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[F.R.E.E D.O.W.N.L.O.A.D R.E.A.D] Pacific Northwest Foraging: 120 Wild and

Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging

Series) ^DOWNLOAD E.B.O.O.K.#

---

[F.R.E.E D.O.W.N.L.O.A.D R.E.A.D] Pacific Northwest Foraging: 120 Wild and Flavorful Edibles

from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series) ^DOWNLOAD E.B.O.O.K.#

[F.R.E.E

D.O.W.N.L.O.A.D

R.E.A.D] Pacific

Northwest Foraging:

120 Wild and Flavorful

Edibles from Alaska

Blueberries to Wild

Hazelnuts (Regional

Foraging Series)

^DOWNLOAD

E.B.O.O.K.#

Description

“Doug Deur invites us to discover the taste and history of the Northwest.― —Spencer B.

Beebe, author of Cache: Creating Natural Economies and founder of Ecotrust  “I came to

the Pacific Northwest because of the endless bounty of ingredients to cook with. This book opens

my eyes to even more of the regionâ€s edible wild treasures.― —Vitaly Paley, chef and owner

of Paleyâ€s Place, Imperial, and Portland Penny Diner  “Pacific Northwest ForagingÂ

may change the way you see the world.― —Pacific Northwest Magazine

Read more Douglas Deur, a lifetime Northwest forager and specialist in Native American plant

traditions, shares his insights and experiences, showing you what to look for, when and where to

look, and how to gather in a responsible way.A seasonal guide for foraging year-roundDetailed

information for safe identificationSuggestions for sustainable harvestingTips on preparation and

use Read more See all Editorial Reviews