Southern View: November 14, 2024
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THURSDAY, NOVEMBER <strong>14</strong>, <strong>2024</strong><br />
www.starnews.co.nz<br />
Trailblazing athlete<br />
leaves Olympic legacy<br />
MARISE Chamberlain, the only<br />
New Zealand woman to have won an<br />
Olympic track medal, has died aged<br />
88.<br />
Chamberlain claimed bronze in the<br />
800m at the 1964 Tokyo Olympics<br />
and set a world record in the 440<br />
yards. She also won silver in the 880<br />
yards at the Commonwealth Games<br />
in Perth in 1962.<br />
All up she had 17 national titles.<br />
Born and raised in South New<br />
Brighton in 1935 as the second eldest<br />
of four children, Chamberlain showed<br />
her potential from a young age.<br />
A primary school sprint champion,<br />
she secured her first Canterbury title<br />
over 220 yards aged 15.<br />
She also competed for a year at the<br />
Crichton Cobbers club but then quit<br />
athletics at 16.<br />
•Turn to page 7<br />
RACE: Marise Chamberlain with her 1964 Tokyo Olympic medal.<br />
Right – Chamberlain won a bronze medal in the 800m and set a<br />
world record in the 440 yards.<br />
PHOTO: NZOC<br />
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2<br />
Thursday <strong>November</strong> <strong>14</strong> <strong>2024</strong><br />
DELIVERERS WANTED!<br />
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the age of 11? Why not earn money<br />
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suburbs<br />
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Beckenham • Huntsbury • Woolston<br />
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Ph: 021 457 469<br />
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www.starmedia.kiwi<br />
what’s on<br />
JP Clinic<br />
Thursdays, 10.30am-1pm<br />
South and Spreydon Libraries<br />
A Justice of the Peace will be on<br />
site for services including: Witness<br />
signatures on documents, certification<br />
of document copies, taking oaths,<br />
declarations, affidavits or affirmations,<br />
applications for the dissolution of<br />
marriage or civil union, citizenship<br />
applications, sponsorship applications,<br />
and rates rebate applications. Free, no<br />
appointment is required.<br />
Exhibition – Bloom by Claire<br />
All day, until <strong>November</strong> 30<br />
South Library<br />
<strong>View</strong> contemporary floral art<br />
prints to brighten and inspire and<br />
bring the outside flora and fauna<br />
inside. The photography has been<br />
taken in the Christchurch Botanic<br />
Gardens and at the recent Sydney<br />
Spring Flower Show. Free entry.<br />
Technology Help Drop-In<br />
Session (BYO Device)<br />
Tuesdays, 10.30-11.30am<br />
Spreydon Library<br />
Do you need help using your<br />
smartphone, iPad, or tablet? Go<br />
along to these drop-in sessions<br />
for help with email, searching the<br />
internet, using the library catalogue,<br />
and all your general computer<br />
queries. Bring your laptop, tablet, or<br />
smartphone for help with anything<br />
digital. Free, no bookings required.<br />
The Shift, Saturday, 2.30-4pm & 7.30-9pm, McCombs Performing Arts<br />
Centre, Cashmere High School. Go along to The Shift, a dance production<br />
that showcases a diverse cast of dancers, celebrating and empowering<br />
women from all walks of life. From the creators and cast of MOOD. Tickets:<br />
$25-35 at Eventfinda.<br />
South Christchurch<br />
Farmers’ Market<br />
Sunday, 9am-noon<br />
South Library<br />
The South Christchurch Farmers’<br />
Market (formerly the Opawa Farmers’<br />
Market) has one of the best<br />
selections of local produce in the<br />
city from well-known, trusted local<br />
growers. Try the fresh artisan bread,<br />
French-style pastries, free-range eggs,<br />
locally made cheeses, seasonal fruits<br />
and more.<br />
South Library Chess Coaching<br />
Sundays, 1-3pm<br />
South Library<br />
Have a game of chess and meet up<br />
with other players. Coach Ross Black<br />
will be there to coach you if you<br />
like (unless he is away at a Chess<br />
competition) Some chess sets will<br />
be available, but bring your own just<br />
in case.<br />
Miscellany<br />
All day until <strong>November</strong> 28<br />
South Library<br />
Miscellany is a five-part collection<br />
of handmade books showcasing the<br />
depth and breadth of the printing<br />
and binding crafts in New Zealand.<br />
Quiz night at Two Thumb on<br />
Colombo<br />
Tuesdays, 7-9pm<br />
Grab a group of friends and<br />
come join us at Two Thumb on<br />
Colombo for quiz night. Free, email<br />
bookings@twothumb.com<br />
Wā Pēpi: Babytimes<br />
Wednesdays, 10.30–11am<br />
Spreydon Library<br />
Meet others in the community<br />
and join the relaxed, fun group for<br />
interactive songs, rhymes and books<br />
that will delight and develop your<br />
0-2yo. Free, no bookings required.<br />
Shop ‘Shop<br />
<strong>2024</strong><br />
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From left, Jessica Morrell receives her prize<br />
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• Sterile Equipment • Clinical Setting<br />
• On-Site Parking<br />
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Read local
Thursday <strong>November</strong> <strong>14</strong> <strong>2024</strong> 3<br />
Time to celebrate for young graduates<br />
CHILDREN from schools across<br />
Canterbury will be graduating<br />
from ‘university’ over the next two<br />
weeks as part of a global education<br />
initiative to promote further<br />
education.<br />
Te Mātāpuna Mātātahi – Children’s<br />
University (TMMCU) is a<br />
programme delivered through a<br />
partnership between Canterbury<br />
and Lincoln universities, which<br />
aims to support young learners’<br />
future aspirations to tertiary education<br />
and inspire them to reach<br />
their full potential. Four schools<br />
from the southern suburbs took<br />
part this year.<br />
Children sign up through their<br />
participating schools and are given<br />
a ‘Passport to Learning’, which<br />
they fill out with extra-curricular<br />
learning activities and experiences.<br />
Once they have completed 30<br />
hours in their passport, children<br />
are then invited<br />
to celebrate their<br />
achievement with<br />
family by attending<br />
a special<br />
graduation ceremony<br />
– similar<br />
to a university<br />
graduation – at<br />
the town hall.<br />
“Children’s<br />
University is child-led, which<br />
Jack<br />
Swannell<br />
means they get to decide their<br />
learning journey,” said programme<br />
manager Jack Swannell.<br />
“The programme empowers<br />
tamariki (children) aged seven<br />
to <strong>14</strong> to engage in a range of<br />
BIG DAY: Ōpāwa School pupils celebrated completing the Children’s University programme<br />
with a graduation ceremony at the town hall.<br />
exciting and innovative learning<br />
experiences that take place outside<br />
of the classroom.”<br />
Caroline Gray is a teacher at<br />
Ngutuawa School in Woolston<br />
and said the school’s first year<br />
participating in the programme<br />
has been a positive experience<br />
for pupils who feel a sense of<br />
accomplishment as they add to<br />
their Passport to Learning.<br />
“The need we’re seeing (among<br />
students) is connection, so not<br />
feeling as if they’re in isolation and<br />
knowing there are other learners<br />
the same age, with the same<br />
questions, who are excited by the<br />
same things,” Gray said.<br />
Isolation can be a challenge<br />
in schools, she added, but at<br />
TMMCU students can see a wider<br />
learning community which they<br />
can participate in if they choose a<br />
tertiary studies pathway.<br />
“It’s all about equity and making<br />
sure students see themselves and<br />
others who are like them, in this<br />
institution,” Gray said.<br />
TMMCU offers a range of<br />
opportunities, including access<br />
to 122 learning destinations<br />
(community organisations that<br />
provide learning experiences<br />
for pupils during holidays and<br />
weekends), 500-plus online<br />
portal activities, in-school<br />
experiences, and even a campus<br />
experience day held at UC or<br />
Lincoln, where children get<br />
to experience the university<br />
environment first-hand.<br />
The success of the programme<br />
is evident in its growth. In 2019,<br />
192 students from seven schools<br />
and one rūnanga participated.<br />
GRADUATION DAY<br />
57 pupils from four schools<br />
in the city’s south will<br />
graduate from Children’s<br />
University this year. The<br />
participating schools are:<br />
• Addington Te Kura<br />
Taumatua<br />
• Ōpāwa School<br />
• Spreydon School<br />
• Ngutuawa School<br />
In <strong>2024</strong>, this has grown to more<br />
than <strong>14</strong>00 students involved<br />
from 48 schools and two<br />
rūnanga, with 45 schools on the<br />
waiting list to join.<br />
The Children’s University<br />
works with diverse groups,<br />
including low socio-economic<br />
communities, schools with high<br />
Māori and Pacific populations,<br />
and those under-represented<br />
in the university environment.<br />
Staff engage with schools to<br />
understand the challenges faced<br />
by children and families which<br />
prevent participation in extracurricular<br />
activities.<br />
TMMCU is supported by the<br />
Rātā Foundation which helps<br />
the programme engage with<br />
priority schools, reduce barriers<br />
such as transport costs, and<br />
deliver the campus experience<br />
day.<br />
“At Rātā, we aim to support<br />
learning opportunities that<br />
help people reach their full<br />
potential,” said foundation chief<br />
executive Leighton Evans.<br />
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The <strong>Southern</strong> <strong>View</strong> is delivered FREE<br />
each Thursday, covering the latest local<br />
news and information, and is delivered<br />
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Find us on
4<br />
Thursday <strong>November</strong> <strong>14</strong> <strong>2024</strong><br />
Over the past weeks, we have celebrated excellence<br />
at several key events: Achievers Evening, Academic<br />
Prize-Giving for Years 11 & 12, and our Year 13<br />
Graduation.<br />
Year 13 Graduation:<br />
Dux – Ruby Geddes<br />
Proxime Accessit – Rosara Ward<br />
All Round Excellence – Tom Freedman<br />
Achievers Evening:<br />
Jnr Arts Person of the Year – Erik Misnyovszki<br />
Actor of the Year – Ben Evans<br />
Dancer of Year – Lucy Chen<br />
Musician of the Year – Tristan Dunlop<br />
Arts Person of the Year – Ben Evans<br />
Jnr Team of the Year – Get2Go 2023 – National winners<br />
Dec 2023<br />
Snr Team of the Year – U18 Girls Quad – Gold Maadi Cup<br />
Jnr Sportsperson of the Year – Greta Prince<br />
(Orienteering / Adventure Racing)<br />
Snr Sportsperson of the Year – Winni Goldsbury<br />
(Mountain Biking)<br />
Celebrating Achievement<br />
60s Reunion<br />
Pictured with Principal John Stradwick at right, are Tom Freedman, Ruby Geddes and Rosara Ward.<br />
We hosted our 60s Decade Reunion at<br />
the end of October. It was heartwarming<br />
to have so many people travelling from<br />
near and far.<br />
The joy of bringing everyone together<br />
to share cherished memories and<br />
reconnect with old friends was palpable.<br />
The stories, laughter, and nostalgia filled<br />
the air, making it a memorable gathering<br />
that celebrated our shared history and<br />
the bonds that have stood the test of<br />
time.<br />
For enquiries contact<br />
alumnievents@cashmere.school.nz<br />
www.cashmere.school.nz<br />
Mountain Bike National<br />
Champions<br />
Our Cashmere High School Mountain<br />
Biking Team competed at the National<br />
Secondary School Competition at<br />
Christchurch Adventure Park during the<br />
last week of the school holidays.<br />
With 27 riders, we dominated in cross<br />
Young Entrepreneurs Regional Awards<br />
On October 30, the Y12/13 Cashmere<br />
Young Entrepreneurs won seven out<br />
of eight awards at the Regional Finals.<br />
The results are as follows:<br />
Customer Engagement: Maddi McIvor<br />
and Montana Woods for “Dad Sitting”<br />
Innovation, Sustainability,<br />
Technology: Cairo Akehurst for “Cattle<br />
Credit”<br />
Finance, Social Enterprise, Regional<br />
Title: Niko Docking, Alex Gardiner-<br />
Innes, and Tanaki Fasi-Smith for<br />
“Dust”<br />
Cairo Akehurst will join the Regional<br />
Winners, Dust, at the National Finals<br />
in early December, to receive his<br />
National Excellence Award.<br />
country, enduro, and downhill events,<br />
turning the podium maroon and gold. For<br />
the third time in four years, we brought<br />
home the cup for Best Overall School!<br />
Congratulations to all our riders and<br />
thanks to our amazing supporters.<br />
2025 Head Students<br />
Next year's Head Students pictured with Principal<br />
John Stradwick are Cameron Mitchell and Millie<br />
Palmer, and Deputy Heads Amelie Thorpe and<br />
Felix Hall.
Thursday <strong>November</strong> <strong>14</strong> <strong>2024</strong> 5<br />
Rising star heading to Phoenix academy<br />
• By Sam Coughlan<br />
TALENTED midfielder Amber<br />
De Wit is primed to take her first<br />
step towards professional football<br />
after featuring at the FIFA U17<br />
World Cup.<br />
St Andrew’s College year 12<br />
student De Wit, 16, will join the<br />
Wellington Phoenix Football<br />
Academy in January – a feeder to<br />
New Zealand’s only female professional<br />
club.<br />
The move comes after she<br />
performed well at the World Cup<br />
in the Dominican Republic last<br />
month, starting against the hosts<br />
(a 1-1 draw) and Nigeria (a 4-1<br />
loss) before a torn quadricep ruled<br />
her out of the final match against<br />
Ecuador (a 4-0 loss).<br />
De Wit said she really wanted<br />
the Wellington move.<br />
“Six or seven girls in the 17s<br />
New Zealand team that are my<br />
teammates are there. I’ve talked to<br />
them about the facilities and the<br />
trainings. I really wanted it.”<br />
“I really do want to take football<br />
and see where it lands me, so I<br />
think the Phoenix was a hard<br />
move, but I think it’s the right<br />
step.”<br />
She will be boarding at the New<br />
Zealand Campus of Innovation<br />
and Sport and attending Queen<br />
Margaret College for her final year<br />
of high school – cutting short her<br />
time at St Andrew’s.<br />
While she didn’t score at the<br />
World Cup, De Wit was happy<br />
with her performances and said<br />
she loved every minute.<br />
“It’s such an honour to be starting<br />
for your country, singing the<br />
national anthem,” she said.<br />
“I thought I played alright. I just<br />
tried as hard as I could and I don’t<br />
regret anything.”<br />
Her favourite parts of the<br />
tournament were the connections<br />
made with other teams – swapping<br />
shirts with her Nigerian and<br />
Dominican opponents.<br />
“We were staying at the hotel<br />
with the Nigerian team, and<br />
we luckily got to meet them<br />
afterwards.<br />
“We had this whole trading<br />
thing where we’d trade shirts<br />
and clothes, and we had this little<br />
dance party,” she said.<br />
“They didn’t really speak much<br />
English, but we just danced and<br />
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AVAILABLE<br />
EFFORT: Amber De Wit shapes to shoot during New Zealand’s 1-1 draw with the Dominican<br />
Republic at the FIFA U17 World Cup last month. She will be joining the Wellington Phoenix<br />
Football Academy in January.<br />
PHOTOS: GETTY/SAM COUGHLAN<br />
had a great time. It was awesome.<br />
“I got to trade shirts with one of<br />
the Dominican girls as well. Just<br />
listening to their stories and how<br />
much of an impact this world cup<br />
has made for their country was so<br />
cool. Baseball is their main sport<br />
but now there’s so many girls playing<br />
football.”<br />
De Wit is still injured but hopes<br />
to be fit enough to play a part<br />
for Canterbury United Pride in<br />
their remaining two games in the<br />
women’s National League.<br />
COLLECTION: Amber De Wit’s souvenirs from the World Cup<br />
– her NZ away kit, a Nigeria home kit, her NZ home kit, a<br />
USA away kit, and a Dominican Republic home kit.<br />
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6<br />
Thursday <strong>November</strong> <strong>14</strong> <strong>2024</strong><br />
Summerset Prebbleton<br />
Market Day<br />
Summerset Prebbleton is hosting a Market Day to showcase the<br />
wonderful talent in our community, and you’re invited!<br />
Get ready for an evening of fun, food, and festive shopping! Explore over<br />
20 stalls showcasing local vendors and food trucks. Discover delicious<br />
treats like cherry juice, pickles, and ice cream, along with handmade crafts<br />
and unique gifts. It’s the perfect opportunity to get a head start on your<br />
Christmas shopping while supporting our community.<br />
We look forward to seeing you there.<br />
Love the life you choose.<br />
Summerset Prebbleton Market Day<br />
Thursday 21 <strong>November</strong>, 4pm - 7pm<br />
Summerset Prebbleton<br />
578 Springs Road, Prebbleton<br />
31 353 6312 | summerset.co.nz/prebbleton<br />
SUM8220_FP
Thursday <strong>November</strong> <strong>14</strong> <strong>2024</strong> 7<br />
‘I wanted so much<br />
to be able to<br />
stand on that dais’<br />
•From page 1<br />
Three weeks before Chamberlain’s 18th<br />
birthday, a work colleague started training<br />
at Technical Athletic Club.<br />
“I thought: ‘Well, if she is going to run,<br />
then I am too’,” Chamberlain told Steve<br />
Landells from Athletics New Zealand.<br />
On her first day of training at the track<br />
on Ensors Rd, she met Latvian-born Valdy<br />
Briedis, her coach and mentor.<br />
Briedis told the New Zealand Olympic<br />
Committee “at a time when athletes were<br />
expected to pay their way everywhere,<br />
Chamberlain went to a masseur three<br />
times a week and paid for that, which took<br />
a big chunk out of her typist’s pay.”<br />
Chamberlain said she was incredibly<br />
nervous during the Tokyo games.<br />
“Once the heats began I felt a bit<br />
better. I finished second, just behind the<br />
Frenchwoman, Dupureur, and we qualified<br />
easily.<br />
“In the semi-final, I ran very well. Dr<br />
Grigor, our team doctor, let me ring Valdy<br />
back in Christchurch each night as a<br />
reward for running so well.<br />
“Talking to Valdy was reassuring. But<br />
even so, I had a terrible night before the<br />
final. I must have run that race 20 times in<br />
my head. I wouldn’t be surprised if I never<br />
had a moment of sleep all night.<br />
“I felt really bad in the warm-up before<br />
the final. I’d never felt so weak. The more<br />
people said ‘good luck’ the weaker I felt.<br />
“On the starting line I was in lane seven<br />
between the two Brits, Ann Packer and<br />
Anne Smith. All their supporters were just<br />
across the track cheering for them. It was<br />
very intimidating,” she said.<br />
“When the race began I found myself<br />
near the back and then the German,<br />
Antje Gleichfeld, elbowed me really hard.<br />
I almost fell off the track and would have<br />
but for a pair of hands behind me catching<br />
me and pushing me back.<br />
• By Barbara Crooks<br />
YEAR 8 pupils from Te Waka Unua<br />
School took part in the Puharakekenui<br />
Styx Freshwater Improvement Fund<br />
Project to better understand the outdoors,<br />
biodiversity and the environment.<br />
Forty-eight pupils, teachers and parents,<br />
and two members of Ferrymead Rotary<br />
enjoyed the day’s activities at the Styx,<br />
with transport funded by Ferrymead<br />
Rotary.<br />
Styx Living Laboratory Trust education<br />
programme manager Courtney Reid<br />
organised the day’s activities.<br />
The pupils were divided into four groups<br />
to view and participate in different activities,<br />
under the guidance of Māori elders.<br />
It included viewing and calculating the<br />
water quality of the Styx River catchment,<br />
observing medicinal native plants, learning<br />
about predator control, and Māori arts<br />
and crafts.<br />
The favourite activity was flax weaving,<br />
and all went home with a putiputi, a flower<br />
woven from flax.<br />
FAST: Marise Chamberlain ran for<br />
the Crichton Cobbers Club then<br />
Technical Athletic Club.<br />
PHOTO: ATHLETICS NZ<br />
“I think it was Ann Packer. I didn’t know<br />
Gleichfeld was known for those sorts of<br />
tactics. I’d never been in that sort of race<br />
before.<br />
“I could never describe how happy I felt<br />
afterwards. I wanted so much to be able to<br />
stand on that dais at an Olympics.<br />
“When I stepped up, I thought about all<br />
those years of sweat and grime and dirt,<br />
the terrible conditions, my parents holding<br />
meals for me for all those years, all the help<br />
I’d got from so many people . . . I burst<br />
into tears and cried and cried.”<br />
Chamberlain’s 800m national record on<br />
a grass track in 1962 stood for 34 years.<br />
She was inducted into the New Zealand<br />
Sports Hall of Fame in 1995 and was made<br />
a Member of the New Zealand Order of<br />
Merit eight years later.<br />
– RNZ<br />
Excursion to Styx<br />
hands-on learning<br />
ON SITE: Brayden Earney learning<br />
about water clarity.<br />
The overall emphasis of the handson<br />
programme is the importance of<br />
conservation by caring for and looking<br />
after the land.<br />
• To learn more about Ferrymead<br />
Rotary visit www.ferrymeadrotary.<br />
org.nz or contact the Secretary on<br />
021 0242 3859.<br />
Enviro Master helping<br />
Cantabrians<br />
Enviro Master has been helping<br />
Cantabrians get the balance right when<br />
it comes to choosing the perfect heat<br />
pump or air conditioning system for<br />
their home or office since 2002.<br />
Their team of expert sales people,<br />
qualified electricians, heating and<br />
refrigeration engineers, help to supply<br />
and install one of Christchurch’s<br />
widest range of heat pumps including<br />
Panasonic, Mitsubishi Electric, Daikin<br />
and Fujitsu. Because they have no<br />
affiliation with any one brand, you can<br />
be assured their advice on the benefits<br />
and differences between each product is<br />
unbiased.<br />
They will recommend the most<br />
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home or office in no time.<br />
Nowadays, customers are often<br />
wanting whole home solutions to be<br />
able to maintain even temperatures<br />
throughout the home both in Winter<br />
and Summer. This can be achieved by<br />
using ducted systems or multi systems<br />
and Enviro Master are experts in<br />
designing, installing and commissioning<br />
these systems.<br />
Help is currently available with a<br />
government subsidy offering 80 per cent<br />
of the cost of a new heat pump up to<br />
$3000 including GST.<br />
The subsidy is part of the Warmer<br />
Kiwi Homes initiative and is available<br />
to Home owner/occupiers with a<br />
Community Services Card, a SuperGold<br />
combo card or who live in a low-income<br />
area as determined by deciles 8-10 on<br />
the New Zealand Deprivation Index.<br />
spring<br />
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*Eligibility criteria apply<br />
• We will offer you the best quality brands and option of<br />
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• Providing Heat Pump solutions for over 20 years to<br />
Cantabrians<br />
• We personally guarantee all our products & installs<br />
for 5 years (Providing maintenance has been completed by us)<br />
PHonE uS ToDAy foR youR free consultation & quote<br />
“A local team for local people”<br />
advertorial<br />
The applicant’s home must also have<br />
been built before 2008, have insulation<br />
up to code (insulation subsidies also<br />
available) and have no fixed heating<br />
in any living area, such as an existing<br />
operational heat pump or fireplace.<br />
To ensure you choose the right system<br />
for your home or business, one of Enviro<br />
Master’s experts will visit to assess your<br />
individual situation, offer advice and<br />
answer any questions you may have.<br />
This consultation is at no cost to the<br />
customer and is always provided before a<br />
heat pump is installed.<br />
Anyone wondering about their<br />
eligibility for a subsidised heat pump are<br />
welcome to get in touch for details and<br />
help with the application process.<br />
* To find out more, call Enviro<br />
Master on (03) 366 0525 or visit their<br />
website www.enviromaster.co.nz<br />
“A local team for local people”<br />
41A SHAKESPEARE RD, WALTHAM<br />
PH: 03 366 0525<br />
www.enviromaster.co.nz
8<br />
Thursday <strong>November</strong> <strong>14</strong> <strong>2024</strong><br />
Add some spice to your life, then chill out<br />
Fiery meatballs and a<br />
cooling salad for can<br />
add some fun flavour<br />
to sunnier days, writes<br />
Nigel Slater<br />
Pork and chorizo cakes<br />
with tomato sauce<br />
Tiny, spicy cakes, hot from<br />
the oven, with a simple tomato<br />
sauce. You can play with the<br />
spice level to suit your taste<br />
by using different flavoured<br />
sausages.<br />
To skin the sausages, slit the<br />
skin down the length of the<br />
sausage with a sharp knife, then<br />
peel it back, pulling the meat<br />
away.<br />
Ingredients<br />
Makes 20 cakes. Serves 4.<br />
Ready in 1 hour<br />
For the tomato sauce:<br />
2, medium-sized onions<br />
2tbsp olive oil<br />
2 cloves garlic<br />
2tsp tomato purée<br />
500g tomatoes<br />
250ml water<br />
For the cakes:<br />
3 spring onions<br />
2tbsp olive oil<br />
250g spicy sausages, such as<br />
chorizo<br />
500g minced pork<br />
1-2tsp chilli paste<br />
10g parsley, chopped<br />
60g breadcrumbs, white and<br />
fresh<br />
Method<br />
• Peel and roughly chop<br />
the onions. Warm the oil in<br />
a medium-sized, deep-sided<br />
saucepan, then stir in the onions<br />
and leave them to cook over a<br />
moderate heat for about 15-20<br />
minutes. Stir them every now<br />
and again, until they have<br />
coloured a little and are starting<br />
to soften.<br />
• Peel and finely slice the<br />
garlic, then stir into the onions.<br />
Continue cooking, then<br />
introduce the tomato purée, stir<br />
well and leave for 5 minutes, then<br />
roughly chop the tomatoes and<br />
add to the onions.<br />
• Pour in the water, then season<br />
generously with salt and black<br />
pepper, partially cover with a<br />
lid and leave to simmer for 15<br />
minutes or so.<br />
• Make the pork cakes: finely<br />
slice the spring onions into tiny<br />
rounds, discarding the roots and<br />
the darkest tips of the leaves.<br />
Warm the oil in a shallow pan,<br />
then add the onions and cook for<br />
a few minutes until soft, stirring<br />
regularly.<br />
• Add the sausage meat to the<br />
minced pork to the bowl, the<br />
chilli paste, chopped parsley and<br />
breadcrumbs, season, stir in the<br />
softened spring onions, then mix<br />
thoroughly. This is done most<br />
easily with your hands.<br />
• Break off lumps of the<br />
mixture, about 45-50g in weight,<br />
and shape them into rough balls<br />
and set them aside on a tray. You<br />
should have about 20.<br />
• Preheat the oven to 200C.<br />
• Warm a little more oil in<br />
the pan, then add some of the<br />
meatballs, letting them fry until<br />
golden on the underside before<br />
turning them over.<br />
• Transfer the tomato sauce to<br />
a baking dish. Let the other side<br />
of the meatballs colour to a nice<br />
golden brown, then place them<br />
in the sauce, and continue with<br />
the remaining cakes.<br />
• Bake for about 20 minutes<br />
until the cakes are cooked<br />
through.<br />
Chilled spicy cucumber<br />
and tomato salad<br />
Refreshing, spicy, salty and<br />
crisp, this is one of those salads<br />
for a laid-back lunch on a<br />
scorching afternoon.<br />
Ingredients<br />
Serves 3-4. Ready in 30 minutes<br />
1 red chilli, medium-hot<br />
1 large pepper, red or orange<br />
half a large cucumber<br />
100g mangetout or sweet peas<br />
200g cherry tomatoes<br />
coriander, a small bunch<br />
6 sprigs mint<br />
70g cashews, salted and roasted<br />
For the dressing:<br />
3tbsp lime juice<br />
3tbsp fish sauce<br />
1tsp caster sugar<br />
2tsp chilli sauce<br />
Method<br />
• Slice the chilli in half<br />
lengthways, remove the seeds,<br />
then cut into very fine shreds<br />
and put into a mixing bowl.<br />
• Halve the pepper, pull out the<br />
core and seeds, then shred into<br />
long, fine strips. Add this to the<br />
chillies, then peel the cucumber,<br />
cut in half lengthways and<br />
remove the core with a teaspoon.<br />
Cut into thin slices and mix with<br />
the pepper and chilli.<br />
• Cut the mangetout into<br />
thin shreds, halve the cherry<br />
tomatoes and add both to the<br />
peppers.<br />
• Remove the coriander and<br />
mint leaves from their stems,<br />
then tear or roughly chop and<br />
scatter in the salad.<br />
• Make the dressing: put the<br />
lime juice, fish sauce and sugar<br />
in a small bowl or jam jar and<br />
stir or shake until the sugar has<br />
dissolved. Stir in the chilli sauce.<br />
• In a dry, shallow pan, toast<br />
the cashews, just enough to<br />
warm them. Dress the salad with<br />
the lime and fish sauce tossing<br />
gently to coat, then transfer to a<br />
large serving plate.<br />
• Scatter the toasted nuts over<br />
the salad and serve.<br />
Gardening book<br />
made for the South.<br />
Trusted by South Island gardeners for over<br />
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Thursday <strong>November</strong> <strong>14</strong> <strong>2024</strong> 9<br />
REAL ESTATE<br />
Hillside retreat with views<br />
4 Glenview Terrace, St Martins<br />
Auction: Thurs 21 Nov. from 11am<br />
5 bedrooms, 1 bathroom, 3 living,<br />
1 kitchen/dining, 2 car garage,<br />
2 off-street parks - Listing no. L29266724<br />
Open Home: Wed 2-2.30pm Sat/Sun 1-1.45pm<br />
Sitting in an elevated position in a private lane,<br />
this beautifully refurbished family home boasts<br />
a stunning bush-clad backdrop and breathtaking<br />
valley and hill views. With the vendors' change<br />
in circumstances, your opportunity to create<br />
lasting memories in this serene space has arrived!<br />
Experience light-filled, open-plan living areas<br />
that showcase uninterrupted views, perfect for<br />
family gatherings and entertaining. This sunny<br />
residence is superbly presented, making it an<br />
ideal choice in this sought-after location.<br />
Featuring two generous split-level living areas,<br />
the home includes an inviting kitchen and dining<br />
space warmed by a permitted Metro Xtreme log<br />
burner (valid until 2037). Each bedroom is wellsized<br />
and equipped with built-in robes, while the<br />
extra-large downstairs bedroom includes its<br />
own ensuite for added comfort.<br />
Benefit from double internal access garaging,<br />
complete with a versatile study/hobbies room<br />
adjacent to the garage-ideal for home office or<br />
creative pursuits.<br />
Conveniently located minutes from St Martins<br />
shopping centre and various local amenities,<br />
you'll find everything you need within easy<br />
reach. Just a short stroll to St Martins Primary<br />
School and in zone for Cashmere High School.<br />
Don't miss your chance to call this remarkable<br />
property your forever home in the welcoming<br />
community of St Martins.<br />
If you are attending one of our Open Homes<br />
please park on Albert Terrace.<br />
ADVERTISING FEATURE<br />
Debbie Pettigrew<br />
Mob. 027 777 0411<br />
Harcourts Grenadier<br />
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Phone 03 337 1316<br />
(Licensed Agent REAA 2008)<br />
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ODD Company<br />
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Alba 250ml<br />
GROG 330ml<br />
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Clean Collective<br />
5% 250ml 12pk cans<br />
Rinse 6% 330ml 10pk cans<br />
Hyoketsu Lemon/Peach<br />
6% 330ml 10pk cans<br />
Long White<br />
7% 12pk 240ml cans<br />
Cruiser 12pk bottles<br />
JB/CC; gold/premium<br />
(inc zero) 7% 250ml 12pk cans<br />
JB/CC 4.8% 10pk bottles<br />
JD’s & Cola<br />
4.8% (incl no sugar 375ml)<br />
10pk cans<br />
Coruba<br />
250ml 7% 12pk cans<br />
5% 10pk bottles (ex zero)<br />
Jim Beam; Canadian Club<br />
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Wolf Blass<br />
Yellow Label range (ex PN)<br />
Brown Brothers<br />
Moscato<br />
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Villa Maria Cellar<br />
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Esk Valley ranges<br />
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Arrogant Frog, Grant Burge<br />
Fifth Generation Series, Lake<br />
Chalice ranges<br />
DeBortoli KV Prosecco<br />
Stoneleigh<br />
Marlborough;<br />
Lighter ranges<br />
Piper Heidsieck<br />
Brut Cuvee<br />
Havana Club Anos/Spiced<br />
Especial, Absolut Blue<br />
700mls<br />
Absolut / Beefeater<br />
flavoured ranges all 700mls<br />
Kahlua (incl Salted Caramel);<br />
Malibu 1Ltrs<br />
Larios 12; Rose<br />
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Maker’s Mark 1L,<br />
1Ltrs;<br />
The Glenlivet Founders; The Glenlivet Caribbean<br />
Black 700ml<br />
Reposado / Plata; Malfy<br />
Ratu Rum<br />
Basil Hayden’s 700mls<br />
Woodford Reserve; Gentleman Jack 700mls<br />
Reserve; Bumbu Original/Cream all 700mls<br />
range all 700mls Skrewball 750ml<br />
range; all 700mls<br />
Old Mout<br />
1.25Ltr range<br />
Mac’s<br />
6pk can & bottle range<br />
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6pk cans & bottles (ex rat rod)<br />
Tuatara<br />
6pk can range<br />
Haagen<br />
15pk bottles<br />
Heineken 330ml 12pk cans<br />
& bottles<br />
Peroni<br />
330ml 12pk bottles<br />
Monteiths 12pk 330ml cans & bottle ranges<br />
Ginger Beer; Hazy Lemonade 10pk cans<br />
Steinlager Classic<br />
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Export 33; Heineken Silver<br />
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Heineken<br />
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Promotion period between 1/11/<strong>2024</strong> to 30/11/<strong>2024</strong>.<br />
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to confirm whether they are participating in the<br />
promotion and check the pricing in-store prior to<br />
purchase. Online pricing will vary.
10<br />
Thursday <strong>November</strong> <strong>14</strong> <strong>2024</strong><br />
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Thursday <strong>November</strong> <strong>14</strong> <strong>2024</strong> 11<br />
CROSSWORD<br />
1 2 3 4 5 6 7<br />
8<br />
9 10<br />
374<br />
SUDOKU<br />
Every row, column and box should<br />
contain the digits 1 to 9.<br />
WordBuilder<br />
WORDBUILDER<br />
274<br />
6<br />
O C M<br />
I T A<br />
11 12<br />
13 <strong>14</strong> 15<br />
16 17 18 19<br />
How many words of three or more letters,<br />
How including many plurals, words can you of make three from or the more six<br />
letters, using each letter only once? No foreign<br />
words or words beginning with a capital are<br />
from allowed. the There's six letters, at least one using six-letter each word. only<br />
once? TODAY Good 11 Very Good 15 Excellent 19<br />
Solution 273: ale, aloe, are, arm, ear, earl, elm, era,<br />
lam, lame, lea, loam, lore, male, mar, mare, marl,<br />
meal, moa, molar, mole, moral, MORALE, more,<br />
morel, oar, oral, ore, rale, ram, real, realm, ream,<br />
word.<br />
roam, roe, role.<br />
letters, including plurals, can you make<br />
No words beginning with a capital are<br />
allowed. There’s at least one six-letter<br />
Good 11 Very Good 15 Excellent 19<br />
20<br />
21 22 23<br />
24 25<br />
26 27<br />
Across<br />
1. Violent exhalation (6)<br />
4. Deplorable (6)<br />
9. Duo (4)<br />
10. Juvenile (10)<br />
11. Newspaper reporter (colloq) (6)<br />
12. Extend (8)<br />
13. Opponent (9)<br />
15. Boxing match (4)<br />
16. Metropolis (4)<br />
17. Owned (9)<br />
21. Notorious (8)<br />
22. Dodges (6)<br />
24. Hooligan (10)<br />
25. Distant (4)<br />
26. Lose one’s temper (3,3)<br />
27. Arrival (6)<br />
Decoder<br />
Down<br />
1. Kaimoana (7)<br />
2. Mistake (5)<br />
3. Fervent (7)<br />
5. Seas (6)<br />
6. Flippant (9)<br />
7. Tolerant (7)<br />
8. Fairground attraction (6,7)<br />
<strong>14</strong>. Repatriate (9)<br />
16. Own up (7)<br />
18. Perfumed (7)<br />
19. Stylish (7)<br />
20. Twisting force (6)<br />
23. Wide open (5)<br />
Crossword<br />
Across: 1. Sneeze,<br />
4. Woeful, 9. Pair, 10.<br />
Adolescent, 11. Journo, 12.<br />
Lengthen, 13. Adversary,<br />
15. Bout, 16. City, 17.<br />
Possessed, 21. Infamous, 22.<br />
Evades, 24. Delinquent, 25.<br />
Afar, 26. See red, 27. Advent.<br />
Down: 1. Seafood, 2. Error,<br />
3. Zealous, 5. Oceans, 6.<br />
Facetious, 7. Lenient, 8.<br />
Roller coaster, <strong>14</strong>. Extradite,<br />
16. Confess, 18. Scented,<br />
19. Elegant, 20. Torque, 23.<br />
Agape.<br />
WordBuilder<br />
act, aim, atom, ATOMIC,<br />
cam, cat, coat, coati, coma,<br />
cot, iota, mat, mica, moa,<br />
moat, oat, oca, omit, otic,<br />
taco, tam, tic, tom.<br />
Sudoku<br />
DECODER<br />
Each number represents a different letter of the alphabet. Write the<br />
given letters into all squares with matching numbers. Now work out<br />
which letters are represented by the other numbers.<br />
All puzzles copyright<br />
T H E P U Z Z L E C O M P A N Y<br />
www.thepuzzlecompany.co.nz
12<br />
Thursday <strong>November</strong> <strong>14</strong> <strong>2024</strong><br />
Richmond<br />
Discount<br />
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Medium<br />
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1130 x 410 x 820.<br />
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600 x 400 x 900.<br />
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Queen<br />
Frame +<br />
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Base & Mattress Sets<br />
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Queen<br />
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TV/DVD<br />
Chest<br />
760 x 1<strong>14</strong>0 x 410.<br />
(Gap 150)<br />
ONLY<br />
$399<br />
Gladstone Road<br />
Coffee Table<br />
1000W x 800 x 500H<br />
ONLY $399<br />
Towerboy<br />
6 Drawer<br />
1260 x 460 x 410.<br />
With metal<br />
runners.<br />
Also available<br />
in Black.<br />
ONLY<br />
$299<br />
Gladstone Road<br />
Ent/Unit<br />
1100W x 400 x 480H<br />
Jumbo 4 Drawer Chest<br />
1<strong>14</strong>0 x 800 x 400. NZ made. Metal runners.<br />
ONLY<br />
$359 each<br />
ZigZag White<br />
Bookcase<br />
(1070W x 310 x 900H)<br />
ONLY<br />
$349<br />
Gladstone Road<br />
Bedroom Furniture<br />
Range<br />
Colours available Oiled Oak (light)<br />
& Smokey Oak (dark)<br />
$249<br />
Bedside Cabinet<br />
With metal runners.<br />
5 Drawer<br />
Chest<br />
1170Hx400x760<br />
$499<br />
Pine<br />
1 Drawer<br />
Side Table<br />
$129<br />
Small<br />
510H x 460W x 410 D<br />
$160each<br />
Large<br />
690H x 460W x 410 D<br />
$225 each<br />
Pine Coffee<br />
Table<br />
(1200 x 600 x 500H)<br />
$399<br />
Towerboy<br />
ONLY $399 Bedside<br />
1170Hx400x480 $399<br />
530Hx400x480<br />
Brixton<br />
Shelves<br />
Well below<br />
retail prices!<br />
Elephant<br />
Foam<br />
Overlays<br />
SINGLES<br />
ONLY $50<br />
DOUBLES/QUEENS<br />
ONLY $75<br />
5 Piece<br />
Dining<br />
Suite<br />
(1200X750)<br />
ONLY $699<br />
3 Piece Dining Suite (750x750)<br />
ONLY $499<br />
7 Piece<br />
Dining<br />
Suite<br />
(1500 x 900)<br />
ONLY $999<br />
3 Shelf<br />
$199<br />
$239<br />
$269<br />
$299<br />
800 x 855H each<br />
4 Shelf<br />
800 x 1230H each<br />
5 Shelf<br />
800 x 1605H each<br />
6 Shelf<br />
800 x 1980H each<br />
Sleepyhead<br />
Queen<br />
Drawer Base<br />
ONLY $600<br />
with matress<br />
$999<br />
3 Dr Ent Unit<br />
Available in<br />
Black or White<br />
ONLY<br />
$499<br />
Entertainment Unit<br />
1100 x 400 x 480.<br />
ONLY<br />
$399<br />
White 2 Drawer<br />
Entertainment Unit<br />
1115 x 480H x 400D<br />
ONLY<br />
$399<br />
233 STANMORE ROAD • PHONE 03 389 0536 • OPEN MON-FRI 10AM–4PM SAT 10am–1PM<br />
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