OCW 4-2

VOL 4.2 

INSIDE 

THE KITCHEN WILD RECIPES 

TRAVEL NEWPORT 

FALL FISHING 

BIG CREEK TRAILS 

LITTLE WHALE COVE SHOWCASE 

MUSHROOM FESTIVAL 

BIRDING IN NEWPORT 

HIKE OF THE MONTH

2 

OC WAVES • • VOL 3.10 4.2 3.9

NATIONALLY FAMOUS CLAM CHOWDER 

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CONTENTS 

22 - 35 

Travel Newport inside 

PHOTO BY JEREMY BURKE

VOL 4.2 

18 

The Kitchen Wild 

oregoncoastwaves.com 

42 

Little Whale Cove Artisan 

Showcase preview 

12 

Hike of the Month 

32 

Big Creek Trails Newport 

PHOTO BY JEREMY BURKE

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6 

OC WAVES • VOL 4.2

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OC WAVES • VOL 4.2 

7

OC 

W A V E S 

Editor 

Steve Card 

Advertising Sales 

Teresa Barnes 

tbarnes@newportnewstimes.com 

Kathy Wyatt 

kwyatt@newportnewstimes.com 

Contributing Writers 

Leslie O'Donnell 

News-Times Staff 

Give the Gift of Beauty! 

The perfect gift that lasts the whole year 

Photographer + Designer 

Jeremy Burke 

jlburkephotos@gmail.com 

About the Cover Shot 

Only the second time I have been to this 

location and I think it was just as magical as 

the first. The waves were massive and I could 

feel the power of the ocean, it was inspiring. 

I hope this photo gives you some of that 

feeling. Check out the map inside and some 

of my favorites from here. 

Photo by Jeremy Burke 

Only $35 

1-year (12 issues) 

Regular price $49.99 

oregoncoastwaves.com 

8 

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the property of J.burkephotos ©2023 

Oregon Coast Waves 2023 

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OC WAVES • VOL 4.2 3.11 

11

HIKE OF THE MONTH: 

SAMUEL H. 

BOARDMAN 

STATE SCENIC CORRIDOR 

12 


PHOTO BY JEREMY BURKE 


13

To Gold Beach 

13 miles 

Samuel H. Boardman State Scenic Corridor 

Samuel H. Samuel Boardman H. Boardman State Scenic State Corridor Scenic Corridor 

To Gold Beach 

13 miles 

Arch Rock 

Picnic Area 

344.8 

Spruce 

Island 

345.0 

Thunder 

Rock 

Cove 

345.8 

Natural 

Bridges 

346.0 

North Island 

347.4 

Thomas Creek 

Bridge 

347.8 

Indian Sands 

348.6 

101 

Arch Rock 

Picnic Area 

344.8 

Spruce 

Island 

345.0 

Thunder 

Rock 

Cove 

345.8 

Natural 

Bridges 

346.0 

CONTINUED BELOW 

North Island 

347.4 

Thomas Creek 

Bridge 

347.8 

Indian Sands 

348.6 

101 

Thomas Creek 

Bridge 

347.8 

CONTINUED BELOW 

Thomas Creek 

 

No trail. Walk on 

Hwy 101 shoulder to 

Thomas Creek Bridge 

Thomas North Creek 

Bridge Island 

347.8 347.4 

Thomas Creek 

C h i n 

China Beach 

4 

a C r e e k 

North 

Island 

347.4 

Steep! 

S 

Only accessible at 

low- to mid tid-tide 

C h i n 

p r u c e C 

r 

e e k 

China Beach 

4 

a C r e e k 

S 

Horse Prairie Creek 

p r u c e C 

r 

e e k 

Secret 

Beach 

Natural 

Bridges 

346.0 

5 6 

Horse 

Whaleshead 

Picnic Area 

349.1 

Whaleshead 

Viewpoint 

349.3 

Whaleshead 

Picnic Area 

349.1 

Whaleshead 

Viewpoint 

349.3 

House Rock 

Viewpoint 

351.2 

House Rock 

Viewpoint 

351.2 

Lone Ranch 

Beach 

1 

Lone Ranch 

Beach 

1 

2 

Cape 

Ferrelo 

Viewpoint 

351.9 

Lone Ranch 

Picnic Area 

352.6 

101 

Cape 

Ferrelo 

Viewpoint 

351.9 

Lone Ranch 

Picnic Area 

352.6 

101 

To Brookings 

2 miles 

101 

To Brookings 

2 miles 

R a m 

C r 

e 

e k 

101 

Lone Ranch 

Picnic Area 

352.6 

R a m 

C r 

D u l 

e 

e k 

L o n e 

R 

a n 

Cape Ferrelo 

Viewpoint 

c h 

351.9 

Lone Ranch 

Picnic Area 

352.6 

C r e 

e k 

D u l 

e y C 

L o n e 

R 

a n 

Cape Ferr 

Viewpoin 

351.9 

c h 

C r e 

e k 

e y C 

r e e k 

r e e k 

To Brookings 

2 miles 

To Brookings 0 0 ½ ½ 1 mile 

1 mile 

2 miles 

14 


6 

Secret 

Beach 

Deer 

Point 

Deer 

Point 

Arch 

Rock 

Arch 

Rock 


Hwy 101 shoulder 


Hwy 101 shoulder 

7 

7 

To Gold Beach 

13 miles 

To G 

Thunder 

Rock Cove 

345.8 

Natural 

Bridges 

Prairie Creek 

W r i d g e C 

r e 

e k 

5 

346.0 

6 

M 

Spruce 

Island 

345.0 

Thunder 

Rock Cove 

345.8 

i n e r C 

W r i d g e C 

r e 

r 

e e k 

e k 

M 

Arch Rock 

Picnic Area 

344.8 

i n e r C 

r 

e e k 

Spruce 

Island 

345.0 

Arch Rock 

Picnic Area 

344.8 

Hooskanaden Creek 

No trail due 

to landslide. 

Hooskanaden Creek 

101 

Accessible facility 

Parking 

Picnic area 

101 

Non-flush restroom 

Accessible OCT facility on trail 

ParkingOCT on highway 

Viewpoint 

Picnic 1 area 

Suggested hike 

Non-flush Hwy restroom 101 milepost 

344.8 

1 

344.8 

OCT on 

OCT on 

Viewpoi 

Suggest 

Hwy 101 

Ar 

Whaleshead 

Island 

Whaleshead 

Island 

2 

Steep! Check for 

trail closures. 

Whaleshead 

Whaleshead B 

B 

each 

each 

3 

3 

4 

S 

elo 

t 

House Rock 

Viewpoint 

351.2 

House Rock 

Viewpoint 

351.2 

Bowman Cr eek 

Whaleshead 

Viewpoint 

349.3 

Bowman Cr eek 

C oon Cr. 

W 

h 

Whaleshead 

Whaleshead 

Viewpoint 

Picnic Area 

349.1 

349.3 

a l e h e a d C r e e k 

C oon Cr. 

W 

h 

a l e h e a d C r e e k 

Indian 

Sands 

Whaleshead 348.6 

Picnic Area 

349.1 

CONTINUED ABOVE 

Ind 

Sa 

348 

MAP INFORMATION ON FOLLOWING PAGE 


15

INFORMATION FOR THE MAP ON PREVIOUS PAGE 

Craggy bluffs, secluded beaches, and offshore rock formations await 

visitors along the 12 ocean-hugging miles of Samuel H. Boardman State 

Scenic Corridor, located between Brookings and Gold Beach along Highway 

101. 

Come for a picnic and watch waves crash from easily accessible viewpoints, 

or take one of the corridor’s many hikes, ranging from an easy ¼ mile to all 

18 miles. Bring your binoculars, as the park lies in the Pacific Flyway, a bird 

migration route linking summer breeding grounds and warmer wintering 

grounds. Likewise, the park’s many viewpoints are perfect for spotting gray 

whales migrating between Mexico and Alaska each winter and spring. 

Boardman’s beaches, bluffs, and trails make up one of the least trafficked 

and most picturesque sections of the Oregon Coast Trail that spans the entire 

362-mile coastline, from the California border to the mouth of the Columbia 

River. 

1 Cape Ferrelo loop: A 1-mile loop trail climbs the grassy slope (carpeted 

with wildflowers each spring) to the top of the cape for breathtaking views of 

the rugged coastline and photo-worthy Oregon sunsets. The cape is also an 

excellent spot for whale watching in fall and spring. 

2 Cape Ferrelo to House Rock: For those looking for a longer hike, park at 

Cape Ferrelo Viewpoint, named for a Spanish explorer who is believed to have 

passed by in 1542. Head north four miles along the bluff through beautiful 

stands of old-growth spruce and red alder to House Rock Viewpoint, where 

a memorial commemorates Samuel H. Boardman, the first Oregon Parks 

superintendent. Many trails lead to secluded beaches. 

3 Whaleshead Beach: Access this iconic beach from the north on a flat, 

easy path from the Whaleshead Beach Picnic Area (the road is rough gravel). 

Or, take a steep trail from the south Whaleshead Viewpoint pullout. 

4 Indian Sands to China Beach: For a full-day hike (7-mile round trip), 

park at the Indian Sands parking lot and take the old cat trail at the south end 

of the lot. At the bottom of a short, steep hill, take the Oregon Coast Trail 

north to Indian Sands, and admire the rolling dunes perched high above the 

ocean. The sand comes not from the ocean, but from sandstone in the rock 

strata. Because of the blowing sand, the trail seems to disappear here. Keep 

heading north to reconnect with the trail. Follow this trail as it hugs the steep 

hillside north to Thomas Creek Canyon, which plunges some 350 feet and 

is spanned by the highest highway bridge in Oregon. Through hikers must 

walk on the shoulder of Highway 101 and over the bridge, then pick up the 

Oregon Coast Trail on the north side behind the guardrail, or continue to 

North Island parking. From here, take the moderately difficult trail through 

Sitka Spruce with peek-a-boo ocean views on your way to China Beach. 

5 Natural Bridges: Follow a short trail to one of the best viewpoints in the 

park—the seven iconic arched rocks and blowholes known as Natural Bridges. 

Here you’ll find a memorial to Dr. Samuel Dicken, who first envisioned the 

Oregon Coast Trail. 

6 Secret Beach and Thunder Rock Cove: From the small gravel parking 

area, enjoy the views of the cove while you look for migrating gray whales in 

the winter and spring. Follow a rough 3/4-mile trail down to Secret Beach. 

At low tide, head south around the rocks to find a secluded beach with lots of 

pools for exploring. For your safety, please watch the tides while you explore. 

7 Arch Rock: From the paved parking lot, stroll down a short paved path 

to an overlook featuring a series of offshore sea stacks and islands. In spring, 

wildflowers brighten the meadows. 

Remember 

Large, unexpected waves are common. Stay dry and safe by keeping well 

above the waves. 

Logs and driftwood are slippery and roll, especially near the waves. Enjoy 

the sandy beaches instead. 

Cliffs are unstable places to walk. Enjoy the view from behind guardrails 

and fences. 

Know the tides. Tides can roll in rapidly and leave you stranded. Free tide 

tables are at many shops and motels, and online at www.tidesandcurrents. 

noaa.gov. 

Strong ocean currents and cold water are dangerous. Swim only in 

designated areas. 

Pack it in; pack it out. 

Leave footprints only—please do not carve or dig anywhere. 

16 




17

18 


THE KITCHEN WILD 

PHOTOS AND RECIPES BY KATIE WILEY 

DUNGENESS 

CRAB MAC & 

CHEESE IN A 

SOURDOUGH 

BREAD BOWL 

As we set out on what was more than likely our 

last ocean fishing trip of the season, I had very 

high hopes of a bountiful day. To add to my 

excitement, the water was as smooth as glass and 

the weather was perfect, so by all accounts it was 

looking to be a pretty great day out there on the 

water. 

The plan — fish for halibut in the morning, 

limit out. Then switch and fish for chinook in 

the afternoon, limit out. Then pull our crab pots 

that had been soaking all morning as we headed 

back in with a boat full of fish. Ha! If only fishing 

were that easy. As they say, “that’s why they call 

it fishing and not catching” because days fishing 

often don’t go as planned and this one certainly 

was about to go awry quickly. 

The moment we exited the jetty tips the water 

that was smooth as glass in the marina turned 

into what felt like a washing machine, and as if 

someone had flipped a switch, the warm light 

breeze transformed into cold wind with drizzle. 


Perhaps we should have taken it as a sign that our 

well intended plan was about to fall apart. 

We searched for halibut all morning, without as 

much as a nibble. We pulled tackle then searched 

for chinook, without as much as a nibble. We were 

cold, we were wet and our fish box was completely 

empty. 

Our last hope were those crab pots that we 

had dropped on our way out, but after the day we 

had, it wasn’t looking promising. We pull the first 

pot, it’s absolutely loaded with crab! As we sort 

through the crab, tossing back females and small 

ones, we ended up with 23 keepers in that first 

pot. We pull the second pot, again it’s just loaded, 

and we end up with 16 keepers. And our third 

and last pot of the day had 13 keepers, totaling 

52 Dungeness crab. What a bounty! (Disclosure: 

there were five of us on the boat, so we were 

within our legal limit for crab) 

That light drizzle had turned into pouring 

rain. We were cold and absolutely soaked, but we 

were thrilled to end our day on such a high note, 

walking away with quite literally a wheelbarrow 

full of crab! 

After a day spent on the water with a few 

of my most favorite people on this Earth and 

coming home with enough crab to share with my 

loved ones, it’s impossible not to feel anything 

but gratitude. Our days whether on water or on 

land don’t often go as we plan, but when we’re 

surrounded by people who make even the tough 

days feel enjoyable, that is what life is all about. 

I was craving something warm and hearty after 

a day of fishing in the rain, and my Dungeness 

Crab Mac & Cheese in a Sourdough Bread Bowl 

was just what I needed! This Mac & Cheese is 

quick and easy, the perfect meal after a long day 

out there on the Pacific Ocean. 

Dungeness Crab Mac & Cheese in a 

Sourdough Bread Bowl 

Ingredients: 

• 2-3 cups picked Dungeness crab meat 

• 1 pound elbow macaroni 

• 1/4 cup butter 

• 1/4 cup all-purpose flour 

• 2 teaspoon Johnny’s seasoning salt 

• 1 1/2 cups whole milk 

• 1 1/2 cups of heavy cream 

• 2-3 cups shredded cheddar cheese 

• Chives 

• Sourdough bread bowl for serving 

Instructions: 

1. In a large pot, cook noodles until al dente. 

Drain and set aside. 

2. In a cast iron skillet/medium pot, melt 

butter. Then whisk in flour, and Johnny’s. Whisk 

for a couple minutes until the flour begins to turn 

a light golden brown. 

3. Slowly add milk and cream, whisking until 

combined. Heat mixture until it bubbles over 

medium heat. 

4. Reduce heat to low and add in cheese. 

Stir until melted. Add pasta and crab meat to 

cheese sauce and fold gently to combine. Serve 

in a sourdough bread bowl, top with chives and 

additional crab meat and enjoy! 

TERIYAKI 

MARINATED 

TROUT 

Yesterday as we were driving in the car, a voice 

from the backseat asked, “Mom, why did we move 

here?” That curious question came from my little 

guy, Nash, so I turned down the radio and began 

telling him the story of how we found ourselves 

here on the central Oregon coast. 

It all started in February of 2017. My husband 

and I ran a vintage trailer renovation business out 

of our driveway in Oregon City, taking old trailers 

19

and transforming them into beautiful spaces. We 

received a call from a man hoping to purchase 

one of our designs, which had actually just sold 

about an hour prior to his call — that one went 

exceptionally fast because it was such a unique 

trailer. So we broke the news to him that the 

trailer was no longer available but if he had one 

he was looking to renovate, we could certainly 

transform it into the space he was wanting. This 

is the part of the phone call that completely 

changed our lives: the man on the other end of 

the phone told us that he was hoping to build a 

vintage trailer and tiny house park in Waldport, 

and he was wondering if we would be able to 

renovate all of the trailers for the nightly rentals. 

This was not at all our business plan, but we felt 

like God was leading us in another direction, 

and we trusted His plan for us. So we gratefully 

accepted the job and began renovating vintage 

trailers for an up-and-coming vintage trailer and 

tiny house park in the small town of Waldport, 

Oregon — a town that even us born-and-raised 

Oregonians had never even heard of. 

One by one we began delivering the trailers 

from Oregon City to Waldport in time for the 

park’s grand opening — falling more and more 

in love with the sleepy coastal town each time 

we visited. My husband and I weren’t the only 

ones enjoying our work trips either; the kids were 

having the time of their lives! Spending hours 

splashing in the water at Governor Patterson 

State Park, exploring the lighthouse at Yaquina 

Head and getting ice cream cones from Toppers 

in Yachats, we were always so heartbroken when 

our work trips came to an end and we had to 

return home to Oregon City. So we had a crazy 

thought. What if we sold our house in Oregon 

City and moved to Waldport permanently, this 

way we wouldn’t ever have to leave. And that’s 

exactly what we did! 

We sold our house in February of 2020 and 

moved to Waldport, embarking on a life we 

knew would be amazing but had no idea just how 

amazing it would end up being. We immediately 

began hitting the clam tides, limiting out on 

cockle clams before even starting school in the 

mornings. We bought a small crab boat and all 

learned how to crab together as a family. We 

learned how to harvest mussels and what sizes 

were the best for eating, and we fished — a lot! 

These kids who had never held a fishing pole 

before moving to Waldport became naturals, as if 

they’ve been doing it their whole lives. 

So much has happened over this short period 

of time, there just isn’t enough room in this 

newspaper column to tell it all. That up-andcoming 

vintage trailer and tiny house park is now 

known as Tiny Tranquility and is one of the top 

destinations in the nation for anyone seeking a 

tiny house adventure. Our parents enjoyed their 

visits with us so much that they too sold their 

houses in the surrounding Oregon City areas and 

now live in Waldport as well, giving our children 

the opportunity to live only minutes from their 

grandparents once again. And the connections 

we’ve made within our beautiful coastal 

20 

community are absolutely priceless. We love our 

life here on the coast more than I can even put 

into words and are so thankful every single day we 

took that leap of faith and made the move. 

After telling Nash this same story of how we 

came to be coasties during our drive home from 

Newport yesterday, I was curious what prompted 

him to ask that question. He said it was just 

because he couldn’t remember why we moved 

here in the first place, but he sure was happy we 

did! 

Thanks to our fishing skills acquired from living 

life on the coast, while we were fishing recently, 

Nash cast his pole and reeled in the biggest trout 

of the day — something he never would have 

known how to do before calling this beautiful 

place home. I’m so thankful for the opportunities 

it’s provided for us all to learn invaluable life skills 

and being able to reel in some delicious dinners 

along the way. 

Teriyaki Marinated Trout 

Ingredients: 

• Whole trout 

• 1 cup Reduced sodium soy sauce 

• 1 cup brown sugar 

• 1/2 cup oyster sauce 

Directions: 

1) In a saucepan over medium-low heat, whisk 

together soy sauce, brown sugar and oyster sauce. 

Bring ingredients in saucepan to a simmer. 

2) After a few minutes of simmering, sauce will 

start to thicken. Remove when it reaches your 

desired thickness — remember it will thicken 

more as it cools slightly. 

3) Allow to cool completely in the fridge before 

marinating trout. 

4) Once teriyaki sauce has cooled, using a sharp 

knife, make 4-5 equal cuts on both sides of trout 

to allow marinade to penetrate meat. 

5) Place trout in an airtight container then 

cover with teriyaki sauce, be sure to set just 

enough aside to drizzle over fish once cooked. 

Then refrigerate for about 4 hours. 

6) After 4 hours, preheat oven to 450° 

7) Remove trout from marinade then place on 

a lightly oiled or nonstick baking sheet. 

8) Bake uncovered for approximately 20 

minutes (cooking time depends on the size of 

your trout) or until internal temp reaches 145°. 

9) Serve over a bed of jasmine rice with a light 

drizzle of remaining teriyaki sauce and top with 

green onions (optional). 

HAMBURGER 

STEAKS WITH 

CHANTERELLE 

GRAVY 

It’s raining, it’s pouring and now all I want is 

comfort food. Well thanks to all this rain, the 

ultimate coastal comfort food is beginning to pop 

up all over the place … mushrooms! 

Not only do mushrooms add the perfect 

umami flavor to a variety of comfort foods, they 

also add a boost of macronutrients that support a 

healthy immune system which is what we all need 

as we head into the rainy season. 

Chanterelle mushrooms are an excellent source 

of vitamins D, A, E and C, several B vitamins, 

beta-carotene, potassium, selenium, manganese, 

copper, iron and phosphorus. They are higher 

in vitamin D than any commercially grown 

mushrooms, and can contain between 60 to 100 

percent of your daily recommended intake per 

cup — with only just 17 calories per cup. 

Mushrooms have been praised for centuries for 

their medicinal benefits, including antibacterial, 

anti-inflammatory, and antioxidant properties, so 

there’s absolutely no guilt when indulging in fall 

comfort foods like these Hamburger Steaks with 

Chanterelle Gravy this time of year. 

Always use caution when harvesting 

mushrooms in the wild; there are many species 

that are not edible and may cause permanent 

organ damage or even death. If you’re in search of 

wild mushrooms but don’t know how to identify 

them, our local farmers markets are a great place 

to purchase them from the experts who know 

them best. 

Hamburger Steaks with Chanterelle Gravy 

Ingredients: 

• 2 lbs ground beef 

• 1 large onion, diced 

• 1lb chanterelle mushrooms, sliced 

• 2 Tbs butter (divided) 

• 2 Knorr brown gravy packs 

• 2 cups water 

• 1/2 cup Italian bread crumbs 

• 1 egg 

• 1/2 tsp Johnny’s Seasoning Salt 

• seasoning salt 

• Garlic powder to taste 

• Cracked black pepper 

Directions: 

Sauté onions in 1 Tbs butter until fully cooked 

and almost caramelized. Add onions to ground 

beef along with bread crumbs, egg, and Johnny’s 

seasoning salt. Form into 4 oval size patties. 

Brown patties in same skillet as onions on 

medium-high heat until very browned (I sear 

mine until they almost appear burned) but not 

cooked through. Remove patties and place in 

separate baking dish. Melt remaining 1 Tbs 

butter in same pan used for onions and browning 

hamburger steaks, add mushrooms and cracked 

black pepper, sauté until fully cooked then add 

Knorr gravy packets and 2 cups of water. 

In separate baking dish, pour mushroom gravy 

over patties, cover with foil and bake for 45 

minutes at 375°. Serve with buttery mashed red 

potatoes and enjoy! 



21

TRAVEL 

NEWPORT 

22 


BY RICK BEASLEY | OUTDOOR CORRESPONDENT 



23

880 S.E. Bay Blvd., Newport 

541-265-9275 

“Serving the Yaquina Bay Area Since 1988” 

We have all the gear you need to enjoy 

your time on the Oregon Coast! 

• Sport & Commercial Fishing Gear 

• Clamming & Crabbing Gear 

• Clothing, Boots & Rain Gear 

• Marine Electronics 

• Marine & Safety Equipment 

• Tools & Industrial Supplies 

• Rigging & Hydraulic Shop 

And so much more! 

www.Englundmarine.com 

PEORIA ROAD 

FARM MARKET 

OPEN FOR THE SEASON! 

Pumpkins • Fall Decor 

Winter Squash 

APPLES LOTS OF APPLES 

Hazelnuts • Pears 

Seasonal Produce 

OPEN 7 DAYS A WEEK 8:30 am–6 pm 

33269 PEORIA ROAD • CORVALLIS • 541.207.3327 

just 1.6 miles down Peoria Road - on the left. 

We are a TOTAL CAR CARE facility 

and provide maintenance (oil changes) and diagnosis & 

repair of most of your vehicle’s systems. 

AWD/4WD/2WD and hybrids welcome. 

Monday-Thursday 7 a.m.-5:30 p.m. 

Closed Friday-Sunday 

126 NE 11 th St • Newport, OR 97365 • 541-265-9567 

ANIMAL MEDICAL CARE OF NEWPORT 

COMPLETE MEDICAL CARE 

Family Pets • Surgery 

Dentistry • Laser • Endoscopy 

Hours: M-F 8 am to 6 pm 

Eric N. Brown - DVM 

541-265-6671 

162 NE 10th St., • Newport, OR 97365 

www.animalmedicalcarenewport.com 

Visit our Newport location 

340 N Coast Hwy 

24 


BEACH- 

COMBING 

BONANZA! 

Treasure-hunting has taken a decidedly high-tech turn in the past few 

years with the rising popularity of geocaching and Pokemon Go, but there’s 

something wonderful about simply walking on the beach, keeping your eyes 

peeled, and not knowing what you’re going to find. Although seashells are 

not our strong suit (heavy wave action breaks them up before they reach the 

shore), Newport’s beaches are treasure troves of amazing beach finds. Here 

are a few to look for. 

Fossils 

No, you won’t find a T. Rex skull or the femur of a triceratops here, but 

there are other fossils galore on our beaches, most about 15 to 20 million 

years old, found in two different geological formations. Good fossil-hunting 

spots are often places where layers of rock are exposed on a cliff above a sandy 

beach between headlands. Fossils get eroded out of those cliff faces, especially 

in winter, and often lie scattered on the beach (do not excavate them from 

cliff faces – it’s against state law!). Locally, the most popular spot is Beverly 

Beach. Look in the lighter-colored mudstone for fossils, which can occur 

in great conglomerations or singly. Most common are bivalves – clams and 

scallops – and snails. Occasional exciting finds include mammal bones such 

as dolphin vertebrae and skulls. 

Agates 

Agates are translucent semi-precious stones that come in a wide range of 

colors. Formed by ancient volcanic processes, they can be found on many 

Oregon beaches, but are most common in places where streams empty out 

onto the beach. Winter storms expose buried rock beds, so outgoing tides 

on winter days are great times for rock-hounding. Look for glints of color 

among the grey and brown rocks – red carnelian agates are among the most 

common types. Hold agate candidates up to the sun – if light shines through, 

you’ve found an actual agate. Beverly Beach, Moolack Beach, and Agate 

Beach are favorite agate-hunting spots. 

Glass floats 

Early 20th-century Japanese fishermen used hollow glass floats to buoy 

their nets (some still use glass). Sometimes these floats would rip free and 

bob along, pushed toward our shores by waves and currents. Very lucky beach 

combers find these prized treasures mostly in winter when storms push them 

onshore; glass floats could come ashore on any of Newport’s beaches. They 

are usually green or blue, but there are purple, red, yellow, and even black ones 

as well. They range in size from baseball to beach ball (rare indeed!), and even 

more rare and exciting are the rolling-pin shaped ones. Hand-blown floats 

often show the maker’s stamp on them, and some arrive on shore with pieces 

of net still clinging to them. 

Safety first! 

Whenever you’re on the beach, but especially when you’re distracted by 

searching for treasures on the sand, be sure to keep beach safety in mind. 

Examine tide tables before you go – beach combing is best around low tide. 

Don’t let the incoming tide strand you! Watch for “sneaker waves,” unusually 

powerful waves that can wash up the beach and knock you off your feet. Stay 

off of cliffs and offshore rocks. The ocean is powerful – respect it, keep an eye 

on it, but have fun! 

COME SEE US AT OUR 

NEW LOCATION 

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M-F 10a-6p Sat 11a-5p Closed Sunday 

Two locations to serve you: 

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526 NW Coast St, Newport, OR 

541.272.5300 

sjcustomjewelers.com 



25

BIRDING IN 

26 

HOME LOAN DREAMS DO 

COME TRUE 

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2004 NW 36th St Lincoln City 

1625 N Coast Hwy Newport 

fibrecu.com | 800.205.7872 

Social Media 

Inspired by travel, Jovi is a store of stories with 

items from nearly 30 countries. –Veronica & Amanda 

232 NW Coast St. • Historic Nye Beach 

541-265-8220 

NEWPORT 

Our local landscapes are a birder’s 

paradise 

Are you an avid birder, or interested in birding? Birding is a fascinating 

hobby full of opportunities to view unique coastal birds in their natural habitats. 

Come prepared with hiking boots, rain gear, field guides and binoculars to 

experience some of the finest birding in Oregon! 

Birding in Newport is fun and exciting during the winter months, if you 

don’t mind getting a bit muddy and wet. From the beaches to the dunes to the 

coastal forests, you’ll find scores of birds to observe and document. Yaquina 

Head Outstanding Natural Area and Yaquina Bay are both designated 

as Important Bird Areas (IBA) nationally and by the State of Oregon. In 

addition, there are three other IBAs nearby in the Salmon River Estuary, Siletz 

Bay, and Alsea Bay. 

Beverly Beach State Park 

Great examples of shorebirds and other marine species can be observed at 

the expansive beach here (and in Newport’s other beaches as well). Look for 

Western and Hermann’s Gulls, Common Loons, and Brown Pelicans flying 

by, and sanderling whimbrel, and Western Sandpiper on the sand. In the park 

and campground, you can find Pileated Woodpecker, Band-tailed Pigeon, 

Swanson’s Thrush, Pacific Slope Flycatchers, Brown Creepers, and Wilson’s 

Warbler. 

Bay Road 

Yaquina Bay Road, extending from Newport’s Historic Bayfront to Toledo, 

is a great place to spot a range of birds year-round. Stop at pullouts along the 

way to view loons, grebes, ducks and gulls. Other species that frequent the 

bay here include brandt, Great Blue Heron, Great Egret, Green Heron, and 

Snowy Egret. Winter Birds include Dunlin, Western and Least Sandpiper, 

and Black Turnstones. You may also see Bald Eagles and Belted Kingfishers. 

Estuary Trail 

The Estuary Trail traverses the edge of Yaquina Bay on the campus of the 

Hatfield Marine Science Center in South Beach. Over 3,000 feet of trail offer 

year-round public access to the estuary, and interpretive signs are placed along 

the trail, with an observation shelter provided approximately midway. Parts 

of the trail and facility are also accessible to those with limited mobility. You 

might see Dunlin, Western and Least Sandpiper, Semipalmated Plover, Bald 

Eagles, Merlin, and White Tailed Kite. 

South Jetty 

Many habitats come together at the South Jetty at the mouth of Yaquina Bay, 

and also on the trails that extend from there south to South Beach State Park. 

Along the South Jetty Road, look for loons, cormorants, Pigeon Guillemots, 

and Harlequin Ducks. The coastal dunes along the paved walking trail offer 

the opportunity to see a range of species, including swallows, flycatchers, and 

Cedar Waxwing. 

To maximize your birding success, be sure to consult with the excellent web 

site of the Oregon Coast Birding Trail (www.oregoncoastbirding.com) for 

maps, species lists, and more. In addition, local birders communicate through 

Yaquina Birders and Naturalists (yaquina.info/ybn/), a group that meets 

monthly and offers guided birding trips. 




27

PLUNGE INTO THE 

SEA OF LIGHTS 

While it rarely snows at the coast, we are as full of holiday spirit as anyone. 

Our version of a “winter wonderland” is the Oregon Coast Aquarium’s 

Sea of Lights celebration, held on Friday and Saturday nights throughout 

December. For these few magic weekends, the aquarium grounds are open at 

night, and transformed by the installation of over a half a million sparkling 

lights and other holiday decorations. Visitors are surrounded by the spirit of 

the season, and get a special opportunity to wander the aquarium after hours 

and finally answer the burning question, “What DO sea otters do at night?” 

The family-friendly event kicks off this year with special events during 

the first weekend of December (December 2-3), 6:30 pm to 9:30 pm each 

night. Santa will be at the aquarium, as he is every night of Sea of Lights, 

until Christmas, to pose for photos and collect wish lists. Live music and 

special treats will be found throughout the aquarium’s grounds. Admission 

on opening weekend will be $2 with two cans of food for the local food bank, 

or $10 without a donation. Entrance for members is free, but members are 

encouraged to bring a food donation as well. 

Visitors will be astounded at the transformation of the aquarium. Colorful 

lights and holiday decorations blanket every building. The entrance to the 

aquarium becomes a dazzling doorway to a magical realm of joy and peace. 

And be sure to check the nightly schedule to see where SCUBA- Santa 

Claus will greet visitors! 

HEATHER JORDAN 

Real Estate Broker 

GRI, ABR, SRS, RENE 

CALL/TEXT 541.640.0678 

heatherjordanrealtor@gmail.com 

www.heatherjordanrealestate.com 

240 SE Hwy 101 • Lincoln City, OR 97367 

Sea of Lights will illuminate the aquarium every Friday and Saturday 

for the rest of December, except on Christmas Eve, from 5 pm to 8 pm. 

Admission is $10, or free with same day paid admission. This year’s Sea of 

Lights is proudly presented by Walmart. Customers that spend over $100 at 

Walmart’s Newport location beginning November 20 will receive a voucher 

for one free admission to Sea of Lights at the Oregon Coast Aquarium. 

(Offer valid while supplies last and certain dates are subject to blackout. See 

store for details.) Attendees using a voucher are encouraged, but not required, 

to make a food or toy donation. 

Of course, the aquarium is a must-see stop in Newport every day. The 

Aquarium’s world-class indoor and outdoor exhibits have earned the facility 

consistent recognition as one of the top ten aquariums in the country. 

Guests can discover the mysterious world of underwater archaeology in 

the special exhibit, “Secrets of Shipwrecks: Part History. Part Mystery.” A 

wander through 1.32-million gallons of seawater in Passages of the Deep 

immerses visitors into the world of local marine life – including over 100 

sharks. The series of tunnels feature 360 degree views of three different kinds 

28 


Place to Stay 

with a View 

Reservations: (855) 391-2484 

Hallmark Resort Newport 

744 SW Elizabeth Street 


hallmarkinns.com/newport 

of landscapes an underwater explorer might find off the Oregon Coast. For 

fans of fuzz, the Aquarium’s sea otters’ and their playful antics provide endless 

entertainment. Keep an eye out for pups Nuka and Oswald, the most recent 

additions to this all-male raft of rescued otters from California and Alaska 

coasts. Guests can view their training progress during three daily public 

feedings. Seals, sea lions, a walk-through outdoor aviary, touch pools, and 

a secretive but amazing giant Pacific octopus are among the many other 

engaging exhibits. 

The Aquarium is open daily except for Christmas Day. Winter hours 

(beginning September 6) are 10:00 a.m. to 5:00 p.m. To check for discounts, 

purchase tickets and learn more, visit www.aquarium.org. Oregon Coast 

Aquarium is located at 2820 SE Ferry Slip Road, Newport. For more 

information, call (541) 867-3474. 

CHARISMA 

A Coastal Favorite for 41 Years 

42nd 

ANNUAL 

HOLIDAY 

OPEN HOUSE 

Saturday, November 4 - December 24 

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Mon-Sat - 10-5 • Sun 12-4 

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315 NW Coast St • 541-265-4657 

(541) 265-9800 

744 SW Elizabeth St 


GEORGIESBEACHSIDEGRILL.COM 


29

30 

Hallmark Resort 

744 SW Elizabeth St 


1114 NE Hwy 101 • Lincoln City 

CRAB THE 

YAQUINA 

BAY! 

Come experience why Newport 

is known as “The Dungeness Crab 

Capital of the World” 

If you know much about Newport, then you 

know that we take Dungeness crab very seriously 

here! In fact, the phrase “The Dungeness Capital 

of the World” became a registered trademark of 

the city in 2007. Newport’s commercial crabbers 

have been harvesting record numbers of this 

prized culinary crustacean for over a decade, but 

there are many opportunities for visitors and 

locals alike to search for and collect this delicacy 

directly from the docks of the Yaquina Bay, or by 

boat in the Bay itself. 

Crabbing in the Yaquina Bay requires minimal 

expense and preparation and provides a great 

individual, family or group experience. The Bay is 

open to crabbing year round, although crab are 

more “filled out” (or contain a higher percentage 

of meat) beginning in September and continuing 

through the winter months. The best times during 

the day to crab are when there is less difference 

between high and low tides, and during slack 

tides as the crabs are not pushed around by tidal 

exchanges. Avoid crabbing after heavy rains, 

which often swirl crabs around in the Bay and 

often limit their ability to feed. 

Whether you decide to crab from land or by 

boat, you will need a few simple items to get 

started. Grab a copy of the current Oregon Sport 

Fishing Regulations, a “crab gauge” measuring 

tool, and an Oregon shellfish license. Each 

crabber must only use three pieces of crab gear 

(either rings or pots) and harvest no more than 

12 male Dungeness measuring at least 5 ¾ inches, 

(although you may keep up to 24 Red Rock crab, 

either sex and any size). Don’t forget to dress 

in warm clothes and bring gloves. Choose to 

bait your traps with turkey, chicken, clams, fish 

carcasses, small fish, or other meat scraps, but 

make sure that your bait is fresh. 

If you choose to crab the Yaquina Bay by boat, 

you will need to stay out of the navigation channel 

and away from boat traffic. Select a location to 

drop your pots or traps that is at least 20 feet 

deep; most charter boats are equipped with depth 

finders, but if you are renting an unchartered boat 

make sure to check the Bay at low tide for deep 

spots. Use sinking line (as opposed to floating 

line) that is at least twice the estimated depth 

of the water to avoid getting tangled in boat 

propellers or swept away by erratic tidal currents. 

Also make sure that your pots or traps are heavy 

enough to sink all the way to the sandy bottom, 

and that your floats and buoys can be easily 

distinguished from other crabber’s gear. 

Crabbing from a dock or pier is much easier 

and less expensive than crabbing from a boat, 

although the availability of crab is limited to the 

specific area that you choose to drop your traps. 

The Port of Newport public fishing pier (located 

between the Rogue Brewery and the historic 

Newport Bay Bridge) in South Beach, and the 

Abbey Street and Bay Street piers of the Historic 

Bayfront are some of the best spots to crab. Tie 

off the end of your crab line to the pier, and 

position your pots and rings so as to not interfere 

with boat traffic. 

If you choose to use pots, leave them 

undisturbed for at least 45 minutes before pulling 

them in to examine your catch. With rings, let 

them sit at least 10 minutes before checking them, 

and then pull them up consistently and quickly to 

allow the basket shape to capture all of the crab 

in the trap. Crab rings and pots are inexpensive 

and available in many locations throughout the 

Newport area, and renting them is even less 

expensive and might be the best choice for your 

first crabbing adventure. Bay crabbing charters 

and boat rentals are also readily available on the 

Bayfront and in South Beach. 

Bay crabbing charters are available from the 

Newport Marina Store and Charters. The Marina 

is located in South Beach, and may be contacted 

at www.nmscharters.com, or call (541) 867-4470. 

The Embarcadero Resort (www.embarcaderoresort.com 

(541) 265-8521) and Sawyers 

Landing Marina and RV Park (4098 Yaquina 

Bay Rd, (541) 265-3907) also offer boats and 

crabbing gear. Crab rings are inexpensive and can 

be found in the fishing sections of Walmart, Fred 

Meyer, Englund Marine, and other local stores. 

Talk to crabbers out on the piers and docks to 

find the best location, what kind of bait is having 

success, and how many crabs are being caught; 

most are likely to share helpful information with 

you. Crabbing in the Yaquina Bay from pier or 

boat is always a great adventure, and eating the 

fresh Dungeness crab that you caught yourself 

is an unmatched culinary experience! Come find 

out for yourself why Newport is “The Dungeness 

Crab Capital of the World!” 


& 

Gifts 

A BUG-EYED CANARY rockfish fell for a lead-headed plastic jig wielded by angler Maddie Mink during a 5-hour fall 

fishing trip out of Dockside Charters in Depoe Bay. (Photo by Rick Beasley) 

FALL OFFERS FISHING ON SEA OR STREAM 

Pack their lunch and send the kids off to school 

— with a whirlwind fall fishing trip out of Depoe 

Bay or Newport, you’ll be back before their bus 

gets home! 

Anglers aboard comfortable cruisers and fast 

‘six-pack’ outboards are taking advantage of 

Oregon’s agreeable post-summer weather to raid 

the highly productive fishing reefs off Newport 

and Depoe Bay. Gentle swells and flat seas are not 

uncommon through October and November. 

Five-hour charter boat forays to the numerous 

honey holes of the central coast are returning 

with eye-popping trophies. It doesn’t take long 

to take a limit of colorful, tasty fighters like the 

13-pound canary rockfish that tested the resolve 

of angler Maddie Mink during an Oct. 1 sortie 

from Dockside Charters in Depoe Bay. 

“It was like reeling in a bulldog,” recalled Mink, 

a Bend native who used a lead-headed plastic jig 

to entice the vibrant orange brawler from the reef 

at Government Point, a rocky bar swarming with 

a huge variety of game fish. 

Farther north at the Siletz River reef, a 23- 

foot aluminum fast boat from Nomad’s Fishing 

Adventures settled deeper in the water with 

limits of scrappy bottom fish for three anglers 

who marveled at their rainbow colors. Among 

the catch was an emerald-shaded 30-inch lingcod 

with green flesh, which turns to white upon 

cooking. 

“I think it comes from an octopus-rich diet, 

with all that dye — but of course, that’s just 

rumor!” laughed Damon Struble, Nomad’s 

Albany-based guide, though experts claim the 


PHOTOS AND STORY BY RICK BEASLEY 

tasteless condition is more a result of chlorophyll 

In the lingcod’s diet. Jigging with hoochies 

and tackle baited with herring did the trick. 

Greenling, black rockfish and canaries made up 

the rest of the catch. 

Struble said each of the whoppers decked 

aboard his Merc-powered outboard has a unique 

story. The canary rockfish population, for instance, 

was declared ‘overfished’ in 2000 but was rebuilt 

by 2015. “That fish is a result of anglers, scientists 

and fisheries managers working together for a 

sustainable fishery,” he asserted. 

Some claim Oregon deep-sea fishing at any 

time of the year is a secret hiding in plain sight. 

“I’m surprised but relieved more people don’t 

know about the fishing here,” said Steve Hughes, 

a USAF Vietnam War veteran who traveled from 

his home in the Philippines to fish the Oregon 

coast for deep-sea trophies and river steelhead. 

“Why go to Alaska?” 

Meanwhile, trout fishing on the myriad 

streams of the central coast is winding down to 

Oct. 31, the season finale. This is a good time of 

year to fish for sea-run cutthroat trout, including 

the lower Yaquina and its estuary. They run up to 

17 inches. 

The smaller resident ‘cutts of Lincoln County’s 

coast range streams can be found in two places: 

where the riffles disappear like smoke over a 

dark, slow-moving pool and in the inky-black 

holes beneath ledges and downfall. They rise 

for barbless flies and microbial lures, but are as 

touchy as boot blisters and will turn and run at 

the first hint of danger. 

WINDDRIFTGALLERY@GMAIL.COM 

541-265-7454 

414 SW Bay Blvd, Newport 

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Located just steps from 

the beach at the Nye Beach 

Turnaround 

515 NW Coast St. 

Newport, OR 

541-272-5545 

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(541) 265-4491 

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31

32 

LittLe Creek ApArtments 

365 N.E. 36th Street • Newport, OR 97365 

Call 541-265-2663 

Professionally managed by sima management, inc. 

Spend 

the 

Explore 

Toledo! 

Public Art 

Murals 

Cafes 

Museums 

Waterfront Park 

visit www.cityoftoledo.org 

or 

www.arttoledo.com for info 

• 2 Bed/ 1 Bath 

• 3 Bed/ 2 Bath 

• On-site laundry facilities 

• Play Areas 

Eric N. Brown - DVM 

541-265-6671 

162 NE 10th St., • Newport, OR 97365 

www.animalmedicalcarenewport.com 

• Public Transportation 

In 

Toledo! 

ANIMAL MEDICAL CARE OF NEWPORT 

COMPLETE MEDICAL CARE 

Family Pets • Surgery 

Dentistry • Laser • Endoscopy 

Hours: M-F 8 am to 6 pm 

MOUNTAIN BIKING 

FOR EVERYONE AT 

BIG CREEK TRAILS 

Explore the Untamed Beauty of Big Creek Reservoir 

In a partnership between the City of Newport and the Newport 

Environmental & Watershed Trails Society (NEWTS), a spectacular trail 

system has emerged in the heart of the picturesque Big Creek Reservoir 

watershed. These trails not only offer outdoor enthusiasts a chance to connect 

with nature but also safeguard the city’s precious drinking water supply. Phase 

I of this incredible initiative kicked off in the spring of 2021 and welcomed 

the public with open arms in early 2022. 

“Level Up” - Elevate Your Adventure 

“Level Up,” a 1.5-mile green-rated multi-use climbing trail designed to 

take you to the summit. This trail serves as your gateway to the entire trail 

network, offering access to both existing and upcoming descent trails. 

“Dude Sweet” - The Downhill Delight 

Calling all adrenaline junkies! “Dude Sweet” is the crown jewel of the 

NEWTS Watershed Trail System. This blue-rated flow trail is a downhill 

masterpiece, featuring massive, high-speed berms and a host of thrilling 

features. Perfectly suited for intermediate and expert riders, “Dude Sweet” 

is your ticket to gravity-fueled excitement amidst the pristine wilderness of 

Newport. 

“Learning Curves” - Building Confidence, One Trail at a Time 

For those looking to build their skills and confidence on the trails, 

“Learning Curves” is the answer. This short green-rated trail provides a 

welcoming environment for less experienced riders to hone their flow trail 

skills. It’s a fantastic place to start your mountain biking journey and gain the 

confidence you need to tackle more challenging trails. 

The Future Beckons 

As the NEWTS Watershed Trail System continues to evolve, future 

phases will introduce riding opportunities for enthusiasts of all skill levels. 

While most early-phase trails cater to mountain biking, plans are underway 

to create additional multi-use trails for hikers. The possibilities are endless, 

promising an array of adventures for years to come. 

Nature’s Playground 

These trails wind through the coastal forest habitat, weaving through dense 

Sitka spruce and Douglas fir. As you traverse the landscape, keep your eyes 

peeled for the diverse wildlife that calls this forest home, including elk, cougar, 

bears, and a host of other fascinating creatures. It’s a unique opportunity to 

witness nature in its purest form. 

Join the Adventure in Newport 

If you find yourself in Newport, make sure to connect with the passionate 

folks at Bike Newport. They can provide you with all the information you 

need about the weekly shop ride, which explores some of the prototype trails 

at Big Creek. It’s a fantastic way to immerse yourself in this thrilling trail 

system and experience the beauty of Newport firsthand. 

The NEWTS Watershed Trail System is a testament to the harmonious 

coexistence of recreation and conservation, allowing outdoor enthusiasts to 

savor the great outdoors while preserving the natural treasures that Newport 

has to offer. So, what are you waiting for? Grab your gear and embark on an 

unforgettable adventure in Newport’s wilderness! Visit https://newportnewts. 

org/ to donate and learn more about our work. 

TRAIL MAP AND PHOTOS NEXT PAGE 


Natural Food 

Cooperative 

• Full-line grocery store 

• Everyone welcome! 

• Organically grown produce 

• Hundreds of items in bulk 

• Sandwiches, soups, salads & entrées 

made fresh weekdays 

• Sandwiches, salads & baked goods on 

the weekends 

• Self Serve Salad Bar 9 a.m.-2 p.m. 

• Self Serve Hot Bar 10 a.m. - 2 p.m 

• Deli menu at www.oceanafoods.org 

We’re Open Every Day 

Monday-Saturday: 9 a.m.-6 p.m. • Sunday: 10 a.m.-6 p.m. 

159 S.E. 2 nd Street • Newport 

541.265.8285 

WWW.OCEANAF OODS. ORG 


33

T-SHIRTS and SWEATSHIRTS 

WinosDingbatsRiffraff.com 

Available locally at Pirate’s Plunder 3145 

SE Ferry Slip Road • South Beach 

PHOTOS BY JEREMY BURKE 

34 


Serving you with 

over 250 years 

of combined 

experience! 

“Let our experience be your advantage.” 

541-265-2200 

205 E. Olive Street 


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Sara Bell 

Broker 

CRS, GRI, ABR, SRES, e-PRO 

OR License # 200905137 

541-961-7497 (Cell) 

Em: ForSaraBell@gmail.com 

Depoe Bay Branch Office 

177 N Hwy 101, Depoe Bay, OR 97341 

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Voted #1 

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We are humbled by the kindness of 

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Serving All Lincoln County 

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35

LEARN ALL 

ABOUT 

MUSHROOMS 

IN YACHATS 

Are you interested in learning how to 

identify and forage mushrooms, how to cook 

with them and use them as medicine, or to 

advance your knowledge of the mushrooms 

that grow in the temperate rain forests of the 

Oregon Coast? Well, you’re in luck! Plan to 

attend the 22nd Annual 

Yachats Mushroom Festival form Friday, 

October 20th to Sunday, October 22nd this 

fall, and immerse yourself in the fascinating 

world of mycology and all things mushroom! 

The festival starts on Friday evening with a 

mushroom dinner in the Yachats Commons 

at 6 PM and will feature live music by GAEA. 

Dinner will be followed with a presentation 

by keynote speaker Langdon Cook (author 

of The Mushroom Hunters: A Hidden 

World of Food, Money, and (Mostly Legal) 

Adventures) at 7:30 PM. The presentation 

will include a question-and-answer session 

and book signing. There is a $75 fee for the 

dinner and keynote speaker event. 

Saturday and Sunday at the Yachats 

Commons, a mushroom identification 

display, the All Mushroom Things Artists, 

Cultivators, Creators, Gatherers Fair, and 

a Mushroom Café, featuring mushroom 

treats, beverages and other delights will take 

place all day. Speakers and workshops will 

also be held both days at various locations 

throughout town, and all Yachats area 

restaurants will feature specialty mushroom 

dishes. Additionally, a series of guided walks 

on easy trails through area forests will be led 

by professional and amateur mycologists, 

forest ecologists, and naturalists. 

There is no registration for the Speakers 

Series, and they are all free to the public. 

Please register for any of the Workshop 

Series and Guided Walks that you wish to 

participate in; some of the workshops are free 

and some have fees and all guided walks cost 

$5 each. For festival registration, a schedule 

of speakers, workshops, and walks, and more 

information about the mushroom festival, 

please visit the Events section of yachats.org. 

The Yachats Chamber of Commerce is 

excited to welcome you to the coast! Visit our 

website at yachats.org for a detailed list of 

events and a variety of ideas that will enhance 

your stay. 

PHOTO BY: JEREMY BURKE 

36 


Pirate’s Plunder 

Antiques & Collectibles Mall 

Experience a ‘Treasure Hunt’ 

with over 8,000 square feet of Shells, Floats, 

Oregon Coast Souvenirs, Jewelry, 

Nautical Decor, Antiques, Vintage Items, 

Endless Collectibles and MORE! 

3145 SE Ferryslip Rd., Newport 

(Across the bridge to South Beach by the Aquarium) 

OVER 

80 

Vendors! 

Open DAILY at 10-6 

— RECENTLY RENOVATED — 

Full Hot Breakfast 

Indoor Heated Pool and Hot Tub 

Next to the Oregon Coast Aquarium 

135 SE 32nd St., Newport – Phone: 541.867.3377 

www.newportcoasthotel.com • www.hiexpress.com/newportcoast 


37

DISCOVER NEWPORT 

Dungeness Crab Capital of the World TM 

YOUR 

ADVENTURE 

STARTS HERE. 

There are numerous activities in Newport this Fall! Discover art exhibits, 

the Farmers Market, the Oregon Coast Jazz Party and more! 

38 



39

MLS #23-1796 THIS PROPERTY 

BROUGHT TO YOU BY 

205 E Olive St., Newport OR 

(541) 265-2200 • advantagerealestate.com 

40 


OREGON COAST DREAM HOME 

2407 NW Pacific Street 


MLS #23-1796 

On a private end-of-the-road promontory high 

above the tsunami zone stands this amazing home 

with unobstructed views and more than 220 feet 

of Pacific oceanfront living. Stand in the gourmet 

kitchen and watch as whales pass by just beyond 

the sands of Agate Beach with its popular surf 

break and famous Yaquina Head Lighthouse. The 

home exudes beach charm while providing the 

finest modern luxuries. This property delivers 

extraordinary privacy right in the center of 

Newport! Stores, restaurants and more are just 

blocks from your front door. A locked and gated 

(neighborhood only) beach access walkway 

descends to the sands at the corner of the road. 

Please see the long list of updates in Documents. 

Come see your new home at the Coast. (Listing 

Agent is related to Sellers). 

MLS #23-1796 THIS PROPERTY BROUGHT TO YOU BY 

205 E Olive St., Newport OR 

(541) 265-2200 

advantagerealestate.com 


41

MOLLY DUMAS 

LITTLE 

WHALE COVE’S 

ARTISAN 

SHOWCASE 

Home to a vibrant and diverse group of 

talented artists, who, each year, come together to 

showcase their creations at the much-anticipated 

Artisan Showcase. 

The event, set to take place on Saturday, 

November 11, 2023, from 10 a.m. to 3 p.m., has 

become a beloved tradition in our tight-knit 

coastal town. With the promise of a day filled 

with artistic wonders, it’s no wonder that both 

locals and visitors eagerly mark their calendars 

for this special occasion. 

As you step through the doors of the Rec 

Center, you’ll find yourself immersed in a world of 

creativity and imagination. The showcase features 

an eclectic mix of talents, from painters who 

capture the coastal landscapes with breathtaking 

precision to textile artists who weave intricate 

stories into their fabric creations. There are glass 

and woodworkers who transform raw materials 

into functional art, authors who enchant with 

their literary works, bakers who craft delectable 

treats, and jewelry designers who adorn you with 

unique pieces of wearable art. The diversity of 

42 


LINDA 

ETCHEBARREN 

talent on display is truly awe-inspiring. 

Each artist’s booth is a treasure trove of their 

personal journey, showcasing their dedication, 

passion, and commitment to their craft. Visitors 

can engage with the artists, learning about their 

creative processes and gaining insights into the 

inspirations behind their work. It’s an opportunity 

for art enthusiasts of all ages to connect with the 

people behind the masterpieces. 

As November 11th approaches, we invite you 

to mark your calendar and join us at the Little 

Whale Cove Artisan Showcase. Whether you’re 

a passionate art collector, a casual admirer of 

creativity, or simply seeking a day of community 

and inspiration, this annual event promises to be 

a memorable celebration of the arts that will leave 

a lasting impression on your heart. Don’t miss this 

opportunity to witness the magic of Little Whale 

Cove’s artistic spirit in full bloom. See you there! 

ARTISAN SHOWCASE 

Open to the public Saturday, November 11, 

2023 10am to 3pm 

Little Whale Cove Recreation Center 

305 SW Singing Tree Lane Depoe Bay 

More artists on following pages 


43

WILLIAM 

HANSON 

PAULA PENROD 

VALERIE 

DAVISSON 

44 


LORI 

CZERWINSKI 

THE LOOKOUT 

in Oceanside, Oregon 

KAY KLOSE 

Panoramic view includes miles of blue 

ocean horizon and majestic Three 

Arch Rocks. The ocean is on stage as 

the weather rolls in over the horizon 

creating a new seascape morning, 

noon and night. Enjoy easy one level 

living on the entry level, and allow 

your guests to have a private suite 

in the daylight basement. Quartz 

kitchen, private deck, dog run, 

abundant parking, trail to the beach. 

No homeowner association, but your 

view is protected by covenant. 

MLS 22-546. Valued at $895,000 

Pam Zielinski, CRS, Principal Broker 

Berkshire Hathaway Home Services 

Northwest Real Estate, Netarts 

Cell: 503.880.8034 

www.PamZielinski.com 

CALL PAM TODAY. 

“Homes by the Water” 

Call Today to 

Live Life Your Way! 

Independent Living 

Assisted Living 

Memory Care 

2690 N.E. Yacht Avenue 

Lincoln City, OR 97367 

crdlincolncityseniorliving.com 

541-994-7000 


45

ANY PHOTO | ANY SIZE 

ACRYLIC + GICLEÉ PRINTS + METAL + CANVAS 

BUOY TREE 

MISTY WATERS 

HUMMINGBIRD 

FACEROCK 

SCAN FOR WEBSITE 

46 

EXPLOREOREGONCOAST.COMOC WAVES • VOL 4.2

LIGHTHOUSE IN THE GRASS 

SUNRISE YAQUINA HEAD 

TURBULENT WATERS THROUGH THE LENS TAKE OFF 

PRINTS STARTING AT ONLY $15 5.75X8.75 


47

JEWEL BOX 

FLIGHT 2 

YACHATS BRIDGE 

NATURAL BRIDGE 

FLASH OF PINK 

TERRIBLE TILLY 

PHOTOS BY JEREMY BURKE - @J.BURKEPHOTOS

16X21 

GICLEÉ PRINTS 

(museum/gallery quality prints) 

DESITNATION 

+ 

COAST GUARD 

SERIES 

ONLY 

$40 

(shippong available) 

Visit ExploreOregonCoast.com then 

go to the Destination Series Section. 

Email me with any questions 

jlburkephotos@gmail.com 

NEED MORE INFORMATION 

Visit ExploreOregonCoast.com contact Jeremy Burke jlburkephotos@gmail.com or 

call 541.819.5434 follow on Instagram and Facebook @j.burkephotos 

WANT TO SEE MORE OF MY WORK 

Currently: Dancing Coyote Seal Rock, Oceanic Arts Newport Historic Bayfront, 

Pirates Plunder South Beach, Central Willamete Credit Union(Fred Meyer) 

EXPLOREOREGONCOAST.COM

50 


Play safe … but when you need us, 

visit a Samaritan walk-in clinic near you. 

Samaritan North 

Lincoln Hospital 

Samaritan Coastal Clinic 

825 NW Highway 101 

541-996-7480 

Open seven days a week 

Samaritan Pacific 

Communities Hospital 

Samaritan Medical Group 

Urgent Care – Newport 

705 SW Coast Highway 

541-574-4860 

Open seven days a week 

samhealth.org/CareNow 


51

Breakfast, Lunch & Dinner is served Every Day! 

Home of the 8 pound 

Super Ultimate Monster Burger 

52 

Family Restaurant with the biggest portions 

NE 6 TH STREET & HWY 101 

541-574-6847 

THENEWPORTCAFE.COM 

GREAT BREAKFAST AND SEAFOOD ALL DAY 

Pick-Up Orders, Delivery, & Indoor Dining

OCW 4-2

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