Walkabout Gourmet Adventures | 2021-2022 Brochure
Walkabout Gourmet Adventures has been operating personalised walking and Fine Food holidays worldwide since 1986. https://www.walkaboutgourmet.com
Walkabout Gourmet Adventures has been operating personalised walking and Fine Food holidays worldwide since 1986. https://www.walkaboutgourmet.com
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
2021 - 2022 JOURNEYS
SINCE 1986
ear Adventurers, walkers and friends, Dwelcome to our brochure for 2021 and 2022. It
has certainly been a year of unforeseen changes
that none of us will ever forget. After 35 years of
printing our annual Walkabout brochure we are
quite nostalgic to say that the time has come to
“give in” and present our new virtual brochure
for the very first time only on our WGA website.
During all these years Walkabout Gourmet
Adventures has always had a strong desire to
wander and explore the world with a great passion
for creating unique experiences. Travel connects
us to our planet, its people and ourselves and our
ongoing secret is our personalised service with
small groups travelling with like-minded guests,
enthusiastic and passionate guides whilst staying
in charming accommodation with delicious food...
all the ingredients for a happy holiday. Whether
its an African safari, a hiking odyssey in the Alps,
a wellness journey or a culinary experience…
it is the personalised touch which makes the
difference. During the past year all of us in the
travel industry have been challenged to the limit
but we continue to believe in our philosophy and
original Walkabout style of travel... small groups
and private adventures exploring off the beaten
track destinations... a low impact model of how
travel should be in this new world. We know that
international travel will resume before too long
and all of us at Walkabout are looking forward
to welcoming you on one or more of our tours.
Until then, stay safe and healthy…. see you soon
back on the track somewhere around the globe!
Gabriela & Graeme Clarke
Founders & Directors of Walkabout Gourmet Adventures
2 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 3
walkaboutguests
When you join a Walkabout Gourmet
Adventure holiday you can expect to
be travelling with a like-minded group
of people who enjoy active holidays
like walking during the day, have an
appreciation of delicious food and a
fine hotel at night. The composition
of our guests is varied. It includes
couples, friends or families travelling
together and solo travellers. Mostly
our guests still come from Australia,
some from New Zealand and then
a scattering from all over the world.
The unifying element on all of our trips
is the joy of travel and the desire to
explore the world. Our guests love the
outdoors and activities like walking,
learning about different cultures
and indulging in delicious food and
excellent wines. Our guests come
to experience the real meaning of
Walkabout.… to get away from it all for
a while and to relax. Many Walkabout
guests have become a part of our
extended family and lots of friendships
have formed during our journeys…a
few even resulting in marriage!
SMALL GROUPS
BIG DIFFERENCE
“Excellent trip well planned, guided
and accompanied by very pleasant and
engaging.” companions”
“We always love travelling with Walkabout.
Great countries, great guides and invariably
great companions.”
“We loved the great group of Aussies who
were experiencing the mountains and
waterways with us.”
4 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 5
HAND PICKED
HOTELS THAT
FEEL LIKE
HOME
walkaboutcuisine
As our name implies, food has always been a
central feature of our holidays. From our early
days when we started Walkabout, surprising
our tired walkers with gourmet candlelit
dinners or French style picnic lunches in the
outdoors became a feature of our Australian
tours …we believe that you can learn so much
about a country through its food. When you
travel with us you will have the opportunity to
sample some amazing cooking in some of the
world’s famous food regions, complemented
by superb local wines. Whether it is a dinner
in an Italian Trattoria, a Greek taverna, a
Michelin star gourmet restaurant or sitting
under the stars in the African desert...the
meals will always remain a memorable part
of your Walkabout holiday. Without this
emphasis on food there is no authentic travel
experience! Long after the holiday is over we
shall always look back fondly at those moments
we shared around the table or the picnic
in the fields with our newly formed friends.
“ A wonderful holiday. Could
not be improved. Gabriella was
the best of guides ably assisted
by Laura. The accommodation
was excellent, the food superb,
the cooking lessons done by a
very competent cooking teacher.
“
When it comes to a holiday, one of the most
important aspects is feeling comfortable and
relaxed in your hotel at the end of the day.
Our aim is to find these unique places which
transmit the authentic, local touch…may it be
a flower cladded house in the Black Forest, a
French Bastide in a field of poppies with the
smell of honey and lavender or refurbished
old palaces or castles, we want you to feel “at
home” for these few precious days. All our
hotels have en suite facilities and many have
pools and wellness centres. Single supplements
are always available for solo travellers.
walkabouthotels
Hotel 6 02 9871 Union 5526 I WALKABOUTGOURMET.COM
Øye, Norway
02 9871 5526 I WALKABOUTGOURMET.COM 7
The walkabout
difference
Our philosophy is all about getting you out into the
countryside where you can discover the charm and beauty
of these regions. Walking with a small, like minded group
of just 5-14 travellers maximum - is by far the best way to
explore these areas. We believe it is important to have time
to “smell the roses”, not to rush through but to soak up the
atmosphere, get a feel for a region and meet the locals. We
are great believers that it is the journey which matters, not
the destination. All our holidays are guided - we are here not
to overload you with facts and figures but discreetly share
with you the wonderful places we have discovered during
“our journey”. In terms of “grading” our walking holidays are
designed for healthy, active people who want to explore a
region at a leisurely pace. We are always happy to discuss our
tours with you before you make a choice. Our mountain tours
are naturally going to be more strenuous and some of the
paths can be stony, but ascents are always done at a slow pace.
BEING ACTIVE
Walking allows us to slow down and
familiarise ourselves with the people,
culture and natural beauty of the
area we are travelling in. It provides
the opportunity to explore remote
destinations, enjoy the tranquillity and
beauty of the landscape, allowing time
to admire its flora and fauna, and to get
involved into the whole experience.
A TOUCH OF LUXURY
We believe there is an enormous sense
of luxury in rarity and the privilege
of being sometimes in remote areas
doing things many people never get
to experience. Often the small things
add to the luxury of these moments,
like our choice of unique hotels or
beautiful picnic lunches in idyllic
locations. These distinctive touches
make us stand out from the crowd.
FABULOUS FOOD & WINE
Great food and wine is one of our
most important trademarks. It is our
passion and we don’t like to make any
compromises – not even in the remotest
of locations. It plays an enormous role
in making the difference between a
good holiday and a sensational one
and plays a major part in this wonderful
cultural experience.
AUTHENTIC EXPERIENCES
Our tours are designed to immerse you
in the local culture and landscape, to
reveal the true spirit of a region and offer
you a travel experience that is inspiring,
unique and deeply rewarding. We like
to venture beyond the beaten track and
search deeper, connecting with people
in ways that enrich their lives and ours.
8 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 9
The walkabout
team
Walkabout Gourmet Adventures is owned
and operated by Gabriela and Graeme
Clarke. They established WGA 35 years
ago combining their love of food and the
outdoors. When they are not guiding or
working on new itineraries, they live in
Forcalquier in Provence and during the
European winter, they try to escape for a
few months to Australia. Forcalquier is the
base for their European office and their
holiday accommodation apartments. The
Walkabout office in Australia is managed
by Trish Ozard who has been working for
WGA since 1993. Trish looks after all the
reservations and can provide you with
information on all their walking holidays
as well as the apartments in Provence.
Gabriela and Graeme still lead the majority
of their walking holidays and they are now
supported by their children Nastassja and
Serjosha. The team of tour leaders are
highly skilled professionals, yet they are
also incredibly warm people who run on
endless energy, an unquenchable thirst for
fun, and genuine excitement for welcoming
you. They have that special “it” factor that
transforms a trip into an unforgettable
journey. They are with you during the entire
holiday and look after all the details while
you walk, relax and enjoy your journey! We
are always delighted to hear the positive
feedback from our guests about our guides.
10 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 11
CALENDAR 2021
CALENDAR 2022
FEBRUARY 2021
AUGUST 2021
JANUARY 2022
25/06 - 08/07 On the Celtic Way
06/02 - 10/02 Discover Victoria’s High Country
MARCH 2021
10/03 - 18/03 Sydney Coastal Gems
16/03 - 23/03 A Winter Tale in Iceland
20/03 - 27/03 Grampains & Great Ocean Coastal Trail
28/03 - 01/04 Explore Wilson’s Promontory
APRIL 2021
02/04 - 12/04 Mystical Morocco
18/04 - 30/04 Best of the West
MAY 2021
06/05 - 22/05 A Mediterranean Odyssey
07/05 - 22/05 New Zealand Gateway
10/05 - 25/05 The Spirit of Japan
25/05 - 10/06 Treasures of Cappadocia and Eastern Turkey
26/05 - 30/05 When in Rome
JUNE 2021
03/06 - 18/06 Epicurean walk in Italy
10/06 - 16/06 Pagnol’s Provence
25/06 - 01/07 Flavours of Bavaria
25/06 - 08/07 On the Celtic Way
JULY 2021
05/07 - 11/07 A Rejuvenating Retreat in Provence
10/07 - 23/07 Discover the Pyrenees
12/07 - 25/07 The Peer Gynt’s Trail
13/07 - 19/07 Flavours of Provence
27/07 - 09/08 Iceland Explorer
12/08 - 18/08 Greenland Explorer
13/08 - 26/08 Into the Wilds of Alaska
30/08 - 12/09 A Walk to the Stars
SEPTEMBER 2021
01/09 - 15/09 Follow the Gouurmet Trail Revisited
05/09 - 18/09 A Taste of Europe
11/09 - 24/09 The Romantic Path
14/09 - 29/09 The Highlanders Trail
17/09 - 30/09 Italian Lakes
20/09 - 05/10 From the Sea to the Summits
25/09 - 29/09 When in Rome
29/09 - 12/10 Secrets of Provence
OCTOBER 2021
03/10 - 09/10 Discover the Piedmont
03/10 - 19/10 A Mediterranean Odyssey
03/10 - 16/10 Explore Croatia & Slovenia
03/10 -16/10 Epicurean walk in Italy
05/10 - 09/10 A Parisian Getaway
15/10 - 05/11 African Walkabout
18/10 - 31/10 Gastronomic Trail through hidden France
22/10 - 05/11 Journey through the Holy Land
26/10 - 10/11 The Spirit of Japan
NOVEMBER 2021
14/11 - 25/11 Flavours of South India
20/11 - 27/11 Grampians & Great Ocean Coastal Trail
DECEMBER 2021
03/12 - 07/12 Explore Wilson’s Promontory
11/12 - 15/12 Discover Victoria’s High Country
16/01 - 31/01 - New Zealand Gateway
FEBRUARY 2022
06/02 - 10/02 Discover Victoria’s High Country
11/02 - 15/02 Explore Wilson’s Promontory
MARCH 2022
02/03 - 09/03 Byron & Beyond
14/03 - 22/03 Sydney Coastal Gems
18/03 - 25/03 A Winter Tale in Iceland
23/03 - 30/03 Grampians & Great Ocean Coastal Trail
31/03 - 04/04 Explore Wilson’s Promontory
APRIL 2022
01/04 -18/04 A Journey back in Time
03/04 - 13/04 Mystical Morocco
16/04 - 30/04 La Dolce Vita
18/04 - 30/04 Best of the West
21/04 - 28/04 Crete - the island of Zeus
29/04 - 12/05 From the Mountains to the Mediterranean
30/04 - 16/05 A Mediterranean Odyssey
MAY 2022
07/05 - 22/05 New Zealand Gateway
10/05 - 25/05 The Spirit of Japan
14/05 - 27/05 The Pilgrim’s Way
15/05 - 29/05 Follow the Gourmet Trail Revisited
18/05 - 03/06 Treasures of Cappadocia and Eastern Turkey
30/05 - 03/06 When in Rome
JUNE 2022
01/06 - 14/06 Jewels of the Balearic Islands
04/06 - 19/06 Epicurean walk in Italy
10/06 - 16/06 Pagnol’s Provence
17/06 - 02/07 From the Sea to the Suummits
20/06 - 03/07 Walk to the Stars
24/06 - 30/06 Flavours of Bavaria
JULY 2022
05/07 - 11/07 A Rejuvenating Retreat in Provence
10/07 - 23/07 Discover the Pyrenees
12/07 - 25/07 The Peer Gynt’s Trail
13/07 - 19/07 Flavours of Provence
27/07 - 09/08 Iceland Explorer
AUGUST 2022
12/08 - 18/08 Greenland Explorer
13/08 - 26/08 Into the Wilds of Alaska
26/08 - 08/09 Timeless Valleys
SEPTEMBER 2022
02/09 - 15/09 A Taste of Europe
14/09 - 27/09 The Romantic Path
14/09 - 29/09 The Highlanders Trail
17/09 - 30/09 Eastern Circuit
17/09 - 30/09 Italian Lakes
29/09 - 12/10 Secrets of Provence
OCTOBER 2022
02/10 - 15/10 Gastronomic Trail through hidden France
03/10 - 09/10 Discover the Piedmont
03/10 - 16/10 Explore Croatia & Slovenia
05/10 - 09/10 A Parisian Getaway
15/10 - 05/11 African Walkabout
20/10- 03/11 Journey through the Holy Land
26/10 - 10/11 The Spirit of Japan
NOVEMBER 2022
14/11 - 25/11 Flavours of South India
19/11 - 26/11 Grampians & Great Ocean Coastal Trail
27/11 - 01/12 Explore Wilson’s Promontory
DECEMBER 2022
08/12 - 12/12 Discover Victoria’s High Country
12 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 13
Australia & Asia
JOURNEYS
14 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 15
AUSTRALIA
GRAMPIANS & GREAT
OCEAN COASTAL TRAIL
8 DAYS
Experience the majestic splendour of the well known
Grampians. This unique area offers spectacular
scenery with mountain peaks over 1000 metres and
numerous species of wildlife. We visit Mafeking, the
site of Victoria’s last gold rush, where in 1900 over
10,000 diggers lived under canvas in search of their
fortune.
Throughout the year the National Park is ablaze with
a seemingly endless variety of wildflowers. It truly is
a botanical paradise. Before European settlement in
Australia, a large part of the Grampians was occupied
by Aboriginals. Today the region contains the
greatest concentration of Aboriginal rock paintings
in Victoria.
Our walks take us to Mt Zero, the Wonderland
and Mt William. Experience the Port Campbell and
Otway National Parks, a perfect location for a few
days of fascinating coastal walking. We explore long
stretches of unspoiled coastline and walk up into
the hinterland, which provides shelter for an array
of unique wildlife. We visit the famous 12 Apostles,
huge limestone pillars worn and weathered by the
stormy Southern Ocean.
The magnificent Melba Gully is the jewel of the
Otway’s and renowned for its dense forests of
Myrtle Beech. A highlight of time in the Otway’s
is the opportunity to walk 2 sections of the newly
opened Great Ocean Walk. The trail goes through
some previously inaccessible areas in the former
Otway National Park.
“
My eleventh tour with WGA in 12 years! People ask me
which one I have enjoyed the most. I still can’t decide. I
have genuinely loved every one of them and the Grampians
and Great Ocean Road was no exception. Such a great
balance of strenuous and gentle exercise, beautiful and
varied scenery, wonderful wildlife, exceptional travelling
companions and fabulous cuisine! What more could you
want! I can’t wait for the next one! Thanks again Graeme.
“
16 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 17
SLEEP & DINE
In these marvellous two
regions we stay “in the best
of both worlds” - dramatic
mountain scenery combined
with spectacular coastal
landscape. We have chosen
three lovely hotels, full of
ambience and charm. The
excellent cuisine in both
regions allows plenty of
space for indulgence! In the
Grampians we spend 3 nights
in Halls Gap in a 4 hectare
green oasis on the edge of
town. Our evening dinners
are in three of the best
restaurants in town where
you have the opportunity to
sample delicious home style
cooking. In Port Campbell
we have 2 nights in newly
established luxury villas. This
delightful sleepy little seaside
resort has gone through
somewhat of a revival in
recent times and it now hosts
some excellent restaurants,
which we shall sample during
our stay. Our final 2 nights are
spent just outside of Apollo
Bay. Nestled in amongst
20 acres of beautiful rolling
countryside all rooms have
magnificent sweeping views
of the coastline. We dine at
nearby Apollo Bay, which has
some of the best restaurants
along the Great Ocean Road.
ACCOMMODATION
Seafarers Getaway
Southern Ocean Villas
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Mar 20 - 27, 2021
Nov 20 - 27, 2021
Mar 23 - 30, 2022
Nov 19 - 26, 2022
AUD$ 3,985
AUD$ 3,985
AUD$ 3,985
AUD$ 3,985
AUD$ 680
AUD$ 680
AUD$ 680
AUD$ 680
18 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 19
AUSTRALIA
Join us to explore one of Australia’s
most outstanding National Parks,
Wilson’s Promontory. “The Prom”,
so called by its many admirers, is the
most southerly point of mainland
Australia. The park encompasses
magnificent coastal and mountain
scenery.
Over 700 species of native plants
exist, providing a perfect habitat
for the prolific wildlife. Kangaroos,
koalas and wombats are just a few
of the many native inhabitants.
Emus, rosellas, kookaburras and
cockatoos can be seen almost
everywhere. The only way to really
experience the Prom is on foot.
Explore Wilson’s
Promontory
5 DAYS
Our walk highlights some of the
park’s most beautiful areas. We
pass through a variety of vegetation
from bush to luxuriant, moist fern
gullies. These harbour magnificent
white sandy beaches washed by
spectacular rolling surf.
“ Beautiful cottages with koalas in the trees,
wombats wobbling past and kookaburras
stealing the delicious predinner cheese and
canapés while sipping champagne overlooking
the beach. Healthy, delicious food, well thought
out walks, travel times, exceptional scenery.
Graeme is an excellent guide, I have already
recommended the walk to friends and family.
“
20 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 21
SLEEP & DINE
The countryside surrounding Wilson’s promontory
is home to rich farmlands which produce Australia’s
best dairy products, fine meats, poultry and crisp
vegetables. The area is also noted for several excellent
vineyards and a boutique brewery. Our fabulous
beach front accommodation has spectacular ocean
views across Waratah Bay to Wilson’s Promontory and
Bass Strait. It is a mecca for wildlife - there are a few
resident koalas plus wombats and an array of birdlife.
We have direct access to the beach just 5 minutes
away so each evening, energy permitting you have an
opportunity for a refreshing swim. Enjoy an aperitif on
the terrace before dinner as we relax watching the sun
set over this magnificent countryside. Later we meet
for a delicious dinner prepared by our resident chef.
ACCOMMODATION
Bear Gully Cottages
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Mar 28 - Apr 1, 2021
Dec 03 - 07, 2021
Feb 11 - 15, 2022
Mar 31 - Apr 04, 2022
Nov 27 - Dec 01, 2022
AUD$ 2,465
AUD$ 2,465
AUD$ 2,465
AUD$ 2,465
AUD$ 2,465
AUD$ 365
AUD$ 365
AUD$ 365
AUD$ 365
AUD$ 365
22 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 23
New
Join us as we discover one of Sydney’s most
stunning coastal paths – Bondi to Bronte
Coastal Walk. In November we coincide
this walk with the annual Sculptures by the
Sea Exhibition which is Australia’s largest
outdoor sculpture exhibition. We take the
short drive to Manly on our first day where
we are acquainted, for the first time, with
the exquisite design of the Boathouse
Group when we visit their gorgeous
Boathouse Café at Shelly beach for lunch. In
the late afternoon we settle into our lovely
accommodation at Barrenjoey House Palm
Beach which we shall call “home” for the
next 4 nights. Palm Beach is a strikingly
beautiful location surrounded by water
with the Barrenjoey lighthouse at the very
tip of the peninsular. Discover the beauty
of Ku-ring-gai Chase National Park which
looks out over Broken Bay, the Hawkesbury
River and Pittwater. It is the second oldest
national park in Australia and contains
some significant aboriginal sites. Nearby
is Brisbane Waters National Park which is
another important site for rock engravings
and paintings. We enjoy a delicious lunch
at the Boathouse Hotel Patonga while
admiring the views across Broken Bay. Our
mode of transport to and from our walks
will be the historic timber ferries which ply
their way across Pittwater – such a relaxing
way to start and finish our walks each day.
Our final 4 nights are spent in luxury at
Bells Killcare Boutique Hotel, Restaurant
and Spa. If we are able to tempt you away
from this gorgeous hotel, we have some
beautiful coastal walks in store for you
through the adjoining Bouddi National
Park. Discover the local bush tucker and
the medicinal uses of our native plants
as we participate in a guided, indigenous
walk. Pearls, bubbles and oysters - what a
great way to finish off our tour as we learn
about the local Broken Bay Pearls while
enjoying a glass of sparkling wine.
AUSTRALIA
Sydney Coastal Gems
9 DAYS
24 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 25
ACCOMMODATION
Barrenjoey House
Bells at Killcare
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Mar 10 - 18, 2021
Mar 14 - 22, 2022
SLEEP & DINE
AUD$ 5,950
AUD$ 5,950
AUD$ 1,590
AUD$ 1,590
Our first 4 nights are spent in the historic Barrenjoey
House. It is a local icon and has recently been
refurbished by the Boathouse Group into a very
stylish and chic hotel. We enjoy delicious dinners
each evening and on our last day we enjoy a relaxed
lunch at their other location – the Patonga Pub. Our
final 4 nights are spent at Bells at Killcare Boutique
Hotel just across Broken Bay on the Central Coast
where we enjoy first-class facilities at this boutique
hotel. Take advantage of the luxurious spa – just
perfect after a day’s walking in the national park.
At night we enjoy delicious seasonal dishes in the
hotel restaurant. Much of the produce is grown in
the hotel’s own vegetable garden and on our final
evening we enjoy the Chef’s Tasting menu.
26 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 27
AUSTRALIA
Best of the West
13 DAYS
New
Join us as we spend 13 days exploring some of the
most beautiful areas of South West WA. We begin our
journey in Perth and travel inland to the lovely coastal
town of Albany where we are based for 2 nights.
We walk in the spectacular Torndirrup National Park
and we have the opportunity to immerse ourselves
in the history of the National Anzac Centre.
From here our walk takes us under the largest wind
turbines in the southern hemisphere and we quench
our thirst at the Yilgarnia Winery before arriving at
our luxurious spa retreat in Denmark. We are ideally
located to spend 2 days discovering the famous
Bibbulmun Track where we shall wind our way along
the coastline discovering such idyllic beaches as
Greens Pool and Elephant Rocks. The turquoise
waters and pristine white sandy beaches have to
be seen to be believed. However, it’s not just about
the nature - we shall also introduce you to some of
Western Australia’s premier regional restaurants
such at Silas Masih’s Pepper and Salt restaurant.
Time for a “tree change” as we experience the tall
karri forests of the Pemberton region – experience
the 40-metre high Tree Top Walk and discover an
array of wildlife up close on an eco-cruise through
beautiful Walpole Inlet.
At Cape Leeuwin we gaze out over 2 oceans – the
Indian and the Southern as we stand on the South
West tip of mainland Australia. This is the beginning
of another famous walking track – the Cape to
Cape. We spend the next 2 days following this trail
past the idyllic beaches of Margaret River. We shall
visit both Leeuwin Estate and Voyager Vineyard to
sample some of the renowned Margaret River wines
and have a long lunch at the latter.
Spend a morning wandering through the charming
coastal town of Margaret River. On our last day
stretch your legs on the longest timber jetty in the
southern hemisphere at Busselton before we return
to the bright lights of Perth.
28 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 29
ACCOMMODATION
The Beach House
Chimes Retreat & Spa
Karri Valley Resort
Margarets Beach Resort
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Apr 18 - 30, 2021
Nov 18 - 30, 2022
AUD$ 6,485
AUD$ 6,485
AUD$ 1,485
AUD$ 1,485
SLEEP & DINE
We have chosen four delightful
hotels which highlight the
diversity of the different regions
of South West WA. In Albany
we spend 2 nights in an awardwinning
boutique hotel, in
Denmark we have 3 nights in a
lovely spa retreat where you can
soothe your muscles after a day
on the Bibbulmun Track; near
Pemberton we stay in a peaceful
resort surrounded by a karri forest
overlooking Lake Beedelup and
finally at Margaret River we have
4 nights directly on the beach in
a lovely coastal resort. Our local
restaurants will highlight the
delicious regional produce which
the South West corner of WA is
so famous for. Our three wine
tastings will similarly showcase
the high-quality wine which this
part of Australia now produces –
many of them award winners.
30 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 31
New
Join us to discover one of Australia’s most outstanding
alpine regions. Based in our former hometown of
Dinner Plain we have the opportunity to explore some
of Victoria’s magnificent High Country. The Alpine
National Park stretches from central Gippsland all the
way to the New South Wales border where it adjoins
Kosciuszko National Park. Within the park are some of
Australia’s most stunning alpine landscapes, including
mountain peaks, escarpments and grassy high plains.
The region encompasses some of Australia’s most
iconic peaks - Mt Bogong, Mt Feathertop and Mt
Howitt. There are some stunning walks which lead to
the summits of these mountains but there are also
more gentle trails meandering through the majestic
snow gums. In Spring and Summer, the area is ablaze
with colourful wildflowers on par with anything you
see in the European Alps.
AUSTRALIA
Discover Victoria’s
High Country
5 DAYS
Dinner Plain is a unique alpine village located on
the edge of the Alpine National Park - it is a perfect
location and setting for us to base ourselves from
where we can discover the Victorian High Country.
There is a series of trails leading straight from the
village into the park so we have a multitude of options
available. One of the highlights of walking in the high
country is discovering some of the old cattlemen’s
huts which are scattered throughout - their history
goes back to the 1860’s and are a testament to the
pioneers who lived and worked this country during
the years when cattle were allowed to roam freely in
the High Country.
The alpine environment is one of the most pristine
environments in Australia. It contains a number of
unique flora and fauna species. The park supports
110 native plant species, 12 of which (including the
Bogong daisy bush and silky daisy) are found only
within the park and 38 of which are of “national
significance”.
Among its fauna is the rare Mountain Pygmy-Possum,
the world’s only alpine marsupial, which stores food
to last through the winter. In addition there is the
Smoky Mouse, Broad toothed Rat, Powerful Owl,
Spotted Tree Frog and the She-oak Skink.
32 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 33
SLEEP & DINE
Gippsland and North Eastern Victoria is renowned
for the quality of its local produce and premium
wines. At Dinner Plain we stay in a very comfortable
mountain lodge with ensuite facilities and in the
evening after our day of activities we shall have the
opportunity to relax and enjoy delicious meals.
ACCOMMODATION
Hotel High Plains
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Feb 06 - 10, 2021
Dec 11 - 15, 2021
Feb 06 - 10, 2022
Dec 08 - 12, 2022
AUD$ 2,455
AUD$ 2,455
AUD$ 2,455
AUD$ 2,455
AUD$ 295
AUD$ 295
AUD$ 295
AUD$ 295
34 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 35
AUSTRALIA
Byron & Beyond
8 DAYS
New
It was certainly Serendipity, which has brought us
to Byron in the first place and we feel privileged to
call this dreamy place for some time of the year our
“home”. Ever since we bought our house we had
the great desire to share this unique paradise with
our Walkabout community. From our base in Byron
we discover some of the many beautiful marvels this
region has on offer.
Our Byron and Beyond tour covers the Byron Bay
region and we move as far up as the Northern
Rivers of NSW. Originally known as Cavanbah or
‘meeting place’ by the original Bundjalung people
of the area, Byron Bay continues to live up to its
traditional heritage. We venture through coastal
subtropical rainforest and explore the beautiful
Nighcap National Park. The dominant massifs,
sheer cliff walls, lush green gullies and spectacular
waterfalls, which make up Nightcap National Park
are relics of its volcanic past.
At Springbrook National Park is the World Heritage
site of the Gondwana Area. Our walk takes us to
the Natural Bridge, a picturesque rock formation,
formed by the force of the waterfall over the basalt
cave. The precipitous drop of Minyon Falls is the
dramatic result of thousands of years of erosion. We
of course explore Australia’s most easterly point at
Cape Byron Reserve with its unsurpassed panoramic
ocean and north coast hinterland views.
Another great inspiration to create this new
tour was Sreejith, our wise Yoga/Meditation and
Reflexology teacher from our tour in India. A true
yogi, he transmits everything, which is so often
missing in our modern ways of teaching yoga. A
morning meditation at mystical Killen Falls is one
of the highlights of this tour. Our days are usually
starting with yoga or meditation, which of course is
always optional but once experienced one practice
with Sreejith, we are sure you don’t want to miss
out. We have also included a small cooking seminar
where we will share some recipes from our work in
progress cookbook, Flavours of Walkabout. We will
share some of our early day recipes, inspirations
from our travels and also something from our healthy
food bible.
36 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 37
ACCOMMODATION
Byron at Byron
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Mar 02 - 09, 2022 AUD$ 4,485 AUD$ 1,390
SLEEP & DINE
Our fabulous accommodation is nestled in 45-acres
of magical subtropical rainforest. Here you can
walk and discover the resident flora and fauna
or take a swim in the inviting infinity pool. Induldge
with a treatment at the luxurious spa… a
place to relax, unwind and rejuvenate. Dine in
style surrounded by the lush rainforest canopy in
the hotel’s renowned restaurant where we can expect
a feast of the regions finest local products
prepared by an internationally acclaimed chef.
38 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 39
NEW ZEALAND
New Zealand Gateway
16 DAYS
New
Join us as we take you to world renowned coastal
and mountain trails deep into the national parks
of the South Island. From snow-capped mountains
and glaciers to turquoise lakes and rivers, the views
will leave you speechless. Of course, when we’re
having a break from walking, there will be plenty of
time to sample some of the best cuisine and wine
that Aotearoa has to offer. Our comprehensive 16-
day journey will begin and return to Christchurch.
On our first day we shall travel north to Kaikoura
which is famous for its fresh seafood. Then it is on
to Abel Tasman National Park for 3 nights. Here we
shall sample the first of our “great walks “- a handful
of walks across the country are given this status
because of their amazing trails and stunning views.
We then move onto Cape Foulwind and Paparoa
National Park - famous for its Pancake Rocks and
blowholes. Nestled in the rainforest-clad foothills of
the Southern Alps is Franz Joseph in the heart of New
Zealand’s glacier country. We shall base ourselves
here for another 3 nights to allow us plenty of time
to explore this fascinating region.It’s now time to
taste some of New Zealand’s renowned Otago
Pinot Noir outside of the gorgeous town of Wanaka.
On our way to Queenstown we stop for a walk in
the Aspiring National Park - allowing us to get up
close to the stunning Rob Roy glacier. Queenstown
is renowned as the adventure capital of the world so
there is no shortage of things to do on your free day.
It is also full of top-notch restaurants and cafes so
you will be kept busy with all the choices. From here
we can also access the famous Routeburn Track.
This is another one of New Zealand’s “Great Walks
“so to spend a day “tramping” beside the banks
of the Routeburn River with its gin-clear water and
through native beech forest, is very special. Our
last 2 nights are spent at Aoraki Mt Cook National
Park which is arguably home to New Zealand’s most
jaw-dropping scenery! This is where New Zealand’s
most famous son, Sir Edmund Hilary, trained for his
successful ascent of Mount Everest. On our final day
we make our way back to Christchurch after 16 days
of exhilarating sights and impressions.
40 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 41
SLEEP & DINE
New Zealand is renowned
for its delicious food and
wine – it is no longer the
land of “fush and chups”
and BBQ!! It is now the
home of fresh seafood
like green lipped muscles,
crayfish, bluff oysters and
a huge range of freshly
caught fish. There is plenty
of award-winning cheeses
and of course no one does
lamb like the Kiwis! When
it comes to wine, the New
Zealanders have certainly
made a name for themselves
with their Marlborough
Sauvignon Blanc and more
recently their Pinot Noir
from the Central Otago
region. During our 16 days
we shall stay in a variety
of accommodation styles
– from an eco-lodge within
the Abel Tasman National
Park, a rainforest retreat
at Franz Joseph and the
iconic Hermitage Hotel at
the base of Mt Cook which
was once home to the many
mountaineers who first
climbed this mighty peak.
On our final day we make our
way back to Christchurch
after 16 days of exhilarating
sights and impressions.
ACCOMMODATION
The White Morph
Awaroa Lodge
Punakaiki Resort
Rainforest Retreat
Edgewater Resort
Crowne Plaza Hotel
Hermitage Hotel
DATES & PRICES
Departure Dates Double Occupency Single Supplement
May 07 - 22, 2021
Jan 16 - 31, 2022
May 07 -22, 2022
AUD$ 9,475 AUD$ 1,990
AUD$ 9,475 AUD$ 1,990
AUD$ 9,475 AUD$ 1,990
42 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 43
New
Our Spirit of Japan tour allows guests to experience
an “insiders” view of the real Japan from the bustling
cities of Tokyo and Osaka, the pristine countryside of
the Nakasendo Way and the natural wonders of the
Japanese Alps. Along the way taste a variety of delicious
culinary delights as we travel through regional Japan.
Stay in both comfortable Japanese inns and westernstyle
accommodation - all with private ensuite facilities.
Travel with a maximum of 12 like-minded guests primarily
from Australia, in a very personalised tour which will be
accompanied by both Walkabout and local Japanese
guides. We begin our journey in the vibrant and exciting
city of Tokyo - we certainly recommend having a couple
of nights here before the tour commences. Our first stop
is Yudanaka where we have the opportunity to visit the
famous Snow Monkey Park where we can observe the
wild monkeys going about their daily lives. We move
onto Matsumoto, an historical city nestled below the
Japanese Alps. One of the highlights of our visit here
is the opportunity to visit the amazing historical castle
plus Japan’s premier Modern Art Museum exhibiting
the works of Kusama Yayoi. From here it’s onto the
pristine Kamakochi Valley - a natural wonderland within
the Japanese Alps. No visit to Japan is complete
without experiencing the “onsen” hot spring baths.
After a day of walking, there is nothing better than to
soothe one’s body in the warm natural waters – such a
soothing experience one can quickly get into the habit
each evening! One of the unique opportunities we
have to experience real Japanese hospitality is when
we participate in a home visit and cooking class at Biwa
ko. We shall also visit and stay overnight in a traditional
Buddhist temple. We have the opportunity to join in the
morning prayer ceremony which allows us a real insight
into the spiritual side of the Japanese people. Apart
from the bustling cities of Tokyo, Osaka and Hiroshima,
we shall also have free time to explore the cultural
centres of Kyoto and Nara. Myajima is often thought
of as being Japan’s most beautiful island. It is famous
for its beautiful shrines, in particular, Itsukuchima which
appears to float on the sea at high tide. The island is
also famous for its delicious oysters. On our final day
we travel to Hiroshima. The city’s peace memorial is a
striking reminder of the ending of World War 2.
JAPAN
The Spirit of Japan
16 DAYS
44 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 45
ACCOMMODATION
Yoroduya
Nara Hotel
Morino Hotel
Miyajima Grand Hotel
Hotel Kagetsu
DATES & PRICES
Daiwa Roynet
Departure Dates
May 10 - 25, 2021
Oct 26 - Nov 10, 2021
May 10 - 25, 2022
Oct 26 - Nov 10, 2022
Double Occupency
AUD$ 10,495
AUD$ 10,495
AUD$ 10,495
AUD$ 10,495
Single Supplement
AUD$ 1,945
AUD$ 1,945
AUD$ 1,945
AUD$ 1,945
SLEEP & DINE
Our accommodation will include a mixture of both
charming Japanese Inns and comfortable Western style
hotels. All accommodation will include private ensuite
facilities. Experiencing the diverse food culture of Japan
will be one of the highlights of this tour. Each region of
Japan offers guests a unique culinary experience and our
local guide will ensure that we are introduced to each
particular delicacy in each region we travel through.
46 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 47
INDIA
Flavours of South
India
12 DAYS
Kerala the “land of coconuts” is situated on India’s
west coast and has over 500kms of tropical beaches
facing the warm Arabian Sea. For centuries, South
India’s Malabar Coast has been the heart of the
spice trade in the Indian Ocean. In its thriving port
cities, the confluence of Greek, Roman, Phoenician,
Arab, Chinese and European cultures remain visible
in the architecture, religion, and daily life of the
people. We discover its incredible cultural heritage
and lovely landscapes, from palm-tree lined whitesandy
beaches and pastoral waterways where ornate
“kettuvallam” houseboats lazily float, to rice paddies
lined in coconut groves and rubber plantations where
tigers once roamed.In Cochin, with its stunning
location along the Arabian Sea, our walks reveal the
legacies of its European past, from British mansions
and Dutch cottages to a 16th century synagogue.
In the cool mountain region of Munnar our walks
are amongst the cool tea, coffee and lush spice
plantations. The very sound of the word Thekkady
conjures up images of elephants, unending chains
of hills and spice-scented plantations. In the Periyar
forest of Thekkady is one of the finest wildlife
reserves in India and spread across the entire district
are picturesque plantations and hill towns with great
mountain walks. As we glide on our deluxe private
houseboat, Kerala’s picturesque rural scenes are all
around us. Our journey on waterways through this
quiet region reveals the life of people working their
fields with water buffaloes and fishing with nets from
traditional longboats. With such a rich and ancient
culture influenced by so many different customs,
Kerala has thrived. Many cuisines were developed
over time but always without compromising the
freshness of the local ingredients used. It is this
Philosophy that has kept the people so healthy.
Their strong cultural ways are still practised and
much respected. We learn how to prepare native
dishes using spices from Kerala’s Western Ghats.
Ancient crafts like handloom weaving, carvings and
basket weaving are mostly done by hand. Soothe
the body and soul with a our meditation and yoga
classes. Finding harmony with the Divine.
48 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 49
SLEEP & DINE
ACCOMMODATION
The four and five star hotels are chosen from the best in the
area for your comfort and charm. The food will be the biggest
surprise - delicious, freshly cooked and healthy. Kerala cuisine is
not hot, instead beautifully spiced. And yes you can bring spices
back provided you declare them and they are dried and sealed.
Taj Malabar Kochin
The Fog
Spice Village
Xandari Riverscapes
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Nov 14 - 25, 2021
Nov 14 - 25, 2022
AUD$ 6,445
AUD$ 6,445
AUD$ 1,685
AUD$ 1,685
50 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 51
Three million years ago violent eruptions of Mount Erciyes (3,916m) and Mount
Hasan (3,300m) covered the surrounding plateau of Cappadocia with tuff, a
soft stone comprised of lava, ash and mud. The wind and rain have eroded
this brittle rock and created a surrealist landscape of rock cones, capped
pinnacles and fretted ravines, in colours that range from warm reds and golds
to cool greens and greys. Goreme is one of those rare regions in the world
where the works of man blend into the natural surroundings. During Byzantine
times chapels and monasteries were hollowed out of the rock, their ochretoned
frescoes reflecting the hues of the surrounding landscape. Even today
troglodyte dwellings in rock cones and village houses of volcanic tufa merge
harmoniously into the landscape. Cappadocia is also a natural wonder and a
unique area in the world, loaded with history. We trek, exploring the surreal
landforms of the Goreme valleys and enjoy the colourful blaze. Following
ancient pathways, we visit the strange rock-cut churches and monasteries
carved from the soft volcanic tuff. We continue to South-eastern Anatolia,
which is rich in history and cultural heritage with many magnificent historical
sites, dating back to 7,000 BC. Mount Nemrut is an impressive peak rising
from a flat plain in Northern Mesopotamia and stretches to a height of 2150
metres. It is unrivalled in its historical treasures and the gigantic statues. The
toppled heads of Apollo, Zeus and Hercules are just amazing. We continue
eastward to Sanliurfa, the birthplace of Abraham and once an important post
on the ancient trade routes between Mesopotamia and the Mediterranean
coast. Today it hosts one of the best bazaars in Turkey. Our trail takes us
through Harran, famous for the unusual and fanciful beehive-shaped houses
and to Mardin, one of the oldest cities in Mesopotamia and well known for its
delicious food. Van is one of the most important cities of the old Vaspurakan
region and located on the east coast of Lake Van. It is the largest lake in
Turkey at an altitude of 1,720 metres and ringed by beautiful mountains. Here
we also visit the island of Akdamar, just half an hour from the shore with a
church from 921. Dramatic Doğubayazıt, set on a stark treeless plain between
ranges of craggy mountains, is the last Turkish town on the highway to Iran,
just 35kms to the border. From the striking 18th century Ishak Pasha Palace
we gaze upon legendary Mount Ararat (5137metres). According to the Bible it
was in the Ararat Mountains where Noah’s ark landed. We journey on to Kars,
famous for its cheese and goose meat. South-east towards the border with
Armenia we visit the fascinating old site of Ani. Once a wealthy rival of Kars,
it is now a ghost town. Ani lies close to a great ravine which demarcates the
border. The ruined 1000-year-old churches contain remarkable wall paintings
and sculptured decorations. We drive east towards the Black Sea Mountains
and walk in the Lake Cildir region. This huge and glorious lake is curiously
unknown to tourists. The landscape reminds us of some remote Scottish lochs,
and it is an intensely arable area. We walk on the plateaus of Artvin und Savsat,
an attractive hilly area, surrounded by high mountains on all sides, including
the 3,537 metres Karçkal Mountains to the west, watered by many mountain
streams and pools. They are an extension of the Caucasus and separate the
Black Sea from Anatolia. The weather in Artvin is very wet, and the forest is
every shade of green imaginable. This greenery runs from the top all the way
down to the Black Sea coast where we finish our tour in Trabzon.
TURKEY
Treasures of
Cappadocia
& Eastern Turkey
17 DAYS
52 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 53
ACCOMMODATION
Kayakapi Caves
Izala Boutique Hotel
Cheltikov Hotel
DATES & PRICES
Departure Dates Double Occupency Single Supplement
May 25 - June 10, 2021
May 18 - June 03, 2022
AUD$ 7,865
AUD$ 7,865
Manici Hotel
Şahmaran Resort
Laset Motel
AUD$ 1,185
AUD$ 1,185
SLEEP & DINE
Set in a landscape of fairy
chimneys, the next 3 nights
we stay in a unique cave hotel,
which is carved into a mountain
cliff. Situated in the heart of
town, it has luxurious cave
rooms. Located at the foot of the
Ortahisar Castle, whose natural
beauty has been preserved over
time, traditional culture remains
a way of life. In Eastern Turkey we
stay in “the best of both worlds”
- the dramatic mountain scenery
of Mount Nemrut and the Kaçkar
Mountains or in charming lake
side settings on the shores of
Lake Van and Lake Çıldır. Here
we have chosen a variety of
beautiful hotels, full of ambience
and history. The Turkish cuisine is
one of the greatest cuisines in the
world. While influencing plenty
of other cuisines in the countries
the Ottoman Empire formerly
occupied, the Turkish cuisine
reflects the country’s history. The
varied climate allows for almost
everything to be grown within
the country. Contrary to what
you might have experienced,
Turkish cuisine is not spicy,
except for the southern part of
the country, which has a strong
Middle Eastern influence. Lamb
used to be the most important
meat eaten but now it’s too
expensive. The eggplant remains
the most popular vegetable,
enjoyed in various forms. Turks
don’t eat pork because of their
religion. But we find beef,
lamb, fish and poultry in a lot of
dishes, although the vegetarian
specialties are incredible! There
are also many excellent local
wines. The cuisine of the Black
Sea region uses fish extensively,
especially the local anchovy.
54 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 55
Europe
JOURNEYS
56 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 57
TURKEY & GREECE
A Mediterranean
Odyssey
17 DAYS
New
Our walk begins in Istanbul - the only city in the world
which embraces two continents, one arm reaching
out into Asia, the other into Europe.
The museums, churches, palaces, mosques, bazaars
and the sight of natural beauty seem inexhaustible.
As you recline on the shores of the Bosporus at sunset
contemplating the red evening light reflected in the
windows and on the slender minarets on the opposite
shore, you understand why so many centuries ago
settlers chose to build on this remarkable site.
Formerly known as Constantinople, the vibrant
centre of the old Byzantine and Ottoman Empires,
Istanbul is a chaotic mixture of cultures, history and
architecture.
We leave the city along the shoreline of the Marmara
Sea and visit Gallipoli. From here we continue south
and visit ancient Troy, a 5,000-year-old legend, the
archaeological ruins of Ephesus and the rock pools
of Pamukkale.
The shores along the Aegean region are among the
loveliest landscapes in the country. The magnificent
coastline, lapped by the clear waters of the Aegean
Sea, is abundant with vast and pristine beaches,
surrounded by olive groves, rocky crags and
pinewoods.
We trek in the most beautiful coastal areas of the
Turkish mediterranean. Known to the ancients
as Lycia, this fabled coast of clear turquoise-blue
water is rich with archaeological sites. Fragrant
pine forests tumble down a slope to end abruptly in
red cliff, secret coves and sandy beaches. We visit
splendid Greco - Roman ruins of the Lycian period:
Caunos, Letoon, Pinara and Xanthos before we
begin our journey into Greece. Here we discover the
lost islands of the Dedocanese on a Turkish “gulet”
boat. These Greek islands are all so beautiful and
different!!! Symi, the Venetian with pastel colours,
Nysiros the volcanic and Tilos, the authentic. We
discover each one of them on foot and walk on
some marvellous hidden, ancient footpaths.
58 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 59
ACCOMMODATION
Buyuk Truva Hotel
Doga Thermal Health & Spa
Orka Boutique
DATES & PRICES
Departure Dates
May 06 - 22, 2021
Oct 03 - 19, 2021
April 30 - May 16, 2022
Double Occupency Single Supplement
AUD$ 8,665
AUD$ 8,665
AUD$ 8,665
Yedıbılgeler Vıneyards Hotel
Dalyan Resort Hotel
Prenses Selin Yacht
AUD$ 1,385
AUD$ 1,385
AUD$ 1,385
SLEEP & DINE
On our one night in Canakkale,
our hotel is only a stone’s throw
away from the ferry that crosses
the Dardanelles Strait and is
surrounded by boutiques and
restaurants.The next two nights we
stay in Selcuk in a vineyard which is
in an idyllic location. We spend one
night in Pamukkale, at the foot of
the snow-white “travertines”. Our
new hotel has a fantastic spa centre
- a Turkish bath with marble and
tiles from Kutahya, sauna, jacuzzi
and several swimming pools.Our
hotel in Dalyan is right on the
banks of the Calbis River and only
3 minutes from the town centre.
During our two-night stay you
can enjoy the lovely pool, Turkish
bath or even a massage. On our
two-night stay in Fethiye our hotel
offers magnificent views across the
bay and is very centrally located.
It also has a Turkish bath house
and a Finnish sauna. On our 3rd
night in Fethiye we move onto our
luxurious gullet, ready for an early
departure. It is a real treat to call
this 35-metre-long “gulet” home
for the next 8 nights, anchored
in a harbour or a deserted bay.
Contrary to what you might have
experienced, Turkish cuisine is not
spicy, except for the southern part
of the country which has a strong
middle-eastern influence. Lamb
used to be the most important
meat eaten but now it’s too
expensive. The eggplant remains
the most popular vegetable,
enjoyed in various forms. Turks
don’t eat pork because of their
religion. However, we find beef,
lamb, fish and poultry in a lot of
dishes, although the vegetarian
specialties are incredible!! There
are also many excellent local wines.
The dinners during our 10 days in
Turkey will either be in our hotels
or in cosy small local restaurants
where we can discover one of the
greatest cuisines in the world.
On the Greek part of this journey
we enjoy delicious dinners on or
below deck which are prepared by
our crew. We also discover some
secret small taverns on the islands
with some tasty delicacies.
60 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 61
Our tour starts in Chania in Crete, one of the
most beautiful cities in Greece. Crete is the most
southerly and largest Greek Island and provides an
inexhaustible array of vivid impressions. A cradle
of European civilisation, it has an unrivalled history
and culture and is a paradise for the amateur
archaeologists. The island was the seat of the great
Minoan civilization, whose fascinating remains are
one of the most impressive sights in the entire
Mediterranean region.
Our walk passes through vineyards, orchards and
olive groves and takes us to the superb White
Mountains, jagged peaks which are sometimes
snow-covered until early June. They epitomize the
essence of Crete, which is virile, proud and fiercely
independent, like the Cretans themselves. We pass
small isolated villages and follow the old footpaths
created by shepherds and their animals. From
the fertile valleys and isolated plains high in the
mountains we have some spectacular views to the
Libyan Sea.
GREECE
Crete - The Island
of Zeus
8 DAYS
On the southern side of the Omalos plateau, the
Samaria National Park was established to protect
the endemic flora and fauna of this fascinating
region that encompasses Europe’s longest gorge
and a number of smaller gorges. It is one of the two
remaining habitats for the Cretan wild goat or Kri-Kri
that lives in secluded hollows on the mountainside.
The Kri-Kri are usually seen in the afternoon but
their shyness makes it unlikely to glimpse one. The
18km hike through the Samaria Gorge begins at
Xyloskalo on the Omalos plateau at an altitude of
1200 metres. A well-maintained path drops down to
the bottom of the gorge through a fragrant forest
of pine and cypress trees.
Along the way, there are many species of flora, some
of which are endemic to Crete and found only in this
gorge. Wild herbs that grow profusely in the nooks
and crannies of the cliffs, release their fragrance
with only the slightest touch.
62 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 63
SLEEP & DINE
In Crete we stay in “the best of both worlds” -
the dramatic mountain scenery and the charming
coastal villages. Here we have chosen a variety of
beautiful hotels, full of ambience and history. Food
in Greece - like its wine - is highly regional. Lots
of salads, fresh seafood and the favourite meat is
lamb. The Greeks love their coffee and sweets and
the streets are lined with small footpath cafes.
ACCOMMODATION
Monastery Estate
Ilio Hotel
Eleonas Country Village
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Apr 21 - 28, 2022 AUD$ 3,945 AUD$ 595
64 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 65
ITALY & FRANCE
From the Mountains
to the Mediterranean
14 DAYS
Sardinia has glorious beaches, dramatic cliffs,
fascinating prehistoric sites and a wild interior roamed
by shepherds. The churches, where Christianity
and paganism mix, are part of Sardinia’s fabulous
mystique. On our coastal rambles, mountain hikes
and cultural exploration, we discover the best of
this alluring island where we are never far from the
glistening blue sea.
We catch the ferry for a short trip across the
Straits of Bonifacio to Corsica. It is a mountainous
island, 170kms south of the French mainland, with
an extraordinarily diverse landscape and is often
referred to as the most beautiful island in the
Mediterranean. Our carefully chosen route enables
us to discover some of the most majestic mountain
scenery, a spectacular coastline with vertiginous
cliffs and wonderful sandy beaches. Our guided walk
will take us past tumbling rivers, through forests
of pine, silver birch and chestnuts, across hillsides
of lavender, rosemary, thyme and an aromatic
undergrowth that the locals call the Maquis, from
which the French Resistance took its name.
We move towards the interior of the island and
stay for 2 nights in Evisa. The village is known as
the Corsican capital of chestnuts and could also
be called the capital of hiking! From Evisa we will
get a taste of Corsica’s “real” mountains, still snow
capped in the spring season. Our day walks will take
us up into high territory, sometimes on the famous
“GR20”, possibly Europe’s most reputable hiking
track.
We walk a section of the Sentier du Littoral and
discover the wonderful rock garden of Les Calanches
in the Golfe de Porto. In the heart of the Regional
Nature Park of Corsica, it has been listed World
Natural Heritage by UNESCO. From Piana we
explore the beautiful Capo Rosso and Capo d’Orto.
In the “Desert des Agriates” near St Florent we
follow a scenic coastal path with fascinating granite
boulders and some pristine beaches against the
deep blue of the Mediterranean.
66 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 67
ACCOMMODATION
Hotel Su Gologone
Hotel Solemare
Hotel Capo Rosso
Hôtel La Roya
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Apr 29 - May 12, 2022 AUD$ 7,845 AUD$ 1,285
SLEEP & DINE
In Sardinia, our beautiful
family-run hotel is in an
impressive rural setting below
the Sopramonte massif. The
architecture is distinctively
Sardinian and the hotel’s
restaurant is renowned for
its Sardinian specialities. The
next 2 nights we spend in the
heart of Alghero. Located
on the Gulf of Alghero, our
villa has panoramic views of
the Mediterranean Sea. The
following 2 days we stay in the
fascinating town of Bonifacio.
It is perched on a spectacular
cliff top at the southern tip
of the island and is the most
Genoese of Corsican towns.
Set out along the walls of the
Bonifacio ramparts, our hotel
is situated in a quiet location
on the harbour with lovely
views across the water and to
the old town. Each night we
discover the delights of the
Corsican cuisine by visiting
the best local restaurants
in this pretty old port. The
next 4 nights we stay in a
hotel in Piana. It is classified
as one of the most beautiful
villages in France, overlooking
the Mediterranean and the
famous Calanches. Our
restaurant has wonderful sea
views and offers fresh fish
from the Gulf, often made
into “aziminu” (bouillabaisse
or fish soup), chevre and brebi
cheese, charcuterie, various
pastas and delicious salads.
The final 2 nights we stay St
Florent in the northwest, just
at the base of Cap Corse. St
Florent is a charming seaside
town in the Nebbio region and
not far from the vineyards of
Patrimonio. Our cozy hotel
in St Florent has a wonderful
atmosphere. Local traditions,
modern comfort, excellent
cuisine, and tastefully
furnished premises make it an
ideal base for us to explore
the superb countryside.
68 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 69
Mallorca is the largest of the Balearic
Islands and offers some excellent walking
destinations especially the lesser-known
West Coast.
We are based in the Sierra de Tramuntana
Valley near Sòller, famous for its orange
groves and small romantic villages, which the
Moors called the golden “Suliar”. Hidden
rocky bays with crystal clear water, the scope
for excursions and the magnificent scenery
make this area a real paradise.
Our walks, well away from the tourist
resorts, lead us past orange and flowering
almond plantations with marvellous views
of the mountains and the sea. Both coast
and mountains host a profusion of flora and
fauna and the main cultivated plants are fig
trees, almonds, orange and lemon trees, not
to forget the olive and carob trees.
SPAIN
Jewels of the
Balearic Islands
14 DAYS
Menorca is the most easterly and greenest
of the Balearic Islands. In spring we are
rewarded with splendid displays of wild
flowers, which include cistus bushes, yellow
crown daisies, purple gladioli, asphodels and
a wide variety of orchids, to name just a few.
The island has several wetlands, which are
important for birds. Although Menorca
does not have the mountains like Mallorca,
the scenery is spectacular and the rugged
coastline is dotted with small inlets, coves
and crystal clear bays.
Our beautiful gentle walks into the interior
of the island take us through some quaint
timeless villages where time seems to have
stood still. Here we might find some lively
morning markets selling fresh local produce
for our picnics. Menorca has a fascinating
history and culture and was designated a
UNESCO Biosphere as far back as 1993.
70 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 71
SLEEP & DINE
Our splendid hotel in Mallorca is situated in
the olive and citrus groves above Sòller. After
renovating the former 200-year old olive mill and
two neighbouring “Fincas”, a luxury hotel was
created. It has a wonderful pool with stunning views,
aromatic gardens and landscaped surroundings. In
Menorca our hotel is right in the historic centre of
the picturesque town of Ciutadella, from where we
have easy access to all of our walks. The restaurants
in both locations are excellent.
ACCOMMODATION
Ca’s Xorc
Hotel Tres Sants
DATES & PRICES
Departure Dates Double Occupency Single Supplement
June 01 - 14, 2022 AUD$ 8,185 AUD$ 2,390
72 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 73
FRANCE & SPAIN
The Pilgrim’s Way
14 DAYS
Only someone who has travelled
the route to or from Santiago can
understand that the so-called Route of
St James, which ends in Santiago de
Compostela, is more than just religion,
culture, sport, history, art, gastronomy
and countryside rolled into one.
It is all these things, but at the same
time much more. It is hard to explain a
phenomenon that is more than twelve
centuries old in its current form, but
which also incorporates myths and
legends from people and traditions
long predating Christianity itself.
Part of the answer lies in Galicia, a land
prone to harbouring mysteries, spirits,
witches, mandrakes and other hidden
treasures. In the Middle Ages, when
half a million pilgrims a year walked this
path in spiritual quest, extraordinary
monasteries, pilgrim hospices and
villages sprouted along the route to
serve pilgrims’ needs.
Our walking journey covers the most
beautiful sections of “El Camino” on
peaceful mountain paths and country
lanes marked with the scallop shell,
symbol of St. James.
Our walk begins in Ainhoa in Pays
Basque in France which is very
different from its neighbouring regions
and best illustrated by the unique
Basque language. As we walk these
thousand year old trails, where 20th
century intrusions are few, we relish
Romanesque settings redolent with
the air of pilgrimage. Following “The
French Route”, our journey ends in
Santiago de Compostela, the Holy City
reputed to hold the bones of fishermanevangelist
St. James.
74 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 75
SLEEP & DINE
On this tour we exclusively use
the Parador and Pousada Hotels
in Northern Spain. They are staterun
luxury hotels, mostly located
in historic buildings. They are
furnished with appropriate antiques
and their restaurants concentrate
on local specialties. Our first few
days are spent in Ainhoa, one of
the most picturesque villages
in Pays Basque. Our cozy hotel,
classified as a historical monument,
dates back to the 17th century
and has served as a hostel along
the “French Route” of the Plgrim’s
Trail. It is extremely comfortable
with a secluded garden, swimming
pool and sauna. It is renowned
for its elegant dining and has, in
recent years, earned a Michelin*
for its fabulous cuisine. Having
crossed the border into Spain, our
next two days are in a Parador
in the historic village of Sos del
Rey Catolico, which has been
declared a Spanish National Trust
monument. Our hotel has an
elegant interior and guesthouse.
The gastronomic specialities are
roast lamb, marinated rabbit and
medieval cake - freshly made! Our
lovely Parador in Santo Domingo
de la Calzada is located in a former
convent of San Francisco. The
convent was rebuilt in 1595 by Juan
Herrera and is composed of three
different sections, the church,
museum-workshop and guest
house. The hotel is well known for
its delicious cuisine specializing
above all, on local produce and
washed down with an incomparable
Rioja wine: artichokes with clams,
sautéed vegetables with lamb,
fine kid and suckling pig roasts and
some of the best desserts, such as
“ahorcaditos de Santo Domingo”
- pears in wine with chocolate
sauce.Our next destination
is Leon where we stay at the
Parador “Hostal San Marcos”. This
amazing 5* hotel is one of the most
important buildings in the Parador
chain, being the former Hospital
and Monastery of San Marcos,
the headquarters of the Order of
Knights of St. James. The tasty
delights of Leonese cuisine, lamb
dishes, local sausages, delicious
trout and exquisite desserts are
just some of the fine offerings of
this famous hotel. Our last two
days are spent in a cozy Pousada
in the pretty village of Portomarin.
Directly on the pilgrims’ trail, our
hotel offers beautiful views of
the vast landscape and distant
mountains and introduces us to
the Galician cuisine and the famous
Portomarin liquors.
ACCOMMODATION
Hôtel Ithurria
Parador de Santo Domingo
Parador de Leon
Pousada de Portomarín
DATES & PRICES
Departure Dates Double Occupency Single Supplement
May 14 - 27, 2022 AUD$ 7,665 AUD$ 1,075
76 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 77
This is one of our favourite walks. It combines the breathtaking
views in the Pyrenees, beautiful Mediterranean coastline with
ancient villages and a rich array of flora and fauna. The Pyrenees
stretch for 430 kms from the Atlantic to the Mediterranean. Our
walk begins in Collioure, a small fishing village, known as the
jewel of the Cote Vermeille. Onto Ceret for lunch and a stroll
around this pleasant, typical French town. It is most famous for
its outstanding Musee d’Art Moderne with works from Matisse,
Braque and especially Picasso. We cross the border into Spain
and the next three days are spent walking in the fertile valley
of Cerdanya. This is lush dairying country and from our tiny
village we have magnificent views across to the Cadi Moixero
N.P. The next day we walk in the fertile valley of Cerdanya,
discover ancient villages and picnic amidst magnificent alpine
countryside. Today we continue on to one of the most beautiful
National Parks in the Pyrenees - the Aigues Tortes and Lake St
Maurici National Park. There are over 50 lakes and the most
characteristic features of the Pyrenees are represented in this
park. Here we base ourselves in the tiny village of Tavascan at
the end of a remote valley. After a day of mountain passes and
spectacular scenery, we travel to the Ordesa National Park in
the Aragon region of Spain. This marvellous mountain range
is the natural border between Spain and France. The Ordesa
valley is a tongue of green vegetation running for 15 kms
between two imposing walls of bleached, calcareous rock. Right
at the end is our Parador with its unique location just below
the imposing Monte Perdido. The walk into the spectacular
Circo de Pineta starts directly at our hotel and takes us through
some magnificent mountain scenery. Pyrenean chamois are
plentiful and the lammergeyer has one of its major European
strongholds in these mountains. From here we traverse into
France to the small town of Gavarnie in the Pyrenees National
Park. In our small friendly hotel we enjoy the typical cuisine
of the region which our host, Bernard, prepares to perfection.
Gavarnie is an ideal location for a walk into the surrounding
mountains and of course to discover the amazing amphitheatre
of the Cirque de Gavarnie. It can only be described as one of
nature’s wonders. There are over 1500 species of wildflowers
native to the Pyrenees and wildlife is abundant i.e. Lynx, lizard,
marmot, ptarmigan, bearded vultures, and golden eagles -
there are even approximately 15 brown bears in the national
park. Our final day takes us to Biarritz on the Atlantic coast,
where the tour ends. With its colourful shops, picturesque
restaurants and delightful old fashioned tea rooms, it is a great
place to finish this tour.
SPAIN & FRANCE
Discover the Pyrenees
14 DAYS
78 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 79
ACCOMMODATION
Cerdanya EcoResort
Hôtel La Casa Pairal
DATES & PRICES
Departure Dates Double Occupency Single Supplement
July 10 - 23, 2021
July 10 - 23, 2022
AUD$ 6,795
AUD$ 6,795
Hotel Estanys Blaus
Parador de Bielsa
AUD$ 825
AUD$ 825
SLEEP & DINE
We receive a charming
welcome in our hotel in
Collioure. This delightful
Catalan residence is a real
gem. The hotel is set in a
lush garden but only a few
minutes from the centre
of this gorgeous town.
In the Cerdanya Valley
we stay in a tiny, remote
village with an important
historical background. Our
friendly family-run hotel
has a beautiful garden and
swimming pool with grand
views to the Cadi - Moixero
National Park. At night we
experience truly homemade
Catalonian cooking. In
Tavascan, near the Aigues
Tortes National Park, we
stay in an extremely cozy
and friendly family-run
hotel. It is set in a wonderful
mountain landscape and
the hotel restaurant offers
delicious mountain cuisine.
In the Monte Perdido
nature reserve we stay in a
welcoming Parador, located
on the western slopes of the
mountains now designated
as the Ordesa National
Park. The restaurant
maintains the high
standards of the Parador
Group and serves the best
of the dishes popular in the
Northern part of Aragon.
Particularly tasty are the:
“Trucha del Cinca a lo fine”
which is local trout, “Pierna
de jabali” being roast leg
of wild boar; “Teresicas
de Aragon” which is a
local dessert made with
puff pastry. From our
hotel in Gavarnie we have
magnificent views towards
the most famous section of
the Pyrenees, the Cirque
de Gavarnie. In the cozy
dining room we enjoy our
tasty dinners each evening.
80 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 81
SPAIN & PORTUGAL
A Journey back in Time
18 DAYS
Andalusia is one of the most diverse regions in southern
Spain. It has a mild climate with wonderful unspoiled
beaches and hidden coves. The land of flamenco songs
and dances, dazzling whitewashed villages set against an
intense blue sky. Olive groves stretching as far as the eye
can see. The tiny villages are linked by old pathways and
still used today. The beautiful local architecture and narrow
winding streets remind us of a long Moorish heritage.
Even 500 years after the departure of the Moors, we can
still admire their advanced civil engineering skills when we
walk along their elaborate system of aqueducts. This tour
offers a wonderful insight to this charming part of Spain.
It takes you to beautiful mountain country, gorgeous
green river valleys with abundant and varied wildlife and
a huge range of Andalusian flora. In Granada we visit
the legendary and incomparable Alhambra Palace, one
of Europe’s most romantic monuments. The spectacular
Sierra Nevada is home to the highest peaks in Spain and
UNESCO has declared it a Biosphere Reserve. The typical
whitewashed ancient villages, known as Las Alpujarras,
are famous for their characteristic flat rooftops. Our
walking track takes us through these intriguing, oldfashioned
villages and constantly changing scenery. The
views are truly unbelievable - from the often snow-capped
mountains to the glistening Mediterranean! The elegant
Andalusian capital is Spain’s passionate city of flamenco
and bullfighting, of artists and poets, of jasmine-scented
gardens and Moorish monuments. Ronda is one of
Andalusia’s loveliest towns, towering over a plateau and
famous for its plunging river gorge. It is a spectacular
base for walks to some of Spain’s most beautiful pueblos
blancos (whitewashed villages). We walk “fragrant”
trails and follow an old smuggler’s path in the Sierra de
Grazalema Mountains. We continue to magical Seville,
one of the jewels in the crown of Europe. A dreamy
sense of a life, long since disappeared elsewhere in
Europe, envelops one in Portugal. The Algarve conjures
up images of golden sand lapped by azure waves. We
discover hidden landscapes and a fascinating history.
During our coastal walk we explore deserted beaches,
fossilized cliffs, blowholes and the majestic Cabo de
Sao Vicente, the south-western most point in Europe. .
Famous port wines add to the sweet taste of Portugal and
we explore the scenic northern region on hikes through
vineyards perched above the beautiful Douro River.
82 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 83
SLEEP & DINE
The enchantment of spending a
night in the Alhambra gardens
is the exclusive opportunity in
the Convento de San Francisco.
Built by Fernando and Isobel in
the late 15th century on the site
of a Moorish palace, it is now a
Parador and listed under one of
the best 500 hotels in the world.
The views of the Generalife,
gardens of Secano and the
Albaicin are a real luxury. This
splendour is preserved in the
restaurant fare. Our charming
hotel in the Sierra Nevada is on
a large property amidst orange
and olive plantations. From the
garden, with its very large pool,
we have marvellous views of the
majestic mountains. Our candlelit
dinners highlight the interesting
and flavoursome Alpujarrian
cuisine. The fabulous Parador in
Ronda provides a panoramic view
of the “Tajo”, a gorge of more
than 100 metres. Partridges,
Andalusian soups and rabbit are
some of the specialities of its
restaurant. Our elegant hotel in
Seville is overlooking the Plaza
Nueva Square, located in one
of the best locations and only
250 metres from the cathedral
and the ancient part of the city.
A very memorable hotel! In the
Algarve we stay in a Pousada
with 5 star views of the ocean
and towering cliffs of Sao
Vicente. The exquisite Vintage
House Hotel belongs to the
Relais and Chateaux group and
is situated in the Porto region. It
is surrounded by vineyards and
all rooms overlook the Douro
River and the steeply terraced
vineyards beyond.
ACCOMMODATION
Parador de Granada
Parador de Ronda
Hotel Inglaterra
Pousada de Sagres
Hotel Mundial
The Vintage House
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Apr 01 - 18, 2022 AUD$ 9,485 AUD$ 1,845
84 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 85
This beautiful walk begins in the rolling hills of the famous
food and wine regions of Dordogne and Burgundy. It then
continues east to the foot of Europe’s highest mountain
Mont Blanc with the “piece de resistance” being our last 4
nights in the Swiss Alps walking amidst some of the world’s
finest alpine scenery. In the Dordogne we spend our
time walking through delightful oak forests, past ancient
villages and beside the romantic Dordogne River. You will
be surprised by the variety of delicious produce from this
area - walnuts, fois gras, black truffles, goat’s cheeses and
some excellent wines. The Dordogne has a very colourful
history dating back to the Stone Age and today has some
of France’s best-preserved chateaux. Onto Burgundy - a
land of clustered storybook hamlets, medieval chateaux,
world-renowned wines and hot mustards! Our walks here,
of course, concentrate on trails through some of the most
famous vineyards in the world. We also introduce you to
some of the lesser known regions near Autun which is
renowned for its beautiful deciduous forests and a history
dating back to Roman times. Surely one of Europe’s most
treasured sights are “the Alps”. There is nothing else in
the world quite like them. It is not only the sheer grandeur
of the towering peaks but it is the cosiness of the hillside
villages, the unforgettable display of alpine wildflowers,
the sound of cowbells ringing through the valleys and
the sight of a welcoming inn as you round a bend on a
mountain trail. We base ourselves in Chamonix at the foot
of Europe’s highest mountain, Mont Blanc. With 310 kms
of walking tracks, this wonderful alpine area is a walkers’
paradise. Here, you also have the opportunity to ride on
the world’s highest cable car to Aiguille du Midi, 3842m.
On a clear day the view is truly unbelievable. You can even
catch another cable car across the glacier to Italy for a real
cappuccino! Our final destination is the famous Bernese
Oberland in the Swiss Alps where we have chosen the lovely
village of Grindelwald as our base. Marvel at the sheer
splendor of Europe’s most spectacular mountain scenery.
Stroll knee deep in alpine wildflowers and journey to the
famous Jungfrau Joch on the highest railway in Europe.
A walk not to be missed is the classic ridge walk to the
Faulhorn, regarded as one of the top 10 in Switzerland.
Our walk concludes in Luzern from where there are good
train connections in all directions and flight connections
from nearby Zurich International Airport.
FRANCE & SWITZERLAND
Sea To The Summit
16 DAYS
86 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 87
SLEEP & DINE
In the Dordogne Valley
we stay in the beautifully
restored Villa Romaine. This
immaculate hotel is located
only a few hundred metres
from the Dordogne River
overlooking the valley. Enjoy
a pre-dinner drink on the
terrace and watch the colours
of the sandstone buildings
fade in the final evening
light. Taste the delights of
the famous Perigord kitchen
as our hosts Emily and David
spoil us each evening with
some truly memorable meals.
In Burgundy we stay in a
charming 18th century farm
house which has been lovingly
restored. It is located just on
the outskirts of Beaune in a
quiet village in a beautiful
country setting. Relax in the
delightful garden, enjoy their
delicious breakfasts on the
terrace and in the evening take
an aperitif in the courtyard.
At night we have selected
4 wonderful restaurants
from the region where we
enjoy excellent food and of
course the opportunity to
sample the famous Burgundy
Chardonnay and Pinot Noir.
A warm welcome awaits
you in Chamonix. Our hotel
is family operated and has
a relaxed and personalized
atmosphere. Located at the
base of the Aiguille du Midi,
it has stunning views across
the mountains and a pool and
garden to enjoy. As they do not
operate a restaurant you have
the opportunity to sample
three lovely restaurants in the
town, which we have chosen
and another of your choice on
your free day. Our final hotel is
in Grindelwald. It has a superb
setting overlooking the village
with a panorama of some of
the most famous mountains in
the world including the north
face of the Eiger. The Brawand
Family has been operating
the hotel since 1708 and now
Christian and Vera are the 9th
generation to manage it. At
night enjoy delicious dinners
which highlights the influence
of the German, Italian and
French cuisine. Don’t be late
for breakfast as the buffet
offers an amazing selection of
healthy treats.
ACCOMMODATION
Hôtel La Villa Romaine
Oustalet
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Sep 20 - Oct 05 2021
Jun 17 - Jul 02 2022
AUD$ 8,945
AUD$ 8,945
Hôtel Le Clos
Hotel Kirchbühl Superior
AUD$ 1,205
AUD$ 1,205
88 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 89
FRANCE & GERMANY
A Taste Of Europe
14 DAYS
Champagne is a world famous region, located
in north-eastern France. The Champenois
vineyards are planted only with Pinot Noir,
Pinot Meunier and Chardonnay grapes. These
magnificent vineyards stretch as far as the
eye can see over rolling hillsides, dotted with
picturesque villages.
Behind these billions of bubbles is a long
history; and it wasn’t until the late 17th
Century that the tart wines of Champagne
became the sparkling wines that we all know
so well today. Our walks take us through this
lovely undulating countryside - past vineyards,
gorgeous oak forests and beside swift flowing
streams.
The Alsace region, nestled between the Rhine
River and the Vosges Mountains, is one of
France’s most unique areas. It is blessed with
a wealth of beautiful scenery, cultural sights
and is famous the world over for its fine white
wine and delicious cuisine.
The storybook villages with their tudor-style
houses are an absolute delight. Our walks
take us along the famous wine route and into
the glorious deciduous forests of the Vosges.
We learn about the area’s Celtic heritage and
visit some of Europe’s finest old castles and
monasteries.
The Black Forest has always been a region,
which conjures up images of deep dark forests
with winding romantic paths, picturesque
valleys and cozy timber farmhouses. Discover
a fairytale landscape as we walk our way
through some of southern Germany’s most
beautiful countryside. Its stunning beauty
which includes pristine mountain streams,
alpine meadow and hillsides ablaze with
wildflowers allow you to step back in time and
imagine what ancient Germany might have
once been like.
90 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 91
ACCOMMODATION
A La Cour d’Alsace
Hotel Garni Silberfelsen
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Sep 05 - 18, 2021
Sep 02 - 15, 2022
AUD$ 7,945
AUD$ 7,945
Château de Courban & Spa
AUD$ 1,140
AUD$ 1,140
SLEEP & DINE
Our first hotel is directly on
the border of Champagne
and Burgundy, so we have
the best of both these
famous food and wine
regions. Our hotel has been
an absolute labour of love by
the Vandendriessche Family
during the last 10 years.
Nestled in the tiny village of
Courban is the enchanting
Chateau de Courban. This
noble, classical mansion
enclosed by ancient stone
walls, has been rebuilt in 1839
on the foundations of a 17th
century castle, which has left
a beautiful tower, housing
a dovecote. More recently
the family have lovingly
restored the chateau and
have established a charming
boutique hotel. Enjoy a
delicious cuisine highlighting
the specialties of two of
France’s most famous food
and wine regions. Our hotel
in Alsace is situated in one
of France’s most beautiful
villages - Obernai. Our hotel
was once the former manor
house and wine cellar of
the distinguished Baron
de Gail Family and is now
one of the premier hotels
of the region. After a day
of walking you will certainly
look forward to relaxing in
their brand new wellness
centre. In the evening enjoy
fine dining in their excellent
restaurant where you can
also sample some of France’s
premier white wines. In
the Black Forest we stay
in the charming village of
Menzenschwand. Our cozy
family hotel is located on
the edge of the village at
the beginning of one of the
most beautiful valleys in
Southern Germany. Typically
German, the day begins with
a healthy breakfast buffet.
Before dinner enjoy a predinner
drink in the cosy
Black Forest bar. At night
enjoy delicious home cooked
meals as our hosts, Sabine
and Sylvia, introduce us to
the gastronomic delicacies of
this region.
92 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 93
The Flavours of Bavaria is not only a cultural, foodie and
walking holiday but also an opportunity to discover one of
Germany’s most stunning regions. Located throughout the
northern Alpine foothills, Upper Bavaria is home to pristine
lakes, impressive mountain peaks, lush woodlands and the
discovery of a culture that is renowned in the world for
its charm and warm-heartedness. Everyday life has been
minutely recorded through the many household items,
tools, and pieces of clothing displayed in various museums
of local history, including cake tins, snuff boxes, and the
infamous Bavarian ‘wolpertinger’, a creature made up of
the fur, claws, teeth and horns of many different species.
We discover the many sights around Lake Tegernsee, an
area whose far-reaching history has left many awe-inspiring
traces. Artists, musicians, statesmen and nobility have
lived in the fine houses that appeared after the first monks
settled in the valley. We enjoy the “Gemuetlichkeit” of a
real beer garden expérience while sitting with the locals and
savour regional beers. Our breathtakingly beautiful walks
lead us along lakeshores, through idyllic meadows, forests,
valleys and into the surrounding mountains. One of the
many highlights is the herbal walk with Wastl, a nationally
recognized herbal educator. It is an interesting excursion
into the rich world of wild herbs and fruits and Wastl will tell
us everything about medicinal and poisonous plants and the
importance of water. He will teach us something about the
history, culture and food culture - the versatile use of herbs,
shrubs and the trees. We walk to Wastl’s “Herb Kitchen” at
the romantic Mangfall River where he prepares some of his
finest concoctions and dishes like soups, wild vegetables
and herbs, vinegar, soft drinks, jellies, salads and more. The
Hasenöhrl-Hof is a 500 year old Bavarian farm reconstructed
into a “state of the art” event location where we learn about
the Bavarian food. During our “event” cooking course we
find out many secrets of the Bavarian kitchen which spoil
us with fresh, regional and seasonal food. Other activities
include a visit to a distillery of Bavarian single malt whisky,
an organic dairy, a ride on a horse carriage, an open-air
museum and a cooking class in a flower cladded traditional
house. Our final day takes us to the Austrian city of Salzburg
and on our way we travel along the beautiful Chiemsee.
There are several islands in the lake - the most famous is
the Herreninsel. It has a palace built by King Ludwig II in
1878 called Herrenchiemsee, which was never completed
but was meant to be a replica of the Palace of Versailles.
GERMANY
Flavours Of Bavaria
7 DAYS
94 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 95
SLEEP & DINE
The first two nights we stay in a charming hotel
just above the Tegernsee Lake with a unique
panorama view of the lake and the surrounding
mountains. In the evening some culinary surprises
are waiting for us. The next 4 nights we stay in a
beautiful mountainous landscape at the foot of the
Wendelstein Mountain, in the German Alps. It has
a delicious restaurant, an indoor pool and excellent
spa facilities. The two dinners during our 2 days of
cooking will be in the cozy dining rooms of our two
private farm houses, enjoying our efforts from the
day, together with some excellent local wines.
ACCOMMODATION
Der Alpenhof
DATES & PRICES
Der Westerhof
Departure Dates Double Occupency Single Supplement
Jun 25 - Jul 01, 2021
June 24 - 30, 2022
AUD$ 4,265
AUD$ 4,265
AUD$ 725
AUD$ 725
96 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 97
FRANCE
Gastronomic Trail
through hidden France
14 DAYS
Our walk begins in Ainhoa in Pays Basque
in France which is very different from its
neighbouring regions and best illustrated by
the unique Basque language. Nestled between
the Atlantic Ocean and the high peaks of the
Pyrenees, the Basque country offers a superb
variety of terrains, wild and cultivated, all
enjoying a remarkably generous climate. We
then move along the Pyrenees range, westwards
to Carcassonne in the heart of the picturesque
Aude region, where the reputable “Corbière”
wine is produced. Carcassonne is known the
world over as the best preserved fortified town
from the middle ages. Built originally by the
“Cathar”, dissidents of the main stream catholics,
the old city went through a long history of glory
and destruction, wealth and abandon to finally
be saved and restored in the 19th century. We
explore this spectacular region with walks in the
“Causses” area around the village of Minerve
and the secret vineyards of Corbière hidden in
the pretty countryside outside of Carcassonne.
We experience the beauty of the 17th century
“Canal du Midi” winding its way between villages
in the shade of giant plane trees. Our third and
last base for this tour is in the lovely little hilltop
town of Grignan in the “Drôme Provençale” just
outside of the Rhône valley. Grignan is known for
the renaissance chateau sitting at the top, host
to many festivals and concerts in the summer
months.Here we are at the heart of some of the
best names for the “Côte du Rhône” wine. The
countryside is a patchwork of vineyards, lavender
fields, olive and apricot orchards, truffle oak tree
plantations and occasional cereals fields. The
region is incredibly charmful and the people
are generous and friendly.In many villages, time
seems to have simply stopped. Our walks take us
through various parts of the countryside, up and
down some high hills, through farms and villages
and we don’t forget to sample some of the local
marvels as we visit olive mills and wineries. In the
nearby town of “Vaison-la-Romaine” we witness
the remains of ancient days when Romans had
established themselves in the region.
98 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 99
SLEEP & DINE
Our first few days are spent in Ainhoa, one of the
most picturesque villages in Pays Basque. Our
cosy hotel, classified as a historical monument,
dates back to the 17th century and has served
as a hostel along the “French Route” of the
Pilgrim’s Trail. It is extremely comfortable with
a secluded garden, swimming pool and sauna.
It is renowned for its elegant dining and has,
in recent years, earned a Michelin* for its
fabulous cuisine. In the Corbière we stay in
a small chateau just outside of Carcassonne
amidst the property’s own vineyards. Wine is
made there in the cellars and is served freely
at the dinner table. In Grignan we are based
in a beautiful four star hotel surrounded by
a vast park right at the foot of the town and
Renaissance Chateau. The hotel is in an 18th
century house, originally the residence of
the local doctor and Maire of Grignan. Our
rooms are large and tastefully decorated.
We take our dinners there in the hotel with
open views to the gardens or even better,
weather permitting, outside on the terrace.
ACCOMMODATION
Hôtel Ithurria
Le Claire de la Plume
Château De Siran Hôtel & Spa
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Oct 18 - 31, 2021
Oct 02 - 15, 2022
AUD$ 7,965
AUD$ 7,965
AUD$ 1,385
AUD$ 1,385
100 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 101
New
What better way to discover the magic of Paris than by being
shown around by an insider who has spent years sourcing out
all the best places the city has to offer. Nastassja is happy to
share with you her favourite food finds and other secret corners.
It’s pretty obvious that this tour will involve a lot of eating -
indulging in the oh so fabulous sweet pattiseries and sipping
wine while tasting the various French cheeses with baguette!
A great activity of the french “art de vivre” go by... The city
is rich in art, gastronomy, fashion and culture and these will
be our main focus points through the trip. Whether you’d like
to source out that extra special item for a loved one or for
yourself, trust Paris to have that just waiting for you to find
it! The “Art de vivre à la Française” will be experienced in the
most authentic way and on a daily basis, how lucky are you!
Making the time to sit at cafes and watch the world go by with
delicious croissants, and of course the divine french bread and
butter! In the evenings, we will slowly stroll our way through
the night-lit streets and enter a whole new culinary celebration
of the French cuisine in some of the best sought out restaurants
in town. Speaking of which we shall also have the opportunity
to learn more about how to actually cook a French dish with
a cook during a Parisian cooking class. Get ready to uncover
the most sought after culinary secrets of French cuisine and go
home with a recipe list full of tasty dishes. A special evening
surprise will be held at the Moulin rouge show – get ready to
immerse yourself in one of the oldest and most entertaining
cabaret shows in the world. A truly unique experience! From
strolling along the banks of the Seine, discovering the hidden
corner of neighbourhoods such as Montmartre with its
spectacular panoramic views, the charming village-like Marais,
chic St Germain des Près, your feet are in for some sightseeing
in style. Don’t worry there are sufficient cafes to rest at! One
cannot go to Paris without at least having the ultimate Eiffel
tower experience. Its top views give a unique perspective of
what Paris truly is. A wonderful city from above and below! Art
has and still plays a most important role in the Parisian scene
and it comes as no surprise that a visit to the famous Louvre
museum and Musée D’Orsay will be viewed with an expert in
the field of art history. Autumn in Paris is a truly magical time of
year. It is all about colours and cosiness...the streets are not as
busy, the days are shorter and the lights are golden. We shall
make the most of this and stroll around the Tuileries gardens
afterwhich we will then visit a museum dedicated to one of the
most renowned painters in France – Monet. Engross yourself
in his magnificent world for a little while and imagine the pastel
coloured water lilies turning to reality right in front of your eyes!
FRANCE
A Parisian Getaway
5 DAYS
102 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 103
SLEEP & DINE
Our charming Parisian hotel is located in the
heart of Paris in the beautiful neighbourhood of
St-Germain-des-Prés. Centrally positioned and
within walking distance to all the main attractions,
bakeries, cafes, restaurants and shops. Our
culinary experience in Paris will mostly be focused
on tasting the real French cuisine in its many
flavours and forms. Dining amongst the locals
where the quality of the food and atmosphere
are at its best. All dietary requirements can be
adapted upon request.
ACCOMMODATION
La Perle
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Oct 05 - 09, 2021
Oct 05 - 09, 2022
AUD$ 2,465
AUD$ 2,465
AUD$ 365
AUD$ 365
104 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 105
FRANCE
Secrets of Provence
14 DAYS
Our adventure begins in Aix-en-Provence where we meet and then drive
to Cassis. We visit this picture postcard village on the Mediterranean
and travel through the well-known wine region of Bandol before we
reach Le Lavandou, our base for the next 3 nights. Our first walk will
be in the idyllic Iles d’Hyères. The islands have been known since the
sixteenth century as the Golden Islands, on account of the colour of
their southern cliffs. Their natural beauty makes them an ideal location
for some spectacular coastal walking. Our second walk takes us to St.
Tropez from where we explore a fairly steep stretch of the coastline
before moving more inland across some very pretty vineyards. Today
we leave the seaside and drive towards the Montagne du Luberon. This
mountain range is full of charm and runs east from Cavaillon towards
Manosque. Today it embraces about 50 communities, which all appeared
during the Middle Ages, clinging to the rock face. The tall houses with
their imposing walls huddle close together at the foot of the castle or
church. The inhabitants of this region lived from the cultivation of olive
trees and lavender, rearing sheep and from silk worms. Traces of these
ancient traditions can still be seen in the little walls and enclosures of
dry stones, and in the “bories”, small stone cabins in which the peasants
sometimes sheltered for weeks, during the time they were working in
the fields. We visit Roussillon and walk in the strange shapes and lurid
colours of the ochre cliffs. The village dates back to the 14th century and
is red from the dust of the ochre cliffs on which it stands. The different
shades of the ochre are featured in the local houses and enhance the
village and the surrounding countryside. In the late afternoon we arrive
in Forcalquier, our base for the next 5 nights. This sun filled corner of
France is a sweet land, scented with lavender, dotted with olive trees,
Roman remains and hillside villages with fountain-filled squares. Our
splendid walks will lead you through hills, covered in wild rosemary,
sage and lavender and the perfume promises some outstanding cuisine
for which the French are so famous - Aioli, Daube, young rabbit baked
in a honey and lavender crust, fabulous goat cheeses, olive oil and the
famous melons. Of course we shall visit the wonderful market in our
hometown of Forcalquier, ancient abbeys, Europe’s largest gorge, the
Luberon Valley and the Lure Mountains - the setting for many of Jean
Giono’s novels. We walk in the Luberon Valley and everywhere you will
enjoy the typical scents of Provence, the fragrance from the region’s
wild herbs, the tang of pine trees and the perfume of lavender. Relax
in the beautiful gardens of our idyllic country retreat, take a swim or
have a game of tennis. Before dinner, taste the award winning local
Pastis or a homemade orange wine. Dinner tonight will be in a lovely
restaurant near Forcalquier. Our final stop is the beautiful alpine town
of Barcelonnette in the remote Ubaye Valley in the French Alps. It is
rich in history and offers the perfect location to explore the Mercantour
National Park. The park stretches along the Italian border and surprises
us to no end with some spectacular mountain scenery.
106 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 107
SLEEP & DINE
ACCOMMODATION
The first 3 nights are spent in le Lavandou on the Mediterranean. Our
hotel is set in a lush garden surrounded by flowers, palm trees, swimming
pool and spa. It is only 5 minutes from the beach and very close to the
ferry harbour to the magic Ile de Port Cros. In Forcalquier we stay in
one of our favourite hotels. Located in a picturesque Provincial setting
in Haute Provence, it has two swimming-pools and tennis courts. Here
we have selected a number of individual restaurants, which offer truly
gastronomic delights of the so famous “Cuisine Provençale”. In the French
Alps our cosy hotel is situated in the magnificent mountain village of
Barcelonnette. Here we can sample great food with a Mexican influence.
Hotel Spa Azteca
Auberge De La Calanque
Charembeau
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Sep 29 - Oct 12, 2021 AUD$ 7,425
AUD$ 1,035
Sep 29 - Oct 12, 2022 AUD$ 7,425
AUD$ 1,035
108 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 109
Jean de Florette and Manon de Source, My Mother’s
Castle and My Father’s Glory - who has not heard of
these wonderful books and films of Marcel Pagnol!
From our hometown, Forcalquier, we shall take you
to the places which influenced Marcel Pagnol in his
writing.
During your time with us you will get to know many
of Provence’s special tastes and smells. Most of the
regions have remained unspoilt and the villages
have preserved their local identity and spirit.
FRANCE
Pagnol’s Provence
7 DAYS
Inspired by Julian More’s book - Pagnol’s Provence
- we show you some of the famous film locations.
In Haute Provence with Montagne de Lure,
Contadour and Ganagobie, we recognize scenes
out of “Regain” and “The Baker’s wife.” Join us
for the rare opportunity to experience daily life in
Provence at the pace of the local inhabitants.
We shall walk in the L’Etoile Range and Cassis.
We also travel through the tiny village of La Treille
where much of the film Jean de Florette was shot.
“ What an enjoyable week! This was my fourth visit
to Provence so, after reading the tour brochure
and the high praise given by previous WGA
travellers, I arrived with high expectations.
This faultless tour greatly exceeded my
expectations. I particularly enjoyed strolling
through the ever-changing Provençal landscape
in such good company. And, what a delight
it was to end each day wining and dining at
another of Graeme’s well-chosen restaurants. I
have particularly fond memories of the superb
seafood restaurant on the waterfront at Cassis
and of the occasional glass of Rosé de Provence.
Thank you Walkabout Gourmet Adventures.
“
110 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 111
SLEEP & DINE
In Forcalquier we stay on the outskirts of the village,
in the countryside, in a hotel which Pagnol himself
could have easily chosen; charming and so typical
of the real Provence. It is set in the countryside
with a delightful garden, swimming pool and for
the energetic, a tennis court. Before dinner you can
try your hand at boule while enjoying a glass of the
local aperitif “pastis”! Afterwards we travel into
the countryside to experience some delightful local
restaurants offering real Provincial food. The last
two nights are spent in Cassis, a beautiful seaside
port on the Mediterranean. Our hotel is only minutes
away from the harbour in a very quiet location with
a lovely garden setting complete with a pool and
spa. We dine out in the old town and experience
fresh Mediterranean seafood both nights.
ACCOMMODATION
Charembeau
Hotel Royal Corttage
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Jun 10 - 16, 2021
Jun 10 - 16, 2022
AUD$ 3,950 AUD$ 685
AUD$ 3,950 AUD$ 685
112 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 113
FRANCE
A Rejuvenating
Retreat in Provence
7 DAYS
We invite you to take some time out and visit a more spiritual Provence
with activities relating to the senses. In our hometown of Forcalquier,
within the walls of a converted 13th century convent is UESS, the
European University of Scents and Flavours. This institution is dedicated
to research and training for the study of aromatic and scented plants,
vital for the development of the cosmetics and food industries, which
are particularly active in our region. It organizes many specialized
training courses and one of them is the Perfumers Workshop, which
enables beginners to learn the basis of a perfume composition and
create our own customized and unique perfume. At the end of the
workshop we can take home our own flacon of self-made perfume.
Not least amongst the wonderful things about our “neighborhood” in
Haute Provence are the gardens of the Prieuré de Salagon. This ancient
Benedictine priory is located on a 2000-year-old Gallo-Roman site and
includes a 12th-century Romanesque church famous for its classical
music festivals. The ethno-botanical gardens present some beautiful
flowers and aromatic plants from a region famous for them, and the
medieval garden shows you what was growing here “way back then”.
Our walks take us into the gentle hills of Provence with siestas in a
field of wild thyme and through small hilltop towns. Nastassja Clarke’s
greatest passion has always been about healing, self-development and
empowering people to be the very best version of themselves, and for
them to reach their full potential. This is why she has included various
healing techniques, which shall inspire others to rediscover parts of
themselves on a deeper introspective level. She will also be there to
assist and support you through your journey on the retreat here in
Provence by personally coaching you “one on one”. With her soft
guidance she will provide you with alternatives to heal, grow and live a
life that is more vibrant, joyful and aligned to each person’s unique needs.
Under the gentle guidance of Federico Insabato, we attempt to gain
a deeper inner elevation through the wonderful practice of meditation
and yoga. Ayurvedic Massages are also available upon request. The
radiant Antonella will assist and help you integrate the Alexander
Technique - an educational process that was created to retrain habitual
patterns of movement and posture in order to reintegrate spatial selfawareness
and regain general wellbeing in the body and mind. The Life
Alignment Technique will also be available under the loving guidance
of practitioner, Paola Conti. Life Alignment is a transformative healing
system of the body, heart and mind. It provides the means to free us
from the past, in order to fully live in the present and in the process
to discover our life’s purpose. Every morning Nastassja will greet you
with healthy breakfast alternatives to start your day just right and
will provide you with easy and delicious recipes for you to bring back
to your daily life routine once the retreat is over! Expect an array of
fragrant vegetarian dishes during the retreat by professional chef,
Virginie, specializing in fresh local organic produce.
114 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 115
SLEEP & DINE
We stay at Residence Saint Mary in our own holiday
apartments, which are in a charming, cobblestoned
street in the old town of Forcalquier; ideally located
to explore the quieter parts of Provence.
ACCOMMODATION
Residence Saint Mary
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Jul 05 - 11, 2021
Jul 05 - 11, 2022
AUD$ 4,350
AUD$ 4,350
AUD$ 625
AUD$ 625
116 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 117
We fell in love with Provence many years ago and
there is nowhere else in the world quite like it. Above
all, Provence is a region to delight and nourish the
senses - the strong colours which attracted many of
the world’s famous painters, the smell of lavender,
pine and wild herbs, shopping in colourful markets,
street cafes, local wines, rich vegetable soups, chicken
stuffed with rosemary and bouillabaisse with freshly
baked bread.
On this holiday we stay in an idyllic country retreat in
Upper Provence. It is an area of great natural beauty
away from the tourist haunts. During the three day
cooking seminar, professional chef, Gabriela Clarke,
will introduce you to authentic Provençale cooking. It
is a pleasant way to immerse yourself in the French
way of life and learn how to prepare and cook the
delicious local produce.
FRANCE
Flavours
of Provence
7 DAYS
Included in our itinerary are visits to the famous
Forcalquier market, a rustic chevre cheese farm, an
ancient olive mill, France’s No 1 pastis distillery and
Monsieur Bresc, a local beekeeper. Our walks take us
into the gentle hills of Provence with siestas in a field
of wild thyme, strolling through small hilltop towns
and visiting the famous Gorge du Verdon, the second
deepest canyon in the world.
After a day of activities, relax in the beautiful gardens
of our retreat or visit one of the local cafes and practice
your French with the locals. Take a swim, play tennis or
enjoy a game of boules at sunset (it is a great excuse
for a glass of pastis!).
“
I particularly loved the olive farm, the Potager and
Vineyard, lunch at Alain Ducasse, the lavender
fields, and both restaurants in Forcalquier,
Salagon, the goat farm and cooking with Joyce.
Thank you for making Provence all that I’ve read
about and more!
“
118 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 119
SLEEP & DINE
We stay in one of our favourite hotels, Auberge
Charembeau. Located in an idyllic Provincial
setting in Haute Provence, it has a swimming pool
and tennis courts. We have selected a number of
individual restaurants, which highlight the diversity
of the “Cuisine Provençale”. The dinners during our
3 days of cooking will be in the dining room of our
own home, enjoying our efforts from the afternoon,
together with some excellent local wines.
ACCOMMODATION
Charembeau
DATES & PRICES
Departure Dates Double Occupency Single Supplement
July 13 - 19, 2021
July 13 - 19, 2022
AUD$ 3,985
AUD$ 3,985
AUD$ 395
AUD$ 395
120 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 121
FRANCE
Timeless Valley
14 DAYS
Our stay in Upper Provence is at the border of
the well known region of southern France with
a more mountainous, less populated area to the
north. The long ridge of the Lure Mountains is
generally considered to be the actual frontier
between two different worlds.
We explore the territory found immediately to
the north of this ridge, a combination of rugged
slopes, wide rocky river beds and tiny hamlets.
Not very far from here, we venture into a highly
remote valley of the Southern Alps, a region
called “Queyras” with solid farming traditions.
Our ‘home’ is just down from St. Veran, the
highest village in Europe at 2000m.
From our base the walks will take us even higher
towards the border of Italy, over ridges in excess
of 2800m. The Monviso, one of Italy’s proud
summits at 3841m will soon become a familiar
landmark.
Back to lower country, we then find ourselves
in “Ardèche” a part of the Cévennes in the
Massif Central with particularly strong traditions.
Generations of farmers carved the steep slopes
into countless terraces to scrape their survival
from this tough but majestic country.
Chestnut trees (bread tree in the popular
language) were essential to the existence of local
populations for centuries and we don’t leave this
region without a good “roasted chestnut party!
Finally our journey allows us to discover some
parts of Savoy - further north in the Alps than
earlier in the tour. Our base is in the superb town
of Annecy, renowned for the breathtaking beauty
of its lake and the picturesque atmosphere of the
old town. Annecy is only a short distance from
Geneva in Switzerland. The lake is surrounded by
tall mountains and for obvious reasons hiking is
the favourite hobby of most locals.
122 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 123
SLEEP & DINE
Our base in upper Provence is a charming small hotel in
Sisteron. Here we are treated to some of the region’s
specialties, one of them being the Sisteron lamb, renowned
nation-wide! In Queyras we make a small but comfortable
2 star hotel our home. The vast outside terrace is the ideal
place to relax and enjoy the late afternoon light after a day up
and down high mountain tracks. Our hosts treat us to some
“serious” mountain dishes, often based on locally produced
cheese. In Ardèche our home is again in a “Maison d’Hôtes”,
by the side of a roaring torrent with a 20m high waterfall
right at our doorstep. The enthusiastic owners have turned
an 18th century silk mill into charming accommodation. Their
dining table draws respect from all around the place and
offers a range of very inventive and tasty dishes based on
local produce. In Annecy we stay in a cosy 3* star hotel a few
steps away from the lake and at walking distance to the busy
town centre. From our hotel it takes about 15 minutes on foot
along the lake to reach the old part of town. For our dinners
we have chosen some of the most inviting restaurants.
ACCOMMODATION
Grand Hôtel du Cours
Hotel Spa L’Equipe
Hotel des Marquisats
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Aug 26 - Sept 08, 2022 AUD$ 6,495 AUD$ 975
124 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 125
Our walk begins in Florence and follows the scenes from some
famous films along the Italian Riviera and the Cote d’Azur. “A Room
with a View” was filmed at Pensione Bencista in Fiesole where our
tour begins. From here we travel to the Ligurian Coast. The hills
and mountains in the backdrop make it a spectacular setting. Sestri
Levante, formerly a fishing village, is both beautiful and full of life
with stunning sea views on the two bays.
The town makes a perfect base for discovering the wonders of
Liguria and is not too far away from the well-known sites like the
Cinque Terre and Portofino. Our walks will take us to the most
picturesque and quaint towns and villages along the Ligurian coast.
On our journey through Liguria’s villages and unspoiled nature we
discover some places which have been locations for famous Italian
and foreign films like “The Trip to Italy”, “Enchanted April”, filmed
in Portofino, on the Italian Riviera and “The Bourne Identity” with
Matt Damon where one scene was filmed at the Imperia harbour.
The stretch of coast belonging to the Province of Imperia is also
known as the Riviera dei Fiori, the Flower Riviera, characterized by
bays, ports and coves. At a short distance from the coast, behind
the hills are valleys and pristine woods with many great walking
tracks.
FRANCE & ITALY
A Walk to the Stars
14 DAYS
Time to cross the border into France and our adventure continues
along the Cộte d’Azur, known for its dramatic mountains, sparkling
blue Mediterranean waters and a craggy coastline. On a coastal
walking track we discover the famed St-Jean Cap Ferrat peninsular
with luxurious villas, including the spectacular Villa Ephrussi. We
explore the hilltop villages of Vence and St Agnès and stroll the
streets of beautiful Menton. Time permitting, we also visit Monaco.
“And God Created Woman”, with Brigitte Bardot, “Bonjour
Tristesse” and La Piscine, starring Alain Delon, Romy Schneider,
Maurice Ronet and Jane Birkin and “Two for the Road” with Albert
Finney and Audrey Hepburn were all films set at the Côte d’Azur.
Our final destination is St Tropez, one of the world’s most famous
“villages”. Once a totally unknown fishing community, St Tropez
started its days of fame when it attracted prestigious painters
in the first part of the 20th century. It later gained international
attention when stars of the movie industry (Brigitte Bardot, to
name only the “sparkiest”) made St Tropez their trendy place of
vacation and even sometimes their home. On our walk we explore
a fairly steep stretch of the coastline before moving more inland
across some very pretty vineyards. In the evening we have time
to wander around the port and explore the narrow alleys of the
historic part, nearby.
126 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 127
SLEEP & DINE
We stay in “the best of both worlds” - In Sestri
Levante we stay in an old aristocratic XVII century
villa; it stands on the seafront of Sestri Levante, a
few metres only from the beautiful sea of the Gulf
of Tigullio, between Portofino and Cinque Terre.
Converted in 1947 into an elegant hotel, Villa Balbi
has elegant and rich interiors, made precious by rare
and valuable antique furnishings, tapestries, pictures,
precious marble, beautiful parquet and finely finished
ceilings. The Balbi palace, once the mansion of noble,
aristocratic families, site of historical events and
abode of famous men and women, still keeps all its
charm today. It is a quiet and very comfortable hotel,
with its own pool, private beach and restaurant. Our
hotel in Borgomaro is an Albergo Diffuso which is
distributed in 3 historic buildings. The oldest dates
from the 15th century and is the ideal location from
where we start our walks. Our hotel in Villefranche
is dating back to the beginning of last century and
it offers a panoramic view of the sea. Our hotel in St
Tropez has a superb view over the Gulf of Saint Tropez
and combines Provençal charm with a contemporary
spirit. At the heart of a wonderful garden shaded by
century-old palm trees, this former large villa built in
the previous century was entirely renovated in 2015
into a boutique-style hotel. It’s the ideal location to
relax and discover the Côte d’Azure.
ACCOMMODATION
Relais del Maro
Hotel La Flore
DATES & PRICES
Departure Dates
Aug 30 - Sep 12, 2021
Jun 20 - Jul 03, 2022
Grand Hotel Villa Balbi
La Bastide Du Port
Double Occupency Single Supplement
AUD$ 7,725
AUD$ 7,725
AUD$ 1,035
AUD$ 1,035
128 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 129
ITALY
Italian Lakes
14 DAYS
This magnificent walk extends from Piedmont
to Veneto and from Switzerland to Trentino
in the north. Narrow and long, these lakes
are all of glacial origin and their banks are
covered with varied and luxuriant vegetation.
The numerous villas with attractive gardens
on the lake side, the great variety of flowers
throughout the year and the small sailing
villages add to the charm and originality of
these pre-alpine lakes.
Late spring at Lago Maggiore! With its
Mediterranean climate and fantastic food, it
is an ideal region to begin our walk. Passing
this majestic lake, our route takes us through
the narrow gorges of the Verzasca and the
Centovalli. The grottos (restaurants) along
the way offer fresh home-grown produce
and such delicacies as minestrone, saffron
risotto and rabbit in red wine with rosemary
potatoes.
At the enchanting Lago di Como we are
surrounded by wooded hills below the
majestic mountains. The lake consists of
three long narrow arms and has a total
length of 50 kms. We walk on old mule tracks
through varied and lush Mediterranean
vegetation with splendid views across the
lake. The Panoramic Trail, which begins in
the picturesque little village of Soglio, just
across the border in Switzerland, offers some
majestic mountain scenery.
Lake Garda is the largest and perhaps the
most beautiful of the northern Italian lakes.
Sheltered by the Dolomites, it has a temperate
climate and historically was the most northern
locality in the world where citrus fruits could
be grown commercially. Our itinerary includes
a walk at Monte Baldo, the Sentiero Angelini
and a walk to the fairytale castle of Drena. To
catch a glimpse of the imposing private villas
and gardens, we take a ride on a steamer,
which regularly ply the lake and walk from
Gargnano to Muslone.
130 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 131
SLEEP & DINE
ACCOMMODATION
Hotel Antico
Hotel Regina
Our first four nights are spent in a small, traditional
village in Ticino, Switzerland in the hills behind
Locarno. We stay in a very comfortable family run
hotel where you will receive a warm welcome.
On three evenings you can truly experience the
culinary delights in the famous “Da Agnese”
Stazione Restaurant - a well-known gourmet retreat
converted out of an old railway station! One evening
we have dinner in a typical grotto restaurant and
enjoy delicious home cooked local cuisine. Our
Hotel in Varenna is a romantic villa, right on Lake
Como. The big terrace is immersed in flowers and
the blues and greens of the lake - an ideal spot to
sip a glass of Prosecco and watch the sunset. Our
last five nights are spent in a splendid hotel at Lake
Garda which offers magnificent views across the
lake. It is situated in a lovely garden, complete with
a wonderful swimming pool and wellness centre.
Our restaurant offers a delicate flavoured cuisine.
Risotto, homemade pasta, grilled or sauced meat
and lake fish are well prepared and extremely tasty.
Hotel Bellevue
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Sep 17 - 30, 2021
Sep 17 - 30, 2022
AUD$ 8,485
AUD$ 8,485
AUD$ 1,465
AUD$ 1,465
132 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 133
Holidays in the Austrian Lakes District
mean sunshine, dreamlike mountains
and swimming in crystal clear lakes. Our
magnificent walks take us through gentle
rolling fields to majestic mountains,
sleepy valleys, alpine streams and
quaint villages with geranium-bedecked
chalets. Highlights are the Loser peak
with views down to Lake Altaussee and
Lake Grundlsee and The Three Lakes
walk to Lake Toplitz. Enjoy local culinary
delights in some of the most romantic
settings.
AUSTRIA & ITALY
The Romantic Path
14 DAYS
We continue into the friendly Leutasch
valley, which stretches along the base of
the Wetterstein range of mountains, the
border between Austria and Germany.
It has a real “country” feel, with small
village churches and fields of hay dotted
amidst original alpine forest. Our walks
will take us into the Gais valley which
is known for its Alpine meadows and
the spectacular walking areas, as well
as being the home of the turn-of-thecentury
German-language author
Ludwig Ganghofer. The Austrians have
a reputation for being high spirited and
charming. It takes a lot of willpower to
walk past the inviting outdoor cafes,
especially with the smell of freshly
baked strudel in the air.
We travel via the Brenner Pass into
northern Italy to the “King of the Alps”
- the Dolomites. These jagged rocky
peaks are an inspiring sight, especially
at sunset when the mountains take
on a breathtaking hue of pink, known
as “Alpenglow”. We walk through
green meadows, alive with flowers and
explore such famous mountains as the
Stella group and the Puez Geissler N.P.
134 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 135
SLEEP & DINE
Our hotel in the Austrian Lakes
District is a romantic and quiet hideaway
in an incredibly unspoiled
setting. It has it’s own private access
to the lake, a beautiful terrace and
a very nice spa centre. As there
is absolutely no traffic, the only
“noise” comes from a little creek
next to the building. Food and
beverages are outstanding and the
breakfast is certainly the best we
have experienced - a great beginning
for a day of walking in the Alps. On
our return, the delicious homemade
cakes on display in the Brahms
Café will certainly tempt you. The
German composer Johannes Brahms
preferred the Seevilla Hotel during
his many stays in the Salzkammergut
Region and two of his compositions
were even premiered here at the
hotel Seevilla. The next 3 days we
stay in the beautiful Leutasch Valley.
Our hotel is ideally located in a very
quiet position and with glorious
views of the mountains in a homely
and family atmosphere. It has a
heated indoor pool and a beautiful
swimming lake. The cozy restaurant
serves the typical Tyrolean cuisine.
Our family run hotel in the famous
Groedner Valley has a traditional
alpine style and is full of atmosphere
and charm. The tastefully furnished
premises offer panoramic mountain
views, a wellness centre and the
restaurant serves delicious Italian
cuisine.
ACCOMMODATION
Romantik Hotel Seevilla
Alpenhotel Karwendel
Alpenhotel Rainell
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Sep 11 - 24, 2021
Sep 14 - 27, 2022
AUD$ 7,985
AUD$ 7,985
AUD$ 1,015
AUD$ 1,015
136 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 137
ITALY
When in Rome
5 DAYS
What better way to discover the eternal city’s secrets than with
someone who has sourced out all the locals favourites, and has
come up with a list of things to see and do off the tourist traps.
Nastassja has now lived in Rome for six years and has always been
on the lookout for new things to explore. May is the perfect month
to visit Rome - the jasmine is intoxicating every side street and the
city is blooming back to life after the colder months.
Rome is considered the heart of Italy, where the abundance of
life is high and all aspects revolve around food, wine and good
company. The Italian way of living is simplicity and quality. Even
though their diet mostly consists of pizza, pasta and gelato, there
are many local Roman dishes, which go further, then just gluten
and carbs. The pleasure one can get out of eating one simple dish
is indescribable and has to be experienced at least once - and
Rome is sure to be a live theatre experience. Dining is always
highly entertaining and lively, as for the “aperitivos”, an absolute
essential part of Roman living, which happens at the end of a
working day, consisting of a pre-dinner drink with lots of tasty
nibbles along with it! A real danger but worth the indulgence and
many flavours!
This tour will consist of food, wine and a bit of culture; an escape
into nature will also take place. As for the ladies a personal
shopping tour around the picture perfect Roman streets can also
be organised, and the men are welcome to join or find one of
many beautiful cafes and lounge in the sun, pretending to do
what Romans can do so well - nothing! Another highlight will be a
cooking class with an Italian woman in her kitchen, and going to
the market and cooking up all the ingredients from scratch. And
then of course comes the best part - tasting what we concocted!
Rome is known for its seven hills, which promise spectacular
panoramic views over the whole city. The Gianiculum hill is the
perfect way to work off the food, which we shall be consuming
on a daily basis. Everyday at noon a single shot of a canon breaks
the peaceful silence - a tradition that has been going on since the
19th century. On our way, we will stop for coffee and do it as the
locals do - at the bar. Energised by then we can face the “climb”
where we will stop by the magnificent “Fontanone”, a fountain,
which was built by pope Sixtus V.
For the health and wellbeing of everyone, we will also include a
few yoga sessions to reconnect with our inner-self and work off
all the food! Your body will thank you for it! Extras such as an
evening at the theatre, or spa experience in the Jewish ghetto
can be organized.
138 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 139
SLEEP & DINE
Our boutique hotel is just around the famous
Campo de’ Fiori market. Centrally located and
within walking distance to all the best bars, cafes
and shops. Our culinary experience in Rome
will mostly be focused on the traditional Italian
dishes, dining amongst locals, where the quality
exceeds the quantity and appearance. All dietary
requirements can be adapted upon request.
ACCOMMODATION
Hotel Residenza In Farnese
DATES & PRICES
Departure Dates Double Occupency Single Supplement
May 26 - 30, 2021
Sep 25 - 29, 2021
May 30 - Jun 03, 2022
AUD$ 2,925
AUD$ 290
AUD$ 2,925
AUD$ 290
AUD$ 2,925 AUD$ 290
140 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 141
New
Our walk begins in the beautiful city of Florence. The magic of
Tuscany is not only its culture that brought forth the Renaissance
or masters like Michelangelo and Leonardo da Vinci but its
magnificent countryside. Our walk leads us through medieval
hilltop villages, rolling hills, fertile valleys, vineyards, olive
groves and forests ablaze with colour. We follow a trail through
the wooded countryside of Chianti and the hills around San
Gimignano. At night enjoy delicious Tuscan cuisine - vegetable
timbale with a basil sauce, bruschetta, guinea fowl in vin santos,
memorable porcini dishes, the best pasta and mouth-watering
pastries.
With just a ferry ride away we will immerse ourselves in the dreamy
Italian island of Elba, one of the most beautiful islands in the
Mediterranean! The meandering footpaths on the colourful island
take us through the quaintest of villages and green shady forests
leading us up to high secluded peaks, which offer stunning 360°
views of this slice of paradise! Elba’s typical low mediterranean
vegetation offers a large variety and the greatest treat is that one
can always finish off at one of the many inviting beaches to cool
off from the day.
ITALY
Follow the Gourmet Trail
Revisited
15 DAYS
Explore the mystical Tuscan coastline of the Maremma, a hilly
area dotted with vineyards, castles and a sandy coast with
beautiful beaches. This region has been inhabited for a period
of one thousand years and along our trails we will discover many
archaeological sites. We walk through pine forests and aromatic
mediterranean vegetation to sandy beaches. In the nearby
Uccellina Mountains we explore a medieval cistercian abbey.
Nearby Mount Argentario is a peninsula tied to Tuscany by just two
strips of land. This wild and unspoilt promontory was once used
as a defensive fortress, and indeed, its former military function is
still visible today. From Porto Ercole we meander up through oak
forests to the Convento dei Frati Passionisti, a monastery built in
1737. From the summit of Monte Argentario at 645 metres we
descend to the panoramic seaside town of Porto Santo Stefano,
which is the departure point to Giglio Island.
This ultimate hidden gem offers the bluest of seas all around and
fabulous beaches to unwind after a day of walking. The largest part
of the island is wild and covered by mediterranean vegetation.
Get ready to be intoxicated by a whirl of fragrances. The wild
beauty of the countryside around Capalbio will sweep you off
your feet to mystical places such as the magnificent Tarot garden,
which features large colourful sculptures created by renowned
artist Niki de Saint Phalle.
142 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 143
ACCOMMODATION
Hotel Pescille
Hotel Riva del Sole
SLEEP & DINE
The first 3 nights are spent in a grand country estate,
nestled in the hills, surrounded by olive trees and
overlooking San Gimignano. It has a beautiful landscaped
garden, complete with a swimming pool and tennis courts.
A highlight here is the opportunity to eat in some of the
best local restaurants in this famous region of Tuscany. In
Elba we stay in a charming hotel close to the seaside. Our
hotel in the Maremma is on the beautiful Monte Argentario
promontory and enjoys an exclusive location with stunning
panoramic views over the beautiful landscape. Immersed
in luxuriant natural surroundings, we are only one kilometre
from the centre of Porto Santo Stefano.
Hotel Filippo II
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Sep 01 - 15, 2021
May 15 - 29, 2022
AUD$ 8,185
AUD$ 8,185
AUD$ 1,045
,045 AUD$ 1,045
144 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 145
ITALY
Discover
the Piedmont
7 DAYS
New
The Piedmont, one of the largest regions in Italy, is an
area of outstanding beauty and history. Surrounded by
the high Alps, its landscape is like a grand garden with
valleys, vineyards, hazelnut bushes and old castles.
The capital is Turin, which was for centuries the seat of
the Savoy Dynasty. More recently the area has gained a
reputation for its fine gastronomy and was adopted by
the UNESCO as a world heritage area. A foodlover’s
paradise! Wonderful cheeses, grapes, wild herbs, grappa
and chocolates. Two of its most famous products are
of course the highly sought after white truffles and its
popular wines, namely Barolo and Barbaresco. These are
just some of the mouth-watering treats which await you
after a day’s walking.
Our walks in the Piedmont take us through splendid and
almost untouched countryside, dotted with traditional
farms. Highlights include visits of Alba, Barolo and
Barbaresco, which are some of the most important towns
in the Piedmont.
In his private kitchen our friend and professional chef Gino
offers hands-on instructions on classic Italian cuisine. The
emphasis is on simplicity, quality, fresh ingredients and
easy-to make recipes. Gino will share the secrets of pasta
making with us and we also learn all about the famous white
truffles while on a truffle hunt. Lessons are complemented
by visits to wineries and a colourful market!
“
The tour was fabulous. The accommodation was
excellent and beautifully located in the rolling hills of
the Piedmont. We were surrounded by vineyards and,
since it was Autumn the grape harvest was in full swing
which added another dimension to our tour. Gino our
tour guide and chef was energy itself - either virtually
running up hills on our walks to cooking unbelievable
gourmet meals! The food was extraordinary. The times
in Gino’s kitchen helping him prepare our feasts while
having a glass or two of the Piedmont’s excellent wine
were really special. Gino organized our time for us really
well. From strolling through vineyards to get to beautiful
hilltop towns, wine tasting, truffle hunting and Michelin
standard meals Gino was helpful and good humoured. I
thoroughly enjoyed this tour.”
146 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 147
“
SLEEP & DINE
Surrounded by vineyards, we stay in a magnificent
villa near Agliano. It is set in the peaceful Piedmont
countryside, boasting a swimming pool, spa and
a vast garden. We have selected a number of
individual restaurants which highlight the diversity
of the “Cucina Piedmontese”. The three dinners
during our 3 days of cooking will be in our villa,
enjoying our efforts from day to day, together with
some excellent local wines.
ACCOMMODATION
NaturalMente Wine Resort
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Oct 03 - 09, 2021
Oct 03 - 09, 2022
AUD$ 4,275
AUD$ 4,275
AUD$ 725
AUD$ 725
148 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 149
Our tour begins in Sorrento - the gateway to the stunning
Amalfi Coast. This 25 km long peninsula, rising to more than
1,400 metres, has an extensive web of magnificent paths,
many of ancient origin. Well above the busy coastal towns,
we walk through hamlets, citrus orchards and vineyards on
the mountainside. A highlight is our magical walk on the
enchanted island of Capri. It is also possible to visit the famous
Vesuvio, which entered the history books when it erupted
in 79AD. In the space of two days the Roman settlements
of Pompeii, Ercolano, Stabia and Oplontis were wiped out.
Today the volcano’s reputation as a merciless destroyer has
been greatly diluted and you can walk in Vesuvio National
Park, established in 1991. On your free day you can visit
Pompeii where you can find the richest insight into the daily
life of the Romans. We move onto Peschici on the Gargano
Promontory. It offers dramatic scenery and its high rocky spur
plunges into the Adriatic Sea, broken here and there by small
beaches. In the Abruzzo Mountains the wild landscape exerts
a strong influence. They are dominated by the Appennines
and the hinterland forms one of Italy’s last remaining
wildernesses. At 2,912m, the highest peak is Gran Sasso. A
particularly beautiful area is the Parco Nationale d’Abruzzo.
It is one of Europe’s most important nature reserves with a
rich landscape of high peaks, rivers, lakes and forests. Once
hunted almost to extinction, the park now boasts 100 brown
bears. Our route continues to Umbria - the “green heart of
Italy”. This region contains some of Italy’s most outstanding
medieval hill towns - Orvieto, Assisi, Spello, and Spoleto are
just a few. They also house some of Italy’s oldest churches
along with Roman and Etruscan remains. Such countryside
yields many delicacies - trout, olive oil and the prized truffles.
Norcia, our base for the next 3 nights is located in the heart
of the Appennines and the Monte Sibillini National Park,
and already founded 600 years before Rome. It bares the
mark of a long and colourful history: ancient city walls which
are still standing, major monuments and a wealth of art.
Our walk takes us through the Sibillini National Park, which
was founded in 1993 in the land of the mythical Sibyl tribe.
Wolves, golden eagles, pilgrim falcons and many other native
species are the most evident signs of a varied and rich fauna.
The charm of abbeys and medieval villages, scattered in the
form of a crown at the foot of the mountains, have created an
ancient and evocative world. Even today, time seems to have
stopped still to pay homage to such extraordinary beauty. On
our way to Florence we travel through Assisi and spend the
morning visiting this famous town. Our walk ends in Florence
where you have excellent rail connections in many directions.
ITALY
Epicurean walk in Italy
16 DAYS
150 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 151
SLEEP & DINE
Our first 2 nights we stay at a
charming hotel in Sorrento,
which is situated in the centre
and just a short distance from
the seafront. From the hotel you
can enjoy the stunning views
of Sorrento and the beautiful
coastline. Its lovely restaurant
offers a flavoursome cuisine,
based on fresh vegetables, fish
and seafood. 3 nights we stay
in Amalfi where our hotel has
a spectacular position high up
overlooking Amalfi and the sea.
4 nights are spent in a peaceful
hotel at the harbour in Peschici.
Here the local cuisine is enlivened
with seafood, fruity green olive
oil and dry white wine. The fresh
vegetables and huge bursting
tomatoes account for one of
the healthiest diets in Europe.
During our stay, Arcangela’s
mother spoils us with some of
the best Italian home-cooking
and her fish soup alone is worth
the visit. During the next 3
nights we stay in an elegant
art nouveau country house, set
in a large park with centuryold
trees, centrally located in
Pescasseroli. It was the former
residence of the family of the
well-known Italian philosopher
and politician, Benedetto
Croce. The restaurant of the
hotel boasts a choice of classic
cuisine or traditional regional
specialties. Our final 3 nights we
stay in the magnificent Palazzo
Seneca in Norcia. Our dinners
will be taken in the elegant
ambience of our hotel, a one
star Michelin restaurant and
also at the Ristorante Granaro
del Monte, originally the main
grain store of Norcia, built for
protection within the town walls.
This building is now classified
as a National Monument. It has
5 medieval halls, transformed
into elegant banqueting rooms
and furnished in the medieval
style. The “Granaro del Monte”
is known as one of the most
outstanding restaurants in
the region and allows you to
discover the authentic flavours
of Norcia’s gastronomic
traditions. On the menu we
can find tagliolini noodles with
truffles, spelt soup, fettucine
with wild boar and many other
specialities.
ACCOMMODATION
Hotel Continental
Hotel Miramalfi
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Jun 03 - 18, 2021
Oct 03 - 18, 2021
Jun 04 - 19, 2022
Hotel Elisa
Palazzo Seneca
AUD$ 8,325 AUD$ 1,455
AUD$ 8,325 AUD$ 1,455
AUD$ 8,325 AUD$ 1,455
152 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 153
Sicily is a sun-drenched, palm-fringed island and
derives its rich culture from the impressive parade
of Mediterranean powers that have ruled its shores
for the last two millennia. The glorious monuments
are of many epochs, from Greek temples to
cathedrals adorned with Arabic-Norman facades.
We discover Sicily on walks through the splendid
Riserva dello Zingaro, pristine coastal land backed
by steep mountains. It was Sicily’s first nature
reserve and is a real oasis of biodiversity.
ITALY
La Dolce Vita
15 DAYS
During our walk we find the most isolated and
enchanting beaches and enjoy the natural beauty
of this protected eco system. The interior of the
Madonie Mountains reveals Sicily’s deeply rustic
culture - tiny mountain villages, farms, shepherds
and freshly-made cheeses. From Cefalu we have
a magnificent panorama of the turquoise sea and
a lovely stretch of sandy beaches before moving
to the Aeolian Islands, which lead a precarious
existence in the buffeted waters off the northern
Sicilian coast. They offer excellent walking with
some splendid vantage points over the other
islands. They are named after Aeolus, the Greek
god who kept the winds he controlled shut tight in
one of the islands’ many caves.
The 2,600 year-old heart of Siracusa, Ortygia, is set
on an island. We walk the narrow streets, explore
Doric temples and the fabulous Greek, Roman and
Christian ruins. The majestic volcano of Mount Etna
dominates a large part of eastern Sicily and is the
highest active volcano in Europe. Our walk takes
us above 2000m and together with a local guide
we discover this fascinating mountain. Pantalica
Gorge is Sicily’s greatest necropolis. Along the
path through the gorge we discover some of the
5,000 Neolithic tombs, hewn into the canyon walls.
On our way to Palermo we stop in Piazza Armerina.
Here we visit the vast and sprawling complex of
the Villa Romana, once a Roman hunting lodge
dating back to 286 and 305 AD. The mosaics are
virtually intact and the most breathtaking ones are
those of the Roman-African period.
154 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 155
SLEEP & DINE
ACCOMMODATION
On this marvellous island we stay in “the best of
both worlds” - the dramatic mountain scenery
of the Madonie Mountains in Petralia Sottana
and the charming coastal villages like San Vito
Lo Capo, the ancient part of Siracusa and the
island of Lipari. Here we have chosen a variety
of beautiful hotels, full of ambience and history.
The excellent local cuisine has already a taste
of Africa. Mountainous areas produce lamb,
goats and characteristic Sicilian cheeses. From
the plains and coast, and the rich volcanic soils
around Mount Etna, come superb vegetables
and sub-tropical fruit. There is also a great
variety of fish and very drinkable local red and
white wine.
Hotel Carasco
Hotel Il Castello
Hotel Pocho
Domus Mariae
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Apr 16 -30, 2022 AUD$ 7,945 AUD$ 1,345
156 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 157
CZECH REPUBLIC, POLAND & SLOVAKIA
Eastern Circuit
14 DAYS
The Eastern Circuit is not only a cultural and historical
walk but also an opportunity to discover one of Europe’s
most amazing Nature Reserves - The High Tatras, which
pass through both Poland and Slovakia. Our route starts in
Munich in Southern Germany. Travelling east, we stop for
lunch in the delightful town of Regensburg. It is beautifully
located on the Danube River and is home to the famous
13th century cathedral and 12th Century stone bridge. The
town is built on Roman ruins, which date back to 90 B.C.
In the afternoon we continue through Bavaria before we
cross the border and enter the Czech Republic near Cheb.
Our route takes us through the delightful region of the Ore
Mountains before reaching the picturesque countryside of
Bohemia, famous for its spas and maze of walking trails.
After indulging ourselves in the spa town of Karlovy Vary
(Karlsbad) for 2 nights, we travel the short distance to visit
one of the finest cities in Europe, Prague. Naturally one
could spend a week in this romantic city but during our
visit guests are given a great overview - it is very easy
to explore all the worthwhile sights on foot directly from
our centrally located hotel. We travel further east through
the Czech Republic and cross the border into Poland. We
spend two days in Cracow, Poland’s former capital and one
of the great art and cultural centres of Europe. Located
on the Vistula River, the city stands on the place where
the Little Poland Upland and the Carpathian Mountains
meet and form the so-called “Cracow Gate”. In the
Polish Tatras we base ourselves in the beautiful mountain
resort of Zakopane. Located in a picturesque valley, it is
renowned for its quaint timber houses and folklore. From
here we discover high peaks and ridges, alpine meadows,
cosy alpine chalets and crystal clear streams flowing into
breathtaking mountain lakes such as Morskie Oko. The
next day takes us across into Eastern Slovakia into one
of the most beautiful natural wonderlands in Europe - the
High Tatra Mountains National Park. The region is alive
with marmots, rare chamois, eagles and even bears. Our
walks take in more spectacular mountain scenery, including
a visit to Scalanaty Pleso where there is an option via cable
car to visit Lomnicky Stit, the second highest peak in the
Tatras. Our final day takes us to the sophisticated Austrian
city of Vienna. On our way we travel through the beautiful
little Carpathian Mountains. They begin in Romania and
in Bratislava they finally come to an end. Bratislava, the
capital of the Slovak Republic, is located on the Danube
River and the Austrian border is almost in sight of the city.
158 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 159
ACCOMMODATION
Hotel Gródek
Hotel Belvedere
Hotel Certovka
Hotel Embassy
Grand Hotel Starý Smokovec
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Sep 17 - 30, 2022 AUD$ 7,845 AUD$ 985
SLEEP & DINE
Our first 2 nights we spend
in a beautiful hotel in the
old spa town of Karlovy
Vary. Even today it still has
a Victorian atmosphere
and the wide boulevards
and architecture are
outstanding. A highlight
is the aperitif in one of
Europe’s oldest hotels, the
Grand Hotel Pupp. Our 2
nights in Prague are in a
delightful hotel next to the
river and near the famous
Charles Bridge. All the
main historical sights are
just a 10 minute walk away.
The next two nights are
spent in a charming family
run hotel in the centre of
Cracow. We dine in one
of Cracow’s famous cellar
restaurants where we
enjoy fresh local trout or
Kings Shaslics cooked on
an open grill. During the
4 days in the Polish Tatras
we stay in an extremely
comfortable hotel in the
bustling resort town of
Zakopane. Our dinners will
be in cosy local restaurants
with excellent Polish
cuisine. Our final 3 nights
are spent in the High Tatras
in the Slovak Republic.
We stay in the venerable
old Grand Hotel in Stary
Smokovec. This historic
building which dates back
to the beginning of the
last century has lots of old
world charm, next to the
Tatra Mountains NP.
160 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 161
NORWAY
The Peer Gynt’s Trail
14 DAYS
Our walk begins in one of Europe’s best kept secrets -
Bergen. It has a gorgeous location directly beside the sea
but with towering mountains rising just behind. It has a
bustling port and famous fish market and it is well worth
spending time here before or after the walk. We travel west
towards the famous fjord country including the romantic
Geiranger Fjord. Our walk here takes us past waterfalls
and onto an alpine plateau with superb views towards the
most famous fjord in Norway.
We pass the spectacular mountain road, Trollvegen and
follow the old King’s Road to the tiny Dovrefjell National
Park. It was established to protect the dramatic highlands
around Mount Snohetta and to provide a suitable habitat
for arctic foxes, wild reindeer, wolverines and musk oxen.
In Norway, fossil records show that the musk ox prospered
around Dovrefjell during the last Ice Age. Henrik Ibsen’s
“great hunter” Peer Gynt did not fell a single deer in the
entire story, but he brought to Rondane status and a place
in international literature.
Following the footsteps of Peer Gynt, we walk in the amazing
landscape of the Rondane National Park, surrounded by a
ring of mountains. This region, 600 million years old, once
rose from a lifeless sea. Through thousands of years this
alpine area has provided hunters with a living, and the
hunters have left their mark in the form of reindeer traps
and burial mounds. Rondane’s range of fauna is diverse -
from lemmings to reindeers! The spectacular Jotunheimen
National Park is “home of the giants” and the epitome of
Norwegian countryside with its high peaks and mountain
communities in the valleys. It offers magnificent walking
through ravine-like valleys, past plunging waterfalls, deep
lakes and glaciers. The view from Besseggen across the
two lakes of Bessvatn and Gjende is outstanding.
On our last day we follow the famous Sognefjellet which
traverses the highest mountain pass in Northern Europe
and then onto the Sognefjorden before returning to the
historic town of Bergen. From here it is possible to take
one of the world’s finest rail journeys, passing between
snowy peaks and over the bleak Hardangervidda plateau
to Oslo. Don’t miss the side trip on the Flam line, which
hairpins its way down the Flam valley to Aurlandsfjord,
stopping midway at the thundering Kjosfossen waterfall.
162 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 163
SLEEP & DINE
Our hotel in Oye is like a fairytale from “La belle
époque”. At the end of the 1800’s Hotel Union was
the most sought after hotel in Northern Europe -
its guest list read like a “whose who” of Europe
- Queen Willemina of the Netherlands, Emperor
Wilhelm II of Germany, King Oscar II of Sweden
and Norway, and Queen Maud and King Haakon
VII of Norway are some of the royalty who enjoyed
their stay here. This romantic hotel has now been
completely renovated and has an idyllic location
amidst beautiful untouched natural scenery, located
only a short distance from the Geiranger fjord. In
the Dovrefjell national park we stay in a small hamlet
which has been very tastefully restored. It combines
modern comfort with historical authenticity. At night
enjoy deliciously prepared dinners as Knut and Ellen
introduce us to the gastronomic delights of this
region. Our hotel on the edge of the Rondane N.P.
is located just above the tree line and commands
excellent views of the national park. It has very
comfortable lounges and also an indoor heated
swimming pool and sauna. A culinary adventure
is the “koldtbord” - a buffet offering a wonderful
selection of fish and seafood specialities, salads,
meat dishes, breads, delicious cheeses and various
desserts. Our hotel in the picturesque village of Lom
has been in the same family since 1897. It is a stately
farm courtyard consisting of the main building
and several historic 17th century log houses. The
beautiful timber-lined lounges and sitting rooms
create a wonderful atmosphere of tradition. As
you relax in this charming establishment you may
detect an enticing aroma originating in the kitchen
luring you down into the dining room. Acclaimed
chef, Kristoffer Hovland, has continued in the ways
of his predecessor Arne Brimi who created what he
called “natures kitchen” - using the freshest local
ingredients and prepared using a long cultural and
culinary tradition. This inspiration from Arne has
continued with the menus being based on the fine
local produce such as reindeer, local trout and fresh
vegetables which are grown in the valley just outside
of Lom. Norway is a haven for berries with delicious
raspberries being used in many of the desserts.
Don’t miss the chance to sample the famous waffles
with cloudberries after our walk at Sota Saeter!
ACCOMMODATION
Hotel Union Øye
Rondablikk Hotel
DATES & PRICES
Departure Dates Double Occupency Single Supplement
July 12 - 25, 2021
July 12 - 25, 2022
AUD$ 9,365
AUD$ 9,365
Kongsvold Fjeldstue
Fossheim Hotel Lom
AUD$ 1,185
AUD$ 1,185
164 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 165
Our journey begins in Reykjavik and takes us into an
untamed world of fire and ice, of spouting geysers,
blue lagoons, massive glaciers, and multicolored valleys
stretching to the sea. Our spectacular adventure
immerses you in the full realm of Iceland’s extraordinary
landscapes, with fantastic coastal and mountain walks.
We travel north-east and our first few days are spent
in the delightful remote fishing port of SiglufjoerdurI, a
highlight of any trip to the north-west. The country’s most
northerly town, Siglufjörður clings precariously to the
foot of steep mountain walls, which enclose an isolated
narrow fjord on the very edge of Iceland. The Arctic Circle
is barely 40kms away but Siglufjörður makes an excellent
base for walking around the surrounding mountains.
From here we also have the opportunity to join a whalewatching
excursion in search of humpbacks or even the
giant blue whale. After visiting Godafoss, “waterfall
of the gods”, with its spectacular cascade, we head to
Lake Myvatn, known as one of the best bird-watching
sites in the world. We explore the lake surroundings
and also visit Dimmuborgir lava field, an area of bizarre
lava formations with volcanic arches, pillars, caves, and
bridges. In the Krafla volcano area, our walk brings us
across countless rift fissures and lava flows from the
eruptions of 1975 and 1984. We pass through the stark
contrasting desert scenery of the northeast highlands
to the enormous Dettifoss in Vatnajökull National Park.
Europe’s largest waterfall, in terms of volume discharge,
Dettifoss is bizarrely set in an arid area of sand and
rock formations. We continue moving east and come to
Seydisfjordur, a place of singing waterfalls and peculiar
characters and stay in this welcoming town, rich in
history. The Vatnajökull icecap, Europe’s largest glacier,
is the backdrop for our walks between mountain and
sea. We walk along stunning Jökulsárlón Lagoon, cross
Skaftafellsheidi Heath, passing the beautiful Svartifoss
waterfall and skirting the massive Skaftafellsjökull
Glacier. We explore the Reykjadalur Valley, with its green
hills and natural hot springs and magnificent Thingvellir
National Park, a World Heritage Site. On our last day
we allow time for a soak in the milky blue waters of the
Blue Lagoon, a famed geothermal spring. We are happy
to say that we have found some amazing hotels and an
Icelandic cuisine that deserves a special mention for its
creativity and high quality! Attention coffee connoisseurs
- this is high competition to Italy - we never had a bad
coffee anywhere!
ICELAND
Iceland Explorer
14 DAYS
166 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 167
ACCOMMODATION
Siglo Hotel
Hotel Laxa
SLEEP & DINE
The first three nights we stay in the
Siglufjord and our hotel is built into
a fisherman’s marina. All rooms have
wonderful views of the surrounding
mountains and quaint town of
Siglufjordur. Enthusiastic chefs at the
hotel’s restaurant have some culinary
surprises in store for us. We spend
3 nights in our hotel at Lake Mývatn
which blends well into the landscape
and the grass roof does not destract
from the unique views of the lake
and the river Laxá. From the hotel’s
restaurant we can admire the beauty
of the surroundings. Seydisfjordur is
one of our favourite places in Iceland.
The pretty village lies in a deep
cleft between high snow-covered
mountains and is famous for its 19th
century wooden houses. We spend 2
nights at our hotel which consists of
three separate houses and is full of
character and atmosphere. The next 3
nights are spent in a family-run, hillside
hotel near Kirkjubæjarklaustur The
view from the hotel is spectacular, over
green pastures, moors, mountains and
glaciers. Less than an hour’s drive from
the hustle and bustle of Reykjavík and
set against a backdrop of majestic
mountainous lava fields, the last 3
nights are spent in a Luxury Adventure
Hotel. Its location by the “Golden
Circle” route makes it the perfect
base for our walks. It has an awesome
Lava Spa, an execellent restaurant and
an award-winning Northern Lights bar
with amazing views of the magnificent
landscape that stretches out to the
horizon.
Fosshotel Glacier Lagoon
ION Hotel
DATES & PRICES
Departure Dates Double Occupency Single Supplement
July 27 - Aug 09, 2021
July 27 - Aug 09, 2022
AUD$ 10,885
AUD$ 10,885
AUD$ 2,615
AUD$ 2,615
168 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 169
ICELAND
A Winter Tale in Iceland
8 DAYS
As the days are getting longer again, join us on our Winter Tale in Iceland.
Snow and ice add new shapes to the landscape, making this winter paradise
plain magic to experience. On our walks explore the stark beauty and soft
light amongst frozen waterfalls and the overwhelming sweeping landscapes
this region has to offer. A dog sledding tour on snow and a visit to the
unchained Siberian husky kennel at Bergthora’s home, the Heiði farm, is
another highlight. Here two guests and a musher from Snow Dogs share a
wooden sled with 8-10 Siberian huskies pulling you on a scenic trail of 6-10
km, through the Icelandic snowcapes. Taking approximately 45-70 minutes
with picture stops. Here we also have the opportunity to meet and play
with some of the friendliest animals in the country. At the Heiði farm at least
twenty sled dogs are waiting to greet you. While you play with the animals,
you will learn about how dog-sledding works, and how the Siberian husky
came to be an ideal breed for it. In Mývatn, snowmobiling is one of the
local’s favourite ways of travelling through the rough arctic conditions. It is
a part of the Icelandic lifestyle and Icelanders like to share their passion for
snowmobiling with us. Another adventure is to visit the Lofthellir ice cave
inside a volcano. It is a permafrost ice-cave inside a lava tunnel, boosting
incredible ice formations, some hundreds of years old. The tour starts
from our hotel and the journey to the cave leads us through rugged tracks
along incredible geology. The drive takes us past the volcano Mt. Hverfjall
and along the Lúdentarborgir crater row. Of course, we will go on winter
walks and will give you the necessary equipment you need for a winter
hike (snowshoes, overalls, hiking poles, spikes). Another thrill on our winter
tour is hunting for the Northern lights. As night falls, we search for the
spectacular blue, green and violet arcs shimmering across the sky above us.
It is thanks to the weaker magnetic field around the poles, that electrically
charged particles from the sun can enter the earth’s atmosphere here.
But we don´t need to understand the physical part of it to enjoy amazing
Northern lights shows in Iceland! When this “art of nature” illuminates the
sky with spectacular displays of green, purple, pink, even red, our hearts
jump with joy and it will be one of those experiences of a lifetime. We have
always enjoyed our visits to the Mývatn nature baths during summer, but
it is even more special in winter. It was opened in 2004 and has proven
to be one of the region’s highlights for travellers. Based on a century’s
old tradition, the tastefully designed complex offers bathers a completely
natural experience. Begin with a relaxing dip in clouds of steam rising up
from fissures deep in the earth’s surface and end with a luxurious bath in
a pool of geothermal water drawn from depths of up to 2,500 metres.
Containing a unique blend of minerals, silicates and geothermal microorganisms,
the warm soothing waters of Mývatn nature baths benefit both
skin and spirit alike. The Sigurgeir’s bird museum is the perfect solution
for an unfavourable weather day and is on the Ytri-Neslönd farm beside
Lake Myvatn. It was established following the pioneering work of Sigurgeir
Stefansson who lived at the farm. Sigurgeir’s bird museum is considered
the largest known private bird collection in Iceland. There are plenty of
other activities that could be an option dependent on weather!
170 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 171
SLEEP & DINE
We spend 7 nights in our hotel at Lake Mývatn
which blends well into the landscape and the grass
roof does not distract from the unique views of the
lake and the river Laxá. While eating delicious food
at the hotel’s restaurant, we can admire the beauty
of the surroundings.
ACCOMMODATION
Hotel Laxa
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Mar 16 - 23, 2021
Mar 18 - 25, 2022
AUD$ 6,895
AUD$ 6,895
AUD$ 485
AUD$ 485
172 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 173
New
If you want to experience one of our planet’s
most jaw-dropping, beautiful settings, come to
Greenland. With icebergs spilling out of its fjords
and a fascinating Inuit culture, Greenland is a
wonderland for adventure. Our walks are well
paced, with stops to enjoy the views, wildflowers,
birds, unusual rock formations and of course the
thousands of exquisitely sculptured icebergs
stranded on the shoreline or cruising the fjords.
With its vast central ice caps and rugged, fjordcut
eastern coastline, Greenland has one of the
most spectacular landscapes in the world. We
arrive by boat from Kulusuk and have a day to
explore Tasiilaq on Ammassalik Island. It has
colourful houses, friendly people, howling sled
dogs, smiling kids and a pioneering spirit. These
are two of the many hundreds of barren, rocky
islands guarding an impenetrable maze of fjords
and inlets on Greenland’s sparsely inhabited
east coast. On our path through the Valley of
Flowers, we can discover many delicate arctic
plants in bloom. We go on a fantastic boat tour
with a local guide from Tasiilaq village toward
the large glacial fjord of Knud Rasmussen. Here
we discover icebergs, whales and extraordinary
scenery. One of Greenland’s most scenic routes
is hiking up to Somandsfjell, the impressive
mountains just above Tasiilaq. From here we
have a panorama view of the area. Our helicopter
flight between Tasiilaq and Kulusuk offers
stunning views of the land, sea and ice below.
Arriving at Kulusuk, we have a day to explore
the rugged Kulusuk Island on foot. We walk to
Greenland’s most popular village, which remains
a settlement of fishermen and hunters. There
is a small harbour, shop, church, workshop for
sealskins and carvings. A glimpse of traditional
Greenland! Another highlight is a spectacular
walk on a glacier. In this realm of elemental beauty
and wilderness, we will savour the rarity of pure
silence and the spell-binding light of the arctic
summer. There are plenty of other activities that
could be an option, dependent on weather! Join
us as we take you to world renowned coastal
and mountain trails.
GREENLAND
Greenland Explorer
7 DAYS
174 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 175
SLEEP & DINE
The first 4 nights we stay in Tasiilaq and our hotel has a
wonderful location above a sheltered fjord, overlooking
the picturesque town and majestic mountains. It has
been fully modernised, yet retains a friendly, informal
atmosphere. Our hotel in Kulusuk is close to the airport
and it is Greenland’s only settlement hotel where you
can experience the true atmosphere of the unique
lifestyle in an Inuit hunter settlement. Greenland’s
culinary scene is still greatly influenced by the rustic
Inuit cuisine. It is a nation where food preparation from
scratch still permeates throughout everyday life and
almost everyone has a favourite cooking method for
reindeer, knows how to salt their own fish and boil their
own jam. Apart from whale, one of their most common
protein sources, we can also find reindeer, lamb and
the occasional muskox on the menu. The delicious
but rather rare Greenlandic salmon (called kapisillik)
can only be enjoyed in the country. Crowberries are a
delicious substitute in pies, wine and jams and the herb,
Angelica, has also made it into the gourmet cuisine.
ACCOMMODATION
Hotel Angmagssalik
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Aug 12 - 18, 2021
Aug 12 - 18, 2022
AUD$ 7,125
AUD$ 7,125
Hotel Kulusuk
AUD$ 330
AUD$ 330
176 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 177
BRITAIN & FRANCE
On the Celtic Way
14 DAYS
Cornwall is a fantastic county with friendly
people, beautiful countryside, great food, a
vibrant history and a strong sense of Celtic
culture. During our walks we discover tiny
fishing villages, smuggler’s coves, dramatic
cliffs, countless spectacular beaches and
sweeping bays. The Dartmoor in Devon is a
truly inspiring part of the world! It has swards
of pasture, narrow lanes and picturesque
thatched cottages. The heart of the moor is
wild, heather-covered hills, punctuated by the
stark beauty of the granite tors. Normandy,
the land of calvados, camembert and cider,
just can’t help looking like it is posing for a
picture postcard. Rolling hills so green they
make your eyes squint. Mont St Michel is
amongst the most unlikely, extraordinary
sites on the surface of the earth. What makes
it so exceptional, besides bearing some of
the finest examples of gothic architecture
ever produced, is the location of the “Mount”
itself. The so-called Bay of Mont St Michel
sees the largest tides in the world with up
to 12 metres difference between high and
low! As a result, the bay changes twice a
day from a flat sandy beach to the ocean.
We walk barefoot across the flat sand banks
towards the “Mount” which we spend time
visiting at the end of our walk. Brittany offers
an outstanding setting for some wonderful
walking along a rugged coastline swept by
the rough Atlantic Ocean. Above the cliffs,
massive granite headlands covered in heath
extend back to sun-drenched forests and
picturesque villages. The spectacular coast
occasionally interrupted by long sandy
beaches, rivers and hidden bays, surprises
walkers time and time again. The movement
of the huge tides provides a fascinating
spectacle. Belle-Ile-en-Mer is surrounded by
steep rugged rocks and braves the Atlantic
Ocean. Incessantly wave after wave breaks
at the innumerable corners and angles of the
rocks, washing them continuously. Roaring
surf and foaming spray are special features
of Belle Ile.
178 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 179
SLEEP & DINE
ACCOMMODATION
Our family run 4 star hotel in
Cornwall is set on 65 acres of
outstanding natural beauty,
right on the banks of the Helford
River. It has its own golf course,
tennis courts, large indoor
pool health spa and awardwinning
restaurant. Our hotel
in Dartmoor has been a former
mill and is nestled in a river
valley just outside the ancient
moorland stannary town of
Chagford. It is well known for its
excellent cuisine. In St Malo we
stay right at the entrance to the
historical fortress town and only
a short distance to the Mt St
Michel Bay. Our chef specializes
in a traditional, yet creative
cuisine made with regional
produce, fish and seafood.
Our hotel on the quaint island
of Belle-Ile-en-Mer boasts an
unbeatable location, right on
the characteristic steep cliffs
overlooking the Atlantic Ocean
and the Aiguilles de Port-Coton
landscapes.
Budock Vean Hotel
Citadelle Vauban
Mill End Hotel
Hotel Le Nouveau Monde
Le Grand Large
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Jun 25 - Jul 08, 2021
Jun 25 - Jul 08, 2022
AUD$ 8,325
AUD$ 8,325
AUD$ 1,480
AUD$ 1,480
180 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 181
New
We begin our route departing from Edinburgh. Deemed one of the most friendly city’s in
the world and dating back to the 11th century, our monumental tour commences amongst
Neo-classical architecture, medieval alleys and regal gardens of the cities monarch. Our
striking adventure immerses you in the full realm of stunning landscapes, remarkable
history and welcomes us into the heartfelt warmth and spirit that is Scotland. We travel
north and enter The Cairngorms, the largest national park in the United Kingdom. Scenes
of Caledonian forests, bay granite and mountain heather make for exceptional walking.
Our first accommodation is Dalmunzie Castle, a quintessential, turreted Scottish residence,
standing proudly at the head of a 6500-acre estate, dating back to 1510. Dalmunzie is
nestled in the heart of Glenshee and is surrounded by breathtakingly beautiful mountains,
glens and little rivers, all a few steps away from the front door. Deer, highland cows and
no doubt a kilt or two can be spotted along this fabled route of cattle duffers, poets and
legends abound. This isolated gem is home to a mysterious dark forest beckoning us into
the history drenched trails of the region’s spectacular mountain walks. We pass through the
crown of the highlands - Dunrobin Castle, the pristine residence of the Earls and Dukes of
Sutherland. Here we spend an afternoon enjoying the pristine gardens learning the ancient
art of falconry. Traditionally mastered to provide game for the inhabitants of the castle we
witness the spectacular acrobatic skills of owls, falcon and hawk. We continue the journey
to the tip of the country and bid the shores of Scotland farewell as we enter the dark
waters of the alluring north. Shipwrecks greet us as we enter the Orkney Islands. Endowed
with ancient mysteries we part on the windswept archipelago of standing stones, eagle
tombs and orcas. After adventuring through Neolithic stone circles, iron age villages from
5000BC and perilous views on our coastline walk, we continue our expedition to the lonely
and endless skies of the Assynt - the national scenic area. Walks carved by glaciers lead us
through the breathtaking mountains to caves strewn with bones of humans and animals
dating back to 40,000 years ago. Gairloch is our next stop and hosts a fantastic array of
distinctive mountain scales where we traverse both the crisp and quaint hikes of the Wester
Ross’. Here we can note the distinguishment of traditions of clan structure, landlords and
begin to map the region’s tartans consigned according to a truly fascinating kinship order.
As we drive to the far west coast we cross the bridge to the infamous Isle of Skye revealing
a fascinating view of the past where drovers swam their herds of highland cattle across
the sea to market on the main territory. The largest island of the inner Hebrides boasts
radiating peninsulas where we walk through basalt terrain of the spectacular Quiraing and
The Old Man of Storr. We visit the romantic Armadale castle in the south where the first
free settlers of Australia departed from their beloved homelands to pioneer a new life.
Here we find a museum dedicated to the emotional journey of the men and women of the
area. Our trip south-east leaves behind the dinosaur fossils, waterfalls plunging off sea
cliffs, clan warfare and folklore as our iconic Celtic pilgrimage leads us to the doorway of
an enchanting island castle set in the mists of the great Loch Leven. Glen Coe echoes our
footsteps as we trek the mammoth valley where the stories of a haunting past are wispered
through this notorious and romantic glen. Meandering our way through the ever unfolding
magnificence of the Trossachs National Park we find ourselves on the bonnie banks of the
peaceful and serene Lake of Menteith. A timeless oasis graced by swans and fishermen
catching our evening meals as we replenish on local cuisine. Ben Lomond and its surrounds
idealise our Southern Highland’s adventures as we inhale the rugged beauty by ways of
steamboat and walking around the esteemed waters of Loch Katrine and Loch Ard.
SCOTLAND
The Highlander Trail
16 DAYS
182 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 183
ACCOMMODATION
Dalmunzie Castle
Eddrachilles Hotel
Bridge Of Orchy Hotel
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Sep 14 - 29, 2021
Sep 14 - 29, 2022
AUD$ 10,950
AUD$ 10,950
Storehouse Hotel
The Flodigarry Hotel
Lake Of Menteith Hotel
AUD$ 3,985
AUD$ 3,985
SLEEP & DINE
The first two nights we stay in
the Cairngorm National Park
and the castle is built in the
Valley of Glenshee. All rooms
have a rich history each telling
a story of the characters that
once lived there or passed
by its stonewalls. From cattle
rustlers, to earls to poets and
maidens this neo-classical
castle balances a unique
blend of charming humility
amongst its countless roomed
hallways. Our enthusiastic chef
forages local delights from
the surrounding mountains,
treating us to some culinary
surprises at the castle’s very
own restaurant. We spend
three nights in our lovely new
hotel on the main island of
Orkney. Originally built in 1880
as a herring and pork curing
store, the Storehouse is right
in Kirkwalls historic centre. It
has now been renovated and
re-designed, recycling all the
materials within the original
building, mixing the old with
the new. It also has one of the
best eateries in town. From our
Hotel Eddrachilles at the north
coast of Scotland we have the
most spectacular vistas out
toward the picturesque islandstudded
bay. The charm and
character of this 200-year old
building used to be a church
TOUR EXTENSION
manse, sitting in its own garden
with direct access to the sea.
Here we are spoiled with
afternoon teas and delicious
dinners. The next 3 nights we
spend at the Flodigarry Hotel
on the Ilsle of Sky. It has all the
modern luxuries and we have
stunning views of the dramatic
seascape towards the Torridons
and Scottish mainland. This
spectacular setting is the
perfect base for exploring the
Isle’s walks, townships and
stunning mountains. Here we
also have a fine selection of
outstanding restaurants.Our
Bridge of Orchy hotel is on the
way up to the west side of the
central highlands. It consists
of a small cluster of buildings
in the surreal landscape of
Rannoch Moor and the majesty
of Glen Coe and beyond is the
ideal place to start our walks.
Less than 30 minutes from
the famous Loch Lomond, we
spend the last three nights at
the elegant and serene waters
of Lake Mentieth. With all the
country charm, including the
highland cows out the back, we
enjoy a peaceful atmosphere
in the heart of the Trossachs.
With an excellent restaurant
and an award-winning menu
our taste buds delight in the
flavours of the region.
Join us on our 2 or 3 day extension and discover Scotland with
Scottish photographer Tim Pereval on his autum photo walk.
There are endless opportunities and autumn is this magic time
of the year to see Scotland, one of the best countries in the
world for autumn views. Price to be advised, depending on the
number of days/nights.
184 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 185
CROTIA & SLOVENIA
Explore Croatia & Slovenia
14 DAYS
Our journey begins in the world heritage-listed city of
Dubrovnik and takes us to the island of Mljet where we
hike the spectacular coastline of this sun-splashed island
which is almost entirely a national park. Enchanting
Croatia is lapped by the crystal-clear, azure waters of
the Adriatic and a wide variety of landscapes can be
found in Croatia. Most people are familiar with the
stunningly beautiful indented coastline and its array
of amazing islands, however, over 40% of the country
is mountainous. We discover Paklenica National Park,
which stretches from deep canyons, beech forests and
spring fed creeks to the Adriatic coast.
We explore the aqua-coloured lakes, cascades and
waterfalls of World Heritage-listed Plitvice Lakes
National Park. A magnificent landscape with wooded
hills and 16 terraced lakes strung together by waterfalls
that were simultaneously carved out and, with the
help of mineral deposits, created this fluid landscape.
Countless cascades and strangely clear and colourful
water make this park a misty natural wonderland.
After a short stay in the famous spa town of Opatija
we cross the border into Slovenia, which shows
off with its towering peaks of the Julian Alps. Rich
spiritual traditions, charming and ancient mountain
villages, spectacular granite peaks of the Julian Alps
and an intact old world culture are the treasures of
tiny Slovenia. It is only half the size of Switzerland and
has fewer than 2 million inhabitants but this peaceful
and spectacular corner of old Europe is a real gem.
Its Renaissance-flavoured towns are unspoiled and the
walking opportunities are endless. The capital Ljubljana
is the country’s political, economic and cultural centre.
It has often been referred to as a little Prague without
the crowds. It actually has more of a town feel rather
than a city atmosphere. Its 56,000 students make sure
that it stays young!
Our walks take us through vineyard-covered hills and
forested trails that lead to frescoed monasteries. We
scramble up into the majestic alpine terrain in the
Triglav national park and discover isolated valleys
that shelter the kind of truly bucolic villages that have
largely disappeared in Western Europe.
Our journey ends in beautiful Venice, one of the most
romantic cities in the world!
186 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 187
SLEEP & DINE
Our hotels on the island of
Mljet and in Starigrad are
directly at the seaside. We
enjoy traditional elegance in
our luxurious 5-star hotel in
Opatijia in Croatia, complete
with an in house spa centre.
Our contemporary hotel
in Slovenia is in the small
village of Ribcev Laz. It has
a large indoor pool and is
very close to Lake Bohinj. In
Croatia the excellent local
cuisine already has a central
European flavour. On the
coast, however, where fish
and seafood are widely used,
the Mediterranean flavours
of Italy are dominant. From
the plains and coast to the
mountainous areas, rich soils
produce superb vegetables
and fruits. Both red and
white wine are produced
and the standards are
definitely improving. For
its size Slovenia offers an
incredibly varied cuisine.
Because it is surrounded by
countries on all sides it is
heavily influenced by their
styles; Austrian sausages
and strudel, Italian ravioli like
dumplings and Hungarian
style goulash and palacinke
(pancakes with a variety of
fillings). They have been
making wine in Slovenia since
Roman times so be prepared
for some pleasant surprises.
ACCOMMODATION
Hotel Odisej
Hotel Jezero
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Oct 03 - 16, 2021
Oct 03 - 16, 2022
AUD$ 7,865
AUD$ 7,865
Villa Vicko
Remisens Premium Hotel
AUD$ 1,360
AUD$ 1,360
188 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 189
AFRICA
&
THE MIDDLE EAST
JOURNEYS
190 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 191
Morocco’s sensuous beauty is legendary, from
imperial cities with labyrinthine and souks to the
awesome grandeur of the Sahara. Our journey
begins in Marrakech and takes us across the Tizi
n’Tichka pass to the outskirts of Ouarzazate, which
is now a small Moroccan Hollywood (numerous
films took place, and are still shot here). In the
afternoon we continue to the Dades Valley which
is an amazing area in the High Atlas Mountains - a
photographer’s paradise! The valley has lush green
fields, spectacular gorges, and slot canyons of
rose-coloured sandstone.
Morroco
Mystical Morocco
11 DAYS
The Dades Gorge has a fairy-tale feeling and the
strength of the colours will never escape your
memory. The Dades area is filled with lush valley
oasis towns and many of the Kasbahs are in ruin,
contributing to the mysterious atmosphere. We
settle at the foot of Erg Chebbi where Morocco’s
tallest sand dunes stretch to the horizon and admire
the magnificent sunsets. The next morning we try
not to miss the sunrise over the Erg Chebbi dunes.
They stretch over kilometres and kilometres and
are sublime at sunrise as they change colours from
pink to ochre and from red to orange.
We cross the desert where only few villages brave
those difficult living conditions. Eventually we
enter the Draa valley and the oasis of Agdz, which
is renowned for its fine dates. The town is in a vast
palm grove and on the old caravan route, linking
Marrakech and Timbuktu.
We leave Agdz and travel north through the
lush Draa Valley and travel to the lovely town of
Ouirgane. It is all surrounded by the High Atlas
Mountains, in the heart of the Berber country.
Ouirgane is also known as a health resort, perfect
to enjoy the spa and yoga.
Together, with our local guide, we discover the
Toubkal National Park in the High Atlas Mountain
range. It covers an area of 100,000 hectares and
boasts the highest mountain peak in North Africa,
Jbel Toubkal, 4167 metres (13750 ft) high. Our last
day takes us to Marrakech where our journey ends.
192 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 193
ACCOMMODATION
Marhaba Kasbah Azul
Hotel Tomboctou
Hotel Xaluca Dades
Domaine de la Roseraie
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Apr 02 - 12, 2021
Apr 03 - 13, 2022
AUD$ 5,565
AUD$ 5,565
AUD$ 925
AUD$ 925
SLEEP & DINE
From the dining room of our Kasbah in the Dades Valley we enjoy
panoramic views and savour some of the country’s traditional cuisine
- a delicious couscous, the famous pigeon pie, the Moroccan soup,
harira, or the many varieties of tagine with meat. In Erg Chebbi
we spend two nights in the renovated Tombouctou guesthouse. Its
privileged location near the sea of dunes is just magical. In Agdz
we stay in a beautiful, newly built Kasbah for 3 nights. Our peaceful
hotel, inspired by many Moroccan Kasbahs, is in the heart of the
palmarie and has a scrumptious restaurant, which opens up to the
pool area. It offers fine Moroccan cuisine but we might also escape
for one night to the more familiar European cuisine. In Ouirgane, at
an altitude of 1,000 metres, our charming hotel is secretly hidden in
the middle of sixty acres of natural parkland. All rooms and suites
open on to patios and terraces surrounded by thousands of rose
bushes. There is also a very inviting spa and pool.
194 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 195
JORDAN & ISRAEL
Journey through
the Holy Land
15 DAYS
Our walk begins in Amman - (direct flight connections from Dubai
to Amman with Emirates or Royal Jordanian) and promises to be an
exciting exploration of Jordan and its antiquity. It also includes 3
nights in the Holy City of Jerusalem in Israel (political circumstances
permitting). From Amman we visit the fabulously preserved Roman
ruins at Jerash, an archaeological masterpiece consisting of a
triumphal arch, stadium, huge fountain, temples and collonaded
streets. We cross the border into Israel via the King Hussein-Allenby
Bridge, one of the three passages from Jordan. Here we will explore
the treasures of Jerusalem from the times of King David to the
Prophet Mohammed. We walk to the West Wall and can write our
own personal prayer note to tuck into the wall, see the golden dome
of the mosque on Temple Mount, and follow the path called the Via
Dolorossa, where Jesus carried his cross past the Stations of the
Cross and we view the Old City from the heights of the Mount of
Olives. We cross the border back into Jordan at the Eilat border and
have a short visit of Aqaba at the Red Sea in the south of Jordan.
We travel to Wadi Rum, once Lawrence of Arabia’s headquarters
during the Great Arab Revolt of 1917-1918. Rocky peaks rise out
of pink sands and Desert Bedoudines ramble these sands with their
camels. Together with our local Bedouine guide we will explore
some amazing canyons and walk between towering sandstone
cliffs. The ever changing palette of colours is best seen at sunrise or
sunset. In the late afternoon we enjoy a gentle camel ride, ending
the day with a traditional Bedouin feast and gazing into the stary
sky! We discover fabled Petra, the long-lost city of the Nabateans,
a stunning ruin carved from solid red sandstone in the 3rd century
BC. Petra is a world heritage site and the sheer sandstone hills form
a deep canyon that protects it in all directions. Our walks in Little
Petra and Petra take us through the Siq and the Treasury and Royal
Tombs. We cross mountains with wide views before descending to
the Monastery and climb to the High Place of Sacrifice. One evening
we can enjoy Little Petra at candlelight and we even experience a
“hands on” short cooking class. On our way to the Dead Sea we
walk in the Dana Nature Reserve - a region of wadis and mountains.
Ever since the days of Herod the Great, people have flocked to the
Dead Sea in search of its curative secrets. With the highest content
of minerals and salts in the world, the Dead Sea water is thought
to possess healing properties, and the mud on the shores has
been used for therapeutic purposes for over 2000 years. Float in
the natural buoyancy of the Dead Sea by its mystical setting and
luxuriate at the truly magnificent spa in our exquisite resort. On our
way to Amman we visit Mount Nebo, from which Moses glimpsed
the Promised Land. We also visit Madaba, famous for its mosaics,
especially the ancient map of the Holy Land.
196 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 197
ACCOMMODATION
The Sephardic House
Mövenpick Resort Petra
Bait Ali
Kempinski Hotel Ishtar
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Oct 22 - Nov 05, 2021
Oct 20 - Nov 03, 2022
AUD$ 9,765
AUD$ 9,765
AUD$ 1,295
AUD$ 1,295
SLEEP & DINE
There are many ways of
getting to know Jerusalem.
Probably one of the nicest is
to explore this wonderful city
from the Austrian Hospice. It
is situated in the middle of the
Old City of Jerusalem, directly
on the Via Dolorosa and within
easy walking distance of all the
holy sites of the monotheistic
religions. Despite the
pulsating life in the streets
of the Old City, the Austrian
Hospice represents an oasis
of peace and relaxation during
our 3-day stay. 4 nights are
spent in very comfortable
chalets of a luxurious desert
camp which blends naturally
into its surroundings. It has
exceptional views of the Moon
Valley, a large modern kitchen
and even a swimming pool. It
was hand built by its Jordanian
owners in the Bedouin Arabic
tradition, using mostly natural
materials from the direct
surroundings. The next 4
nights we are at the 5 star
Moevenpick Resort Hotel in
Wadi Musa, directly at the
entrance to the historic city of
Petra. It certainly has oriental
flair and features an exciting
combination of natural stone,
handcrafted wood and Middle
Eastern fabrics and textures.
The hotel has an outdoor
pool, steam bath and a fully
equipped gym. 2 nights we
stay in the historic village
of Dana, far from noise and
traffic. Our newly built rooms
have a private balcony with an
amazing view. The Kempinski
Ishtar is a truly luxurious and
exclusive hotel, overlooking
the Dead Sea and famous
for its ozone-rich air, mineral
loaded seawater and ultra
violet filtered sunshine. The
amazing spa complex is set
amidst glorious gardens
dotted with lagoons, waterfalls
and private pools, with indoor
jacuzzi, ice cave, steam room,
Ayurveda, Asian therapies and
local salt and mud treatments
- the perfect setting for our
final stop in Jordan.
198 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 199
NAMIBIA, BOTSWANA & ZIMBABWE
African Walkabout
22 DAYS
On our African Walkabout we travel to Namibia,
Botswana and Victoria Falls in Zimbabwe.
Namibia is situated on the Atlantic coast of
Africa but the general landscape is dominated
by the oldest desert in the world, the Namib.
The surrounding areas are dry and visually
impressive, with interesting flora and fascinating
geological formations. In Namibia we come
“face to face” with lots of big game - elephants,
lions, giraffes, zebra etc. It is very special seeing
these wild animals in their natural habitat.
Botswana is known to be hot and dry, with the
exception of the lush oasis of the Okavango
Delta - reputedly one of the most beautiful
places in the world! Largely off-the-beaten
track, Botswana is a haven for wildlife - especially
elephants. Our visit to Chobe National Park is
one of the highlights of our safari.
Victoria Falls is the largest waterfall in the
world, making it one of the world’s “Seven
Natural Wonders”! In the 1800s Victoria Falls
was described by the nearby Kololo as ‘Mosioa-Tunya’
which means “the smoke that
thunders” - illustrating the powerful forces of
Victoria Falls!
David Livingstone is believed to be the first
explorer to have discovered Victoria Falls;
in 1860 he spread the word about his travels
there. The area soon became a popular tourist
attraction, especially on the Zimbabwean side.
“
We didn’t really know what to expect from
Namibia and it gave us heaps: fabulous and
varying landscapes including the incredible
Namib desert, wildlife from day 1 (we saw 48
animals and lots of birds too), and of course the
local people. Walkabout had once again selected
interesting boutique and scenic accommodation
which was in the main off the beaten track.
“
200 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 201
SLEEP & DINE
Our accommodation includes permanent
camps, bush cabins, chalets in a Reserve
Park and the luxury of an Eco Lodge on
the edge of Africa’s highest sand dunes.
Most of our meals are at our lodges
but sometimes our guides prepare our
dinner on the campfire and we dine
under the stars - with a dazzling display
of the southern hemisphere night sky.
ACCOMMODATION
Sossusvlei Lodge
Dolomite Camp
Grootberg Lodge
Namushushu Lodge
Europahof
Twyfelfontein Country Lodge
Chobe Safari Lodge
DATES & PRICES
A’Zambezi Lodge
Departure Dates Double Occupency Single Supplement
Oct 15 - Nov 05, 2021
Oct 15 - Nov 05, 2022
AUD$ 10,985
AUD$ 10,985
AUD$ 1,085
AUD$ 1,085
202 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 203
America
JOURNEYS
204 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 205
AMERICA
Into the Wilds
of Alaska
14 DAYS
Inspired by Wendy, a friend and superb Alaskan guide, we have introduced
Alaska into our Walkabout programme. The vast beauty of this region is
overwhelming with plenty of fresh and delicious food. The first two days we
stay at Sheep Mountain, which is very close to Wendy’s home. From here
we walk up to Lion’s Head and venture out on Matanuska Glacier where we
explore the wonders of this moving glacier. Together with Wendy, who is a
certified glacier guide, we strap on our crampons and discover the incredible
features of the glacier, including beautiful crevasses and startlingly blue ice.
The glacier is constantly changing and moving, so our route is dependent
on the conditions of the day. We end our walk with some great photos
and a better knowledge of glaciers and how they are formed. Deep in the
Alaskan interior are over six million acres of preserved wilderness, which
include massive expanses of forest, glacial lakes, frozen tundra, and towering
mountains - including North America’s tallest mountain, Denali. The name
“Denali” means “The Great One” in the native Athabascan language. At 6,190
m above sea level, it is the highest peak in North America and surrounded
by one of the world’s most spectacular wildlife sanctuaries. Denali national
park is home to many types of wildlife including caribou, moose, wolves, Dall
sheep, bald eagles, and the mighty grizzly bears. We will learn a lot about
wildlife, history and the geology of this area on our walk and on a wilderness
safari, which will take us deep into the National Park. Our next destination
is Seward in the South. Here our highlight is an optional magical cruise on
the Kenai Fjords with breathtaking scenery, massive tidewater glaciers and
abundant wildlife like the cute otters, sea lions, plenty of whales and a variety
of seals. We may even spot some black bears swimming. On our trail at the
edge of Exit Glacier we witness how glaciers re-shape a landscape and learn
how plant life reclaims the barren rocky land exposed by a glacier’s retreat.
Our final 5 days we spend in Homer. It has long been known as the “Halibut
fishing capital of the world” and described as “where the land ends and the
sea begins”. It has spectacular views of Kachemak Bay, the Kenai Mountains
and several volcanic peaks across Cook Inlet including Mt. Augustine, Mt.
Iliamna, and Mt. Redoubt. Our “Lands End” hotel is on the Homer Spit
(“spit” is a geological landform), a narrow 7.2 km long gravel bar and the
longest road into ocean waters in the world. It accommodates Homer’s port
facilities along with numerous shops and restaurants. We visit the enchanted
artist community of Halibut Cove as well as Seldovia, “across the bay” from
Homer. On your free day you can try your luck and fish for the Kenai River
King Salmon or join Eric from Alaska Ultimate Safaris on a bear watching
safari. Flying slower than an airplane gives you plenty of time to take photos
of the scenic surroundings through the big windows. The chopper experience
allows access to remote areas that planes simply can’t reach. Eric loves the
outdoors and is very knowledgeable. With only five or six passengers, it is a
thrill getting close to the bears. The flight is about 45 minutes each way from
Homer.Along the way you can see Mt. Redoubt, volcanoes, and gorgeous
mountain vistas. Sitting beside the riverbank and watching the bears fish,
eat and teach their cubs is certainly a mesmerising experience, so absolutely
peaceful and will be a great finale to your visit of America’s last frontier.
206 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 207
SLEEP & DINE
Our hotels and lodges in
Alaska are superbly located
and offer our guests a unique
opportunity to experience
the amazing countryside
which Alaska has become
so famous for. In Sheep
Mountain we stay in a laidback
country style lodge. The
individual handcrafted cabins
are extremely spacious with
private ensuites and kitchen
facilities. From the deck
there are spectacular views
of the Matanuska Valley
and Chugach Mountains.
Sheep Mountain lodge has
been hosting travellers from
all around the world for 79
years. At night relax in the
cosy log cabin restaurant
and enjoy the delicious home
cooked produce. At Denali
we stay in a resort which is
owned and operated by a
pioneering family from the
region. It is located right
on the edge of the mighty
Denali National Park. All
rooms have a spacious deck
overlooking the fast-flowing
Nenana River. In Alaska there
is always tea and coffee
making facilities in your room
so after a day of walking in
the national park sit back on
your deck , relax and admire
the mountain views. At night
we have the opportunity
to experience the delights
of some superb local
restaurants including the
stylish hidden gem Parks 229.
The Windsong Lodge is set
alongside the Resurrection
River on the edge of the
Chugach National Park near
Exit Glacier. It is an extremely
tranquil resort designed
to showcase Alaska’s wild
beauty. The bustling port of
Seward and the vast expanses
of Kenai Fjords National Park
are mere minutes away –
Windsong’s peaceful setting
means that our guests have
a lovely cosy escape after a
day of activities in the great
Alaskan outdoors. Being so
close to the town of Seward
means we have an array
of excellent restaurants to
choose from for our evening
meals including the nearby
Salmon Bake, one of the
best kept secrets in the area.
Set on the tip of Homer
Point our accommodation at
Land’s End Resort immerses
you in the natural paradise of
Kachamak Bay. View whales
and sea otters right outside
your window or shorebirds as
they migrate the shoreline.
This extremely comfortable
hotel oozes with atmosphere
and it dates back to 1958
when the first owner began
his dream of opening a
hotel and restaurant in this
very unlikely location at the
end of Homer Spit. There
is no better place to watch
the setting sun after a day
of exploring Kachemak
Bay and its surrounds. The
township of Homer is often
referred to as Alaska’s most
charming town with lots of
cosy galleries, cafes and
restaurants. In the evening
after our activities we have
plenty of great eateries to
choose from.
ACCOMMODATION
Grizzly Bear Resort
Windsong Lodge
DATES & PRICES
Departure Dates Double Occupency Single Supplement
Aug- 13 - 26, 2021
Aug 13 - 26, 2022
AUD$ 10,275
AUD$ 10,275
Lands End Resort
Sheep Mountain Lodge
AUD$ 2,245
AUD$ 2,245
208 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 209
Walkabout
STAYS
210 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 211
Your
French
home
away from
home.
Feel like a local
in the heart of
Provence.
OUR
HOMES
Béatrice
• 2 guests
• Bed type : 1 queen
• Fully equipped kitchen
• Large terrace
• Free Wifi
RESIDENCE SAINT MARY
In Forcalquier, our hometown in Provence,
we have 4 apartments for holiday rental.
The apartments have either one or two
bedrooms with separate kitchen, lounge
and bathroom. Three of the apartments
can be connected into a four/five bedroom
house - perfect for a large family or a group
of friends. They have modern conveniences
and have been decorated in the Provencal
style. Three of the apartments have
terraces, one of them with lovely views of
our garden and citadel hilltop park. They
are all located in one of the nicest streets
in the old town, rue Saint Mary - a charming,
cobblestoned street, leading up to a
hilltop park. One of the unique aspects of
the location is the fact that rue Saint Mary
is a cul-de-sac; and extremely quiet with
no traffic noise. However, the main square
with its lovely cafes and restaurants is just
around the corner. It is certainly convenient
to be able to wander down in the
evening, have a lovely meal with a bottle
of wine and not have to worry about who
is driving! On top of the hill, overlooking
the old town is a 19th century chapel set
in a wooded cemetery, marking the site of
the former citadel. In the past, Forcalquier
was a favourite residence of the counts of
Provence and an internationally renowned
cultural, political and economic centre. Today,
Forcalquier hosts one of the liveliest
and most colourful markets in the region.
Here you will find all the produce of the
season: lavender, honey stalls and artists
selling their wares. Wander through the
restored old town with its narrow streets,
basking in the middle of rolling luxuriant
scenery and discover the many interesting
nearby sites like the Verdon Gorge or
the picturesque villages in the famous Luberon
Valley.
Eleonor
• 4 guests
• Bed type : 1 queen
• Bed type : 1 sofa bed
• Fully equipped kitchen
• Courtyard
• Free Wifi
Sancie
• 4 guests
• Bed type : 1 king or 1 twin
• Bed type : 1 double
• Fully equipped kitchen
• Terrace
• Free Wifi
Blanche
• 2 guests
• Bed type : 1 double
• Fully equipped kitchen
• Rooftop terrace
• Balcony
• Free Wifi
212 02 9871 5526 I WALKABOUTGOURMET.COM
02 9871 5526 I WALKABOUTGOURMET.COM 213
WALKABOUT GOURMET ADVENTURES PTY. LTD.
Worldwide Walking Holidays since 1986
AUSTRALIA
P.O. Box 4718 North Rocks. N.S.W. 2151
Tel: +61(0)2 9871 5526
info@walkaboutgourmet.com
ABN: 63131608896 DUNS 75-926-5171
EUROPE
8 Rue Saint Mary, 04300, Forcalquier, France
Tel: +33 (0)6 8738 3837
contact@walkaboutgourmet.com
SIREN 429 474554 DUNS 39-299-1191
WALKABOUTGOURMET.COM
walkaboutgourmetadventures
walkaboutaus
walkaboutaus