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Pegasus Post: September 26, 2024

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Shop ‘Shop<br />

<strong>2024</strong><br />

SUPPORT<br />

LOCAL!<br />

n Win<br />

‘ n<br />

Win<br />

THURSDAY, SEPTEMBER <strong>26</strong>, <strong>2024</strong><br />

connecting you with your neighbourhood<br />

www.starnews.co.nz<br />

ON NOW<br />

See inside<br />

this edition<br />

‘Brown joy is resistance’<br />

How a group is creating<br />

safe spaces for tangata<br />

moana in the city<br />

• By Layla Bailey-McDowell<br />

A COLLECTIVE is leading<br />

a movement to connect<br />

Christchurch tangata moana<br />

through culture, creativity,<br />

celebration and working to<br />

combat the “longstanding issues<br />

of racism” in the city.<br />

What began as a group of<br />

friends seeking a community has<br />

transformed into Brown Town,<br />

a space that nurtures the hauora<br />

(wellbeing) of tangata moana<br />

(people of the sea), bringing<br />

groups together through monthly<br />

kaupapa.<br />

Brown Town founders Devyn<br />

Baileh (Te Atiawa), Grace Colcord<br />

(Malie, Afega), and Shea<br />

Wātene (Ngā Puhi, Ngā Rauru)<br />

recognised a “real need” for such<br />

a space in Christchurch, and<br />

said they were “carving space for<br />

Tangata moana to be loud, brown<br />

and proud”.<br />

“We’re so over the aggression<br />

of being brown in Ōtautahi,” the<br />

collective said. “We know that it<br />

exists in other places across the<br />

motu and around the world, but<br />

the discrimination is uniquely<br />

strong here.”<br />

Brown Town sprung from the<br />

founders’ shared experiences<br />

of exclusion and their desire to<br />

create a sense of belonging. After<br />

an evening spent together, they<br />

realised the importance of having<br />

spaces where they could connect<br />

and be themselves.<br />

The rōpu made a pact to meet<br />

monthly, hosting events at their<br />

homes, including potlucks, games<br />

nights, cocktail-making parties,<br />

phone case decorating and Matariki<br />

celebrations.<br />

As these events increased in<br />

popularity, they quickly outgrew<br />

their whare, revealing a hunger for<br />

a sense of community – especially<br />

among rangatahi.<br />

“We outgrew our monthly<br />

events very quickly, in less than a<br />

year. We all knew someone that<br />

knew someone, and that has never<br />

stopped,” the collective said.<br />

The creation of Brown Town<br />

also stemmed from the group’s<br />

individual experiences of racism.<br />

“We all have our own experiences<br />

of being brown in a predominately<br />

pākehā city,” Colcord said.<br />

Colcord recalled a moment<br />

when she was racially profiled<br />

while shopping with a friend from<br />

Auckland.<br />

“We were accused of being<br />

gang members or thieves . . . I<br />

was kind of used to it, but it was<br />

devastating for her.”<br />

Baileh also spoke about<br />

the “ingrained racism” she<br />

encountered growing up in<br />

Christchurch.<br />

“The scary thing about racism<br />

in Christchurch is that it’s<br />

underlying. It’s not someone<br />

yelling at you, but it’s always<br />

there. I realised there were no<br />

brown people around me at<br />

school, no one I could turn to.”<br />

• Turn to page 4<br />

LOUD, BROWN AND PROUD: Grace Colcord grew up in south Auckland and was “culturally<br />

shocked” when she moved to Christchurch. Inspired by other collectives across the country,<br />

she joined with friends Devyn Baileh and Shea Wātene to found Brown Town.<br />

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2 Thursday <strong>September</strong> <strong>26</strong> <strong>2024</strong><br />

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Your local community newspaper connects<br />

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Ph: 021 220 3484<br />

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what’s on<br />

JP Clinic<br />

Fridays Noon-2pm<br />

Parklands Library<br />

Services provided include: Witness<br />

signatures on documents, certification<br />

of document copies, taking oaths,<br />

declarations, affidavits or affirmations,<br />

applications for the dissolution of<br />

marriage or civil union, citizenship<br />

applications, sponsorship applications,<br />

and rates rebate applications. This<br />

is a free service. No appointment is<br />

required.<br />

The Great Library Seed and<br />

Plant Swap<br />

Today, all day<br />

Shirley, Linwood and Parklands<br />

Libraries<br />

Got some leftover seeds or seedlings?<br />

Bring them along share with the<br />

community. Vegetable, herb,<br />

flower, native and heritage seeds are<br />

welcomed – and you can even bring<br />

any spare seedlings you have potted<br />

up. Thanks to Trees For Canterbury<br />

and WeedBusters there are some<br />

plants to get you started.<br />

Kawhe and Kōrero<br />

Thursdays, 10-11am<br />

New Brighton Library<br />

Want to practise your reo? Drop in<br />

for a cuppa and build your kōrero<br />

skills with fellow learners. This<br />

session is aimed at adults who would<br />

like to build confidence speaking te<br />

reo Māori in a relaxed environment.<br />

Registration required.<br />

Hazel Weaving for Garden Beds, Saturday, 10am-2pm, Riverlution<br />

Eco Hub & Richmond Community Garden. Discover the ancient art of<br />

weaving with locally harvested sticks. Take part in this beginner’s<br />

workshop. Go along for a hands-on experience as we guide you through<br />

crafting a sturdy and charming fence around your raised garden beds.<br />

$20, book by email at admin@richmondcommunitygarden.co.nz<br />

Direct Garment to Printer<br />

Drop-in<br />

Friday 2-4pm<br />

Aranui Library<br />

The Direct to Garment Printer is a<br />

device that prints directly on to fabric<br />

and garments. Bring in your own<br />

light-coloured garment/fabric and<br />

a design to get started. $5 for each<br />

item you print on with a limit of 5 per<br />

session. Printer is always supervised.<br />

Shared Reading<br />

Monday 10.30-11.30am<br />

Linwood Library<br />

Shared reading is an opportunity to<br />

listen to a short story and a poem as<br />

a group and then break it down and<br />

discuss it. Share your thoughts - how<br />

it made you feel, how you interpreted<br />

it, did you enjoy it? Discover some<br />

interesting and thought provoking<br />

reading led by one of the library staff.<br />

Ages 15 and over. Free, no bookings<br />

required.<br />

Lending Library : Ōtautahi<br />

Author Fest<br />

Tuesday 9am-noon<br />

New Brighton Library<br />

Calling all future authors! Do you<br />

dream of seeing your name on the<br />

library shelves? Spend a morning<br />

writing and illustrating your own<br />

picture book. We’ll then put it in a<br />

special collection to be borrowed by<br />

other customers! Bring along an idea<br />

for a story you want to tell. Please<br />

bring morning tea, a drink bottle, and<br />

an idea for your story. (We will send<br />

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prepare these ideas before the workshop.)<br />

Ages: 8-12 years. Free, bookings<br />

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Thursday <strong>September</strong> <strong>26</strong> <strong>2024</strong> 3<br />

New playground being<br />

assembed this week<br />

• By Geoff Sloan<br />

THE NEW replacement<br />

playground at New Brighton’s<br />

Thomson Park is being put<br />

together this week.<br />

The imported modular kitset<br />

playground has replaced the<br />

largely wooden fort playground,<br />

which was demolished in<br />

April.<br />

The popular fort, which had<br />

been at Thomson Park for about<br />

50 years, was taken down due to<br />

safety concerns.<br />

The city council’s proposal to<br />

solely replace it with an imported<br />

$80,000 kitset sparked outrage in<br />

the community.<br />

Residents slammed the replacement<br />

model as “too plastic”<br />

and only suitable<br />

for young children.<br />

The backlash<br />

prompted the<br />

city council to<br />

allocate an additional<br />

$20,000<br />

to improve the<br />

fort.<br />

Waitai<br />

Coastal-Burwood-Linwood<br />

Alex<br />

Hewison<br />

Community Board member Alex<br />

Hewison said it was a big win.<br />

“As part of initial conversations<br />

with the new design we were<br />

concerned about that kitset<br />

module feel.<br />

“We’re really stoked that it is<br />

wood and at the end of the day,<br />

council listened to the community.<br />

“It is bigger, it is better, and the<br />

community won.”<br />

However, Hewison said the<br />

new playground is still not as<br />

good as the old one.<br />

“There is more to do and there<br />

are concerns that we’re going to<br />

address like the lack of play development<br />

space and adventure<br />

risk playing.”<br />

He is now advocating for a<br />

phase two redevelopment at<br />

• Watch the video on<br />

Starnews.co.nz<br />

Made with the support<br />

of NZ On Air<br />

Thomson Park, which he said<br />

could include more play equipment<br />

but not necessarily at the<br />

same site.<br />

“Take this win, have a look<br />

at the park, have a look at what<br />

(residents) feel is missing and get<br />

back together and have a refresh<br />

over the coming weeks.”<br />

Hewison hopes the new and<br />

improved playground will be<br />

ready by the start of the school<br />

holidays.<br />

WELL-DESERVED: Students from Haeata Community<br />

Campus and Te Aratai College (below) received the<br />

Hillary award from Mayor Phil Mauger.<br />

Hillary awards<br />

STUDENTS FROM two high<br />

schools in the <strong>Pegasus</strong> <strong>Post</strong><br />

area have received the Duke of<br />

Edinburgh’s Hillary award after<br />

completing expeditions.<br />

The programme, run by<br />

the Joshua Foundation, gives<br />

participants the opportunity<br />

to engage in leisure activities<br />

designed to offer an individual<br />

challenge.<br />

In order to receive their<br />

awards, participants have to<br />

dedicate significant time to<br />

developing new skills, regularly<br />

getting active, supporting the<br />

Christchurch community<br />

and planning, leading and<br />

experiencing an adventurous<br />

journey.<br />

Students from Haeata Community<br />

Campus and Te Aratai<br />

College received their awards at<br />

last week’s ceremony.<br />

They were among 123<br />

students from Canterbury who<br />

were presented their awards by<br />

Mayor Phil Mauger.<br />

Your city,<br />

one place<br />

Discover Christchurch’s bike tracks, street art,<br />

fruit foraging locations, family fun, and more!<br />

Find out more<br />

smartview.ccc.govt.nz


4 Thursday <strong>September</strong> <strong>26</strong> <strong>2024</strong><br />

Group bringing brown people together<br />

• From page 1<br />

Wātene, born and raised in<br />

Christchurch, said while he spent<br />

most of his life in he city, much<br />

of the time it didn’t feel like<br />

home.<br />

“Where I do find home,<br />

though, is with these people – we<br />

all find home in each other.”<br />

While racism was a global issue,<br />

Colcord said in Christchurch<br />

it had been enabled for so long it<br />

had become normal.<br />

“This can isolate brown people,<br />

and socially exclude them to a<br />

point where they feel like they<br />

have no community or belonging.<br />

It’s a gamble on our safety.<br />

Safety of authenticity, expression,<br />

and ambition.”<br />

The group believed the city’s<br />

“long and troubled history”<br />

could be traced back to when the<br />

first settler ships arrived.<br />

“Only 60 years ago, Christchurch<br />

was the capital for many<br />

white racist groups, more than<br />

anywhere else in New Zealand,<br />

and the effects of this still ripple<br />

throughout our city.”<br />

The group said they often<br />

thought about the mosque<br />

shootings in 2019, and claimed it<br />

was not by chance it occurred in<br />

Christchurch.<br />

“We hold that it would not<br />

have happened if the prevalent<br />

discrimination against our diverse<br />

communities did not exist.”<br />

Brown Town’s mission was<br />

to change the narrative and<br />

provide support for the brown<br />

community in Christchurch.<br />

“There’s magic when people<br />

of the moana come together,”<br />

Baileh said.<br />

“Our mission is to weave<br />

Tangata Moana communities together.<br />

When we come together,<br />

we feel a collective power of<br />

belonging and authenticity.<br />

“If we harnessed that collective<br />

power, we’d be unstoppable.”<br />

The group said a key message<br />

Brown Town lived by was<br />

Baileh’s saying: “Brown joy is<br />

resistance.”<br />

Wātene said he was excited<br />

about Brown Town’s future.<br />

“The most rewarding part so<br />

far has been the encouragement<br />

we’ve received from both people<br />

we know and people we don’t.”<br />

Through Brown Town’s mahi,<br />

Colcord believed she was fulfilling<br />

her ancestors’ dreams.<br />

“I feel like I’m reconnecting<br />

and re-indigenising, and helping<br />

others along the way – or having<br />

others help me.”<br />

Baileh said while the experience<br />

had been rewarding, it had<br />

been healing too.<br />

“As I connect with my community,<br />

I feel my inner child<br />

healing. She’d be proud of what<br />

Brown Town has accomplished<br />

so far.”<br />

Brown Town’s goals for the<br />

future included establishing its<br />

own community hub, partnering<br />

with like-minded organisations<br />

and continuing to host events<br />

VOICE: Devyn Baileh, Grace Colcord and Shea Wātene founded Brown Town with a mission to<br />

provide support to the brown community in Christchurch.<br />

PHOTOS: BROWN TOWN<br />

“by and for tangata moana”.<br />

It is also working towards<br />

becoming a charitable trust, with<br />

plans to finalise a board and<br />

deed.<br />

“Everybody has their own<br />

story,” the collective said. “What<br />

Brown Town wants to do is give<br />

everybody their voice to tell it.”<br />

The group’s message to people<br />

interested in joining Brown<br />

Town was “come as you are”<br />

“There’s space for all Pacific<br />

people here.”<br />

Have you been unable to access dental<br />

treatment through the public health system?<br />

Did you know the Canterbury Charity Hospital may be able to<br />

help if you need dental treatment, are a WINZ beneficiary or<br />

under 70 on a very low income?<br />

AND<br />

• You do not have medical insurance<br />

• You cannot afford treatment privately<br />

• You have a referral from your dentist<br />

Our other free services include:<br />

• Endoscopy/colonoscopy (rectal bleeding clinic)<br />

• Orthopaedic surgery (upper and lower limb)<br />

• Gynaecology and women’s health<br />

• General surgery (hernias and haemorrhoids/fissures)<br />

• Urology and vasectomy<br />

• Cataracts<br />

• Dietetics and weight management<br />

The Charity Hospital does not receive any Government funding.<br />

For more information visit www.charityhospital.org.nz<br />

Phone 360 2<strong>26</strong>6 or email reception@ccht.org.nz.<br />

By the community - for the community


Thursday <strong>September</strong> <strong>26</strong> <strong>2024</strong> 5<br />

HOUSE OF TRAVEL PRESTONS<br />

Your local travel provider<br />

If you have not already seen our new location you will find us in the heart of Prestons in the<br />

small shopping centre, near Moutique and the Black & White Coffee shop. We thought it was<br />

timely to introduce you to our team who are ready and waiting to help plan your next holiday.<br />

We all know how nice it is to deal with a “real person” these days and not an AI bot or an online<br />

travel agent. Sitting down with one of our team will allow you to discuss your holiday in depth<br />

and ask questions unique to your travel requirements.<br />

The internet is a huge source of information however, it can be overwhelming and sometimes you are left scratching your head about where to<br />

start!! As we sell travel day in and day out, we already know the “best” places to stay with tips and tricks about how to get the most out of the<br />

We look forward to meeting you soon – let’s hear from our team now!<br />

Best regards<br />

Nicky de Clifford and Lisa Hutchison - Owner/Operators<br />

Meet our team<br />

THE TEAM AT HOUSE OF TRAVEL PRESTONS, FROM LEFT:<br />

Kali, Georgia, Tracey, Jakilene, Nicky, Rebecca and Lisa<br />

destination. Between our team and years of collective travel experiences we have “been there and done that” and one of us will have the answer!<br />

We would love to see you in store soon and our advice for any travel in the future is to book as early as possible!<br />

If you are planning on heading to Europe in 2025 now is the time to book! River and ocean cruises book out early so if you want to experience<br />

this get in touch now. Most of the Tour Operators have “early bird” discounts as well so getting in early is paramount.<br />

If you’re looking for a family holiday during the school holidays for 2025 then please get in touch now! Believe it or not the most popular resorts in<br />

Australia and the Pacific Islands book out almost a year ahead. We have special contract rates with most of the island resorts which means you can<br />

book now but pay in full closer to the time.<br />

Nicky de Clifford<br />

Owner/Operator<br />

Lisa Hutchison<br />

Owner/Operator<br />

Jakilene Darling<br />

International Consultant<br />

Kali Abbott<br />

International Consultant<br />

Years in travel: 30<br />

Top 5 Destinations:<br />

Morocco, Fiji, Turkey, Italy &<br />

Mexico<br />

Top travel tips:<br />

Use packing cells, use travel<br />

APPs on your phone, Take<br />

reef shoes<br />

Next holiday:<br />

Fiji – Toberua Island & the<br />

Outrigger Resort<br />

nickyd@hot.co.nz<br />

Years in travel: 27<br />

Top 5 Destinations:<br />

Japan, Fiji, Scotland, Dubai<br />

and New York<br />

Top travel tips:<br />

Take a book or two, prebook<br />

your seats, get luggage<br />

straps for your suitcase.<br />

Next holiday:<br />

The UK and Scotland at<br />

Christmas time<br />

lisahutchison@hot.co.nz<br />

Years in travel: 20<br />

Top 5 Destinations:<br />

UK/Ireland, Italy, New<br />

Orleans, New York & Bali<br />

Top travel tips:<br />

Plan & book early, create a<br />

spreadsheet & budget,<br />

make a list of “must do’s &<br />

make this happen<br />

Next holiday:<br />

Vietnam<br />

Jakilene.darling@hot.co.nz<br />

Years in travel: 6<br />

Top 5 Destinations:<br />

Greece, Croatia, California,<br />

Tahiti & Thailand<br />

Top travel tips:<br />

Take an elastic clothesline to<br />

wash smaller items, always<br />

pack a scarf (handy for places<br />

of worship) and packing cells<br />

Next holiday:<br />

Blueys world in Brisbane<br />

Kali.abbott@hot.co.nz<br />

Rebecca Kelly<br />

International Consultant<br />

Tracey Ormsby<br />

International Consultant<br />

Georgia Hensley-Smith<br />

Sales Support Consultant<br />

Years in travel: 24<br />

Top 5 Destinations:<br />

Hawaii, Croatia, Cuba, Costa Rica and<br />

Portugal<br />

Top travel tips:<br />

Take snacks, blanket & moisturizer on<br />

flights (less that 100mls!), download a “tax<br />

and tip” APP for the States, join loyalty<br />

programmes<br />

Next holiday:<br />

Yasawa Islands in Fiji<br />

Rebecca.kelly@hot.co.nz<br />

Years in travel: 15<br />

Top 5 Destinations:<br />

Bali, Vietnam, Italy, Cruising and<br />

anywhere new!<br />

Top travel tips:<br />

Live like a local and find local<br />

restaurants, leave photos of your travel<br />

documents at home (eg passport<br />

copies), relax & enjoy your break away<br />

Next holiday:<br />

Thailand hopefully!<br />

Tracey.ormsby@hot.co.nz<br />

Years in travel: I’ve just started my<br />

career in travel!<br />

Top 5 Destinations:<br />

London, New York, Sunshine Coast, Prague,<br />

Brisbane<br />

Top travel tips:<br />

Take a high quality power bank, download the<br />

POV app (shared camera app), book through<br />

a trusted travel agent<br />

Next holiday:<br />

Manchester in the UK<br />

Georgia.hsmith@hot.co.nz<br />

Shop 10/5 Prestons Park Drive, Marshland, Christchurch | (03) 385 0220 | prestons@hot.co.nz<br />

www.hot.houseoftravel.co.nz/hot-stores/christchurch/house-of-travel-prestons<br />

www.facebook.com/houseoftravel.prestons/


6 Thursday <strong>September</strong> <strong>26</strong> <strong>2024</strong><br />

continuing education<br />

What’s new in Term 4 at Risingholme?<br />

As the year slowly winds down,<br />

Risingholme’s course programme<br />

continues to ramp up with a suite<br />

of new courses and a workshop<br />

set to start in Term 4. For those<br />

who like to keep their hands<br />

busy crafting, the new ‘Art of<br />

Smocking’ course will equip you<br />

with the skills and knowledge that<br />

underpin this traditional form of<br />

embroidery. You’ll learn to make<br />

smocked decorations and heirloom<br />

clothing for babies and children<br />

in your family or even pamper<br />

yourself. Over this 8-week course<br />

participants will practice the<br />

basic smocking stitches and have<br />

completed a reference sampler as<br />

well as a small<br />

project to take<br />

home. It caters<br />

to the absolute<br />

novice who has an<br />

interest in learning<br />

to smock as well as<br />

those who want to<br />

refresh a skill not<br />

used for some time.<br />

Also added to<br />

the programme are<br />

four new wellnessbased<br />

courses led<br />

by tutor and mental<br />

fitness consultant,<br />

Sahera Laing.<br />

‘Grasping Anxiety’<br />

is a course<br />

designed<br />

to help<br />

those with<br />

generalised anxiety to<br />

understand what, how, and<br />

why of the anxiety cycle.<br />

Starting with the basics,<br />

course participants will be<br />

introduced to strategies<br />

that can be easily applied to<br />

manage anxiety. Continuing<br />

a focus on self-awareness,<br />

‘Me Time for Women’<br />

and ‘Self-Hypnosis for<br />

Relaxation and Results’ are<br />

two courses designed to<br />

help bring intention into<br />

your life through small and<br />

actionable steps that enable<br />

you to let go of old habits,<br />

embrace new ones, and focus on<br />

carving out time to check in with<br />

yourself.<br />

The final course, ‘Relational<br />

Relationships’ will set you on the<br />

path to developing your ability<br />

to communicate better, grow<br />

relationships, and understand<br />

your needs and the needs of those<br />

around you – essential skills to have<br />

in today’s connected world.<br />

Make the jump into learning<br />

something new and enrol today.<br />

Enrolments are open 24/7 on<br />

Risingholme’s website and<br />

look out for the 2025 course<br />

programme launching later this<br />

year in December.<br />

Papanui High School<br />

Term 4 Courses<br />

Variety is the spice of life!<br />

There’s plenty of variety in<br />

the courses and workshops<br />

Papanui High School is<br />

offering for Term 4. Whether<br />

it’s a Night Class or a Weekend<br />

Workshop you’re looking<br />

for, we have a cornucopia of<br />

options. Our very popular<br />

Photography for Beginners and<br />

Barista Courses are offered as<br />

weekend workshops this term.<br />

New in Term 4 are<br />

Botanical Print Making,<br />

Strength2Balance Exercise,<br />

Knitting and Flavours of South<br />

America. Festive offerings<br />

include Advent Card Making,<br />

Christmas Drip Cake and<br />

Christmas Candle Workshops.<br />

If you need Christmas gift<br />

ideas look no further! Give<br />

the gift that keeps on giving<br />

with a voucher to one of our<br />

Evening Courses or Weekend<br />

Workshops in the New Year!<br />

Term 4 courses begin week of<br />

21 October. For a complete list<br />

of courses and to enroll, visit<br />

our website,<br />

https://www.papanui.school.<br />

nz/adult-education phone<br />

03 3520701 or email<br />

ace@papanui.school.nz.


Thursday <strong>September</strong> <strong>26</strong> <strong>2024</strong> 7<br />

Term 3 - From the Tumuaki<br />

Avonside Girls’ High School Te Kura<br />

Kōhine Ōtākaro – A community where<br />

ākonga are empowered and nurtured<br />

to thrive.<br />

Avonside Girls’ High School<br />

Te Kura Kōhine o Ōtākaro<br />

Educating and empowering young women<br />

to achieve now and in the future.<br />

Ko Hine-Titama koe nānā i puta ki te whai ao ki te ao mārama<br />

Term 3 has truly raced by at Te Kura<br />

Kōhine o Ōtākaro/Avonside Girls’<br />

High School. There has been a focus<br />

on students’ pathways and academic<br />

achievement with a pathways evening<br />

early in the term, a careers expo for<br />

students and a whānau subject evening<br />

with all the possible choices at Avonside<br />

on display. It was inspiring to hear our<br />

young people so focused on their next<br />

steps and discussing the choices at<br />

the school. A wide range of languages,<br />

technologies and arts are on offer for<br />

our students, as well as subjects such<br />

as psychology and classics, commerce<br />

and media studies and our HPE, Maths,<br />

English and Science offer varying courses<br />

to suit future decisions. At Avonside<br />

we are proud of the different pathways<br />

our young people take and encourage<br />

them to plan ahead. Our students go to<br />

University, trades, ARA, the workplace<br />

in areas ranging from automotive and<br />

engineering to medicine and law. This has<br />

been a big term for our senior students<br />

to achieve goals in academic assessments<br />

and for our Year 10 with their co-requisite<br />

numeracy and literacy examinations and<br />

we are proud of them. Currently their<br />

academic success is ahead of national<br />

averages.<br />

In addition to this focus on academic<br />

achievement, many of our students have<br />

been involved in sport tournaments,<br />

cultural festivals, art exhibitions and<br />

music competitions. This winter our<br />

hockey, badminton, football, equestrian,<br />

skiing, climbing, basketball and netball all<br />

competed in winter tournament week. All<br />

had success and special mention must be<br />

made of our First XI Football team who<br />

won the George Soames Tournament in<br />

Blenheim. This term saw the inauguration<br />

of the Rugby Academy and the first<br />

cohort are well into their training and<br />

work. Talking of firsts and inaugural we<br />

were proud to host the first Kāhui Ako<br />

Kapa Haka Festival in partnership with<br />

Shirley Boys. All schools in our Kāhui<br />

Ako performed on stage and it was an<br />

amazing community night. Our Kapa<br />

Haka rōpu worked hard this term to<br />

compete at Tūhono and their singing and<br />

haka lifted the roof. Our polyfest group<br />

continued their creatives in school mahi<br />

performing at a festival for parents and<br />

family. Congratulations to<br />

our senior artists whose<br />

work was exhibited in the<br />

Eastside Art Exhibition –<br />

with pieces selling quickly.<br />

Congratulations also<br />

to our World Scholars’<br />

Cup teams who went to<br />

Auckland to compete in<br />

the national competition.<br />

Amazing results and<br />

a testament to the<br />

preparation they have<br />

done in problem solving,<br />

debating and knowledge.<br />

The last week of term was<br />

celebrated with a gala day, whacky week<br />

and finished with our annual lipsync.<br />

We are thrilled to see overseas trips up<br />

and running again. At the end of Term 3<br />

our students will go to France and Japan<br />

on two separate trips. This opportunity<br />

to gain experience of other cultures<br />

and languages as well as travel in a new<br />

country is a huge part of developing<br />

a global understanding for our young<br />

people.<br />

We want to thank all our staff, community<br />

and students for an incredible term 3.<br />

209 Travis Rd, North New Brighton, Christchurch. Ph: 03 389 7199<br />

Email: office@avonside.school.nz www.avonside.school.nz


8 Thursday <strong>September</strong> <strong>26</strong> <strong>2024</strong><br />

Hearty dinner and a tasty sweet treat<br />

Use greens and<br />

beans as a base for a<br />

warming, thrifty dinner,<br />

and nuts and seeds as<br />

a good addition to the<br />

biscuit tin, suggests<br />

Nigel Slater<br />

Bean and rainbow<br />

chard soup<br />

Sitting somewhere between soup<br />

and stew, this a base recipe to add<br />

different beans and greens to.<br />

Swap the borlotti for haricot<br />

or cannellini, chickpeas or pinto<br />

beans, depending on what is in<br />

the cupboard.<br />

Stir in spinach or cavolo nero<br />

leaves at the end if you prefer<br />

or if your chard leaves aren’t as<br />

perky as their stems.<br />

If you are making the soup for<br />

the following day, introduce the<br />

leaves when you reheat it, just<br />

before you eat.<br />

Ingredients<br />

Serves 6<br />

1 onion, medium sized<br />

2 stalks celery<br />

2 Tbsp olive oil, plus extra to<br />

finish<br />

150g rainbow chard stems<br />

3 cloves of garlic<br />

6 bushy stems of thyme<br />

2×400g cans of tomatoes (whole<br />

or chopped)<br />

1×400g tin of borlotti beans<br />

1×400g black-eyed beans<br />

200g rainbow chard leaves<br />

Method<br />

• Peel and roughly chop the onion.<br />

Finely dice the celery.<br />

Warm the olive oil in a deep,<br />

heavy-based pan and add the<br />

onion and celery, letting them<br />

cook over a moderate heat.<br />

• Cut the chard stems into small<br />

dice and stir into the onions.<br />

• Peel and finely slice the garlic.<br />

• It should be almost thin enough<br />

to see through.<br />

• Strip the leaves from the thyme<br />

then stir into the onion mixture<br />

with the garlic.<br />

• When the onions are translucent<br />

and the aromatics are fragrant,<br />

add the tomatoes and their juice<br />

together with 2 cans of water.<br />

• Bring to the boil, then stir in the<br />

beans, rinsed of their canning<br />

liquid (if you are using bottled<br />

beans however, I suggest you stir<br />

their liquid in as it adds a silky<br />

texture to the soup.)<br />

• Season with black pepper and<br />

salt and continue cooking at low<br />

simmer for about 20 minutes,<br />

stirring occasionally.<br />

• Wash the chard leaves and cut<br />

them into wide strips, then add to<br />

the hot soup.<br />

• Leave for a couple of minutes to<br />

soften then ladle the into bowls.<br />

• Trickle over olive oil to serve.<br />

Sesame, date and<br />

pistachio bars<br />

A good one for the biscuit tin,<br />

staying in good condition for<br />

several days.<br />

I treat these as tiny energy bars.<br />

You can veganise the recipe by<br />

using date syrup in place of the<br />

honey and a suitable substitute for<br />

the chocolate. And don’t feel you<br />

have to include pistachios; you can<br />

use hazelnut or almonds instead.<br />

Ingredients<br />

Makes 18 small bars<br />

125g pistachios<br />

100g salted, roasted peanuts<br />

275g soft dried dates<br />

125g rolled oats<br />

1 tsp vanilla extract<br />

3 Tbsp thick honey<br />

2 Tbsp roasted sesame paste<br />

2 Tbsp sesame seeds<br />

200g dark chocolate<br />

Method<br />

• Preheat the oven to 180°C.<br />

Line a 20cm square cake tin<br />

with kitchen parchment.<br />

• Process the pistachios, peanuts<br />

and dates in a food processor<br />

to a thick paste. Make sure you<br />

do not over-process the mixture<br />

and make it into to a purée. Stir<br />

in the oats.<br />

• Warm vanilla extract, honey<br />

and sesame paste in a small pan<br />

over medium heat.<br />

• As soon as bubbling lightly stir<br />

into the date and nut mixture.<br />

• Spoon into the lined cake tin,<br />

smooth the surface, pushing<br />

down firmly, but not so hard<br />

you compact the mixture.<br />

• Sprinkle it with the sesame<br />

seeds.<br />

• Bake for 20 minutes then<br />

remove and set aside to cool in<br />

its tin.<br />

• Break the chocolate into small<br />

pieces and melt in a heatproof<br />

mixing bowl balanced over a<br />

pan of simmering water.<br />

• Don’t stir the chocolate until<br />

it is almost entirely melted, and<br />

then only gently.<br />

• Lift the block of sesame<br />

biscuits out of the tin and cut<br />

into 18 short rectangles.<br />

• Dip each sesame slice into the<br />

melted chocolate, covering half<br />

the biscuit.<br />

• Lay each on a piece of baking<br />

paper and scatter crushed<br />

pistachios over the top if you<br />

wish, then let the chocolate set.<br />

• If the room is warm, then you<br />

might want to chill them briefly<br />

in the fridge.<br />

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Thursday <strong>September</strong> <strong>26</strong> <strong>2024</strong> 9<br />

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10 Thursday <strong>September</strong> <strong>26</strong> <strong>2024</strong><br />

THANK YOU<br />

CHRISTCHURCH<br />

No1<br />

for readership in Christchurch<br />

The latest Nielsen media survey reports The Star has:<br />

55 %<br />

MORE READERS<br />

THAN THE PRESS<br />

*Source Nielsen national readership report Q3 2023 – Q2 <strong>2024</strong> (one ad placement – CHCH urban area, average issue readership - Star/The Press) all people 15+.


Thursday <strong>September</strong> <strong>26</strong> <strong>2024</strong> 11<br />

CHRISTCHURCH<br />

CREMATORIUM<br />

FUNERALS<br />

CROSSWORD<br />

1 2 3 4 5 6 7 8<br />

9<br />

10 11<br />

367<br />

SUDOKU<br />

Every row, column and box should<br />

contain the digits 1 to 9.<br />

WordBuilder<br />

WORDBUILDER<br />

<strong>26</strong>7<br />

6<br />

T M E<br />

I H R<br />

12 13<br />

14 15 16 17 18<br />

19 20 21<br />

How many words of three or more letters,<br />

How including many plurals, words can you of make three from or the more six<br />

letters, using each letter only once? No foreign<br />

words or words beginning with a capital are<br />

from allowed. the There's six letters, at least one using six-letter each word. only<br />

once? TODAY Good 13 Very Good 23 Excellent 32<br />

Solution <strong>26</strong>6: ado, adorn, ago, and, dag, dan, dang,<br />

darn, dog, don, dong, drag, DRAGON, gad, gar,<br />

goad, god, gonad, grad, gran, grand, groan, nag,<br />

nard, nod, nog, nor, oar, organ, radon, rag, ran,<br />

word.<br />

rand, rang, road, roan, rod.<br />

letters, including plurals, can you make<br />

No words beginning with a capital are<br />

allowed. There’s at least one six-letter<br />

Good 13 Very Good 23 Excellent 32<br />

22 23 24 25 <strong>26</strong><br />

27 28<br />

29<br />

Across<br />

1. Full-costume practice (5,9)<br />

10. Measuring stick (5)<br />

11. Arduous (9)<br />

12. Crucial (7)<br />

13. Relating to computer technology<br />

(7)<br />

14. Pick-me-up (5)<br />

16. Immediately (5,4)<br />

19. Envious (5-4)<br />

20. Bucolic (5)<br />

22. Trembling (7)<br />

25. Desert (7)<br />

27. Fill again (9)<br />

28. Delayed or postponed (2,3)<br />

29. Antiquity (10,4)<br />

Decoder<br />

Down<br />

2. Suitability (9)<br />

3. Small fish (5)<br />

4. Consistently (9)<br />

5. Relentlessly pursue (5)<br />

6. Amphibious reptile (9)<br />

7. Period of work (5)<br />

8. Legitimately (7)<br />

9. The hollow under the shoulder (6)<br />

15. Insect (9)<br />

17. Male sponsor (9)<br />

18. Global (9)<br />

19. Relating to the stomach (7)<br />

21. Dally (6)<br />

23. Horrify (5)<br />

24. Gleam (5)<br />

<strong>26</strong>. Garlic mayonnaise (5)<br />

Crossword<br />

Across: 1. Dress rehearsal,<br />

10. Ruler, 11. Gruelling,<br />

12. Pivotal, 13. Digital, 14.<br />

Tonic, 16. Right away, 19.<br />

Green-eyed, 20. Rural, 22.<br />

Shaking, 25. Abandon, 27.<br />

Replenish, 28. On ice, 29.<br />

Collector’s item.<br />

Down: 2. Relevance, 3.<br />

Sprat, 4. Regularly, 5.<br />

Hound, 6. Alligator, 7. Stint,<br />

8. Legally, 9. Armpit, 15.<br />

Centipede, 17. Godfather,<br />

18. Worldwide, 19. Gastric,<br />

21. Linger, 23. Appal, 24.<br />

Glint, <strong>26</strong>. Aioli.<br />

WordBuilder<br />

emir, emit, eth, heir, hem,<br />

her, HERMIT, merit, hie, him,<br />

hire, hit, ire, item, met, meth,<br />

mire, mirth, mite, mitre,<br />

remit, ret, rim, rime, rite,<br />

term, the, their, them, therm,<br />

tie, tier, time, timer, tire, trim.<br />

Sudoku<br />

DECODER<br />

Each number represents a different letter of the alphabet. Write the<br />

given letters into all squares with matching numbers. Now work out<br />

which letters are represented by the other numbers.<br />

All puzzles copyright<br />

T H E P U Z Z L E C O M P A N Y<br />

www.thepuzzlecompany.co.nz<br />

CHRISTCHURCH<br />

CREMATORIUM<br />

FUNERALS


12 Thursday <strong>September</strong> <strong>26</strong> <strong>2024</strong><br />

IANJAN&JOYCE<br />

Ryman Residents<br />

PAYNOWEEKLYFEE<br />

UNTIL *<br />

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At Ryman pay no fixed base weekly fee until 20<strong>26</strong>*, when you purchase<br />

an occupation right to an independent apartment or townhouse at a<br />

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FIXEDBASEWEEKLYFEE*INCLUDES<br />

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Home<br />

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Water<br />

Rates<br />

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Discover the Ryman lifestyle that awaits.<br />

Come in and see us or to find a participating village<br />

near you visit rymanhealthcare.co.nz/free-fees<br />

*Participating villages only, Ts & Cs and exclusions apply.

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