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16 th March <strong>2025</strong><br />
THURSDAY, JANUARY 9, <strong>2025</strong><br />
connecting you with your neighbourhood<br />
www.starnews.co.nz<br />
Entries now open<br />
www.city2surf.co.nz<br />
Tony’s lifetime of football<br />
– 70 seasons and counting<br />
Football is never far from<br />
Tony Woods’ mind. In<br />
autumn he will lace up<br />
the boots for his 71st<br />
consecutive season.<br />
Reporter Sam Coughlan<br />
catches up with him<br />
“ I DON’T SEE any sense in<br />
changing. It’s just part of the<br />
blood,” Tony Woods says of his<br />
passion for the beautiful game.<br />
He will turn 80 in May, and has<br />
played for Western every season<br />
since he was nine – a true club<br />
man.<br />
He first picked up the sport<br />
at Mairehau Primary School,<br />
playing with a group of mates at<br />
lunchtimes.<br />
They would later form a team at<br />
Western, managed by one of their<br />
parents, to play in the under-9<br />
competition at Hagley Park.<br />
Seventy years on, he features<br />
in midfield for and coaches one<br />
of Western’s two 50-plus masters<br />
teams, is officially club patron and<br />
also helps organise the club’s summer<br />
5s programme with junior<br />
convener Arron Stewart.<br />
“The only thing I haven’t been is<br />
president,” he said.<br />
“And I don’t want to.”<br />
So what keeps a man nearing<br />
his ninth decade coming back to<br />
the sport?<br />
“ I think it’s good for you,” he<br />
said.<br />
“I don’t want to just sit down<br />
and die, I just don’t think it’s a<br />
good idea.<br />
“If I can run around, why not?”<br />
But Woods concedes he is not<br />
sure how much football he has left<br />
in him.<br />
“ It scares me, you know, it really<br />
does. Sometimes I sit here and I<br />
think, the time’s coming and I’m<br />
scared of it, and it’s coming really<br />
fast.<br />
“But I suppose the other thing is<br />
there are always things I can do, as<br />
long as I’ve got plenty of energy. I<br />
like getting down there and helping<br />
Arron out, setting up the park<br />
for the kids five-a-sides.”<br />
Woods never played at the top<br />
level – his favourite team to play<br />
for was Tony’s Tuggers, named<br />
after the man himself, which were<br />
STILL GOING: Tony Woods<br />
has been playing football for<br />
more than 70 years, and only<br />
for his beloved Western AFC.<br />
PHOTO: SAM COUGHLAN<br />
formed in 1975 and played in division<br />
2.<br />
“ They were out of this world.<br />
We won quite a few (division 2)<br />
titles. I don’t think I was ever the<br />
star.<br />
“ We used to go on away trips<br />
at the end of the year, we’d take<br />
two busloads – not one bus, two,<br />
mainly supporters. We’d book out<br />
a whole hotel in Wellington, they<br />
were good days.”<br />
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Summer theatre’s ‘unsinkable’<br />
show set to open today<br />
THE COMPLETE Voyage of the RMS<br />
Titanic will make its debut today, as<br />
the Anthony Harper Summer Theatre<br />
season gets under way.<br />
It will run until <strong>January</strong> 26 on the<br />
Archery Lawn at the Botanic Gardens.<br />
The outdoor show brings a playful<br />
take on the Titanic story, said city<br />
council manager events and arts Lucy<br />
Blackmore.<br />
“The show will include iconic movie<br />
moments, surprising conspiracy theories<br />
and a banger 90s soundtrack.<br />
“With just three actors and a musician,<br />
the cast will have their work cut<br />
out for them. The actors each play a<br />
host of characters, from the leading<br />
man and lady to the extras – some<br />
from the film and others dreamt up by<br />
the show’s creators,” Blackmore said.<br />
Anthony Harper Summer Theatre<br />
has been running for more than 30<br />
years and draws about 7000 spectators<br />
each season.<br />
“It’s a staple in the summer event<br />
calendar and attracts some of the city’s<br />
top theatre makers,” said Blackmore.<br />
Last year’s show The Odyssey by<br />
Dan Bain won two awards – the Adam<br />
NZ play award and the McNaughton<br />
South Island play award.<br />
“It’s awesome to be able to bring<br />
such high calibre shows to the community<br />
year after year. We’re lucky<br />
to have Lizzie Tollemache and Dan<br />
Pengelly at the helm of this year’s<br />
show.<br />
THEATRE IN THE GARDENS: The Complete Voyage of the RSM<br />
Titanic starts today.<br />
PHOTOS: CCC<br />
“As writers, directors and performers,<br />
they bring their vast experience in<br />
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to deliver a captivating theatre experience,”<br />
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Audience members are welcome<br />
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although the shows are best enjoyed<br />
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Anthony Harper Summer Theatre<br />
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Thursday <strong>January</strong> 9 <strong>2025</strong> 3<br />
Councillor lapping up swim lessons<br />
TAKING SWIMMING lessons<br />
as an adult may seem daunting,<br />
but city councillor Jake McLellan<br />
and his mates are diving straight<br />
in.<br />
“I wanted to start swimming<br />
because it’s a great, low-impact<br />
and fun form of exercise, and I<br />
hadn’t spent much time in a pool<br />
for quite a while,” said McLellan.<br />
“So, I roped in a couple of<br />
friends to make the experience<br />
more enjoyable. While they<br />
insisted they didn’t need lessons,<br />
as both had done plenty of swimming<br />
in high school, it’s amazing<br />
how much technique can decline<br />
over time.<br />
“We’ve all really benefited<br />
from a top-up in skills.”<br />
The city council offers adult<br />
lessons as part of the Swimsmart<br />
programme at Graham Condon,<br />
Jellie Park, Matatiki Hornby<br />
Centre, Pioneer, Taiora QEII and<br />
Te Pou Toetoe Linwood Pool.<br />
The programme sees about 170<br />
adults attending beginner classes<br />
each week across the city.<br />
City council head of recreation,<br />
sports and events Nigel Cox<br />
said there are many reasons<br />
adults to learn to swim.<br />
“The lessons cater for anyone<br />
ages 14 plus, but they have<br />
become more popular over the<br />
last few years with the majority<br />
of attendees between 25 and 50<br />
years old.<br />
“We teach adults who have<br />
never learnt to swim as a child,<br />
some who have had a traumatic<br />
experience in the water previously,<br />
and we also have adults<br />
whose children or grandchildren<br />
are learning, and they want to<br />
swim with them.<br />
“It’s really important to raise<br />
awareness about water safety<br />
leading into the summer months<br />
– it’s never too late to learn a new<br />
skill or give yourself a refresh.”<br />
Provisional figures released by<br />
Water Safety New Zealand show<br />
a reduction in the number of<br />
drownings last year.<br />
There were 71 preventable<br />
drownings, down from 90 the<br />
year before and well below the<br />
10-year average of 83, a spokesperson<br />
told RNZ.<br />
Last year’s total was the lowest<br />
since 2018 and the third lowest<br />
in nearly two decades.<br />
The holiday period just ended<br />
saw three drownings, down from<br />
an average of 10, RNZ reported.<br />
McLellan said he was only<br />
three lessons in, but it was<br />
going really well.<br />
“The instructors have been<br />
incredibly patient with me, but<br />
also genuinely passionate about<br />
helping improve anyone’s skills<br />
and overall fitness. As a city,<br />
we’re so lucky to have such a<br />
good range of recreation and<br />
sport centres.<br />
“I’m confident that with about<br />
two more 25-minute lessons,<br />
we’ll be ready to compete<br />
internationally!”<br />
Adult swimming lessons are<br />
free for city council pool and<br />
gym members, or $14 a<br />
lesson for non-members.<br />
DIVING IN THE DEEP END:<br />
Councillor Jake McLellan<br />
is among those who<br />
have signed up for adult<br />
swimming lessons.<br />
PHOTOS: CCC<br />
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16 th March <strong>2025</strong><br />
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Thursday <strong>January</strong> 9 <strong>2025</strong><br />
Rotary honours community-minded pupils<br />
• By Barbara Crooks<br />
COMMUNITY service by 11<br />
primary school pupils has been<br />
recognised with a special award<br />
from Ferrymead Rotary.<br />
The awards, based on the<br />
recommendations of teachers,<br />
are made to pupils who have<br />
demonstrated key leadership<br />
aspects.<br />
The criteria are based on pupils’<br />
ability to be good listeners,<br />
to show initiative, to follow<br />
through on their actions, and to<br />
demonstrate the ability to work<br />
with a variety of people to get the<br />
job done.<br />
Those honoured were: Phoenix<br />
Prime and Lincoln Binnie<br />
(Bromley); Ezrah Dela Cruz<br />
(Heathcote Valley); Rishtika<br />
Reddy and Archie Campbell (Mt<br />
Pleasant); Eli Dimbleby and Zoe<br />
Mulling (Redcliffs); Riley Legge<br />
and Izzy Every (Our Lady Star of<br />
the Sea); Cruz Webb-St John and<br />
Illiane Powrie (Sumner); Payton<br />
Tuhimata and Sakura Tatsumo<br />
(Te Waka Unua).<br />
Reports from the schools<br />
revealed a variety of qualities<br />
and activities across the awardwinners.<br />
These included:<br />
• Kindness to and support for<br />
other pupils; leadership roles;<br />
• Displaying excellent manners<br />
within the school and wider<br />
community;<br />
• Contributions to school sports<br />
teams, other school activities;<br />
FUTURE LEADERS: Heathcote Valley School’s Ezrah Dela Cruze, Sakura Tatsuno and Payton Tuhimata from Te Waka<br />
Unua School, and Riley Legge and Izzy Every from Our Lady Star of the Sea School are part of an 11-student group given<br />
special awards by Ferrymead Rotary.<br />
• Work in school libraries;<br />
• Community involvement<br />
(some recipients have been<br />
working with elderly residents,<br />
or have been involved in<br />
community or church activities);<br />
• Positive role modelling for<br />
fellow pupils;<br />
• Demonstrating the ability to<br />
work with adults, teachers and<br />
other pupils in various roles.<br />
Ferrymead Rotarian Pat<br />
Edward, who has overseen the<br />
project in recent years, said<br />
the aim is to promote a “good<br />
citizen” ethic within schools and<br />
the wider community.<br />
She emphasised the criteria<br />
for the awards do not include<br />
academic or sporting skills.<br />
Rather, they concentrate<br />
on pupils’ contribution and<br />
service to the school and the<br />
community, and relationships<br />
with fellow pupils.<br />
Nominations are made by<br />
the teachers, and each recipient<br />
receives a gift voucher and a<br />
certificate.<br />
The awards are Ferrymead<br />
Rotary’s longest-running<br />
project. The first awards were<br />
made in 1992, the year the<br />
club was founded, and have<br />
continued uninterrupted every<br />
year since.<br />
Get amongst the fun and show us<br />
your biggest manu!<br />
Inflatables,<br />
obstacle course, hydroslides,<br />
ice cream and more!<br />
Sunday 12 <strong>January</strong>, 12pm–5pm<br />
Waltham<br />
ccc.govt.nz/poolparties<br />
competition<br />
Sunday 12 <strong>January</strong>, 12pm–2pm<br />
Waltham<br />
ccc.govt.nz/manu
Thursday <strong>January</strong> 9 <strong>2025</strong> 5<br />
Trust gears up for a big<br />
year with mall revamp<br />
• By Jack Ward<br />
A NEW YEAR brings a new title: The<br />
Greater New Brighton Leadership<br />
Group is now the Greater New Brighton<br />
Community Trust.<br />
The change has been made to streamline<br />
processes for the Village Green project – a<br />
revamp of the New Brighton Mall, set to<br />
be behind the Pierside building on Marine<br />
Pde.<br />
Trust advisor and treasurer Neil<br />
Cooper said becoming a trust will provide<br />
protection to the trustees and allow it to<br />
engage contractors directly, rather than<br />
having to work through a third party.<br />
“It is administrative action to provide a<br />
more efficient decision making structure,”<br />
he said.<br />
Trust chair Lin Klenner<br />
is optimistic for what lies<br />
ahead this year with the<br />
project.<br />
“I am super excited, in<br />
<strong>2025</strong>/2026 (we) will really<br />
see a huge change in the<br />
mall.”<br />
The trust is in the<br />
process of contracting an<br />
Lin<br />
Klenner<br />
architect to draft a tender document for<br />
the Village Green, which will go to the<br />
city council for approval in February.<br />
From there, decisions will be made<br />
as to what can be developed within<br />
the available budget of $2.5 million,<br />
funded with help from the Christchurch<br />
Earthquake Appeal Trust. Meetings<br />
will then be held to inform the local<br />
DRAFT CONCEPT PLANS: The New<br />
Brighton Leadership Group has<br />
become the Greater New Brighton<br />
Community Trust, as it looks<br />
forward to a big year ahead with<br />
the Village Green project.<br />
community.<br />
“We’re finally at the stage where we<br />
can start looking at building. We are<br />
absolutely committed to bringing the mall<br />
back up, we never promised anything we<br />
could not deliver on,” Klenner said.<br />
“I’ve been part of this since day one, put<br />
my heart and soul into it – we believe in<br />
this community.”<br />
Both Cooper and Klenner said there has<br />
been resounding support from residents<br />
to make it an essential place in Brighton.<br />
Being ready for next summer was close<br />
to Klenner’s heart.<br />
It was her “personal goal” was to see<br />
bands performing at the Village Green<br />
next summer.<br />
“We want to do right by our community<br />
and the community deserves the project<br />
to make a long-term difference.”<br />
Footballing legacy<br />
spans generations<br />
• From page 1<br />
Woods has well and truly passed on his<br />
love of the game – his son Reuben played<br />
more than 100 games for Western’s first<br />
team, and Reuben’s nine-year-old daughter<br />
Lulu has just finished her first season<br />
at Ferrymead Bays.<br />
“ She (Lulu) is the love of my life at the<br />
moment,” Woods said.<br />
He watches all of her games on Saturday<br />
mornings before heading to his own<br />
in the afternoon – only missing one game<br />
for Western, when Lulu was playing in<br />
Oxford.<br />
Woods jokes that Lulu was always going<br />
to play football – her mother is Alana<br />
Gunn, the former Canterbury United<br />
Pride and current New Zealand under-17s<br />
coach, and Gunn’s partner is Football<br />
Fern and Wellington Phoenix captain<br />
Annalie Longo.<br />
“ Lulu, she’s got no chance in life. With<br />
me, her dad, of course, is involved in<br />
football and then there’s many more. So<br />
it’s in her blood.”<br />
Woods also ran the Christchurch Summer<br />
League for 30 years at Hagley Park<br />
on weekday nights – up until the earthquakes<br />
in 2011.<br />
“ We had four grounds at Hagley, so<br />
eight teams a night over four nights.”<br />
Looking back on his years in football,<br />
he reminisced on some of his favourite<br />
moments.<br />
“Those were great years, with the<br />
club and being club captain, managing<br />
the senior team, coaching the Tuggers,<br />
“I don’t want to just sit down<br />
and die, I just don’t think it’s a<br />
good idea.” – Tony Woods<br />
playing and coaching, involvement in<br />
juniors, putting up football posts and<br />
marking out grounds for years and years.<br />
“Plenty of memories.”<br />
TUGGERS: Woods’ favourite team<br />
was Western’s division 2 side, Tony’s<br />
Tuggers, formed in 1975 and named<br />
after him. He’s pictured with a team<br />
supporters tshirt.<br />
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6<br />
Thursday <strong>January</strong> 9 <strong>2025</strong><br />
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Knobbly no-knead<br />
loaf for a new year<br />
Rise to the challenge with this<br />
great fruity, seedy, cakey bread,<br />
writes Nigel Slater<br />
I BEGIN THE year with flour on my hands<br />
it’s something of a ritual. The kneading of<br />
dough is the way I have started the new year<br />
for as long as I can remember.<br />
This time though, a change of step. A<br />
dough that requires mixing, cake-like, in a<br />
capacious bowl, rather than pummelling on<br />
a board.<br />
Linseed and treacle bread<br />
I heartily recommend putting a baking<br />
stone in the oven to heat up first. Makes a<br />
medium-sized loaf.<br />
Ingredients<br />
200g rye flour<br />
200g strong white bread flour<br />
50g barley flakes<br />
1 tsp sea salt<br />
2 tbsp black treacle, lightly heaped<br />
350ml warm water<br />
1 x 7g sachet fast-acting yeast<br />
40g rolled oats<br />
35g pumpkin seeds<br />
25g sunflower seeds<br />
30g golden linseeds<br />
75g golden sultanas<br />
Method<br />
• Warm a deep, wide mixing bowl. The<br />
warmth will help your dough rise more<br />
quickly. Combine the flours and barley<br />
flakes then lightly crush the sea salt flakes in<br />
the palm of your hand and stir them in.<br />
• Put the black treacle into a jug then stir<br />
in the warm water, dissolving the treacle as<br />
you stir.<br />
• Tip in the yeast, let it dissolve then pour<br />
into the flour and barley. Using a wooden<br />
spoon rather than your hands – the dough<br />
is sticky – stir in the rolled oats, pumpkin,<br />
sunflower, golden linseeds and sultanas. Mix<br />
for a full minute, so the flour, liquid, seeds<br />
and fruits are thoroughly combined. The<br />
texture of the dough should be very moist,<br />
poised between that of a bread dough and a<br />
cake mixture.<br />
• Dust the surface lightly with flour, cover<br />
with a tea towel and leave in a warm place<br />
for an hour or so. Any warm, draught-free<br />
spot will work. Check the bowl occasionally<br />
to make sure it is warm, but not too hot.<br />
• Get the oven hot – it will need to be<br />
at 220°C. If you have one, place a bread<br />
or pizza stone, generously floured, in the<br />
oven to get hot. Failing that, a baking<br />
sheet will do.<br />
• When the oven is up to temperature<br />
and the dough has risen to almost twice its<br />
original volume, transfer it to the hot baking<br />
stone or sheet, reshaping it into a round loaf<br />
as you go. Bake for 35 minutes, until the<br />
crust is lightly crisp and the base sounds<br />
hollow when tapped.<br />
• Transfer the warm loaf to a cooling<br />
rack and allow to rest for a good 30 minutes<br />
before slicing. The loaf will keep, wrapped in<br />
clingfilm and foil, for 4-5 days.<br />
Smoked salt, toasted<br />
onion and juniper butter<br />
Uses for this smoky, aromatic butter go<br />
well beyond spreading on a loaf. Melt slices<br />
over potatoes served hot from the steamer;<br />
use it to sauté salmon steaks or fish; toss<br />
wedges of lightly cooked cabbage in it. The<br />
recipe makes 250g and it freezes well.<br />
Ingredients<br />
1 small onion<br />
250g unsalted butter<br />
8 juniper berries<br />
10g dill<br />
smoked salt<br />
Method<br />
• Peel the onion and cut into quarters from<br />
root to tip, then slice each piece thinly. Melt<br />
30g of the butter in a shallow pan, stir in the<br />
sliced onion then let it cook over a moderate<br />
heat for 15-20 minutes. Remove from the pan<br />
and leave to cool.<br />
• Place the rest of the butter in a mixing<br />
bowl and beat to a soft, lightly whipped<br />
consistency with a wooden spoon. Bash the<br />
juniper berries with a heavy weight, such<br />
as a pestle, so they release their fragrance<br />
then add them to the butter. Remove the dill<br />
fronds from their stems, then chop them<br />
finely and add to the butter.<br />
• Add the salt to the butter, then the<br />
cooled, toasted onions and combine gently,<br />
taking care not to overmix. Serve the butter<br />
with the bread.<br />
• The butter will keep for several days in<br />
the fridge. You can freeze it, too. Roll the<br />
butter into a fat cylinder shape, then place<br />
on a piece of clingfilm, wrap and seal. Freeze<br />
until needed. Alternatively, and to make<br />
defrosting easier, refrigerate the butter until<br />
cold enough to slice, then wrap and freeze in<br />
individual slices.
Thursday <strong>January</strong> 9 <strong>2025</strong> 7<br />
CROSSWORD<br />
1 2 3 4 5 6 7 8<br />
9<br />
10 11<br />
382<br />
SUDOKU<br />
Every row, column and box should<br />
contain the digits 1 to 9.<br />
WordBuilder<br />
WORDBUILDER<br />
282<br />
6<br />
E B R<br />
M U L<br />
12 13<br />
14 15 16 17 18<br />
many words of three or more letters,<br />
How including many plurals, words can you of make three from or the more six<br />
letters, using each letter only once? No foreign<br />
words or words beginning with a capital are<br />
allowed. There's at least one six-letter word.<br />
once?<br />
TODAY<br />
Good 13 Very Good 17 Excellent 22<br />
letters, including plurals, can you make<br />
from the six letters, using each only<br />
No words beginning with a capital are<br />
allowed. There’s at least one six-letter<br />
Solution 281: ail, ALBINO, ani, bail, ban, bin, bio,<br />
blain, boa, boil, ion, lab, lain, lib, lino, lion, loan, lob,<br />
word. loin, nab, nail, nib, nil, noil, obi, oil.<br />
Good 13 Very Good 17 Excellent 22<br />
19 20 21<br />
22 23 24 25 26<br />
27 28<br />
29<br />
Across<br />
1. Training period (14)<br />
10. African animal (abbr) (5)<br />
11. Resistance fighter (9)<br />
12. Imprecise (7)<br />
13. Move to another country (7)<br />
14. Small hill (5)<br />
16. Unscripted (9)<br />
19. Naked swim (6-3)<br />
20. Popular fast food (5)<br />
22. Rhinoplasty (colloq) (4,3)<br />
25. Conquers (7)<br />
27. Maybe (9)<br />
28. Pale-faced (5)<br />
29. Metamorphosis (14)<br />
Down<br />
2. Spicy sausage (9)<br />
3. Spanish red wine (5)<br />
4. Owl or kiwi, eg (5,4)<br />
5. Final part of the small intestine (5)<br />
6. Shocking (9)<br />
7. Middle Eastern confection (5)<br />
8. Level off (7)<br />
9. Contract (6)<br />
15. Thermal underwear (4,5)<br />
17. Unrealistic ambition (4,5)<br />
18. Edible green nut (9)<br />
19. Child’s play area (7)<br />
21. Deranged (6)<br />
23. Country in West Asia (5)<br />
24. Stringed instrument (5)<br />
26. Banquet (5)<br />
Crossword<br />
Across: 1. Apprenticeship,<br />
10. Hippo, 11. Guerrilla, 12.<br />
Inexact, 13. Migrate, 14.<br />
Knoll, 16. Impromptu, 19.<br />
Skinny-dip, 20. Sushi, 22.<br />
Nose job, 25. Defeats, 27.<br />
Perchance, 28. Ashen, 29.<br />
Transformation.<br />
Down: 2. Pepperoni, 3.<br />
Rioja, 4. Night bird, 5. Ileum,<br />
6. Egregious, 7. Halva, 8.<br />
Plateau, 9. Shrink, 15. Long<br />
johns, 17. Pipe dream, 18.<br />
Pistachio, 19. Sandpit, 21.<br />
Insane, 23. Syria, 24. Banjo,<br />
26. Feast.<br />
WordBuilder<br />
bel, berm, blue, bluer, blur,<br />
bum, bur, burl, elm, emu,<br />
lemur, leu, lube, LUMBER,<br />
lure, mule, rub, rube, ruble,<br />
rue, rule, rum, RUMBLE,<br />
umbel, umber.<br />
DECODER<br />
Each number represents a different letter of the alphabet. Write the<br />
given letters into all squares with matching numbers. Now work out<br />
which letters are represented by the other numbers.<br />
Decoder<br />
Sudoku<br />
All puzzles copyright<br />
T H E P U Z Z L E C O M P A N Y<br />
www.thepuzzlecompany.co.nz
8<br />
Thursday <strong>January</strong> 9 <strong>2025</strong><br />
Walk, Run, Fun!<br />
ENTER YOUR<br />
WORKPLACE<br />
TEAM TODAY<br />
Supporting<br />
charity<br />
16 th March <strong>2025</strong><br />
• You can choose the distance that’s right for you, 6km or<br />
12km along the beautiful Otakoro trail.<br />
• The 12km route now incorporates the completed<br />
stage 1 of the new City to Sea pathway.<br />
• Do it with a friend, enter a work team and enjoy a<br />
hospitality site at the C2S village on the finish line.<br />
• Enjoy a well deserved can of Musashi drink and<br />
sports bar on the finish line (18+ only).<br />
Fantastic prizes to be won<br />
• Return flights for two to the <strong>2025</strong> Sydney City2Surf<br />
• Major appliances from Smiths City<br />
• Thermatech prize packs<br />
• Brooks prize packs<br />
• Casino prize packs<br />
• FreshChoice prize packs<br />
• University of Canterbury prize packs<br />
• Musashi prize packs and more<br />
More entertainment on<br />
course and at the finish line<br />
PLUS: Your City 2 Surf bib gives you free entry<br />
to the treasure hunt at our finish line<br />
www.city2surf.co.nz<br />
Proud<br />
Sponsors