Nor'West News: November 07, 2024

connecting you with your neighbourhood 

Locals 

Supporting 

Locals 

THURSDAY, NOVEMBER 7, 2024 

www.starnews.co.nz 

From social isolation to 

representing New Zealand 

Eight years ago, Nathan 

Winkelman was stuck 

in a rut, spending most 

of his time playing 

PlayStation in his 

room. Now he is one 

of the country’s top 

intellectually disabled 

athletes. Kees Chalmers 

reports 

DIRECTIONLESS, with no 

social life and little prospects. 

That was Nathan Winkelman in 

2016. But the Special Olympics 

has turned his life around. 

Winkelman, 34, suffers from 

global development delays along 

with dyspraxia, a neurological 

disorder that affects his coordination 

and basic motor skills. 

Even everyday activities like 

shaving and brushing his teeth 

pose challenges. 

His mother, Corina 

Winkelman, heard about the 

Special Olympics and convinced 

him to drop the controller and 

pick up a basketball. 

Then, while at a fundraising 

event, his 198cm frame caught 

the eye of a basketball coach, who 

invited him to a training session. 

The Papanui resident instantly 

set his sights on representing 

New Zealand at the Special 

Olympics World Games, and 

last year realised that dream by 

competing in Berlin for three-onthree 

basketball. 

“It was an amazing 

opportunity; it was always my 

dream to represent New Zealand 

when I joined the Special 

Olympics, but I never expected 

to get picked or anything,” he 

said. 

The team finished fourth in 

their division, following a 

nail-biting plate final where 

the Kiwis were up with less 

than a minute to go, but fell short 

in the dying moments of the 

game. 

His focus is now on the Special 

Olympics’ national summer 

games, which will be held in 

Christchurch next December – 

the first time since 2005. 

Covid-19 gave the Special 

Olympics a tumultuous few 

years, forcing a delay to its most 

recent national summer games in 

Hamilton in 2022, and resulting 

in much lower numbers than 

previous events. 

• Turn to page 5 

PHOTO: 

KEES 

CHALMERS 

FOCUS: Nathan Winkelman training with the New Zealand Special Olympics team at 

Cowles Stadium in September. Inset – Holidaying with mum Corina in Bavaria, Germany, 

after the Special Olympics World Games in Berlin. The pair went to Garmisch-Partenkirchen 

and saw the ski jump from the 1936 Winter Olympics. 

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what’s on 

Folk Dances from Bulgaria 

Sunday, 4-6pm 

Fendalton Community Centre 

Bulgarians in Christchurch welcome 

all to a journey around the Balkans 

through the joy of Bulgarian Folk 

Dances. Challenge yourself to learn 

more about the culture by taking 

this class. Free of charge. 

JP Clinic 

Saturdays, 10am-noon 

Ōrauwhata: Bishopdale Library 

and Community Centre 

A Justice of the Peace is on site to 

take oaths, declarations, affidavits 

and affirmations; to witness 

signatures on documents and 

to certify document copies. The 

JP can also witness citizenship 

applications, sponsorship 

applications and rates rebate 

applications. There is no charge and 

no appointment required. 

Monthly Dutch Market 

Sunday, 10am-12.30pm 

Netherlands Society Cultural 

Centre 

Head along if you’re curious to try 

Dutch food, connect with Dutch 

people or learn more about the 

Netherlands. There will be fresh 

and imported food including 

van hagelslag tot haring, books, 

activities, games, gezelligheid 

(togetherness), information about 

immigration, future events – and 

windmills! After the market, Dutch 

Book Club, Wednesday, 12.30-1.30pm, Redwood Library. Have you just 

finished a great book and want to share it with people who love reading? 

Come and join other book lovers in the friendly, relaxed library environment 

where we discuss books that you have read and enjoyed. Redwood Book 

Club is run independently by Christchurch City Libraries. Free, no bookings 

required. This club meets on second Wednesday of the month. 

lessons in a small group are offered 

by koha. Suitable for all levels. 

Knit ‘n’ Yarn 

Wednesdays, 1-2.30pm 

Redwood Library 

Bring your knitting, crochet or 

another craft and have fun with a 

social group. For ages 18 and up. Free 

of charge. No bookings required. 

Reading to Dogs 

Thursday, 3.30-4.30pm 

Papanui Library 

Come along and have a one-on-one 

session with one of the friendly dogs 

kindly brought along by Animal 

Control’s community liaison dog 

team. Your child can have 15 minutes 

to sit with the dog and read their 

favourite book or one they’ve selected 

at the library. Bookings can be made 

at the library or by ringing 941-7923. 

Only runs during the school term. 

After School Activity Zone 

Friday, 3.30-4.30pm 

Ōrauwhata: Bishopdale Library and 

Community Centre 

Come along for activities including 

technology, crafts and games in a fun 

learning environment. Caregivers 

please stay in the library during the 

session. Free, no bookings required. 

Bible Reading Group 

(non-denominational) 

Mondays, 10.30am-noon 

Abberley Park Hall 

Non denominational Bible reading 

group meets weekly to read scripture 

together. For further information 

please contact Veronica on 

02102292613. 

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keep up with the local news and events? 

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available for subscription. 

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Thursday November 7 2024 3 

Quacker race on the Avon River 

PHOTOS: GEOFF SLOAN 

• By Geoff Sloan 

HUNDREDS OF brightly 

coloured ducks raced along the 

Avon River to raise money for a 

good cause on Sunday. 

A large crowd turned out to 

watch the seventh annual Great 

Canterbury Duck Race from 

the start line at the Bridge of 

Remembrance. 

About 80 ducks sponsored 

by businesses raised about $350 

• Watch the video on 

Starnews.co.nz 

Made with the support 

of NZ On Air 

each for the Life Education Trust 

‘Healthy Harold’ programme, 

which encourages Canterbury 

school children to develop life 

skills. 

There were also 400 small 

yellow ducks which people could 

enter in the race for $10 a duck. 

BUSINESSES OF 

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RACE 

Winner – Odd Job 

Johnny 

Second – Ashton 

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Third – Apex 

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Best dressed duck – 

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COMMUNITY RACE 

RESULTS 

Winner – Joshua M 

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Third – Henry Y 

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WINNERS 

Finn B, Paula H, 

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4 


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021 519 274 

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021 519 275 

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027 806 1115 

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021 198 9056 




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Deadline 27 November 3:00pm (unless sold prior) 

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021 519 275 


027 806 1115 



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021 198 9056 



Barry Ellis 

021 519 274 


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Competitive sport a life-changer for 

intellectually disabled athlete 

• From page 1 

Next year, the summer games 

are set to be back at their best. 

More than 1300 athletes are 

expected to compete across 42 

clubs in 11 different sports, up 

from around 900 in 2022. 

Said Special 

Olympics NZ 

events director 

Liz Fitzgerald: 

“This last 12 

months has just 

been working 

through the programme 

of activity 

that we need 

to have lined up, 

Liz 

Fitzgerald 

so when we get to the year of the 

event, we’re all ready to go.” 

It includes organising accommodation, 

venues and core 

suppliers. 

The NSG’s funding comes 

from grants, and negotiations 

are under way with sponsors to 

help bring the attendance fee 

down, but athletes, coaches and 

managers will still have to pay a 

hefty sum. 

Fees have not been finalised 

but are expected to range between 

$550-$750, plus an extra 

$400-$600 to live in the athletes 

village at Canterbury University. 

The city council also provided 

funding to help secure the event 

RECOGNISED: Nathan Winkelman with the New Zealand Special Olympics basketball 

three-on-three team in Berlin. 

for the city. 

City council sports promotions 

and events advisor Brooke Jones 

said the new facilities – including 

the Parakiore Recreation Centre, 

set to open next year – will allow 

athletes to compete “in world 

class venues”. 

The Special Olympics has 

worked with Canterbury University 

on accommodating the 

athletes and making the costs as 

manageable as possible. 

“Our buyers aren’t looking to 

make a lot of money off us,” said 

Fitzgerald. 

“They’re looking to deliver an 

event for people who need some 

help in their lives.” 

Equally as critical are the 

thousands of coaches and volunteers, 

said Special Olympics NZ 

South Island sports co-ordinator, 

Paula Winsor. 

“It just wouldn’t happen without 

them.” 

For Winkelman, the physical 

obstacles walk hand in hand 

with the social challenges, with 

limited work and sporting opportunities 

when he was growing 

up. 

“People don’t want to hire 

someone with a disability because 

they think, well, we can get 

a capable person to do that job,” 

he said. 

For the past 11 years, Winkelman 

has worked as a small goods 

meat packer at Moot’s Meat 

Market in Riccarton. 

Corina said finding employment 

can be the biggest challenge 

for intellectually disabled 

people. 

She expressed 

frustration with 

the system and 

support networks 

generally. 

“We haven’t 

found any magic 

pill that’s fixed 

it all.” 

Al Robson 

Special Olympics chairperson 

and basketball coach Al Robson 

said it will be important to build 

on the momentum the Christchurch 

games will create, to ensure 

there are more opportunities for 

disabled athletes. 

One way was to establish 

integrated programmes with 

mainstream sports clubs. 

Work was also being done in 

schools to give opportunities to 

pupils who were being left out 

of sporting activities because of 

their disability. 

Because Winkelman has 

recently competed at the world 

games, he will be unable to compete 

at the next one in 2027 to 

give other athletes a go. He will 

be available for selection again 

in 2031. 

But, his motivation goes beyond 

a specific goal or even the 

game itself. 

“These Olympics have given 

me the opportunity to build 

friendships and have a social life, 

instead of just sitting at home 

doing nothing. 

“I want to keep playing ‘til I 

can’t play anymore.” 

CHARITY HOSPITAL 

FEATURING THE 

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7PM FRIDAY 22 NOV 2024 

Our black-tie James Bond event will have the 

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Dinner and dance | Formal dress code 

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6 


Future looks bright for young 

Canterbury’s finest 

young athletes were 

recognised for their 

achievements at the 

Zonta secondary 

schools sports 

awards last week. 

Sam Coughlan reports 

MOST VALUED 

CONTRIBUTION 

TO A TEAM 

Winner - Ashley McLean 

(Rolleston College, football) 

As Rolleston College first XI 

player/coach, McLean has been 

helping to organise trials and 

trainings and passing on her 

experience playing at a high 

national and regional level. 

She developed a positive 

culture with the young team, 

mainly in years 9 -11, by 

mentoring them on and off the 

field, supporting the players 

around her, elevating their skill 

levels and enabling them to 

shine. 

CONTRIBUTION TO 

SPORTS ADMINISTRATION 

Girls’ winner - Emily Price 

(Avonside Girls’ 

High School, 

athletics) 

Price has been 

the school’s senior 

athletic champion 

for the past two 

FAST: Harry Galvan was named Canterbury junior male 

rower of the year. 

years, but her role as an official 

sets her apart from others. 

She officiates the weekly club 

competition and all championship 

events held in Canterbury 

– from regional school competitions 

to national secondary 

schools and masters championships. 

She also officiates global 

events such as the International 

Track Meet. 

Boys’ winner - 

Baxter Robinson- 

Kennard (Papanui 

High School, 

touch, rugby) 

Robinson- 

Kennard referees 

both touch and rugby and 

has huge potential in both 

codes. He has overseen touch 

games at regional and national 

tournaments. As a qualified 

level 3 referee, he is eligible to 

be appointed to international 

games. He is currently the third 

ranked youth touch referee 

in New Zealand. He is also in 

the Canterbury rugby referees 

academy and representative 

squads. 

MOST OUTSTANDING 

ACHIEVEMENT 

WITH A DISABILITY 

Individual winner - Gaby 

Smith (Rangi Ruru Girls’ 

School, swimming) 

Smith is a 

talented para 

swimmer who 

competes in the 

S10 grade for 

freestyle and 

medley and the S9 

breaststroke grade. 

She is the current holder of 

numerous New Zealand records 

in her categories. 

Smith’s focus this year was on 

the international and Oceania 

swimming championships and 

represnting New Zealand at the 

Paralympics in Paris. 

Team winner - Papanui High 

School cross country team 

Josh Rae, Lee West and 

Lachlan Oakes had a stellar 

season, winning the threeperson 

para team event at the 

Canterbury secondary schools’ 

road race and cross country 

championships. The team went 

on to compete in the national 

secondary schools cross country 

championships. 


ACHIEVEMENT IN 

ONE SPORT 

Girls’ winner - Gaby Smith 

(Rangi Ruru Girls’ School, para 

swimming) 

Smith broke national records 

in the 200m breaststroke and 

400m freestyle this year. 

In the build-up to the 

Paralympics, she successfully 

competed in a number of 

Oceania and international 

swimming events. At the 

Paralympics, Smith made 

the finals of both the 100m 

breaststroke and 200m 

individual medley, where she 

finished seventh and eighth 

respectively. 

Boys’ winner - Harry Galvan 

(Christchurch Boys’ High 

School, rowing) 

Galvan is the CBHS rowing 

captain and was named 

Canterbury junior male rower 

of the year. He races in the 

pairs, fours and eights, and 

was selected to represent New 

Zealand in the eights at the 

under-19 world championships 

in Canada, finishing fourth in 

the final.


Zonta award-winning athletes 


TEAM 

Girls’ winner - Christchurch 

Girls’ High School rowing eight 

The team started with a win in 

the South Island championships. 

Some members were also part of 

teams that finished third in the 

fours and second in the coxless 

pair. They made history for the 

school at the Maadi Cup winning 

the national title in their event. 

Boys’ winner - Christ’s 

College basketball 

Christ’s College were 

undefeated in the 2024 

Thompson Trophy and went 

on to finish second at the South 

Island championships. 

At the national championships 

they were undefeated, beating 

Napier Boys’ High School 91-88 

in a thrilling final to claim the 

title. 

Mixed winner - Darfield High 

School mounted games pair, 

equestrian 

Dustin Rowlands and Sam 

Partington competed at the 

World Mounted Games in 

Europe after being selected 

to represent the New Zealand 

under-18s. 

Riding borrowed horses, they 

finished fifth in the under-18 

team championship in Arezzo, 

Italy, and also competed 

individually in Cavaglia, Italy, 

and as a team in Normandy, 

France. 

BEST ALL ROUND 

SPORTSPERSON 

Girls’ winner - Evie Leeson 

(St Margaret’s College, netball, 

basketball, rowing) 

Leeson was part of the St 

Margaret’s team who won the 

Christchurch Netball Centre 

premier grade title. The team 

also took out the South Island 

secondary schools tournament, 

where Leeson was named in the 

team of the tournament. 

Leeson won bronze at 

the South Island rowing 

championships and silver at the 

nationals. On the basketball 

court she helped Canterbury win 

DEFENCE: 

Evie Leeson 

(red) helped 

St Margaret’s 

College claim 

the premier 

grade title. 

PHOTO: BR 

PHOTOS 

TALENTED: 

Finn McLeod 

playing for 

the CBHS 

first XV. 

PHOTO: 

DARRYN 

FINDLAY 

the under-20 national title and 

was selected for the under-18 Tall 

Ferns sqaud. 

Boys’ winner - Finn McLeod 

(Christchurch Boys’ High 

School, rugby and athletics) 

McLeod is CBHS’s discus 

champion. He also won the 

national secondary schools 

championships title. 

He was also part of the school’s 

first XV, playing an influential 

part in their run to the final. 

He also made the Crusaders’ 

under-18 side. 

MOST INNOVATIVE 

SCHOOL SPORT OR 

PHYSICAL ACTIVITY 

PROGRAMME 

Winner - Mairehau High 

School’s Active Wāhine 

programme 

This initiative was designed to 

help young female athletes. 

The programme involved 

a group of 10 year 9 students 

who previously faced barriers 

to participating in weekly 

sport such as social pressures, 

confidence issues, anxiety and 

fear of failure. 

Mairehau High tailored the 

programme to resonate with 

them. Among the highlights was 

the introduction of boxing. 

The initiative not only 

improved their fitness but also 

created a sense of belonging for 

the girls. 

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priorities. Contact us to book a tour of the village. 

03 351 7764 HOLLYLEA.CO.NZ

8 


Dear diary, 

I’m thriving in 

my new home, 

just like the 

strawberries 

Love life on your terms. 

At Summerset there are fewer 

chores and more choice. So 

if you’re done with gardening, 

you can hang up your gloves. 

But if you’re a big fan of getting 

amongst the flowerbeds, there’s a 

community of green-thumbs just 

waiting to meet you. 

Love the life you choose.


TO SELL 

Enjoy the perfect retirement lifestyle at Summerset on Cavendish 

Come and view our final stage villas at 

Summerset on Cavendish in Casebrook, and 

see for yourself why our residents love the 

Summerset life.* 

Thoughtfully designed with generous bedrooms, 

an ensuite, a separate toilet, and an internal 

access garage, each home features a bright 

and spacious open plan living area with a 

contemporary kitchen, perfect for entertaining 

friends and family. 

Plus, for a limited time, you’ll have the peace of 

mind of having six months to sell your current 

home. # It’s never been easier to make the move. 

To find out more, get in touch today to book 

a private appointment, or pop along to our 

upcoming Open Day. 

Love the life you choose. 

Open Day 

Thursday 14 November, 10am - 2pm 

Summerset on Cavendish 

147 Cavendish Road, Casebrook 

03 741 3340 | summerset.co.nz/casebrook 

#For full exclusions, terms and conditions, visit summerset.co.nz/six-months-offer. 

*All Summerset homes are sold under a licence to occupy and are subject to availability, and depending on the type of home, eligibility criteria. 

Summerset does not offer rental accommodation. 

SUM8219_DPS

10 


Savour the fresh green flavours of spring 

Nigel Slater serves up a 

vibrant soup-stew with 

croutes and a dish of 

cheesy asparagus 

to put some tastes 

of spring on your plate 

Green vegetable stew, 

basil pesto toasts 

A soup-stew of spring vegetables 

and green herbs. Include green 

beans if you wish, cut into short 

lengths, or a last-minute addition 

of spinach leaves. If you have any 

basil paste left over, you can use 

it to toss with cooked pasta or to 

spread on cheese on toast. 

Ingredients 

Serves 4-6 

Ready in 75 minutes 

200g broad beans 

200g young leeks 

80g spring onions 

200g courgettes 

250g peas, shelled 

1 litre vegetable stock 

280g judion beans, canned or 

bottled, or haricot or flageolet 

For the croutes: 

1 small baguette 

1 clove garlic 

30g pine kernels 

40g basil leaves 

25g parmesan, finely grated, plus a 

little extra to serve 

About 100ml of olive oil, plus 

extra for making toasts 

Method 

• Bring a deep pan of water to 

the boil, then drop in the broad 

beans and let them cook for 5-6 

minutes until almost tender. 

Scoop the beans from the water 

with a draining spoon and drop 

them into cold water. 

• If you wish, pop the broad 

beans from their papery shells by 

squeezing between thumb and 

forefinger. 

• Slice the leeks into thick 

rounds, then wash very 

thoroughly in deep cold water. 

Thinly slice the spring onions. 

Warm a couple of tablespoons of 

olive oil over a moderate heat in 

a deep saucepan, then stir in the 

leeks and spring onions. Place 

a piece of baking parchment or 

greaseproof paper over the leeks, 

then cover with a lid. This will 

allow them to soften and steam 

without colour. 

• Let the leeks and onions 

cook for about 10 minutes, 

checking them every now and 

again to make sure they are not 

browning. Slice the courgettes 

into small, thick pieces. Remove 

the lid and parchment from the 

pan, then stir in the courgettes, 

broad beans and the peas and 

continue cooking. Pour in the 

vegetable stock and bring to the 

boil. 

• Rinse the jarred beans and 

add them to the soup, stirring 

gently. (They are tender and easy 

to break up.) Season generously 

with salt and black pepper. Let 

the soup simmer gently while 

you make the croutes. 

• First, make the pesto: peel 

the garlic clove and pound it 

with a little sea salt. Add the 

pine kernels and continue until 

you have coarse paste, then 

introduce the basil leaves and 

mash everything to a thick green 

mixture, introducing a little of 

the olive oil if it becomes stiff. 

Stir in the grated parmesan, then 

the remaining olive oil to make a 

spreadable paste. 

• Get an overhead (oven) 

grill hot. Slice the baguette into 

rounds, about 2cm thick. Place 

them on a grill pan or baking 

sheet and toast under the grill 

until golden. Turn them over and 

toast the other side, then remove 

from the grill and trickle with 

the olive oil. Spread generously 

with the paste. 

• Ladle the soup into bowls 

and float the basil croutes on top. 

Pass a dish of extra parmesan 

around as you serve. 

Asparagus, melted cheese 

Any soft, creamy-textured 

cheese that melts well will work 

here. A log of goat’s milk cheese, 

sliced into rounds, is particularly 

suited to melting under a hot 

grill. It is a good idea to protect 

the tips of the asparagus with 

foil before you put them under 

the grill, to keep them sweet and 

juicy. 

Ingredients 

Serves 2 

Ready in 20 minutes 

12 thick asparagus spears 

A little melted butter 

2 goat’s milk cheeses, about 120g 

each 

Method 

• Put a deep pan of water on to 

boil and salt it lightly. Trim the 

ends of the asparagus. When the 

water is boiling drop in the spears 

and cook for about 7 minutes, 

depending on their thickness. The 

spears should be cooked until they 

will bend slightly when pulled 

from the water. 

• Warm an overhead (oven) 

grill. Remove the asparagus from 

the water with kitchen tongs 

(draining them in a colander will 

damage the delicate tips) and lay 

them side by side on a grill pan. 

Brush lightly with butter. 

• Slice the cheeses in half 

horizontally and place them on 

top of the spears. Cook under the 

heated grill for a few minutes until 

the cheese melts. 

• More food, page 12 

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12 


Add some spice to your life, then chill out 

Fiery meatballs and a 

cooling salad for can 

add some fun flavour 

to sunnier days, writes 

Nigel Slater 

Pork and chorizo cakes 

with tomato sauce 

Tiny, spicy cakes, hot from 

the oven, with a simple tomato 

sauce. You can play with the 

spice level to suit your taste 

by using different flavoured 

sausages. 

To skin the sausages, slit the 

skin down the length of the 

sausage with a sharp knife, then 

peel it back, pulling the meat 

away. 

Ingredients 

Makes 20 cakes. Serves 4. 

Ready in 1 hour 

For the tomato sauce: 

2, medium-sized onions 

2tbsp olive oil 

2 cloves garlic 

2tsp tomato purée 

500g tomatoes 

250ml water 

For the cakes: 

3 spring onions 

2tbsp olive oil 

250g spicy sausages, such as 

chorizo 

500g minced pork 

1-2tsp chilli paste 

10g parsley, chopped 

60g breadcrumbs, white and 

fresh 

Method 

• Peel and roughly chop 

the onions. Warm the oil in 

a medium-sized, deep-sided 

saucepan, then stir in the onions 

and leave them to cook over a 

moderate heat for about 15-20 

minutes. Stir them every now 

and again, until they have 

coloured a little and are starting 

to soften. 

• Peel and finely slice the 

garlic, then stir into the onions. 

Continue cooking, then 

introduce the tomato purée, stir 

well and leave for 5 minutes, then 

roughly chop the tomatoes and 

add to the onions. 

• Pour in the water, then season 

generously with salt and black 

pepper, partially cover with a 

lid and leave to simmer for 15 

minutes or so. 

• Make the pork cakes: finely 

slice the spring onions into tiny 

rounds, discarding the roots and 

the darkest tips of the leaves. 

Warm the oil in a shallow pan, 

then add the onions and cook for 

a few minutes until soft, stirring 

regularly. 

• Add the sausage meat to the 

minced pork to the bowl, the 

chilli paste, chopped parsley and 

breadcrumbs, season, stir in the 

softened spring onions, then mix 

thoroughly. This is done most 

easily with your hands. 

• Break off lumps of the 

mixture, about 45-50g in weight, 

and shape them into rough balls 

and set them aside on a tray. You 

should have about 20. 

• Preheat the oven to 200C. 

• Warm a little more oil in 

the pan, then add some of the 

meatballs, letting them fry until 

golden on the underside before 

turning them over. 

• Transfer the tomato sauce to 

a baking dish. Let the other side 

of the meatballs colour to a nice 

golden brown, then place them 

in the sauce, and continue with 

the remaining cakes. 

• Bake for about 20 minutes 

until the cakes are cooked 

through. 

Chilled spicy cucumber 

and tomato salad 

Refreshing, spicy, salty and 

crisp, this is one of those salads 

for a laid-back lunch on a 

scorching afternoon. 

Ingredients 

Serves 3-4. Ready in 30 minutes 

1 red chilli, medium-hot 

1 large pepper, red or orange 

half a large cucumber 

100g mangetout or sweet peas 

200g cherry tomatoes 

coriander, a small bunch 

6 sprigs mint 

70g cashews, salted and roasted 

For the dressing: 

3tbsp lime juice 

3tbsp fish sauce 

1tsp caster sugar 

2tsp chilli sauce 

Method 

• Slice the chilli in half 

lengthways, remove the seeds, 

then cut into very fine shreds 

and put into a mixing bowl. 

• Halve the pepper, pull out the 

core and seeds, then shred into 

long, fine strips. Add this to the 

chillies, then peel the cucumber, 

cut in half lengthways and 

remove the core with a teaspoon. 

Cut into thin slices and mix with 

the pepper and chilli. 

• Cut the mangetout into 

thin shreds, halve the cherry 

tomatoes and add both to the 

peppers. 

• Remove the coriander and 

mint leaves from their stems, 

then tear or roughly chop and 

scatter in the salad. 

• Make the dressing: put the 

lime juice, fish sauce and sugar 

in a small bowl or jam jar and 

stir or shake until the sugar has 

dissolved. Stir in the chilli sauce. 

• In a dry, shallow pan, toast 

the cashews, just enough to 

warm them. Dress the salad with 

the lime and fish sauce tossing 

gently to coat, then transfer to a 

large serving plate. 

• Scatter the toasted nuts over 

the salad and serve. 

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CROSSWORD 

1 2 3 4 5 6 7 8 

9 10 

373 

SUDOKU 

Every row, column and box should 

contain the digits 1 to 9. 

WordBuilder 

WORDBUILDER 

273 

6 

A L M 

R E O 

11 12 

13 14 15 16 17 

words of three or more letters, 

How many words of three or more 

including plurals, can you make from the six 

letters, using each letter only once? No foreign 

words or words beginning with a capital are 

allowed. There's at least one six-letter word. 

once? 

TODAY 

Good 16 Very Good 24 Excellent 32 

letters, including plurals, can you make 

from the six letters, using each only 

No words beginning with a capital are 

allowed. There’s at least one six-letter 

Solution 272: ben, bone, boner, bore, borer, born, 

borne, bro, ebon, eon, err, neb, nor, one, orb, ore, 

word. REBORN, rob, robe, roe. 

Good 16 Very Good 24 Excellent 32 

18 19 20 

21 22 23 24 

25 26 

27 28 

Across 

1. Secures (7) 

5. Up-and-coming (7) 

9. Trunk (5) 

10. Reproduce (9) 

11. Improving in health (2,3,4) 

12. Influence (5) 

13. Expertise (5) 

15. Conceited, arrogant (3-6) 

18. Usually (2,7) 

19. Spaghetti or macaroni (5) 

21. Oozes (5) 

23. Neat, orderly (9) 

25. For each person (L) (3,6) 

26. Picture (5) 

27. Pudding (7) 

28. Large arm muscle (7) 

Decoder 

Down 

1. Silly and pointless (7) 

2. Certainty (4,5) 

3. Run away to marry (5) 

4. Month (9) 

5. Wide (5) 

6. Inexpensive (colloq) (4,5) 

7. US state (5) 

8. Welcomed (7) 

14. Scenery (9) 

16. Gad about (9) 

17. Contrasting (9) 

18. Bland (7) 

20. Eternal (7) 

22. Deserves (5) 

23. Move (5) 

24. Genre of film and writing (3-2) 

Crossword 

Across: 1. Fastens, 5. 

Budding, 9. Torso, 10. 

Procreate, 11. On the mend, 

12. Clout, 13. Skill, 15. 

Big-headed, 18. In general, 

19. Pasta, 21. Seeps, 23. 

Shipshape, 25. Per capita, 

26. Image, 27. Dessert, 28. 

Triceps. 

Down: 1. Fatuous, 2. 

Sure thing, 3. Elope, 4. 

September, 5. Broad, 6. 

Dirt cheap, 7. Idaho, 8. 

Greeted, 14. Landscape, 

16. Gallivant, 17. Disparate, 

18. Insipid, 20. Ageless, 22. 

Earns, 23. Shift, 24. Sci-fi. 

WordBuilder 

ale, aloe, are, arm, ear, earl, 

elm, era, lam, lame, lea, 

loam, lore, male, mar, mare, 

marl, meal, moa, molar, 

mole, moral, MORALE, 

more, morel, oar, oral, ore, 

rale, ram, real, realm, ream, 

roam, roe, role. 

Sudoku 

DECODER 

Each number represents a different letter of the alphabet. Write the 

given letters into all squares with matching numbers. Now work out 

which letters are represented by the other numbers. 

All puzzles copyright 

T H E P U Z Z L E C O M P A N Y 

www.thepuzzlecompany.co.nz

16 


Community 

Event Success 

Halloween in the Park with Ray White 

Papanui, Papanui Rotary and Rotary 

Ōtautahi Passport Rotary Club! 

What an incredible Halloween afternoon we had at St 

James Park, Papanui! Our sixth annual Halloween in the 

Park kids community event, brought to life by the Ray 

White Papanui team and the Rotary Ōtautahi Passport 

Rotary Club of Papanui, was a swashbuckling adventure 

enjoyed by all! 

PAPANUI 

Pirates, mermaids, and young adventurers alike joined 

forces to retrieve the lost treasure, solving clues and 

hunting for gems across the seven seas. The spirit of 

Halloween was in full swing, with costumes ranging from 

classic pirates to mystical mermaids, and even a few 

unexpected surprises! 

Thank you to everyone who joined us in making this day 

magical! Seeing so many smiling faces and creative 

costumes brought our team immense joy, and we’re thrilled 

to have celebrated Halloween with the Papanui community 

once again. 

A huge shoutout to our amazing volunteers and event 

organizers who made this event possible. We look forward 

to seeing you next year for another unforgettable 

Halloween in the Park! 

Ray White Papanui 

rwpapanui.co.nz | 03 352 0567 

Level 1, 7 Winston Ave, Papanui

Nor'West News: November 07, 2024

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