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V18 N13

V18 N13 June 25, 2020

V18 N13
June 25, 2020

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The Old Fogey<br />

Ah, those good old Cape May days... by Jackson D’Catur<br />

OPEN DAILY<br />

BREAKFAST LUNCH DINNER<br />

Reserve a seat for outdoor dining, or order takeaway from your favorite beachside hideaway.<br />

Select from Rusty Nail favorites including our Baja grilled fish tacos, Buffalo chicken wings,<br />

deep fried mac-n-cheese balls, pre-mixed cocktails, and much more.<br />

I<br />

am often asked: “Where do you go on<br />

vacation?” I always respond: “Living in<br />

Cape May IS a vacation!” I follow that<br />

with some good advice, which depends<br />

upon whom I am addressing, but tends<br />

to be along the line of, “Get a haircut and<br />

wear spats!” or, “Button that tunic, laddie!” and<br />

sometimes, “You’re a mess! Leave town!”<br />

But truly, where DOES one go for a break<br />

from Cape May? I do take 14 days’ “anti-cation”<br />

every year, just to give me an added appreciation<br />

for Cape May upon my return. Some years<br />

Young Albert and I board our decommissioned<br />

fast-attack boat The Edge of Reason and motor<br />

up the coast in search of pirates (I say “pirates”,<br />

when I actually mean “anyone we take a dislike<br />

to”) and run them ashore/send them to<br />

the bottom/draw alongside and shout hurtful<br />

things, depending on our mood. Once, we had<br />

a perfectly lovely time sitting just offshore of<br />

Wildwood, snorkeling, sunbathing and shelling.<br />

What’s that? No, no, whyever would I want<br />

seashells? I mean shelling stray Wildwoodians<br />

with the rather nice two-inch gun on the bow.<br />

I have also taken in all of the world’s capitals,<br />

expecting to be awed, but all were disappointing<br />

compared to home. The Forbidden City?<br />

Not a patch on the Admiral Hotel. Edinburgh<br />

Castle? An anthill compared to The Marquis<br />

De Lafayette hotel. The New York Times building?<br />

have they even SEEN the Exit Zero offices?<br />

If so, they would not dare call themselves a<br />

newspaper. And every time, whether I have<br />

returned by motor car, aeroplane, hot air balloon<br />

or in a crate (my expedition to Borneo did<br />

not go well), I have taken a deep breath of sea<br />

air and been glad to be home.<br />

Oh, this city is not perfect, not at all: I have<br />

a love-hate relationship with Shoebies, as you<br />

know (they adore me for my gentlemanly ways<br />

and formal dress, and I despise them all), I am<br />

not at peace with the notion that people should<br />

purchase homes here and then leave them<br />

empty for nine months of the year (I am thinking<br />

of restarting the much-loved-but-troubled<br />

“Wicker Man” festival whereby good fortune<br />

and a fine harvest were guaranted by the sacrifice<br />

of whichever maroon tooted his BMW<br />

horn at me when I was crossing the street).<br />

But for all of Cape May’s faults (I counted<br />

three: two are above, the third is a person reading<br />

this newspaper who knows who he/she is),<br />

I walk the boundaries every day, breathe in the<br />

scent of the sea, and realize that when one tires<br />

of Cape May, one tires of life. This is actually<br />

quite handy, because we take a dim view of<br />

people who are critical of Cape May, and kill<br />

them on the spot.<br />

Cape May’s original farm-to-table<br />

THE RUSTY NAIL IS CURRENTLY OPEN FOR OUTDOOR SEATING. RESERVATIONS<br />

CAN BE MADE BY CALLING 609-884-0017 OR ONLINE AT RUSTYNAILCAPEMAY.COM.<br />

WALK-INS ARE WELCOME, SUBJECT TO AVAILABILITY.<br />

PLACE TAKE OUT ORDERS ONLINE AT RUSTYNAILCAPEMAY.COM.<br />

NEW AT THE RUSTY NAIL:<br />

FRIED CHICKEN BEACH BUCKETS<br />

Eight pieces of fried chicken, family-style in a bucket,<br />

served up by Chef Jimmy Burton<br />

using his famous family recipe.<br />

205 BEACH AVENUE 609.884.0017 RUSTYNAILCAPEMAY.COM #THERUSTYNAIL<br />

Made from Scratch... Made with Love<br />

Order online at louisascapemay.com/order-online<br />

Takeout Only 4-8pm Sunday-Tuesday<br />

609-884-5882 • 104 JACKSON STREET<br />

Open Daily<br />

Delicious, American made, artisan<br />

chocolate bars and caramels.<br />

609-884-5519 • 106 JACKSON STREET<br />

Page 30 EXIT ZERO June 25, 2020 June 25, 2020 EXIT ZERO Page 31

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