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Korean Instant Noodles

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SEPTEMBER 2021 VOTED MAGAZINE BRAND OF YEAR

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by Truong Ngoc Quynh Dan (S3817776)

Asian Popular

Culture

The motivation make

Vietnamese purchase Korean

instant noodles

How do young

Vietnamese people

perceive Korean instant

noodles?

KOREAN

INSTANT NOODLE

DARK SOY NOODLES


Contents

Overview

The summary of Instant Noodles market in Korea

and Vietnam, the rationale for this project

03

Why Korean instant noodles is considered as a

popular culture?

Definition of popular culture would be mentioned

to prove Korean instant noodles as a popular culture

05

Theories

Some theories and difinitions are applied to

analysize this research

07

The motivation make Vietnamese decide to

purchase Korean instant noodles

Hallyu Wave brought a plurality of new culture such

as K-pod, K- drama and Mukbang

08

How do young Vietnamese people perceive

Korean instant noodles?

The way young Vietnamese perceive and response

the new culture

11

References

13

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Photo: Truong Dan

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02


Overview

It is undeniable that the cultural wave from Korea

spread strongly and widely in all sectors. Hence, the

Korean instant noodles market is also fast-growing

thanks to digital media and becomes the favorite food

of Vietnamese youth who will be the primary consumer

force in the future.

Author: Truong Ngoc Quynh Dan

Photo: Truong Dan

Instant noodles in Korea

In 2020, Korea – considered home to the

biggest noodle lovers – is in ranked 1 in the

highest consumption of instant noodles with

appropriate 79 servings per capita utilization

(World Instant Noodles Association [WINA]

2020). Additionally, instant noodle manufacturers

saw exponential demand at home and

abroad as the hot snack acquired international

popularity during the pandemic year due to

the Korean Wave or Hallyu Wave (Lee 2021).

The growth of the Korean popular culture

across the globe and significantly influenced

the popular culture of the neighborhood

(Ganghariya & Kanozia 2020), especially,

when the Korean film Parasite is Oscar-winning

(Lee 2021). As a result, Korean manufacturers

in this category earned billions of

dollars in 2020, thank to a surge in overseas

demand for instant noodles..

Instant noodles in Vietnam

Vietnam ranked 3rd in demand of instant

noodles when consuming more than seven

thousand cups/ packs behind China and

Indonesia and 2nd servings per capita consumption

behind Korea (WINA 2020). As a

result, Vietnam is a promising and potential

market for Korean manufacturers such as

Nongshim and Ottogi (Khoa 2019). Furthermore,

Nha Phuong – A famous actress – becomes

the first foreign brand ambassador of

Nongshim - Korea’s leading food company,

Nongshim will promote promotion to increase

image coverage for its most popular

noodle lines (Vu 2020).

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why is this project important?

This study is significant for the following reasons.

Firstly, although instant noodles are considered a

second meal for domestic consumers, prior research

on the link between consumer purchasing preferences

and Asian popular culture was insufficient and

restricted. The present study was conducted to investigate

why Korean instant noodles are the prominent

popular culture, the motivation of Vietnamese to decide

to purchase Korean instant noodles, and how

young Vietnamese people perceive Korean instant

noodles. Secondly, the rapid development of the

Korean instant noodle market in Vietnam may be a

threat or opportunity for the domestic company and

other foreign enterprises such as Japan, Indonesia.

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04


WHAT IS POPULAR CULTURE?

Popular culture is composed of two constitutive elements:

‘Popular’ and ‘culture’, and derived from significant things

of our everyday lives. ‘Popular’ means “of, or belonging to

the people” and is frequently infatuated by a large number

of people in a contemporary context (Szeman & O’Brien

2017). ‘Culture’ in other words special intellectual or artistic

productions which includes knowledge, belief, art, morals,

law, custom, and any other capabilities and habits created

during the evolutionary process of social groups (Helen

2012). As a result, it is defined as the totality of ideas, values,

practices, products that are enjoyed by a large number

of individuals as well as be a commercial culture (Szeman &

O’Brien 2017).

Why does Korean instant noodles belong to popular

culture?

From the above arguments, Korean instant noodles are considered

an emerging Asian popular culture because of the following

reasons. Firstly, the Korean instant noodle sales in Vietnam

are growing fast so appealing to the strong investment of enterprises

such as Nongshim and Ottogi (Khoa 2019). Especially, adolescents

(ages 10 – 18) and emerging adulthood (ages 18 – 29),

who are predominantly influenced by a flow across cultures of

concepts, products, and people through films (K-drama), music

(K-pop), cuisine, and Hallyu Wave in globalization context (Jensen

at al. 2011). Therefore, Korean instant noodles are a popular

commercial product from the Korean popular culture. Secondly,

food serves as a socializing mechanism that reflects cultures, societies,

and classes because the meaning will be performed through

cooking and eating (Wenzel 2016). Additionally, food is not just

preparing ingredients and consuming dishes, especially, in media

and popular culture: it frequently conveys complex meanings that

must be analyzed to understand what is being conveyed (Turner

2021). As a result, Korean instant noodles have fulfilled popular culture’s

features.

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Why Korean

instant noodles

is considered

as a popular

culture?

Photo: Truong Dan

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Theories

1

Textual analysis:

A process entails comprehending the language,

symbols, and/or images included in

texts to obtain insight into how individuals

feel and communicate life and life experiences.

However, the communication way is often

impacted on broader social structures, so the

researcher must comprehend the larger social

structures that affect the signals contained in

the text under consideration (Allen 2017).

2Hegemony:

Author & Photographer: Truong Ngoc Quynh Dan

The term mentions the potential of an individual

or a group with the overwhelming

ability to frame the international structure.

In addition, the latter feature of hegemony is

emphasized to international leadership by one

political subject such as the government or a

‘historical bloc’ of social groupings (Schmidt

2018). Soft power is theư dominant trait of

hegemony and proposes that pop culture may

be converted into tools of political influence,

allowing the exporting country to affect the

opinions of target consumers (Lovric 2016).

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The motivation of Vietnamese

decide to purchase

Korean instant noodles

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08


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Artwork: Mukbang

by Truong Ngoc Quynh Dan


To understand the motivation that makes people want to purchase

Korean instant noodles, we have to explore why Korean popular

culture develops at an extraordinary rate, especially, cuisine

Hallyu Wave

Korean popular culture also know

as Hallyu Wave, is a term to refer to

popular cultural goods from Korea,

for example, cosmetics, music, movies,

and cuisine are exposed to outsiders

(Dator & Seo 2004). Advancing

in the late 1990s and spearheading

in the late 2000s because of virtual

connectedness of social media and

advancements in internet technology

(Ganghariya & Kanozia 2020). This

development has prompted South

Korea to commercialize their cultures

as a package commodity. As a

result, Vietnamese youth (Millennials

and Gen Z), who have advanced

into new creative spaces such as music,

film, sport, and fashion, can be

greatly influenced by South Korean

soft power and formed a large number

of hard-core Hallyu fans.

Oscars winning ‘Parasite’

movie

Korean cinema is known and appreciated

by more and more people after

Parasite wins 4 important Oscars

and the Ram – don which combines

two Korean instant noodle brands:

“Jjapaghetti” and “Neoguri” is taking

the internet and the world by storm

(Coughlin 2020). Besides, Korean

food such as kimchi, tteokbokki,

and ramyeon are essential elements

of K-drama and the way they show

their identity as Koreans (Park &

Lee 2019). Opinions and attitudes of

neighboring countries such as China,

Japan, and Vietnam, which consume

K-drama is considerably influenced

toward cuisine.

Mukbang

Recently, the viral Korean food You-

Tube trend also know as Mukbang

(eating broadcast) – a combination of

the Korean terms for “eating” (meokneun)

and “broadcasting” (bangsong)

(Kang et al. 2020). The author or host

of their live audiovisual broadcast has

to consume huge quantities of food

equivalent to 4,000 or more calories

in one sitting (Jackson 2021). Therefore,

watching Mukbang has a strong

influence on the youth’s eating habits

and arouses cravings. The massive

success of cultural media industries

from music to film has exploded Korean

food culture as well as instant

noodles.

Three motivations make the young Vietnamese

purchasing Korean Instant Noodles

First of all, audiences and Hallyu

fans are willing to experience Korean

food with true ethnic flavor as they

are in this country to make novelty

for their daily meals (Maksan et al.

2019). Because of watching Korean

dramas, consumers are naturally exposed

to numerous Korean items and

brands (Straubhaar 1991). Hence, instant

noodles, which have been produced

and sold all over the world, are

a product category that may symbolize

a traditional ethnic flavor while

also being highly convenient to deliver

and consume.

Secondly, each food culture has

used the rule of spices and ingredients

which use so regularly and

gradually form a mnemonic of the

cuisine - also known as “the flavor

principle”. For instance, Soy sauce,

rice wine, and ginger root impart a

Chinese taste, whereas soy sauce, sesame

seeds, and chile impart a Korean

flavor (Li & Chung 2021). Therefore,

the domestic instant noodle market

cannot respond this need.

Finally, the proximity culture between

Vietnam and Korea is positively

linked with meal liking (Victoria et

al. 2009), particularly in comparing

food acceptances across consumers

in cross-cultural studies (Hong et al.

2014). Food acceptability of consumers

is judged based on an integration

of prior experiences, the sensory

characteristics, contextual appropriateness,

and the individual’s biological,

psychological, and socio-cultural

variables. For example, traditional

Korean foods like Kimchi, tteobokki

are accepted and popular in Vietnam

because they appear in almost K-drama.

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Trend

Due to cultural proximity, Vietnamese audiences search for more content on

a national scale and choose what is imported from the same region, language

group, and culture (Straubhaar 1991). Hence, K-Pop music has always been

a vibrant market with a large number of followers, Korean food was in the

spotlight as well (Maynard 2020) especially when it is suggested by idols.

Through media, the celebrity has established an intimate relationship with

their fans, one that is spontaneous, flexible, and exudes the aura of ‘reality’

(Krieken 2012, p. 41). For example, Mark (a member of GOT7) shares his

favorite dish which is a combination of tteokbokki and instant noodles, then

immediately it becomes famous and is named ‘Markmeal’ by his fans (Kenh

14 2017). As a result, the young Vietnamese perceive Korean instant noodles

is as a trend which is imparted by their idols pop.

Asian imagined communities

Korean media as soft power, the transnational flexibility of popular culture

has spread globally. Myanmar, Vietnam, Singapore, and Indonesia have the

highest ratings on the Korean wave growth and popularity indexes (Lee et

al. 2020), so it is conceived ‘imagined communities’ in Asia (Shim 2006).

Especially in worldwide interconnection period, the more audiences consume

the same Korean cultural products, the more similar identities are.

The young have the “sense of belonging” to a community when they have a

plurality of topics to communicate, connect and share on social media regardless

of geography and region (Kavoura 2014). As a result, individuals

who do not have the opportunity to visit this country might learn a great

deal through others on large and tiny screens.

Conclusion

To get a critical understanding of the Korean instant noodles popular culture in Vietnam, we have to explore

why and how Korean popular culture is accessible to the Vietnamese. The reasons have proposed the dominance

of Hallyu Wave in the early 2000s and then Mukbang and Oscar-winning of ‘Parasite’ film. As a result, it

has formed and developed into Asian imagined communities who desire to experience Korean instant noodles

and perceive them as the trend. Because popular culture directly reflects Vietnamese perception formed by

the ideology of belief, it is also essential aspect to find out how to communicate with the young Vietnamese.

Hence, businesses’ and PR practitioners’ messages must fit the identity of the audience and make sense of their

experiences (Grindstaff 2008).

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HOW DO YOUNG

VIETNAMESE

PEOPLE PERCEIVE KOREAN

INSTANT NOODLES?

Photo: Truong Dan

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CES

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EXPLORING ASIAN POPULAR

CULTURE KOREAN INSTANT

NOODLES - VOL.1

Lecture: Justin Michael Battin

Subject Code: COMM2497

Author: Truong Ngoc Quynh Dan

Email: S3817776@rmit.edu.vn

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