2021 North Shore 8th Ward Relief Society Cookbook

Easy "saltza"
INGREDIENTS
5 Roma tomatoes
1/2 small onion
1/3 bunch of cilantro
1 teaspoon minced garlic (2 cloves)
1/4 fresh jalapeno (if you want it hot)
1/2 teaspoon black pepper
1 teaspoon salt
2 tablespoon red wine vinegar
1/2 Anaheim pepper
DIRECTIONS
Combine tomatoes, onion, cilantro, garlic, and peppers in a food processor. Pulse until
the tomatoes are in small chunks (don’t puree the mixture). Put mixture into a bowl.
Add salt, pepper, and vinegar. Mix well. Add salt, pepper or vinegar, if needed, to taste.
Fire roasted freakin' delicious salsa
INGREDIENTS
1 (10-ounce) can fire roasted tomatoes
1 (10-ounce) can Ro*Tel
3/4 of a yellow onion
1 jalapeño, cut off the stem
2 cloves of garlic
1 teaspoon garlic salt
3/4 teaspoon ground cumin
1/2 teaspoon sugar
1/2 bunch of cilantro
Juice of one lemon (optional)
DIRECTIONS
Get yourself a food processor. Blend first two ingredients together. Add salt, cumin,
and sugar. Blend together. Add cilantro and blend. Finish with lemon juice (if desired).
STARTERS 11