NewYearsEve-2025

New Year’s Eve menu
Fried sweetbread
Crispy sweetbread with celeriac puree, beer soil, and raspberry vinaigrette
Marinated black salsify
Sous-vide marinated black salsify with apple-celery cream, whitefish roe,
watercress emulsion, and kale
Beef tenderloin
Grilled beef tenderloin with red wine-cherry sauce, carrots roasted with
honey and thyme, and black truffle duchesse
Butter-fried cod's cheek
—or—
Butter-fried cod's cheek with creamy crayfish sauce, parsnip purée, fried
bimi, and crispy onion-wakame
Crushed red velvet cake
Crushed red velvet cake served with salted caramel sauce
Presale
99 €
Onboard
106 €
Four-course menu including alcohol-free drinks
or wines selected by our sommelier

New Year's Eve Vegan Menu
Grilled lion´s mane
Grilled lion´s mane mushroom with pickled cloudberry, kohlrabi-parsnip
purée, kohlrabi salad, and raspberry vinaigrette
Marinated black salsify
Sous-vide marinated black salsify with apple-celery cream, seaweed caviar,
watercress emulsion, and kale
Miso-glazed aubergine
Miso-glazed aubergine with black garlic-truffle lentils, charred leek, and
crispy kale
Chocolate apple cake
Chocolate apple cake with salted caramel sauce and raspberry mousse
Presale
99 €
Onboard
106 €
Four-course menu including alcohol-free drinks
or wines selected by our sommelier

Kids Menu
12- to 17-year-olds
onboard
presale
Smaller portions of the four-course
regular or vegan New Year’s menu
51 € 48 €
Two drinks – options of soft drink, juice, and water
6- to 11-year-olds
Three-course kids' menu 19 € 18 €
Two drinks – options of soft drink, juice, and water
Up to 5-year-olds
One dish from the kids’ menu 7 € 6 €
One drink – option of soft drink, juice, or water