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MNLPH Q3 F&B Brochure 2022

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Flavors Made For

JULY - SEPTEMBER 2022


This video may not reflect the latest guest dining experience such as social distancing protocols and changes to food and beverage services.

To learn more, visit: https://www.hilton.com/en/corporate/cleanstay/

Adventures

To New and Safe Dining

Hop on a flavorful culinary adventure as Hilton Manila treats you to its familiar yet innovative feasts, seasonal creations,

and unique culinary experiences that are sure to be enjoyed by every kind of palate. Whether you are an adventurous

foodie or among the most discerning palates, a culinary adventure awaits you.

Read on to learn more about our captivating collection of tastes that feature the creme de la creme of Hilton Manila.

For reservations and inquiries, please call +63 2 7239 77 88 or email mnlph_f&binquiries@hilton.com


Seasonal

Produce

This season, we're turning the spotlight on all things

earthy and hearty. Discover Hilton Manila’s food and

beverage delights, a satisfying fix to your all-day

cravings.

We’d love to hear from you! Be sure to share your Hilton

Manila dining experience online. Don’t forget to tag us

@hiltonmanila in your photos and use our official

hashtags #EatDrinkHilton and #SeasonalProduce.

July - August | Tea

September - October | Chocolate


PREMIUM POOLSIDE DINING

Take pleasure in an indulgent ensemble of elevated gastronomic feasts amid a

picturesque poolside setting best enjoyed with family and friends.

Executive Sous Chef Lord Bayaban masterfully curates a set menu prepared a la

minute and served tableside to create a truly memorable experience like no other.

Vubble Max Menu | Php 21,000 nett for six (6) persons

Php 3,500 nett per person in excess, maximum of eight (8) persons

Vubble Menu | starts Php 12,500 nett for two (2) persons including wine pairing

Php 6,250 nett per person in excess, maximum of four (4) persons

Cabana Menu | starts Php 9,500 nett for two (2) persons including wine pairing

Php 4,750 nett per person in excess, maximum of four (4) persons

For more information, visit: bit.ly/VegaPoolsideDining

Presents:

Operating Hours:

Daily | 5 p.m. - 10 p.m.

To book a table, please call +63 917 848 6404 or email hiltonmanila_events@hilton.com

Vega Pool is located at the 3rd level





A MID-AUTUMN DELICACY

Savour a unique selection of golden baked delights,

made for treasured moments with loved ones.

Premium hamper | Php 32,888 nett

Inclusive of Dalmore 15 Years Whisky with two (2) Dalmore Glasses, White

Truffle Sunflower Oil and Black Truffle Flavored Extra Virgin Olive Oil, and

Mooncake Box of Four

Box of two | Php 1,888 nett

Red Bean with Single Yolk and Lotus with Single Yolk

Box of four | Php 2,888 nett

Red Bean with Single Yolk, Lotus with Single Yolk,

Mixed Nuts and White Lotus with Double Yolk and Black Sesame

Available from August 1 - September 10, 2022

Pre-order on July 15 for coporate and bulk orders

For inquiries, please call +63917 826 6442, email mnlph_f&binquiries@hilton.com


TASTE OF KOREA

New Executive Chef Ryan Hong brings the rich and deep flavors of Korea

to Kusina Sea Kitchens with an indulgent Premium Weekend Buffet.

Savor authentic Korean favorites such as Beef bulgogi, Samgyupsal,

Haemul pajeon, Dak gangjung, among others, masterfully presented in

harmony with Kusina staples: Dampa Seafood & BBQ Paluto, Japanese,

and Samalamig (Dessert) stations.

Available Friday - Sunday | Dinner

Php 2,680 nett per person

To book a table, please call +63 917 848 6404 or email mnlph_f&binquiries@hilton.com

Kusina Sea Kitchens is located at the 3rd level

Operating Hours:

Weekend Lunch | 12 p.m. - 2:30 p.m.

Dinner | 6 p.m. - 10 p.m.


CHEF MYKE TATUNG

Featured Dish

SPEND & SAVE

WEEKENDS

Enjoy a day out, shop, and spend at Resorts World Manila to take advantage

of up to 30% savings on Kusina Sea Kitchens’ Weekend Lunch Buffet.

Discount at Kusina - Spend at Resorts World Manila

10% - Php 1,000 spend at Newport Cinema

20% - Php 2,000 spend at any participating outlet

30% - Php 3,000 ticket spend at Newport Performing Arts Theater

Terms and conditions apply.

The receipt is required to obtain the various discounts with purchases no later than 14 days

DTI Fair Trade Permit No. FTEB-146770 Series of 2022

To book a table, please call +63 917 848 6404 or email mnlph_f&binquiries@hilton.com

Kusina Sea Kitchens is located at the 3rd level

Operating Hours:

Weekend Lunch | 12 p.m. - 2:30 p.m.

Dinner | 6 p.m. - 10 p.m.


ALL-YOU-CAN-EAT

Dim Sum

Back by popular demand, Hua Yuan takes its well-loved Unlimited

Yum Cha Weekends to greater heights with a choice of over

thirty authentic dim sum selections intricately prepared by our

Dim Sum Chef Dai Fang and Chinese Executive Chef Kevin Xu.

Yum Cha : All you can eat dim sum

Php 999++ per person

Available from 11:30 a.m. - 2 p.m.

To view our dim sum menu, visit: bit.ly/HuaYuanYumChaMenu

To book a table, please call +63 917 848 6404 or email mnlph_f&binquiries@hilton.com

Hua Yuan - Brasserie Chinoise is located at the 2nd level

Operating Hours:

Lunch | 11:30 a.m. - 2 p.m.

Dinner | 5:30 p.m. - 10 p.m.


ImperialXiao Long Bao

Indulge in a flavorful journey inspired by the Eight Great Cuisines of China with

every soupy bite of Hua Yuan’s Imperial Xiao Long Bao.

A masterful, mouth-watering experience awaits with Guangdong Black Garlic,

Sichuan Mala, Jiangsu Traditional, Zhejiang Crabmeat, Fujian Black Truffle,

Hunan XO, Anhui Mushroom and Shandong Shrimp.

Prices start at Php 588++

Available daily from July 1 - September 30, 2022

To book a table, please call +63 917 848 6404 or email mnlph_f&binquiries@hilton.com

Hua Yuan - Brasserie Chinoise is located at the 2nd level

Operating Hours:

Lunch | 11:30 a.m. - 2 p.m.

Dinner | 5:30 p.m. - 10 p.m.


Delicacies

Traditional Clay Pot

Discover traditional clay pot delicacies and indulge in a flavorful,

native dining experience at Hua Yuan.

Executive Chinese Chef Kevin Xu treats guests to an assortment of dishes

cooked in clay pots that help preserve and maintain the ingredients’ delicate

flavors. Menu highlights include: Braised Chicken with Shallots and Garlic,

Four-head Giant Abalone with Rice, Braised River Eel in Fermented Bean Curd

and Garlic, among others.

Clay Pot Delicacies | Prices start at Php 788++

Available daily from July 1 - 31, 2022

For order and inquiries, please call +63 917 848 6404 or email mnlph_f&binquiries@hilton.com

Operating Hours:

Thursday - Sunday Lunch | 11:30 a.m. - 2 p.m.

Dinner | 5:30 p.m. - 10 p.m.

Hua Yuan - Brasserie Chinoise is located at the 2nd level


Mid-AutumnTreasures

Usher in the auspicious Mid-Autumn Festival and celebrate the warmth of

reunion with Executive Chinese Chef Kevin Xu’s signature culinary creations.

The timeless celebration commemorates the end of the autumn harvest where family and

friends gather over a hearty feast. This September, Hua Yuan presents two signature set menus

with highlights such as: Codfish Soup with Century Egg, Shanghainese Braised Lion’s Head with

Abalone and Roasted Lamb Skewers with Barbecue Cumin Powder or Double Boiled Lionhead

Soup, Wok-fried Salted Egg Giant Prawns and Hua Yuan Fragrant Smoked Duck, and more.

Prices start at Php 17,888++ for six persons

Available for lunch and dinner | September 1 - 15, 2022

For order and inquiries, please call +63 917 848 6404 or email mnlph_f&binquiries@hilton.com

Operating Hours:

Thursday - Sunday Lunch | 11:30 a.m. - 2 p.m.

Dinner | 5:30 p.m. - 10 p.m.

Hua Yuan - Brasserie Chinoise is located at the 2nd level


Signature

Delightful | Refreshing | Bespoke

Indulge in signature sips and spirits blended to your heart’s deepest desires.

Prices start at Php 450++ | Available daily from 5 p.m. to 11 p.m.

Unwind to soulful renditions of your favorite musical hits

as we bring back Madison Nights. Experience musical

bliss as you welcome the weekend with loved ones over

good food, live music by our guest artists and more.

Available Thursday to Sundays from 8 p.m. to 10:45 p.m.

Operating Hours:

Daily | 7 a.m. - 11 p.m.

To book a table, please call +63 917 848 6404 or email mnlph_f&binquiries@hilton.com

Madison Lounge & Bar is located at the Ground level


ProhibitionJazz Night

Take a trip down memory lane with 1920s New Orleans’ inspired cocktails,

mixes, and all that Jazz, at Madison.

Celebrate ‘Prohibition Night’ over a selection of well curated set menus

with our resident mixologists crafting your evening’s elixir tableside.

Prices start at Php 950++

Available every friday from 8 pm. to 11 p.m.

Operating Hours:

Daily | 7 a.m. - 11 p.m.

To book a table, please call +63 917 848 6404 or email mnlph_f&binquiries@hilton.com

Madison Lounge & Bar is located at the Ground level


Operating Hours:

Weekday | 4 p.m. - 11 p.m.Weekends | 2 p.m. - 11 p.m.

PORT BAR IS NOW OPEN

To book a table, please call +63 917 848 6404 or email mnlph_f&binquiries@hilton.com

Port Bar is located at the 3rd level


The only (legal) distillery operating on the island of Jura to the north

of Islay, Scotland, brings you a whisky flight experience like no other.

SEVEN WOOD | 12 YEARS | 18 YEARS

Whisky Flight - Price starts at Php 2,100++

Whisky Flight (If ordered with any main) - Prices start at Php 1,800++

To book a table, please call +63 917 848 6404 or email mnlph_f&binquiries@hilton.com

Port Bar is located at the 3rd level

Operating Hours:

Weekday | 4 p.m. - 11 p.m.

Weekends | 2 p.m. - 11 p.m.


@hiltonmanila

1 Newport Boulevard, Newport City, Pasay City , 1309 Metro Manila, Philippines

T: +63 2 7239 7788 E: mnlph_f&binquiries@hilton.com hiltonmanila.com

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