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2011 rosebud culinary series the art and style of good eating

2011 rosebud culinary series the art and style of good eating

A BITE OF ROSEBUD

A BITE OF ROSEBUD HISTORY Established in Chicago’s Little Italy in 1977, the Rosebud was founded by Alex Dana. Since then, the Rosebud family of restaurants has become a Chicago tradition in its own right with ten additional locations throughout Chicago and the surrounding suburbs. Renowned for generous portions and familiar atmosphere, guests know to bring an appetite when dining at any Rosebud restaurant. With the help of many talented chefs, guests enjoy the authentic and rich flavors of signature dishes including Cavatelli alla Rosebud, Chicken Vesuvio and Papardelle – the original square noodle in marinara sauce. Rated the #1 Italian restaurant in Chicago throughout the years, Rosebud has a tremendous following attracting celebrity patrons, conventioneers and tourists alike. 2011 ROSEBUD CULINARY SERIES THE ART & STYLE OF GOOD EATING THE ROSEBUD WAY MONDAY, JUNE 20TH 7:00 - 9:30PM SUMMER LOVIN’ MONDAY, JULY 18TH 7:00 - 9:30PM IT’S ALL ABOUT THE TOMATO MONDAY, AUGUST 22ND 7:00 - 9:30PM GRILLING FOR THE GANG MONDAY, SEPTEMBER 19TH 7:00 - 9:30PM SO GOOD IT’S SCARY MONDAY, OCTOBER 24TH 7:00 - 9:30PM HOSTESS WITH THE MOSTESS MONDAY, NOVEMBER 21ST 7:00 - 9:30PM NONNA’S CHRISTMAS FEAST MONDAY, DECEMBER 12TH 7:00 - 9:30PM LOCATION Classes are held on the 2nd floor of The Rosebud located at 1500 West Taylor Street in Chicago. $10 valet parking will be available, or street parking. REGISTER Advanced registration is required. To register by phone, call (773) 325-9700 with your American Express, VISA, Discover of MasterCard. Please have the following information available when you register: Name, Address, Home Phone Number, and Email address. Please note that all classes are limited in size and will be filled on a first-come basis. COST $85 per person Refunds will not be issued if cancellation occurs less than 7 days before the scheduled class.

The following should answer any questions you may have concerning your participation in the 2011 Rosebud Restaurant Culinary Series. If you should have any additional questions, please call (773) 325-9700. We look forward to seeing you! GENERAL INFORMATION 1. All cooking classes are held on the 2 nd floor of The Rosebud, located at 1500 West Taylor Street, Chicago IL 60607. $10 valet parking will be available, or street parking. 2. Classes begin at 7:00 p.m. and generally run 2-2.5 hours in length. 3. Classes are demonstration - style. Guests will receive a copy of all recipes. 4. Guests receive generous servings of all dishes demonstrated in class. 5. Complimentary water, coffee and soda are served. Adults (21 and older) will be offered appropriate wine tastings. CANCELLATION POLICY 2011 Culinary Series 1. Rosebud Restaurants reserves the right to cancel any class. If a class is cancelled, we will contact guests by telephone to arrange for refunds or credit. 2. You may cancel your registration for a class up until 7 calendar days in advance of the class date. Refunds can only be made in the same method in which you originally paid. 3. Guests registering in groups of 6 or more for any one class will be ineligible for refunds or credits within 15 calendar days prior to the class date. No exceptions will be made. A group registration DOES NOT constitute a private event and all guests will be expected to show common courtesy to the instructor and fellow guests. CLASS NAME: ______________________________________________________ DATE: _____________________________________________________________ RESERVATION: ______________________________________________________

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