Western News: June 01, 2023
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Thursday <strong>June</strong> 1 <strong>2023</strong> 5<br />
Close family and<br />
work connection<br />
• From page 3<br />
“A notice of her passing<br />
in The White Ribbon – the<br />
first New Zealand newspaper<br />
written by women for women –<br />
acknowledged that ‘the Feilding<br />
branch could ill spare such a<br />
spirit’.”<br />
Leading suffragist Kate<br />
Sheppard, who was instrumental<br />
in ensuring the legislation that<br />
granted New Zealand women<br />
the vote was passed in September<br />
1893, was a founding member<br />
of the Women’s Christian<br />
Temperance Union, becoming its<br />
national superintendant<br />
of franchise and legislation<br />
in 1887.<br />
It was in this role that Kate<br />
Sheppard organised the petitions<br />
and the campaign to secure the<br />
vote for women in New Zealand.<br />
Her house – now cared for by<br />
Heritage New Zealand Pouhere<br />
Taonga – was the nerve centre of<br />
the campaign.<br />
“The connection raises the<br />
question in my mind whether<br />
Emily and Kate Sheppard<br />
ever corresponded. It seems<br />
like it could be a possibility,”<br />
Goodbehere said.<br />
Already, one of the mysteries<br />
around Emily appears to have<br />
been solved.<br />
“I always suspected my<br />
ancestors had signed the 1893<br />
Kate Sheppard<br />
women’s suffrage petition,<br />
however I wasn’t able to find any<br />
of their names on the digitised<br />
version,” said Goodbehere.<br />
“I did eventually come across<br />
the transcript of the 1892 petition<br />
on the NZ History website and<br />
found Emily Mary Goodbehere’s<br />
name there, signed in Feilding.<br />
I suspect that the Feilding area<br />
petition sheets of the 1893 edition<br />
were on a roll that went directly<br />
to Parliament and have sadly<br />
since been lost.”<br />
Goodbehere is relishing<br />
what she sees as a close family<br />
connection to her current place<br />
of work at Te Whare Waiutuutu<br />
Kate Sheppard House.<br />
“I couldn’t be prouder and look<br />
forward to more suprises as I dive<br />
deeper into my family history,”<br />
she said.<br />
‘Cornerstone of the<br />
Dutch community’<br />
•From page 1<br />
In conferring the award, van<br />
der Vorst acknowledged the<br />
contribution Van Schaijik has<br />
made to the Dutch community<br />
in New Zealand.<br />
His achievements include<br />
supporting Dutch immigrants<br />
and helping to establish the<br />
Oranjehof Museum in Foxton,<br />
which tells the story of the<br />
Dutch immigrants in New<br />
Zealand.<br />
Van Schaijik is managing<br />
director at John Jones Steel<br />
and a former chair of Steel<br />
Construction NZ – and a keen<br />
Crusaders supporter.<br />
“Frank has undeniably been<br />
a cornerstone of the Dutch<br />
community in Christchurch for<br />
•From page 1<br />
“But we have to take this step to<br />
comply with the law,” Smith said.<br />
“We’ve been working to<br />
update current chlorination<br />
equipment at our pump stations<br />
and are now ready to get it upand-running.<br />
“Some of our staff and contractors<br />
working in three waters<br />
a long time now,” said van der<br />
Vorst.<br />
Attendees included previous<br />
recipients of the award, former<br />
South Island honorary consul<br />
for the Netherlands, Gerald van<br />
Looy, and Netherlands Society<br />
Christchurch entertainment<br />
manager Annie van der<br />
Dussen.<br />
“The medal is likely to take<br />
pride of place in a private<br />
memorabilia gallery I have<br />
planned,” said Van Schaijik.<br />
COMMUNITY: Aikmans<br />
Bar & Eatery and Brigittes<br />
owner Frank Van Schaijik is<br />
now a Knight of the Order<br />
of Orange-Nassau.<br />
Staff abused over chlorination<br />
have reported an increase in<br />
abuse in recent weeks.<br />
“Please remember that our<br />
staff are just doing their jobs.<br />
They’re people just like you –<br />
please be cool, not cruel, and<br />
make sure they’re treated with<br />
respect.<br />
“When chlorine is introduced<br />
to an unchlorinated water supply<br />
there can be taste and odour<br />
issues as chlorinated water reacts<br />
with unchlorinated water and<br />
any naturally occurring biofilms<br />
in the pipework.”<br />
The lowest dose of chlorine,<br />
sufficient to achieve greater than<br />
0.2 milligrams per litre across the<br />
network, will be introduced to 20<br />
per cent of the water supply.<br />
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