QHA Review - MARCH 2025
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MARCH 2025
FEATURE
ODE TO
THE EARTH
GLADSTONE WELCOMES ITS
FIRST FIVE-STAR HOTEL
BITE SIZE
KENILWORTH DAIRIES
A CRAFTY BUNCH
SLIPSTREAM BREWING
SOCIAL HOUSE
SHOWCASE
GAMING
EDITOR’S LETTER
GIVE US A BREAK!
Sam Ingham-Myers QHA Vice President, Matt Coorey QHA Senior Vice President, Mel Tait QHA Vice President,
Bernie Hogan QHA Chief Executive, and Richard Deery QHA President at Parliament House Canberra.
It is one of those truisms that there
are two inescapable certainties in life
– death and taxes. Leading into this
election year of 2025, the QHA along
with our interstate colleagues and
the brewers and distillers of Australia
have all banded together to ask the
Federal Government to show a bit of
understanding for Australians out in
our venues.
It is a sad story that, for 84
consecutive times, the excise on your
favourite drink has risen in Australia.
All sides of politics have watched as
this tax is slugged on drinkers every
six months. We understand that this
is a valuable source of revenue for the
Federal Government, as it is forecast
to raise around $8 billion. As the
people that have to pass on the bad
news every six months, we simply
think that is about enough.
“IT IS A SAD STORY THAT, FOR 84 CONSECUTIVE
TIMES, THE EXCISE ON YOUR FAVOURITE DRINK HAS
RISEN IN AUSTRALIA.”
We have asked for a freeze on excise
for all drinks served on premise for
three years. This ensures that jobs are
created, that there is a financial benefit
to sharing your drinks in a regulated
environment, and that the government
still gets their cut. Most importantly,
for the drinkers across Australia, there
is some understanding that buying a
shout at the local shouldn’t be a luxury.
We have also made it clear every time
we speak to Federal politicians that
we know the tax on alcohol is not the
only reason why our members and
their patrons are feeling the pinch.
Insurance, energy prices, labour costs,
and all other supplies have been
affected by rising inflation over the past
few years. However, the alcohol tax is
the one area that the government has a
direct influence on.
The Nationals and One Nation have
supported us strongly – we now need
the government to finally give us a
break in the next budget.
BERNIE HOGAN
QHA CHIEF EXECUTIVE/EDITOR
REVIEW / 3
BITE SIZE
A CRAFTY BUNCH
SHOWCASE
CONTRIBUTORS
FEATURE
OUR
COVER:
Peppers Gladstone
SERVING HOSPITALITY SINCE 1885.
MARCH 2025
EDITION
QHA
Level 14, 270 Adelaide Street
Brisbane, Queensland 4000
GPO Box 343
Brisbane, Queensland 4001
Phone: 07 3221 6999
1800 177 594
Web: www.qha.org.au
Email: info@qha.org.au
Office Hours
8.30am – 5.00pm Monday to Friday
President
Mr Richard Deery
Senior Vice President
Mr Matthew Coorey
Vice Presidents
Mr Brad Fitzgibbons
Ms Mel Tait
Mr Sam Ingham-Myers
Secretary/Treasurer
Ms Rachel Johnson
Chief Executive and Editor
Mr Bernie Hogan
www.qha.org.au
Design, content, and layout
Horse & Water Creative
QHA REVIEW is published by the Queensland Hotels
Association ABN 54 878 166 941.
All information is correct at time of going to press. The
publishers cannot accept responsibility for errors in
articles or advertisements, or unsolicited manuscripts,
photographs, or illustrations. The opinions and words
of the authors do not necessarily represent those of
the publisher. All rights reserved. Reproduction in part
or whole is strictly prohibited without prior permission.
3. EDITOR’S LETTER
5. CONTRIBUTORS
6. NEWS
12. BITE SIZE
22. FEATURE
PEPPERS GLADSTONE
34. TOP DROP
36. A CRAFTY BUNCH
SLIPSTREAM BREWING SOCIAL HOUSE
46. SHOWCASE
GAMING
63. TRADE DIRECTORY
64. PARTNERS & CORPORATE MEMBERS
EDITORIAL & ADVERTISING
For all editorial and advertising queries:
Nicky Spencer 0405 271 247
qhareview@qha.org.au
CONTRIBUTORS
DAMIAN STEELE
THERESE KELLY
PAUL ST JOHN-WOOD
CURT SCHATZ
QHA Deputy Chief Executive
A hospitality industry professional
with over 30 years of experience
in liquor, gaming, and operations.
Damian has a strong focus on
compliance and legislation.
QHA Training Manager
An experienced VET sector
professional, Therese manages the
QHA Training department and is
responsible for the development
and delivery of quality training for
QHA members and other hospitality
venues.
QHA Membership Officer
Paul is the face of the Association to
many QHA members as he travels
the length and breadth of the state
visiting, advising, and assisting
publicans.
Managing Partner, Mullins
With over 30 years of experience
in property, liquor, and gaming
law, Curt is recognised as a leader
in this field. He advises pub, club,
nightclub, restaurant, resort, and
accommodation venue owners and
operators.
VICTORIA THOMSON
SARAH SWAN
TOM FITZGERALD
ADAM FLOYD
Commissioner for Office of
Liquor and Gaming Regulation
Queensland
Victoria is responsible for the
regulatory policy and strategic
direction of product safety, licensing,
compliance, and enforcement
activities to protect market integrity
and keep Queenslanders safe.
Employment Relations Manager
Sarah has a passion for employment
relations and has diverse experience
advising and assisting employees
and employers. Sarah has particular
interests in workers’ compensation
matters, bullying and harassment
matters, and policy development.
Accommodation Membership
Services Officer
Tom will act as your conduit to
accommodation information and
QHA services, and is an experienced
professional who grew up living and
working in the hospitality industry as
part of a hotel-owning family.
Head of MAX & TAB, Queensland
With ten years of experience in
Tabcorp gaming services, Adam has
recently taken on both MAX & TAB
for Queensland. Adam’s previous
career in the hospitality industry
positions him well to understand the
role that wagering and gaming play
in pubs.
NICK BAINBRIGGE
HON DEB FRECKLINGTON MP
State Manager of Aristocrat,
Queensland
Nick has a proven history in
wholesale liquor, electronic gaming,
and hotel and restaurant operation.
He now heads up the state team
for one of Australia’s leading
manufacturers of gaming machines.
Attorney-General and Minister for
Justice and Minister for Integrity
In her role as Attorney-General,
the Hon Deb Frecklington MP has
regulatory oversight of the liquor and
gaming industry, working with hotels
across Queensland to support their
businesses and the community.
REVIEW / 5
NEWS/ HOTEL SYMPOSIUM
LEARN & CONNECT
THE ANNUAL QHA HOTEL SYMPOSIUM WAS SUCCESSFULLY HELD AT THE ALEXANDER HILLS
HOTEL, BRINGING TOGETHER OVER 150 INDUSTRY PROFESSIONALS FOR A DAY OF INSIGHTFUL
DISCUSSIONS AND NETWORKING.
The event commenced with an industry address by the
Attorney-General, The Honourable Deb Frecklington
MP, followed by a dynamic Q&A session.
Joining the Attorney-General were Commissioner
Victoria Thomson from the Office of Liquor, Gaming
and Fair Trading alongside Anthony Crack from the
Office of Liquor and Gaming Regulation.
Attendees also heard from AHA National President,
David Canny, who delivered the AHA industry address,
followed by an engaging Q&A session with John ‘JC’
Collins, Night-life Economy Commissioner.
The symposium featured a series of informative
presentations covering key industry topics, including
gaming industry trends, migration support,
property asset market trends, and the economic
outlook for 2025.
To conclude the event, attendees gathered for
networking drinks, proudly supported by Lion.
A special congratulations to Casey Murphy from
Hotel Lowood, who won the lucky door prize, courtesy
of Lion.
The QHA Hotel Symposium would not be possible
without the generous support of our event partners –
IGT, Mullins Lawyers, Westpac, and HLB Mann-Judd.
Thank you to all our event partners and the hoteliers
who took the time to attend.
/ 6
REVIEW
NEWS/ HLB MANN JUDD
WHY BENCHMARK?
MANAGING PARTNER OF HLB MANN JUDD (SOUTH EAST QUEENSLAND), JAMES HENDERSON,
TAKES US THROUGH HOW BENCHMARKING, DATA-DRIVEN DECISION-MAKING, AND OPERATIONAL
EFFICIENCIES CAN HELP MAXIMISE PROFITABILITY AMID RISING EXPENSES.
Benchmarking in business is comparing your hotel’s
performance, practices, and processes to those of others
in the industry to identify areas for improvement. It can
be used to measure best practice, set goals, and develop
strategies for future improvement/growth.
However, conducting this process accurately and with
appropriate data sources is essential to make meaningful
comparisons and derive outcomes. There are several key
areas where benchmarking can be particularly useful in
the hotel industry:
Sales and marketing
Understanding how your sales and marketing efforts
compare to those of competitors is crucial.
Technology
The use of technology in hotels has become increasingly
important, from inventory management systems to table
ordering, loyalty programs, and payment systems.
Benchmarking can help businesses evaluate whether they
are leveraging technology effectively compared to their
peers.
Strategy and operations
Operational efficiency is a key driver of profitability in the
hotel industry. By benchmarking operational metrics such
as labour costs, inventory turnover, and advertising rates,
businesses can identify inefficiencies and implement best
practices to improve their bottom line.
Compliance
Regulatory compliance is a critical area where
benchmarking can provide significant value. This can help
ensure that the business remains compliant and avoids
costly mistakes, fines, and/or legal issues.
The Australian Taxation Office (ATO) and
benchmarking
From a compliance perspective, the ATO uses
benchmarks to assess whether businesses are reporting
their income and expenses accurately.
Businesses that operate outside the ATO’s key
benchmarks may be subject to audits, which can be
costly and time-consuming. Therefore, understanding and
staying within these benchmarks is not only a matter of
good business practice, but also a critical component of
regulatory compliance.
HLB Mann Judd can benchmark your business to
your industry peers Australia-wide. Call or email for a
discussion on preparing a benchmark report specifically
for your business, your first consultation will be our shout.
HLB Mann Judd has developed a suite of specialised
services for the hotel industry and offers a specialist team
with expertise in accounting, tax, and business advisory.
With over 30 years of experience in the hotel industry, our
knowledge of your business environment ensures you
have access to a business partner who is committed to
working closely with you whenever you need us.
BY BENCHMARKING OPERATIONAL METRICS
SUCH AS LABOUR COSTS, INVENTORY TURNOVER,
AND ADVERTISING RATES, BUSINESSES CAN
IDENTIFY INEFFICIENCIES AND IMPLEMENT BEST
PRACTICES TO IMPROVE THEIR BOTTOM LINE.
REVIEW / 7
HOSPITALITY FORECAST
FROM DESTINATION TRENDS TO THE INCREASE IN APARTMENT-STYLE ACCOMMODATION, EVENT TRAVEL, AND
MID-WEEK ESCAPES – THESE TRENDS ARE SET TO SHAPE THE LANDSCAPE FOR HOSPITALITY AND TRAVEL IN 2025.
Oaks Hotels, Resorts & Suites has shared its forecast travel
trends for 2025, based upon an analysis of guest data across
its network of over 60 hotels in both bustling cities and scenic
coastal destinations – from Brisbane to Broome, Gladstone to
Glenelg, and Sydney to the Sunshine Coast.
Chief operating officer of Minor Hotels Australasia, Craig Hooley,
said looking at the travel landscape for 2025, they’re seeing
patrons place more value on apartment-style accommodation
that delivers excellent value for money and feels like a home
away from home.
“This is especially the case for families, friend groups, and
multigenerational travellers. Shoulder and off-peak travel or
mid-week escapes are also likely to be popular, and with the
collecting of experiences being a major travel motivator for
Australians and New Zealanders, we expect to see continued
growth in travel for major sports events and concerts in 2025,”
he said.
Shorter booking windows and quick getaways
Travellers are swapping longer booking windows for more lastminute
stays, with bookings for travel within the next month
rising over the past 12 months. The average booking window
for leisure stays is currently 45 days, with business bookings
typically locked in a month ahead.
Destinations with the longest booking lead times include
Auckland, Broome, and Port Douglas. Weekend getaways and
short breaks are proving particularly popular, with 2.6 days
being the average stay length for leisure travellers, compared to
business travellers who typically stay for 3.1 days per trip.
Families prefer apartment-style accommodation
The rise in family and group travel, including
multigenerational stays, continues to shape accommodation
preferences. Oaks’ larger room types are often booked well
in advance, particularly during peak travel periods. In fact,
four-bedroom apartments typically sell out first, followed by
three-bedroom suites.
Everyone loves an event
In 2025, event travel is set to become a prominent trend
across Australia and New Zealand as more travellers
plan trips around key festivals, sports events, and cultural
gatherings. From major sporting events such as the Australian
Open or the Formula One Grand Prix to the vibrance of Vivid
Sydney or cultural delights of the Adelaide Fringe Festival,
travellers are keen to combine destination appeal with
memorable events.
Mid-week and off-peak
Travelling mid-week and during shoulder season will continue
to be a travel trend in 2025 as Australians take advantage of
enhanced availability, competitive pricing, off-peak seasonal
deals, and fewer tourists at major attractions. Mid-week travel
is particularly popular for those keen to avoid the hustle and
bustle of weekend visitors.
Aussies love a deal
Despite the rising cost of living, travel is considered almost
non-negotiable for most Australians, with 43% planning to
travel even more in 2025. As such, the appeal of seasonal
deals and special offers has never been stronger.
Destination trends
According to Oaks, the top destinations overall for 2024
were Melbourne, Sydney, Brisbane, Darwin, Glenelg, Perth,
Broome, the Sunshine Coast, Port Stephens, and Hunter Valley.
Oaks’ data indicates that, broadly speaking, we’re a nation of
/ 8
REVIEW
NEWS/ OAKS HOTELS, RESORTS & SUITES
DESPITE THE RISING COST OF
LIVING, TRAVEL IS CONSIDERED
ALMOST NON-NEGOTIABLE FOR
MOST AUSTRALIANS, WITH
43 %
PLANNING TO TRAVEL
EVEN MORE IN 2025.
city slickers with events, restaurants, and nightlife attracting
travellers to properties in Melbourne, Sydney, and Brisbane.
During peak summer school holiday periods, Melbourne,
Brisbane, Auckland, and the Gold Coast are among the most
popular destinations. Nelson Bay and Glenelg are also high on
the travel wish list during the Christmas break, which ties in with
the broader travel trend of detour destinations – less discovered,
less crowded holiday hotspots which offer a more laid-back,
old-school ambience.
During the winter months, Darwin is trending as one of the most
sought-after spots to escape the winter blues down south, with
travellers increasingly keen to discover the tropical delights of
the Top End, including the August Darwin Festival. Other winter
favourites include Broome, Auckland, and Townsville.
REVIEW / 9
NEWS/ LMG
RESILIENCE
AND PASSION
LIQUOR MARKETING GROUP (LMG) IS EXCITED
TO WELCOME STEWART BENSLEY AS THEIR NEW
QUEENSLAND STATE MANAGER.
Here, he shares his insights into how LMG is positioned to thrive
in a dynamic market.
Can you give us some background on your history in the
liquor industry and your connection with LMG?
I’ve spent nearly two decades in Queensland’s liquor industry,
starting in retail before moving into venue management and, in
the past seven years, wholesale and distribution.
My experience with both large corporates and independents has
given me a well-rounded industry perspective. Since joining LMG
in January, I’ve been inspired by its collaborative, innovative, and
customer-focused culture.
How would you describe your leadership style, and how do
you see it aligning with LMG’s goals?
I like to foster a sense of ownership and accountability within the
team. Leadership isn’t just about issuing instructions – it’s about
creating an environment where individuals feel responsible for
their roles and outcomes. That means taking initiative, being
proactive, and stepping up to solve problems.
What are your key priorities for LMG in Queensland in the
coming year?
We will further strengthen LMG’s position in Queensland by
focusing on three key priorities:
Expanding our footprint
Welcoming more independent retailers who share our vision and
offering tailored solutions to help them compete.
Innovative customer engagement
Launching a customer loyalty platform to enhance our members’
digital presence.
Member alliance
Building strong partnerships through collaboration and
communication to strengthen our diverse network of
independent retailers.
What trends are you observing in the liquor retail sector,
and how is LMG positioned to address them?
We’re seeing the national trends reflected in the Queensland
market with a growing focus on value. Consumers prioritise
quality, experience, and product stories over price alone.
Premium products are in demand where they align with customer
values and justify their cost.
Convenience also remains key with online shopping and delivery
on the rise. LMG is well placed to respond by offering a diverse
range of premium products and a strong digital infrastructure.
How do you see consumer preferences evolving?
With a shift towards healthier lifestyles comes an increase in
demand for non-alcoholic, lower-alcohol, lower-sugar, and
lower-carb options. Younger consumers are more interested
in sustainability and prioritising brands that are socially and
environmentally responsible.
We’re delivering on these evolving preferences by supporting
members with products that reflect changing tastes.
What do you see as the biggest challenges facing the liquor
retail industry, and how is LMG planning to overcome them?
Our biggest challenges include rising competition from large
chains and online platforms, regulatory changes affecting
availability and pricing, and supply chain pressures.
We’re meeting these challenges head-on by strengthening our
member network, enhancing our digital capabilities, collaborating
closely with freight partners, and staying engaged with
industry bodies.
What are you most looking forward to in the coming year?
I’m looking forward to enhancing our digital capabilities to help
members connect more effectively with customers, and I’m eager
to see how new product innovations and local collaborations
shape Queensland’s market.
This industry’s resilience and passion – from owners to frontline
staff and consumers – is inspiring, and I’m excited to be part of
driving that energy forward with LMG.
/ 10
REVIEW
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GREENER
PASTURES
ALWAYS CRAFTED WITH SUCH
CARE AND DEDICATION, NOTHING CAN BEAT THE
AUTHENTIC EXPERIENCE AND SENSATIONAL QUALITY
THAT FARM-FRESH DAIRY PRODUCTS BRING TO
ANY KIND OF MENU.
/ 12
REVIEW
BITE SIZE/ KENILWORTH DAIRIES
As the mainstay of many country towns in Queensland, dairy
is one of Australia’s most important rural industries, producing
around 8.8 billion litres of milk a year and directly employing
about 33,500 people.
Family-owned dairy producers are the heart and soul of this
thriving sector, leading the way with experimental flavours,
sustainable practices, and artful techniques – which is exactly
why more hospitality businesses are using locally sourced
milk, cheese, and yoghurt in their kitchens.
Set amongst the rolling hills of the Mary Valley in the
Sunshine Coast hinterland, Kenilworth Dairies is one of
the small Queensland dairy businesses bursting onto the
foodservice scene, with their legacy, expertise, and beloved
reputation in the community helping them stand out against
the rest.
Marketing and sales manager at Kenilworth Dairies,
Danielle Pittman, said they have already established strong
relationships with distributors, and are now focused on
expanding their presence in the hospitality industry.
“We provide flexible wholesale solutions designed to meet
the needs of Queensland venues, ensuring they have highquality,
fresh dairy products to satisfy their customers.
“What sets us apart is not just our premium, locally sourced
milk from nearby farms, but the unwavering commitment we
have to every step of the process.
“We understand the hard work and challenges of dairy
farming, so it’s our deep-rooted passion that drives us to
deliver products of exceptional quality, honouring both our
history and the future of Australian dairy.
“Our current stockists are EP Food Company, Bidfood
Australia, North Coast Smallgoods, Flame Hill Vineyard,
Charmlaw Foods, and Providore on Hastings, but our goal
is to forge new partnerships with additional distributors,
bringing our local products to hospitality venues across the
state,” she said.
Owned by the Cochrane family since 2017, Kenilworth Dairies
draws on six generations of dairy farming experience. John
Cochrane, a dairy farmer from Kin Kin, leads the business
with invaluable knowledge passed down from his parents,
Alan and Mavis.
In 2017, John channelled his lifelong passion for dairy farming
into something truly meaningful when he became the proud
owner of the Kenilworth Cheese Factory, later renaming it
Kenilworth Dairies.
REVIEW / 13
“WE UNDERSTAND
THE HARD WORK AND
CHALLENGES OF DAIRY
FARMING, SO IT’S OUR
DEEP-ROOTED PASSION
THAT DRIVES US TO
DELIVER PRODUCTS OF
EXCEPTIONAL QUALITY,
HONOURING BOTH OUR
HISTORY AND THE FUTURE
OF AUSTRALIAN DAIRY.”
Danielle said John’s vision for the brand was simple
yet powerful – to create a sustainable future for local
farmers and preserve the rich dairy farming heritage of
the region.
“Within weeks of taking over, the business began
sourcing milk from local farms, including the farm of
John’s son, Kelvin, in nearby Kandanga. For over 90
years, the Cochrane family has been a pillar of the
Queensland dairy community, consistently advocating
for farmers and contributing to the industry’s growth.
“This commitment to supporting local farms remains
at the heart of our brand. We focus on ensuring
the survival and success of farming families for
generations to come, and want to build a more
sustainable and connected future for the communities
we serve,” she said.
Today, Kenilworth Dairies sources its milk from Obi
Obi Farm, located just five kilometres from the town of
Kenilworth and nestled within an area celebrated for its
fertile soil and ideal farming conditions.
Danielle said Obi Obi Farm is deeply integrated into the
long-standing dairy traditions of the Sunshine Coast.
“The hinterland is known for its abundant agricultural
industry, with local farmers like Obi Obi Farm producing
amazing products. The region’s fresh water, lush
pastures, and temperate climate reinforce the milk’s
exceptional quality, and our close connection with the
farm ensures we receive a consistent supply.
“We want to help sustain the local industry and make
sure our fresh, locally sourced goods reach consumers
and keep farming traditions alive. By supporting each
other, we help provide stable jobs in the area and
contribute to lowering unemployment rates.
“Beyond that, supporting local businesses like our own
allows customers to enjoy one-of-a-kind offerings that
can’t be found elsewhere.
“We offer a creative range of dairy products tailored for
the hospitality sector, including a variety of mousses,
cheeses, milk, and flavoured yoghurts, with our natural
and honey flavours being top sellers,” she said.
Beyond its cultural and economic benefits, sourcing
ingredients from local producers also helps alleviate
food wastage. Kenilworth Dairies supplies bulk yoghurts
up to 10kg, bulk sour cream up to 10kg, flavoured
cheddars up to 2kg, and soft cheeses up to 1.2kg.
Specialising in a myriad of unique dairy products, the
brand is also proud to offer haloumi, chilli and garlic
haloumi, mild, matured, and vintage cheeses, waxed
cheeses, smoked cheeses, and of course the finest milk.
Danielle emphasised that Kenilworth Dairies has
become so much more than just a simple dairy
producer. In addition to serving the foodservice industry,
they’re also a popular destination for tourists taking
in the serenity and farm-to-plate experiences of the
Sunshine Coast hinterland.
“Our café is open seven days a week and offers the
public a chance to enjoy our full range of dairy products,
alongside other artisanal goods from local businesses.
“We serve coffee, breakfast, lunch, and platters
featuring our delicious cheeses, creating a memorable
experience for all guests. We also offer group tastings,
informative talks, event catering, and services for bus
groups, providing a unique and tailored experience for
any occasion.
“With the support of the hospitality industry, local
Queensland businesses in the agriculture and dairy
sectors can continue to thrive, preserve rich traditions,
enhance the local economy, and leave a sustainable and
vibrant mark on the foodservice industry for generations
to come,” she said.
/ 14
REVIEW
BITE SIZE/ KENILWORTH DAIRIES
“OUR CAFÉ IS OPEN SEVEN DAYS A WEEK
AND OFFERS THE PUBLIC A CHANCE
TO ENJOY OUR FULL RANGE OF DAIRY
PRODUCTS, ALONGSIDE OTHER ARTISANAL
GOODS FROM LOCAL BUSINESSES.”
REVIEW / 15
BITE
SIZE
EVERYTHING
FOOD
KENILWORTH DAIRIES
CREAMY & SWEET
PURE, DELICATE, AND INSPIRED BY QUEENSLAND.
Made from the highest-quality milk available in the Sunshine
Coast hinterland, Kenilworth Dairies delivers bulk tubs of Natural
and Honey yoghurt up to 10kg to venues across Queensland.
Boasting a perfectly smooth texture, their Natural yoghurt is free
from preservatives and sugar, while their Honey yoghurt is lightly
sweetened with natural honey sourced from local business HUM
HONEY. Also available in 200g to 900g tubs is Kenilworth Dairies’
Lemon & Passionfruit, Mango, Mango & Macadamia, Mixed Berry,
and Passionfruit flavours.
GET IN TOUCH WITH KENILWORTH DAIRIES:
W
0428 762 853 marketing@kenilworthdairies.com.au
kenilworthdairies.com.au
HUM HONEY
A DELICIOUS FUSION
PURE RAW HONEY AND ORGANIC
AUSTRALIAN BLACK GARLIC.
ZEST ELEMENT
MORE FLAVOUR, ZERO WASTE
A NATURAL SOLUTION FOR THE FOODSERVICE SECTOR.
Adding a unique depth and earthy, caramelised flavour to roast
vegetables, meats, cheese boards, poached fruit, and seafood,
HUM HONEY’s Black Garlic Cold Fusion is imbued for a minimum
of four weeks to let the flavours intensify.
Consumers are more aware than ever about the origins of their
food, which is why sourcing authentic and innovative local
produce from businesses like HUM HONEY can add value to hotel
menus. It’s all about growing a positive, collaborative community
and helping reconnect people with their local environment.
GET IN TOUCH WITH HUM HONEY:
W
0419 769 947
humhoney.com.au
orders@humhoney.com.au
In an industry where labour efficiency, cost management, and
food waste reduction are paramount, Zest Element offers a
game-changing solution. Their 100% natural fruit powders
provide chefs with a shelf-stable, flavour-packed alternative to
fresh fruit without the hassle of perishability or preparation time.
Sourced from rescued and locally grown produce, their powders
deliver intense citrus flavour, extended shelf life, and consistent
quality in every scoop. Whether enhancing sauces, baking,
mixology, or seasoning, they streamline kitchen operations while
championing sustainability.
Backed by a commitment to reducing food waste and optimising
ingredient efficiency, Zest Element is helping the foodservice
industry create bold, vibrant flavours with minimal waste.
GET IN TOUCH WITH ZEST ELEMENT:
W
0448 331 094
zestelement.com.au
zestelement.sales@gmail.com
/ 16
REVIEW
MALENY CUISINE
MADE
WITH CARE
SUPER VERSATILE, FULL
OF GOODNESS, AND MADE
TO ELEVATE EVERY MEAL.
Like all of Maleny Cuisine’s products, their Apple, Fig
& Ginger Chutney is all about real ingredients and real
flavour. With a blend of tangy green apples, sweet figs, and
warming spices, every jar has the perfect balance of fruit
and spice.
Jam-packed with locally sourced ingredients and full
of flavour, the chutney is ideal for autumn menus and
pairs amazingly with pork, curry, gourmet sandwiches,
cheeseboards, and charcuterie platters.
The 45g Teenie version of Maleny Cuisine’s Apple, Fig &
Ginger Chutney is also well suited for welcome platters
and hampers in accommodation establishments or on
grazing tables at celebrations and events.
MOOLOOLABA FISHERIES
THE REAL DEAL
MADE WITH 100% AUSTRALIAN WILD-CAUGHT
FISH AND PACKED WITH THAI SPICES.
Mooloolaba Fisheries’ house-made Thai Fish Cakes
are a quick and tasty treat that will take guests directly
to Bangkok with their authentic taste, especially when
paired with Thai pickled cucumbers and dipping sauce.
Available in a handy resealable retail pack of eight or in
a 5kg foodservice box, all venues need to do is simply
defrost and pan fry or deep fry.
Our state has so many outstanding fisheries, and
customers love to hear a great local story. Mooloolaba
Fisheries is passionate about working with fishermen in
the Sunshine Coast to develop new products, expand
their range, and provide pubs and hotels with quality,
fresh produce.
GET IN TOUCH WITH MOOLOOLABA FISHERIES:
W
0466 629 199
mooloolabafisheries.com
paul@debrettseafood.com.au
GET IN TOUCH WITH MALENY CUISINE:
0478 117 883
marina@malenycuisine.com.au
W
malenycuisine.com.au
BRAZEN BROWNIES
SURF NUT
CATCH THE WAVE, TASTE THE ADVENTURE.
Made with high-quality, natural ingredients, Brazen
Brownies create luxurious and fudgy chocolate
brownies that satisfy every sweet craving. While
they come in a variety of sizes - including 60g, 85g,
and 210g - their cheeky 30g brownie bite packs
make the perfect hotel welcome gift, and will
surely leave guests wanting more.
Recently, Brazen Brownies introduced Surf Nut
to their collection of grab-and-go bite packs. Crafted with the
adventurous spirit in mind, the Surf Nut brownie combines the
crunch of premium macadamia nuts with a whisper of sea salt,
perfectly balanced with rich velvety dark chocolate. It’s a dance of
sweet and salty, bold and smooth, just like the ocean tides.
It’s a must-have for any venue serving coffee, beer, or wine.
GET IN TOUCH WITH BRAZEN BROWNIES:
W
0412 662 233
brazenbrownies.com.au
george@brazenbrownies.com.au
REVIEW / 17
ATTORNEY-GENERAL/ THE HONORABLE DEB FRECKLINGTON MP
WORKING WITH YOU
SINCE MY LAST COLUMN, I HAVE HAD THE PLEASURE OF SPEAKING AT THE QHA
SYMPOSIUM AND SHARING WITH MEMBERS MY COMMITMENT TO WORK WITH YOU ON
THE EVOLVING REGULATORY LANDSCAPE THE INDUSTRY FACES.
From alcohol laws, gaming regulations, and
noise restrictions to employment laws, safety
obligations, and trading hours – I know there
are plenty of challenges when you own a
pub, and also plenty of opportunities to
reduce regulatory burdens through technology
and systems.
One area the QHA has been advocating
around is the licence transfer process, with
members supporting a move to a digital
licensing system to address processing
timeframes and improve the visibility of the
application process. I am very keen to see
that project progress, and I’ll be working
with the Office of Liquor and Gaming
Regulation to ensure it is implemented as
quickly as possible.
Broadly, the government also wants to
see how it can use more digital tools like
websites, portals, and existing databases to
improve services and support your industry’s
growth. To this point, we are committed to
working with you to consider any proposals
for common sense reforms to improve
government services so you can focus on what
you do best, which is running your hotels.
What you can expect from the Crisafulli
Government is a laser-like focus on common
sense red tape reduction and a practical
approach to regulatory issues. I want us to get
out of the way of licensees who are doing the
right thing, who are complying with the laws,
and who are doing the best they can to run a
successful business here in Queensland.
Another issue that was raised with me was
the difficulty some hoteliers are having in
enforcing parking rules in their private car
parks, especially in locations close to train
stations and shopping centres. I am writing to
the Minister for Transport to bring this issue
to his attention and hope that a satisfactory
resolution can be reached.
I look forward to meeting more of you in the
months ahead.
BROADLY, THE GOVERNMENT ALSO WANTS TO SEE HOW
IT CAN USE MORE DIGITAL TOOLS LIKE WEBSITES,
PORTALS, AND EXISTING DATABASES TO IMPROVE
SERVICES AND SUPPORT YOUR INDUSTRY’S GROWTH.
/ 18
REVIEW
OLGR/ VICTORIA THOMSON
WORKING TOGETHER TO BOOST
QUEENSLAND’S NIGHTLIFE ECONOMY
I BELIEVE THAT WE CAN ACHIEVE SO MUCH MORE WHEN EVERYONE—FROM
GOVERNMENT AND INDUSTRY TO INDIVIDUALS IN THE COMMUNITIES WE SERVE—WORKS
TOGETHER TO LEAD THE WAY FORWARD.
I was pleased to meet with Nightlife Economy
Commissioner, Mr John “JC” Collins recently to talk
about his vision for Queensland’s nightlife.
The Queensland government has established
an expert panel, chaired by Mr Collins and
comprising live music venue operators, event
promoters, hotel and club representatives,
performers and academics, to advise on
revitalising the state’s nightlife economy.
The 16-member panel will consider a range of
issues including economic and business operating
conditions, regulatory settings, workforce,
transport and safety.
With so many experienced professionals from all
sides of the industry, I’m looking forward to seeing
their ideas come to fruition.
Help for licensees affected by natural disasters
Living in Australia’s most disaster-prone state,
we are no strangers to dealing with extreme
weather events, from fires to floods and other
natural disasters.
This doesn’t make it any easier, however, and my
thoughts are with licensees, their families and
staff who have been affected by the recent rain
and flooding challenges in North Queensland. We
understand the road to recovery from these events
can be long and want to assure you we have
avenues to support your resumption of business.
The Office of Liquor and Gaming Regulation
(OLGR) is ready to assist affected licensees with
regulatory requirements during the recovery
period and can be contacted at OLGRlicensing@
justice.qld.gov.au or 13 QGOV (13 74 68) for
assistance with:
• Applying for temporary approval to trade from
another area.
• Disconnecting/reconnecting electronic
gaming machines.
• Compliance concerns and replacing official
documents.
• Any other licensing/compliance issues that
may arise.
OLGR stakeholder engagement
In January and February 2025, OLGR attended
16 meetings with Safe Night Precinct (SNP)
Boards and Liquor Accords across the state,
with highlights including a recent trip to northern
Queensland for meetings with the Airlie Beach SNP
and the Capricorn Coast Liquor Accord (CCLA).
Both the Airlie Beach SNP and the CCLA were
well attended and attendees asked lots of great
questions that clearly indicated how committed
they are to harm minimisation.
Constructive feedback was also shared, and
we certainly take it on board and look forward
to working out how we can best address their
concerns and support the area moving forward.
QHA Hotel Symposium
In February, I had the pleasure of attending the
QHA Hotel Symposium at the Alexandra Hills Hotel.
It was wonderful to get the opportunity to network
with so many of you and hear not only about
issues affecting the industry, but also the positive
work and leadership of members. As regulators,
being invited to be a part of these events is
integral to understanding what is happening in
hospitality around the state, and how we can
better support your businesses.
Thank you to the organisers, presenters and
attendees – who had some really great questions.
I have taken away many valuable insights that will
no doubt inform our work moving forward.
REVIEW / 19
SUPERANNUATION
AWARD-WINNING CUSTOMER SERVICE
HOSTPLUS PROVIDES THE ASSISTANCE ITS MEMBERS AND
EMPLOYERS NEED, WHEN THEY NEED IT.
Whether you’re looking for support in person, over the phone, or Finally, self-service options are also available. Members can
online, Hostplus has a service channel that suits your needs. check transactions and investment performance by downloading
Thanks to the hard work of its customers service teams, Hostplus the Hostplus mobile app. They can also manage their account,
won Finder’s Customer Satisfaction Award for Legendary Service including changing investment options and insurance by logging
in 2024. 1
in to Member Online at hostplus.com.au.
Finder’s Customer Satisfaction Awards are voted on by super Whatever members’ preferred methods, Hostplus is here to help.
members, and Hostplus members rated its customer service the That’s a plus.
best among all super funds in the survey for 2024. 1
To find out more about the support available to Hostplus
Hostplus ServicePlus Centres are now in several states across members, or to book a meeting at a ServicePlus Centre, visit
the country, offering members the option to meet with the
hostplus.com.au/contact-us.
1
Hostplus team in person. Many members who visit just need to Finder Super Funds Customer Satisfaction Awards 2024
see a friendly face or get one-on-one help on a complex issue.
2
Data from the Hostplus Annual Report 2024.
Hostplus ServicePlus teams can help members open a pension
account, follow up on an insurance claim, sign a binding
nomination form, or even just have a chat about their retirement.
This information is general advice only and does not take into
Last financial year, more than 5,000 members in Adelaide and
account your personal objectives, financial situation, or needs. You
should consider if this information is appropriate for you in light of
Melbourne enjoyed face-to-face service this way. 2
your circumstances before acting on it. Please read the relevant
Hostplus Product Disclosure Statement, available at hostplus.com.
Recently, a new Hostplus ServicePlus Centre opened in Darwin,
au before making a decision about Hostplus. For a description of the
with more planned for Sydney, Brisbane, and Perth later this year. target market, please read the Target Market Determination, available
This will mean Hostplus members across the country can access
at hostplus.com.au
Apple and the Apple logo are trademarks of Apple Inc., registered
in-person help when they need it.
in the U.S. and other countries. App Store is a service mark of Apple
Inc. registered in the U.S. and other countries. Google Play and the
For those who prefer to access support from home, Hostplus
Google Play logo are trademarks of Google LLC.
contact centre teams are available via phone, email, social media, Issued by Host-Plus Pty Limited ABN 79 008 634 704, AFSL 244392
and live chat. In the last financial year alone, Hostplus supported
as trustee for the Hostplus Superannuation Fund (the Fund) ABN 68
657 495 890, MySuper No 68 657 495 890 198.
members through more than 450,000 calls, 200,000 chats, and
140,000 emails. 1
/ 20
REVIEW
LEGAL MATTERS/ CURT SCHATZ
LIQUOR, GAMING, AND THE LAW
OPERATING A LICENCED HOTEL IN QUEENSLAND COMES WITH SIGNIFICANT RESPONSIBILITIES,
PARTICULARLY IN RELATION TO COMPLIANCE REQUIREMENTS SET OUT UNDER LEGISLATION AND
ADMINISTERED BY THE OFFICE OF LIQUOR AND GAMING REGULATION (OLGR).
Here, we explore what to expect during a compliance inspection
and some of the best practices for your hotel to ensure you do
not fall short of your obligations.
What to expect and compliance obligations
The OLGR is tasked with regulating the liquor and gaming
industries to promote safe and responsible practices to ensure:
• licensees uphold the conditions of their liquor and gaming
licences
• harm caused by excessive consumption of alcohol and
gambling is prevented or minimised
• public safety and order are maintained
• all licenced venues operate within the legal framework
prescribed by the Liquor Act 1992, the Gaming Machine Act
1991, and other relevant legislation
The OLGR maintains its compliance regime by utilising
compliance officers to conduct unannounced liquor and gaming
inspections at licenced venues, reactive inspections in response
to complaints received, and intelligence-led operations
targeting specific compliance risks.
These inspections can result in anything from a full examination
of all a venue’s obligations to a very narrow set of obligations,
and you should be prepared for any or all of the following to be
considered (this list is not exhaustive):
• presence of the approved manager (or otherwise the
approved manager being reasonably available)
• compliance with licence conditions for liquor and gaming
• advertising and signage obligations both externally and
internally
• maintenance and cleanliness of venue
• compliance with crowd control, CCTV, and other safety
obligations
• prescribed documentation (such as the liquor/gaming
licence, RSA/RSG certificates for relevant staff, riskassessed
management plan, approved manager certificate
and card, crowd control sign-on/incident register, and any
other workplace policies to evidence how re-entry pass
systems, management plans, advertising/signage, or age
identification are dealt with) being on-site and available
for inspection
• responsible service of alcohol, including whether unduly
intoxicated patrons are being supplied with or allowed to
consume liquor
• responsible service of gambling
Penalties
A failure to comply with these obligations can result in you and
your hotel having exposure to penalties being imposed by the
OLGR, including reprimands, fines, varying licence conditions
(for example, authority to trade, trading hours, and training
requirements), or in the most serious instances, suspension
or cancellation of licences and disqualifying the licensee from
holding a licence.
Recommendations
Proactive preparation is the best approach to managing OLGR
compliance inspections. Some strategies that can assist with
this are:
• keeping all prescribed documentation up to date and in a
convenient and easily accessible location to minimise the
risk of non-compliance or misplaced documentation and
minimise inspection time
• regularly training staff on compliance obligations to ensure
the operation of the hotel matches your legal obligations
and internal policies
• committing to keeping abreast of any changes to liquor
and gaming laws and updating practices accordingly – this
could be completed in conjunction with conducting internal
audits to ensure any potential compliance gaps are closed
• consulting with legal advisors to ensure your hotel meets its
obligations
If your hotel is preparing compliance procedures, reviewing
compliance procedures/records, or planning to update
them, it is strongly recommended you engage experienced
professionals for trusted advice that is appropriate and tailored
to your circumstances, your organisation, and your needs.
Please don’t hesitate to contact me on 07 3224 0230 if I can
assist you with this.
REVIEW / 21
ODE TO THE EARTH
THE GATEWAY TO THE NATURAL WONDERS OF CENTRAL
QUEENSLAND AND THE SOUTHERN GREAT BARRIER REEF HAS
WARMLY WELCOMED ITS FIRST FIVE-STAR HOTEL.
/ 22
REVIEW
FEATURE/ PEPPERS GLADSTONE
“OUR RAINFOREST
SUITES IMMERSE
GUESTS IN THE
TRANQUILLITY
AND SERENITY OF
QUEENSLAND’S LUSH
RAINFORESTS, AND
FEATURE MOSS-GREEN
TILES AND LUXURIOUS
WATERFALL SHOWERS.”
From its comfy and meaningful design to its luxurious
and varied accommodation, Peppers Gladstone is not
only a love letter to central Queensland, but also a
testament to the region’s elevating hospitality industry.
During the pandemic, our state saw a huge increase
in town-hoppers travelling up the east coast to iconic
holiday destinations like Cairns. As a result, the charming
seaside town of Gladstone and its pristine surroundings
became a popular stopover point for tourists.
General manager of Peppers and Mantra in Gladstone,
Craig Conley, said they continued to see an influx
of families and couples staying at their Mantra
property, which solidified the need for another major
accommodation option nearby.
"Always striving to lead the hospitality sector within
Gladstone, we constantly search for ways to complement
the high levels of customer service provided.
"With no five-star property in the region, and with the
growing expectations of guests seeking premier and
inspired accommodation, it was the right time to expand.
"As the tourism industry continues to grow both
domestically and internationally, travellers are looking for
destinations that are not as heavily populated – places
where they can gain an authentic local experience.
"Self-drive travel is especially appealing to international
travellers. Often, only the starting point and finishing point
are set by travel agents, so tourists are free to stop into
places where and when they like along the way," he said.
Only a few hours north of K’gari (Fraser Island) and six
and a half hours south of Airlie Beach, Peppers Gladstone
is tucked neatly amongst the diverse ecosystems of
the Southern Great Barrier Reef, and is designed to
complement the breathtaking scenery of the region.
REVIEW / 23
AIMING TO TAKE GUESTS ON A VISUAL JOURNEY
THROUGH QUEENSLAND’S LANDSCAPES
WHILE ADDING A TOUCH OF ELEGANCE AND
SOPHISTICATION, PEPPERS GLADSTONE
HONOURS OUR STATE’S CITIES, RAINFORESTS,
COASTS, AND BUSHLAND IN THE DESIGN OF ITS
COMMON AREAS AND GUEST ROOMS.
/ 24
REVIEW
FEATURE/ PEPPERS GLADSTONE
Blending comfort with a deep connection to nature,
Craig said each space within the hotel reflects the
diverse beauty of central Queensland.
“There are four distinct room themes, with our
accommodation options ranging from elegant king
studio rooms to superior two-bedroom apartments.
Each room features a fully equipped kitchen and
thoughtfully designed spaces for those seeking an
elevated experience.
"Over the years we've noticed the demand for selfcontained
accommodation grow, which is why we
provide guests with all the facilities of home in a
generous-sized room.
"This model enables visitors to prepare their own meals,
stretch out on more furniture such as a comfy lounge or
daybed, and wash their clothes after a hard day’s work
– or a day spent at the beach.
"Our rainforest suites immerse guests in the
tranquillity and serenity of Queensland’s lush
rainforests, and feature moss-green tiles and luxurious
waterfall showers.
"Meanwhile, other rooms draw inspiration from the
vibrant hues of the Great Barrier Reef. Throughout the
hotel, we also have curated artworks from emerging
Australian artists that further capture the essence of the
region,” he said.
Aiming to take guests on a visual journey through
Queensland’s landscapes while adding a touch of
elegance and sophistication, Peppers Gladstone
honours our state’s cities, rainforests, coasts, and
bushland in the design of its common areas and
guest rooms.
Having been the original designers of the Mantra
Gladstone, it was BSPN Architecture that brought
this imaginative concept to life, all while tackling the
challenge of transforming Mantra’s existing car park
into a luxury five-star hotel.
Leading the BSPN team, Luis Nheu said Peppers
Gladstone was an exciting opportunity that pushed
their creativity and expertise.
“Our task was to reimagine the footprint of a car park
while working around existing columns, a post-tension
slab, and essential services from the hotel above. The
result was a seamless transformation that turned an
underutilised space into a hidden oasis.
"Stepping inside the venue, you’re instantly immersed in
a tranquil retreat where the outside world fades away,
replaced by an atmosphere of relaxation and escape.
“We’re incredibly proud of this outcome. The interiors
were thoughtfully designed to capture central
Queensland’s natural beauty – from serene bushlands
and lush rainforests to stunning coastlines and modern
cityscapes. Elements of these beautiful landscapes
helped inform the design.
BREATHTAKING CARPETS, ENGINEERED TO LAST
WANT TO TALK TO THE DECISION MAKERS?
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THE RIGHT
HANDS
QHA REVIEW IS A TRUSTED
MONTHLY INDUSTRY MAGAZINE
TAILORED EXCLUSIVELY TO THE
NEEDS OF HOTEL GENERAL
MANAGERS AND PUBLICANS
THROUGHOUT QUEENSLAND.
SERVING HOSPITALITY SINCE 1885.
TO FIND OUT MORE, CONTACT
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REVIEW / 25
“This project highlights the unique opportunities that
existing sites offer, demonstrating that repurposing an
existing structure can successfully transform it into a
distinctive and functional space. By adapting and revitalising
rather than building from scratch, this approach not only
reduces environmental impact but also proves to be a more
sustainable and cost-effective alternative,” he said.
Having collaborated on numerous hospitality projects
before, BSPN has a long-standing relationship with
Brintons – a global leader in the design and manufacture of
premium woven Axminster carpets and hand-tufted rugs for
hospitality spaces.
While easily overlooked, the design and craftsmanship of
commercial carpets is actually crucial to the look, feel, and
sustainability of modern hospitality venues. With over 230
years of experience behind them, Brintons understands the
art behind balancing function and aesthetics – ensuring their
carpets can withstand the heavy foot traffic while enhancing a
hotel’s overall atmosphere through thoughtful design.
Brand manager at Brintons, Leah Taylor, said when BSPN
approached them for the Peppers Gladstone project, they
were excited to help bring their design concepts to life.
“With themes inspired by the rainforest, bush, and coast,
our team was uniquely positioned to deliver custom carpets
and a bespoke rug that reflected the local environment
while meeting Peppers’ high standards. Our in-house design
capabilities and manufacturing expertise ensured that BSPN’s
creative vision translated seamlessly into a practical, highperformance
flooring solution.
“Carpets play a vital role in defining the ambience of
hospitality spaces. Beyond being functional, they contribute
by creating warmth, luxury, and visual interest. A thoughtfully
designed carpet can elevate the perception of a venue and
make lasting impressions on patrons. Durable, high-quality
carpets also reduce maintenance costs and ensure the space
“CARPETS PLAY A VITAL ROLE
IN DEFINING THE AMBIENCE OF
HOSPITALITY SPACES. BEYOND BEING
FUNCTIONAL, THEY CONTRIBUTE BY
CREATING WARMTH, LUXURY, AND
VISUAL INTEREST.
remains visually appealing for years to come, making them a
wise investment for hospitality operators.
“This project stood out for its strong connection to the
environment, with designs that referenced the surroundings
of Gladstone. The challenge was to interpret these organic
themes into textile form while maintaining a contemporary
aesthetic. The foyer’s rug required precise craftsmanship to
capture the intricate details inspired by the bush and coast.
Our ability to create custom samples and collaborate closely
with BSPN allowed us to deliver a cohesive and stunning
result,” she said.
/ 26
REVIEW
FEATURE/ PEPPERS GLADSTONE
Hearing from all the passionate and creative minds behind
this project, it’s made clear that Peppers Gladstone is not
just a new place to stay in the city of Gladstone, but also
a reflection of central Queensland’s growth, awe-inspiring
landscapes, and untapped potential.
Needless to say, Craig said guests have been blown away by
the transformation of the hotel since it opened its doors last
month.
“From the Skybar and the inclusion of a Shingle Inn
restaurant to the swimming pool deck, the large art
pieces decorating the corridors, and the luxurious and
well-appointed rooms, Peppers Gladstone has certainly
surpassed the expectations of our community and our loyal
guests from interstate and abroad.
“We are incredibly proud of how the venue has come
together and are looking forward to accommodating people
travelling to one of Gladstone’s most iconic events. In April,
the 77th Brisbane to Gladstone Yacht Race will commence
and coincide with the Gladstone Harbour festival.
“A full weekend of activities is planned, including nightly
fireworks, the Yachtsman’s Longest Lunch, the Seafood
Festival, the Harbour Cruise Brunch, and the Line Crossing
Party. It will be a great weekend of celebrations that will
bring in a large crowd from all regions,” he said.
ARCHITECTURE
INTERIOR DESIGN
PROJECT MANAGEMENT
SYDNEY • MELBOURNE • BRISBANE
BSPN.COM.AU
REVIEW / 27
EMPLOYER OBLIGATIONS
FOR RECORD KEEPING
WITH THE RISE IN REPORTED WAGE THEFT AND EMPLOYEES CONTACTING THE FAIR
WORK OMBUDSMAN WITH REQUESTS FOR ASSISTANCE, EMPLOYERS ARE NOW
FACING GREATER SCRUTINY IN THE AREA OF RECORD KEEPING.
Maintaining accurate employee records is essential for
employers to avoid legal issues and ensure compliance with
Australia’s workplace laws. Properly managed employee records
can help prevent misunderstandings and disputes about wages,
and can importantly assist in passing inspections conducted by
Fair Work and Office of Industrial Relations inspectors and even
Australian Border Force officers.
Inspections can be random or initiated following receipt of
requests for assistance from former or current employees. If the
records cannot be produced or have not been kept properly,
there are two likely consequences:
1. The employee’s allegation about hours and days worked
is likely to be accepted over an employer response in the
absence of documentary evidence.
2. The employer will be fined for failing to keep proper records
in accordance with the Fair Work Act 2009 (Cth) and may
have penalty and/or criminal proceedings taken against
them.
These penalties can be severe, and in cases where intentional
underpayment can be established, criminal charges may be
pursued.
In this article, we explore how employers can easily meet their
record-keeping obligations under the Fair Work Act 2009 (Cth)
and the role of Fair Work inspectors and Australian Border
Force officers from the Department of Home Affairs.
Employee records
The first step for employers is to check their records to ensure
compliance with the Act and the Fair Work Regulations 2009
(‘the Regulations’). Under these pieces of legislation, employers
must make, keep, and maintain accurate and complete records
for all employees. It is important to remember that all national
system employees are covered by the Fair Work Act 2009,
regardless of their immigration status.
The record for each employee must include the following:
1. Basic employment details, including:
• the name of the employer and the employee
• the nature of the employee’s employment (for example,
full-time, part-time, permanent, temporary, or casual)
• the date on which the employment began
2. Their pay, including:
• the rate of remuneration paid to the employee
• the gross and net amounts paid to the employee
• any deductions made from the gross amount paid to
the employee
• the number of hours worked if they are a casual or
irregular part-time employee
• the details of any incentive-based payment, bonus,
loading, penalty rate, allowance, or separately
identifiable entitlement
3. Overtime hours, including:
• the number of overtime hours worked by the employee
during each day
• or when the employee started and ceased working
overtime hours
4. Averaging arrangements, specifically a copy of the
agreement reached between employer and employee
about the averaging of the employee’s hours of work.
5. Leave entitlements, including a record of each
respective leave balance and of any leave that the
employee takes. If an agreement is made to cash out an
accrued amount of leave, the record must include a copy
of the agreement, the rate of payment for the amount of
leave cashed out, and when the payment was made.
6. Superannuation contributions, including:
• the amount of the contributions made
• the period over which the contributions were made,
including the date on which each contribution was
made
• the name of the fund to which a contribution was made
• the basis on which the employer became liable to
make the contribution, including a record of any
election made by the employee as to the fund to which
contributions are to be made
7. Termination of employment, including whether
the employment was terminated by consent, notice,
summarily, or in some other manner, as well as the name
of the person who acted to terminate the employment.
/ 28
REVIEW
EMPLOYMENT RELATIONS/ SARAH SWAN
8. Individual flexibility arrangement, including a copy of
the agreement and a copy of the notice terminating that
agreement.
9. Guarantee of annual earnings, including a copy of the
guarantee and any revocation of the guarantee pursuant
to section 330 of the Act.
10. Transfer of business, in the event the regulations require
the old employer to transfer to the new employer each
employee record concerning a transferring employee
that the old employer was required to keep (being those
detailed above). The new employer who receives the
transferred employee records must keep these records
received from the old employer and must continue to
make and maintain the employee’s records thereafter.
11. Fair Work Information Statement and Casual
Employee Information Statement. All employees must
have been issued with a Fair Work Information Statement
upon commencement. For casual employees, they must
also have a Casual Employee Information Statement.
Payslips
Not only do employers have an obligation to maintain
accurate records, but they also have obligations regarding
payslips.
Employers are required to issue pay slips to employees
within one business day of the payment being made, either
electronically or as a hard copy. The pay slip must include:
• the name of the employer and the employee, as well as
the ABN of the employer
• the period to which the pay slip relates
• the date on which the payment to which the pay slip
relates was made
• the gross amount of the payment
• the net amount of the payment
• any amount paid to the employee that is a bonus,
loading (including casual loading), allowance,
penalty rate, incentive-based payment, or separately
identifiable entitlement
• the details of any deduction from the gross amount of
the payment
• if the employee is paid at an hourly rate, the rate of pay
for the ordinary hours, the number of hours worked, and
the amount of payment made at that rate
• if the employee is paid at an annual rate of pay, the
payslip must include the rate as of the latest date to
which the payment relates
• the details of the superannuation contributions,
including to which fund and the amount paid
The role of Fair Work inspectors and Australian Border
Force officers
Fair Work inspectors now have more powers to investigate
underpayment claims and conduct conducts to ensure
businesses are adhering to the Act, modern awards, and other
relevant workplace laws.
Inspectors are authorised to:
• enter business premises to verify compliance
• inspect records and interview staff
• request personal details if a violation is suspected
• issue notices for required records and enforce
compliance
In addition to Fair Work inspectors, Australian Border Force
(ABF) officers from the Department of Home Affairs are
conducting inspections at businesses that employ sponsored
visa holders under the Temporary Skills Shortage (subclass
482) visa program. As part of their inspections, ABF officers
focus on ensuring sponsored visa holders are not being subject
to exploitation in the workplace.
If an employer is found to have breached the Act, they can face
significant penalties, including prison time. For employers who
have engaged in serious, deliberate, or repeated exploitation of
visa holders, they may be prohibited from sponsoring additional
temporary visa holders for a period of time.
QHA members seeking more information or wishing to
discuss a specific employment relations matter are encouraged
to contact the employment relations department for a
confidential discussion by calling 07 3221 6999 or by emailing
er@qha.org.au.
REVIEW / 29
INDUSTRY ENGAGEMENT/ DAMIAN STEELE
CASH IS ESSENTIAL
THERE IS AN ONGOING PLACE FOR CASH IN OUR SOCIETY. ABOUT 1.5 MILLION
AUSTRALIANS USE CASH TO MAKE MORE THAN 80% OF THEIR IN‐PERSON PAYMENTS,
AND UP TO 94% OF BUSINESSES CONTINUE TO ACCEPT CASH.
Cash also provides an easily accessible backup to digital
payments in times of natural disaster or digital outage. It also
maintains privacy and can assist with budgeting. The importance
of maintaining cash as a payment option across different areas in
our industry, for our customers, cannot be overstated.
The Australian Government Treasury department currently has a
consultation paper – Mandating Cash Acceptance – to consider
the government’s intention to mandate that businesses supplying
essential goods and services must accept cash as a payment
method. Key aspects of the proposed cash mandate include:
• an appropriate definition of essential goods and services to
ensure cash can always be used to access the basics
• which businesses the mandate should apply to
• other features, such as transaction caps or time limits,
which may be necessary to ensure the mandate works for
businesses (particularly small businesses) and consumers
For our industry, where we already recognise the importance of
accepting cash, there is no requirement to compel businesses to
accept cash.
What is cash acceptance?
Cash acceptance refers to the practice of businesses accepting
cash as a form of payment for goods and services. Cash
acceptance levels must remain sufficient to enable consumers,
including those unable to use digital payment methods, to
participate in the economy.
Impacts of reduced levels of cash acceptance
Regional and remote areas can be more reliant on cash as a
payment method. This may be because disruptions in regional
areas (such as through digital outages or natural disasters) may
have a more significant impact than in metropolitan areas.
Older Australians may be disproportionately impacted by reduced
cash acceptance given their longstanding familiarity and trust in
the cash system. Many individuals prefer using cash due to its
simplicity and the sense of control it provides over their finances.
Transitioning to digital payments can be daunting, leading to a
sense of exclusion and frustration.
Privacy, safety, and trust
Privacy is acknowledged as a fundamental human right, but there
can be no guarantee of privacy without easy access to cash. Cash
transactions can provide individuals with more confidence that
they can maintain their privacy and safety and avoid or reduce
the risk of fraud, identity theft, or the digital abuse that can be
associated with electronic payments.
The anonymity of cash transactions means that personal
information is not shared, reducing the risk of data breaches and
financial fraud. Where consumers don’t feel safe or comfortable
with a business or individual they’re transacting with, they may
prefer to use cash to protect their privacy and safety.
Given digital payment systems rely on third-party access
to personal information, cash payment provides a method
of maintaining an individual’s privacy as it does not require
additional data disclosure.
Budgeting
Low-income households, younger Australians, and individuals
without access to credit cards can rely more on cash for daily
transactions and as a means of household budgeting. For these
groups, cash can be a tangible way to manage their finances,
helping them to avoid overspending.
One commonplace budgeting strategy involving cash is for a
household to take out in cash what can be spent for the week
ahead. Cash in this sense is used as a physical limiter and to
assist in keeping track of where the money goes. Cash budgeting
in this way allows for more tangible tracking of all cash inflows
and outflows.
There are also concerns regarding the push towards cashless
gambling systems and card-based gaming. This is because the
‘pain of payment’ is less when tokens or cards are used as a
monetary substitute, making spending less visible and therefore
less controlled. When people do not use cash, they tend to
spend more as they distance themselves emotionally from
their spending.
Cash supply must be maintained
Steps are required to ensure the long‐term and sustainable
distribution of cash to enable adequate access. This includes the
continued availability of cash-in-transit services and suppliers,
and the adequate provision of ATMs and cash banking facilities,
particularly in regional areas.
The government and banks must send firm market signals that
cash is here to stay to ensure continued confidence and certainty
for consumers and business investment.
Source acknowledgment: The Commonwealth of Australia -
Australian Government Treasury department Consultation Paper,
Mandating Cash Acceptance, December 2024.
/ 30
REVIEW
TRAINING/ THERESE KELLY
ADVANCING CAREERS
THROUGH ADULT EDUCATION
THE VALUE OF CERTIFICATE III IN HOSPITALITY
FOR CURRENT EMPLOYEES OF QHA MEMBER HOTELS.
In the fast-paced and dynamic space of hospitality, continuous
professional development is essential for both personal
and organisational success. For employees, pursuing adult
education, particularly the Certificate III in Hospitality, offers an
exceptional opportunity to enhance skills, deepen knowledge,
and position themselves for career advancement.
Bridging the skills gap
The hospitality industry thrives on a skilled workforce ready
to meet a variety of customer needs and adapt to evolving
market trends. Current employees may find their roles do not
fully capitalise on their potential – often due to insufficient
formal qualifications. The Certificate III in Hospitality aims to
address these gaps by offering comprehensive training tailored
specifically for those already working within member hotels.
Emphasising both theory and practical application, employees
can gain crucial skills in areas such as customer service
excellence, food safety regulations, and the intricacies of
efficient operational procedures. This dual focus provides
learners with the hands-on experience and training, allowing
them to elevate their performance on the job effectively.
Enhancing career opportunities
One of the most compelling benefits of obtaining a Certificate
III in Hospitality is the significant enhancement of career
opportunities. As establishments seek to foster internal
talent, having a formal qualification can distinguish dedicated
employees from their peers.
Hotel management often recognises the value of credentialed
staff, considering them for promotions, specialised positions, or
roles with greater responsibility. Operators within the industry
continue to seek professionals versatile enough to step into
various roles, from front-of-house management to food and
beverage services, event planning, and beyond. By obtaining this
qualification, employees not only expand their potential career
pathways, but they also contribute more meaningfully to their
organisations, fostering a qualified and motivated workforce
essential for sustained operational success.
Building confidence and competence
Engaging in adult education is much more than gaining
new knowledge – it’s essential for personal and professional
growth. The QHA program empowers employees to develop
their competencies, enhancing confidence as they master
new skills and overcome challenges inherent in their roles.
In a customer-centric industry, this newfound confidence
is vital, equipping employees with the ability to engage
effectively with guests, resolve issues, and deliver exceptional
service consistently.
With increased confidence comes improved performance in
customer-facing interactions. Employees become more adept
at navigating diverse situations, thus delivering a superior
experience that adheres to the hospitality industry’s high
standards. This not only fortifies their individual careers,
but also enhances the reputation and performance of their
respective hotels.
Networking and community building
Participating in adult education through the QHA provides
significant networking opportunities that extend beyond the
training program. Employees gain access to a community of
industry peers, prior graduates, and seasoned professionals.
Building these connections creates an environment ripe for
collaboration, mentorship, and the sharing of industry insights.
Furthermore, networking within this vibrant community can
facilitate professional opportunities, enabling employees to
stay abreast of trends, challenges, and innovations within
hospitality. Such relationships enrich personal experiences and
foster a robust support system that encourages growth and
development throughout an educational journey.
Embracing lifelong learning
In an ever-evolving industry, the idea of lifelong learning is more
critical than ever. Employees taking steps into adult education
signify a dedication to personal growth and adaptability. This
proactive approach to learning ensures that they remain
valuable assets to their QHA member hotels, equipped to
navigate changes in technology, customer preferences, and
global industry trends. A Certificate III in Hospitality paves
the way for future educational pursuits and professional
development. Graduates often seek further qualifications or
specialisations, contributing to a culture of continuous learning
that primes them for ongoing career success.
In summary, the advantages of adult education through the
Certificate III in Hospitality for current employees in industry
are numerous and far-reaching. From bridging essential skills
gaps to enhancing career progression, building confidence,
fostering professional networks, and promoting a culture of
lifelong learning, these benefits are profound. As the hospitality
industry continues to flourish, investing in education is a
strategic initiative for employees eager to make their mark
within this vibrant sector. Embrace the opportunity to learn,
grow, and excel in your hospitality career – the possibilities for
the future are boundless.
For more information on the QHA Certificate III Hospitality
program, please contact us at 3221 6999 or email
training@qha.org.au.
REVIEW / 31
INTERNATIONAL TOURISM RECOVERY
AND HOTEL PERFORMANCE
THE AUSTRALIAN ACCOMMODATION SECTOR WRAPPED UP 2024 ON A HIGH NOTE, WITH
DECEMBER OCCUPANCY RATES INCREASING BY 1.8% COMPARED TO THE PREVIOUS YEAR.
This is an excellent result, especially considering the ongoing
challenges such as lower international visitor numbers and the
continued impact of the cost of living on individuals, families,
and businesses. The sector’s resilience and ability to adapt
have been impressive, and we can take pride in its continued
success in overcoming these obstacles while delivering strong
performance and outstanding guest experiences.
LOCALLY, THE QHA WELCOMED DATA
CONFIRMING THAT THE TOURISM AND
HOSPITALITY INDUSTRY, SPECIFICALLY
IN QUEENSLAND, IS THRIVING.
Cairns and Brisbane in particular have recorded two of
the highest occupancy rates in the nation for the year
ending 2024.
While traditional tourism hotspots like the Gold Coast did fare
well in 2024. It was Cairns (76.3% occupancy) that was on
the podium, coming in third behind Perth and Sydney as the
highest hotel occupancy in the nation. Brisbane was a strong
fourth, only just behind with 76.2%.
Impressively, Cairns demonstrated an 8.9% growth in
occupancy, which showcases the strength of its local offering
and ability to attract new guests to the north Queensland
market. There was a strong growth in revenue and occupancy
in almost all areas of the state, with the Gold Coast still
growing despite increasing competition from throughout
the world.
With the 2025 events calendar in Queensland looking
promising with drawcards such as the British & Irish Lions
rugby tour, the NRL Magic Round, and a thriving business
events landscape, there is reason for optimism.
Tourism Research Australia national results
Per the latest data release from Tourism Research Australia,
based on the results for the year ending September 2024,
from an international standpoint, the main purpose of visiting
Australia was for a holiday (42%), to visit friends and relatives
(34%), for business (10%), for education (6%), and for other
reasons (7%).
The recovery in holiday arrivals to Australia was slower than
what was occurring in some other destinations globally, as
many international travellers were drawn to short-haul holiday
travel. International travel is still below pre-pandemic levels –
growth has been slow, but the numbers are still increasing.
Recovery and international visitation snapshot
The recovery in international markets has been uneven.
Below are the rankings in relation to the percentage of
recovery versus pre-pandemic for the year ending September
24 and the corresponding visitor arrivals for the year ending
September 2024:
• Vietnam – 147% – 176,767
• Korea – 134% – 369,684
• India – 111% – 427,210 (number five in the market – spend in
Australia was $1.5 billion, 16% up from September 2019)
• Philippines – 109% – 171,896
• Indonesia – 100% – 219,231
• New Zealand – 97% – 1,370,088 (number one in the
market – spend in Australia was $2.1 billion, 30% up from
September 2019)
• United Kingdom – 87% – 624,516 (number four in the
market – spend in Australia was $2.1 billion, 16% up from
September 2019)
• Canada – 86% – 165,497
• Singapore – 85% – 406,258
• USA – 85% – 698,626 (number three in the market – spend
in Australia was $2 billion, 99% of September 2019 levels)
• Taiwan – 84% – 163,963
• Japan – 77% – 381,120
• Hong Kong – 69% – 216,235
• China – 60% – 859,428 (number two in the market – spend
in Australia was $7.9 billion, 77% of September 2019 levels)
• Malaysia – 52% – 200,505
Some standouts from the results shown are the significance of
China only having a 60% recovery despite it being the second
biggest market already. Other notable observations include:
• New Zealand is the number one market and will be for
years to come
• global trends – short-haul destinations are the preference
and have been the quickest to recover
• Americans are high-spending travellers and the USA’s
aviation capacity has been increasing
• the United Kingdom’s pre-pandemic growth has stagnated
and is not expected to grow dramatically
• India was the fastest-growing market pre-pandemic – it’s
now the fifth largest market and is forecast to maintain this
position through to 2029
/ 32
REVIEW
ACCOMMODATION/ TOM FITZGERALD
• there is a big emphasis on south east Asia (which is
comprised of 11 nations, with the key markets being
Vietnam, the Philippines, Indonesia, Thailand, Malaysia,
and Singapore)
• south east Asia is averaging an expected 45% growth
rate from 2024 to 2029 (10 times the growth of New
Zealand and the United Kingdom)
• collectively, south east Asia is a bigger market than
New Zealand or China and is seeing a continued
increase in flight connections
• there was a record international spend of $33.2 billion
in 2024, with a growth in spending anticipated at a
slightly faster rate than visitation
• domestic travel has experienced fluctuations in 2023
and 2024, but is forecast to grow from 2026
• holidays are the top reason for domestic travel –
however, these trips are shorter than they used to be
For 2025 in Queensland, major sporting events and
concerts will continue playing a crucial role in driving
tourism and delivering benefits across the industry. The
push for hotel investment and infrastructure upgrades
continues to be at the forefront with the impending
Olympic Games.
With Queensland boasting exceptional conferencing
assets across the state, the focus must continue to be on
ensuring long-term stable growth across the business,
meeting, incentive, conference, and exhibition sectors to
create a balanced visitor economy that smooths out the
peaks and troughs.
With the change in state government in Queensland
comes a new direction for tourism strategy. The QHA is
participating in the Tourism Future Planning consultation
sessions, ensuring the agenda promotes favourable
trading conditions now and into the future.
In addition, this year marks a federal election, and the
QHA will continue to work alongside Accommodation
Australia on priorities, concerns, and key issues to be
put forward on things like the cost of living, workforce
shortages, migration, liquor excise rates, and skills
development.
We look forward to working with all QHA members,
industry partners, and policymakers to drive growth,
innovation, and long-term success for Queensland’s
accommodation and tourism sector.
CALENDAR
APRIL
2025.
RMLV
RMLV
CLO/GNT
CLO
BOOK TRAINING NOW
REVIEW / 33
CERVEZA
MEXICAN
LAGER
BURLEIGH BREWING CO
GINGER BEER
MATSO’S
GORILLA
MODE
THUNDER
PUNCH HAZY
IPA
ORPHAN
BANK 2019
SHIRAZ
LANGMEIL BAROSSA
PHILLIPS BREWING &
MALTING CO
It’s funny how over time your
taste buds change, and at
times you hanker for certain
foods and drinks. Having
perhaps overindulged in
so many hefty IPAs of late,
there’s been a renewed
desire for refreshing
lagers with our hot, humid
weather. The release of
Burleigh Brewing’s Cerveza
is perfectly timed because
it fits the bill of our newly
discovered lager love. With
a twist of real lime, this is
an absolute cracker, and
it even picked up a Silver
at this year's World Beer
Championship.
Alcoholic ginger beers
can often be quite sweet
and sickly, but this one
by Matso’s, reportedly
Australia’s first alcoholic
ginger beer, is zingy
with a nice gingery bite
and consequently, so, so
refreshing. Coupled with
a wedge of lime, it hit just
the spot on a hot summer’s
day. In our humble opinion,
Matso’s and Diablo are in
a field of their own when it
comes to alcoholic ginger
beers. They’re quite simply a
class above the rest.
Well, we always have to
throw a bit of a wildcard out
there, and there’s nothing
better than this Thunder
Punch hailing from what we
proclaim is the best craft
brewery in British Columbia
– Canada. This thing will first
kiss you with its silky-smooth
base of wheats and oats
before it smashes you about
the chops with whacks
of tropical fruit and citrus.
Getting bashed up has never
been so enjoyable. Beat me
please.
Quite possibly one of the
nicest reds we’ve ever had
the pleasure of indulging
in. It’s inky and rich and
bursting with the flavours of
plum and raspberry. The fruit
is well balanced with hints of
pepper, and then there are
these amazing fine-grained
tannins on an incredibly
lengthy finish. Wow.
/ 34
REVIEW
TOP DROP
BRUT+ CIDER
MÉTHODE
TRADITIONELLE
SUNSHINE COAST CIDER
TO BE
CONTINUED...
CONTINUOUSLY
HOPPED DIPA
HELIOS BREWING COMPANY
GERMAN
HOPPED HAZY
IPA
GREEN BEACON BREWING
CO
POINT PERRY
PALE ALE
COOLUM BEER CO
So freaking nice. Made in
a similar way to French
Champagne, the cider is
created from fresh Granite
Belt apples (which you can
smell as soon as you uncork
the bottle) and then left
to mature for a secondary
fermentation period of
12 months. Dry, fragrant,
bubbly, and with a perfect
dab of sweetness. Amazing.
Simply put, these guys rock.
Every beer they brew is an
ode to the love of amber
nectar. This fantastic West
Coast DIPA is sheer joy in
a can.
Uncovering something
new is always enjoyable.
This combines all that we
love about hazy IPAs with
the light citrusy taste of
a quality wheat beer. Dry
and moderately bitter, it
has delectable notes of his
melon, tangerine, and citrus
with a hint of pear.
Nice and refreshing with
notes of stone fruit, lime, and
pine with a dry finish. There’s
a good base of biscuity and
caramel malts added into
the mix. Very enjoyable.
REVIEW /35
SOAK
IT IN
SLIPSTREAM BREWING SOCIAL HOUSE IS A FRESH TAKE ON WHAT CRAFT BEER
VENUES DO BEST – BRINGING GREAT FLAVOURS AND GREAT PEOPLE TOGETHER.
/ 36
REVIEW
A CRAFTY BUNCH/ SLIPSTREAM BREWING SOCIAL HOUSE
Founded by the amazing humans behind Slipstream
Brewing Co in Yeerongpilly, Social House opened in
October last year and continues to be adored by locals and
tourists for embodying the pure flavour and character of a
Queensland brewhouse.
Although, the new Sunshine Coast venue seems more like the
natural evolution of the craft breweries we’ve come to know
and love – especially with its airy, modern spaces and its fullyfledged
menu designed to perfectly complement Slipstream's
summery beer portfolio.
Director and owner of the brewery, Elisa Stanley-Hunt, said
they had been considering an option for a second venue for
a while, but without the need for additional beer production,
they knew it would be a hospitality-first space.
“We were looking at various areas until we became aware
of this location in the heart of Birtinya that had the right
infrastructure already in place. All we needed to do was
bring our personality, our beers, and our passion for great
hospitality to make it our own.
“EXPANDING TO THE SUNSHINE COAST
FELT LIKE A NATURAL PROGRESSION,
AS THE REGION HAS A GREAT CRAFT
BEER CULTURE."
“The process has been an exciting challenge, from designing
a space that reflects our brand to building relationships with
local suppliers. Now that the doors are open, we’re thrilled to
see people embracing what we’ve created.
“Expanding to the Sunshine Coast felt like a natural
progression, as the region has a great craft beer culture.
Opening a venue here allows us to connect with a wider
community within south east Queensland,” she said.
Unlike the Slipstream’s Yeerongpilly location, which also
doubles as a full-scale production site, there is no brewing at
Social House. However, Elisa said their focus remains on what
matters most – beer, food, and creating a welcoming space for
people to come together.
“The aim was to develop a relaxed, hospitality-driven venue
where guests can enjoy our beers alongside a coastal-inspired
menu that highlights fresh, locally sourced ingredients. We
wanted to bring a taste of Slipstream to the Sunshine Coast
while ensuring the venue feels right at home in its new
surroundings.
REVIEW /37
“Our menu was adapted to the local market and what fit the
kitchen the best, so it isn’t just a repeat of our Brisbane menu.
We’re also looking at building up our beverage offering beyond
beer over the next few months and we will be making some
exciting announcements on this,” she said.
When asked how Social House has been received by the
Sunshine Coast community, Elisa simply said the response has
been incredible.
“From day one, we’ve felt a warm welcome from the locals. The
area was missing a great hospitality venue, so we’ve quickly
become a go-to spot for them to catch up with friends, enjoy a
great meal, and of course sip on quality beers.
“Our team has already built a great rapport with the regulars,
which has been fantastic to see. We’ve been listening closely to
feedback since opening and will be making adjustments where
possible to match what the local community is looking for.
“The Sunshine Coast has a strong craft beer culture, and we’re
proud to be part of it. People here appreciate quality and love
supporting independent businesses, which aligns perfectly with
what we’re all about,” she said.
“WE’RE PASSIONATE ABOUT
STORYTELLING, PARTICULARLY
THROUGH OUR LIMITED-RELEASE
BEERS. MOST OF OUR RELEASES ARE
PART OF A SERIES, TAKING CONSUMERS
ON A JOURNEY OF DISCOVERY."
/ 38
REVIEW
A CRAFTY BUNCH/ SLIPSTREAM BREWING SOCIAL HOUSE
2024 was certainly a huge year for Slipstream. In addition
to opening the new venue, the brand was also awarded
Best Small/Medium Brewery at the Royal Queensland
Beer Awards. Their lead brewer, Dan Thompson, was also
recognised as Queensland's Best Emerging Brewer.
While Slipstream continues to refine its hop-forward range
of core beers and deliver a lineup of quality IPAs, Elisa said
they’ve also been pushing boundaries with some crazy
new releases.
“Our Pandan-monium Pandan Coconut Ice Cream Sour
was one of the fastest-selling packaged beers we’ve
ever released, proving there’s still a thirst for unique and
adventurous flavours. We also launched Gold – the first
beer in our Wild Ale barrel-aged fermentation program –
which marks an exciting new chapter for us.
“We’re thrilled with the responses we’ve received from
some of our limited releases and can’t wait to bring more
innovative releases to life this year. Our latest series, Thrill
Seeker, showcases the incredible flavours of New Zealand
hops and has been hugely popular over the last 12 months.
“We’re passionate about storytelling, particularly through
our limited-release beers. Most of our releases are part of
a series, taking consumers on a journey of discovery. We
encourage people to explore new flavours, get caught in
the slipstream, and always be eager for the next offering.
There’s plenty more to come,” she said.
Always the ones to delight their community and put a
unique twist on everything they do, Slipstream hosts one
major event each month around a theme or flavour. Elisa
said they even create pilot batch beers specifically for these
events, pairing them with exciting food offerings, live music,
or other activations.
Specialists in gaming transitions,
tailored refurbishment and fit-out
services for clubs across Queensland.
Contact us to start your
transformation today.
michael@caughleyco.com.au
caughleyco.com.au
0434 549 242
“Every project is personal. Every client’s
satisfaction is non-negotiable.” - Michael Caughley
REVIEW / 39
A CRAFTY BUNCH/ SLIPSTREAM BREWING SOCIAL HOUSE
“We’re focusing on experiential trends in our venues. People
want more than just great beer – they’re after a memorable
time. Whether it’s beer-pairing dinners, live music, or interactive
events, consumers are seeking deeper connections with the
brands they love.
“Our event days have become major drivers, bringing people
through the doors to experience our venue in a new light once
a month. Additionally, we’re seeing a growing demand for
alternative beverages. For instance, we recently launched our
own Hard Peach Tea on tap, which has been well received.
This has led us to explore other products that we could produce,
offering customers even more options to enjoy,” she said.
Slipstream has managed to maintain a great balance across
their wholesale and venue distribution channels, solidifying
their strong position in what is becoming a very tough market
for indie brewers – especially with the beer tax in Australia
increasing by another 0.4% in February.
Elisa emphasised that, by backing craft breweries, venues help
keep the beer scene vibrant while creating local jobs and giving
customers a truly special experience.
“Independent breweries bring creativity and community spirit
to the industry, offering unique beers with real stories behind
them. We support local farmers, employ local staff, and reinvest
in the community.
“For venues, offering independent beers gives customers
something distinctive, not just another generic option.
Consumers appreciate seeing local brews on tap and knowing
they’re supporting homegrown businesses.
“We are continually planning exciting events and new beer
releases. Look out for more beers from our Wild Ale program
and of course some more delicious, hoppy IPAs – they were our
first love here at Slipstream,” she said.
/ 40
REVIEW
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A CRAFTY BUNCH/ DACELO DISTILLING
THE
SPIRIT OF
LAUGHTER
REMINISCENT OF THE AUSTRALIAN BUSH AND
BELONGING TO THE TAXONOMIC GENUS DACELO,
IT’S NO SURPRISE THAT THE KOOKABURRA
INSPIRED DACELO DISTILLING’S EXTRAORDINARY
RANGE OF AROMATIC SPIRITS.
Handcrafting gin on the Sunshine Coast, Sammy Franks
and Siobhan founded Coolum Beach’s first artisan craft
distillery in 2023 and have already garnered plenty of
accolades at the Australian Gin Awards for their efforts.
While it was the inquisitive, social, and jovial kookaburras
around their home that sparked the pair’s initial inspiration,
Sammy said it was their love of Australian botanicals
combined with one delicious, fateful gin on a deck at sunset
that kept the fire glowing.
“We wanted to show diverse innovation when we created
our contemporary range of spirits. Our restraint on juniper
helps highlight the native botanicals, which are so gentle on
the palate.
“These gins respect tradition while pushing boundaries –
they encourage you to challenge your ideology, step outside
your comfort zone, and let your palate party.
“One of our proudest gins is our Banksia Blue-Winged – a
crisp Australian banksia gin named after the blue-winged
kookaburra.
"Hints of floral and citrus botanicals lend a piney freshness
to this gin, while butterfly pea flowers also give it a bright
and natural ‘blue-winged’ appearance.
“A splash of tonic or a touch of citrus is all that’s needed
to transform this gin into a shade of lovely lavender. It truly
tastes like Australia,” she said.
Each of Dacelo’s spirits is imbued with the nostalgic tastes
and smells of unique native botanicals like gumbi gumbi,
banksia robur, muntrie berries, wattle seed, pandanus nut,
white kunzea, lemon myrtle, lemon tea tree, old man salt
bush, and strawberry gum – which are all either handpicked
or sourced from sustainable local growers.
“A SPLASH OF TONIC OR A TOUCH OF
CITRUS IS ALL THAT’S NEEDED TO
TRANSFORM THIS GIN INTO A SHADE
OF LOVELY LAVENDER. IT TRULY
TASTES LIKE AUSTRALIA.”
Very soon, the brand will be launching a premium
botanical vodka range, a native limoncello, and an Aussie
liqueur. Impassioned by their incredible accomplishments
so far, Dacelo is looking to break free of their fledgling era
and soar out of the nest across the country and into the
retail world.
Perfectly suited for contemporary mixers and a fascinating
cocktail range, we couldn’t recommend Dacelo’s one-ofa-kind,
authentically Australian collection of spirits more.
For venues looking for further information, please contact
Sammy at 0415 882 746 or info@dacelodistilling.com.au.
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REVIEW
Callaghan Park,
Rockhampton Jockey Club
RACE
DAY
March 25 th 2025
tickets
available now!
Tickets are available to purchase at qha.org.au
or email rsvp@qha.org.au to request an invoice.
A CRAFTY
BUNCH
Ballistic Beer Co
Ballistic Beer Co challenges traditional
notions of beer with a simple philosophy
– fresh beer is the best beer. Brewing in
small, frequent batches and storing their
creations cold ensures every sip bursts with
the same flavour the brewers intended.
With three locations (the first housed in a
historic World War II ammunition factory
in Salisbury), this innovative brewery
combines heritage with modern craft
beer excellence. Dedicated to quality and
creativity, Ballistic Beer Co offers a range of
exceptional brews for everyone to enjoy.
07 3277 6656
ballisticbeer.com
Blackflag Brewing
With two locations on the Sunshine Coast,
Blackflag Brewing is a craft brewery
celebrated for its bold and inventive beers.
Focused on quality and creativity, it offers
a diverse selection of brews to satisfy all
beer enthusiasts. The brewery’s relaxed
and welcoming atmosphere is perfect for
enjoying exceptional beers while soaking
in the vibrant, dynamic vibe. Each beer is
crafted with a focus on pure flavour, with
seasonal and limited-edition brews also
available.
07 5478 2521
beer@blackflagbeer.com.au
blackflagbrewing.com.au
Brisbane Brewing Co
Family-owned since 2005, Brisbane
Brewing Co is Brisbane’s longest-running
independent brewery, renowned for its
award-winning beers. Crafted to suit the
city’s climate, their brews bring together
beer enthusiasts who appreciate locally
made craft beer. Known for its welcoming
and unpretentious atmosphere, Brisbane
Brewing Co offers a relaxed environment
where you can enjoy exceptional beers.
With a focus on quality and community, it
remains a staple in Brisbane’s craft beer
scene.
07 3891 1011
brisbanebrewing.com.au/wholesale
Burleigh Brewing Co
Burleigh Brewing, on Queensland’s
stunning Gold Coast, is celebrated for
brewing premium, award-winning beers.
For over eighteen years, the brewery
has led the beer scene, blending quality
and innovation to offer a diverse range
of premium beers – from crisp lagers
to bold ales – that embody the region’s
vibrant culture. With its relaxed, welcoming
atmosphere, Burleigh Brewing is a mustvisit
for beer enthusiasts, offering an
experience that pairs perfectly with its
dedication to excellence and the art of
brewing.
07 5593 6000
burleighbrewing.com.au
The Catchment Brewing Co
Located in a beautiful art deco building
in West End, The Catchment Brewing Co
is a fully operational brewery, bar, and
restaurant. It’s the ultimate destination
for craft beer enthusiasts, food lovers,
and event hosts. Known for its awardwinning
core range inspired by iconic local
streets and innovative seasonal brews,
the brewery delivers exceptional quality
in every sip. With a focus on community
and authenticity, Catchment Brewing Co
embodies the spirit of West End. Crafted for
locals, loved everywhere.
07 3846 1701
catchmentbrewingco.com.au
Dacelo Distilling
Inspired by the kookaburra, Dacelo
Distillery crafts premium native Australian
spirits embodying “The Spirit of Laughter.”
Founders Sammy and Siobhan blend
Australian botanicals like pepper berries,
pandanus nut, gumbi gumbi, banksia robur,
and lemon tea tree to create clean, vibrant
gin and vodka with no artificial additives.
Paired with contemporary mixers or crafted
into unique cocktails, Dacelo’s spirits bring
a distinct Australian touch to any bar. This
fledgling distillery aims to spread its wings
across Australia’s retail scene.
0415 882 746
info@dacelodistilling.com.au
dacelodistilling.com.au
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REVIEW
A CRAFTY
BUNCH
Felons Brewing Co
Felons Brewing Co is a modern brewery
celebrating creativity and the good life.
Their brewery finds its name from the true
tale of four felons who, on their way to
Illawarra from Sydney in 1823, were blown
off course and found themselves lost at
sea, ending up shipwrecked north on
Moreton Island. Each beer is brewed with
passion and innovation and reflects a thirst
for life’s adventures. Visit Felons Brewing
Co in Brisbane beneath the Story Bridge
or in Sydney at the iconic Manly Wharf to
experience their unique brews.
07 3188 9090
felonsbrewingco.com.au
Fortitude Brewing Co
Fortitude Brewing Co is a renowned craft
brewery celebrated for its exceptional
range of premium beers. Located in the
scenic Tamborine Mountains, it blends
innovation with tradition, offering a diverse
selection of ales, lagers, and seasonal
brews. Crafted with quality ingredients and
an unwavering passion for excellence, each
sip captures the spirit of craftsmanship.
With a welcoming taproom and stunning
views, Fortitude Brewing Co. is the perfect
destination for beer enthusiasts and those
seeking a memorable experience.
07 5545 4273
fortitudebrewing.com.au
Green Beacon Brewing Co
Green Beacon Brewing Co is a pioneer
in Brisbane’s beer scene, offering awardwinning
brews like Wayfarer Tropical Pale
Ale, Sub Tropic Low Carb, and Windjammer
IPA. Founded in 2013, their beers embody
flavour and balance and are highly
sessionable. Inspired by Moreton Island,
the brand’s birthplace, Green Beacon
Brewing Co reflects the spirit of sitting on
sun-soaked dunes, gazing over the bay, and
guiding travellers with a safe, steady light.
0460 408 697
info@greenbeacon.com.au
greenbeacon.com.au
Slipstream Brewing & Social House
Slipstream Brewing Co is an independently
owned brewery in Brisbane, renowned
for its accessible, sessionable beers
crafted with passion. Their brews deliver
freshness, juiciness, and zest, and their
Sunshine Coast sister venue, Slipstream
Social House, offers the perfect setting
to enjoy these exceptional beers paired
with delicious food. Bridging the gap
between bland and overly complicated
brews, Slipstream Brewing Co ensures a
memorable, uncompromising craft beer
experience for all beer lovers.
07 3892 4582
slipstreambrewing.com.au
Straddie Brewing Co
On North Stradbroke Island, Straddie
Brewing Co crafts exceptional beers
inspired by island life. The three-storey
brewery uses naturally sand-filtered water
to create innovative yet easy-drinking
craft beers reflecting the island’s relaxed
atmosphere. Committed to sustainability
and community, Straddie Brewing Co is
more than a brewery – it’s a gathering
place where locals and visitors enjoy islandcrafted
beers while watching stunning
sunsets over Australia.
07 3469 6726
straddiebrewing.com.au
Sunshine Coast Cider
As Queensland’s only cidery, Sunshine
Coast Cider blends tradition, innovation,
and sustainability. With 25 generations
of heritage, their award-winning ciders
– like the 2024 Best in Class Brut+ Cider
Méthode Traditionalle – showcase Granite
Belt apples. Crafted from 100% Queensland
fruit, their ciders offer pure, refreshing
flavour while promoting sustainable
practices. Upgrade your tap list with real
craft cider.
0435 022 975
mail@sunshinecoastcider.com.au
sunshinecoastcider.com.au
REVIEW / 45
SHOW
CASE
GAMING
TODAY, OPERATING A GAMING VENUE REQUIRES A
STRONG COMMITMENT TO INNOVATION, ADAPTATION,
AND CUSTOMER CARE
As one of the most carefully regulated sectors of our industry, gaming is
constantly shifting Queensland’s hospitality landscape. This means keeping
up with the valuable insights and trends of technology such as electronic
gambling machines (EGMs) is of the utmost importance for hotels and pubs.
SO MUCH MORE THAN JUST A REVENUE STREAM,
GAMING IS INCREDIBLY MULTIFACETED, AND
EVOLVES EVERY DAY IN THE REALMS OF SAFETY,
HARM MINIMISATION, AND EVEN SUSTAINABILITY.
Beyond the colourful and shiny new developments of the gaming machines
themselves, innovation in this sector is found in everything from the
service, repair, and maintenance of EGMs to gaming performance and data
analysis, responsible gambling services and security, staff training, customer
communications, promotions, and gaming room design.
Of course, the experts behind all of these topics come together every year at
key industry events such as the Australasian Hospitality and Gaming Expo
(AHG) – held at the Brisbane Convention & Exhibition Centre on 12 and
13 March – and the Australasian Gaming Expo (AGE) – hosted at the ICC
Sydney on 12 and 14 August.
So, in the lead-up to two of the biggest gaming expos in the southern
hemisphere, we have decided to dedicate some pages to the exhibitors
showcasing the latest hospitality products, services, and gaming technology
around.
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SHOWCASE/ NEXT PAYMENTS
THE LATEST
AND GREATEST
NEXT PAYMENTS DISCUSSES BRINGING OUT THEIR MOST POPULAR CASH
MANAGEMENT AND DIGITAL SOLUTIONS AT THE 2025 AHG EXPO.
This year, visit Next Payments at stand 139 to explore how our
new products and innovative technology can elevate your
venue’s operations.
Introducing the next generation of Cash Redemption
Terminals
Get ready to upgrade your CRT! We will be debuting our
new, Next Gen CRT at the show, which boasts a sleek design,
enhanced user interface, and advanced functionality to improve
customer satisfaction and enhance your gaming area.
Hospitality business intelligence tools that drive results
Unlock powerful insights with our EAGLEi360 business
intelligence tool and GSL Loyalty Program. From real-time
venue analytics to seamless communication, these solutions are
designed to streamline operations and boost patron engagement.
Win big when you visit Next!
While you are at our stand, enter our exclusive giveaway
for a chance to win:
• First prize – Magnum Veuve Clicquot
• Second prize – $100 GSL eftpos gift card
• Third prize – $50 GSL eftpos gift card
Winners will be announced via email by 28 March.
Trudy, Scotty, Christine, Jason, and Ash from the Next Payments
Queensland Sales Team can’t wait to meet you all and deliver
tailored product demonstrations, ensuring you find the perfect
solutions for your venue.
Don’t miss out – see you soon at the 2025 AHG!
Meet our Next Gen CRT at
the 2025 AHG Expo!
Plus, explore our entire range of
cash management and digital solutions!
Why upgrade to
the Next Gen CRT?
Modern Design: Its stylish design comes with
customisable LED lights to match your venue’s look.
Improved Accessibility: The 24” screen is positioned
lower than our CRT Gold for easier access.
Faster Payouts: Enjoy significantly quicker
transactions with an intuitive, user-friendly interface.
Supervisor Access: Supervisors can log in faster
by simply tapping their card on the NFC reader.
See us at stand #139
High Performance: Designed to meet the
demands of busy gaming venues.
Visit us at the AHG for an in-person product demonstration or reach out for more information.
nextpayments.com.au | 1300 659 918 | info@nextpayments.com.au
SHOWCASE/ AHG EXPO
10 YEARS
STRONG
A DECADE SINCE IT ALL STARTED, THE AHG EXPO IS GETTING
READY FOR THE SHOW OF A LIFETIME.
On Wednesday March 12 and Thursday March 13, the Australasian
Hospitality and Gaming (AHG) Expo, presented by TAB, MAX &
SKY, will take over the Brisbane Convention and Exhibition Centre.
It’s hard to believe the first AHG Expo took place 10 years ago.
From its humble beginnings on the Gold Coast, it has grown
to become a cornerstone event on the Australasian hospitality
and gaming industry calendar and a must-attend for industry
members all over the country (and beyond).
Perhaps it’s because, over the years, the AHG Expo has played
host to many an exciting moment, including world-first product
launches, a thrilling eSports tournament, and keynote speeches
by the industry’s best.
Or maybe it’s the wealth of information and innovation it provides
to business owners and managers? Bringing together the very
best of the industry under one convenient roof, it’s impossible to
say how many products and services have been implemented into
Aussie venues thanks to the AHG Expo, or how many enduring
business partnerships have started on the expo floor.
There’s no denying that visitors see the value. General manager
of Tea Gardens Country Club, Warren Gooley, said their team
travelled a long way for the 2024 event.
“IT OFFERS SUCH A WIDE VARIETY
OF IDEAS FOR OUR VENUE, ALL THE
LATEST IN GAMING MACHINES, AND
ALSO THE LATEST ADVANCEMENTS IN
INDUSTRY TECHNOLOGY ALL UNDER
THE ONE ROOF.”
Manager at the Stanthorpe RSL, Glenn Boston, agreed.
“We’re on the hunt for the latest in catering equipment, coffee
machines, gaming, and payment services.
“It was important to bring as many of our team as possible
along so that everyone could check out the latest in technology
across their specific area of expertise,” he said.
At the 2025 AHG Expo, a brand-new addition – the
Discovery Deck – will deliver even more value to visitors.
This special speakers’ stage will be a place to discuss key
industry trends and advances, innovations, technology, and
business development.
Presentations on the Discovery Deck will occur on day one of
the expo (Wednesday March 12), with each speaker sharing
a 20-minute presentation, followed by a further 10 minutes to
field audience questions.
And there’s even more to look forward to. The 2025 AHG Expo
will also unveil a new Happy Hour, taking place from 4:00pm to
5:00pm at the end of day one. Join your fellow industry members
to debrief on all things expo over a knock-off drink (or two).
Previous visitors will be excited by the ever-popular AHG Expo
Diageo Cocktail Competition, which is set to return to the expo
floor for the third year. This year, however, it’s open to entrants
from pubs, clubs, and bars all over Australia – for the very
first time.
Thanks to Diageo, the three talented finalists will all receive
return flights to Bundaberg to visit their iconic distillery for
a VIP blending experience. The winner on the day will also
receive a $500 Visa gift card, plus a case of their own unique
rum blend which they can use in their own venue. Yes, the 2025
competition is shaping up to be the fiercest yet.
Now is the time to register as a visitor for the 2025 AHG Expo
at www.ahgexpo.com. It’s totally free to attend, but registering
will save you time on arrival and ensure you don’t miss out on
any important expo correspondence ahead of the event.
Please note the AHG Expo is a trade-only event, and suppliers
to the industry are not eligible to attend unless exhibiting.
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TRAINING & SAFETY RTO CONTRIBUTORS
30826/ THERESE KELLY
CELEBRATING 10 YEARS
12 & 13 MARCH 2025
PLAN YOUR VISIT
WEDNESDAY 12 MARCH
10.00am
Expo doors opens
On the Discovery Deck
11.00am
11.45am
12.30pm
1.15pm
2.00pm
Future-proofing your venue by unlocking property assets for
long-term success - Anna Porter, Urbanite
Harnessing visas and migration for a competitive business
advantage - Abigail Jones, You Solved
How to future-proof clubs with smart strategies
- Andrew O’Connell, Altis Architecture
The art of kitchen management – Finding control and
transparency on your costs - Andrew Briese, Quantaco
How prize indemnity insurance can boost your sales & marketing
strategy - Lisa Carter and Jen Bettridge, Clear Insurance
2.45pm Wages are the easiest problem to solve in your P&L in 2025 –
Change my mind! - Nick Braban, TANDA
4.00pm
Expo doors close
Happy hour on the show floor (concludes at 5:00pm)
THURSDAY 13 MARCH
10.00am
Expo doors opens
On the Discovery Deck
11.00am
12.30pm
3.00pm
AHG Expo Diageo Cocktail competition – Pubs vs Clubs
Diageo Cocktail making masterclass
AHG Expo ends
REGISTER NOW
AHGEXPO.COM
REVIEW / 49
SHOWCASE/ TABCORP
BE WHERE
THE ACTION IS
WITH VENUE TRANSFORMATION IN THEIR SIGHTS, TABCORP EXPRESSES
HOW THEY ARE ONCE AGAIN VERY PROUD TO PRESENT THE AHG EXPO IN BRISBANE
AS THEIR MAJOR NAMING PARTNER.
Our three flagship brands – TAB, MAX, and SKY – represent the
cornerstones of wagering, racing vision, and gaming services in
Australian pubs and hotels.
Being proudly Australian owned, operated, and enjoyed, it is
fitting that we should once again be partnered with the AHG
Expo to host hundreds of Australia’s best innovators and
suppliers across the hospitality and gaming industries under the
one roof.
Our investment in the industry will be on full display at stand 85,
and we encourage you to stop by to have a chat with our team
about the latest enhancements. Each improvement we make
to a product or new development is aimed at bringing patrons
through your doors and providing long-term benefits for your
business. We’re in it for the long game.
This year, we’re continuing big-ticket promotions, including TAB
Takeover offers beamed out on course and into every TAB.We’re
also building great momentum with our TAB TIP‘EM product,
which provides a free platform for venues to manage their own
tipping comps across AFL, NRL, and selected racing events.
Keep an eye out for more public TAB TIP’EM competitions
as well.
We’ve continued our investments into how our retail spaces
look and feel with our next-gen TAB project, with the aim of
showcasing our omni-channel experience like never before.
Through the TAB app, we also launched My Offers, which
enables TAB account customers to access personalised daily
offers via the TAB app and apply them to the racing and sports
events they choose.
In Play, or live betting, is also a top priority, with plenty in the
pipeline to blend the retail and digital experience like never
before. This is about building a complete experience when it
comes to wagering and entertainment – not just a TAB terminal
in the corner with a TAB logo and wagering odds on a screen.
This is about working with our venue partners and delivering
an experience to their customers that they simply can’t get
anywhere else. TAB is the only company that can deliver a
complete cash betting, digital wagering, and live vision offering.
MAX continues to provide essential regulatory monitoring to
over 120,000 EGMs across the country, and we are working with
our partners – including Wymac, AAC Paging, and Qantum*
– to expand our portfolio of solutions in Queensland and the
Northern Territory.
Additionally, we will continue to leverage SKY in venues as a
unique proposition, with more and more integrated offers live on
air and insights from our SKY team delivered to our customers invenue
and via the TAB app.
If you’re keen to learn more or just have a chat, book some time
with our team. We’ll see you there.
*Please speak to your MAX business partner manager for more
information.
BEING PROUDLY AUSTRALIAN OWNED,
OPERATED, AND ENJOYED, IT IS FITTING THAT WE SHOULD
ONCE AGAIN BE PARTNERED WITH THE AHG EXPO TO HOST
HUNDREDS OF AUSTRALIA’S BEST INNOVATORS AND SUPPLIERS
ACROSS THE HOSPITALITY AND GAMING INDUSTRIES
UNDER THE ONE ROOF.
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REVIEW
Raise your
5
GAME!
Tabcorp are proud to present the 2025 Australasian Hospitality & Gaming Expo.
Explore every opportunity to elevate your venue offering and engage your
customers by having a chat with our team at Stand 85.
Stand 85 | 12 & 13 March 2025
Brisbane Convention & Exhibition Centre
Scan this QR code
to register today!
SHOWCASE/ ARISTOCRAT
BRINGING
GAMING TO LIFE
WITH A PLETHORA OF NEW GAMES AND FAMILIES TO COME THROUGHOUT
THIS YEAR, ARISTOCRAT’S QUEENSLAND MANAGER, NICK BAINBRIGGE, IS VERY EXCITED
TO PRESENT THE HOSPITALITY INDUSTRY WITH THE BARON.
Well folks, the 2025 AHG Expo is already upon us, and
this year we’ll have a bright new light at the show!
Our new cabinet is bringing gaming to light (as the
marketing team would like me to say). It has a totally
unique asymmetrical design, but you’ll have to see its
fantastic lighting to really understand how it will light up
your gaming.
It also has the most powerful gen 10 technology inside so
that it can present more exciting dynamic animations and
gameplay. Our studios are excited by the possibilities.
The sound has been redesigned from scratch, and so
the speakers are perfectly positioned to deliver the most
exciting experiences for players. Add in the 4K highdefinition
screens, and it’ll bring a buzz to any venue.
We’ve worked hard to implement as much of your
feedback as we could. There’s a dual bash button, thicker
glass on the button panel, and you’ll notice it’s easier to
service too.
“What about the games?” I hear you say – well, when
The Baron launches in Queensland in just a couple of
months, there will be three game families, with many
more coming this year. There are some classic brands,
plus some new faces on the scene too.
It’s all Australian-made content from multiple Aristocrat
game studios, building games from the ground up for
your players.
Launching first will be Cashman Link® and Lunar Cash,
with the player-favourite, More Chilli Link®, following
closely behind. Cashman® and More Chilli® now have the
latest player trends, such as Hold & Spin and Repeat Win
among other exciting features.
Alongside The Baron, we have a massive year planned
for you, including a new solution, MultiLink – the smarter
way to link your links. Exclusive to The Baron, MultiLink
enables every new link game family to have the option to
link the grand jackpots together under one link.
So, you can always have an attractive linked jackpot that
increments faster and goes off faster, which will give your
venue a competitive advantage. Plus, in time, you won’t
have to support so many different jackpots across your
floor. It’s an option you’ll now have with The Baron, and
we will be talking to you about it soon.
We’re bringing a bright light to gaming – come and see
The Baron at the AHG Expo or talk to your local business
development executive to find out more.
IT ALSO HAS THE MOST POWERFUL GEN
10 TECHNOLOGY INSIDE SO THAT IT
CAN PRESENT MORE EXCITING DYNAMIC
ANIMATIONS AND GAMEPLAY.
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, DELIVERING PLAYER-FAVOURITE HOLD ‘N’ SPIN MECHANICS WITH A NEW CENTRE REEL THAT FIRES UP GAMEPLAY OPPORTUNITIES.
SHOWCASE/ IGT
IGT IS
SET TO SIZZLE
IGT IS SET TO SIZZLE AT THIS YEAR’S AHG EXPO WITH THE OFFICIAL QUEENSLAND
RELEASE OF THE MUCH-ANTICIPATED FIRE DRAGON SERIES.
Delivering player-favourite Hold ‘N’ Spin mechanics with a new
centre reel that fires up gameplay opportunities, Fire Dragon®
offers an entertaining experience.
“We previewed Fire Dragon at AGE Expo last year and received
positive feedback and input from our customers,” said Matt
Wright, IGT’s director, product manager for APAC.
“In the months following the show, we’ve actively incorporated
these insights and are now set to launch a game series that has
evolved from ‘good’ to ‘great’ with further enhancements, both to
gameplay and overall product presentation.
“I’m extremely proud of the work our internal teams have done in
delivering such a high-quality product, and equally excited to be
able to showcase Fire Dragon to the Queensland market at the
AHG Expo.
“Additionally, IGT continues to push the boundaries and build
on its ‘global strength, local focus’ approach, offering a healthy
portfolio of games tailored to boost player entertainment and
drive venue revenues,” he said.
Other IGT games on show at the 2025 AHG Expo comprise
global performers, innovative features with a range of volatilities,
and new styles of gameplay, including:
Triple Ingot Jackpots
This locally tailored global series provides the chance to unlock
up to three independent windows during the Hold ‘N’ Spin
feature, each with an individual special prize opportunity.
Mystery of the Lamp®
Also tailored for the local market, this global performer offers a
dynamic player experience thanks to three Hold ‘N’ Spin feature
opportunities with the added bonus for these features to be
unlocked and combined for more chances to win.
Eternal Riches
This dynamic Link and SAP series, which has just been released
in Queensland, features popular Hold ‘N’ Spin mechanics with
the addition of a super symbol for more chances to win.
Another show highlight will be IGT’s ADVANTAGE CLUB®
system and its EZ product portfolio, which enables venues to be
more agile, competitive, and deliver a frictionless user experience
in the move towards digital and cashless.
This includes IGT’s EZ WINDOW (aka Service Window) – the
premium player engagement solution designed to provide
frictionless customer experience, efficiency, and performance
across your gaming room – and IGT’s EZ PAY DIGITAL, a
cashless solution based on proven global technology.
IGT is looking forward to firing up innovative game experiences
and systems solutions teamed with celebrated hospitality and
entertainment at the 2025 AHG Expo.
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SHOWCASE/ KONAMI
KONAMI
POWERS ON
OPERATIONS MANAGER OF SALES, MARKETING, AND SERVICE FOR ANZ AND APAC,
DAVID PUNTER, DISCUSSES THE LAUNCH OF KONAMI’S NEW GAME SERIES.
A year on from the 2024 AHG Expo, Konami has
continued to power on with more great games across
their range of Dimension cabinets – D27, D49, and the
ever-impressive 75C.
As one year concludes and another begins, I am
truly excited about the year ahead and our dedicated
product roadmap to support our customers through
this period, including innovative game design and
enhanced graphics and features created to power your
gaming floors.
Support, support, support
Bull Rush (and Bull Rush Blitz) has been one of the
most successful themes launched by Konami across
the domestic market. To end 2024, we launched the
first bull-based Bull Rush game, El Matador, with
resounding success.
At the AHG in 2025, we will demonstrate the third
multi-game in the series with top-performing games
Wild Outback, Lone Rider, and El Matador.
Further to this, we will support those loyal to
Golden Strike with the series first multi-game with
the titles Bees Knees, Over the Rainbow, and the
popular Viking Valhalla. K-pow! Pig will have the final
game in the series Moon Festival available to support
your floors as a SAP and link in Dimension 27, 49, and
75C cabinets.
Fortune favours the brave – Fortune Hearts beats
to its own drum
At the 2024 AGE, we launched the new series Fortune
Hearts with two new games – Emperor’s Choice and
Lunar Dragon – with a brand-new bonus feature that
has sticky Maxi/Major/Mini bonuses and multipliers.
Off the back of the outstanding performance of Fortune
Hearts since then, we will launch the third game –
GoGo! Gorilla – on both SAP and link with the muchdesired
higher link jackpot settings option of $50,250,
meeting operator requests. Game four, Fire Spell, will
charm you and further support with game five in the
mix to be released around the 2025 AGE.
Feel the power – Power Panther
This year’s AHG will see the culmination of many hours
of research, operator feedback, and creative overdrive
to launch Power Panther Link – the first launch of a
Konami link game before SAP versions in many years.
Be prepared to feel the power with the visually stunning
Power Panther feature being launched with three new
games – Aztec Thunder, Wild Kingdom, and Tiki Tiki –
that support this powerful theme.
More to come – Bull Rush Stampede
Key to future success is to continue the brand legacy
of Bull Rush with Bull Rush Stampede, which takes
the best attributes from Bull Rush and enhances them.
It’s sure to make a hit with the existing Bull Rush fans
out there.
I AM TRULY EXCITED ABOUT THE YEAR
AHEAD AND OUR DEDICATED PRODUCT ROADMAP TO
SUPPORT OUR CUSTOMERS THROUGH THIS PERIOD,
INCLUDING INNOVATIVE GAME DESIGN AND ENHANCED
GRAPHICS AND FEATURES CREATED TO POWER YOUR
GAMING FLOORS.
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SHOWCASE/ AINSWORTH
EMBARKING
ON A NEW ERA
AS AN ICON IN THE ASIA-PACIFIC (APAC) GAMING INDUSTRY FOR 30
YEARS, AINSWORTH GAME TECHNOLOGY (AGT) TALKS TO US ABOUT HOW
THRILLED THEY ARE TO EMBARK ON A NEW ERA IN 2025.
Building upon its rich legacy, AGT is set to unveil the nextgeneration
RAPTOR dual-screen cabinet with an exciting,
on-trend portfolio of games, signalling a bold new chapter in
its history.
Since its inception in 1995, AGT has been dedicated to quality
and creativity, cementing its reputation as a trusted partner in
the gaming industry. As Ainsworth steps into its fourth decade,
the company is introducing a fresh strategy aimed at enhancing
player engagement and operational success:
Advanced cabinet design
AGT is introducing its new RAPTOR cabinet to the APAC region.
Designed to deliver an unparalleled gaming experience, the
RAPTOR combines ergonomic comfort, striking aesthetics, and
exceptional audiovisual performance.
Highlighted by a distinctive cylindrical display for player tracking
and an above-monitor cylindrical speaker for immersive sound,
the cabinet features market-leading triple 32-inch monitors,
complemented by an 18.5-inch touchscreen button deck
equipped with twin bash buttons.
THIS INNOVATIVE DESIGN
ENHANCES PLAYER ENGAGEMENT
WHILE MEETING OPERATORS’
REQUIREMENTS FOR DURABILITY
AND OPERATIONAL EFFICIENCY.
The RAPTOR cabinet also includes an eye-catching LED
lighting package and premium surround sound for a truly
captivating gaming experience.
Innovative game portfolio
AGT’s game development approach for 2025 focuses on
simplicity and trending mechanisms – including Cash on Reels,
Hold N’ Spin, and Credit Collection – aimed at capturing market
interest and aligning with player preferences.
The product offerings are further diversified by emphasising
Stand-Alone Progressive (SAP) products to reduce reliance
on single-game brands, enhancing portfolio resilience. The
RAPTOR debuts alongside an impressive lineup of five new
game families, led by Year of the Snake, Eagle Riches, and
Nugget Hunter, with Dragons Treasure and Fortune Bull
launching soon after.
Strategic leadership renewal
AGT has restructured its Australian sales and studio management
team as part of a strategic initiative to drive innovation, enhance
operational efficiency, and build stronger partnerships within the
gaming industry.
The company’s renewed focus emphasises collaboration with
operators to deliver market-driven solutions that enhance player
satisfaction and optimise revenue streams.
AGT’s president of the APAC region, Troy Primmer, said they have
long been considered a reliable and trusted partner.
“As we embark on this exciting new era, our game development
approach focuses on trending mechanisms. We are committed to
designing games players want to play and showcasing them in
the striking RAPTOR cabinet,” he said.
With the forthcoming launch of the RAPTOR, its innovative
game portfolio, and strategic leadership vision, AGT is poised
to make a significant impact in the APAC region in 2025.
This progression underscores the company’s unwavering
commitment to delivering exceptional gaming experiences and
driving mutual success with its partners.
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REVIEW
Ainsworth is embarking on A New Era in 2025!
Visit us at the AHG Expo or contact your local Sales Executive for your
exclusive viewing.
SHOWCASE/ AGE
TRANSFORMING
OPPORTUNITIES
TAKING PLACE FROM 12 TO 14 AUGUST AT ICC SYDNEY, THE 2025 AUSTRALASIAN GAMING
EXPO (AGE) WILL OFFER INDUSTRY PROFESSIONALS A UNIQUE OPPORTUNITY TO EXPLORE THE
LATEST INNOVATIONS, GAIN VALUABLE INSIGHTS, AND FORGE MEANINGFUL CONNECTIONS.
Stay ahead of the curve at the 2025 AGE
As the hospitality and gaming industries evolve, staying
informed and connected is essential for success. For over
35 years, the AGE has been the premier event for gaming
and hospitality professionals across Australia and beyond.
Known for its dynamic mix of cutting-edge technology,
expert-led education sessions, and unparalleled
networking opportunities, the AGE is a must-attend expo
for everyone looking to stay at the forefront of this everchanging
industry.
Explore groundbreaking innovations
In 2025, the AGE will feature hundreds of exhibitors
showcasing the latest products and services to enhance
operations and customer experiences.
From state-of-the-art point-of-sale systems to advanced
gaming machines, sustainable venue solutions, and
innovative kitchen equipment, attendees can experience
firsthand the tools shaping the future of gaming and
hospitality.
Expand your knowledge
Beyond the exhibition floor, AGE 2025 boasts a
comprehensive education program tailored to the needs
of industry leaders. Expert-led seminars will address
critical topics, including regulatory updates, digital
transformation, and strategies for improving customer
engagement. These sessions provide actionable
insights to help attendees navigate challenges and seize
opportunities in a competitive landscape.
Connect with the industry’s best
As sustainability becomes increasingly important in
gaming and hospitality, the 2025 AGE highlights ecofriendly
solutions and practices to help businesses
reduce their environmental impact. From energyefficient
equipment to sustainable design concepts,
attendees will discover innovative ways to future-proof
their operations.
Why attend AGE 2025?
AGE is more than just an exhibition – it’s an investment
in your business’s future. The event provides the tools,
insights, and connections needed to adapt and thrive in
an evolving industry.
Don’t miss this opportunity to take your business to new
heights. Find out more at www.austgamingexpo.com and
join your peers at ICC Sydney from 12 to 14 August 2025.
Transform your vision for your venue into reality at the
2025 AGE.
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PUB TALK/ PAUL ST JOHN-WOOD
KICK OFF TIME
FOOTY SEASON IS UPON US AGAIN! IT IS A TIME OF YEAR THAT ALL FOOTBALL FANS
LOVE, BUT WHAT ELSE DOES THE NEXT COUPLE OF MONTHS HAVE IN STORE FOR
QHA MEMBERS?
People, Pots & Profits Forum – Bundaberg
The QHA and CUB will be hosting the first People, Pots
and Profits Forum for 2025 in Bundaberg on Wednesday 19
March. Attendees will receive insights about reducing costs
and maximising profits from the QHA and CUB teams,
along with presenters from Cooking the Books, Bunnings
Trade, and DNS Specialist Services.
Details for the event have been sent to licensees from
around the region. Please contact the QHA if you are still
yet to register your attendance.
Gold Coast Region Hoteliers Lunch Meeting
Thank you to the hoteliers and QHA corporate partners
who attended the first Hoteliers Lunch Meeting of the year
at the Gold Coast on 25 February. These events continue to
be a great networking opportunity for attendees as well as
a substantial information-sharing platform for the industry.
The next Hoteliers Meeting will be held at the end of this
month in Rockhampton in conjunction with the Race Day,
then in the Burnett Region on Tuesday 13 May.
Footy tipping competitions
If you are one of the hundreds of venues around the state
hosting footy tipping competitions, please contact the QHA
if you have any questions or concerns in regard to your
prizes or promotions.
We also have corporate partners who can provide tipping
posters and draw cards for your venues. Their details can
be found in the directory pages of this publication.
QHA & TAB Rockhampton Race Day
The 2025 QHA & TAB Race Day is now only weeks away.
The event will be held at the Rockhampton Jockey Club,
Callaghan Park Racecourse Rockhampton, on Tuesday
25 March. Three free tickets are available per QHA hotel
member, and include all hospitality for the event.
The QHA & TAB Race Day is always a fantastic networking
event for industry participants. We anticipate over 200
attendees, so ensure you confirm your tickets early.
One-off extended hours permit – Easter
For any hoteliers looking to utilise a one-off extended
hours permit over the Easter long weekend (Saturday 19 to
Monday 21 April), this is a reminder that you must have your
application in to the OLGR by no later than Friday 28 March.
Thankfully, criteria restrictions for these applications have
eased and can be found on the OLGR website through
your client portal.
If you intend on featuring live or amplified music at your
event, you can also apply for a temporary removal of noise
conditions permit if applicable.
2025 QHA membership renewal reminder
In December and January, you would have received an invitation to renew your QHA membership for 2025. We
hope you have valued the services and assistance of the QHA. In 2025, we remain committed to promoting the
hotel and hospitality industry, representing the industry for outcomes that benefit all members, and assisting each
member to ensure a prosperous future for your business and for our industry at large.
Member renewal fees that have not been paid by the end of this month will result in access to services being
removed – including members only rebates. Please contact me directly if you have any questions regarding your
membership renewal.
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TRADE DIRECTORY
INSURANCE | RISK MANAGEMENT | CONSULTING
Your trusted advisor, helping you identify your business risks and
find the right insurance solutions so you can face your future with
confidence.
Phone: 1800 240 432
Website: AJG.com/au/qha
LEADING FACILITY MANAGEMENT SPECIALISTS IN QUEENSLAND
Providing complete
• commercial cleaning,
• refurbishments, renovations, and
• four to eight hour block maintenance services
to Queensland’s hospitality industry since 2005. ISO Certified,
QBCC licensed, and fully insured.
Mention this ad for 10% off the cleaning contract!
Phone: 1800 26 26 37 Email: helpdesk@cmbm.com.au
Website: cmbm.com.au
START YOUR
ELECTRIC JOURNEY
WITH WALDORF!
MARKET LEADING BRANDS IN EQUIPMENT
No matter the size, shape, or demands placed on your business,
Moffat have the ability to deliver equipment that is functional,
adaptable, and reliable – Turbofan, Waldorf, Waldorf Bold, Cobra,
Convotherm, FastFri, and Merrychef.
Phone: 1300 268 798 Email: info@moffat.com.au
Service Department: 1300 264 217
STODDART
Stoddart are one of Australia’s leading manufacturers and
importers of a large range of world leading equipment for food
service and bar applications.
Chris Leak
Phone: 0437 722 910 Email: cleak@stoddart.com.au
Website: stoddart.com.au
LEADING PUB AND HOTEL LAWYERS IN QUEENSLAND
Mullins’ hospitality team has unrivalled experience in the liquor
and gaming sector, developed over 40 years. From greenfield
applications and integrated developments to liquor and gaming
compliance and employment advice - they are your one-stop-shop
to ensure the best outcomes for your hotel.
Curt Schatz, Managing Partner Phone: 07 3224 0230
Email: cschatz@mullinslawyers.com.au
Website: mullinslawyers.com.au
ADVERTISING & PROMOTION
For more information on advertising and promoting your
business in the QHA REVIEW contact Nicky Spencer.
qhareview@qha.org.au or 0405 271 247
QHA
MEMBER
OFFER
CITY PROPERTY SERVICES
Over 25 years of commercial
cleaning services – triple certified,
quality assured, and using
environmentally friendly products.
Get two weeks free with any 12
month contract when mentioning
this advert.
Phone: 1300 630 636
Website: citypropertyservices.
com.au
TOUCH-IT
Increase revenue and enhance
your guest experience
• effortless bookings
• real-time local insights
• book taxis and airport transfers
• 100% multi-lingual interface
• earn from every booking
• no upfront cost
Get your kiosk today.
Phone: 0492 895 412
Website: touch-it.com.au/venue
REVIEW / 63
QHA PARTNERS & CORPORATE MEMBERS
QHA Partners and Corporate Members are valued preferred suppliers to the Queensland hotel industry. The businesses listed
in this directory are keen supporters of hotels in Queensland, and the QHA encourages member hotels to utilise their products
and services. If a business wishes to find out how to become a QHA Partner or Corporate Member, please call Damian Steele,
QHA Deputy Chief Executive, on (07) 3221 6999.
ACCOUNTING/ TAX
HLB Mann Judd - Chartered
Accountants
Ph: 07 3001 8800
hlb.com.au
Prosperity Advisers QLD
Ph: 07 3007 1971
prosperity.com.au
SW Accountants
& Advisors
Ph: 07 3085 0888
sw-au.com
Quantaco
Ph: 02 8346 6000
quantaco.co
Clarity Management
Ph: 3058 9732
claritymg.com.au
McGrathNicol
Ph: 07 3333 9800
mcgrathnicol.com
Trinitas Australia Pty Ltd
Ph: 1300 836 025
trinitas3.com.au
ARCHITECTS / REPAIRS
REFURBISHMENT/
RECONSTRUCTION /
CONSTRUCTION
Ashley Cooper Construction
Ph: 07 3142 5915
ashleycooper.com
BSPN Architecture
Ph: 07 3851 9100
bpsn.com.au
Caughley & Co
Ph: 0434 549 242
caughleyco.com.au
Rohrig Constructions
Ph: 07 3257 4411
rohrig.com.au
ROOM
(nee The Apartment Store)
Ph: 0411 211 065
room.design
Liife Architecture
Ph: 0401 384 547
archliife.com
BEVERAGES
Accolade Wines
Ph: 07 3252 7933
accolade-wines.com
Asahi Group
Carlton & United Breweries
Ph: 07 3666 4104
cub.com.au
Brown-Forman
Australia Pty Ltd
Ph: 07 3010 2000
brown-forman.com
Campari Australia Pty Ltd
Ph: 07 3253 1801
camparigroup.com.au
Coca-Cola Europacific
Partners
Ph: 13 26 53
ccamatil.com
Coopers Brewery
Ph: 07 3275 3732
coopers.com.au
Diageo
Ph: 07 3257 0800
diageo.com
Good Drinks Australia
Ph: 0447 346 111
gooddrinks.com.au
Lion
Ph: 07 3361 7400
lionco.com
Paramount Liquor
Ph: 0429 448 523
paramountliquor.com.au
Pernod-Ricard Australia
Ph: 07 3340 5471
pernod-ricard.com
Red Bull Australia
Ph: 02 9023 2892
redbull.com.au
Samuel Smith & Son
Ph: 07 3373 5777
samsmith.com
Southtrade International
Ph: 07 3085 7418
southtradeint.com.au
Suntory Oceania
Ph: 0427 561 519
suntoryoceania.com
Treasury Wine Estates
Ph: 03 9685 8000
treasurywineestates.com
Cork and Barrel
Ph: 0437 090 776
corkandbarrel.com.au
Flying Foam Pty Ltd
Ph: 0413 447 711
flyingfoam.com.au
4 Hearts Brewing
Ph: 07 3281 1004
4heartsbrewing.com
BUILDING SUPPLIES
& SERVICES
Bunnings
Ph: 07 3452 5725
bunnings.com.au
EDUCATION, TRAINING
& EMPLOYMENT
Best Security -
Security & Training
Ph: 07 3212 8460
bestsecurlty.net.au
Alliance Abroad
International Pty Ltd
Ph: 0450 232 460
allianceabroad.com
BTAQ Consulting
Ph: 0408 437 643
btaq.com.au
Find HQ
Ph: 0431 376 689
findachef.net.au
Frontier Leadership
Ph: 0423 097 246
frontierleadership.edu.au
Federation Academy
Ph: 0423 097 246
federationacademy.edu.au
Prime Effect
Ph: 0406 500 171
primeeffect.com.au
NoVacancy Hotel &
Accommodation
Industry Expo
Ph: 0447 456 085
novacancy.com.au
Owner Manager Program
Ph: 0437 834 195
ownermanager.com.au
Sero Institute
Ph: 1800 206 010
seroinstitute.edu.au
The Talent Playbook
Ph: 07 3822 9665
thetalentplaybook.com.au
TAFE Queensland
Ph: 1300 308 233
tafeqld.edu.au
ENERGY GAS/POWER
BOC Limited
Ph: 07 3212 4135
boc.com.au
TransTasman
Energy Group
Ph: 1300 118 834
tteg.com.au
Solar Connected
Ph: 0432 600 788
solarconnected.com.au
Spinifex Energy
Ph: 0419 108 638
spinifexenergy.com.au
FINANCES, BANKING,
INSURANCE &
INVESTMENTS
Commonwealth Bank of
Australia
Ph: 0476 824 307
commbank.com.au
Green Finance Group
Ph: 0457 883 700
greenfinancegroup.com.au
Gallagher Insurance Brokers
Ph Brisbane: 07 3367 5000
Ph North QLD: 07 4753 5311
Ph Toowoomba: 07 4639 7102
ajg.com.au
GSA Insurance Brokers
Ph: 0436 275 828
gsaib.com
Waratah Debt Capital
Ph: 0448 681 783
waratahmanagement.com.au
Westpac Banking Corporation
Ph: 0438 701 195
westpac.com.au
Banktech
Ph: 1800 080 910
banktech.com.au
BUPA - Health Insurance
Ph: 134 135
Quote ID: 2139463
bupa.com.au
Trinitas Australia Pty Ltd
Ph: 1300 836 025
trinitas3.com.au
Matrix Insurance Group
Ph: 08 6555 7742
matrixinsurance.com.au
FOOD & ASSOCIATED
BUSINESSES
Bidfood Australia Limited
Ph: 0434 939 134
bidfood.com.au
Cookers
Ph: 1300 88 22 99
cookers.com.au
McCain Food Service
Solutions
Ph: 0418 157 922
mccainfoodservice.com.au
PFD Food Services
Ph: 131 733
pfdfoods.com.au
Simon George and Sons
Ph: 07 3717 1400
simongeorge.com.au
CTB & Co
(Cooking the Books)
Ph: 1300 911 282
cookingthebooks.com
Food and Agribusiness
Network
Ph: 0419 651 157
foodagribusiness.org.au
Fussy Fruit Wholesale
Fruit and Veg Pty Ltd
Ph: 0416 940 930
fussyfruit.com.au
Goodman Fielder
Ph: 0403 937 801
gffoodservice.com.au
CFM Australia -
Swap & Go Oils
Ph: 0430 504 486
cfmaustralia.com.au
FURNITURE SUPPLY
SlumberCorp
Ph: 07 3892 7477
slumbercorp.com.au
GAMING AND RACING
Ainsworth Game
Technology Pty Ltd
Ph: 07 3209 6210
ainsworth.com.au
Aristocrat Leisure
Industries
Ph: 07 3727 1600
aristocrat.com.au
Everi
Ph: 0409 039 461
everi.com
IGT
Ph: 07 3890 5622
igt.com.au
Konami Australia
Ph: 02 9666 3111
konamiaustralia.com.au
Light & Wonder
Ph: 02 9773 0299
explore.lnw.com
MAX
Ph: 0418 728 927
max.com.au
Odyssey Gaming Services
Ph: 07 3087 3300
odysseygaming.com
Onyx Gaming
Ph: 03 8671 1900
pvsoz.com.au
Simtech
Ph: 07 5596 6993
simtechcreations.com
Keno
(The Lottery Corporation)
Ph: 07 3001 9300
thelotterycorporation.com
TAB
Ph: 0436 816 254
tab.com.au
HOSPITALITY
CONSULTANTS
DNS Specialist Services
Ph: 0433 906 809
dnsspecialistservices.
com.au
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REVIEW
QHA PLATINUM PARTNERS
Infinity Business Solution
Ph: 1300615832
infinitybusinesssolution.
com.au
AHS Hospitality
Ph: 07 5512 6143
ahshospitality.com.au
DWS Hospitality Specialists
Ph: 07 3878 9355
dws.net
Infinity Group
Ph: 1300 615 832
infinitybusinesssolution.com.au
Lighthouse Safety &
Compliance
Ph: 0422 669 631
lighthousesafety.com.au
Logic Hospitality
Ph: 07 5520 3957
logichospitality.com.au
Rooks Entertainment
Ph: 07 4068 8633
rooks-entertainment.com.au
HOTEL & BAR SUPPLIES
BOC Limited - Gas/
Reticulation Supply
Ph: 07 3212 4322
boc.com.au
Reward Hospitality
Ph: 07 3341 5929
rewardhospitality.com.au
Stoddart
Ph: 0437 722 910
stoddart.com.au
HOTEL BROKERS /
REAL ESTATE /
PROPERTY VALUERS
Off Market Hotels
Ph: 0408 192 490
offmarkethotels.com.au
QHA DIAMOND PARTNERS
QHA GOLD PARTNERS
Mondandia Consulting
Ph: 0448 710 629
monandiaconsulting.com.au
Morph Consulting Services
Ph: 0438 758 847
morph-consulting.com
Professional Hospitality
Ph: 07 3160 8132
professionalhospitality.com.au
Prostaff Events Pty Ltd
prostaffevents.com.au
Relief Hotel Management
Ph: 0419 733 681
reliefhotelmanagement.com
Power Jeffrey & Co -
Hotel Brokers
Ph: 07 3832 6000
powerjeffrey.com.au
Ras360 Property Solutions
Ph: 07 5593 0007
ras360.com.au
HTL Property
Ph: 02 9136 6373
htlproperty.com.au
Knight Frank Townsville/
Mackay
Ph: 07 4750 3000
knightfrank.com.au/contact/
Townsville
RevenYou
Ph: 0497 864 694
www.revenyou.com.au
Sculpture Hospitality
Queensland
Ph: 0427 532 925
sculpturehospitality.com
HOTEL ENTERTAINMENT
Optus Sport
Ph: 0478 061 267
sport.optus.com.au/venues
Sky Channel
Ph: 07 3228 6344
Freecall: 1800 251 710
skychannel.com.au
Stan Sport
Ph: 0416 208 417
stan.com.au/sport/venues
Nightlife - Music & Video
Freecall: 1800 679 748
nightlife.com.au
Pro Score - Sporting
Promotions
Ph: 0431 366 800
proscore.com.au
Urbis Valuations Pty Ltd
Ph: 0429 103 989
urbis.com.au
SGW Hotel Broker
Ph: 0417 508 452
sgwhotelbroker.com.au
LEGAL
Mullins
Ph: 07 3224 0222
mullinslawyers.com.au
HopgoodGanim Lawyers
Ph: 0419 762 469
hopgoodganim.com.au
LIQUOR
BUYING GROUPS
Bottlemart
Ph: 1300 733 504
bottlemart.com.au
Independent Liquor Group
Ph: 07 3713 2751
ilg.com.au
Liquor Legends
Ph: 07 3107 7422
liquorlegends.com.au
BSV
Cookers
DNS Specialist
Hospitality Services
Everi
Good Drinks Australia
Best Security
Beyond Payments
BOC Limited
BSPN Architecture
Caughley and Co
Coopers Brewery
Command 51
GC Cleaning Pty Ltd
Green Finance Group
GSA Insurance Brokers
HLB Mann Judd
QHA SILVER PARTNERS
H&L Australia
Next Payments
Odyssey Gaming
Services
Onyx Gaming
Optus Sport
QHA BRONZE PARTNERS
Impos Point of Sale
Infinity Group
Infinity Business Solution
Ozone Hospitality
Services
Paramount Liquor
Platypus Print Packaging
Power Jeffrey & Company
Quantaco
Ras360 Property
Solutions
Prosperity Advisers QLD
Simon George & Sons
STR, a CoStar Group
Company
Trans Tasman Energy
Group
Rohrig Constructions
Red Bull Australia
Simtech
Southtrade International
Stan Sport
SW Accountants &
Advisors
SwiftPOS
The Signal Group
Waratah Debt Capital
Wirely Pty Ltd
REVIEW / 65
QHA PARTNERS & CORPORATE MEMBERS
APPROVED
MANAGER’S
LICENCE
RESPONSIBLE MANAGEMENT OF
LICENSED VENUES TRAINING
“HONESTLY THE
BEST TRAINING
SESSION! FUN AND
LIGHT-HEARTED
WHILE BEING VERY
INFORMATIVE AND
KNOWLEDGEABLE.
THANKS, QHA.”
LIQUOR
WHOLESALE GROUPS
ALM (Australian Liquor
Marketers)
Ph Brisbane: 07 3489 3600
Ph Townsville: 07 4799 4022
Ph Cairns: 07 4041 6070
almliquor.com.au
Paramount Liquor
Ph: 0429 448 523
paramountliquor.com.au
4 Hearts Brewing Co
Ph: 0428 236 436
4heartsbrewing.com
MEDIA / MARKETING
Horse & Water Creative
Ph: 0401 345 201
horseandwater.com.au
POINT OF SALE/
PAYMENTS
CashZone
Ph: 0466 148 752
cashzoneatm.com.au
H&L Australia Pty Ltd
Ph: 0407 975 411
hlaustralia.com.au
Impos Point of Sale
Ph: 1300 308 615
impos.com.au
SwiftPOS
Ph: 1800 679 701
swiftpos.com.au
Next Payments
Ph: 0447 429 868
nextpayments.com.au
Banktech
Ph: 1800 080 910
banktech.com.au
Bella Group Services
Ph: 0488 555 013
bellagroupservices.com
CMBM Facility Services
Ph: 07 3391 1040 /
Ph: 0419 708 715
cmbm.com.au
Future Business Technology
Group
Ph: 1300 706 155
fgtgroup.com.au
Hikvision Australia Pty Ltd
Ph: 1300 976 305
hikvision.com
Lotus Commercial Pty Ltd
Ph: 1300 653 536
lotusfilters.com.au
Luxxe Outsourced Hotel
Services
Ph: 03 8761 9156
luxxe.com.au
Security Registers
Ph: 0452 363 166
securityregisters.com.au
Tru Security Services
Ph: 0452 377 662
trusecurity.com.au
SUPERANNUATION
Hostplus
Ph: 1300 467 875
hostplus.com.au
TECHNOLOGICAL
PRODUCTS & SERVICES
Beyond Payments
Ph: 1300 192 600
beyondpayments.com.au
BSV
Ph: 1300 244 727
bigscreenvideo.com.au
Jands
Ph: 0408 506 620
jands.com.au
JB Hi-Fi Commercial
Division
Ph: 07 3360 9925
jbhifi.com.au
OpenTable
Ph: 03 4240 3297
restaurant.opentable.com
onPlatinum ICT
Ph: 0402 281 561
onplatinum.com.au
Security Registers
Ph: 0452 363 166
securityregisters.com.au
Smart Parking Limited
Ph: 0421 155 972
smartparking.com
UrPay Technologies
Ph: 0411 457 377
urpay.com.au
Vix Vizion Pty Ltd
Ph: 0413 026 918
vixvizion.com
TRANSPORT
A.P. Eagers Limited
Ph: 07 3109 6731
apeagers.com.au
Trinitas Australia Pty Ltd
Ph: 1300 836 025
trinitas3.com.au
OTHER COURSES OFFERED:
• Online RSA/RSG Training
• Gaming Nominee Training
• Employment Relations Training
• Employment Relations Webinar
Responsible Management of Licensed Venues
Training is a mandatory training requirement
for those applying for a liquor licence, and
applicants for an Approved Manager’s Licence.
Training is offered face to face at regional
centres throughout Queensland.
Harris Data Systems
Ph: 07 5535 7677
harrisdata.com.au
UrPay
Ph: 1800 008 772
urpay.com.au
PRINTING / PACKAGING
Platypus Print Packaging
Ph 07 3352 0300
platys.com.au
SECURITY / CLEANING
STR,
a CoStar Group Company
Ph: 07 5628 2404
str.com/benchmarking
Tanda
Ph: 1300 859 117
tanda.co
Wirely Pty Ltd
Ph: 0420 302 805
wirely.com.au
Chewzie Table Ordering
Ph: 1300 243 994
chewzie.me
For more information please contact the
QHA Training Centre
P. 07 3221 6999
E. info@qha.org.au
W. qha.org.au
Best Security
Ph: 07 3212 8460
bestsecurity.net.au
Command51
Ph: 0437 368 352
command51.com.au
GC Cleaning Pty Ltd
Ph: 0412 700 067
gcclean.com.au
Ozone Hospitality Services
Ph: 1300 793 547
ozonehospitalityservices.
com.au
CTB & Co
(Cooking the Books)
Ph: 1300 911 282
cookingthebooks.com
Dashback
Ph: 0414 069 273
dashback.com.au
Harris Data Systems
Ph: 07 5535 7677
harrisdata.com.au
IDU Technologies Pty Ltd
Ph: 07 3035 5401
idu-identification.com
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REVIEW
FACE TOMORROW
WITH CONFIDENCE
As your trusted insurance broker and consultant, our purpose is
to help you move forward with confidence.
• By managing your risk.
• By helping you foster a healthy, thriving workforce.
• By bringing together global reach and local expertise.
• To help your business and your community through every
challenge you face.
We are proud and active partners of the Queensland Hotels
Association catering for all your business insurance needs
including property, liability, professional indemnity, cyber,
director and employment risks.
CONNECT WITH US
Get in touch with the dedicated
team at Gallagher to chat about
your insurance.
Justin Riseley
Authorised Representative
P: 0412 636 594
Tony Shaw AM
Senior Consultant
P: 0414 938 920
AJG.com/au/QHA
Arthur J. Gallagher & Co (Aus) Limited. AFSL 238812. Cover is subject to the Policy terms and conditions. You should
consider if the insurance is suitable for you and read the relevant PDS/Policy Wording and our FSG before making
your decision to acquire insurance. These are available on request or at AJG.com/au. REF3337
MEMBERS FIRST
MEMBERS FIRST
MEMBERS FIRST
MEMBERS FIRST
MEMBERS FIRST
MEMBERS FIRST
MEMBERS FIRST
Hostplus is a top-performing industry super fund run only to benefit our members.
A super fund that puts you first? That’s a plus.
Compare Hostplus
SuperRatings Accumulation Fund Crediting Rate Survey - SR50 Balanced (60-76) Index, December 2024. General advice only. Before deciding, consider the
relevant Hostplus PDS and TMD at hostplus.com.au and your objectives, financial situation and needs, which have not been accounted for. Past performance
isn’t a reliable indicator of future performance. Issued by Host-Plus Pty Limited ABN 79 008 634 704, AFSL 244392 as trustee for the Hostplus Superannuation
Fund ABN 68 657 495 890. HP3243