Catalogue "The Gold line"

il Tau Tour operator
NOT TOURISTS BUT TRAVELERS
CATALOGUE
2021
GOLD
BORDER LANDS

NOT TOURISTS BUT TRAVELERS
WELCOME IN HOLIDAY
il Tau
Licensed Tour Guides for
La Spezia - Lucca, Massa-Carrara &
their Provinces
IL TAU is composed only of
licensed tourist guides operating
in the provinces of La Spezia,
Lucca and Massa - Carrara.
What unites us is the desire to
share the love for our land, to
present a polymorphic region -
rich of history and art, local
products and unexpected
fascinations - and not to offer
cold information, but deep
knowledge and passion for our
land.
Let us guide you to discover
the historical Lunigiana, let be
surprised by the marble
quarries of CARRARA, enjoy
the Ligurian Levante, from the
CINQUE TERRE to the Val di
Vara and Portovenere, and
discover LUCCA and here
province on a time travel along
the ancient pilgrimage routes
b e t w e e n R o m a n e s q u e
churches, medieval villages,
castles and ancient forests.
It is the beginning of your journey searching for true and lasting emotions,
firsthand enjoyed experiences and slowly relished, with your private travel expert.
The tourist decides the destination of a trip, he imagine exotic places, he wants leave the
work’s monotony and he dreams the relaxing away from home, lying hours after hours on
a pool edge or on a remote beach; you can see him on the ski slopes with fashionable
sunglasses and a warm Rum punch-glass in his hands, while he took pictures of children
close to famous monuments or in some oriental bazaar looking for souvenirs for the
friends.
The traveler is more willing and, perhaps, more humble, he’s interested by the journey,
not by the destination, he likes the comparison with different cultural realities and to
judge it, he prefers to take pictures with the eyes and mind, he seeks experience and
emotions not necessarily pleasant and relaxing but certainly unique and different.
The traveler wants to follow the paths of large and small local memories
and he gladly follows who’s able to show him the scent of wild herbs or
the typical, true kitchen, one who knows every single stone, proverb or
overview of its region; he is happy to feel himself as a part of a territory
which his guide proudly shows and reveals him, he knows that he
understood he didn’t just seen.
If you are a traveler, is just you we are expecting.

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CARRARA
& the
MARBLE
il Tau
Licensed Tour guides of
La Spezia - Lucca & Massa e Carrara
Come to experience a different and charming reality, made of fatigue and
cleverness, old sweat and modern technology.
The world of marble is not only the extraction or the processing of a stone,
but the history of a region and its population which have always been
synonymous with the marble.
The quarries, the techniques and the “History”, of course,
but also the ancient villages of the quarrymen, its customs,
its language, the food and the daily “history”.
Our guided tours in the marble quarries, sculpture workshops,
saw mills and laboratories are giving you, in absolute safety, the direct
contact with the places, the people, the tools, the machines and the daily
activities of an ancient wisdom.
Come with us in the quarrymen villages to taste the typical dishes of the
local tradition or in the historical center of Carrara, unexpected and unique,
to discover where the sculpture of Michelangelo and Canova was born.
Private tours by 4x4

“The Marble EMOTION”
Meeting-point ℅ our head office:
https://goo.gl/maps/TtQioeuaUDnQwmVHA - (Strada comunale per Colonnata, 9 - Carrara)
Start of the excursion towards the marble quarries with your private driving guide aboard one of
our Land Rover Defender (8+1 seats) exclusively for you reserved.
During the trip all the social and historical information about the area will be provided.
Crossing tortuous and very steep roads, we’ll reach in few minutes the highest quarries, up to
1000 mt. altitude. You’ll enjoy a lot of stopovers inside many different kinds of active quarries
(open sky quarries, as a well developed quarries etc.), for further explanations, to see the
different systems of excavation, to take spectacular photos etc.
Panoramic visit of the 2° Valley (Miseglia) with stopover inside a terracing quarry to …
OPTION 1
…enjoy a taste of the famous Lardo of
Colonnata IGP with an ice-cold Prosecco glass
or a refreshing soft drink, before to come back
to the starting point.
OPTION 2
…make a toast with an ice-cold Prosecco glass
or a refreshing soft drink, before to come back
to the starting point and enjoy a plentiful cold
lunch with Colonnata’s Lard IGP, local cold
cuts & cheeses, vegetable pies, tomatoes,
water & wine.
private tour package
(max. duration 1 hour and 40 minutes)
available every single day
with our 4x4 vehicles Land Rover Defender
8+1 seats each.
Possibility of pick up/drop off in hotel or at
La Spezia / Leghorn ports or at airport of Pisa
(supplement to be agreed upon booking).
N.B.: payment by PayPal or bank transfer in advance otherwise
in cash at the end of the tour. NO CREDIT CARDS.
N.B: the guided tours HD must necessarily end by 13.00 if ante meridiem, and start not before 1.30 pm if post meridiem. Invoices subject to the special
regime (Art. 74-ter del Dpr n. 633/72) - DM n.340/1999 – Operation with VAT paid. The invoice will not constitute a title for VAT deduction.

“INSIDE the Marble”
Meeting-point ℅ our head office:
https://goo.gl/maps/TtQioeuaUDnQwmVHA - (Strada comunale per Colonnata, 9 - Carrara)
Start of the excursion towards the marble quarries with your private driving guide aboard one of
our Land Rover Defender (8+1 seats) exclusively for you reserved.
During the trip all the social and historical information about the area will be provided.
Crossing tortuous and very steep roads, we’ll reach in few minutes the highest quarries, up to
1000 mt. altitude. You’ll enjoy a lot of stopovers inside many different kinds of active quarries
(open sky quarries, as a well developed quarries etc.), for further explanations, to see the
different systems of excavation, to take spectacular photos etc.
Panoramic visit of the 2° Valley (Miseglia) with stopover inside a terracing quarry before to come
inside a spectacular underground quarry, where the most disenchanted visitors too, are unable to
mask the attraction that comes in an absolutely lunar place. And then …
OPTION 1
…you’ll enjoy a taste of the famous Lardo of
Colonnata IGP with an ice-cold Prosecco glass
or a refreshing soft drink, before to come back
to the starting point..
private tour package
(max. duration 2 hours and 30 minutes)
available every single day
with our 4x4 vehicles Land Rover Defender
8+1 seats each.
Possibility of pick up/drop off in hotel or at
La Spezia / Leghorn ports or at airport of Pisa
(supplement to be agreed upon booking).
N.B.: payment by PayPal or bank transfer in advance otherwise
in cash at the end of the tour. NO CREDIT CARDS.
OPTION 2
…let’s have a toast with an ice-cold Prosecco
glass or a refreshing soft drink, before to
come back to the starting point and enjoy a
plentiful cold lunch with Colonnata’s Lard IGP,
local cold cuts & cheeses, vegetable pies,
tomatoes, water & wine.
N.B: the guided tours HD must necessarily end by 13.00 if ante meridiem, and start not before 1.30 pm if post meridiem. Invoices subject to the special
regime (Art. 74-ter del Dpr n. 633/72) - DM n.340/1999 – Operation with VAT paid. The invoice will not constitute a title for VAT deduction.

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To carve the Marble
courses of creative sculpture
Dozens centuries ago, the mankind discovered that the Apuan Alps concealing an
endless resource of a white and compact marble,
unique in the world; since the origins it was obvious that the stone
was living and it was looking for their place in History,
by designing the most perfect figures, able to emulate and
to overcome the nature’s creation.
A stone which, like a living thing, turns and sublimates
depending of the light that caresses it or of the eye of the beholder,
subject to be shaped, eroded, shattered, trampled, but - however - not destined
to be ignored.
To discover the “arte del levare” directly inside the marble quarries,
into the same places visited by Donatello, Michelangelo and Canova ,
is practically a mystical experience, offering everyone the opportunity to rule and
to mold the “sacred stone" of our forefathers , to know its nature
and to involve all your 5 senses.
To carve the marble
Courses of creative Sculpture
A project by: Cave Lazzareschi
Cave di Marmo Tours
!!!Adventurous!!!

At the end of the guided tour by 4x4 vehicles inside the marble
quarries, it is possible to extend your “experience-based
journey” attending in a carving crash course:
- after a brief introduction the master sculptor will monitor each
individual participant while carrying out activities of slotting
and molding, by ensuring his assistance the whole time;
- brief but complete carving experience on a marble piece, using
manual and pneumatic tools;
- engraving of a marble flake as a souvenir of this experience to
take away.
N.B.: The own time management is free, everyone can
autonomously.decide time allocation for pauses, coffee break
and carving (obviously within the agreed time limit).
What includes the courses cost:
- transfer to and from the art studio
- a master sculptor assistance while the practice
- professional up-to-date tools (whether pneumatic or manual),
certified and periodically revised
- working place inside the art studio with electricity and
compressed air
- row marble pieces for the practice
- earplugs and by law work-goggles
- accidents insurance.
- coffee and mineral water bottles.
The “Sculpture 1o1” (option 1)
Duration:
30 minutes
Minimum of participants. 6 persons
Course price:
€ 50,00/person
PLEASE NOTE: RESERVATION REQUIRED
The “Sculpture 1o1” (option 2)
Duration:
60 minutes
Minimum of participants. 4 persons
!!!!!
To reserve courses of creative sculpture
more in-depth (2 or more days), have
please a look on www.corsidiscultura.it
or send an e-mail to our address.
All those who have reserved a 2 or more
days course of creative sculpture, have
the right to enjoy a guided tour by 4x4
FOR FREE (to be carried out in the late
afternoon).
Course price:
€ 75,00/person
PLEASE NOTE: RESERVATION REQUIRED
Nous sommes à votre disposition pour organiser
transferts quotidiens, service restauration et
réservation ℅ hôtels ou B&B dans le territoire.
The “Sculpture 1o1” (option 3)
Duration:
Minimum of participants.
Course price:
120 minutes
4 persons
€ 120,00/person
PLEASE NOTE: RESERVATION REQUIRED
2
N.B:Our invoices are subject to the special laws of tourism (Art. 74-ter of Dpr n. 633/72) -DM n.340/1999 –
VAT will not be unbundled and non-deductible.

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LUCCA the Beautiful
Thinking about the pageantry and the power of the “Roman civitas"
or asking about the capitals in Italy of the Ostrogoths,
the Lombards or the Franks, the answer is,
inevitably, Lucca.
Some wish to know the splendour of medieval cities from where rich
merchants traded silk, salt and spices throughout Europe: the destination is,
inevitably, Lucca.
Others, vice versa, want to retrace the most significant stages of the great
pilgrimages and to see the most important relics of the Christianity: the goal is,
inevitably, Lucca.
Two-thousand-year-old History, great gastronomy, excellent music
and an unimaginable pleasure:
inevitably, Lucca.
LUCCA the Beautiful
il Tau
Licensed Tour guides of
La Spezia - Lucca & Massa e Carrara

HD walking tour of LUCCA
Departure from …. towards LUCCA.
Free of traffic, the historic centre of Lucca offers the opportunity to immerse oneself in a rare
ancient atmosphere and to regain the concepts of time and space. The visit will let us
discover the evidence of the ancient splendour of Lucca: the Roman amphitheater, the
Cathedral (with the mysterious crucifix known as "Holy Face”), St. Frediano and St. Michel in
Forum as well as, of course, the tower-houses and the characteristic medieval streets.
A short walk along the splendid city walls of the 16th century leads us to Palazzo Pfanner for
a guided tour of the garden: the grassy surfaces, the ornamental flowering, the lemon basins
and the 18th century statues make it an exquisite example of Baroque garden. The octagonal
basin and the lemon-house adorn the green space
divided into seven large flowerbeds of box, laurel,
bushes of peonies and hydrangeas, centuries-old
camellias as well as numerous pots of roses and
geraniums.
private tour package (max. duration 3 hours)
available every single day = € 125,00/party
Entrance fees (Cathedral+Palazzo Pfanner) = € 9,00/person
Possibility of pick up/drop off in hotel by minivan
(8 +1 seats) with english speaking driver = € 280,00/vehicle
N.B.: the guided tours HD must necessarily end by 13.00 if AM, and start not before 1.30 pm if PM. Invoices subject to the special regime
(Art. 74-ter del Dpr n. 633/72) - DM n.340/1999 – Operation with VAT paid. The invoice will not constitute a title for VAT deduction

Departure from …… towards LUCCA.
Free of traffic, the historic centre of Lucca offers the opportunity to immerse oneself in a rare
ancient atmosphere and to regain the concepts of time and space. The visit will let us
discover the evidence of the ancient splendour of Lucca: the Roman amphitheater, the
Cathedral (with the mysterious crucifix known as "Holy Face”), St. Frediano and St. Michel in
Forum as well as, of course, the tower-houses and the characteristic medieval streets.
A short walk along the splendid city walls of the 16th century leads us to Palazzo Pfanner for
a guided tour of the garden: the grassy surfaces, the ornamental flowering, the lemon basins
and the 18th century statues make it an exquisite example of Baroque garden. The octagonal
basin and the lemon-house adorn the green space divided into seven large flowerbeds of
box, laurel, bushes of peonies and hydrangeas, centuries-old camellias as well as numerous
pots of roses and geraniums.
Lunch in a typical restaurant.
In the afternoon guided tour of Villa Torrigiani. The first setting up of the garden dates back
to 1650 with the round pool, and the secret garden (or of Flora). The heart of the park is the
Winds Ninfeo, where the monumental paths of the
garden converge: characterized by a tunnel
passage under the stairs and two caves with
grotesque statues, all enriched by water features
and flower beds.
End of our services, return to the starting places.
FD walking tour of LUCCA and her Villas
private tour package (max. duration 7 hours)
available every single day = € 260,00/party
Entrance fees
(Cathedral+Palazzo Pfanner+Villa Torrigiani) = € 17,00/person
Possibility of pick up/drop off in hotel by minivan
(8 +1 seats) with english speaking driver = € 400,00/vehicle
N.B.: the guided tours HD must necessarily end by 13.00 if AM, and start not before 1.30 pm if PM. Invoices subject to the special regime
(Art. 74-ter del Dpr n. 633/72) - DM n.340/1999 – Operation with VAT paid. The invoice will not constitute a title for VAT deduction

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The CINQUE TERRE
With a passionate and endless work, lasted for centuries, the human beings have
proved how it may be possible to improve the work of Nature, transforming an
extreme and wild region into an authentic corner of heaven, whose fascination
and harmony are hardly approachable:
the Cinque Terre.
The sea is just the frame of the incredible beauty of the steep slopes, of the
daring and unexpected vineyards, of the romantic villages which suddenly
appear, plunged into a still uncontaminated nature.
To walk along the innumerable footpaths, bordered with dry-stone-walls, climbing
up steep hills facing the sea, is a unique experience to realize how man’s genius
and work was able to subduing also the most hostile environment.
If the art must be the imitation of Nature, those visiting the Cinque Terre should
not be surprising to find there a lot of artistic and architectural treasures
(from the marble rose windows, elegant and delicate as lace-works to the paintings of the XIV
century made by local artists) explaining why famous poets drew from this
territory their inspiration and why gastronomy and wines are
in harmony with the excellence of this freestanding world, still holding
out against modernity and rapallisation.
The CINQUE TERRE
il Tau
Licensed Tour Guides of
La Spezia - Lucca & Massa e Carrara

the PARK & the HUMAN BEING
Meeting with Your personal guide at Your hotel in Versilia and transfer by minivan towards Manarola.
Along the panoramic route, we discover from above the imposingness of the Navy Arsenal and
the related settlements, enjoying the spectacular view of the Gulf with the Apuan Alps in the
background. Just the time to recover us and already the Cinque Terre welcome us in their own
way, forcing us to open wide the eyes and to hold the breath reaching the view of
Riomaggiore. We feel like to go down and discover with our guide the most characteristic
pathways and the Saint Lawrence church..
By ferry-boat we travel along the beautiful stretch of coast until Monterosso, to visit the Saint
John the Baptist church, the Mortis et Orationis Oratory and the typical hamlet, before to taste
the great local wines in one of the most beautiful wine farms in the region.
After the lunch, free&shopping time before to catch the train to Vernazza, the pearl of the 5 Terre,
for a detailed visit, before to drive back by minivan to La Spezia and, hereinafter, to the hotel.
The offer includes
- 1 FD guided tour in the 5 Terre by
minivan from Your hotel
- Boat&train tickets
- 1 1 local wines tasting
pick up /drop off to Livorno
pick up /drop off APT Pisa
Price
€ 175,00/person
supplements
€ 140,00/minivan
€ 120,00/minivan
Offers valid for groups of minimum 4 persons
N.B.: the guided tours HD must necessarily end by 13.00 if ante meridiem, and start not before 1.30 pm if post meridiem.
Invoices subject to the special regime (Art. 74-ter del Dpr n. 633/72) - DM n.340/1999 – Operation with VAT paid.
The invoice will not constitute a title for VAT deduction

Portovenere and the CINQUE TERRE
Meeting with Your personal guide at Your hotel in Versilia and transfer by minivan towards
Portovenere.
Boarding on a private motorboat and departure to discover the small coves and the most
fascinating little beaches along the Cinque Terre coast. Possibility of an invigorating bath in
the crystal clear waters of the National Park before to enjoy a grilled fish on board.
Guided walking tour of Vernazza and Monterosso (with the not to be missed opportunity to
taste the Cinque Terre DOC wine: “the sun in a bootle”) before to come back to Portovenere
and discover one of the most exclusive and pleasant hamlet of the Mediterranean Sea.
Back by minivan to Your hotel.
The offer includes
- 1 FD guided tour in the 5 Terre by
minivan from Your hotel
- private motorboat rent with lunch on
board
- 1 local wine tasting
pick up /drop off at Livorno
Price
€ 270,00/person
supplements
€ 140,00/minivan
pick up /drop off APT Pisa
€ 120,00/minivan
Offers valid for groups of minimum 4 persons
N.B.: the guided tours HD must necessarily end by 13.00 if ante meridiem, and start not before 1.30 pm if post meridiem.
Invoices subject to the special regime (Art. 74-ter del Dpr n. 633/72) - DM n.340/1999 – Operation with VAT paid.
The invoice will not constitute a title for VAT deduction

LETTER TO THE GLUTTONOUS
The rediscovery and protection of products and / or dishes typical of
Italian culture DOES NOT exist in Lunigiana. It is not necessary to
invest resources or to appeal to patriotic feelings, because our kitchen
has never undergone alterations over the centuries and has not
undergone international commingling but, conversely, continues to
propose the ingredients and the usual preparations, without suffering
flattery of the global market.
Whether you’re looking for a quick snack or a celebratory lunch, the
hundreds of trattorias, restaurants and farms of our territory will give
you moments of gustatory ecstasy,
we are ready to bet with you.
Even in the widely homogeneous spread, throughout the territory, of
typical dishes of some particular areas, we suggest you to discover the
cooking in the cast iron Testi and we recommend you to demand the
mainly local specialties:
in Pontremoli: His Majesty the Testarolo
in Malgrate, Bagnone, Iera e Villafranca: the Treschietto onion
in Podenzana: the Panigaccio
from Bagnone to Mulazzo: ancient and surprising, the bastard Lasagne
(made with chestnut flour)
in Comano, Tavernelle e Crespiano: humble and substantial, the Biliolo bean
inside the Magra Valley: food and symbol, the Zeri lamb
inside the East Lunigiana: Focaccette with cheeses & Lunigiana’s Filet
everywhere: The “food” par excellence, The BREAD, but it must be from
Vinca, or Po, or Agnino, otherwise the Marocca of Casola
ENJOY YOUR MEAL
il Tau
Medieval food-tours
il Tau
Licensed Tour Guides
of La Spezia - Lucca and Massa e Carrara
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The populations of our Region,
for historical and geographical
reasons, have maintained habits,
customs and traditions that have
r e m a i n e d u n c h a n g e d f o r
centuries; our foods, linked to
work and the slow flow of
everyday life in the villages, are
the last trace of a world that has
now disappeared.
The itineraries on the territory
include visits to sites of historical
interest in order to highlight the
deep bond still today existing
between food and landscape.
The LUNIGIANA’s flavors (full day)
A day to discover the authentic and simple flavors, far from the noise and the rhythms of modernity, in the
world of real slow food and slow live. Substantial and unexpected food, cooked or produced with ancient
systems and unchanged and enjoyed in the environment that originated them, a papillary ecstasy between
ancient forests, rural history and true history.
A small capital sin to which willingly also the fearful and penitents are subjected.
Program:
at 9.00 AM Your tourist guide will take you to the heart of Lunigiana, in Filattiera, to visit a mill of the 16th century that still
produces chestnut flour with the same methods and machinery of the time. A short but obligatory visit to the Pieve di Sorano and
then continue in the direction of Mocrone: here we are at the home of Graziella, the last, heroic artisan who still stubbornly
produces with the ancient "Testi" in cast iron the main food of this territory, his majesty the "Testarolo".
Just the time for a short and exciting taste and … away to visit Bagnone, beautiful and romantic medieval market-hamlet.
The lunch will make us discover the bastard lasagna, the wild herbs pies, the lamb of Zeri and much more, in an apotheosis of
gustatory delights.
In the afternoon (to digest) we visit the Ethnographic Museum of Villafranca, discovering the tools and uses of popular tradition
before giving us a tasting of local wines or a snack based on stimulating goat and sheep cheeses.
The chef recommends you:
Lunigiana cold cuts and cheeses with focaccette
- the vegetable pies - the fine herb omelettes
the Testaroli with olive oil and pecorino cheese
the bastard Lasagne
the Zeri lamb baked into the cast iron “testi”
the pore mushroom - the Onion of Treschietto
the Beans of Bigliolo
Bread of Vinca - Bread of Po’ - Bread of Agnino
Marocca of Casola - Panigacci - Sgabei
the Spongata - the Pattona - the “Amor”
Lunigiana’s Chestnut honey DOP
and from the cellar….Vermentino Colli di Luni DOC
Pollera rossa IGT
Passito di Pollera
“there are so many
important things
in life,
the first is eating,
the others….
I don’t know them”
(anonymous)
N.B.: the guided tours HD must necessarily end by 13.00 if AM, and start not before 1.30 pm if PM.
Invoices subject to the special regime (Art. 74-ter del Dpr n. 633/72) - DM n.340/1999 – Operation with VAT paid. The invoice will not constitute a title for VAT deduction.

The populations of our Region,
for historical and geographical
reasons, have maintained habits,
customs and traditions that have
r e m a i n e d u n c h a n g e d f o r
centuries; our foods, linked to
work and the slow flow of
everyday life in the villages, are
the last trace of a world that has
now disappeared.
The itineraries on the territory
include visits to sites of historical
interest in order to highlight the
deep bond still today existing
between food and landscape.
The BIOLOGICAL VALLEY (full day)
Between the Cinque Terre and the Apennine passes, the widest and deepest valley of Liguria opens up, the
Valley of the Vara. A green furrow, completely devoid of industrial settlements, where small secondary
valleys converge, dotted with small medieval villages hidden in the woods. A small world where nature and
its inhabitants have preserved homogeneous characteristics and which still radiates that pure charm of
uncontaminated reality.
Today the whole area is characterized by the quality of the environment and its more than one hundred
farms that produce milk, vegetables, cheeses and organic meats (all strictly with the stamp of environmental
certification) thanks to a clean energy provided by wind and photovoltaic systems.
Program:
At 9.00 AM Your tourist guide will take you to the Vara Valley, from Varese Ligure - the first country in Europe certified
ISO 14001 for environmental quality - to Brugnato and Lagorara Valley, to discover the typical and genuine products, in the
refreshing beauty of nature. Visit of a cheese factory with tasting and possibility to buy directly from the producer.
Lunch based on local specialties in the restaurant.
In the afternoon, before returning to the starting points, possibility to stop at the Brugnato outlet.
The chef recommends you:
i “croxetti” o “corzetti”
homemade pasta (thanks handmade wooden stamps) that
always remains “al dente”
le “tomaselle” = meat rolls
le "sciuette" (translated: little nuns)
desserts with almond paste, so called because they were
once prepared by cloistered nuns
i “gobeletti” = little cakes filled with home made jam
just to don’t mention the mushrooms, the
vegetable pies, the chestnut flour or the from freerange
chickens and pigs bred in the wild etc.
and from the cellar….
Cinque Terre DOC
Vermentino Rosso
“there are so many
important things
in life,
the first is eating,
the others….
I don’t know them”
(anonymous)
N.B.: the guided tours HD must necessarily end by 13.00 if AM, and start not before 1.30 pm if PM.
Invoices subject to the special regime (Art. 74-ter del Dpr n. 633/72) - DM n.340/1999 – Operation with VAT paid. The invoice will not constitute a title for VAT deduction.

The populations of our Region,
for historical and geographical
reasons, have maintained habits,
customs and traditions that have
r e m a i n e d u n c h a n g e d f o r
centuries; our foods, linked to
work and the slow flow of
everyday life in the villages, are
the last trace of a world that has
now disappeared.
The itineraries on the territory
include visits to sites of historical
interest in order to highlight the
deep bond still today existing
between food and landscape.
The big cauldron of ALTOPASCIO (full day)
Along the pilgrimage routes, since the 10th century, a lot of Hospitia or Spitalis were built to welcome the
travelers, the poor and the sick; the oldest and most famous of them are the Abbey of Camaiore and the
Spital of San Giacomo di Altopascio (also named the TAU). Anyone who cames here found, at any time,
large cauldrons perennially steaming and stuffed with pulmentarium (polenta made with broad bean, millet,
panic, spelled, etc., seasoned with lard or olive oil) and, above all, a spelled soup (wild wheat which
spontaneously grew in large quantities in the fertile plain). A piece of saltless bread and enough wine or
millet beer, completed the call to the Eucharist and the first 2 “Works of Mercy”.
Perhaps because, if the food is good, it does not change, or perhaps because the proverbial avarice of the
Lucca inhabitant but, even today, the recipes and the convivial pleasure have remained unchanged.
Program:
Around 9,00 AM your private tourist guide will lead you on a journey through the time to discover Camaiore. After the
visit and some free & shopping time, finally .... LET’S EAT!!!!
The lunch will make us (re)discover the healthy and tasty dishes that our grandmother prepared and it will be impossible to don’t taste
until the last bite of every dish served. In the afternoon guided tour of Lucca with a plentiful wine tasting.
The chef recommends you:
the Biroldo - the Bazzone Ham - the
Tizzone and the Mondiola of the Garfagnana
the Spelled Soup - the Garmugia - the
Farinata of black kale
the Eels Lucca-style - the Cioncia -
the white Polenta with pork ribs & sausages
the Beans boiled in the flask
the chestnut Necci with sheep's ricotta -
the Buccellato
and from the cellar….
Montecarlo white DOC
Montecarlo red DOC
Vino Santo
“there are so many
important things
in life,
the first is eating,
the others….
I don’t know them”
(anonymous)
N.B.: the guided tours HD must necessarily end by 13.00 if AM, and start not before 1.30 pm if PM.
Invoices subject to the special regime (Art. 74-ter del Dpr n. 633/72) - DM n.340/1999 – Operation with VAT paid. The invoice will not constitute a title for VAT deduction.