J’AIME NOVEMBER 2021

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I N T E R I O R S Kitchen dramas IT’S that time of year again - the nation’s favourite baking show is back, which means we’re all glued to our TVs on a Tuesday evening and itching to get into the kitchen to recreate those Bake Off showstoppers come Wednesday. As every GBBO enthusiast knows, a well-stocked - and well-organised - kitchen is essential if you want to earn the coveted title of star baker. From hi-tech kitchen gadgets to traditional tools of the trade, you need to make sure your kitchen is up to scratch if you want to impress Prue and Paul with your masterpieces. Invest in some baking essentials which are as pretty as they are practical; a beautiful stand mixer will add a touch of style to your kitchen sides, while decorative cake stands offer form as well as function. The key is to opt for pieces which you can have on display - rather than hide away. Now - on your marks... get set... BAKE! MARBLE ROLLING PIN, £60, COX & COX. WWW.COXANDCOX.CO.UK £19.95 £32 £65 SET OF FOUR GEESE PASTRY FORKS, ANNABEL JAMES. WWW.ANNABELJAMES.CO.UK AGNES ENAMEL MEASURING CUPS IN GOLD, BOMBAY DUCK. WWW.BOMBAYDUCK.COM AGNES ENAMEL THREE TIER CAKE STAND, BOMBAY DUCK. WWW.BOMBAYDUCK.COM £18 £25 ENCHANTED FOREST DOUBLE OVEN GLOVE, WALTON & CO. WWW.WALTONSHOP.CO.UK LARGE GREY ORLA JAR, FIKA LIVING. WWW.FIKALIVING.CO.UK 42 www.jaimemagazine.com
The Holly Prince Trust CharityChristmas Market Friday 5th - Saturday 6th November 10am - 4pm The Deer Park, Maker Lane, Hoar Cross
Page 1 and 2: J’AIME Y O U R L O C A L L U X U
Page 3 and 4: Welcome to J’AIME Christmas. Ther
Page 5 and 6: Discover the future of joint replac
Page 7 and 8: “The journey to London started ar
Page 10 and 11: F E AT U R E A celebration of chees
Page 12 and 13: ox in the run up to Christmas 2020,
Page 14 and 15: F E AT U R E In Tamworth we trust S
Page 16 and 17: Jaime_DoubleSpread_November2021.ind
Page 18 and 19: P R O P E RTY Property of the Month
Page 20 and 21: P R O P E RTY History meets contemp
Page 22 and 23: G I F T G U I D E Totally locally f
Page 24 and 25: VINEYARD ARTISAN CHOCOLATE BY STAFF
Page 26 and 27: W H AT ’ S O N Family festive fun
Page 28 and 29: F O O D & D R I N K Prepare for a f
Page 30 and 31: ird, and you should check in the th
Page 32 and 33: F O O D & D R I N K A starry showca
Page 34 and 35: F O O D & D R I N K Build the best
Page 36 and 37: A cheese like Caprice des Dieux (li
Page 38 and 39: I N T E R I O R S Mulling it over I
Page 40 and 41: £15.50 BURGUNDY EUCALYPTUS LIGHT U
Page 44 and 45: £39.95 £34.95 £16.95 SPECKLED SP
Page 46 and 47: F E AT U R E A Rugeley page-turner
Page 48 and 49: true story about one of the first a
Page 50 and 51: F E AT U R E An icon reborn A DISUS
Page 52 and 53: and I prepared a business case whic
Page 54 and 55: T R AV E L Winter travel top tips A
Page 56 and 57: IT’S SAFARI TIME! Africa’s safa
Page 58 and 59: W H AT ’ S O N What’s On this m
Page 60 and 61: FA S H I O N A passion for puff TRA
Page 62 and 63: B E AU T Y Why I love organic skinc
Page 64 and 65: H E A LT H Taking care of your join
Page 66 and 67: I N T H E N E W S The clear way to

J’AIME NOVEMBER 2021

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