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Better Nutrition July 2020

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Researchers say that sleep deprivation<br />

affects gene expression in the nervous<br />

system, especially on genes related to<br />

neuronal plasticity, brain function, and<br />

cognition. But skimping on sleep also<br />

increases inflammation and impacts<br />

the expression of stress-related genes.<br />

So make sure you’re getting plenty<br />

of shut-eye every night. If you struggle<br />

with sleep, try valerian, passionflower,<br />

or melatonin.<br />

Be Active<br />

Our genes evolved with the expectation<br />

of a certain level of physical activity<br />

required for normal gene expression.<br />

When we’re sedentary, we impact gene<br />

expression and increase the risk of<br />

disease. Research shows exercise changes<br />

the shape and functioning of our genes.<br />

In one study, 117 genes were expressed<br />

differently in the brains of animals that<br />

began a program of running. Another<br />

study found that physical exercise changed<br />

the DNA in muscle cells, impacting genes<br />

that play a role in energy metabolism,<br />

insulin response, and inflammation<br />

in muscles. And other research shows<br />

exercise promotes gene expression of<br />

feel-good chemicals in the brain.<br />

What you do isn’t as important as<br />

how often you do it—regular activity is<br />

key. Work daily movement into your life.<br />

Schedule walk-and-talks instead of lunch<br />

meetings, park at the far end of the lot,<br />

get up from your desk job every few<br />

hours and run up and down the stairs, do<br />

jumping jacks while you’re watching TV.<br />

Chill Out<br />

Chronic tension and anxiety increase<br />

levels of stress hormones, which can<br />

cause changes in the brain’s DNA. In one<br />

study, these changes were most closely<br />

associated with genes related to mental<br />

issues, such as depression, schizophrenia,<br />

and autism spectrum disorder. Similar<br />

DNA changes have been seen in the<br />

brains of clinically depressed people<br />

who committed suicide. Other research<br />

shows that stress impacts genes that<br />

regulate inflammation, and mindfulness<br />

meditation techniques can turn down the<br />

expression of pro-inflammatory genes.<br />

If you’re a stress case, try a simple<br />

morning meditation, starting a yoga<br />

class with friends, and/or breathing<br />

deeper in tense situations. Lemon balm,<br />

omega-3 fatty acids, ashwagandha, and<br />

L-theanine supplements also all have<br />

proven stress-relieving benefits.<br />

Eat Less<br />

Minimizing daily caloric intake—while<br />

still getting adequate amounts of vitamins,<br />

minerals, and other nutrients—has<br />

been shown to reduce DNA damage,<br />

enhance DNA repair, delay the effects of<br />

aging, and lower the risk of disease. And<br />

the reason is pretty simple. The body’s<br />

normal process of breaking down foods<br />

forms free radicals, so if you eat less food,<br />

fewer free radicals are being produced,<br />

and there’s less risk for DNA damage.<br />

Most studies focus on the impact of<br />

lowering calories by about 30 percent—<br />

easier that you might think. If you’re<br />

currently eating around 2,000 calories<br />

a day, skip that Big Mac and fries (880<br />

calories) or your morning Starbucks<br />

muffin and latte (650 calories).<br />

Photo: adobestock.com<br />

Minimize Starches<br />

Our bodies were designed to eat nonstarchy<br />

fruits and vegetables (such as<br />

berries and leafy greens), along with lean<br />

meat and unprocessed fats. Our current<br />

diet, high in refined carbs and sugars,<br />

makes the genes involved in the development<br />

of inflammatory compounds work<br />

overtime. And genes involved in type 2<br />

diabetes, cardiovascular disease, Alzheimer’s<br />

disease, and some forms of cancer<br />

are activated by a carbohydrate-rich diet.<br />

Some studies on genetic research<br />

show that a diet made up of one-third<br />

protein, one-third fat, and one-third<br />

carbohydrates reduces the risk of disease.<br />

To protect your DNA, balance your diet<br />

between lean protein, unprocessed fats,<br />

and non-starchy fruits and vegetables.<br />

Some suggestions: a cup of oatmeal<br />

topped with a tablespoon of almonds;<br />

a handful of blueberries and a scoop of<br />

protein powder; a tuna sandwich and an<br />

apple; or a serving of salmon with half a<br />

cup of beans and a big salad with olive oil.<br />

JULY <strong>2020</strong> • 19

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