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The new year is a fresh start for<br />

us all. And to kick the year off right,<br />

many families have committed themselves<br />

to eating better. So, why not<br />

set yourself up for success by making<br />

a few small changes that will help<br />

make that healthy resolution more<br />

attainable?<br />

Here are a few simple ideas and<br />

easy steps that can help:<br />

Make a Weekly Plan<br />

You don’t need to micromanage<br />

yourself to create a weekly menu<br />

that’s easy to stick to. Choose one<br />

day each week to pick out your<br />

meals, and on that same day, make<br />

a list of the items you’ll need to pick<br />

up at the store. Use a note-taking<br />

app for your grocery lists that you<br />

can update as needed.<br />

As you’re searching for mealplanning<br />

inspiration, check that your<br />

meals are balanced and include:<br />

• Quality proteins. Seafood is often<br />

a healthier substitute for meats.<br />

You can rotate between fresh,<br />

canned and frozen options.<br />

• A variety of colorful veggies.<br />

Achieving a New Food-Itude<br />

Seafood, a high-quality protein, is a healthier substitute for<br />

meats.<br />

• Whole grains as opposed to refined<br />

grains.<br />

When choosing your meals in advance,<br />

keep convenience in mind. Is<br />

it easy to make? Does it require a<br />

lot of prep work? Is it something the<br />

whole family will eat?<br />

Favor Your Freezer<br />

Frozen foods can<br />

shave off a lot of time<br />

from your dinner prep.<br />

When shopping, look<br />

for lean protein like<br />

SeaPak Coconut Cod<br />

to stock your freezer,<br />

then you’ll be set for the<br />

week ahead.<br />

Frozen seafood is<br />

high in protein and low<br />

in calories. Try pairing<br />

it with coconut rice,<br />

zoodles or couscous.<br />

Garnish with tropical<br />

flavors like mango salsa<br />

or lime for a delicious<br />

workday meal, or add sauteed spinach<br />

and veggies for a quick dinner.<br />

Prioritize the Protein<br />

Reach for healthy protein options<br />

at every meal. Challenge yourself to<br />

try something new and change up<br />

Living Well | February 2021 | 5<br />

your routine. For example, fish and<br />

shrimp are easy swaps for ground<br />

beef or chicken when making pizza<br />

or tacos, raw nuts or edamame are<br />

perfect for when you’re craving a<br />

crunchy snack, and lentil or chickpea<br />

pasta is a great alternative to<br />

traditional pasta options.<br />

Prep Your Pantry<br />

Do a quick pantry inventory.<br />

Choose your favorite shelf-stable<br />

foods and arrange them front and<br />

center, so they’re top-of-mind while<br />

meal planning. Donate all items that<br />

are not out-of-date but that you don’t<br />

expect to use anytime soon.<br />

After it’s organized, refer back to<br />

your cupboard for meal inspiration.<br />

Rice is an excellent complement to<br />

your protein, and veggies will brighten<br />

up any meal.<br />

Set yourself up for success this year<br />

by making sure you have healthy,<br />

convenient foods in your pantry,<br />

fridge and freezer. A little planning<br />

makes it that much easier to stick to<br />

your goal.<br />

(BPT) ª<br />

A Taste of the Swan & Dolphin<br />

February 27 • 5:30 - 8:00pm<br />

Event admission includes:<br />

• Unlimited tastings at multiple food stations<br />

• Unlimited tastings at a variety of beverage stations<br />

• Live musical entertainment<br />

• Physically distanced safety protocols & our commitment to clean<br />

• Seating available to accommodate each party at their own table<br />

Event Only Tickets - $110<br />

Room Package Reservations: 1.800.227.1500<br />

Booking hours: Mon - Fri 8:30am - 7:00pm & Sat - Sun 8:30am - 5:00pm<br />

One-night packages from $359 per night<br />

including 2 tickets to the event!<br />

Learn More at FoodAndWineClassic.com<br />

— featuring live entertainment —<br />

All events will be indoors. Events are limited to those 21 and older. Tickets to the event are limited. Packages include access for two<br />

adults to food & beverage experience. Rates are based on availability at time of booking. Among the protocols that will be implemented<br />

for each event are: Temperature check at entrance for all attendees, plexiglass walls for all food service, all cast members wearing PPE,<br />

seating to accommodate each party at their own table, touchless menus and clearly marked physical distancing signage.

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