Gastronomy- and Winemakerdirectory

GASTRONOMY- AND
WINEMAKER DIRECTORY
EXPERIENCES ALL ABOUT DELIGHT
WINE EXPERIENCES AND CULINARY ENJOYMENT

EXPERIENCES
ALL ABOUT
DELIGHT
Historic wine-growing places, wineries and
houses with extraordinary wine architecture
invite you to visit and linger. You can enjoy
the harmony of food and wine in the varied
gastronomic establishments.
IMPRINT
Edition 07/2024
Publisher: Tourist-Information Sonnige Untermosel,
www.sonnige-untermosel.de
Design & production: Bejoynt GmbH & Co. KG,
www.bejoynt.de
2

04
THE TERRACE MOSELLE -
BREATHTAKINGLY BEAUTIFUL
Terraced vineyards in a
unique river landscape
06
THE TASTE OF THE WINE
From the first sip to the last
08
NATURE EXPERIENCE GUIDES
Experts on biodiversity
12
LECKERMYK REGIONAL DELIGHTS
Our region eats regional
14
CHEFS & WINEMAKERS
Promoters of Fine Enjoyment
16
VIA MOSEL
Wine and architecture
18
GASTRONOMY- AND
WINEMAKER DIRECTORY
Enjoy your meal and to your health
05
THE GRAPE VARIETIES
Varietal diversity of the vines
07
CULTURE AND WINE GUIDES
See, hear, smell, taste, feel,
comprehend and enjoy
10
HIGHLIGHTS OF BIODIVERSITY
in the Moselle Wine Region
13
HIKING TRAILS AROUND
THE THEME OF WINE
Plenty of green to explore
15
COVERED WAGON RIDES
Romantic tractor ride through
the vineyards
17
WINE FESTIVALS
in the Sonnige Untermosel
3

THE TERRACE MOSELLE -
BREATHTAKINGLY BEAUTIFUL
Terraced vineyards in a unique river landscape
From Zell to the river mouth in Koblenz, the Moselle Valley
becomes increasingly narrow, with the vineyards rising to
dizzying heights. Often, the slopes are so steep that the vines
can only be planted on narrow terraces, supported by dry stone
walls, which give the Lower Moselle its distinctive name.
The terraces built by human hands over centuries, such as those
in Winningen, are an impressive cultural monument. Even though
monorail systems now make their daily work easier, most tasks
still have to be done by hand. Between the wine villages of
Bremm and Ediger-Eller lies the steepest vineyard in Europe,
the Calmont.
Not only can winemaking be experienced up close, but the
terraced landscapes also offer interesting discoveries for
nature enthusiasts. The rocks and dry stone walls with their
warm microclimate provide a habitat for rare animals such as
the Apollo butterfly, the emerald lizard, and the rock bunting.
The re-cultivation of vineyards on the steepest slopes and the
focus on terroir-driven Riesling wines have given the region new
momentum in recent years.
© Moselwein e.V.
4

THE GRAPE VARIETIES
Varietal diversity of the vines
Riesling | Known as the "Queen of White Grapes," Riesling has
been cultivated in the Moselle, Saar, and Ruwer regions since the
Middle Ages. The grapes ripen late and produce fine, lively, and
elegant wines, whose origin—referred to as terroir—is reflected
in their character like no other white grape variety. The versatile
Riesling produces wines of all sweetness levels and quality grades:
from fine, off-dry quality wine to mineral-dry premium wines,
from fruity-light Kabinett to noble sweet ice wine.
Müller-Thurgau (Rivaner) | This cross between Riesling and Madeleine
Royale is the second most important grape variety in the
region. Its acidity is less pronounced, producing mild wines. When
made dry or semi-dry, it is also referred to as Rivaner. It then exhibits
fresh, fruity, and herbal aromas, pairs well with light cuisine,
and is often enjoyed as a summer wine.
Weißer Burgunder (Pinot blanc) | The name already suggests its
origin from Burgundy and its descent from Spätburgunder. This
grape variety, also known as Weißburgunder and Pinot blanc, is
gaining popularity and provides a wonderful alternative to Riesling.
Weißburgunder, whether light and summery or rich in content, with
fine fruit flavors, pairs very well with many dishes and is excellent
as a summer wine.
Blauer Spätburgunder (Pinot noir) | This grape is one of the
noblest red wine grapes in the world. The grapes produce fruity,
elegant, and complex red wines. Since the late 1980s, many winemakers
have revived the old red wine tradition of the Moselle. This
grape variety, also known as Spätburgunder or Pinot noir, grows
well on slate soils and is also aged in barriques.
Dornfelder | This relatively young cross between Helfensteiner and
Heroldrebe has become an important grape variety in Germany. It
produces strong, tannin-rich wines with an intense black-red color,
which pair well with a festive roast.
5

THE TASTE OF THE WINE
From the first sip to the last
„dry“ | The residual sugar content of a dry wine ranges from
0-9g/l, but it must not exceed the existing acid content by more
than 2g/l.
„off-dry“ | The residual sugar content of an off-dry wine follows that
of a dry wine, ranging from 9 to a maximum of 18g/l. Again, acidity
plays a role, as the acid value must not exceed the residual sugar
content by more than 10g/l.
„feinherb“ (medium dry) | According to wine regulations, there is no
prescribed limit for feinherb; it is essentially an intermediate stage.
Typically, wines labeled as feinherb have a residual sugar content
ranging from 15-25g/l.
„semi-sweet“ | Here, the residual sugar content ranges from
18-45g/l, giving the wines a distinctly sweet taste.
„sweet“ | These noble sweet wine specialties have a residual sugar
content above 45g/l with no upper limit.
© Moselwein e.V.
6
GRAPE HARVEST
The harvest season is undoubtedly the most exciting moment
for the winemaker. It is then decided whether all the effort put
into tending the vineyard will be rewarded with a successful
wine. When the grapes are ready for harvest mainly depends on
the grape variety and the weather. Ultimately, the winemaker
determines the timing when the grapes make their way to the
cellar. He assesses the weather risk and plans which wine he
wants to press and when. On the one hand, a wine generally
improves the longer the plant has to nurture the grapes. On
the other hand, a sudden frost or a rainy period can damage
the grapes. The harvest season in the Moselle region lasts from
the end of September to mid/end of October. From then on,
"Federweißer" can be enjoyed in the seasonal wine taverns,
also with a piece of onion tart.

CULTURE AND WINE GUIDES
See, hear, smell, taste, feel, comprehend and enjoy
Our culture and wine guides will take you on a cultural journey
through our diverse region and casually impart the basic
knowledge of viticulture in all its facets. On the tour through
the wine and cultural landscape of the Moselle, you will
encounter historically valuable sights. Always in tow is a good
bottle of Mosel Riesling.
Contact Information
Kalle Grundmann, 56070 Koblenz
Phone: +49 261 805034, info@kallegrundmann.de
www.kallegrundmann.de
Christiane Horbert, 56332 Oberfell
Phone: +49 178 9368289, kontakt@weinwandern-durch-die-zeit.de
www.weinwandern-durch-die-zeit.de
Martina & Lothar Kröber, 56333 Winningen
Phone: +49 2606 962265, ml.kroeber@t-online.de
lothar.kroeber@gmx.de
7

NATURE EXPERIENCE GUIDES
Experts on biodiversity
The nature experience guides will lead you to the special
places of the river landscape, along narrow paths to slate dry
stone walls, rocky outcrops, or to insect hotels. These trained
biodiversity experts will tell you stories, help you experience
the landscape with all your senses, and even let you taste it.
Franz-Josef König, 56332 Dieblich
Phone: +49 2607 972061, franz.josef@naturerlebnisbegleiter.de
Maria Gietzen, 56332 Hatzenport
Phone: +49 2605 952371, service@winzerhof-gietzen.de
Magdalena & Thomas Ibald, 56332 Hatzenport
Phone: +49 2605 2369, weingut@die-traubenhueter.de
Moritz Ibald, 56332 Hatzenport
Phone: +49 2605 952485, moritz.ibald@web.de
Carlo Marcon (for Brunnenhof), 56332 Hatzenport
Phone: +49 2605 953284, carlo.marcon@gmx.de
Martin & Gaby Dötsch, 56330 Kobern-Gondorf
Phone: +49 2607 8497, info@doetschhaupt.de
Dieter Möhring, 56332 Lehmen
Phone: +49 2607 1663, d.moehring@freenet.de
Isa Junker, 56332 Lehmen
Phone: +49 173 4014873, meinmaifeld@eltzerwald.de
8
Uwe Weber, 56332 Lehmen
Phone: +49 2607 4042, weingut@posteo.de

Rainer Grieß-Dany & Kristina Höhn, 56332 Löf
Phone: +49 171 4830364, weinbau.griess-dany@t-online.de
Elmar & Dennis Leyendecker, 56332 Löf
Phone: +49 2605 84649, info@weingut-leyendecker.de
Martina Kröber, 56333 Winningen
Phone: +49 2606 962265, ml.kroeber@t-online.de
Susanne Mölich, 56333 Winningen
Phone: +49 2606 1848, s.u.moelich@gmail.com
Reiner Hendgen, 56333 Winningen
Phone: +49 2606 1204 or +49 151 20179267, weinkul-tour@web.de
Sonja Štefić, 56068 Koblenz
Phone: +49 177 6669888, sonja@stefic.de
Thomas Schuth, 56321 Brey
Phone: +49 151 41292807, thomas.schuth@gmail.com
Gerhard Wolf, 56323 Waldesch
Phone: +49 2628 984079, ger.wolf@gmx.de
9

HIGHLIGHTS OF BIODIVERSITY
in the Moselle Wine Region
Over the years, a collection of expertly described "highlights"
has been created, showcasing the special richness of
characteristic habitats, animal and plant species — they are
our treasure chests of the wine-cultural landscape.
Lehmener Würzlay – Heart of Razejungewingert
The great biological diversity of the Lehmener Würzlay
is concentrated like light in a magnifying glass in the
Razejungewingert. The presence of extremely rare species from
different animal groups, such as the red-winged grasshopper,
the Apollo butterfly, or the honey buzzard, is record-breaking.
The commitment of the Lehmer Razejungen to the preservation
and further development of this wonderful cultural landscape
is also remarkable.
10

Koberner Schlossberg
The prominent mountain spur is brimming with cultural and
historical monuments and an impressive variety of warmthloving
plant and animal species. The famous Matthias Chapel,
the endangered red-winged grasshopper, and the ortolan
bunting, as well as many protected biotopes, represent a true
highlight of biodiversity related to the "Schloss-Berge" (Palace
mountains).
Winningen Vineyard Terraces
The vineyard terraces around Winningen are the most extensive
in the entire Moselle region. Up to 29 stacked terraces and
many kilometers of dry stone walls crisscross the vineyards.
Particularly impressive are the 130 arches and the 600 scissor
stair steps embedded in the walls. Besides their cultural
and historical significance, the Moselle slopes also provide a
habitat for special and rare animal species such as the Apollo
butterfly, the emerald lizard, and the eagle owl.
WeinWetterWeg Hatzenport
The "WineWeatherTrail" extends between the striking rock
groups from Kreuzlay, past the old St. Johanniskirche (St. John’s
Church) with its herb garden, to Rabenlay. The trail offers not
only a great opportunity to enjoy the wine-cultural landscape
but is also a true hotspot of biodiversity. Experience on a hike
the unique mix of rock formations, cultivated vineyards, and
vineyard terraces with dry stone walls.
Further information, pictures, and the respective videos
about the highlights can be found at
www.lebendige-moselweinberge.de
11

LECKERMYK
REGIONAL DELIGHTS
Our region eats regional
The interest in products from the regions along the Rhine,
Moselle, and Eifel is high, both among the locals and the
visitors to our holiday region Mayen-Koblenz. "leckerMYK"
helps you learn more about the diversity of local products
and the numerous regional suppliers. Discover excellent
restaurants, enjoy the variety of wines from the Rhine and
Moselle, and taste local and seasonal foods. Our regional
producers and farm shops guarantee regional products,
offering responsibly controlled foods with short supply chains
for freshness and quality, while making a valuable contribution
to climate protection. Mayen-Koblenz eats regional, eat
regional too and savor the flavors!
You can find information about
all the participants, activities, events,
and regional recipes at www.leckermyk.de
12

HIKING TRAILS AROUND
THE THEME OF WINE
Plenty of green to explore
Hiking and wine are ubiquitous in the Lower Moselle region.
Our selection of themed trails, however, puts the wine
experience particularly in focus or provides insights into the
history of the cultural landscape.
WeinWetterWeg (WineWeatherTrail) in Hatzenport
Start: Train Station, 56332 Hatzenport, Sure-footedness
& no fear of heights required, Length: 11 km,
Duration: approx. 5 h, Elevation: 439 m
Vineyard Experience Trail in Lehmen
Start: Razejunge Weinberg, 56332 Lehmen,
Length: 300 m, Duration: 20 min
Winningen Wine Trails
Start: 56333 Winningen
Uhlen Wine Trail
Length: 9 km
Brückstück Wine Trail
Length: 4,8 km
Domgarten Wine Trail
Length: 4,5 km
Röttgen Wine Trail
Length: 8 km
Insel Wine Trail
Length: 5 km
13

CHEFS & WINEMAKERS
IN THE TERRACED MOSELLE
Promoters of Fine Enjoyment
More than 30 years ago, these two promoters of fine enjoyment
joined forces to form a working group to highlight the various facets
of the natural environment. With their exceptional events, the active
members have been drawing attention to the culinary richness,
cultural and historical gems, and fascinating biodiversity of their
vibrant homeland year after year. From wine and art to hiking,
gourmet cooking, and dreaming together: it’s never just about
drinking and eating. There is always another delicacy on the menu.
It’s about experiencing wine in all its facets. The terroir, the animal
and plant life, and, of course, the people and their culture shape
the unique combination of wine and enjoyment in the Terraced
Moselle.
For more information and event dates,
visit www.koeche-und-winzer.de.
14

COVERED WAGON RIDES
Romantic tractor ride through the vineyards
Hop into the covered wagon and enjoy a ride through the vineyards
to special viewpoints.
Brunnenhof Hatzenport, Moselstraße 58, 56332 Hatzenport
Phone: +49 2605 952485, service@brunnenhof-Hatzenport.de
Hotel Pistono, Hauptstraße 30, 56332 Dieblich
Phone: +49 2607 218, info@hotelpistono.de
Weingut Dötsch-Haupt, Lennigstraße 38, 56330 Kobern-Gondorf
Phone: +49 2607 8497, info@doetschhaupt.de
Weingut Fred Knebel, August-Horch-Straße 9, 56333 Winningen
Phone: +49 2606 672, info@weingut-fredknebel.de
Werner Fries, Raiffeisenstraße 15, 56333 Winningen
Phone: +49 2606 1527, friesplanwagen@t-online.de
Weinmanufaktur Otus Wolfgang Mayr, Bahnhofstraße 13,
56333 Winningen, Phone: +49 171 3100725, service@wwmayr.de
Weinhaus Marktschenke Achim Knebel, Am Markt 5,
56333 Winningen, Phone: +49 2606 355, a.knebel@t-online.de
Weingut Weyh, Röttgenweg 4, 56333 Winningen
Phone: +49 2606 1858, info@weingut-weyh.de
15

VIA MOSEL
Wine and Architecture
Since February 2021, the international Moselle wine region has
had a new and unique project: the first cross-border initiative
focused on wine tourism in the European Moselle Valley, the
wine architecture project "Via mosel," was launched.
Via mosel guides you to the most beautiful wineries and wine
towns in the borderless Moselle Valley in Germany, Luxembourg,
and France. You will be introduced to wineries and wine towns
in the Moselle Valley known for the quality of their tourist
infrastructure as well as their historical or contemporary
architecture.
In the wineries, you can taste the wines of the Moselle region.
Discover the Via mosel project now!
16
For more information and a list of all participating wineries
and wine towns, visit: www.viamosel.com/de
Participating Wineries in the Sonnige Untermosel:
. Weingut Freiherr von Heddesdorff, Winningen
. Weingut Dötsch-Haupt, Kobern-Gondorf
. Weingut Fries, Löf-Kattenes
. Winzerhof Gietzen, Hatzenport
Participating Towns in the Sonnige Untermosel:
. Kobern-Gondorf
. Alken

WINE FESTIVALS
in the Sonnige Untermosel
Between the months of May and September, you can experience
the Moselle atmosphere at our wine festivals. The Moselle
lifestyle includes coming together and enjoying wine events.
Each festival is opened by the wine majesties of the respective
communities. Live music and wines from our Moselle winemakers
are guaranteed at all festivals. To your health!
Steillagenfest in Winningen, 3rd weekend in May
Wein- und Heimatfest Löf-Kattenes, 3rd weekend in June
Weinfest in Lehmen, 4th weekend in June
Razejungenweinprobe zum Wein- und Heimatfest in Lehmen,
4th weekend in June (Saturday)
Wein- und Burgenfest in Kobern-Gondorf,
1st weekend in July
Wein- und Heimatfest in Löf, 2nd weekend in July
Wein- und Heimatfest in Hatzenport, 4th weekend in July
Wein- und Heimatfest in Dieblich, 3rd weekend in August
Wein- und Winzerhöfefest in Alken, 3rd weekend in August
Moselfest in Winningen, last weekend in August to the first
weekend in September
Weinkirmes in Oberfell, 1st weekend in September
Weinkirmes in Kobern-Gondorf, 2nd weekend in September
Wein- und Heimatfest in Brodenbach,
2nd weekend in September
Learn more at:
www.sonnige-untermosel.de/weingenuss/weinfeste
17

GASTRONOMY- AND
WINEMAKER DIRECTORY
Enjoy your meal and to your health
Good food and drink are especially important to the people of
the Moselle region. Enjoy typical Moselle dishes and local wines,
whether outside on a sunny terrace, in a charming courtyard,
or in a cozy restaurant.
Dining
Wine/
Wine Tastings
Indoor
Seating
Outdoor
Seating
Accessible
WINEMAKERS
(56332) Alken
WEINGUT BRACHTENDORF, Moselstraße 13
Phone: +49 2605 2805, www.winzerhofbrachtendorf.de
Wine tavern, wine sale open daily
WEINGUT ANTON HAMMES, Von-Wiltberg Straße 17
Phone: +49 2605 751, www.anton-hammes.de
Wine tastings for 20 – 100 people (ENG, FR), cellar tours,
Winemaker's tavern
18
WEINGUT LÖHR, Oberstraße 3-7
Phone: +49 2605 8100 / +49 176 25267365, www.weingut-loehr.de
Vinotheque opening hours: May – Oct. Tue, Thu, Fri:
5:00 pm – 6:30 pm, Sat: 3:00 PM – 5:30 PM or by appointment

WEINGUT THÖNNES, Oberstraße 26
Phone: +49 2605 848038, www.weingut-thoennes.de
Wine tastings for 8 – 20 people, wine sale open daily
WEINGUT MATTHIAS SCHUNK, Von-Wiltberg Straße 13
Phone: +49 2605 9623471, www.weingut-matthias-schunk.de
Wine tastings for 1 – 8 people (ENG),
guided vineyard tours on request
WEINGUT WEGRZYNOWSKI, Oberstraße 59
Phone: +49 2605 4865, www.mosel-wein-alken.de
Wine tastings for 10 or more people,
guided vineyard tours on request, winemaker's tavern
(56332) Brodenbach
WEINGUT JOHANNES BERNARDY, Moselufer 9
Phone: +49 2605 1539
Wine sale
(56332) Burgen
REBGLÜCK – GÜNTHER WEINE, Mittelstraße 1
Phone: +49 176 3427 6247, www.rebglueck.de
Wine bar and wine sale
WEINGUT TULLIUS, Bergstraße 3
Phone: +49 2605 2110, www.weinstubetullius.de
Wine tastings for 15 – 40 people (on request),
wine sale, winemaker's tavern
(56332) Dieblich
WEINGUT KRIES, Kegelbahnstraße 6
Phone: +49 2607 4636, www.weingut-kries.de
Wine tastings for 8 – 50 people,
vineyard and cellar tours, winemaker's tavern
WEINGUT PISTONO, Hauptstraße 30
Phone: +49 2607 218, www.hotelpistono.de
Wine tastings for up to 100 people (ENG, FR on request),
covered wagon rides, winemaker's snack
19

(56332) Hatzenport
WEINGUT -1869- BRUNNENHOF, Moselstraße 58
Phone: +49 2605 952485, www.brunnenhof-hatzenport.de
Wine tastings for up to 30 people, vineyard and cellar
tours, covered wagon rides, seasonal wine tavern
WINZERHOF GIETZEN, Moselstraße 70
Phone: +49 2605 952371, www.winzerhof-gietzen.com
Wine tastings for up to 45 people (ENG),
vineyard and cellar tours, guided vineyard walks,
winemaker's tavern, wine sale open daily, prior phone
arrangement recommended, vinotheque
WEINBAU IM TRISCHELSBERG, Büroadresse: Postfach 1310,
56209 Mülheim-Kärlich
Phone: +49 1577 8837551 or +49 2630 2623, www.trischelsberg.de
Wine sale by arrangement, vineyard tour by arrangement
WEINHAUS IBALD, Moselstraße 34
Phone: +49 2605 2043, www.weinhaus-ibald.de
Winemaker's tavern, wine sale by appointment,
open daily
BIO-WEINGUT „DIE TRAUBENHÜTER“, Moselstraße 49
Phone: +49 2605 2369, www.die-traubenhueter.de
Wine tastings for up to 10 people on request,
guided vineyard walks with wine tasting
WEINGUT WINZERHAUS CHRISTIAN MÜLLER,
Schillingstraße 9
Phone: +49 2605 952592 or +49 177 6424174,
info@winzerhaus-hatzenport.de
Wine tasting available by arrangement (NL),
wine sale daily or by phone appointment,
vineyard and cellar tours, vineyard walks
(56332) Kattenes
BIO- FERIENWEINGUT LEYENDECKER, Moselufer 11-13
Phone: +49 2605 84649, www.bio-ferienweingut.de
Wine tastings for 4 – 40 people (ENG),
vineyard and cellar tours, guided vineyard walks
20

WEINGUT ANDREAS FRIES, Moselufer 14
Phone: +49 2605 2001, www.weingutfries.eu
Wine sale open daily, winemaker's tavern
(56330) Kobern-Gondorf
ALTE MÜHLE THOMAS HÖRETH, Mühlental 17
Phone: +49 2607 6474, www.altemuehlehoereth.de
Wine tastings for 5 – 15 people (ENG),
wine sale, winemaker's snack, own restaurant & hotel
TERRASSENWEINGUT DÖTSCH-HAUPT, Lennigstraße 38
Phone: +49 2607 8497, www.doetschhaupt.de
Wine tastings for 1 – 50 people (ENG, FR), vineyard and
cellar tours, guided vineyard walks, covered wagon rides
Vinotheque Opening Hours:
Mon – Fri: 8:30 am – 12:00 pm & 2:00 pm – 6:00 pm
Sat: 8:30 am – 1:00 pm or by phone appointment
WEINGUT MOSELHAUPT – LINUS HAUPT, Bahnhofstraße 48
Phone: +49 2607 221 or +49 163 3235507, www.moselhaupt.de
Wine sale daily by arrangement
VEREINIGTE WEINGÜTER GERLACHS MÜHLE UND
FREIHERR VON SCHLEINITZ, Kirchstraße 15
Phone: +49 2607 972020, www.vonschleinitz.de
Wine tastings for 10 – 70 people (ENG), seasonal wine tavern
21

(56332) Lehmen
WEINGUT HERMANN DEIS, Hauptstraße 40
Phone: +49 2607 4269, www.wein-deis.de
Wine sale open daily, wine tastings for 8 – 20 people,
guided vineyard walks
WEINBAU GEORG WECKBECKER, Aarstraße 18
Phone: +49 2607 8219, www.weinbau-weckbecker.de
Wine tastings for 1 – 30 people (ENG), wine sale,
guided vineyard walks
BIO-TERRASSEN WEINGUT WEBER, Hauptstraße 3
Phone: +49 2607 4042, www.weber-lehmen.de
Wine tastings for 4 – 25 people, vineyard and cellar tours,
guided vineyard walks, winemaker's snack
WEINGUT WÜRZLAYHOF, Im Oberdorf 21
Phone: +49 2607 242, www.wuerzlayhof.de
Winemaker's tavern open from Fri to Sun,
wine sale available daily by appointment
BRENNEREI GABELMANN, Koblenzer Str. 2 (Lehmen-Moselsürsch)
Phone: +49 2605 8497431 o. +49 160 6838282,
www.brennerei-gabelmann.de
Schnaps tastings for 5 – 30 people, sales, vineyard and cellar
tours, opening hours by phone appointment.
Feel free to call us.
22

(56332) Löf
WEINBAU GRIEß-DANY, Alte Moselstraße 21
Phone: +49 171 4830364, www.griess-dany.de
Guided vineyard walks for 6 or more people
(56332) Niederfell
WEINGUT LUBENTIUSHOF, Kehrstraße 16
Phone: +49 2607 8135 or +49 177 7778135, www.lubentiushof.de
Wine tastings for 1 – 12 people (ENG) by appointment
WINZERHOF KÜNSTER, Moselstraße 19
Phone: +49 2607 6524, www.winzerhof-kuenster.de
Wine tastings for 6 – 50 people (ENG), vineyard and cellar
tours, guided vineyard walks, seasonal wine tavern,
wine sale open daily
(56333) Winningen
VINOTHEK WINNINGEN, Weinhof 2
Phone: +49 2606 961514, www.vinothek-winningen.de
Wine sale, wine tastings
Opening hours:
summer Wed – Sun & holidays: 4:00 pm – 8:00 pm,
winter (Nov 1 – April 30): Fri – Sun & holidays: 4:00 pm – 7:00 PM
WEINGUT FRIES, Bachstraße 66
Phone: +49 2606 2686, www.weingut-fries.de
Wine tastings for 10 – 35 people (ENG),
vineyard and cellar tours
WEINGUT HESS-HAUTT, August-Horch-Straße 20
Phone: +49 2606 438 or +49 1577 1496312
Wine tastings for 6 – 12 people (ENG),
vineyard and cellar tours, guided vineyard walks
WEINGUT FREIHERR VON HEDDESDORFF, Am Moselufer 10
Phone: +49 2606 962033, www.vonheddesdorff.de
Wine tastings for 10 – 30 people (ENG), wine sale
WEINGUT KNEBELBRUEDER, August-Horch-Straße 9
Phone: +49 2606 672, www.weingut-fredknebel.de
Wine tastings for 8 – 20 people (ENG), vineyard and
cellar tours, covered wagon rides, winemaker's tavern
23

WEINGUT RÜDIGER KRÖBER, Hahnenstraße 14
Phone: +49 2606 351, info@weingut-kroeber.de
Wine tastings for 10 – 40 people (ENG),
wine sale, vineyard walks
WEINGUT MATERNE & SCHMITT, Friedrichstraße 1 b
Phone: +49 173 5851636 / +49 157 81966691, www.materne-schmitt.de
Wine tastings (ENG) on request, vineyard and cellar tours
WEINGUT UTE MÖLICH, Spitalseck 15
utemoelich@t-online.de
Wine sale
WEINGUT RICHARD RICHTER, Marktstraße 19
Phone: +49 2606 311, www.weingut-richter.net
Wine tastings for 15 – 40 people (ENG), vineyard and cellar tours
WEINGUT DIETMAR STURM, In der Aach 41
Phone: +49 2606 2335, heikesturm.winningen@web.de
Wine tastings for 20 – 25 people, guided vineyard walks,
winemaker's snack
WEINGUT WEYH, Röttgenweg 4
Phone: +49 2606 1858, www.weingut-weyh.de
Wine tastings for 4 – 130 people (ENG, FR), vineyard and cellar
tours, guided vineyard walks, winemaker's snack
WINNINGER SEKTMANUFAKTUR C·KLOSS / VON CANAL,
Graf-Sponheim-Straße 10
Phone: +49 2606 9648888, www.sekt-von-canal.de
Wine sale: Mon – Fri: 10:00 am – 5:00 pm, Sat: 3:00 pm – 5:00 pm
wine tastings (DE, EN, ES) for up to 10 people,
vineyard picnic baskets
24

WEINGUT HEYMANN-LÖWENSTEIN, Bahnhofstraße 10
Phone: +49 2606 1919, www.hl.wine
Wine tastings in the vinotheque: Fri & Sat at 2:00 pm & 4:00 pm,
outside these times by phone appointment
VDP.WEINGUT REINHARD U. BEATE KNEBEL,
August-Horch-Straße 24
Phone: +49 2606 2631, www.weingut-knebel.de
Our wine sale is open by appointment only
WEINGUT LÖWENSTEINHOF - ANDREAS MÜLLER,
Krambachweg
Phone: +49 2606 1944, www.loewensteinhof.de
Wine tastings for up to 20 people, vineyard and cellar
tours, vineyard walks, wine sale by phone appointment,
seasonal wine tavern in the outdoor area:
open on weekends (Sat/Sun) from April to July
WEINGUT RÖTTGERDING, Friedrichstraße 24
Phone: +49 162 2029762, www.weingut-roettgerding.de
Our wine sale is open by appointment only
DR. HENDGEN WEIN, Ravensteynstr. 20 (56076 Koblenz)
Phone: +49 151 64607451, www.drhendgen-wein.de
Wine sale by phone appointment
KIRA BLINN WEINE & BLINN WEINE GMBH, Fährstraße 53
Phone: +49 261 39027496, www.blinn-weine.de
Wine tastings in the historic wine cellar for 1-30 people
(ENG), wine sale by arrangement, guided vineyard walks
with snacks, seasonal wine tavern, holiday apartment
25

GASTRONOMY & CAFÉS
(56332) Alken
70
50
ALKENER LANDHAUS ZIMMERMANN, Moselstraße 1
Phone: +49 2605 3383, www.landhaus-zimmermann.com
Open May – October: Tue – Sun: 11:30 am – 3:00 pm & 5:00
pm – 10:30 pm, November – April: Tue – Sat: 5:00 pm –
10:30 pm, Sun: 12:00 pm – 3:00 pm & 5:00 pm – 10:30 pm
Kitchen hours until 9:00 pm
Fresh country-style cuisine, vegan, vegetarian, and
gluten-free dishes, variety of regional wines, private
parking at the house
40
40
TURMGASTHAUS BURG THURANT, Moselstraße 15
Phone: +49 2605 8498580, www.turmgasthaus.de
Open Mon – Sat: 5:00 pm – 11:00 pm
Sun & Holidays: 12:00 pm – 3:00 pm & 5:00 pm – 10:00 pm
Wed & Thu: Closed (except on holidays)
Kitchen Hours Mon – Sat: 5:00 pm – 8:45 pm
Sun & Holidays: 12:00 pm – 2:15 pm & 5:00 pm – 8:45 pm
Regional fresh cuisine, vegetarian options,
regional wines and beverages
26

90
40
35
40
LANDHAUS MÜLLER, Moselstraße 6
Phone: +49 2605 952512, www.mosel-hotel-alken.de
Open Mon – Sun: 10:00 am – 10:00 pm Tue: closed
Kitchen Hours 1:00 am – 8:30 pm
Traditional cuisine
WINZERSTUBE & WEINGUT BRACHTENDORF, Moselstraße 13
Phone: +49 2605 2805, www.winzerhofbrachtendorf.de
Open April – Early November
Mon – Fri: from 4:00 pm, Sat, Sun & Holidays: from 2:00 pm
Tue: Closed, wine sale open daily, by appointment in winter.
Kitchen hours until 8:00 pm
Wine & sparkling wine from our family winery. Homemade
tarte flambée and much more from the fresh Moselle
cuisine. Large wine terrace. Bed and Breakfast hotel.
30
70
Überdacht
60
20
65
34
WINZERWIRTSCHAFT WEGRZYNOWSKI, Oberstraße 59
Phone: +49 2605 4865, www.mosel-wein-alken.de
Open Early April – November 1 Mon – Sun: from 4:00 pm
Mon – Wed: closed, summer break mid-July (2 weeks)
The kitchen opens with the serving hours.
Wines from our own vineyards, typical Moselle dishes
from the winemaker's kitchen, changing daily specials
WEINSTUBE WEINGUT ANTON HAMMES,
Von-Wiltberg-Straße 17
Phone: +49 2605 751, www.anton-hammes.de
Open Easter – October 31, Tue – Sun: from 12:00 pm
The kitchen opens with the restaurant hours.
Regional dishes, wines from our own vineyards,
groups by request
CAFÉ BÄCKEREI PENSION ALCANA, Von-Wiltberg Straße 1
Phone: +49 2605 8497490, www.cafe-alcana.de
Open Mon: 8:00 am – 5:30 pm, Tue: 8:00 am – 11:00 am
and 1:00 pm – 5:30 pm, Wed: closed,
Thu – Sun: 8:00 am – 5:30 pm
Breakfast in various styles, cakes, baked goods,
bread, rolls, delicious pastries, café with charm
27

15
10
BÄCKEREI LOHNER, Quidembaum 3 (im EDEKA-Markt)
Phone: +49 2605 848964, www.die-lohners.de
Open Mon – Sat: 6:30 am – 9:00 pm, Sun: 8:00 am – 11:00 am
Fresh baked goods daily, wide variety of snacks, cakes
4
BURG DÖNER, Moselstraße 18
Phone: +49 2605 9622656, www.burgdoener.de
Open daily 11:00 am – 10:00 pm
Kebap, Pizza & Pasta, Salads, Hamburgers
(56332) Brodenbach
30
80
45
52
ALTER MOSELGARTEN, Moselufer 18
Phone: +49 162 2682828
Open Apr. - Oct. Mon - Sat: 3:00 pm - 9:00 pm, Sun: 12:00 pm - 9:00 pm,
Nov. - Mar. Thu & Fri: 4:00 pm - 10:00 pm, Sat & Sun: 10:00 am - 10:00 pm
Continuous hot kitchen
Typical Greek dishes, freshly prepared daily
HISTORISCHE MÜHLE VOGELSANG, Rhein-Mosel-Straße 63
Phone: +49 2605 1437, www.muehle-vogelsang.de
Open April – October Thu – Mon: 5:00 pm – 10:00 pm,
Sun & holidays: 12:00 pm – 10:00 pm, Tue & Wed: closed,
November – April Fri & Sat: 5:00 pm – 10:00 pm,
Sun: 12:00 pm – 10:00 pm, Mon – Thu: closed. Groups are
welcome by arrangement outside of these hours!
The kitchen opens with the restaurant hours and closes
at 8:45 pm.
Our kitchen philosophy avoids factory farming and fast
food. The uniqueness lies in incorporating herbs from the
mill garden and wild herbs around the mill.
40
HISTORISCHES WEINHAUS DER EHRENBURGER RITTERSCHAFT,
Rhein-Mosel-Straße 21
Phone: +49 2605 5144277, www.romantisches-hotel-zur-post.de
Open daily from 2:00 pm, Tue: closed
Homemade cakes, Moselle wines from our own vineyards,
and a variety of specialties from our kitchen.
28

(56332) Burgen
70
60
HOTEL-RESTAURANT FORELLENZUCHT, Am Briel 1
in Baybachtal between Burgen & Macken
Phone: +49 2605 4640,
www.haeppy-life.de/hotel-restaurant-forellenzucht/
Open April 1 to October 31 daily 11:00 am – 9:00 pm,
November 1 to March 31 Fri: 3:00 pm – 8:00 pm,
Sat & Sun: 12:00 pm – 8:00 pm
The kitchen opens with the restaurant hours.
The freshest trout from the pond to the plate;
sale of fresh fish, smoked trout and wine; varieties of
schnitzel; large beer garden; coffee & cakes;
located next to beautiful hiking trails.
120
120
MOSELHOTEL WALDECK, Baybachstraße 37
Phone: +49 2605 3386, www.moselhotel-waldeck.de
Open May 1 – October 15 daily from 6:00 pm
Kitchen hours: 6:00 pm – 8:00 pm
Every evening gourmet buffet starting in April
40
80
40
18
35
50
MÜHLEN HOTEL KONSCHAKE, Baybachstraße 50
Phone: +49 2605 776, www.mühlenhotel-konschake.de
Open March 1 – December 20 daily 2:00 pm – 9:00 pm
Regional cuisine
WEINSTUBE TULLIUS, Bergstraße 3
Phone: +49 2605 2110, www.weinstubetullius.de
Open mid-March – end of October Fri & Sat: 5:00 pm – 10:00 pm
Sun & Holidays: 4:00 pm – 10:00 pm
The kitchen opens with the serving hours.
Regional winemaker's cuisine, select wines
KONDITOREI, BÄCKEREI & CAFE BELDA, Marktplatz 1
Phone: +49 2605 9623536, www.cafe-belda.de
Open Wed – Fri: 6:30 am – 5:30 pm, Sat: 6:30 am – 12:30 pm,
Sun: 7:30 am – 5:30 pm, Mon & Tue: closed
Bread rolls, bread and bakery items, baked cakes, cream
and crème cakes, various breakfast options, light meals,
coffee specialties (also to-go), ice cream (summer)
29

(56332) Dieblich
80
30
LANDHAUS HALFERSCHENKE, Hauptstraße 63
Phone: +49 2607 7499154, www.halferschenke-dieblich.de
Open Thu – Mon: from 5:00 pm, Sun: from 11:30 am
continuously, Tue & Wed: closed
Kitchen hours Thu – Mon: 5:30 pm – 9:00 pm, Sun: 12:00 pm – 8:00 pm
Warm, regional but upscale country-style cuisine
with a French touch
12
GOURMET RESTAURANT MA PETITE CHAMBRE AND WINE BAR
(in Landhaus Halferschenke), Hauptstraße 63
Phone: +49 2607 7499154, www.halferschenke-dieblich.de
Open Thu – Sat: from 7:00 pm, Wine bar Mon: from 4:00 pm
Exclusive gourmet room with high-end products and
special culinary finesse.
200
50
teilweise
20
20
HOTEL-RESTAURANT PISTONO, Hauptstraße 30
Phone: +49 2607 218, www.hotelpistono.de
Open daily from 7:00 am
Kitchen hours daily 12:00 pm – 2:00 pm & 6:00 pm – 8:00 pm
Regional, German, creative cuisine, beer garden,
facilities for meetings and celebrations,
catering service, parking on site
GASTHAUS PENSION MOSELGRUSS, Hauptstraße 56
Phone: +49 2607 223, www.moselgruss.de
Open Geöffnet Mi – Sa: ab 17.00 Uhr, Fr: ab 16.00 Uhr,
So: 12.00 – 14.00 Uhr & 17.00 – 21.00 Uhr, Mo & Di: Ruhetage
Kitchen hours Wed – Sat: 5:00 pm – 9:00 pm,
Sun: 12:00 pm – 2:00 pm & 5:00 pm – 9:00 pm
In our restaurant, we mainly serve dishes of traditional
home-style cuisine..
45
25
STRAUSSWIRTSCHAFT WEINGUT KRIES, Kegelbahnstraße 6
Phone: +49 2607 4636, www.weingut-kries.de
Open mid-April – mid-June & mid-July – mid-September
Thu, Fri, Sat: from 5:00 pm, Sun & Holidays: from 4:00 pm
Regional dishes, family-run,
wine sale & tastings year-round
30

(56332) Hatzenport
65
37
20
100
GASTHAUS ZUR TRAUBE, Moselstraße 10
Phone: +49 2605 777, www.moselgasthofhosp.eu
Open 12:30 pm – 9:30 pm
Kitchen hours 12:30 pm – 2:45 pm & 6:00 pm – 7:30 pm
Traditional cuisine with regional wines. Large parking
lot directly in front of the house. Located directly on the
Moselle bike path. Bicycle parking available.
STRAUSSWIRTSCHAFT WEINGUT -1869- BRUNNENHOF,
Moselstraße 58
Phone: +49 2605 952485, www.brunnenhof-hatzenport.de
Open mid-May – end of September
Fri: from 5:00 pm, Sat: from 4:00 pm, Sun: from 2:00 pm
The kitchen opens with the serving hours until 9:00 pm
Seasonal wine tavern with delicious hearty dishes from the
winemaker's kitchen. Whether tarte flambée or traditional
home-style cooking, enjoy the unique atmosphere of a
family winery with wines from our own vineyards.
60
80
30
50
WINZERHOF GIETZEN, Moselstraße 70
Phone: +49 2605 952371, www.winzerhof-gietzen.de
Open March – November
Fri: from 6:00 pm, Sat: from 5:00 pm, Sun: from 6:00 pm
The kitchen opens with the serving hours.
Wine bistro in a Mediterranean, wild-romantic courtyard or
in the "Old Press House," in the "Wine Time" or "Vinotheque"
with delicious regional winemaker's cuisine, including
vegetarian options; excellent steep-slope Rieslings.
WEINHAUS IBALD, Moselstraße 34
Phone: +49 2605 2043, www.weinhaus-ibald.de
Open For opening hours, please see our website
Wine house with a small regional winemaker's kitchen,
tarte flambée, coffee & cakes, wines from our own
vineyards, farm tavern
30
HOTEL ROSENHOF, Oberstraße 97
Phone: +49 2605 962713, www.hotel-rosenhof-walter.de
Open from 12:00 pm
Homemade cakes, family-run, sun terrace
31

(56332) Kattenes
60
30
HOTEL-RESTAURANT LANGEN, Oberdorfstraße 6
Phone: +49 2605 4575, www.hotel-langen.de
Open daily 10:00 am – 10:00 pm,
November – Easter Mon – Thu: closed
Kitchen hours daily 5:30 pm – 9:00 pm,
Sun & Holidays: 12:00 pm – 2:00 pm
Regional fresh cuisine with changing seasonal dishes.
Outdoor terrace and cozy courtyard.
Reservation recommended
55
35
WEINHAUS FRIES, Moselufer 14
Phone: +49 2605 2001, www.weingutfries.eu
Open November – April Fri – Sun: 6:00 pm – 11:00 pm,
April – November Wed – Sun: 6:00 pm – 11:00 pm
Kitchen hours November – April Fri – Sun: 6:00 pm – 9:00 pm,
April – November Wed – Sun: 6:00 pm – 9:00 pm
Modern, regional, fresh, and Moselle cuisine.
Child-friendly and family-run.
30
20
PANORAMACAFÉ, Panoramastraße 1
Phone: +49 2605 960137, www.panoramacafe.de
Open Tue – Sun: 1:00 pm – 6:00 pm
Cakes and ice cream specialties from our own patisserie,
selection of light meals, terrace with Moselle view, guesthouse
(56330) Kobern-Gondorf
150
100
ALTE MÜHLE THOMAS HÖRETH, Mühlental 17
Phone: +49 2607 6474, www.thomashoereth.de
Open Mon – Fri: from 5:30 pm, Sat: from 12:00 pm,
Sun & Holidays: from 12:00 pm
Kitchen hours: continuously open until 9:30 pm
Beautiful mill from the 11th century. We serve delicious
Moselle cuisine along with our own wine.
32

45
45
70
50
30
25
HOTEL-RESTAURANT HAUPT, Marktstraße 12
Phone: +49 2607 9630350 , www.hotelhaupt.de
Open Mon – Sat: 5:00 pm – 10:00 pm,
Sun: 12:00 pm – 3:00 pm & 5:00 pm – 10:00 pm
Kitchen hours until 9:00 pm, Wed: closed
Moselle specialties, regional/seasonal delicacies,
selected wine list
WINZERHAUS AM BRUNNEN, Marktplatz 13-15
Phone: +49 2607 9733505, www.winzerhaus-am-brunnen.de
Open Mon & Tue: closed, Wed – Sat: from 4:00 pm, Sun: from 11:00 am
Kitchen hours until approx. 9:30 pm
Charming winemaker's house on the marketplace,
rustic cozy atmosphere, Moselle dishes,
good wine, large terrace
RESTAURANT AM MARKT, Marktplatz 8
Phone: 02607 973762
Open Tue – Sun: 11:30 am – 9:00 pm
The kitchen opens with the restaurant hours.
Croatian-German cuisine, terrace
100
120
CAFÉ-RESTAURANT MOSELTERRASSEN, Kalkofen 1
Phone: +49 2607 247, moselterrasse-may@hotmail.de
Open 10:00 am – 10:00 pm, Wed, Thu: closed
Kitchen hours: 12:00 pm – 3:00 pm & 5:00 pm – 9:00 pm
Regional food and drinks, coffee, cakes, ice cream
60
50
WINZERHOF VON SCHLEINITZ, Kirchstraße 22
Phone: +49 176 20137364, www.winzerhof-vonschleinitz.de
Open Current opening hours can be found on the website.
Cozy winemaker's courtyard with a rustic atmosphere.
Along with our estate wines we serve delicious handmade
dishes from the stone oven.
15
20
ALTES LANDHAUSCAFE VILLA PROVENCE, Solligerhöfe 18
Phone: +49 2607 507, www.villa-provence-kobern.de
Open Breakfast by order from 10:30 am, freshly baked cake
for groups of 6 or more, or by reservation
Opening hours can be found on the website
Hearty breakfast with regional products
33

50
20
ULRIKE´S KULTURBACKHAUS, Kastorbachstraße 16
Phone: +49 2607 9632152, ulrikes-kulturbackhaus@t-online.de
Open Mon – Fri: 6:00 am – 5:00 pm, Sat: 6:00 am – 3:00 pm,
Sun: 6:00 am – 3:00 pm
Various breads and rolls, cakes, tortes, breakfast pastries,
pretzels, filled rolls, pastries
20
30
ADANA KEBAP & PIZZA HAUS, Marktplatz 5
Phone: +49 2607 9632414
Open Mon – Sun: 11:00 am – 10:00 pm; Tue: closed
The kitchen opens with the restaurant hours.
Kebap, pizza, pasta dishes, steaks, salads, schnitzel,
delivery service, terrace
(56332) Lehmen
70
45
WEINGUT WÜRZLAYHOF, Im Oberdorf 21
Phone: +49 2607 242, www.wuerzlayhof.de
Open Fri & Sat: from 5:00 pm, Sun: from 3:00 pm
The kitchen opens with the serving hours.
Traditional German cuisine, located directly on the bike
path, own wines
(56332) Löf
150
30
150
50
HOTEL- RESTAURANT TRAUBE, Alte Moselstraße 2
Phone: +49 2605 98080, www.mosel-hotel-traube.de
Open daily from Easter to December
Kitchen hours Breakfast: 8:00 am – 10:00 am,
Lunch: 12:00 pm – 2:00 pm, Dinner: 5:30 pm – 9:00 pm
Good cuisine popular with locals
HOTEL LELLMANN, Alte Moselstraße 36
Phone: +49 2605 98070, www.hotel-lellmann.de
Open February – December daily 5:00 pm – 10:00 pm
Kitchen hours 5:30 pm – 9:00 pm
Regional cuisine, steaks, vegetarian dishes, snacks
34

400
150
MOSELSTERN PARKHOTEL „KRÄHENNEST“, Auf der Kräh 2
Phone: +49 2673 9310, www.moselstern.de
Open Breakfast: 8:00 am – 10:30 am,
Small menu: 12:00 pm – 6:00 pm, Dinner: 6:00 pm – 9:30 pm
Regional cuisine and vegetarian dishes, large selection
of wines, large terrace with a view of the Moselle Valley,
parking available on-site
(56332) Niederfell
80
50
GASTHAUS TRAUBE, Moselstraße 27
Phone: +49 2607 9619292, www.traube-niederfell.com
Open Tue – Sat: 5:30 pm – 9:00 pm,
Sun: 12:00 pm – 2:00 pm & 5:30 pm – 8:00 pm,
Mon: closed (also closed on Wed from November)
The kitchen opens with the restaurant hours
Fresh regional German dishes, vegan and vegetarian
options, traditional, authentic, large terrace, free parking
50
60
Außenbereich
WINZERHOF / STRAUSSWIRTSCHAFT KÜNSTER, Moselstraße 19
Phone: +49 2607 6524, www.winzerhof-kuenster.de
Open from May – September Thu – Sat: from 5:00 pm
Kitchen hours 5:00 pm – 9:00 pm
In the quiet courtyard and the cozy wine tavern,
we serve you fine wines and regional dishes
from the winemaker's kitchen.
55
55
CAFE SANDER, Moselstraße 15
Phone: +49 2607 8309, www.cafesander.com
Open Tue – Sat: 6:30 am – 6:30 pm, Sun & Holidays:
7:30 am – 6:30 pm, Mon (except holidays): closed
Selection of bread, rolls, pastries, cakes, finest pralines,
and high-quality chocolate products
35

(56332) Oberfell
30
12
RESTAURANT PIZZERIA ROMA, Moselstraße 18
Phone: +49 2605 960793, www.pizzeriaroma-oberfell.de
Open Tue – Sat: 5:00 pm – 11:00 pm,
Sun & Holidays: 11:30 am – 11:00 pm, Mon: Closed
Italian and international cuisine,
delivery service in insulated boxes, terrace
(56333) Winningen
65
65
40
KLEIN‘S FRONHOF - DAS WEINRESTAURANT, Moselufer 6
Phone: +49 2606 435, www.fronhof-stuben.de
Open Thu & Fri: from 5:00 pm, Sat & Sun: 12:00 pm – 2:30 pm
& from 5:00 pm, Mon – Wed: closed
Kitchen hours 12:00 pm – 2:00 pm & 5:30 pm – 9:30 pm
Regional Moselle cuisine, wine-loving atmosphere,
vegetarian, vegan
GG – RESTAURANT & VINOTHEK, Herrenstraße 6
Phone: +49 2606 4446021, www.riesling-erleben.de
Open Tue, Wed, Fri & Sat from 4:00 pm
First-class products composed into great dishes.
Enjoy multi-course menus with perfect wine pairings.
60
WEINHAUS HOFFNUNG, Fährstraße 37
Phone: +49 2606 2149, www.restaurant-weinhaus-hoffnung.de
Open Tue – Sat: from 5:30 pm,
Sun & Holidays: from 11:00 am continuously
The kitchen opens with the restaurant hours,
no kitchen on Thursdays.
Regional cuisine, local wine selection, draft beer,
whisky dinners
80
40
RESTAURANT BRUNNENKLAUSE, Bachstraße 6
Phone: +49 2606 499, www.brunnenklause.de
Open Wed – Sun: 11:30 am – 10:00 pm, Mon & Tue: closed
Kitchen hours: 12:00 pm – 2:30 pm & 5:00 pm – 9:00 pm
Regional cuisine, terrace
36

100
100
teilweise
30
HOTEL-RESTAURANT MOSELBLICK, An der B416
Phone: +49 2606 920810, www.hotel-moselblick.de
Open daily from 7:00 am
Kitchen hours Wed – Sun: 12:00 pm – 2:00 pm,
Mon – Sun: 6:00 pm – 8:00 pm
Regional, German, creative cuisine - including vegetarian
options, excellent regional wines, beer garden, beautiful
terrace with Moselle-view, facilities for meetings and
celebrations, elevator, parking on site
WEINHAUS RESTAURANT ZUR SONNE, Marktstraße 21
Phone: +49 2606 9649900
Open Tue – Sat: from 5:30 pm, Mon & Wed: closed
Regional dishes, wines from the Winningen region
100
150
FERIENINSEL WINNINGEN – INSELRESTAURANT, Inselweg 10
Phone: +49 2606 357, www.ferieninsel-winningen.de
Open Easter – End of September / Seasonal operation
Kitchen hours: 11:30 am – 2:00 pm & 5:30 pm – 9:00 pm
In between, we offer coffee & cake.
Sun: continuous hot meals, no closed day
Terrace directly on the Moselle, German cuisine, select
Winningen wines
150
200
RESTAURANT DELPHI, Flugplatzweg 1
Phone: +49 2606 2812, www.restaurant-delphi-winningen.de
Open Mon – Sun: 12:00 pm – 9:00 pm
November – End of February: Mon: closed
The kitchen opens with the restaurant hours.
Greek cuisine, large terrace with a view of the airport
50
100
ALOS HAFENRESTAURANT, Inselweg 3
Phone: +49 2606 2322, aloshafenrestaurant33@gmail.com
Open Mon – Sun: 12:00 pm – 10:00 pm, Tue: closed
German and Mediterranean cuisine,
ambiance with harbor view
37

40
22
60
70
55
WEINGASTHOF ZUM FÄHRHOF, Fährstraße 16
Phone: +49 2606 92010, www.faehrhof-winningen.de
Open Mon, Thu, Fri: from 3:00 pm, Sat & Sun: from 11:00 am
(coffee and cake), Tue & Wed: Closed
Kitchen hours Mon, Fri, Sat, Sun: from 5:00 pm
Traditional cuisine
GUTSSCHÄNKE KNEBEL, August-Horch-Straße 9
Phone: +49 2606 825, www.weingut-fredknebel.de
Open Thu: from 5:00 pm, Fri – Sun: from 3:00 pm
Kitchen hours until 8:30 pm
Modern regional winemaker's cuisine, wines from our own
vineyards, courtyard & dining room
STRAUSSWIRTSCHAFT KIRA BLINN, Fährstraße 53
Phone: +49 261 39027496, www.blinn-weine.de
Open mid-April – mid-August Thu: 4:30 pm – 9:30 pm
Kitchen hours 5:30 pm – 8:00 pm
Regional dishes, wines from our own vineyards
120
120
GUTSSCHÄNKE SCHAAF, Fährstraße 6
Phone: +49 2606 597, www.gutsschaenke.com
Open Sat: 5:00 pm – 10:00 pm, Sun & Holidays:
12:00 pm – 9:00 pm, Thu: closed
The kitchen closes one hour earlier.
January – March: Open only Fri, Sat, Sun.
Regional, seasonal dishes with select wines from the region.
Historic winemaker's house from the late 18th century
30
70
30
SENG´S WINZERWIRTSCHAFT, Bachstraße 19
Phone: +49 2606 2312, www.seng-winzerwirtschaft.de
Open Jan. – Dec.: Thu & Fri: from 4:15 pm, Sat & Sun from 3:00 pm
Moselle winemaker specialties, regional/seasonal dishes,
with select Winningen wines
STRAUSSWIRTSCHAFT LÖWENSTEINHOF, Krambachweg
Phone: +49 2606 1944, www.loewensteinhof-mueller.de
Open May – July, September
Fri – Sat: 3:00 pm – 9:00 pm, Sun: 2:00 pm – 6:00 pm
Wines from our own vineyards, regional small dishes from
the winemaker's kitchen
38

45
RM MOSEL LOUNGE, B416
Phone: +49 178 6836147
Open Mon – Fri: from 12:00 pm, Sat & Sun: from 11:00 am
Wonderful ambiance on the Moselle, cool drinks,
coffee specialties, and delicious tarte flambée
KLEIN'S EISBÜDCHEN, Am Moselufer 6
Phone: +49 2606 435, www.kleinsfronhof.de
Open from Easter – End of October Thu – Sun: 2:00 pm – 6:00 pm
Various ice cream flavors from Lung's Milcheis.
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PIZZERIA LA PALMA, Fährstraße 8
Phone: +49 2606 2207
Geöffnet Mo – So: 17.00 – 22.00 Uhr, Mi: Ruhetag
Öffnungszeiten Küche bis 21.30 Uhr
italienische Küche, International
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PIZZERIA LA MOSELLA, Herrenstraße 17, Ecke Marktstraße
Phone: +49 2606 4441550
Open Tue – Thu: 11:30 am – 2:30 pm & 5:00 pm – 10:00 pm,
Fri – Sat: 11:30 am – 2:30 pm & 5:00 pm – 10:30 pm,
Sun: 4:00 pm – 10:00 pm, Mon: Closed
Italian specialties
(56332) Wolken
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RESTAURANT „LINGERHAND“, Hauptstraße 39
Phone: +49 2607 512, www.lingerhand.de
Open Thu – Sat from 5:30 pm, Sun: 11:30 am – 2:30 pm
Kitchen hours until 2:00 pm and until 9:00 pm
German, international, fresh cuisine – no processed foods
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RESTAURANT MARCO, Hauptstraße 85
Phone: +49 2607 3220818
Open Thu – Sun: from 5:00 pm
Kitchen hours 5:00 pm – 8:30 pm
German, Mediterranean Cuisine, every Thursday
is Tapas Day, all you can eat
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WE ARE HERE FOR YOU:
TOURIST INFORMATION OFFICE
SONNIGE UNTERMOSEL
Moselstraße 7 – 56332 Alken
Phone: +49 (0) 2605/84 727 36
touristik@sonnige-untermosel.de
www.sonnige-untermosel.de
www.facebook.com/sonnigeuntermosel
www.instagram.com/sonnigeuntermosel
Photo credits:
Willi Probstfeld, Marco Rothbrust, Klaus Breitkreutz, Mahlow Media,
DLR Mosel, Christiane Horbert, Klaus-Peter Kappest, www.istock.com,
Dominik Ketz, Pixabay, Tourist-Information Sonnige Untermosel