Edisi June 2016 Final

More documents

Recommendations

Info

HOT | luxuryBRANDFour Seasons in IndonesiaThe opening of Four Seasons Hotel Jakarta begins the latest chapter in the company’s story in Indonesia. Starting with its first Balineseresort on the shores of Jimbaran Bay in 1993, Four Seasons opened the original Jakarta location two years later. A second resort in Baliin the Ayung River valley followed in 1998 and soon the pair became a mainstay on the lists of the world’s best resorts. Today, FourSeasons Hotel Jakarta continues the tradition of hospitality first established in the city more than 20 years ago, welcoming back bothinternational travellers and local clientele with an all-new hotel in a new location on JalanGatotSubroto.About Four Seasons Hotels and ResortsFounded in 1960, Four Seasons continues to define the future of luxury hospitality with extraordinary imagination, unwavering commitmentto the highest standards of quality, and the most genuine and customised service. Currently operating 98 hotels, resorts andresidences in major city centres and resort destinations in 41 countries, and with more than 50 projects in development, Four Seasonsconsistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveller reviews and industry awards. Formore information and reservations,visit fourseasons.com.48 • HOTELIER INDONESIA | 26th | Vol 11 | June 2016 | www.hotelier-indonesia.com
HOTELIER INDONESIA | 26th | Vol 11 | June 2016 | www.hotelier-indonesia.com • 49
Page 1 and 2: HOTELIERwww.hotelier-indonesia.comH
Page 3 and 4: Hotelier Indonesia magazine is now
Page 5 and 6: TH4 TOURISM, HOTEL INVESTMENT & NET
Page 7 and 8: 32203240AN ITALIAN CHEFREIMAGINES B
Page 9 and 10: CONTENTS58THE PENINSULA HONG KONG,
Page 11 and 12: SEPSEPSEPOCTOCTNOVNOVHOTEL SHOW DUB
Page 13 and 14: Logo 1 - whiteLogo 2 - black100% HO
Page 15 and 16: We are sure that this event would a
Page 17: WHAT DOESTHE UK’S EXITFROM THE EU
Page 20 and 21: HOT | ZoneAN ITALIAN CHEFREIMAGINES
Page 22 and 23: Chef Francesco Balestrieriof Joe’
Page 24 and 25: The pasta is very thin and it has l
Page 26 and 27: Tourism, Hotel Investment & Network
Page 28 and 29: Noppen Group is a leading internati
Page 30 and 31: AMAN ANNOUNCES ITS FOURTHDESTINATIO
Page 32 and 33: HOT | Gallery32 • HOTELIER INDONE
Page 34 and 35: HOT | Gallery34 • HOTELIER INDONE
Page 36 and 37: HOT | OpeningSOFTOPENING ofROYAL TU
Page 38 and 39: eventsHOT |Investigating Overseas a
Page 40 and 41: Test driving revenue managementsolu
Page 42 and 43: HOT | luxuryBRANDAll-New Four Seaso
Page 44 and 45: HOT | luxuryBRANDAll-New Four Seaso
Page 46 and 47: HOT | luxuryBRAND46 • HOTELIER IN
Page 50 and 51: HOT | reportSOUTHEAST ASIA’S EXPA
Page 52 and 53: HOT | techTHE REALITY OF VIRTUAL RE
Page 54: HOT | eventsHICAP ANNOUNCES LIFETIM
Page 57 and 58: Conrad Hotels & Resorts Debuts Smar
Page 59 and 60: Highlights at The Peninsula Hong Ko
Page 61 and 62: DOUBLE-SIX LUXURY HOTELSEMINYAK LAU
Page 63 and 64: HOTELIER INDONESIA | 26th | Vol 11
Page 65 and 66: Meanwhile the purifyingRejuvenate I
Page 67 and 68: Staff training potentially holds th
Page 69: JOURNEYS BY ALILA INPURSUIT OF THE
Page 73 and 74: As a holder of one of the highest q
Page 75 and 76: HOT | teamLiza Indira AppointedAs G
Page 78: 78 • HOTELIER INDONESIA | 26th |

Edisi June 2016 Final

You also want an ePaper? Increase the reach of your titles

Delete template?

Save as template?