Faulkner Lifestyle Aug/Sept 2020

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local flavor Spud Love 1200 Harkrider St. Conway, AR 72032 What kind of food do you serve? We serve Jumbo Loaded Spuds When did you open? June 2020. Where are you located? Look for the red food trailer on Harkrider between Hog Pen BBQ and Sonic. Hours: Tuesday, Wednesday and Friday 11:30am-2:30pm Tell us about your specialties: Our most popular dish is the Carnivore Spud — a jumbo spud topped with chicken, steak, shrimp, bacon, broccoli and cheese, drizzled with a homemade garlic butter sauce. We introduced the Pulled Pork Loaded Spud at the beginning of July and every Friday for the month of July that has been the daily special. We have several Spuds that are yet to be introduced, but once we do we know that our customers will love them too! 30 faulkner lifestyle | august/september 2020
PattiCakes Downtown 1137 Front Street Historic Downtown Conway www.patticakesbakery.com local flavor We offer pastries, quiche and breakfast casserole for our early morning customers. At lunch we serve sandwiches, salads and soups. Our goal is to make from scratch as much as possible. When we can’t (or it doesn’t make sense to), we purchase top quality ingredients. We proudly use only Boar’s Head meats and cheeses on our sandwiches and salads. All of our soups are scratch made. This is PattiCakes 14th year in business. We originally opened in Russellville in 2006. PattiCakes on Robinson (behind Stoby’s) opened November 2010. PattiCakes Downtown opened September 2019. We sold the Russellville location in 2011. Our menu downtown is designed around top quality items that can be produced with a quick ticket time. We purchased a Merry Chef oven, which allows us to offer toasted sandwiches. We deliberately offer a limited menu for speed of service, and will alter the menu seasonally. My current favorite sandwich is The Downtown. Served on a hoagie roll with turkey and ham, gruyere cheese, herbed mayo and scratch made cranberry relish. We were delayed opening PattiCakes Downtown because tearing out all the injustices done to this fabulous old building over the years kept sending us down different rabbit holes. When we finally opened, we were just hitting the 2019 holiday season. We made the decision to open offering very few items so that our main focus could be getting through the holiday season at the Robinson Ave bakery. As we got into 2020, I had several work obligations to take care of before I could focus 100% on Downtown. And then COVID-19. The bright spot from COVID has been the outdoor eating area we have established. It meant moving our loading dock to the alley, something we had wanted to do for a long time. The Future: When we were in the planning stages for PattiCakes Downtown, one of my goals was to offer limited grocery items for those living close to downtown. We are adding items daily that will save a trip to the big grocery stores. faulknerlifestyle.com 31
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Page 6 and 7: on the cover Backyard Bliss “ Leo
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Page 10 and 11: The Craftons added new umbrellas, c
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Page 15 and 16: BY JENNIFER STANLEY PHOTOS BY BRAND
Page 17 and 18: healthcare Allison Wilson, APN Conw
Page 19 and 20: Looking for a clean start? 501-255-
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Page 27 and 28: local flavor Grab It & Go Smoked Me
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Page 33 and 34: health What is Sinusitis? Sinusitis
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Faulkner Lifestyle Aug/Sept 2020

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