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Leamington and Warwick Living Nov - Dec 2021

At last the Christmas editions are here! With festive fun, gifts and interiors, plus inspiration for decorating the guest bedroom and an interview with the Yorkshire Shepherdess Amanda Owen. Plus, our competition pages return, with staycations, laundry upgrades and festive hampers!

At last the Christmas editions are here! With festive fun, gifts and interiors, plus inspiration for decorating the guest bedroom and an interview with the Yorkshire Shepherdess Amanda Owen. Plus, our competition pages return, with staycations, laundry upgrades and festive hampers!

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Am<strong>and</strong>a Owen<br />

The yorkshire Shepherdess<br />

Tells us about her life in the Dales<br />

Known to millions as The Yorkshire<br />

Shepherdess, Am<strong>and</strong>a Owen is the author<br />

of five best-selling books about her life<br />

on Ravenseat ,one of the most remote<br />

farms in the country, where she lives with<br />

her husb<strong>and</strong> Clive <strong>and</strong> nine children. She<br />

currently stars in Channel 5’s popular TV<br />

show Our Yorkshire Farm <strong>and</strong> her latest<br />

book is Celebrating the Seasons includes<br />

stories, recipes <strong>and</strong> photos from the farm<br />

<strong>and</strong> is out now.<br />

I underst<strong>and</strong> that you had had no<br />

previous links to farming, may I ask<br />

how you became so involved in this line<br />

of work?<br />

I grew up in Huddersfield <strong>and</strong> no one in<br />

my family is from a farming background.<br />

I loved the James Herriot books when I<br />

was a child, <strong>and</strong> watched the TV series.<br />

Because of James Herriot I loved the idea<br />

of being a vet, probably like most other<br />

children of that era, but was told at school<br />

that I was not academic enough to make<br />

the grades. One day in the school library<br />

I picked up a book called Hill Shepherd.<br />

It was a photographic documentary of<br />

hill farming in Yorkshire <strong>and</strong> Cumbria.<br />

Reading that book was an epiphany for<br />

me, the pictures of the hill shepherds on<br />

the moors with the sheep made me realise<br />

it was where I wanted to be. It ticked the<br />

box of wanting to work with animals in<br />

the countryside <strong>and</strong> importantly it also<br />

ticked the rebellion box as it was so the<br />

opposite of my townie life up until then.<br />

Years later after I had married my husb<strong>and</strong><br />

Clive, we realised that there was actually a<br />

photograph of him in Hill Shepherd! So it’s<br />

a very important book to me.<br />

How did you learn your crafts? One of<br />

the many things I learnt from your book<br />

was how important it is to get the grass<br />

in - in good time.<br />

I started out as a farm h<strong>and</strong>, <strong>and</strong> then<br />

moved on to being a contract shepherd,<br />

working on different farms all over the<br />

country. But really, I learnt everything as I<br />

went along.<br />

Most of my crafts came through natural<br />

progression, learning to ride a horse<br />

by riding it, learning to clip a sheep by<br />

clipping my first one, learning to work a<br />

dog, by taking the dog out with me for the<br />

first time.<br />

You can only learn what to do by doing it,<br />

you have to get practical on the ground<br />

experience. Nothing comes close to<br />

learning how to be a shepherd, other than<br />

actually doing the work of a shepherd <strong>and</strong><br />

it’s not just about learning about sheep,<br />

it’s about learning about the l<strong>and</strong>.<br />

With the grass it starts with the sheep.<br />

You’ve got to have your sheep in good<br />

order - we grow hardy stock through the<br />

winter, so it’s absolutely vital that you grow<br />

your crop well, so they have food to eat<br />

throughout the winter.<br />

You enjoy sheep shearing - were you<br />

nervous when you cut your first fleece?<br />

Of course, but you know, you have to be<br />

nervous in order to be any good at what<br />

you’re doing. If you’re lambing sheep you<br />

are dealing with nature first h<strong>and</strong>, but<br />

there is no room for you to have time to<br />

be nervous as you have to get on with the<br />

job. It’s you alone in that moment <strong>and</strong> it’s<br />

not optional to be nervous. That pressure<br />

makes you work fast.<br />

The first time I clipped, I would clip the<br />

sheep while the professional shearers<br />

were having their dinner, <strong>and</strong> they<br />

would encourage me or discourage me<br />

depending on what I was doing, <strong>and</strong> then<br />

the more you do it you get faster. You<br />

keep practicing <strong>and</strong> eventually you will<br />

get there.<br />

How do you spread yourself between<br />

9 children - it must quite a noisy<br />

household at times?<br />

It is a noisy household. But we’re very<br />

privileged to live where we do which<br />

www.minervamagazines.co.uk | 21

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