<br />

change of work hours.<br />

Business continuity planning:<br />

Support creating contingency<br />

plans to help businessesget<br />

through the nextfew months<br />

and build team readiness.<br />

Financeand cashflow<br />

management: Adviceand<br />

support around cashflow,<br />

payrolland accounts.<br />

Health and wellness:<br />

Understanding how to deliver<br />

positive messaging, stay<br />

connected, and access<br />

programmes.<br />

To be considered for funding,<br />

Kaikourabusinesses willneed<br />

to have met with Mel, registered<br />

on the RBP platform, and will<br />

need criteria that include<br />

having fewer than50full time<br />

equivalent employees, be GSTregistered,<br />

and beingprivately<br />

ownedoraqualifyingMaori<br />

trust. To learn more, email:<br />

mel@enterprisenc.co.nz.<br />

Mel Skinner<br />

Send us your Home School photos!<br />

The<strong>North</strong> <strong>Canterbury</strong><strong>News</strong>invites readers<br />

to send their favouritepic from their home<br />

schooling.<br />

Selected pics will be published in the NC <strong>News</strong><br />

and on our websitencnews.co.nz.<br />

Please send ahigh resolution jpg by noon,<br />

Monday, <strong>April</strong> 20 to robyn.bristow@ncnews.co.nz


VIEWS<br />

6 <strong>North</strong> <strong>Canterbury</strong> <strong>News</strong>, <strong>April</strong> <strong>16</strong>, <strong>2020</strong><br />

In the Electoratewith<br />

MattDoocey<br />

MP forWaimakariri<br />

Authorised by MattDoocey,Level1ConwayLane,188 High Street,Rangiora.<br />

Efforts of essential<br />

workers ‘humbling’<br />

I’ve been greatly moved by the<br />

individual stories of how our community<br />

is being impacted by Covid­19.<br />

Since the country moved into<br />

lockdown Ihave been workingalongside<br />

anumberofour residents, families,<br />

community groups and businesses to<br />

support them during this challenging<br />

time.<br />

If Ican help you, please do get in touch<br />

on (03) 327 0514 or (03) 310 7468, or email<br />

waimakariri@parliament.govt.nz.<br />

In adifficult time like this it’s<br />

important to me to be as accessible as<br />

possible to help. My teamand Iare<br />

working virtually from home—we’re set<br />

up ready to respond andconnectwith<br />

you by phoneoremail.<br />

Ihave alsobeenhumbled by the<br />

commitment to supporting our<br />

community from our essential workers,<br />

our resthome workers, our farmers, our<br />

supermarket check­out operators, our<br />

medical professionals and our<br />

emergency responders, to nameafew.<br />

Thank you for everything you continue<br />

to do to keep ourcommunity safe and<br />

well.<br />

That’s why when local health<br />

professionals reached out to me in<br />

desperation after staff were being<br />

abused by frustrated patients while their<br />

hands were tied waiting on supplies of<br />

flu vaccines and Covid­19 tests, Iwas<br />

happy to help.<br />

After Ipublished their openletter,<br />

local GP practices have had their<br />

cancelled flu vaccine back­orders<br />

reinstated and, in many cases, delivered,<br />

and alocal Covid­19 Community Based<br />

Directory<br />

set up<br />

Food and beverage<br />

producers in the<br />

Waimakariri, Hurunui<br />

and Kaikoura districts<br />

are being invited to<br />

register theirbusiness on<br />

anew <strong>North</strong> <strong>Canterbury</strong><br />

Food and Beverage<br />

Directory to help connect<br />

the community withlocal<br />

products.<br />

Initially the directory<br />

will be published on the<br />

Enterprise <strong>North</strong><br />

<strong>Canterbury</strong> website, and<br />

will start with promoting<br />

businessesthatare<br />

operational during the<br />

Level4lockdown.<br />

This willbegrowers,<br />

producers and some<br />

manufacturers.<br />

Following the<br />

lockdown, additional<br />

businesseswill be invited<br />

to list, such as cafes and<br />

restaurants.<br />

Laterinthe year, the<br />

information willbe<br />

transferred to anew<br />

<strong>North</strong><strong>Canterbury</strong> Food<br />

and Beverage website<br />

that will feature business<br />

profiles, stories, and an<br />

interactivemap.<br />

To register on the Food<br />

and Beverage directory<br />

go to form.jotform.com/<br />

200907<strong>16</strong>7644861.<br />

Assessment Centre (CBAC)has opened<br />

in Waimakariri for testing of residents.<br />

More importantly, local health<br />

professionals have reported thatthe<br />

occurrences of abuse and harassment<br />

that they were experiencing from<br />

patients who were frustrated with not<br />

being able to access either aflu vaccine<br />

or Covid­19 test due to alack of<br />

availability, has greatlyreduced.<br />

Last week, Iwrote to Minister Phil<br />

Twyford to seek an urgent review of the<br />

decision to closesome local food<br />

produce shops in Waimakariri.<br />

Ihave been contacted by several local<br />

residents andbusinesses who are<br />

concerned their local food produce shop<br />

has been forced to close, suchasVege’n<br />

Out in Woodend.<br />

While Iaccept thereneeds to be some<br />

closing of foodproduce shops for public<br />

health and safety, what is not acceptable<br />

is the closing of the only food produce<br />

shop in atown, forcing residents to drive<br />

to another town in search of food.<br />

Since advocating for this review,I<br />

have beeninformed that several of our<br />

local food produce shops have now been<br />

given the green light to openina<br />

contactless and safe environment.<br />

Nextweek is ANZAC Day and with<br />

services across the country cancelled,<br />

I’m backing the RSA’s call to<br />

#StandAtDawn.<br />

Instead of gettinguptoattend<br />

Kaiapoi’s dawn service as we normally<br />

would, we can go downtoour gate and<br />

stand andobserve one minute’s silence<br />

at 6am.<br />

We will remember them.<br />

Waimakariri<br />

Focus from Dan Gordon, Mayor<br />

Lockdown was abold<br />

call, but the right one<br />

We arenow three weeksonfromthe start<br />

of the lockdown. Ihopethat you,your<br />

familyand allinyourbubbleare OK.<br />

It has beenachallenging time as we<br />

haveall learnttoadjust.Wewill all<br />

probablyhave thebest­lookinggardens,<br />

tidiestgarages,and befitter as aresult of<br />

gettingout for exercise.<br />

Imissed seeingfamilymembers with<br />

Easter just gone. Itwasabold decision to<br />

takeourcountryinto lockdown. It has<br />

been theright decision when we see how<br />

other countries have handled the virus<br />

and thenumber of casesand deaths.<br />

The business of the council has<br />

continued,withall staff transitioningto<br />

workingfrom home.<br />

Wehave become accustomed tousing<br />

technologies such as video conferencing<br />

and theuse of Zoom.Ispendalot of time<br />

on Zoom calls.Ihaveadailymeetingwith<br />

councilmanagementwho have held<br />

meetings with theirteamsand fed any<br />

issuestobeaddressed throughtothis.<br />

Ialso have callswithratepayers and<br />

weekly calls withcouncillors, <strong>Canterbury</strong><br />

Civil Defence,<strong>Canterbury</strong>mayorsand<br />

WaimakaririMPMattDoocey.<br />

Keeping connected through thisperiod<br />

hasbeen important, as has beenhelping<br />

people with theirissues and connecting<br />

people with the rightservice.<br />

Weare here to help and Iwelcome<br />

contact fromanyone who needs help.<br />

Email me at mayor@wmk.govt.nz.<br />

The useoftechnology has taught us we<br />

can be more efficientwithour use of time<br />

andI’m surethat the useoftechnology<br />

willbecomeevenmorecommon.<br />

We understand that people are feeling<br />

uncertainaboutthe future,and the next<br />

ratesinstalmentisdue out soon.<br />

Wewantyou to knowthat thereare<br />

several ways thatwecan helpyou,<br />

including deferral.<br />

Pleaseget in touch by emailon<br />

office@wmk.govt.nzorphone0800<br />

965468 so we canworkout asolution that<br />

works for you.<br />

We can’t do anything about the current<br />

rates amount asthey areset, butwecan<br />

changenextyear’sand future rates.<br />

As mayor andcouncillors, we have<br />

asked staff to reviewbudgets.<br />

This week we are holding aworkshop<br />

to lookacross the boardwheresavings<br />

canbefound.<br />

Followingthis, we will be in aposition<br />

to let you knowour thinking.<br />

Iunderstand thatthe communitywants<br />

us to keepthe rates as low as possible,<br />

especiallyatthisuncertain time.<br />

The councilhas an Emergency<br />

Operations Centre running. If youknow<br />

anyone needing support please getin<br />

contact onoffice@wmk.govt.nzor0800<br />

965468.<br />

The councilhas supportedthe<br />

<strong>Canterbury</strong> District Health Board and<br />

local GPs in supplying theHockey<br />

Pavilion at Coldstream Road for aCovid­<br />

19 CommunityBasedAssessment Centre<br />

(CBAC) for the testing of residents.<br />

Iwould like to thankallessential<br />

workers forall that theyhavebeen doing<br />

to supportour community.<br />

It is important thatweallcontinue to<br />

staycalm, stayhome, follow the rules and<br />

be kind and take careofeachother.<br />

Together, united, we willbeatthisvirus.<br />

Find family and friends in museum collection<br />

Cantabrians withaninterest in<br />

family historyare being called on<br />

to help <strong>Canterbury</strong>Museum<br />

during thelockdown.<br />

The museum wants to identify<br />

people and placesinthousands of<br />

photographs takenbyNew<br />

Zealand's longest­running<br />

photography studio, Standish and<br />

Preece.<br />

Aproject to digitise and<br />

cataloguethe imageshas been<br />

underway since 2019.<br />

The first batch of about32,000<br />

photos has just been uploaded to<br />

the Collections Onlinearea of the<br />

museum’s website. Here, people<br />

can helpbyaddingtheirown<br />

knowledgeaboutpeople and<br />

places.<br />

FrankStandish and Alfred<br />

Preece founded the studio in<br />

Christchurch in 1885.While their<br />

partnership lasted only five years,<br />

the business operated until 2011,<br />

closing down after the<br />

<strong>Canterbury</strong>earthquakes.<br />

Its photographers captured a<br />

multitudeoffaces and the social<br />

history of Christchurch for more<br />

than 126 years.Many of the<br />

photographs are individual or<br />

family portraits but they also<br />

include school groups, sports<br />

teams, weddings and corporate<br />

events.<br />

Fashion trends,changing<br />

demographics and eventhe<br />

growth and development of<br />

Christchurch's architectural<br />

heritage can be seen across the<br />

decades.Thereare racy images<br />

(whichmay not makeitonline),<br />

cute images and the downright<br />

weird.<br />

Standish and Preece gave their<br />

photographicnegativesdating up<br />

to the 1960s —about36,000<br />

images —tothe museum in 1992.<br />

Another39,000 photographs<br />

dating from 1960 until the studio’s<br />

closurein2011 weredonated to<br />

the museum in 2017 by John<br />

Hunter,the lastowner of the<br />

business.<br />

Three full­time staffmembers<br />

began scanning and cataloguing<br />

the negativesin2019. The threeyear<br />

projecthas been funded by<br />

the Lottery GrantsBoardand<br />

from abequestbyformer<br />

honorary museum curatorRose<br />

Reynolds. The collection of 75,000<br />

images willbeuploaded to<br />

Collections Online in batches<br />

every fewmonths.<br />

Many images came with a<br />

recordofthe name of the group,<br />

organisationorfamily, but not the<br />

individuals in the image. The<br />

museum hopes the public will be<br />

able to supplymore details.<br />

Special projects curatorDan<br />

Stirland,who is managing the<br />

undertaking,says any extra<br />

information will make the<br />

collection moreusefulinfuture.<br />

‘‘We’d really like people to<br />

browse through the images,<br />

hopefully see some faces they<br />

<strong>Canterbury</strong> history online ... One of the many thousands of images<br />

awaiting names and details.<br />

PHOTO: SUPPLIED<br />

recognise and supply the<br />

Museum withnamesand stories<br />

via the Collections Online<br />

commentsbox,’’ he says.<br />

In thefuture, thisinformation<br />

couldbeused to help peoplefind<br />

photos of relativesand be useful<br />

to familyand socialhistory<br />

researchers.<br />

Humanhistory curator Dr Jill<br />

Haleysaysthe collection is a<br />

windowinto lifein<strong>Canterbury</strong><br />

through the decades.<br />

There are somequirkyimages,<br />

like portraits of people’spets.<br />

‘‘We’dlove to know more about<br />

any and all of them —even the<br />

names of the pets!’’<br />

The collection is online at:<br />

collection.canterburymuseum.<br />

com/highlights/23/objects?<br />

limit=25.


External Agencies-Who doItalkto?<br />

Communities can be affected by<br />

emergencies in different ways, and<br />

may need different types of welfare<br />

services, including the following<br />

(but not limited to):<br />

Please call the <strong>Canterbury</strong> Welfare<br />

Call Centre 0800 24 24 11<br />

MONEY CONCERNS<br />

Mortgages -people should get in touch with their<br />

<br />

MinistryofSocial Development (WINZ)<br />

Visit www.workincome.govt.nz<br />

0800 559 009<br />

and redundancy<br />

Wage Subsidy 0800 40 80 40<br />

LOCAL BUSINESS CONTINUITY<br />

FOOD SHORTAGES<br />

Waikari Foodbank:<br />

Call 03 314 2044 or 027 448 6594<br />

AmberleyFoodbank:<br />

Call 03 314-7464 or email redepenningfam@xtra.co.nz<br />

Inspire Your PantryFood Rescue:<br />

Call 03 314-6950 or 027-210-2917<br />

or email inspirechurchamberley@gmail.com<br />

Hanmer Springs Pop-Up Food Bank,<br />

Hanmer Springs Business Association:<br />

Call 027 929 7299<br />

RURALSUPPORT<br />

GENERAL WELLBEING OF PEOPLE<br />

www.wellbeingnc.org.nz Call 03 310 6375<br />

Their mission: We provide quality services<br />

that respond effectively to existing and emerging<br />

social and community needs.<br />

Theycan assist with counselling services and connections<br />

to other agencies for vulnerable people.<br />

FAMILYVIOLENCE<br />

Enterprise <strong>North</strong> <strong>Canterbury</strong><br />

Visit www.northcanterbury.co.nz/covid-19<br />

Call 03 327 3135<br />

or email <br />

CHILDREN<br />

Worried achild is unsafe?<br />

Oranga Tamariki<br />

Call 0508 326 459 or email contact@ot.govt.nz<br />

Talking with Children about COVID-19<br />

Save the Children Supportand Information<br />

Visit www.savethechildren.org.nz<br />

Home Schooling Advice<br />

MinistryofEducation<br />

Visit www.education.govt.nz<br />

Questions about Child &BabyHealth<br />

Plunketline<br />

Call 0800 933 922<br />

HEALTH ADVICE AND SELFISOLATION<br />

Healthline<br />

Call 0800 358 5453<br />

MinistryofHealth<br />

Visit www.health.govt.nz/coronavirus<br />

COVID-19 QUESTIONS<br />

New Zealand Government COVID-19 Team<br />

Visit www.covid19.govt.nz<br />

Visit www.rural-support.org.nz<br />

Call 0800 787 254<br />

Rural SupportTrust -Supporting rural people<br />

<br />

relationships, and work pressures)<br />

ANIMAL WELFARE<br />

Concerns about Welfare<br />

MinistryofPrimaryIndustries<br />

Call 0800 008 333<br />

VetrinaryServices&COVID-19<br />

Service: NZ VetrinaryAssociation<br />

Visit www.nzva.org.nz<br />

ACCOMMODATION<br />

TemporaryAccommodation Service at the Ministry<br />

of Business, Innovation and Employment<br />

Call 0508 754 <strong>16</strong>3<br />

INTERNATIONAL VISITORS<br />

Help with Travel Bookings<br />

i-SITE -Visit www.i-SITE.org.nz<br />

Visa Concerns<br />

Immigration New Zealand<br />

Call 0508 558 855<br />

or visit www.immigration.govt.nz/new-zealand-visas<br />

Embassy Details<br />

MinistryofForeign Affairs and Trade<br />

Visit www.mfat.govt.nz<br />

Visit www.police.govt.nz<br />

Reportnon urgent issues via 105<br />

In an emergency always call 111<br />

Family violence<br />

www.police.govt.nz/advice-services/family-violence<br />

ANXIETY, DISTRESS OR MENTALWELLBEING<br />

NationalTelehealth Service<br />

Free text or call 1731<br />

PRESBYTERIAN SUPPORT<br />

Visit www.ps.org.nz Call 0800 477 874<br />

Collectively,the Presbyterian Supportorganisations are<br />

one of the largest providers of social and health services<br />

in the country. We work with older people, people with<br />

disabilities, families at risk, children and young people.<br />

NOT SURE WHO TOTALK TO?<br />

Government Helpline<br />

Call 0800 779 997<br />

Hurunui District Council |66Carters Road, Amberley7410 |03314 88<strong>16</strong> | www.hurunui.govt.nz


NEWS<br />

8 <strong>North</strong> <strong>Canterbury</strong> <strong>News</strong>, <strong>April</strong> <strong>16</strong>, <strong>2020</strong><br />

Home schooling part of the New Normal<br />

Like many parents around the region, reporterDavid Hill<br />

has found himselfinthe unfamiliar role of “home-school<br />

dad” during the Covid-19 lockdown.<br />

It’s 8am. Instead of jumping in<br />

the car and driving to Rangiora,<br />

Iampreparing home­school<br />

lessonsbeforetackling my day<br />

job.<br />

It’s all part of my new, and<br />

hopefully temporary, career as<br />

astay­at­home reporter and a<br />

“home­school dad”.<br />

But life as ahome­school dad<br />

is no walk in the park, especially<br />

when you have a10­year­old<br />

who is keentolearn, but also<br />

wants to spend most of his time<br />

playingonhis computer. No<br />

pressure.<br />

His teacher assigned him a<br />

few “speedmaths” exercises, a<br />

couple of readingreports and a<br />

whakapapa or family tree<br />

project.<br />

On day one he completed his<br />

whakapapa project, by day two<br />

he had completedtwo reading<br />

reportsand as for speedy maths,<br />

Iamguessing they are referring<br />

to lightning speed.<br />

He wroteinhis onlinediary to<br />

his teacher that evening:“home<br />

school is much more funner<br />

than real school”.<br />

But then the next day he<br />

informed me Iwasn't avery<br />

good home­school dad, as I<br />

didn’t givehim enough<br />

activities. Nothing likeabit of a<br />

challenge.<br />

And so began his virtual field<br />

trips. Over the next few dayshe<br />

visitedthe Smithsonian Natural<br />

HistoryMuseum in Washington<br />

DC, learned aboutancient Egypt<br />

at the Ontario Museum in<br />

Canada,and then popped into<br />

Paris for alook.<br />

Then it was announced the<br />

school holidays had been<br />

broughtforwardtobegin on<br />

Monday,March 30, instead of at<br />

Easter,soIthoughtIhadatwo<br />

week reprieve. No such luck.<br />

‘‘Dad, can Ikeep doing my<br />

lessons?’’<br />

Oh, well, morevirtual field<br />

trips. Icontacted my cousin in<br />

Wales –‘‘yes, he definitely<br />

needs to visit Wales for his<br />

home school!’’<br />

There are lots of little clips<br />

with basic facts about Wales and<br />

Welsh history on youtube and<br />

then Ifound these short “Aday<br />

in the life of a10­year­old”clips<br />

on the BBC website: Aday in the<br />

life of a10­year­old Norman, in<br />

AncientBritain, in Roman<br />

Britain,and A10­year­old World<br />

War 2evacuee.<br />

And then there are some<br />

activitiesfrom the days long<br />

before computers and<br />

electronic devices, Victorian<br />

games and the BBC website.<br />

Thereisplenty more where<br />

that came from,space resources<br />

from Nasa, space videos from<br />

the Hayden Planetarium in New<br />

York,virtual toursofAmerican<br />

national parks,home­schooling<br />

activities from the United<br />

Ready to learn<br />

... Tristan<br />

Crawford, aged<br />

10, gets ready<br />

for his daily<br />

home­school<br />

lesson.<br />

PHOTO: DAVID HILL<br />

Kingdom's NationalArchives,<br />

“the greatindoors” from the UK<br />

Scoutsand that is just the<br />

beginning.<br />

If you are shortofhomeschoolideas,<br />

feel free to email<br />

me at david.hill@ncnews.co.nz.<br />

Marina steps up to boost the skills of Year 13 girls<br />

<strong>North</strong> <strong>Canterbury</strong> businesses face big challenges amid the evolving Covid-19 situation. Each week, we’ll profile<br />

alocal business which is thinking outside the box to adapt to anew reality. Gina McKenzie reports.<br />

Whilemany businesses have pressed<br />

pauseonnew projects, Waiau­based<br />

coachMarinaShearer accelerated the<br />

launch of her initiativeThrive13 forward<br />

amonth to help Year 13 girls during<br />

uncertain times.<br />

The coaching programmeaims to boost<br />

the confidenceofYear 13 females during<br />

theirfinal year of highschool,while<br />

equipping them withthe skills to<br />

navigatefuture study and career paths.<br />

Topics are explored with Marina<br />

acting as afacilitatorand mentor, and<br />

participants also discuss the topics<br />

amongthemselves.<br />

Due to the Covid­19 situation,Marinais<br />

providingthe first four monthsofthe<br />

programme for no chargetoreach as<br />

many young peopleaspossible.<br />

“It feltright to launchearlierthan<br />

planned because it’sanunsettlingtime<br />

and Iwant to helpasmany Year 13 girls<br />

as possible while they are making<br />

decisions abouttheir futurelives during<br />

theirfinal year.There’s no chargefrom<br />

now until at least July31tomake the<br />

service available to as many girls<br />

throughoutNew Zealand as possible.”<br />

The idea for Thrive13 has beena<br />

passion of Marina’sfor many years after<br />

apersonalchallenge she experienced<br />

during her own university study.<br />

“I endedupchanging degrees and<br />

universitiesand the experience made me<br />

realise how vulnerableIwas to outside<br />

influences. Looking back,Iwould have<br />

done things differently if Ihad more<br />

personal confidence. I’d like to thinkI’m<br />

helping to send girls offwith moretools<br />

in theirtoolboxtosucceed at whatever<br />

they choosetodo.”<br />

Twenty­four girls from across New<br />

Zealand signed up by the launch date.<br />

“Withthe hugeamount of pressure<br />

facing youngpeople today it’s vital that<br />

they have the skills to succeed in the real<br />

world and Iwouldlove all girlstohave<br />

access to this kind of support.”<br />

Marina is workingonhow the<br />

programme canbeavailable to more<br />

girls, but for now herfocus is supporting<br />

those who havesigned up during their<br />

isolation period andencouraging them<br />

withhabit formation,positive psychology<br />

and afocus on gratitude.<br />

Marina’sadvice to fellow business<br />

owners is to make the mostofthe<br />

lockdownperiodbystrategically<br />

evaluatingtheirbusinessprocesses.<br />

“Don’t miss thisopportunity to dive<br />

deepinto yourbusiness andsee what’s<br />

working and what needs adding or<br />

removingfrom your business model.’’<br />

Marina seeks feedback from women<br />

agedaround25who havecompleted<br />

tertiary study and have some work<br />

experience. This will provide real­life<br />

examplesfor Thrive13 participants. To<br />

learn more, visit thrivethirteen.com.<br />

New programme ... Waiau coach Marina<br />

Shearer aims to empower Year 13 girls.<br />

Send us your Home School photos!<br />

The<strong>North</strong> <strong>Canterbury</strong><strong>News</strong>invites readers<br />

to send their favouritepic from their home<br />

schooling.<br />

Selected pics will be published in the NC <strong>News</strong><br />

and on our websitencnews.co.nz.<br />

Please send ahigh resolution jpg by noon,<br />

Monday, <strong>April</strong> 20 to robyn.bristow@ncnews.co.nz


Living atAlert Level 4<br />

Thursday<strong>16</strong><strong>April</strong>Update<br />

Todayisthe first dayofweekfouratAlertLevel4.<br />

We know this is atrying time, so remember to ask forhelp<br />

if youneedit. Be kind and supporteach other.<br />

CanIsee my doctor forthings that arenot<br />

relatedtoCOVID-19?<br />

Yes. It’s importantthatyou do notneglect other health issues just<br />

because they arenot related to COVID-19. Don’t hold off or wait<br />

untilyou feel worse. Our health systemisopen and running and<br />

ready to help.Healthline is free and available 24 hours aday,<br />

7daysaweek on 0800 358 5453.<br />

Howcan Isee amedical professionaltodiscuss<br />

my health concerns?<br />

Start by calling your familydoctor.They canadvise you on next<br />

steps to take, and if aconsultation can takeplaceover thephone<br />

or if youshould visit them. If youdovisit,they will ensureyour<br />

safety while youare there.<br />

Whyisexerciseallowed?<br />

There areveryfew exceptions to staying home, but exercise is one<br />

of them. Goingfor awalk, runorbikerideisgoodfor yourphysical<br />

and mental health. Justremember to:<br />

• stayclose to home. Enjoy your neighbourhood, butgonofurther<br />

• gobyyourself, or only withthose youlivewith<br />

• keepa2-metre distancefromothers.<br />

What can IdoifIexperience, or know someone<br />

whoisexperiencing,violenceathome?<br />

If you’re notsafeathome, it’s okaytoleave your bubble to ask for<br />

help.Ifyou have to leave, youcan contact afriend or neighbour.<br />

Call 111 as soon as youcan. If you aresafe, remember thatyou can<br />

keepaneye-out forfriendsand neighbours.Ifyou have concerns<br />

about ayoung person, call 0508 FAMILY (0508 326 459).<br />

Wherecan Iseek helpifI’m feeling<br />

overwhelmed?<br />

If you feel you arenot coping,itisimportant to seek help and<br />

professionalsupport.Your family doctor is agood starting point.<br />

Forsupportwithgrief,anxiety, distress or mental wellbeing,you<br />

canalsocall ortext the ‘Need to talk?’ serviceon1737.This is free,<br />

and available24hoursaday,7days aweek. It givesyou thechance<br />

to talk with atrained counsellor.<br />

Is theresomewhereIcan access tools to help<br />

me throughfeelings of anxiety?<br />

Anew mental health campaign, ‘Getting through together’ishere<br />

to help New Zealanderscarefor their mental healthduring<br />

COVID-19. Formoreinformation go to Covid19.govt.nz.Italso<br />

includes tips forparents or caregiverswho want to discuss mental<br />

health and wellbeing with primary-school aged children.<br />

Howcan Ishowmysupportand kindness<br />

towardsothers?<br />

Be kind. If yousee someone out andabout,try nottojudge them.<br />

RememberthatmostNew Zealandersare doing their bit, and are<br />

probably justgetting exercise or picking up supplies. Justmake<br />

sureyou keep a2-metredistance, smile and wavebut please don’t<br />

stoptochat.<br />

Whocan IcontactifIseepeoplenot<br />

followingthe rulesonself-isolation?<br />

Youcan tell thePolice by completing the online form at<br />

105.police.govt.nz.Wherepossible, trytokeep the phones<br />

free forthose thatneedthem in an emergency.<br />

Thank youparents<br />

Aspecial thank you to all parents and caregivers. Term 2started yesterday<br />

–led by youathome. We appreciate you working around the clocktocare<br />

forNew Zealand’schildren, keepingthemsafeand healthy.<br />

Gotquestions?<br />

Find the answersfaster at Covid19.govt.nz


RURAL LIFE<br />

10 <strong>North</strong> <strong>Canterbury</strong> <strong>News</strong>, <strong>April</strong> <strong>16</strong>, <strong>2020</strong><br />

Online orders skyrocket under lockdown<br />

By DAVID HILL<br />

Farmers’ markets have<br />

closed, but business is<br />

boomingfor one popular<br />

stallholder.<br />

Sefton­based Grown’s<br />

homedelivery service has<br />

‘‘gone through theroof’’<br />

since the Covid­19<br />

lockdownwas announced<br />

lastmonth, owner Cam<br />

Booker says.<br />

“Ourbusiness got turned<br />

upside down. We can’t sell<br />

anythingatfarmer’s<br />

markets at themoment<br />

because they’renot<br />

classified as essential, but<br />

we are incredibly fortunate<br />

thatwewere already doing<br />

online deliveries.”<br />

Cam admits there were a<br />

few nervous days after the<br />

lockdownwas announced,<br />

as it was unclear what<br />

tradingwould be allowed.<br />

“We drop and go, so it’s<br />

contactless. We justleave it<br />

on the doorstep and<br />

everythingispaidonline,<br />

so nothing had to change.<br />

Loading up ... The team at Grown, of Sefton, are busy<br />

packing boxes of vegetables for home deliveries.<br />

“We were pretty nervous<br />

for awhile, so we were<br />

pretty relievedwhen the<br />

confirmation from MBIE<br />

(the Ministry of Business,<br />

Innovation and Employment)came<br />

through.”<br />

Before the lockdown,<br />

Grownwas supplying 60<br />

boxesaweek, but that has<br />

grownto350.<br />

Thereare afew<br />

regulations to meet in the<br />

new environment,<br />

includingstaff wearing<br />

face masks andgloves<br />

when handling food and<br />

ensuring the shed is clean<br />

and sanitised.<br />

Cam realises how lucky<br />

he is, withother growers<br />

and producers who sellat<br />

farmer’smarkets, or supply<br />

to independent produce<br />

shops, restaurants, cafes<br />

and takeaway outlets, having<br />

to compost their crop.<br />

Horticulture New<br />

Zealand estimates 30<br />

percent of fresh produce<br />

goes to independents,<br />

includingshops such as<br />

Vege’n Out in Woodend<br />

and farmers’ markets,<br />

which“takesthe pressure<br />

off the supermarkets”, Cam<br />

says.<br />

Whileonline orders<br />

provide more certainty<br />

with income, it creates<br />

more stress and<br />

Fresh produce ... Fruit and vegetables set to go out.<br />

administration than the<br />

farmers'markets.<br />

The Grown teamused to<br />

harvestonWednesday and<br />

pack the boxes on<br />

Thursday morningfor<br />

delivery.Now, harvesting<br />

begins on Monday.<br />

“It'sdefinitely harder.<br />

“Whensellingatfarmers'<br />

markets you takewhat is<br />

readyand if you sellout,<br />

then you sell out.”<br />

To ensureboxes are<br />

filled to order, he calls on<br />

the help of localgrower<br />

mateswhen needed.<br />

Assembly line ... Boxes are systematically packed.<br />

PHOTOS: CAM BOOKER<br />

How toaccess the Knowledge Hub<br />

1 Visit www.knowledgehub.co.nz 2<br />

Search by topic using search bar<br />

or simply browse the sections<br />

Learning Modules -Work through the<br />

sections ofamodule over multiple visits. The<br />

average module will take around 40minutes.<br />

Videos -Alarge selection of videos including<br />

conference recordings and webinars.<br />

Factsheets -Access hundreds offact sheets<br />

containing valuable information.<br />

Podcasts -Collection ofaudio content<br />

from workshops, presentations, meetings,<br />

conference calls and other sources.<br />

Feed resources<br />

Scan this QR Code<br />

with the camera<br />

app on your phone<br />

or QR Code reader<br />

To save your favourite factsheets<br />

and videos simply create your<br />

own dashboard by clicking Login/<br />

Register at top ofpage.<br />

Then simply click the ‘heart icon’ on<br />

any online document to have it added<br />

to your personalised dashboard.<br />

Find out what feed<br />

planning assistance<br />

is available toyou.<br />

Please call one ofthese<br />

toll-free numbers:<br />

Dry stock sector –<br />

Beef +Lamb New Zealand<br />

0800 BEEFLAMB<br />

(0800 233 352)<br />

Dairy sector –DairyNZ<br />

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AgFirst 0508 AGFIRST<br />

(0508 243 477)<br />

How it works:<br />

1. We’ll work out how much<br />

feed you need, with afree<br />

stock take assessment.<br />

2. Wecan offer more advice<br />

and practical support<br />

with link to an advisor.<br />

3. Wecan also refer you to<br />

someone who can offer<br />

more in-depth support<br />

if steps 1&2don’t meet<br />

your needs.<br />

0800 BEEFLAMB (0800 233 352) www.beeflambnz.com


Winning<br />

trio eye<br />

big final<br />

By DAVID HILL<br />

Oxford AreaSchool's future farmers have<br />

shownthey have theknowledge to<br />

succeed.<br />

JontyGlassford and twin sisters Ellaand<br />

CharlizeSmith have won the New Zealand<br />

YoungFarmers'Tasman regionagrikids<br />

contest,after it moved to an online<br />

competition, following the cancellation of<br />

mass gatheringslast month.<br />

Teacher Jodi Glassford, who is also<br />

Jonty's mum, saysthe threewere thrilled<br />

to win the contest at their thirdattempt.<br />

“These three havebeen ateam for the<br />

last three years. That'sthe nicething about<br />

it. The teams start young and stay as ateam<br />

and, when they get to Year 8, they havea<br />

real shot at making the nationals.<br />

‘‘They know the ropes and they're just<br />

that littlebit older.”<br />

She saysthe team, known as Future<br />

Farmers, arealittle disappointedthey<br />

Future farmers ... Oxford Area School'sFutureFarmers teamof12­year­olds,Ella Smith, left,<br />

JontyGlassfordand Charlize Smithhave taken out the New Zealand YoungFarmers'Tasman<br />

region agrikids competition, heldonlinerecently.The trioare pictured duringlast year's contest.<br />

will not get to test their practical skills this<br />

year, as thenational final will also be<br />

online.<br />

Allthreeare from dairy farms.<br />

“Itevens the teams out havingboth the<br />

practical and thetheory, but it's justgood<br />

that they are still abletoparticipateina<br />

climatewhere so many thingsare being<br />

cancelled,” Jodi says.<br />

Thecompetitors all loggedin<br />

individually at the same time,at12.30pm<br />

on Friday, March27, to answermultiple<br />

choice questions.<br />

“It was so quick, therewas no time to<br />

Google the answers.<br />

‘‘Butitwas good and there wereafew<br />

that made you think.”<br />

Jodi says all three scored 62 pointsand<br />

gained the top three individual scores.<br />

RURAL LIFE<br />

<strong>North</strong> <strong>Canterbury</strong> <strong>News</strong>, <strong>April</strong> <strong>16</strong>, <strong>2020</strong><br />

11<br />

Dairy event put<br />

on ice for year<br />

The South Island Dairy Event (SIDE)<br />

has been postponed until 2021.<br />

The event was to have been held at<br />

the Lincoln Events Centre from June<br />

23 to 24.<br />

SIDE governance group chairman<br />

Terry Kilday says the organisers are<br />

naturally disappointed.<br />

“While we are disappointed that<br />

SIDE <strong>2020</strong> will not take place, we<br />

support the decisions made by the New<br />

Zealand Government in the interests of<br />

the safety of all New Zealanders,” he<br />

says.<br />

“SIDE wishes to acknowledge the<br />

exceptional work the events<br />

committee, sponsors and speakers<br />

have completed up until this point, and<br />

we will work with each individually to<br />

ensure astronger SIDE 2021.”<br />

Mr Kilday says those who have<br />

already registered will have their fees<br />

refunded, while those who have been<br />

invoiced are asked to hold off payment<br />

until next year.<br />

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Advertising feature<br />

12 <strong>North</strong> <strong>Canterbury</strong> <strong>News</strong>, <strong>April</strong> <strong>16</strong>, <strong>2020</strong><br />

GD RURAL SKILLS<br />

The art of setting up forests to succeed<br />

GD Rural Skills are silviculture<br />

contractors based in Balclutha<br />

who service the South Island<br />

and specialise in forest<br />

establishment, which includes<br />

planting, spraying, pruning and<br />

thinning.<br />

Grant and Davina Robson<br />

started their company more<br />

than 10 years ago,<br />

predominantly in the health<br />

and safety industry. Both were<br />

involved in the tertiary training<br />

sector.<br />

Healthy ... GD Rural Skills'<br />

silviculture expertise ensures<br />

plantings are well established and<br />

maintained to maximise growth<br />

and returns.<br />

Grant was contracted to<br />

various polytechnics,<br />

universities and industry<br />

training organisations to<br />

deliver forestry and<br />

agricultural training.<br />

Davina worked for various<br />

polytechnics in academic<br />

support roles.<br />

Grant had always been apart<br />

of his father’s silviculture<br />

business and, with the decline<br />

in funding for tertiary training<br />

in the forestry and agriculture<br />

sector in the past five years, he<br />

took the opportunity to<br />

purchase his father’s business.<br />

Grant planted his first tree at<br />

the age of <strong>16</strong> and has worked in<br />

other crews ranging from<br />

Southland to Gisborne.<br />

After afew years, Grant<br />

wanted achange and anew<br />

challenge. He took abreak from<br />

silviculture for abit and tried<br />

his hand at logging.<br />

He did afive­year stint in<br />

logging, working for alocal<br />

crew and gaining alot of skills<br />

and knowledge.<br />

However, with ayoung family<br />

in tow and his dad needing a<br />

hand with his crew, he soon<br />

realised that his passion was<br />

silviculture and returned.<br />

He acknowledges that<br />

silviculture is not an easy job<br />

and it definitely keeps you fit.<br />

It’s ajob where you have to be<br />

motivated to work in all<br />

terrains and in all types of<br />

weather conditions.<br />

‘‘We are lucky we have agreat<br />

team, which is committed to<br />

providing quality work,’’ he<br />

says.<br />

‘‘Forest establishment<br />

requires careful planning and<br />

management —doing the job<br />

right the first time to ensure the<br />

client’s trees grow to their full<br />

potential and to maximise the<br />

return at the time of harvest.’’<br />

GD Rural Skills has seven<br />

full­time staff and expands its<br />

crew to 20 in planting season.<br />

‘‘We cover afair amount of<br />

the South Island and it has<br />

taken us to some pretty amazing<br />

places,’’ Grant says.<br />

The spotlight has been on<br />

forestry for health and safety,<br />

and with Grant’s background he<br />

brings awealth of knowledge<br />

and experience to his team.<br />

‘‘Our fully trained crew pride<br />

themselves on good<br />

workmanship and we have a<br />

good health and safety culture<br />

within our crew.’’<br />

With the Government’s One<br />

Billion Trees project and the<br />

Emissions Trading Scheme, the<br />

silviculture industry is looking<br />

positive.<br />

All those planted trees will<br />

have to be pruned and thinned<br />

in the next 10 years to maintain<br />

tree health and to maximise<br />

tree growth, ‘‘which is great to<br />

keep our industry moving<br />

forward’’, Grant says.<br />

In his blood ... Grant Robson has always had apassion for silviculture.<br />

PHOTOS: SUPPLIED<br />

<br />

<br />

<br />

<br />

<br />

www.gdruralskills.co.nz<br />

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2263323


COMMUNITY NOTICEBOARD APRIL <strong>16</strong> <strong>2020</strong><br />

Waimakariri District Council<br />

Plans for Recovery<br />

We hope that you all had arelaxing and peaceful Easter weekend with your<br />

bubble. As we move forward through the lockdown the Council is looking at<br />

how itcan best support the community from response and into recovery.<br />

Enterprise <strong>North</strong> <strong>Canterbury</strong>, the economic<br />

development agency for <strong>North</strong> <strong>Canterbury</strong>,<br />

have arange of ways they can support local<br />

businesses. From resources that can help<br />

businesses understand their obligations under<br />

different alert levels to one-on-one assessments<br />

to help understand your immediate and short<br />

term needs. Find out more about the range<br />

of business support at northcanterbury.co.nz/<br />

covid-19/ or email office@enterprisenc.co.nz<br />

Ratesletters will be delivered tohomes over the<br />

next week or two. Please get in touch withour<br />

team if you are concerned about this instalment.<br />

There are arange of different options we can<br />

look at to help including deferral of payments<br />

–contactthe Rates Team on 0800 965 468 or<br />

rates@wmk.govt.nz<br />

The Council will meet this week to explore changes<br />

relating to the Dra Annual Plan <strong>2020</strong>/21 and<br />

the impact this will have onfuture rates.<br />

This will then be considered formally at the next<br />

Council meeting inlate <strong>April</strong> which includes<br />

hearing feedback from the community. It’s<br />

important to ensure that we maintain high<br />

quality services across the District while<br />

considering the best interests of our residents<br />

and businesses as we recover.<br />

We are here to help. You can contact us<br />

in anumber of ways:<br />

• Rangiora Service Centre<br />

office@wmk.govt.nz, 0800 965 468<br />

• Orsearch for us on facebook<br />

@WaimakaririDistrictCouncil<br />

• Try our online options waimakariri.govt.nz/<br />

services/online-services<br />

• Snap Send Solve App.<br />

Our Welfare Team have been relatively quiet<br />

which is heartening to hear and lets us know<br />

that our community are doing what they do<br />

best -taking care of each other. This team will<br />

continue providing support to local agencies and<br />

those in need. If you know ofanyone who may<br />

benefit from some extra support with groceries,<br />

getting medicines, or accessing support services<br />

please call 0800 24 24 11. Remember that<br />

seeking help shows strength.<br />

Finally, wehave been hearing from our Police<br />

colleagues that while most of us are following the<br />

Alert Level 4rules, some peoplehaven’t been. Even<br />

if part of your routine was to drive tothe river or<br />

the beach towalk the dog ormeet upwith friends<br />

-don’t do it. Stay in your neighbourhood.<br />

Please stay home, follow the rules, be kind<br />

and take care of each other.<br />

Council Meeting<br />

Council will meet via video conference<br />

(Zoom) on Tuesday 21<strong>April</strong> at1pm.<br />

The meeting will be live streamed via our<br />

website. The agenda will be available on<br />

the website two days prior.<br />

Sarah Nichols<br />

Governance Manager<br />

We all need to work together ifwewanttoslow the spread<br />

ofCOVID-19. Unite against the virus now.<br />

Be kind. Check-in<br />

on theelderly<br />

or vulnerable<br />

Find out moreat<br />

Covid19.govt.nz<br />

We can all<br />

slow the spread<br />

Washing and<br />

drying your hands<br />

kills thevirus<br />

Coughorsneeze<br />

into your elbow<br />

Stay home<br />

if youare sick<br />

SUPPORT SERVICES<br />

Support for families:<br />

Locally there are people who can help:<br />

• Presbyterian Support 03 313 8588<br />

• Age Concern <strong>Canterbury</strong> 0800 80 33 44.<br />

Local food banks:<br />

Kaiapoi:<br />

• Kaiapoi Community Support 03327 8945<br />

or kcs.coord@wellbeingnc.org.nz<br />

• St Vincent de Paul Society 03 327 5124,<br />

03 327 2177 or frankbrown@snap.net.nz<br />

Rangiora:<br />

• Hope Trust 03 313 4997, 022 639 9844<br />

or gail@hctcounselling.co.nz<br />

• StVincent de Paul Society 03 312 8342,<br />

027 229 8198, mpblake@clear.net.nz<br />

or kellycolleen@xtra.co.nz<br />

• Salvation Army Rangiora 03313 6947,<br />

june.lang@salvationarmy.org.nz or<br />

christine.demaine@salvationarmy.org.nz<br />

Oxford:<br />

• Oxford Community Trust 03 312 3006,<br />

021 995 972 or jo@oxfordtrust.co.nz<br />

Temporary accommodation:<br />

• For help to self-isolate if you can’t in<br />

your own homes or are travellers visiting<br />

New Zealand and do not already have<br />

suitable self-isolation accommodation<br />

arranged. You can find out more at<br />

temporaryaccommodation.mbie.govt.nz/<br />

covid-19/<br />

National helplines:<br />

• There is adedicated Healthline 0800<br />

number for COVID-19 health advice and<br />

information -0800 358 5453. This is<br />

supported byonline at covid19.govt.nz.<br />

For other health related issuescall 0800<br />

611 1<strong>16</strong><br />

• ‘Need to talk?’ service on 1737 to talk<br />

with atrained counsellor<br />

• Mental Health Crisis Line phone or text<br />

7174 Available 24 hours<br />

• Youthline 0800 376 633 or free text 234.<br />

Their website also has aweb chat facility<br />

youthline.co.nz


NEWS &CLASSIFIEDS<br />

14 <strong>North</strong> <strong>Canterbury</strong> <strong>News</strong>, <strong>April</strong> <strong>16</strong>, <strong>2020</strong><br />

Committee helps the vulnerable<br />

By ROBYN BRISTOW<br />

Asmall group of <strong>North</strong><strong>Canterbury</strong><br />

residents are reaching out to the elderly<br />

and vulnerable in their community during<br />

the Covid­19lockdown.<br />

Regulartelephone calls, grocery<br />

vouchers and help with payingfor<br />

firewood are some of the comforts being<br />

provided for Waiau,Rotherham and<br />

Culverden’s elderly,people living alone,<br />

solo parents and the vulnerable.<br />

It is thankstothe efforts of asevenmember<br />

CommunityResponse<br />

Committee, and the experience gained<br />

from the recovery of those communities<br />

afterthe November 20<strong>16</strong> quake.<br />

Emma Duncan, who heads the<br />

committee, saysher experience as part of<br />

the HurunuiDistrictCouncil’s recovery<br />

team after the 20<strong>16</strong> earthquake, prompted<br />

her to gatherupcommittee members in<br />

the Waiau, Rotherham andCulverden<br />

areasbefore thelockdown kickedin. Alist<br />

of people to contact was formulated.<br />

‘‘I hadsome experience aboutwhat a<br />

disaster looked like, and knewwhile there<br />

were many peopleinisolation using<br />

devices, social media and Facebook to stay<br />

in touch, therewere manyelderly people<br />

who had no connection to thesetypes of<br />

devices.<br />

‘‘Theirforum is alandline,’’ she says.<br />

Emma says it is not justthe elderly<br />

feelinganxiousand uncertain. There are<br />

solo parents,people livingalone and<br />

people with health issues.<br />

Before lockdown, she gathered the<br />

group of empathetic, caringand willing<br />

women together,and work began.<br />

The group has also gained funding to<br />

help those caught short withnofirewood,<br />

or who are struggling with the grocery and<br />

fuel bill.<br />

It is alsoexpecting that, whenpower<br />

bills arrive in letterboxes, especially with<br />

everyone home using devices and heaters,<br />

there willbesome who will need help to<br />

pay them.<br />

Emma says the Amuri CommunityTrust<br />

is supporting the committee, and funding<br />

from theMinistry of Society Development<br />

and Te Puni Kokirihas enabled the<br />

committee to ensure those needing help,<br />

can get it.<br />

‘‘Theresponse has beenreally good and<br />

the supportwehave been abletogive has<br />

been reallybeneficial,’’ she says.<br />

‘‘It is all trial and error. Whatisneeded<br />

may increaseand we are now considering<br />

what things might looklike at Level 3, and<br />

what sortofservice that we might try to<br />

provide.<br />

‘‘There are alot of unknowns,but at the<br />

moment we seemtobeeffective,’’ Emma<br />

says.<br />

Aboutsix loads of wood had been<br />

delivered, and grocery vouchers had been<br />

givenout to strugglingfamilies.<br />

‘‘Thesupporthas been really<br />

appreciated and it has helped everyone<br />

remain positive in these trying<br />

circumstances.’’<br />

To registerwith the committee, call<br />

Emma on (027) 510 6353 or email<br />

grantemma1206@gmail.com.She will<br />

ensure people are connectedwithone of<br />

the group members immediately.<br />

Budgeting service works through lockdown<br />

By DAVID HILL<br />

<strong>North</strong><strong>Canterbury</strong>'s budget<br />

advisory service hopestohave<br />

“a doublecelebration” once<br />

coronavirus is defeated.<br />

Budgeting Services<strong>North</strong><br />

<strong>Canterbury</strong> Inc (BSNC) was<br />

preparing to celebrate its 40th<br />

birthday thismonth. While<br />

festivitiesare on hold,its<br />

financial mentors are still<br />

working,service manager<br />

Sharon Grant says.<br />

“We are planning agreat<br />

event which will celebrate<br />

knocking the virus on its head,<br />

as well as our 40th. Adouble<br />

celebration!”<br />

Financial mentorand<br />

chairwoman Leone Evanssays<br />

the Rangiora­based Citizen's<br />

AdviceBureau (CAB)<br />

identified aneed for<br />

budgetingservicesinthe<br />

Rangiora areainAugust, 1979.<br />

In <strong>April</strong>of1980 the Rangiora<br />

Home Budgetingand Advisory<br />

Service was established.<br />

It changed its name to<br />

Budgeting Services <strong>North</strong><br />

<strong>Canterbury</strong> Inc in November,<br />

2014.<br />

Since 1980,the group has<br />

helped more than 3300<br />

familiesand individuals with<br />

their budgeting needs.<br />

“Wenow workwith between<br />

220and 250 families and<br />

individuals per year.”<br />

Over theyears, 105<br />

volunteer budget advisers,<br />

now known as financial<br />

mentors,have worked with the<br />

service. Today, there are three<br />

paidfinancial mentors, five<br />

volunteers and threetrainees.<br />

The service is continuing to<br />

operatethrough the lockdown,<br />

withmentors using phones,<br />

texting, email and Skype.<br />

To contact the service,<br />

phone (03) 313 3503orgoto<br />

bsnc.org.nz.For urgent help,<br />

contactthe MoneyTalks<br />

helplineon0800 345 123.<br />

Public Notices<br />

Cheviot Area School Board of Trustees<br />

Casual Vacancy for an elected trustee<br />

Acasual vacancy has occurred on the board of<br />

trustees for an elected parent representative.<br />

The board has resolved under section 105 ofthe<br />

Education Act 1989 to fill the vacancy by selection.<br />

If ten percent or more of eligible voters on the school<br />

roll ask the board, within28daysofthis notice being<br />

published, to hold aby-election to fill the vacancy,<br />

then aby-election willbeheld.<br />

Any eligible voter who wishes to ask the board to<br />

hold aby-election should writeby7May<strong>2020</strong>.<br />

To:Chairperson<br />

c/oBoard of Trustees Secretary<br />

botsecretary@cheviot.school.nz<br />

or Post to: Chairperson<br />

c/o Board of Trustees SecretaryCheviot Area School<br />

546DownsRd, RD1<br />

Cheviot 7381<br />

2271777<br />

Funeral Directors<br />

direct<br />

cremation<br />

$1,800 GSt inclusive<br />

(includes committal)<br />

0800 27 28 29<br />

www.mainland<br />

crematorium.co.nz<br />

Are you an<br />

essential<br />

service?<br />

Let people know<br />

how you can help.<br />

Email us at<br />

info@ncnews.co.nz<br />

to find out more<br />

Amberley Gun Club<br />

All shooting at the club<br />

has been suspended<br />

until future notice,<br />

due to Covid-19. This<br />

decision is in line with the<br />

national body cancelling<br />

all registered shooting<br />

throughout New Zealand.<br />

Please keep safe and well.<br />

Yourssincerely,<br />

M. Smart, President<br />

Pets<br />

BICHON HOMESTAY<br />

for smaller dogs. We look<br />

after your dog in our home.<br />

"No kennels". Phone today<br />

03 314 6110.<br />

2271474<br />

Lifeina<br />

bubble<br />

Your stori<br />

What is happening in your house<br />

during the lockdown?<br />

Send us your favourite recipes, fun<br />

photos or videos of you and your<br />

family staying connected!<br />

Email: newsroom@starmedia.kiwi


Denture Clinic<br />

AFFORDABLEDENTURE<br />

CLINIC<br />

(Formerly Riccarton Denture Clinic)<br />

1843944<br />

Gardening<br />

GARDEN heges cut to<br />

perfection. Tree & arbor<br />

work. Also spraying. Free<br />

quotes. Ph 03 312 0668 or<br />

021 111 4322.<br />

Stock Feed<br />

HAY for sale, Waikuku,<br />

barn stored $7. Phone Deb<br />

021 289 9256<br />

Firewood<br />

FIREWOOD dry split pine<br />

2cum $180 plus cones and<br />

delivery, ph 027 739 1218.<br />

Wanted To Buy<br />

TOOLS, garden, garage,<br />

saw benches, lathes. Cash<br />

buyer ­phone 03 355 2045.<br />

Cars Wanted<br />

CASH 4CARS<br />

and 4WD'S<br />

Phone<br />

Automotive<br />

Parts<br />

03 313 72<strong>16</strong><br />

New Dentures<br />

Relines<br />

Repairs<br />

Builder<br />

Landscaping<br />

STEWART CONTRACTING<br />

Landscaping -Fencing<br />

& Earthworks<br />

ENJOYABLE STRESS FREE LANDSCAPING<br />

03 313 9375 •027 369 3974<br />

www.stewartcontracting.co.nz<br />

contact@stewartcontracting.co.nz<br />

BRYCE JWARD NZCDT<br />

Kaiapoi<br />

Ph (03)327-0077<br />

Gold Card<br />

Discount<br />

Educational<br />

TUITION available primary<br />

and secondary including<br />

NCEA level 3. Math,<br />

Literacy and Science<br />

(NCEA). Each student on<br />

an individually­tailored<br />

programme. Kip McGrath<br />

Rangiora has been serving<br />

the local community for 30<br />

years. Kip McGrath Education<br />

Centres. Give us acall<br />

or book your free assessment<br />

online 03 313 3638<br />

www.kipmcgrath.co.nz/rangiora.<br />

Trade&Services<br />

AFFORDABLE concrete<br />

cutting with quality and<br />

removal work. Free quotes.<br />

No job too small. Ph 027<br />

442 2219, Fax 03 359 6052<br />

or A/H 03 359 4605.<br />

BRIAN’S Tree Services.<br />

Tree felling, topping,<br />

shaping, firewood cut, rubbish<br />

removed, stumpgrinding,<br />

branch chipping.<br />

Affordable rates. Phone 03<br />

327 5505 or 021 124 4894.<br />

CARPENTER / Painter<br />

specialisinginalterations &<br />

renovations, repairs &<br />

maintenance,35plus years,<br />

experienced licenced<br />

builder. Telephone Trevor<br />

313 5013 or 027 431 1864.<br />

KAIAPOI VILLAGEARCADE,<br />

123 WILLIAMS STREET<br />

2136148<br />

2089195v2-4/4-S<br />

2269511<br />

CLASSIFIED, TRUSTED TRADES &PROFESSIONAL SERVICES<br />

<strong>North</strong> <strong>Canterbury</strong> <strong>News</strong>, <strong>April</strong> <strong>16</strong>, <strong>2020</strong><br />

Trade&Services<br />

PAINTER, qualified local<br />

professional, Int / Ext,<br />

roofs, wallpaper. Call or txt<br />

Corban 027 846 5035.<br />

PAINT & wallpaper<br />

services. Wayne Bryant.<br />

Exterior, interior. Qualified<br />

tradesman. Free quotes. Ph<br />

313 5337 or 027 654 4568<br />

CHIMNEY SWEEP ­<br />

Winter’s coming!!! Time to<br />

service your fire. From $80<br />

+ gst single storey. 0800<br />

SWEEP ME or 021 0277<br />

1927.<br />

METAL WORX. Flashing,<br />

Sheetmetal Fabrication,<br />

Wrought Iron,<br />

Welding, Custom Trailers,<br />

General Metalwork. No job<br />

too big or too small. Ph 021<br />

265 5428 or 03 314 6908.<br />

Find us on facebook/<br />

Glenmark Metal Worx.<br />

glenmarkmetalworx.ltd@gmail.com.<br />

PAINTER & Decorator.<br />

Semi retired painter. Small<br />

jobs. Ph Peter 03 312 7945<br />

or 027 693 8360.<br />

POWER TOOLS repairs,<br />

parts &sales for over 30<br />

years. All main brands serviced.<br />

Grossman Trade<br />

Tools, 31A Watts Road,<br />

Christchurch. Ph 389 9230.<br />

Butchery<br />

OxfordButchery<br />

Shane and Leanne Frahm<br />

We cankill&process yourstock<br />

FourGenerations of Frahms<br />

since 1957<br />

Ph 312 4205<br />

Oxford<br />

Plastering<br />

Trade&Services<br />

RANGIORA Rubbish<br />

Removal and RRR skips.<br />

Wheeliebins any frequency<br />

and skips from 1.5 cube to<br />

9cube. Skips and wheelie<br />

bins for any use, rubbish,<br />

greenwaste, building sites<br />

or just cleanups. Give us a<br />

phone call 313 6957 or for<br />

skips 021 313 255.<br />

SCREEN PRINTING.<br />

For all your printing<br />

requirements. T­shirts,<br />

Hoodies, Hi­Vis vests and<br />

polos, Overalls, Caps etc.<br />

Please phone Heather 03<br />

313 0261 or email<br />

heather.norstar@gmail.com.<br />

SHEARER. Hap’s Farm &<br />

Lifestyle Services. Shearing,<br />

crutching, drenching,<br />

tailing, feet trimming &<br />

health check. Trailer, generator<br />

&mobile handpiece<br />

available. Experienced,<br />

reliable and honest. Ph 03<br />

312 1214 or 021 267 4025.<br />

VALUATION ­<br />

Specialising in <strong>North</strong> <strong>Canterbury</strong>.<br />

Contact Geoff at<br />

Maxwell Valuation. Phone<br />

03 310 8541 or email<br />

geoff@maxval.co.nz.<br />

Number one<br />

old-fashioned bacon<br />

&ham curing.<br />

A/H 312 4709<br />

“Specialists in all aspects of plastering<br />

from traditional to modern”<br />

• Stucco finishes<br />

• Exterior and interior • Foundations<br />

• Landscape walls • Insurance work<br />

No job too small,<br />

free quotes.<br />

Ph 021 193 2073<br />

<strong>16</strong>80439<br />

Trade&Services<br />

SUMMERFIELD<br />

FENCING<br />

IN YOUR AREA NOW.<br />

Lifestyle or farm, sheep, cattle,<br />

horse, all types of animals.<br />

Fences, yards, sheds, arenas,<br />

shelters, runs.<br />

30+ years contract fencing.<br />

Steve is available to help with<br />

your design &planning.<br />

Ph office03312 4747<br />

YOU<br />

COULD<br />

BE<br />

HERE<br />

Advertise<br />

your business<br />

in our Trades<br />

and Services<br />

Phone<br />

Amanda Keys<br />

on<br />

03 313 2840<br />

Scrap Metal<br />

Trade&Services<br />

Log Fires<br />

Pellet Fires<br />

Heat Pumps<br />

Sales<br />

Service<br />

Installations<br />

Free Quotes<br />

03 343 <strong>16</strong>51<br />

472 Blenheim Rd<br />

www.heatstore.co.nz<br />

ROOFER All roof repairs,<br />

roof painting, water blasting,<br />

moss treatment,<br />

repointing, gutter cleans &<br />

snow straps. And More.<br />

Free quotes. Phone Nathan<br />

027 5<strong>16</strong> 6609.<br />

CASH PAID FOR SCRAP<br />

•Car Bodies •Scrap Steel•Specialists in Farm<br />

Machinery•All non Ferrous<br />

MAINLAND<br />

METALS LTD<br />

Ph (03)338 7000<br />

Mike0274 818544 •Robbie 0274818 027<br />

Locally owned and operated<br />

CAP 65<br />

CAP 40<br />

CAP 20<br />

Shingle<br />

Quarry Prices<br />

DRAINAGE CHIP<br />

from $40 per cube<br />

Dear valued advertisers, readersand contributors of<br />

the <strong>North</strong> <strong>Canterbury</strong><strong>News</strong><br />

As of 24 th March<strong>2020</strong>our Rangiora and Amberley offices are closed due to the<br />

Covid-19 alert levelrestrictions. We aim to continue to produceour newspaper to<br />

keep youup-to-datewith local news.<br />

2091848<br />

House &Garden<br />

Property services Ltd<br />

Tree and hedge trimming<br />

Stump grinding<br />

Tree removal<br />

Gardening<br />

Landscaping<br />

CALL us021 405 277<br />

DIRTY TILES &Grout?<br />

Professional tile cleaning,<br />

tiled shower restorations,<br />

mouldy silicone, shower<br />

glass & we can even<br />

recolour your old grout!.<br />

For all your tile and grout<br />

issues call Grout Pro for a<br />

free no obligation quote. Ph<br />

Darryl 0800 882 772.<br />

15<br />

SHINGLE SUPPLIES<br />

from $23 per cube<br />

from $25 per cube<br />

from $30 per cube<br />

Editorial enquiries please phone Robyn on 027 312 1581<br />

Advertising enquiries, please phone Daynaon027 312 0089<br />

Forgeneral enquiries email info@ncnews.co.nz.<br />

To keep up to datecheck out our website<br />

www.starnews.co.nzand followusonFacebook<br />

1902273<br />

Trade&Services<br />

ANTHONY SYMONDS<br />

Forall your painting &<br />

plastering requirements<br />

Local with 30 years<br />

experience<br />

All workmanship<br />

Guaranteed.<br />

Phone 021 344 023<br />

2220615<br />

Pride &Quality Painting<br />

&Decorating Services<br />

20 yrs exp, fast and friendly<br />

service. For all your painting<br />

needs, phone: Martin 310<br />

6187 or 021 128 9867<br />

Appliance Repairs<br />

•REGISTERED TECHNICIAN<br />

•AUTHORISED LOCAL SERVICE<br />

F&P, Bosch, Smeg,<br />

ASKO, Ariston, LG,Classique,<br />

Haier, Samsung and more....<br />

“For best resultsbesuretouseauthorised service”<br />

NORTHCANTERBURY APPLIANCE SERVICES<br />

Rangiora: 03 313 4420 Kaiapoi: 03 327 3810<br />

Chiropractic Services<br />

Dr Carissa McGregor Chiropractor<br />

Injury, accidents and maintenance<br />

ACC Registered and Accredited<br />

Monday-Thursday | 03 313 0350<br />

Libi McKinnon Physiotherapy<br />

privatephysio@xtra.co.nz<br />

03 0278 686 2574<br />

ACC Registered Provider | Tuesday&Friday<br />

Select Health<br />

Trade&Services<br />

SEPTIC TANK<br />

CLEANING<br />

Bill’s Liquid<br />

Waste<br />

You dump it...<br />

Blair pumps it...<br />

Blair Tavendale<br />

Ph 03 314 9371<br />

0275 379-694<br />

51 Ashley Street, Rangiora<br />

all +gst<br />

Plus all excavation and truck hire<br />

house excavations, driveways, subdivisions<br />

CONTRACTING<br />

Ph: KEN 027 201 3302<br />

Email: stress@xtra.co.nz<br />

2225862<br />

2103107<br />

2009594<br />

1913020


www.<br />

.co.nz<br />

636 Lineside Road, Rangiora<br />

–OVER 300 CARS ONLINE –<br />

Thank you to our customers for your support<br />

over the last year<br />

636 LINESIDE ROAD, RANGIORA<br />

PHONE USON03310 7706<br />

Matt Blair<br />

027 643 8665<br />

Geffin Sutherland<br />

027 543 3346<br />

2269651

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