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Inspiring Chefs for Over 100 Years

A FAMILY-OWNED HISTORY

As pure vanilla and flavor specialists, our story is more than a hundred years in the making. Since 1907,

Nielsen-Massey Vanillas has built a family owned and operated business committed to sustaining

the plants, people and communities that supply our ingredients. A true leader in product purity and

quality, we delight people around the world with nature’s finest tasting vanillas and flavors.

A LEGACY OF QUALITY

When it comes to making pure vanilla extracts, no one does it quite like Nielsen-Massey. Each step in

our proprietary, cold extraction process underscores our commitment to produce the high-quality pure

vanilla our customers have come to love. Just as we ensure each batch of vanilla meets the strictest

quality standards, we guarantee excellent customer care as an expert vanilla educator, and strive to

not only meet your expectations but to exceed them on every level.

Chefs around the world prefer our single-origin Madagascar Bourbon vanilla products due to their

rich, complex flavor profile. Our Madagascar Bourbon Pure Vanilla Extract is produced from premium,

hand-selected beans cultivated and responsibly sourced in Madagascar, the world’s leading supplier

of the highest quality vanilla. It is the perfect all-purpose vanilla for its flavor and consistency. Our

Madagascar Bourbon Pure Vanilla Bean Paste is crafted from our Madagascar Bourbon Pure Vanilla

Extract, along with real bean specks to add an enticing visual flair to any dish.

For inspiration and recipes visit NielsenMassey.com/ChefsWarehouse

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