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Pumpkin Muffins<br />
BY LEXI CAIN (NUTRITION)<br />
Ingredients<br />
Mix together:<br />
1 ½ cups sugar<br />
1 ¾ cups flour<br />
½ tsp baking powder<br />
1 tsp baking soda<br />
½ tsp cinnamon<br />
¼ tsp nutmeg<br />
½ tsp allspice<br />
Then add:<br />
½ cup vegetable oil<br />
2 eggs<br />
1 cup canned pumpkin<br />
1/3 cup water<br />
Directions<br />
Preheat oven to 400 degrees. Mix. Pour into greased muffin tins and<br />
bake 12-15 minutes for small muffin tins or 15-20 minutes for large<br />
muffin tins.<br />
Optional frosting<br />
1 package of cream cheese<br />
Splash of vanilla<br />
Add powdered sugar to desired consistency<br />
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