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2024 APNI Annual Report

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2024

ANNUAL

REPORT

CELEBRATING

Years

OF GROWTH


MISSION & VISION

VISION:

Prosperous African farmers sustainably managing crop nutrition

to provide consumers with a secure supply of nutritious foods at a

reasonable price.

MISSION:

Enhanced plant nutrition for a resilient and food-secure Africa.


Table

OF CONTENTS

2024 ANNUAL REPORT

www.apni.net

Foreword..........................................................................................................2

Director General’s Message........................................................................3

Advisory Committee......................................................................................4

Our Staff..........................................................................................................8

2024 Highlights............................................................................................. 10

EXCEL Africa: Excellence in Crop Nutrition Research

and Outreach...............................................................................................12

GROWING Africa: Communicating Actionable Plant

Nutrition Science.......................................................................................26

Bibliography..................................................................................................30

Publications & E-Learning..........................................................................32

4R4 Africa: Expanding 4R Knowledge for African

Cropping Systems.....................................................................................34

African Conference on Precision Agriculture (AfCPA)..........................48

Empower OFE: Empowering Farmer-centric

Agricultural Transformation.....................................................................50

Land CAPITAL: Agronomy to Recapitalize Multiple

Benefit Landscapes...................................................................................56

RAFAD: Resilient Agriculture for African Drylands................................62

The Next Five Years: Priorities towards 2030..........................................68

Partnering with APNI...................................................................................70

1


2

Toreword ~

ive years since its inception, the African Plant Nutrition Institute (APNI)

F continues to grow as a trusted source of insight and innovation for

data-informed, context-specific agronomy in Africa. This 2024 Annual

Report marks a moment to assess our progress, sharpen our direction,

and remain accountable to the people and purpose that guide our work.

The science of plant nutrition rarely makes headlines. Its breakthroughs

are quiet. They unfold in the rhythm of seasons, in the chemistry of soils,

and in the trust built with farmers. This work is cumulative, grounded

and long-term. It’s also essential. Without healthy soils, there is no food

system. Without localized knowledge, no scale endures.

Africa’s agricultural future sits at a crossroads: vast potential, recurrent

constraints. The contradiction is well known; millions of hectares of

uncultivated arable land coexist with chronic food insecurity. Soil

degradation, erratic rainfall, and nutrient depletion are not new

problems. But they require new responses – more precise, more

inclusive, and more resilient. APNI was established to help build those

responses, not by replicating models from elsewhere, but by designing

tools and strategies with – and for – the African farmer.

Since 2019, our approach has been anchored in relevance. Programs

such as 4R Nutrient Stewardship, EXCEL Africa, Empower-OFE, and Land

CAPITAL were not rolled out from the top down. They were built from the

ground up; tested in research plots and farmer-led experiments, refined

across diverse settings: from Morocco to Ghana, from Uganda to Kenya.

Always adapted to local soils, climates, and socio-economic realities.

But agronomy does not stop at the farm gate. APNI is also a platform for

research, for training, and for continental dialogue. Our convening of

the African Conference on Precision Agriculture, our input to the African

Fertilizer and Soil Health Summit, and our Growing Africa publication are

part of a broader mission: to strengthen Africa’s voice in shaping the future

of sustainable plant nutrition. This year, our scientific work ranged from

carbon-smart cocoa to dryland wheat nutrient mapping; each project

embedded in questions of resilience, productivity and livelihoods.

Looking ahead to 2030, climate volatility, demographic shifts, and market

disruptions will continue to test Africa’s agricultural systems. APNI’s task

is not to predict the future. It is to remain useful within it. That means

investing in site-specific research, enabling farmer-led innovation, and

contributing to policies that protect both yields and ecosystems. The

principles that guide us - scientific integrity, local relevance, and strategic

alignment to Africa’s priorities – are more necessary now than ever.

Therefore, this report is not a conclusion. It is a mirror held up to our work:

its scope, its limits, its future. It is also a moment of alignment, a check

on where we are, and a calibration of where we need to go. It reflects the

work of a network that extends beyond our institute: farmers, scientists,

agronomists, and partners who navigate complexity with discipline and

intent. What lies ahead will demand more coordination, more evidence,

and sharper tools. We remain committed to serving where APNI matters

most: in the fields, with the farmers, and for the future.

From Africa, for Africa,

Hicham El Habti

APNI Board Chair


MESSAGE FROM THE

Director General

It is with absolute pleasure that I welcome you to our Annual Report

2024, which marks the completion of five-years of operation at

APNI. As I look back, it is the time to talk about what we have

accomplished, but also to reflect on how these achievements

will shape our future.

From institutional growth to R&D outputs, capacity

building efforts, strategic partnerships, this report

speaks of many compelling stories and outputs. We

are genuinely proud of that. Together we produced a

convincing array of new ideas and evidence to champion

plant nutrition for the Continent. These have created

visibility for APNI and placed plant nutrition as a key lever

for agricultural development.

The principles of 4R Nutrient Stewardship (4R) are

fundamental to APNI’s strategic initiatives. They helped farmers

improve crop yields across diverse agro-ecosystems, boosted harvest

quality, and enhanced income and livelihood opportunities. In 2024, 4R was recognized as a key

strategy for sustainable fertilizer use at the Africa Fertilizer and Soil Health (AFSH) Summit

Declaration endorsed by the African Union Commission.

Carbon (C) sequestration is a key driver of soil health, imparting resilience to production systems

and communities against climate and other shocks. APNI scientists are driving creative agronomic

and plant nutrition solutions with farmers in the Land Capital flagship to produce better yield and

quality of crops and generating extra revenues from sequestered C through green C financing.

This has the potential to improve livelihood opportunities for millions of smallholder farmers and

incentivize and inspire adoption of sustainable regenerative crop management practices.

Learnings from our On-Farm Experimental (OFE) platforms are consistently demonstrating that

co-learning and co-creation of innovative solutions, keeping farmers and their needs as the center

piece, is the way to go if adoption at scale is the goal. The next phase of OFE will offer standard

operating procedures to drive innovation and adoption simultaneously in the most cost-efficient

and effective way.

Through research grants, awards and fellowships, EXCEL Africa supports and celebrates

outstanding graduate students and researchers in crop nutrition, acknowledging their crucial role

towards a resilient and food secure Africa. Interacting with the bright young researchers in our

Ph.D. program is a delight and makes me confident that our investment in them will help build a

pool of talented crop nutrition specialists to drive an inclusive agricultural transformation.

The AfCPA Conference reaching nearly 1,000 participants in 51 countries; the Growing Africa

bi-annual publication with readership of 12,000 are key milestones that underscore APNI’s

commitment to its outreach agenda.

On the ground experiences, and the critical insights from the engagement with the 2024 AFSH

Summit informed our Strategy 2030. We intend to invest on key conceptual ideas to connect plant

nutrition with broader development goals, develop actionable

4R plant nutrition practices for diverse cropping systems,

create contextual crop nutrition solutions in a farmer-centric

farmer-led approach, and build human resource capacity

to address evolving challenges to support the agricultural

transformation in Africa, envisioned in the AFSH 10-year

Action Plan.

Each field in a smallholder production system is a

microcosm of the food system. They have their unique

and complex interplay of biophysical and socio-economic

determinants, decision making, inputs and outputs and

consumption, assisted or impeded by the ambient weather/

climate and infrastructure. When managed well, they promote

healthy and prosperous communities and maintain ecosystem

balances and support the shared vision of One Health.

Alternatively, they disrupt ecosystem services and promote

malnutrition, hunger and loss of livelihoods. At APNI, we

recognize that as Africa moves towards the next century it will not only demand more food, but

also more food of greater quality and diversity to improve health outcomes. It will also demand that

natural ecosystems are left untouched and biodiversity maintained to support ecosystem services.

Our next five-year plan aspires to support sustainable intensification that produces adequate and

diverse nutritious food and commodities through responsible plant nutrition and cropping system

management while fostering broader development goals.

I want to share my sincere appreciation for our partners, the NARES, the CGIAR institutions,

the Fertilizer Industry, the Continental and Regional organizations, other public and private

organizations within and outside the Continent for their consistent support through the last five

years to pursue our strategic goals.

We benefited immensely from the pragmatic guidance from our Scientific Advisory Committee

composed of exceptional scientists and thinkers. They have broadened our views but have kept us

focused on tangible outputs and outcomes.

The APNI Board of Directors and the Board Chair Mr. Hicham El Habti have nurtured the Institute

and its staff with great care through the formative years. Their insights on African development goals

and their conviction and commitment towards a 4R-driven pathway has guided our engagement.

We are delighted to welcome the new APNI Board Chair, Mr. Khalid Baddou, and look forward to

his guidance for the exciting years ahead.

Lastly, I want to celebrate my colleagues at APNI who have built the Institute with immense energy

and dedication. I have no doubt, their knowledge, expertise and experience will make our next

5-year journey exciting and impactful!

Sincerely,

Dr. Kaushik Majumdar,

Director General

Khalid Baddou

2025 APNI Board Chair

3


Advisory COMMITTEE

DR. SIMON COOK

Dr. Cook, Adjunct Professor, Murdoch University,

is a strongly inter-disciplinary scientist with interests

in digital agriculture, precision agriculture, and the

development of sustainable global food and water systems.

Trained at Swansea, Reading and Cambridge Universities

in the UK, he moved in 1990 to CSIRO Australia to

develop digital methods of soil mapping. During his time

at CSIRO, he built a team to develop precision agriculture

for grains, grapes and sugar cane. In 2000 he moved to

the GIS Group at the International Center for Tropical

Agriculture (CIAT) in Colombia, where he was drawn

into global-scale research programs to support agricultural

development including the Challenge Program for Water

and Food and the CGIAR program on Water, Land

and Ecosystems, where he was the inaugural director. In

2016 he returned to Australia to take up a professorship

at Curtin and Murdoch Universities as the Western

Australian Premier’s Fellow, where he initiated research

on digital agriculture and on-farm experimentation.

DR. MICHAEL WIRONEN

Dr. Wironen, Senior Scientist at The Nature

Conservancy’s Center for Sustainability

Science, provides technical and strategic leadership

to collaborations with the agri-food sector to drive

investment into the sustainable intensification of

agriculture. His portfolio includes place-based

projects to improve soil health, increase resource

use efficiency, and protect habitat in Kenya, Brazil,

Argentina, United States, China, and India. In this

role, he has collaborated with companies including

Syngenta, Walmart, AB InBev, and McDonald’s.

Prior to joining TNC, Michael worked for a private

consultancy, where he led sustainability and climate

action projects with an array of private and publicsector

clients in the US and Africa. He holds a Ph.D.

in Natural Resources Science from the University of

Vermont and has published on nutrient cycling in

forests and agroecosystems, among other topics.

4


DR. RATTAN LAL

Dr. Lal, Professor and Director, CFAES Rattan Lal

Center for Carbon Management and Sequestration,

The Ohio State University, has authored/co-authored

over 1000 refereed journal articles and more than 550 book

chapters, has written and edited/co-edited more than 100

books. He has received an Honoris Causa degree from

nine universities throughout Europe, USA and Asia; the

Medal of Honor from UIMP, Santander, Spain (2018); the

Distinguished Service Medal of IUSS (2018); and is a fellow

of five professional societies. Dr. Lal has mentored 115

graduate students and 182 visiting scholars from around the

world. He was President of the World Association of Soil

and Water Conservation (1987-1990), International Soil and

Tillage Research Organization (1988-1991), Soil Science

Society of America (2006-2008), and the International Union

of Soil Sciences (2017-2018). He is Chair in Soil Science and

Goodwill Ambassador for Sustainability Issues for the Inter-

American Institute for Cooperation on Agriculture (IICA),

and member of the 2021 United Nations Food Security

Summit Science Committee and Action Tracks 1 & 3. Dr.

Lal is laureate of the GCHERA World Agriculture Prize

(2018), Glinka World Soil Prize (2018), Japan Prize (2019),

U.S. Awasthi IFFCO Prize (2019), Arrell Global Food

Innovation Award (2020), World Food Prize (2020),

and India’s Padma Shri Award (2021).

DR. EVA

SCHERNHAMMER

Dr. Schernhammer, Professor and

Chair of the Department of Epidemiology

at the Medical University of Vienna, Adjunct

Professor at the Department of Epidemiology

at the Harvard T.H. Chan School of Public Health,

Lecturer on Medicine at Harvard Medical School, and

Associate Faculty member at the Complexity Science

Hub Vienna, is one of the founders of ASciNA (Austrian

Scientists in North America), where she served many years as

President and Board member. Eva holds a Doctor of Medicine

degree from the University of Vienna Medical School, a Doctor

of Public Health degree (epidemiology) from the Harvard School

of Public Health, as well as a Master of Philosophy (Mag Phil)

degree in psychology from the University of Vienna. Her work

centers around the detection of an increased risk of disease

due to lifestyle factors, including nutrition, and environmental

stressors, as well as the complex interaction between genetics and

environmental factors in the disease process. Together with a

distinguished group of scientists from around the world, including

her own research group in Vienna, she studied the characteristics

of outbreaks and deliberated their potentially far-reaching

consequences. Eva’s work has received several international

awards and is frequently featured in media around the globe. She

has more than 300 publications and has been elected Member

of the Austrian Academy of Sciences since 2024, and Member

of Academia Europaea and the European Academy of Arts and

Sciences since 2022.

Advisory COMMITTEE

5


Advisory COMMITTEE

DR. AMY SULLIVAN

Dr. Sullivan, Consultant for Gender, Water &

Natural Resource-Based Livelihood Systems in

Asia & Africa, is a former US Peace Corps Volunteer

in Senegal, and trained at the University of Florida. She

joined the Pretoria South Africa office of the International

Water Management Institute (IWMI) as part of the

Challenge Programme on Water and Food (CPWF) in 2004.

Amy guided research teams in establishing relationships

between customary water arrangements and emerging

statutory governance systems. In 2010 she joined the

Food, Agriculture, and Natural Resources Policy Analysis

Network (FANRPAN). As theme lead, she developed and

coordinated multi-disciplinary teams to diagnose, document

and address challenges facing smallholder farmers in a region

heavily influenced by climate change, migration, and mining.

Amy is focused on gender transformative approaches in

development. She is currently a member of the Global Water

Partnership (GWP) Africa Water Investment Programme’s

Technical Reference Group that monitors and contributes to

inclusive water security and climate resilience through gender

transformative approaches.

DR. MOHAMED ANOUAR JAMALI

Dr. Jamali is Director Chargé de Mission at OCP

Group. He has held positions in research and

development following an academic career in Canada,

Japan, and Morocco. Between 2015 and 2018, as a member

of the Transport and Logistics National Company SNTL

Group’s Executive Board, he served as Managing Director

of Tamayuz Supply Chain, the pole of Innovation and

Excellence of the Group, and then CEO of the ‘Logdev

Africa’ subsidiary. From 2018 to 2020, Dr. Jamali served

at Mohammed VI Polytechnic University (UM6P) as

Director of the Africa Initiative and Director of the Institute

of Science Technology and Innovation (ISTI). He led the

launch of the ‘Africa Initiative,’ focused on connecting

the university with its African ecosystem while heading

teaching and research programs in Supply Chain. From

2020 to 2024, Dr. Jamali served as CEO of OCP Africa and

Chairman of the Board for twelve subsidiaries, where he

led development projects across the African continent. Dr.

Jamali holds a Ph.D. in Industrial Engineering from Laval

University in Canada. He has led numerous collaborative

research and innovation projects in Logistics and Supply

Chain, supported by the World Bank, the Islamic Bank for

Development (BID), the European Commission, the Japan

Society for the Promotion of Science (JSPS),

and the Natural Science and Engineering

Research Council of Canada (NSERC).

6


PAST Advisory Members

DR. KEN GILLER

Dr. Giller, Professor (retired) of Plant Production Systems at Wageningen

University, has led group of scientists with profound experience in applying systems analysis

to explore future scenarios for land use with a focus on food production, including impacts of

climate change. Ken’s research focuses on smallholder farming systems in sub-Saharan Africa.

DR. ACHIM DOBERMANN

Dr. Dobermann, Chief Scientist, International Fertilizer Association (IFA),

provides strategic scientific advice to IFA and its members on promoting responsible

plant nutrition and enhancing nutrient stewardship worldwide.

MS. FATIHA CHARRADI

Ms. Charradi, CEO of Mohammed VI Polytechnic University (UM6P)

Canada is an experienced leader and a passionate advocate for entrepreneurs and

farmers.

MS. LUCY MUCHOKI

Ms. Muchoki, Chief Executive Officer of Pan African Agribusiness and

Agroindustry Consortium (PanAAC) and coordinator of Kenya Agribusiness

and Agroindustry Alliance, also serves as the National Chair of the Technical

Business Committee at the Kenya National Chambers of Commerce and Industries.

7


OUR STAFF

HEADQUARTERS

NORTH

AFRICA

1

1

Mr. Steve Couch

Director of Operations

s.couch@apni.net

1

2

Dr. Hakim Boulal

Sr. Scientist

h.boulal@apni.net

Dr. Kaushik Majumdar

Director General

k.majumdar@apni.net

1

Dr. Shamie Zingore

Director of Research

& Development

s.zingore@apni.net

1

Dr. T. Scott Murrell

Principal Scientist

s.murrell@apni.net

1

Dr. Thomas Oberthür

Director of Business

& Partnerships

t.oberthur@apni.net

Dr. Mohammed El Gharous

Sr. Consulting Scientist

m.elgharous@apni.net

Mahdi Dahane

Agronomist

m.dahane@apni.net

2

1

Dr. Steve Phillips

Sr. Consulting

Scientist

s.phillips@apni.net

1

Dr. Amine El Khouni

Associate Scientist

a.elkhouni@apni.net

1

Gavin Sulewski

Sr. Editor &

Communications

Manager

g.sulewski@apni.net

1

Mohammed Saddiki

Operations Manager

m.saddiki@apni.net

1

Jawad Mabrouk

HR Manager

j.mabrouk@apni.net

1

Abdelali Chtate

Accounting Manager

a.chtate@apni.net

1

Farah Tadli

Business Development

Specialist

f.tadli@apni.net

1

Lamiaâ Semmar

Communications

Specialist

l.semmar@apni.net

1

Sara Lamsili

Jr. Project Communications

Content Manager

s.lamsili@apni.net

8

since 2019

Staff

%

in 2024

growth

2021

2020

2019

2022

2023

2024

1

Mourad Elattoubi

Operations Associate

m.elattoubi@apni.net

1

Ms. Hiba Errachdi

Executive Assistant

h.errachdi@apni.net


EAST & SOUTHERN AFRICA

1

2

NORTH AFRICA

OFFICE

Settat, Morocco

HEADQUARTERS

UM6P Experimental Farm

Benguérir, Morocco

4

Dr. James Mutegi

Sr. Scientist & East Africa Lead

j.mutegi@apni.net

Dr. Canon Norris

Savala Engoke

Sr. Scientist

c.engoke@apni.net

4

4

Dr. Pamela Pali

Sr. Scientist

p.pali@apni.net

4

Dr. Ivan Adolwa

Scientist

i.adolwa@apni.net

4

Dr. Samuel Njoroge

Scientist

s.njoroge@apni.net

3

WEST AFRICA

WEST AFRICA OFFICE

Yamoussoukro,

Côte d’Ivoire

4

Dr. Martha Nelima

Associate Scientist

m.okumu@apni.net

4

Dr. Esther Mugi

Associate Scientist

e.mugi@apni.net

4

3

Dr. Kwame Frimpong

Sr. Scientist

k.frimpong@apni.net

EAST & SOUTHERN

AFRICA OFFICE

ICIPE Campus

Nairobi, Kenya

4

Joses Muthamia

Agronomist

j.muthamia@apni.net

3

Dr. Thérèse Agneroh

Scientist

t.agneroh@apni.net

4

Angela Gitonga

Research Assistant

a.gitonga@apni.net

4

Ann Odero

Operations Manager

a.odero@apni.net

4

3

Dr. Kokou Amouzou

Scientist

k.amouzou@apni.net

4

Bernice Limo

Research Assistant

b.limo@apni.net

4

Mr. Michael Waweru

Regional

Communications

Officer

m.waweru@apni.net

Clarice Ondunga

Operations Associate

c.ondunga@apni.net

9


2024 HIGHLIGHTS

JANUARY

Ms. Lamiaa Semmar

joins APNI as

Communications Specialist.

Mrs. Bernice Limo

joins APNI as

Research Assistant.

Dr. Amine El Khouni

joins APNI as Associate Scientist.

FEBRUARY

The India Morocco South South Workshop

allowed APNI Scientists to visit Indian agricultural

institutions and engage with local innovators.

Mr. Abdelali Chetate

joins APNI as

Accountant Manager.

Ms. Sara Lamsili

joins APNI as Junior Project

Communications Manager.

Dr. Kwame Agyei

Frimpong joins APNI

as Senior Scientist.

MARCH

APRIL

APNI holds a workshop in Uganda with its partners, OCP

foundation, UM6P, ACPCU, ECOTRUST, NARO, and Producers Direct.

APNI participated in the strategic workshop organized

by the College of Agriculture and Environmental Sciences

at UM6P in collaboration with CGIAR.

APNI participated in the 4th Ministerial

Conference of the African Agriculture

Adaptation Initiative (AAA).

4R training sessions held for extensions

agents from Mwea Rice Growers

Multipurpose Cooperative in Mewa, Kenya.

MAY

Our team hosted and contributed to a series of workshops

held at the 16th International Agricultural Fair in Morocco

(SIAM) in Meknes, where scientists from APNI and AITTC-

UM6P presented their latest research.

APNI participated

at the 7th Congress

of Argan, held in

Essaouira.

APNI and OIT scientists continued their study

on quantifying biomass accumulation

in century-old olive trees at the Taous

experimental station in Sfax, Tunisia.

The Coalition of Implementers for Soil Health

(CIFSH) was signed between APNI, IFDC, IITA

and FARA during the AFSH Summit.

Our team participated in the 9th Symposium on Organic

Matter (SOM 24) which focused on soil organic matter as

a driving factor for sustainability in Africa.

Mrs. Pamela Pali

joins APNI as

Senior Scientist

JUNE

10

APNI has joined the Coalition of key partners of the

Regional Hub for Fertilizer and Soil Health for West Africa and the Sahel.

APNI delivered training on fertilizer

fundamentals and strategic fertilizer use to members of the

West African Fertilizer Association (WAFA).


JULY

APNI organized

2Scale Project 4R Nutrient

Stewardship trainings

in Mwea, Kenya.

AUGUST

APNI scientists surveyed the irrigated

regions of Rabat and Beni-Mellal to better

understand agricultural practices for soft

wheat cultivation in Morocco.

APNI took part in the inaugural Nitrogen

Summer Institute at the University of Maryland.

APNI scientists participated in the 16th

International Conference on Precision

Agriculture in Manhattan, Kansas.

The APNI 4R Workshop gathered

our scientists in Marrakech.

African Plant Nutrition

Scholar Award recipients

announced.

The Cocoa Stakeholders Meeting at the

University of Ghana shared research with a

resilient agriculture vision.

APNI participated in the Workshop on new

paradigms and new tools for crop yield

improvement with reduced environmental impacts

at Château de Saint-Loup sur Thouet, France.

SEPTEMBER

APNI attended the Roundtable

addressing implementation of the

African Fertilizer and Soil Health

Action Plan.

OCTOBER

APNI participated in the

Africa Food Systems Forum, in Kigali, Rwanda.

Mr. Michael Waweru

joins APNI as Regional

Communications

Officer.

APNI organized a series of collaborative meetings

with several National Tunisian Research Institutions.

APNI joined our partners at the

Workshop for the Regional Hub

for Fertilizer and Soil Health for

West Africa and the Sahel.

The NUTCAT Post-Harvest Workshop in Cote d’Ivoire

brought together maize farmers and stakeholders

to review results and set new goals.

NOVEMBER

APNI participated at the Gathering of

Practitioners in Cereals and Legumes

organized by Al Moutmir-UM6P.

APNI visited the Research and Scientific

Center of Cordoba and the International Olive

Council in Spain.

APNI participated the 2nd

Workshop for the One Health

Network in Austria.

APNI conducted focus groups in the

Essaouira and Afourar regions of Morocco

to discuss gender-based constraints in

the olive value chain.

DECEMBER

African Phosphorous Fellowship Award

recipients announced.

APNI holds the 3rd African Conference on

Precision Agriculture in Marrakech along

with its 9 satellite sites.

Dr. Martha Nelima Okumu

joins APNI as Associate

Scientist.

African Plant Nutrition

Outreach Fellowship Award

recipients announced.

11


EXCEL Africa:

Excellence in Crop Nutrition Research and Outreach

p l a n t

african

SCHOLAR

AWARD

i t

n u t r

i o n

p l a n t

african

PHOSPHORUS

FELLOWSHIP

i t

n u t r

i o n

p l a n t

african

outreach

FELLOWSHIP

n u t r

i o n

i t

Precision

Agriculture

AWARD

AFRICAN

PLANT NUTRITION

RESEARCH FUND

E

stablished in 2020, our EXCEL Africa initiative is aimed at fostering advancements in nutrient management

and agronomic practices across the African continent. It seeks to identify, support and celebrate outstanding

achievements in crop nutrition research and outreach—acknowledging the pivotal role they play in enhancing food

security and sustainable agricultural practices. By spotlighting excellence in this domain, APNI aims to inspire a culture

of innovation and collaboration among researchers, agronomists, and other stakeholders to catalyze change and

promote effective strategies to address the unique challenges faced by African farmers.

EXCEL Africa includes our directed research grant program (African Plant Nutrition Research Fund – APNRF),

a graduate student award program (African Plant Nutrition Scholar Award), two research fellowship awards

(African Phosphorus Fellowship Award and African Plant Nutrition Outreach Award), our Precision

Agriculture Award, and support directed to our Ph.D. Graduate Student Development Program.

Through recognizing exemplary achievements and contributions,

EXCEL Africa aims to catalyze positive change through research, ultimately

promoting the development and implementation of effective strategies that address

the unique challenges faced by African farmers.

12


EXCEL AFRICA -

BY THE NUMBERS

$ . M

Geographic

DISTRIBUTED

distribution of

Awards and Grants within the

EXCEL-Africa Initiative

(2020 – 2024).

RECIPIENTS

COUNTRIES

POST-GRADUATE

AWARDS

RESEARCH

GRANTS

RESEARCH

AWARDS

RESEARCH

FELLOWSHIPS

13


AFRICAN

PLANT NUTRITION

RESEARCH FUND

African Plant Nutrition Research Fund (APNRF)

T

he aim of the African Plant Nutrition Research Fund is to support

research for, and enable scaling of, improved nutrient and soil fertility

management by synergistically extending research conducted in strategic

priority areas of APNI. This grant program is targeted towards the support

of researchers within African National Agricultural Research and Extension

System (NARES) Institutions or Universities.

INITIATED IN

THIS PROGRAM

HAS COMMITTED

+

$ across

MULTI-YEAR

COLLABORATIVE

INITIATIVES

R&D OUTCOMES

> ’

HOUSEHOLDS SURVEYED

ON-FARM

EXPERIMENTATION SITES

GRADUATE

STUDENT SUPPORT

4 Ph.D. STUDENTS

16 M.Sc. STUDENTS

14


IN-SEASON NITROGEN MANAGEMENT

FOR WHEAT IN TUNISIA USING

PROXIMAL AND REMOTE SENSING

National Institute of Field Crops (INGC)

IMPROVING WATER AND NUTRIENT USE

EFFICIENCY TO INCREASE MOROCCAN

OLIVE CLIMATE RESILIENCE

Institut National de la Recherche

Agronomique (INRA Maroc)

ENHANCING RICE PRODUCTIVITY THROUGH

ADAPTATION OF CLIMATE-SMART AGRICULTURAL

OPTIONS AND MARKET RESPONSIVE BUSINESS

STRATEGIES IN UGANDA

School of Agricultural Sciences, Makerere University

FINE-TUNING CLIMATE-SMART NITROGEN

MANAGEMENT PRACTICES IN MAIZE-

BASED CROP SYSTEMS OF EASTERN KENYA

Department of Plant Science and Crop

Protection, University of Nairobi

A REMOTE SENSING SUPPORTED FRAMEWORK THAT

INCENTIVIZES SITE-SPECIFIC AGRONOMIC MANAGEMENT OF

SMALLHOLDER COCOA FARMS IN GHANA

CSIR-Soil Research Institute and Kwame Nkrumah University

of Science and Technology (FRNR-KNUST)

GUIDING SOIL ORGANIC CARBON

SEQUESTRATION POTENTIAL UNDER

SELECTED FARMING SYSTEMS IN TANZANIA

Tanzania Agricultural Research Institute-TARI

Milingano Centre

FIGHTING HIDDEN HUNGER THROUGH MICRONUTRIENT

FERTILIZATION IN MAIZE AND RICE IN TANZANIA

Sokoine University of Agriculture

15


p l a n t

african

SCHOLAR

AWARD

i t

n u t r

i o n

African Plant Nutrition Scholar Award

T

his award is supporting and encouraging the brightest minds to focus on continued advancement

of the science of crop nutrition in Africa.

In 2024, African Plant Nutrition Scholar Awardees included 10 students studying advanced science programs, in

eight different African countries, focused on plant nutrition and the management of nutrients. Each student received

$2,000 (U.S. Dollars).

Mr. Tessema Tesfaye ATUMO

Doctorate Program, Hawassa University

AREA OF STUDY:

Evaluation of Climate Smart Agricultural Practices

to Improve Productivity of Sorghum under Current

and Future Climate Scenarios in South Ethiopia

Ms. Zufan Desta MEHARI

Doctorate Program, Mekelle University

AREA OF STUDY:

Contribution of Biophysical Soil and Water

Conservation Measures on Carbon Sequestration

and Socio-economic Attributes in Tigray,

Northern Ethiopia

Mr. Mengistu Liramo AJA

Doctorate Program, Hawassa University

AREA OF STUDY:

Spatial Variability of Soil Fertility and Soil-Plant

Nutrient Status, and their Relations with Selected

Field Crops in Hadiya Zone, South Central Ethiopia

Ms. Agnes Naa Abeley ABBEY

Doctorate Program, University of Cape Coast

AREA OF STUDY:

Enhancing Nutrient Use Efficiency in Sweet Potato

Grown in Combined Inorganic NPK Fertilizer

and Biochar Application

16


Ms. Karen Jepchumba AYABEI

Doctorate Program, University of Nairobi

AREA OF STUDY:

Effects of Phosphorus Composite Biochar

and Solubilizing Microbes on Potato Yield

and Carbon Sequestration

Mr. Kelvin KIPROTICH

Doctorate Program, Stellenbosch University

AREA OF STUDY:

The Role of Soil Microbial Communities

and Management Practices on Sustainable Wheat

Production and Soil Health in the Mediterranean

Region of South Africa

Mr. Reda MOKERE

Doctorate Program, Mohammed VI

Polytechnic University (UM6P)

AREA OF STUDY:

Development of New Sensors and Model

Optimization for Soil Diagnosis and Prediction by

Combining Spectroscopy and Chemometrics

Ms. Grace Christopher MPINDA

Master’s Program

Sokoine University of Agriculture

AREA OF STUDY:

Isolation, Characterization and Resilience

Testing to Abiotic stresses of Multifunctional

Phosphate Solubilizing Rhizobacteria from

Agricultural Soils of Tanzania

Mr. Adedotun Daniel ADEWUMI

Doctorate Program, University of Ibadan

AREA OF STUDY:

Performance of Lima Bean as Influenced by

Phosphorus Application and Management of its

Residues in Succeeding Maize Production

Mr. William MAKAZA

Doctorate Program, Mohammed VI

Polytechnic University (UM6P)

AREA OF STUDY:

Agronomic Values of Liming Materials

and Starter Fertilizers

The African Plant Nutrition Scholar Award program has supported

50 graduate students over the last five years ...a total financial

commitment of $100,000.

17


p l a n t

african

PHOSPHORUS

FELLOWSHIP

n u t r

i o n

i t

African Phosphorus Award Fellowship

T

his initiative strives to encourage scientific programs relevant to understanding and improving

phosphorus (P) management in agro-ecosystems. In 2024, five researchers were selected from across

Africa, each receiving awards of $5,000 (U.S. Dollars).

Dr. Chukwuebuka Azuka

Senior Lecturer, Department of Soil Science,

University of Nigeria

PROJECT:

Effect of Integrated Lime, Organic Manure and

Phosphorus Fertilizer Application on Phosphorus

Availability of Degraded Ultisols in Nsukka,

Southeastern Nigeria

Dr. Kobusinge Aloys Nyabwisho

Senior Research Officer

Tanzania Agricultural Research Institute

PROJECT:

Optimizing Phosphorus Application

Strategies for Rice Production in Tanzania:

Evaluating the Efficiency of Different P Sources,

Rates and Timings

Dr. Coffi Leonce Geoffroy Sossa

Research Assist and Lecturer, National Institute

of Water, University of Abomey Calavi, Benin

PROJECT:

Water Regimes and P-Fertilizer Levels on

Phosphorus Dynamic, Carbon Balance and Global

Warming Potential of Rice Production under Zero

Tillage in Benin, West Africa

Mr. Nasirudeen Sulemana

Assistant Lecturer

University of Ghana

PROJECT:

Carbon and Phosphorus Fractions in Cocoa

Monoculture and Agroforestry Systems in the

Semi-Deciduous and Moist Evergreen Agro-

Ecological Zones of Ghana

Dr. Driss Touhami

Assistant Professor, Mohammed VI Polytechnic

University (UM6P), Benguerir, Morocco

PROJECT:

From Soil to Sustainability: Investigating

Phosphorus Dynamics under Different Tillage

Systems in Morocco

18


African Plant Nutrition Outreach Award Fellowship

T

his award acknowledges innovation in education, training and communication programs

relevant to improving the use and efficiency of plant nutrients in African agroecosystems. In 2024,

two scientists were awarded with $5,000 (U.S. Dollars).

p l a n t

african

outreach

FELLOWSHIP

n u t r

i o n

i t

Dr. Moreblessing Chimweta Chisuro

Lecturer

Marondera University of Agricultural Sciences

and Technology, Bindura, Zimbabwe

PROJECT:

Capacity Enhancement of Extension Personnel to

Improve the Ease and Precision with which Nutrient

Deficiencies are Detected and Addressed in

Nutritional Home Gardens in Zimbabwe

Dr. George Mose

Senior Lecturer

Sokoine University of Agriculture

PROJECT:

Empowering Extension Officers for Gender-

Inclusive, Digital Climate-Smart Agriculture: Training

and Organizational Development to Support

Women and Marginalized Farmers

Together the Phosphorus and Plant Nutrition Outreach Fellowship Programs

have supported 29 research and outreach specialists with financial

awards totaling $145,000 between 2020 and 2024.

19


Precision

Agriculture

AWARD

APNI Precision Agriculture Award

T

he APNI Precision Agriculture Award recognizes outstanding activity in the field of precision agriculture

research, outreach or education in Africa. This is a biennial award that is offered in conjunction with

the African Conference for Precision Agriculture (AfCPA). Eligible persons work in Africa within a NARES

(African National Agricultural Research & Extension System) Institution, University, International R&D Center,

or in Ag. Industry.

2024

Mr. Tadesse Anberbir Awoke

Senior ICT Expert & Digital Ag Specialist

Ethiopian Institute of Agricultural Research (EIAR)

~

Mr. Anberbir Awoke works to coordinate the different

digital agriculture projects including wheat rust early

warning and advisory, UAV applications for phenotyping

in plant breeding trial fields, and expert systems using

machine learning methods.

2022

Dr. Mbulisi Sibanda

Senior Lecturer, Dept.of Geography,

Environmental Studies & Tourism

University of the Western Cape,

South Africa

~

Mr. Sibanda focused on research and

teaching in GIS and remote sensing.

He uses biodiversity conservation practices,

agroecology, hydrology, and remote sensing

to simulate the impact of climate change,

alien invasive species, and other agents

on terrestrial ecosystems and agricultural

landscapes.

Mr. Femi Adekoya

Managing Director, Integrated Aerial Precision,

Lagos, Nigeria

~

Femi leads as the Precision Agriculture Specialist

at IA Precision, an enterprise where he uses UAVs

and geospatial data analytics to help smallholders

and commercial farmers, and relevant agricultural

stakeholders adopt and practice precision

agriculture. Furthermore, to address the lack of

awareness and dedicated education for capacity

building towards precision agriculture he founded

Precision Field Academy serving as the Head of

Training, bridging the knowledge and skill gaps in

precision agriculture and technologies.

20


Ph.D. Graduate Student PROFESSIONAL DEVELOPMENT

T

hrough our research across Africa, APNI is helping to develop the highly skilled Ph.D. scientists we need to

accelerate innovation and adoption of advanced plant nutrition strategies in Africa.

Our investment in education and mentorship helps to cultivate a new generation of leaders in agricultural science. By

training and equipping young scientists within Africa, the program strengthens the capacity to conduct locally relevant

agricultural research to address our biggest food security and sustainability concerns for the continent. Our graduates

can lead efforts to optimize fertilizer use, improve soil health, and develop farmer friendly agricultural practices.

APNI’s program to develop Ph.D.-level expertise in R&D is a strategic investment in Africa’s agricultural future.

21


Ph.D. Graduate

Students

Jerome Agbesi Dogbatse

I am in my second year of my Ph.D. program at the Soil Science Department of the University of Ghana. My

research seeks to evaluate the potential impacts of different cocoa cropping systems vis-a-vis agroecological

zones and soil type on carbon stocks and the health of soil in the cocoa ecosystem; to explore the use of cocoa

waste biochar-compost in improving cocoa yield and sequestering carbon to improve the soil health of the

major cocoa-growing soil of Ghana; and to assess cocoa farmers’ local knowledge and perceptions of soil

carbon and soil health vis-a-vis scientific knowledge on soil carbon and soil health.

Angela Gitonga

I am currently in my second year of my Ph.D. studies at the University of Nairobi, Kenya. I am researching soil health indicators,

and management effects on soil organic carbon and yield in maize cropping systems in an agroecological gradient of Embu

County, Kenya. I have over 15 years of experience working with issues in soil fertility and soil health in East Africa. I hold a B.Sc.

in chemistry and mathematics and a M.Sc. in soil science, both from Moi University, Kenya. Before joining APNI, I worked at

Moi University as a research fellow, at the Kenya Agricultural and Livestock Organization (KALRO) under various capacities and

projects, and as a consultant for the World Agroforestry Centre (ICRAF). While I work to complete my doctorate, I continue to

work as an agronomist for APNI where I contribute to the ongoing research and educational programs throughout East Africa.

Bright Mayinl Laboan

I am in the third year of my Ph.D. in Agrifood and Environment (Soil Fertility/Soil Biochemistry) at Cranfield University, UK, and hosted

by the Soil Research Institute in Ghana. My work focuses on site-specific nutrient management for sustainable cocoa intensification in

Ghana under the FRAME Cocoa project supported by the African Plant Nutrition Research Fund (APNRF) and Sue White Fund (Cranfield

University). My doctoral work has built upon my knowledge and expertise gained from my previous training and profession. It has

highly equipped me to achieve my career goals, which are centered on development of sustainable crop nutrition interventions that

are profitable and environmentally friendly in the context of bio-wastes valorization, bio-circular economies, and integrated soil fertility

management.

22

Rabii Lanwer

I am a Ph.D. student at the Faculty of Sciences of Tunis. My research is being conducted at the Olive Institute of Tunis in collaboration with

APNI and focuses comparing monoculture and agroforestry approaches in olive tree production systems. I am aiming to assess their potential

for biomass production, carbon sequestration, and greenhouse gas modeling. To date, my work has conducted measurements to estimate

tree biomass, collected soil samples for nutrient and carbon content analysis, and gathered data on intercropped species to evaluate their

contribution to the system. Additionally, we have engaged with farmers through surveys to understand their perceptions of soil health and the

carbon sequestration potential within their olive groves. Looking ahead, we plan to develop a comprehensive crop management package that

integrates innovative technologies aimed at optimizing soil health and promoting sustainable agricultural practices.


Martin Maku

I am a Ph.D. student working under APNI’s project on green carbon and diversification opportunities for

Ugandan coffee cropping (UCCP). My focus is on investigating strategies for enhancing the income security

of smallholder coffee farmers in Southwestern Uganda through market-driven diversification. Specifically, the

study will identify market-driven diversification factors, characterize diversified value chains, evaluate gross

margin distribution, and assess both the impact of youth training and digital marketing on marketing efficiency

in smallholder coffee farming in southwestern Uganda.

Aboubacar Mariko

Originally from Mali, I am currently in my first year of Ph.D. study at UM6P. My background in agronomy stems from completing

a five-year agronomy degree at the National School of Agriculture of Meknes, after which I joined Mohammed VI Polytechnic

University (UM6P) in Morocco, where I completed my M.Sc. in Fertilizer Science and Technology at the School of Agriculture,

Fertilization and Environmental Sciences (ESAFE). Throughout my studies, I became fascinated by the complex and intricate

dynamics of soil organic matter and its ability to contribute to climate change mitigation. My research interests lie in assessing

soil carbon stability and turnover rate in olive orchards in Morocco. Currently I am working to characterize the stability and

variability of soil carbon stocks in different landscape positions within olive production areas in the Ouezzane region, Morocco.

Meryem Maatougui

I graduated from the National School of Agriculture with a major in Soil Science and Plant Production. I then worked for three years as a

research engineer at the Agricultural Innovation and Technology Transfer Center (AITTC) at UM6P before pursuing my Ph.D. at Oklahoma

State University (OSU) in collaboration with APNI. During my doctoral studies, I developed two models for wheat yield prediction one for

Oklahoma and the other one for North Africa by integrating machine learning, proximal canopy sensing, and climate data. Additionally,

I evaluated the consistency of the NDVI response index using various precision agriculture tools, including satellites with different

resolutions, drones, and active proximal sensors.

Intissare Mouamine

I am a Ph.D. student at the Agricultural Innovation and Technology Transfer Center (AITTC-UM6P) in Morocco, studying the spatial and

temporal variability of nitrogen at the landscape scale. My research aims to identify key interactions beyond the plot level and develop a

model that supports decision-makers in recommending sustainable improvements for olive systems in Northern Morocco. By integrating

natural opportunities, this approach helps farmers enhance both productivity and long-term resilience.

23


Ph.D. Graduate

Students

Haitam Moulay

I am currently pursuing a Ph.D. at Oklahoma State University (OSU). Before joining OSU, I worked as an agronomist

engineer at Agricultural Innovation and Technology Transfer Center (AITTC) at UM6P, where I was involved in projects

aimed at rehabilitating mining soils using phosphate by-products. My research partly focuses on evaluating three

commercially available soil sensors, including a comparative analysis of sensor performance across different field

conditions. The goal is to identify which sensors offer the most reliable data to help farmers make informed decisions

about soil management and fertilization. Secondly, I have established a comprehensive study, spanning across wheat

fields in the U.S. Great Plains and Morocco, on nutrient management of wheat in semi-arid climates, with a special

focus on micronutrients like zinc. Thirdly, I am aiming to more precisely identify the parameters influencing phosphorus

response in wheat and determining the most efficient method for mapping these variables.

Joses Muthamia

I work as an Agronomist based at APNI in Nairobi, Kenya, and my doctoral research is on using on-farm experimentation

and farmer-centric processes to tailor soil and nutrient management technologies to match diverse smallholder conditions

in Kenya. My work is associated with APNI’s NUTCAT project and is affiliated with the University of Embu, Kenya. The work

involves carrying out agronomic surveys, establishment of on-farm experiments, data collection and analysis. Through my

work, I remain highly motivated to offer farmer-centric solutions that can change the trajectory of smallholder farming from the

current decline and unsustainable pathway towards a more sustainable production and livelihood system.

Elongne Mandela N’douba

I am a Research and Development Project Manager at OCP Africa, and a Ph.D student at Institut National Polytechnique Félix

Houphouët-Boigny (INP-HB) in Côte d’Ivoire. My work is associated with APNI’s NUTCAT project wherein I am assessing the usefulness

of optimized treatments to support on-farm decision making; investigate how the OFE process supports farmers’ capacity to learn,

experiment, and innovate; quantify the value OFE-driven processes and management decisions generate for participating farmers; and

evaluate scalable business models to generate value of an OFE process for maize production systems in Côte d’Ivoire.

Anna Nowembabazi

I am a Soil Scientist from Uganda currently pursuing a Doctorate degree at Makerere University, where I am studying below ground carbon

stocks in coffee cropping systems of southwestern Uganda under the Uganda Carbon Coffee Project (UCCP). My overall aim is to help

improve coffee productivity and resilience against climate change stress factors by determining how soil management practices influence

soil organic carbon stocks, evaluating the biophysical drivers of carbon sequestration in below ground biomass, evaluating the stability of

sequestered carbon, and determining changes in microbiome diversity in smallholder farmers’ fields.

24


Emmanuel Odoom

I am Emmanuel Odoom, a PhD soil science student at the University of Cape Coast, Ghana. I hold a B.Sc. in

agriculture and a M.Phil. in land use and environmental science. I am currently participating on research on

maize growth monitoring with UAVs and yield gap analysis of cereals on selected demonstration fields in

Northern Ghana as part of APNI’s NUTCAT project. My objective is to enhance the productivity of maize in

Northern Ghana with precision agriculture and contribute to the food security of Ghana.

Aziza Tangi

I am an agricultural engineer at the Agricultural Innovation and Technology Transfer Center (AITTC-UM6P), and fourth-year

Ph.D. student collaborating with APNI. My university position allowed me to work in various agricultural fields, including mining

site rehabilitation using new technologies, landscaping, species conservation, plant multiplication, and experimental farm

development. My Doctoral research is investigating how gender inequalities affect women’s empowerment in the smallholder

olive value chain (OVC). It is also identifying and designing specific gender-transformative interventions. This study will add

value by suggesting potential pathways that will benefit both the men and women involved in the OVC as well as the success

and profitability of the chain. It will also generate insight to help Moroccan decision-makers and VC actors design future

programs and initiatives for a sustainable and inclusive agricultural VC. I am keen to pursue my scientific curiosity and continue

my research to help promote gender equality and empower African women to address some of the constraints that threaten

humanity’s food security.

25


GROWING Africa:

Communicating Actionable Plant Nutrition Science

W

e maintain a high focus on actionable agronomic knowledge to

ensure that we develop and promote scientific information on

plant nutrition that is most relevant to accelerated adoption of improved

farm practices.

Central to this is the need to build resources in support of our network of

national agriculture research systems, and their agronomic and extension

staffs, which have a strong need for credible, science-based information that

is farm-ready.

Clear communication of plant nutrition science is also essential to inform

agricultural policy at regional, national, and local levels. Decision-makers

benefit from up-to-date, evidence-based information to formulate

strategies best able to support sustainable and productive agriculture.

We strive to help inform these target audiences about key aspects of nutrient

management across our landscapes and cropping systems.

26


Forum Building

Forum building is at the heart of this initiative. We are working

to build a range of forums to inspire interaction, enhance

collaboration and knowledge sharing, facilitate problem solving,

build capacity, and increase the impact of research. Ongoing examples

include our namesake publication Growing Africa, the Ask an APNI

Expert forum designed to help with questions submitted on plant

nutrition and soil health; the social media-driven #ShareYourSnapshots

forum; our Annual Photo Contest for crop nutrient deficiencies and

research in action; and the newest infographic series, GrowthCharts, which

provides perspectives and key questions on issues, concepts, and needs

related to the development of African agriculture.

APNI

Photo Contest

GrowthCharts

#ShareYourSnapshots

Ask an APNI

Expert

GrowthCharts

27


Volume One • Number One • April 2022

Volume One • Number Two • December 2022

Volume Two • Issue One - 2023

Volume Two • Issue Two - 2023

ACTIONABLE SCIENTIFIC INFORMATION ON PLANT NUTRITION

ACTIONABLE SCIENTIFIC INFORMATION ON PLANT NUTRITION TO ENABLE RESEARCH FOR DEVELOPMENT Issue 2, 2022 | Growing Africa 1

1 Growing Africa | Issue ACTIONABLE 2, 2022 SCIENTIFIC INFORMATION ON PLANT NUTRITION

ACTIONABLE SCIENTIFIC INFORMATION ON PLANT NUTRITION Issue 2, 2023 | Growing Africa 1

Volume Three • Issue One - 2024

ACTIONABLE SCIENTIFIC INFORMATION ON PLANT NUTRITION Issue 1, 2024 | Growing Africa 1

Growing Africa Magazine

www.growingafrica.pub

Established in 2022, Growing Africa Magazine is a flagship publication within this

initiative and for our Institute. The publication is a semi-annual publication with the

stated mission of providing Actionable Scientific Information on Plant Nutrition.

BY THE

NUMBERS

-

Our First

Issue!

PROTECTING AFRICA’S FOOD

SECURITY AND BIODIVERSITY

DOES REGENERATIVE

AGRICULTURE FIT AFRICA?

SHIFTING TOWARDS FARMER-

CENTRIC RESEARCH

MORE INSIDE!

SPECIAL ISSUE

A FOCUS ON THE UPCOMING

AFRICAN UNION SUMMIT ON

FERTILIZER & SOIL HEALTH

Developing Africa’s 10-Year Action Plan

IMPACTS OF THE GLOBAL

FERTILIZER CRISIS

SOIL HEALTH CHALLENGES

BUILDING RESEARCH,

DEVELOPMENT AND

EXTENSION CAPACITY

MORE INSIDE!

THE TAYMATE COOPERATIVE:

+

VOLUMES ISSUES ARTICLES READERSHIP

THE ROLE OF 4R

PLANT NUTRITION IN

LIVING AGRICULTURAL

LANDSCAPES

A WOMEN-LED

EMPOWERMENT STORY

LONG-TERM TILLAGE

PRACTICES IN TUNISIAN

FIELD CROPPING SYSTEMS

MORE INSIDE!

CARBON MANAGEMENT IN

AFRICA’S AGRO-ECOSYSTEMS

SOLUTIONS FROM:

The 9th International Symposium on Soil Organic Matter

26-31 May 2024

Mohammed VI Polytechnic University (UM6P)

Benguérir, Morocco

28


Focus Issue on Soil Carbon Management

I

n 2024, we dedicated our first issue of Growing Africa to soil organic matter and soil carbon

management in Africa’s agro ecosystems. This was also an output connected to the 9th International

Symposium on Soil Organic Matter (SOM24) held for the first time in Africa at the Mohammed VI

Polytechnic University (UM6P).

By partnering with SOM24, we gathered research stories on soil carbon dynamics and carbon

management strategies including: how olive tree biomass assessment is aiding our ability to predict

and value carbon cycling within rainfed systems in North Africa, what is the carbon stabilization

potential of different forage mixes under arid soil environments, what is the impact of improved

forage species on soil carbon storage and forage production in Madagascan grazing lands, lessons on adequate fertilizer-farmyard

manure combinations to sustain both maize yields and soil organic carbon in Kenya, soil organic carbon

storage potential and the net climate benefit of conservation agriculture in Zimbabwe; and determining

the value of manure and phosphorus applications in unlocking immobilized soil P and establishing a

system of sustainable intensification for maize.

Our second issue covered a range of subjects including: how carbon finance can be implemented to

foster benefits of diversified cropping within a coffee-growing landscape, how historical influences

and outcomes can be used to compare sustainable intensification of robusta coffee in Africa and

Asia, work exploring novel fertilizer source x timing combinations for maize in Nigeria, and farmerled

ingenuity for farm equipment adaptation to further inspire large scale adoption of conservation

agriculture in Morocco.

29


30

BIBLIOGRAPHY

Over our first five years, staff have contributed authorship to 114

scientific publications including peer-reviewed journal articles,

books, book chapters, reports, and science extension. These works

span a diverse array of topics, including soil fertility management,

plant nutrition optimization, and sustainable farming practices

tailored to African agroecosystems. Their collaborative efforts with

international research organizations, academic institutions, and local

farming communities underscore APNI’s commitment to bridging

science and practice, empowering stakeholders across the agricultural

value chain with actionable knowledge.

2024 PEER-REVIEWED ARTICLES

1

...the study proposes

that African governments and

African development organizations

build a 21st-century national agricultural

research and extension systems (NARES)

in which research is defined, prioritized,

and implemented by NARES with the

International agricultural research system

being in service to the NARES. Achieving

this vision will require action by actors

including African development agencies

and governments, leadership within

the NARES, the CGIAR and other

international research organizations,

donors, and the private

sector.

BUILDING 21ST CENTURY

AGRICULTURAL RESEARCH

AND EXTENSION SYSTEMS

IN AFRICA

JANUARY 2024

1.

Jayne, T.S., Zingore, S., Ibra Niang, A., Palm, C., Sanchez,

P. 2024. Building 21st century agricultural research and

extension systems in Africa. Breakthrough Institute. Berkeley,

California, USA. p. 56.

https://thebreakthrough.org/issues/food-agricultureenvironment/building-21st-century-agricultural-research-andextension-systems-in-africa

4

-

83

JOURNAL

ARTICLES

13

BOOK

CHAPTERS

2. Ludemann, C.I., Wanner, N., Chivenge, P., Dobermann,

A., Einarsson, R., Grassini, P., Gruere, A., Jackson, K.,

Lassaletta, L., Maggi, F., Obli-Laryea, G., van Ittersum,

M. K., Vishwakarma, S., Zhang, X., and Tubiello, F. N.

2024. A global FAOSTAT reference database of cropland

nutrient budgets and nutrient use efficiency (1961–2020):

nitrogen, phosphorus and potassium, Earth Syst. Sci.

Data, 16, 525–541,

https://doi.org/10.5194/essd-16-525-2024

3. Girsang, S.S., Stuart, A.M., Raharjo, B., Chivenge, P.

Ratmini, N.P.S., Sembiring, H., Yustisia, Suprihatin, A.,

I.L.B. Pabuavon, Buresh, R.J. 2024. Rapid determination

of site-specific N, P, and K management for rice in a tidal

swampland. Nutr. Cycl. Agroecosyst., 128, 149-161.,

https://doi.org/10.1007/s10705-024-10337-w

4. Mutegi, J., Adolwa, I., Kiwia, A., Njoroge, S., Gitonga,

A., Muthamia, J., Nchanji, E., Mairura, F., Majumdar, K.,

Zingore, S., Oberthur, T., Kiremu, M., Kansiime, M. 2023.

Agricultural production and food security implications of

Covid-19 disruption on small-scale farmer households:

Lessons from Kenya, World Development 173, 106405,

https://doi.org/10.1016/j.worlddev.2023.106405

Given the broad application of our

results across the developing world

and SSA countries, in particular, there

is need to improve small-scale food

production through input provision

mechanisms and strengthening input

and output market networks during

such a crisis.

114

High Impact

PUBLICATIONS

3

BOOKS

2

REPORTS

13

SCIENCE

EXTENSION

5.

Our analysis also highlights

the need for measuring the seven

nutrient removal coefficients [harvest

index, grain and residue concentration,

grain and residue P concentration, and

grain and residue K concentration] on-farm.

This will require substantial investment in time

and resources but is necessary to

obtain validated estimates of cropland

nutrient budgets and nutrient use

efficiencies. On this note, the present

work is part of a broader global initiativ

to make crop nutrient data more

openly available.

www.cropnutrientdata.net

Ludemann, C.I., Hijbeek, R., van Loon, M.P., Murrell, T.S.,

Dobermann, A., van Ittersum, M.K. 2024. Tiered maize

and wheat nutrient removal coefficients estimated from

available data. Nutr. Cycl. Agroecosyst.

https://doi.org/10.1007/s10705-024-10381-6

Addressing K limitations will require an enhanced

capacity to predict crop responses to K fertilizer,

together with long-term, flexible fertilizer and crop

residue management strategies. Furthermore, similar

K limitations have probably emerged in other regions

globally due to intensive cropping with insufficient

K replenishment, which must be addressed to close

yield gaps on existing farmland.

6. 6. Ramachandran, V., Donough, C., Soontat, C. Ratnam, M.,

Mohamad, R., Azahar, S., Hashim, A., Teh, K.S., Mansor,

H., Oberthür, T., Ata, A. 2024. Improving Livelihoods

for Independent Smallholders by Yield Intensification

through Good Agricultural Practices. IOP Conf. Ser.: Earth

Environ. Sci. 1308 012062.

https://doi.org/10.1088/1755-1315/1308/1/012062

6

5


4

*

8

7. Boulal, H., El Gharous, M. 2024. Soil Fertility and Nutrient

Management in Moroccan Dryland Areas. In, (Eds. R.

Moussadek, H. Ouabbou, O. El Gharras, R. Dahan, M. El

Mourid), Research for Promoting Sustainable Farming

Systems in Arid and Semi-Arid areas of Morocco: Challenges,

achievements and future prospects. National Institute of

Agricultural Research INRA Morocco and International

Center for Agricultural Research in the Dry Areas (ICARDA). p.

91. ISBN: 978-9920-787-25-3.

7.

...The evidence concluded

through this review showed that

the domain of soil fertility and

plant nutrition in Moroccan dryland

areas need further research. There

is a need to develop interpretation

norms and new or adapted fertilizer

formulations to provide farmers

with tools and alternatives to

improve nutrient use

efficiency.

8.

8.

Addressing K limitations

will require an enhanced

capacity to predict crop responses

to K fertilizer, together with long-term,

flexible fertilizer and crop residue

management strategies. Furthermore,

similar K limitations have probably

emerged in other regions globally due

to intensive cropping with insufficient

K replenishment, which must be

addressed to close yield gaps

on existing farmland.

Rizzo, G., Agus, F., Susanti, Z., Buresh, R., Cassman, K.G.,

Dobermann, A., Agustiani, N., Aristya, V.E., Batubara, S. F.,

Istiqomah, N., Oberthur, T., Pasuquin, J., Samijan, Witt, C,

Grassini, P. 2024. Potassium limits productivity in intensive

cereal cropping systems in Southeast Asia. Nat Food 5, 929-

938.

https://doi.org/10.1038/s43016-024-01065-z

We presented a number of recommendations

for future studies that aim to understand

availability of B to field-grown maize in tropical

soils, including (split) B fertilizer application at

rates below 3 kg ha −1 to prevent toxicity, as well

as collection of data on factors such as rainfall

(distribution) and B availability in deeper soil

layers, which potentially explain variation in B

uptake and yield response.

9

2

1. Mariko, A., Mokere, R., Murrell, T.S., Amouzou, K.A., Boulal,

H. 2024. A Case Study on Biomass Assessment in a Semi-

Arid Olive Rainfed System in Morocco, Growing Africa 3(1),

2-6. https://doi.org/10.55693/ga31.FDQW7437

2. Mutegi, J., Kalibwani, F., Lamsili, S., Limo, B., Valencia, B.,

Lahmadi, S.E., Komwangi, D., Rhodes, C., Oberthür, T. 2024.

Harnessing Carbon Finance to Elevate Uganda’s Coffee

Sector. Growing Africa, 3(2), 2-5 https://doi.org/10.55693/

ga32.WVND9043

3. Oberthür, T., Sulewski, G., Cook, S. 2024. Robusta Coffee

Value Intensification: The Case for Good Agronomy,

Growing Africa, 3(2), 8-9.

ENABLING MULTIPLE BENEFIT PLANT NUTRITION

By supporting common data

standards, this effort will

catalyze a more consistent and

impactful body of results and

a greater understanding of

EEFs. Regulatory organizations

can utilize this framework

for updating and refining EEF regulations, particularly

regarding demonstrating efficacy in increasing NUE and

reducing environmental losses. Results generated using

these guidelines can provide producers with accurate,

trustworthy information about which EEFs could be used

in their production systems to achieve production and

environmental stewardship goals.

10

9. Breure, M., Van Eynde, E., Njoroge, S., Chikowo, R., Comans,

R., Hoffland, E. 2024. Boron availability and fertilizer response

of maize in soils from sub-Saharan Africa. J. Plant Nutr. Soil

Sci., 1-13.

https://doi.org/10.1002/jpln.202400148

10.

Lyons, S.E., Arnall, D.B., Ashford-Kornburger, D., Brouder,

S.M., Christian, E., Dobermann, A., Haefele, S.M., Haegele, J.,

Helmers, M.J., Jin, V.L., Margenot, A.J., McGrath, J.M., Morgan,

K.T., Murrell, T.S., Osmond, D.L., Pelster, D.E., Slaton, N.A.,

Vadas, P.A., Venterea, R.T., Volenec, J.J., Wagner-Riddle, C.

2024. Field trial guidelines for evaluating enhanced efficiency

fertilizers. Soil Sci. Soc. Am. J., 89, e20787.

https://doi.org/10.1002/saj2.20787 Issue

Harnessing Carbon Finance to Elevate

Smallholder Success in Uganda’s Coffee Sector

By James Mutegi, Freddie Kalibwani, Sara Lamsili, Bernice Limo, Brian Valencia, Salah Eddine Lahmadi,

Derrick Komwangi, Claire Rhodes, and Thomas Oberthür

U

ganda, an East African country with high 394,000 tons in 2022, reflecting over a four-fold

potential for productivity, is grappling with increase in six decades (FAO).

multiple challenges of land degradation, Globally, the country ranked 5th in green

livelihoods, and climate change. Stakeholders coffee exports in 2022. The number of coffee farms

agree about the role of sustainable interventions totals over 1.7 M. The coffee industry in Uganda

in reversing and controlling escalation of the faces significant challenges but also holds immense

effects of these challenges. Coffee production is potential for growth. Current yields average

estimated to cover approximately 353,000 ha of the just 0.5 t ha -1 , far below leading producers like

country’s 6.9 M ha of arable land. It contributes Vietnam, which achieved 2.9 t ha -1 in 2022. This

to greater than 15% of Uganda’s export income gap highlights a major opportunity for Uganda to

(World Coffee Research, 2021) and is the main increase productivity. By addressing issues such as

income source for a significant number of Ugandan land degradation and adopting sustainable farming

families. The country’s coffee production has practices, the country can enhance both the quality

grown significantly, from 94,000 tons in 1961 to and quantity of its coffee production, ensuring

2 Growing Africa | Issue 2, 2024

P. CHIVENGE PHOTO

Southwest Uganda, the location of the UCCP study.

greater sustainability and resilience for the industry. heart of the UCCP lies the activation of carbon

There are a multitude of reasons behind, one of (C) finance within an improved coffee landscape

them is land degradation, others, and perhaps even management system. The created additional income

more critical are age of trees, access to knowledge and is envisioned to strengthen the productive capacity

inputs, etc.

of the coffee systems. The project brings together

Such low yields generate low incomes for farmers. the Ankole Coffee Producers Cooperative Union

Markets for payments for environmental services (see (ACPCU) who primarily produce organically certified

Forest Trends Ecosystem Marketplace, 2023) provide coffee, the Environmental Conservation Trust of

an opportunity for agro-forestry systems to generate Uganda (ECOTRUST), NGO Producers Direct, OCPmuch-needed

additional income (e.g., Nath et al. Foundation, Makerere University, and the African

2023) while the corresponding management changes Plant Nutrition Institute (APNI), an African leader in

can strengthen systems resilience (Mokondoko et soil health and crop nutrition.

al. 2024). Furthermore, systematically enabling the

provision of environmental services by agroforestry Structure of the implementation

systems integrates economic, social and ecological

This initiative, initially targeting over 3,000

dimensions of sustainability and resilience as a smallholder farmers from the ACPCU in southwest

prerequisite to transformation of farming systems Uganda, is structured around four components:

(Poncet et al. 2024).

(i) planting over 900,000 trees and implementing

As such, a recently established project titled agroforestry practices to mitigate climate change

the “Uplifting Income and Climate Resilience in impacts, (ii) building farmer capacity to adopt

Biodiverse Ugandan Smallholder Coffee Systems” diversified coffee system practices, including

or “Uganda Carbon Coffee Project (UCCP)” is apiculture and horticultural crops, (iii) improving

addressing these challenges through improved system coffee farm incomes through digital marketing of

resilience and agronomy, ecosystem restoration, diversified products integrated into the coffee system

income diversification, and market access. At the

2, 2024 | Growing Africa 3

31


PRATIQUES 4R DE GESTION DES ÉLÉMENTS

• Assure des plantes

saines avec des tiges

• Aide les plantes à résister

aux périodes de sécheresse

• Aide les plantes à résister

• Economise de l’eau pour la plante

INSTITUT

AFRICAIN DE LA

NUTRITION

DES PLANTES

Avantages

du phosphore

EN RIZ

• Aide les plantes à

développer des racines

saines

INSTITUT

AFRICAIN DE LA

NUTRITION

DES PLANTES

PUBLICATIONS & E-LEARNING

APNI has developed an extensive collection of regionand

crop-specific extension publications, including field

booklets, factsheets, and posters. Available in multiple

languages—English, French, Arabic, and Amharic—to

ensure accessibility and relevance in various regional and

cropping contexts.

We are also integrating these materials into our new

e-learning platform to further amplify our reach and make

practical, science-based agricultural knowledge available

to a wider audience of farmers, extension workers, and

agribusiness professionals. The platform enables end-learners

to access interactive and user-friendly content at their own

pace, fostering capacity building and skill development.

This approach promotes the adoption of sustainable plant

nutrition and farming practices. It empowers innovation

towards improved productivity, resilience, and livelihoods via

practical, science-based guidance tailored to specific crops

and agroecological zones.

NUTRITIFS POUR DE BONS RENDEMENTS

DE MAÏS

Avantages

du potassium

EN RIZ

PRATIQUES 4R DE GESTION DES ÉLÉMENTS

NUTRITIFS POUR DE BONS RENDEMENTS

PRATIQUES 4R DE GESTION DES ÉLÉMENTS

NUTRITIFS POUR DE BONS RENDEMENTS

aux attaques des ravageurs et

des maladies

• Favorise le tallage précoce

Potassium (Santé)

• Permet d’obtenir des rendements

élevés en maïs

PLANT NUTRITION

RIGHT PLACE, RIGHT TIME

Field

BOOKLETS

e-learning

Les symptômes d’une carence en potassium

• Les plants sont peu développés

• Le port est mou

• Le limbe se couvre des taches brunes

• Les bords des feuilles plus âgées deviennent

brun jaunâtre

Les plantes déficientes en potassium se

dessèchent prématurément à partir de

feui les plus basses et plus âgées.

La Bonne Source

La bonne dose de potassium

recommandée est de 30 kg

Les épis déficients en potassium ont

un mauvais remplissage de grains

aux extrémités.

Feui le déficiente en potassium

avec la couleur brun jaunâtre

visible sur les bords des feui les.

de K2O par hectare. Pour cela,

appliquez 4 sacs de NPK 15 :15

:15 par hectare.

Posters

EXTENSION PLATFORM

https://apni-4rlearninghub.net

Appliquez des engrais NPK

tels que NPK 15 :15 :15.

*N’oubliez pas que les

engrais NPK sont basées

respectivement sur les

formes P2O5 et K2O.

La Bonne Dose

Phosphore (Qualité)

• Assure une maturité précoce et

homogène des cultures

• Permet d’obtenir des rendements

élevés en riz

teneurs en P et K dans les

Si votre champ est plus petit

ou plus grand que 1 hectare,

consultez votre agent de

vulgarisation local pour

déterminer le bon nombre de

sacs d’engrais NPK à

• Décoloration brun foncé des nœuds à l’intérieur

de la tige de maïs

• Séchage prématuré des feuilles et des plantes

• Mauvaise garniture du grain à la pointe des épis

Les plantes déficientes en phosphore (à

gauche) sont rabougries et ont moins de

ta les que les plantes saines (à droite).

Les sources de phosphore

recommandées

comprennent les engrais

*N’oubliez pas que les

basées sur les formes

P2O5.

Le Bon Moment Le Bon Endroit

Appliquez l’engrais

appliquer. h tps: /4rsolution.org

fournissant du potassium

comme application basale

plantation.

Plantes déficientes en phosphore

à croissance mince et filiforme.

deux semaines après la

Placez l’engrais tout

autour de la plante dans

5 cm de la plante, puis

recouvrez-le de te re.

Symptômes de carence en phosphore

• Petites plantes vert foncé

• Feuilles minces dressées

• Tiges filiformes

• Moins de panicules

• Nombre inférieur de panicules et de grains par panicules

La Bonne Source Le Bon Moment Le Bon Endroit

Les extrémités des feui les plus âgées

montrent initialement une couleur pourpre,

NPK tels que : 15:15:15 et

10:10:10, et DAP 18:46:00.

par hectare.

Le taux de phosphore recommandés est de 30 kg de P2O5

par hectare. Pour cela, appliquez 4 sacs de NPK 15:15:15

qui progresse dans chaque feui le.

Si votre champ est plus petit ou plus grand que 1

teneurs en phosphore des

engrais NPK et DAP sont

de petits trous à environ

hectare, consultez votre agent de vulgarisation local

pour déterminer le bon nombre de sacs NPK 15:15:15 à

appliquer.

Les plantes déficientes en azote ont de jeunes

feui les vert pâle et des feui les inférieures

jaunes à brunes. Les plantes sont plus courtes

et produisent moins de ta les.

Les sources d’azote de

La Bonne Dose

comprennent les engrais

base recommandées

NPK tels que : 15:15:15 et

montreront un aspect vert pâle (en bas) par

10:10:10, et DAP 18:46:00.

Les rizières déficientes en azote

rapport à la culture verte saine (en haut).

Appliquez de l’engrais à

base d’urée pour fournir

de l’azote pendant le top

dressing.

Azote (Quantité)

Les symptômes d’une carence en azote

• Croissance retardée

• Tiges et feuilles avec de petit format

• Tiges peuvent parfois rugir

• Plantes courtes avec peu de talles

• Petites feuilles jaunâtres

Avantages

de l’azote

• Favorise la croissance

rapide des plantes

• Aide les plantes à produire

de nombreuses talles

• Synthèse de la matière sèche

• Assure que les panicules

contiennent plus de grains

• Améliore la qualité du grain

• Permet d’obtenir des rendements

élevés en riz

• Les feuilles inférieures plus âgées jaunissent

à l’extrémité e tombent

• Tout le champ apparaît en jaune

• Réduction du nombre de panicules et de

grains

La Bonne Source Le Bon Moment Le Bon Endroit

La dose d’azote recommandée est de 100 kg par ha. Pour

ce faire, 4 sacs de NPK 15:15:15 sont nécessaires pour fournir

30 kg d’azote, et 3 sacs d’urée par hectare pour fournir 70

Si vous utilisez différents types d’engrais, consultez votre

agent de vulgarisation local pour déterminer le nombre

de sacs à appliquer en fonction de la teneur en phosphore

de l’engrais disponible et de la tai le de votre rizière.

Appliquez l’engrais

fournissant du phosphore

comme application basale

deux semaines après la

plantation.

La Bonne Dose

kg d’azote.

Si votre champ est plus petit ou plus grand que 1

hectare, consultez votre agent de vulgarisation local pour

déterminer le bon nombre de sacs d’engrais NPK et d’urée

à appliquer.

Si vous utilisez différents types d’engrais, consultez votre

agent de vulgarisation local pour déterminer le nombre

de sacs à appliquer en fonction de la teneur en azote de

l’engrais disponible et de la tai le de votre rizière.

Appliquez l’engrais

uniformément, près

des plants de riz et

recouvrez avec de la

te re.

Appliquez l’engrais

azoté de base requis

deux semaines après la

plantation.

Top dressing : Appliquez

L’engrais de top dressing à

l’urée requis six semaines

après la plantation.

INSTITUT

AFRICAIN DE LA

NUTRITION

DES PLANTES

Les feui les déficientes en azote commencent

à jaunir aux extrémités. La coloration jaunebrun

descend vers le bas de la feui le

Pour les applications

basales e top dressing,

appliquez uniformément

de l’engrais près de la

base des plants de riz et

ente rez avec de la te re.

Avant de faire du top

dressing, assurez-vous

que la rizière est bien

désherbée.

+PUBLICATIONS

Fact

SHEETS

32

Webinars

Conference

PROCEEDINGS


ጊዜ

ቦታ

Guide de Poche

and composition of a l plant (and animal) proteins. The

N

N

N

N

N

Essential role of N

(NO3 - ), which are the major forms of plant-available N.

are transported to the earth’s surface with rainfa l.

Nitrogen is required in large quantities by crops. It is

common for the majority of crop N to be removed from

the field with each harvest (Table 1). Legume crops

inadequate to meet the fu l needs of a crop and its release

When soil organic matter slowly decomposes, a process

sites found on the roots of legume crops. This symbiotic also referred to as mineralization, NH4 + is produced

relationship a lows the crop to fix carbon (C) for the and held by the soil, taken up by crop plants, or further

benefit of the bacteria that, in exchange, provide fixed converted to NO3 - . This NO3 - is also used by plants, but

N to the crop. Legume crops are less reliant on soil N it is vulnerable to being leached from the soil profile,

reserves, or N inputs, as a result.

or converted to gaseous N and lost to the atmosphere

The Haber-Bosch process of industrial N fixation

through denitrification.

(named after its early 20th century inventors) works by

fixing N from the air with hydrogen (H) from a source

NO. 1

Diagnostic

des Cultures

3-5 | December | 2024

Nitrogen (N) has a central and essential role as part of the

structural core of the photosynthetic molecule—chlorophy

l. Nitrogen also has fundamental roles in the building

Lightning activity also fixes smaller amounts of N that

nutritive value of the food we eat begins with providing

crops with an adequate supply of N.

NITROGEN IN PLANTS

www.PAafrica.org | #AfCPA2024

N is a major component of chlorophyll,

the compound by which plants use

have high N demands, but the majority is derived from

biological fixation. Adequate N provides plants with the

capacity for vigorous growth through to maturity, with

harvests of abundant and high-quality crops.

PRECISION AGRICULTURE

in ACTION for AFRICA

4ቱ የ ት የአልሚ ንጥረ ነገር

አጠቃቀም መመሪያ መጽሐፍ

የኤክስቴንሽን ባለሙያዎች

መማሪያ ሞጁሎች

ሞጁል 2

ትክክለኛ መጠን

ምንጭ መጠን

ጊዜ

ቦታ

ትክክለኛ መጠን፡-

በማደግ ላይ ላሉ ሰብሎች ለጤናማ

እድገት እና ልማት ትክክለኛ የሆኑ

አልሚ ንጥረ ነገሮችን መስጠት

4ቱ የ ት የአልሚ ንጥረ ነገር

አጠቃቀም መመሪያ መጽሐፍ

የኤክስቴንሽን ባለሙያዎች

መማሪያ ሞጁሎች

ሞጁል 3

ትክክለኛ ጊዜ

ምንጭ

ትክክለኛ ጊዜ፡-

አልሚ ንጥረ ነገር የሚሰጥበትን ጊዜ

እፅዋት ለመውሰድ ከሚፈልጊበት

ጊዜ ጋር ማጣጣም

መጠን

https://www.apni.net/resources

Maïs

sunlight energy during photosynthesis

N is an essential part of living ce ls and

a component of proteins and enzymes

essential for metabolic processes

N is a component of ATP, the energy-transfer

compound which a lows cells to use the energy

released in metabolism

N is a significant component of nucleic acids

such as DNA, the genetic material that allows

plants to grow and reproduce

N stimulates root growth and crop development

as well as uptake of other nutrients.

Figure 1. Some essential roles of nitrogen in plants.

About 80 percent of the air we breathe is nitrogen

gas (N2), but most crops can’t access atmospheric N

until it is changed through a process ca led “fixation”.

Through either biological, industrial or natural processes,

atmospheric N2 is fixed to ammonium (NH4 + ) or nitrate

Table 1. Nitrogen uptake and removal by common crops.

Crop

Uptake in above

ground biomass,

kg N per t

Removal in

harvested product,

kg N per t

Maize 18 12 (67%)

Rice 16 13 (81%)

Wheat 37 25 (67%)

Sorghum/Mi let 22 13 (59%)

Beans 65 50 (77%)

Groundnuts 70 35 (50%)

APNI data. Legumes obtain most of their N from the air.

Numbers inside parentheses indicate the % of total N uptake

removed in harvested product.

NITROGEN IN SOIL

Soil organic matter is a fundamental source of plantavailable

N. Genera ly, every 1% of soil organic matter

contained within the top 15 cm of soil can release up

to 20 to 30 kg N/ha annua ly. Often, this amount of N is

Biological N fixation involves special microorganisms

(rhizobacteria) that function in the soil and within nodule

is typica ly not synchronized with the important periods of

crop demand.

PROCEEDINGS

የአፍሪካ ፕላንት

ኒዉትሬሽን ኢንስቲትዩት 4ቱ መፍትሄ

የአፍሪካ ፕላንት

ኒዉትሬሽን ኢንስቲትዩት 4ቱ መፍትሄ

such as natural gas to produce ammonia gas (NH3).

This N product is the source of the mi lions of tons of

commercia ly produced N fertilizers around the world.

The rate of release of plant-available N is contro led by

the activity of soil microorganisms, which is influenced by

soil environmental factors such as temperature, moisture,

pH, and texture. Given the right conditions soil microbes

can also immobilize plant-available N back into organic

The ESSENTIALS series is available to download at www.apni.net/resources.

© 2020. This work is licensed under a CC BY 4.0 license.

BENGUÉRIR, MOROCCO | WWW.APNI.NET | INFO@APNI.NET

HTTPS://4RSOLUTION.ORG

33


4R4 Africa:

Expanding 4R Knowledge for African Cropping Systems

A

PNI’s 4R Nutrient Stewardship framework presents a valuable

opportunity to address the agricultural challenges faced by Africa’s

food crop production systems. By emphasizing the right source, right rate,

right time, and right place of nutrient application, within the context

of smallholder cropping systems, the enhanced fertilizer use efficiency

achieved enables African farmers to realize higher yields, better crop

quality, and greater agricultural sustainability.

Given that nutrient application is often inadequate and unbalanced and

has led to widespread soil nutrient deficiencies and degradation, the

need to expand knowledge of 4R nutrient management is essential. The

4R strategy plays a key role in enhancing soil health, minimizing nutrient

losses, strengthening climate resilience, and generating long-term benefits

for farmers and their communities.

Our focus is on driving the R&D needed to build science-based 4R strategies and

secure their adoption at scale through capacity building and knowledge-sharing

initiatives aimed at farmers, extension

workers, researchers, and policymakers. By delivering training,

technical support, and access to localized 4R information,

stakeholders can drive widespread implementation,

ensuring that best practices are effectively integrated

into farming systems across Africa.

34


Over our first five years, APNI has fostered a portfolio

of R&D initiatives now comprised of over 50 field

projects that have been fundamentally build upon our

4R-centric framework for rnutrient management that

guides APNI in its identification and support of desirable

economic, environmental and social outcomes for African

agriculture and its people.

35


Africa Fertilizer and Soil Health Summit (AFSH)

T

he African Union’s (AU) Africa Fertilizer and Soil Health (AFSH

24) Summit, gathered heads of states, ministers, and agricultural

development partners in Nairobi to launch the initial commitments for

associated investments within its 10-year AFSH Action Plan.

This Action Plan addresses the bottlenecks farmers face for access and

affordability of fertilizer and complimentary organic resources. It also

outlines the critical resources and systems required for supporting the

technologies needed by farmers to ensure they can manage these resources

efficiently and effectively.

APNI was recruited by the AU and its development partners to lead the

process of drafting this guidance for investment by governments, private sector

and partners in development while playing critical organization and facilitation

roles for AFSH itself.

Ultimately, we wish to change the development trajectory of Africa towards a more sustainable

pathway. AFSH identified critical areas for investment into policy, markets and key

technologies for sustainable plant nutrition and soil health. These targets are necessarily

underpinned by accelerated support for new research and extension capacity. This all ensures

relevant and practical knowledge generation that can be translated into scalable solutions for

sustained improvement of agricultural productivity across Africa.

36


Securing Positive Nutrient Management Policy for the Continent

A

s a leading authority on implementing

4R Nutrient Stewardship in Africa, our

collaborations with national and international

R&D institutions are influencing research policy

and accelerating growth in the inclusion of 4R

across the continent.

Our efforts during the past five years have

culminated in 4R Nutrient Stewardship

being prioritized within national, regional

and continental actions plans, policy

recommendations, and future targets for

food security and sustainability.

2023

15 West Africa and Sahel Region

countries released the Lomé

Declaration on Fertilizer and Soil

Health in West Africa recognizing the

crucial role for 4R implementation.

…the food needs of a rapidly

growing and urbanized population

require far-reaching changes in

practices towards sustainable agroecological

intensification based

on the optimal use of organic and

mineral fertilizers for improved soil

health through the adoption of the

4Rs principle…

…develop context-specific fertilizer and

soil health advisory recommendations

leveraging data and following principles

of 4R Nutrient Stewardship and

Integrated Soil Fertility Management…

The African Union’s Africa Fertilizer and

Soil Health Summit (AFSH) has recognized

the 4R Framework as part of the set priority

actions defining its Nairobi declaration

and recommended enshrinement of 4R

practices and policy within national and

continental action plans.

2024

37


Coalition of Implementors for Fertilizer & Soil Health (CIFSH)

A

PNI is a proud founding partner of the Coalition of Implementors for Fertilizer and Soil Health (CIFSH), which has

a broad mandate to develop and implement sustainable fertilizer and soil health in Africa via the co-coordination

of efforts to multiply impact, transfer knowledge, and ensure harmonization of priority actions including:

• Working with the African Union Commission, ECOWAS, and other regional economic organizations to

harmonize the implementation of the core fertilizer and soil health activities under the 10-year AFSH Action

Plan and Soil Initiative for Africa.

• Supporting national and regional initiatives and strengthen the institutional and human capacity for local

ownership and sustainability.

• Identifying and developing research programs for new fertilizer products and fertilizer and soil health

management innovations to generate new funding opportunities.

CIFSH Signatories (left to right:

Dr. Simeon Ehui, IITA Director General

and CGIAR Regional Director for Africa;

Henk van Duijn, IFDC President and CEO;

Dr. Aggrey Agumya, FARA FARA;

Dr. Kaushik Majumdar,

APNI Director General

Reinventing soil health and agronomy on a national level alone can lead to fragmented

efforts and may often be a siloed approach. By engaging in transnational research

and collaboration, we can achieve greater impact.

Dr. Kaushik Majumdar

38


Fertilizer and Soil Health

Hub for West Africa and the Sahel

T

he Fertilizer and Soil Health Hub for West

Africa and the Sahel serves as a regional

platform dedicated to improving soil health and

fertility management. The Hub facilitates access to

digital soil maps, laboratory services, and soil health

monitoring tools, equipping countries with the

data and resources necessary for evidence-based

decision-making.

Through knowledge management, agronomic

innovation, and policy support, the Hub

strengthens national institutions, enhances

extension services, and promotes climatesmart

soil management practices. Key lessons

learned highlight the need for standardized

soil data, localized 4R nutrient management

recommendations, and multi-stakeholder

collaboration to scale sustainable practices.

Looking ahead, the Hub is expanding efforts in

capacity development, advocacy, and resource

mobilization to drive regional soil health initiatives.

With ongoing engagements, including webinars and

training programs, the Hub remains at the forefront

of supporting countries in achieving

resilient and productive

agricultural systems.

APNI’s focus within the Hub is centered on our expertise in capacity building,

translating plant nutrition science into actionable knowledge for smallholder

farmers, and mainstreaming research and farming practice innovation

systems to create locally relevant, farmer-centric solutions to

accelerate change on the ground.

39


25

46 41

0

20

Cote d'Ivoire Tanzania Ghana Kenya

Identifying Key Constraints to 4R Implementation

100

High probability

T

75

he collection of credible scientific evidence informs the transition away from generalized fertilization practices

towards more targeted approaches that are better suited to 50 the regional 26 needs of farmers. One example is the

69 95

baseline survey work from our recent Novel P Project that is helping to define farmer perceptions of key constraints and

prevalent risks that are limiting the use of fertilizers in sub-Saharan Africa.

By quantifying these regional risks, we can begin to work alongside farmers 37 and on-farm research and advisory

teams to build relevant 4R strategies that are tailored to their needs.

What are farmers perceptions of risk?

Percent

25

0

39

59

Low probability

14

Ghana Cote d'Ivoire Kenya Tanzania

100

100

75

Gradual changes

Gradual changes

Erratic changes

Erratic changes

100

75

Major and continual risk

40

Percent Percent

75

50

50

25

25

0

11

10

62

59

11

46

10

41

62

59

46 41

20

Cote d'Ivoire Tanzania Ghana Kenya

20

How are weather patterns changing?

Percent Percent

0

100

100

75

75

Cote d'Ivoire Tanzania Ghana Kenya

High probability Low probability

High probability Low probability

39

39

50 26

69 95

50 26

69

59

95

25

37

59

25

14

0

37

Ghana Cote d'Ivoire Kenya 14 Tanzania

0

Ghana Cote d'Ivoire Kenya Tanzania

100

What is your perception on the occurrence

Major and continual risk

of 100 drought?

75 Major and continual risk

Percent

50

25

0

21

42

53 55

Ghana Kenya Tanzania Cote d'Ivoire

How are the pressures of pests and diseases

impacting your farm?


Building 4R Knowledge and Capacity

A

PNI’s regional partnerships identify opportunities and constraints and bridge the gaps in 4R knowledge

held by extension staff and farmers. Recent examples include work within IFDC’s 2SCALE project

implemented in Kenya, and its EnGRAIS project in West Africa. Both activities engaged our staff in co-development

and delivery of 4R training.

Common Training Objectives

• Assess common practices and constraints.

• Introduce 4R Nutrient Stewardship principles and their contributions to agricultural productivity.

• Provide advisors with regional context and practical guidance for optimizing nutrient management.

• Equip farmers with relevant knowledge for local implementation of 4R practices.

2SCALE

• Our team worked with the Mwea Rice Growers

Multipurpose Cooperative Societies farmers and

extension agents to promote eco-efficient fertilizer

practices.

• Field surveys characterized rice farming practices of 107

farmers and found the majority using conventional,

suboptimal fertilizer practices. Major constraints include

pest infestations, water scarcity, and soil degradation.

• Soil analysis findings from soil nutrient assessments are

guiding fertilizer use recommendations.

• 200 lead farmers and extension agents were trained

on best fertilizer use practices and received 4R Nutrient

Stewardship Guidebooks and certification.

EnGRAIS

• The project’s aim is to increase the availability and use

of appropriate and affordable fertilizers for smallholder

farmers in West Africa.

• Our staff were engaged in co-development and delivery

of multilingual 4R training materials for 40 farmers and

stakeholders in Abidjan, Côte d’Ivoire.

41


The 4R Solution Project

TIMEFRAME:

(2019-2024)

PARTNERS:

Global Affairs Canada

Co-operative Development

Foundation of Canada

Fertilizer Canada

Ethio-Wetlands and Natural

Resource Association

Amhara Agricultural

Research Institute

Send Ghana

Savanna Agricultural

Research Institute

Senegal Department of

Rural Development Service

T

he 4R Solution Project has been a flagship project aimed directly at improving the socio-economic well-being and

resilience of smallholder farmers, particularly women, in Ethiopia, Ghana, and Senegal. By integrating 4R Nutrient

Stewardship (Right Source, Right Rate, Right Time, and Right Place) into fertilizer management, the project enhanced crop

productivity and farm income while incorporating gender and environmental resilience strategies.

Key Research Objectives

• Promote sustainable crop production using climate-smart best practices.

• Increase value chain access and integration for farmers.

• Enhance representation of women in leadership roles and decision-making.

• Integrate gender-sensitive 4R principles into national policies in Ethiopia, Ghana and Senegal.

Key Results

• Targets for 4R reach were widespread and exceeded direct (110%) and indirect (111%) beneficiaries across Ethiopia,

Ghana and Senegal.

• 4R principles were put into practice through 66,992 person-days of enhanced agricultural knowledge training.

• 4R-adopting communities in Ethiopia improved average yields of wheat (15%) and teff (34%).

• Food self-sufficiency in Ethiopian households increased from a baseline of 9.5 months towards the 11-month target.

• 48% of Senegalese women directly attributed livelihood improvements to 4R training programs.

42

Evidence from the 5-year 4R Solution Project has contextualized 4R Nutrient Management strategies

in Ethiopia, Ghana and Senegal …contributing to the science-based evidence needed for structural

policy change in national management guidelines, and alignment and dissemination of 4R practices within

government extension research and demonstration protocols and published materials.

Dr. Samuel Njoroge


4R Solution Outcomes at a Glance

Widespread Reach

T

he 4R Solution Project has benefited over 152,000 people

through access to agricultural knowledge innovative agronomy,

better crop yields, and credit and gender equality outcomes for

smallholder farmers.

Indirect

Beneficiaries

65,008

66,992 person-days of agronomic training

Direct

Beneficiaries

87,061

ETHIOPIA

SENEGAL

GHANA

100% of households

adopted two or more

4R practices.

48% of households

adopted two or

more 4R practices.

100% of households

adopted two or more

4R practices.

Better Credit Access

in revolving legacy funds established via credit unions, and village

$500,000 savings and loans associations (VSLAs) in Ghana and Ethiopia.

• $250,000 circulated for quick access to credit by 10,000 co-op members within VSLA

groups in Ghana.

• In Ethiopia, nearly +4,660 co-op members, primarily women, accessed similar revolving

credit for their farms and small business enterprises.

Agency of Women

Gender equality training empowered active engagement in business development and

community leadership.

93% of women participants, attending 81,778 person-days of training,

reported increased confidence in farm business and negotiation.

Yield and Profitability Gains

Yield gain,

Crop

t/ha

In Ghana, where fertilizer use is low, adoption of 4R

practices plus other agronomic improvements led to

large yield and income gains.

In Ethiopia, the contribution of better timed fertilizer

applications in wheat and teff crops was especially

significant for improved yield and farm incomes.

Key Policy Activation

ETHIOPIA

• Ethiopian Institute of Agricultural Research revised national fertilizer strategy.

• 4R policies and guidelines integrated by 8 institutions.

GHANA

• Policies of Savanna Agricultural Research Institute and Tamale Technical University

reflect 4R Framework; Researchers and agronomists actively applying 4R principles in

experimental plots, course curriculum and teaching materials.

SENEGAL

• 4R Principles integrated into research demonstration guidelines by Department

of Rural Development Service.

Income

gain, %

Maize +2.4 100

Groundnut +2 100

Wheat +1.2 30

Teff +0.4 20

43


In-season Nitrogen Management for Wheat in Tunisia

using Proximal and Remote Sensing

TIMEFRAME:

(2023-2024)

AFRICAN

PLANT NUTRITION

RESEARCH FUND

APNRF Funded

PARTNERS:

R

esearchers explored the potential of using proximal and remote sensing technologies to enhance

precision in nitrogen (N) fertilization for durum wheat in Tunisia. The initiative seeks to create satellite

image-based models to estimate N uptake, which can be integrated into decision support systems to

optimize N fertilization practices.

As a key component of Tunisia’s agricultural and economic framework, the cereal sector faces

challenges such as low average yields (1.4 t/ha). Proximal and satellite sensing technologies

offer a cost-effective and scalable approach to improving nutrient recommendations for cereal

production systems. In its first year, experimental trials were conducted across four locations—

Beja, Manouba, Kairouan, and Siliana—representing a diverse set of climatic zones in Tunisia.

Research Objectives

• Develop a calibration model for N uptake and fertilization using field trials with a handheld multispectral sensor.

• Create transfer models to connect spectral data from the handheld sensor with Sentinel-2 satellite imagery.

• Test the proposed methods and models on three farms and gather qualitative feedback from stakeholders.

Key Results

• Vegetation indices (e.g., NDVI, NDRE) were recorded

alongside chlorophyll concentrations (SPAD readings)

and laboratory-analyzed N concentrations.

• Both NDVI and NDRE reached saturated levels which

limited further N-related measurement after plant

tillering stages (Growth Stage 31-39) resulting in a weak

correlation between N content and both vegetation indices.

• Lower vegetation index values were observed as plants shifted growth

after spikelet emergence (Growth Stage 50-58)

• Field days were organized to engage wheat farmers on sustainable

farming practices, N management, and applications of satellite and

proximal sensing technologies.

• The project supports a M.Sc. student in data refinement and advanced

N modeling.

• Continued collaboration aims to improve our understanding of N

dynamics and advanced agricultural decision-making tools.

44


Fighting Hidden Hunger through Micronutrient

Fertilization in Maize and Rice in Tanzania

T

his project is contributing to the development of sustainable solutions for nutrition-sensitive agriculture

in the drylands of Tanzania. Researchers focused on improving micronutrient management in maize

and rice cropping systems to address hidden hunger caused by nutritional deficits in harvested staple

food grains. Initial activities involved a reconnaissance survey and detailed soil sampling across

irrigated maize and rice-growing villages in Kilombero. Analysis revealed widespread zinc (Zn) and

manganese (Mn) deficiencies in rice fields, but also a high degree of site-specific variability in soil

nutrient concentrations. Micronutrient deficiencies, especially Zn, are limiting crop performance.

Site-specific fertilization strategies are essential for optimal crop productivity and quality.

Research Objectives

• Determine micronutrient status in soil and harvested grain in the Morogoro region.

• Establish micronutrient fertilizer 4R (source, rate, time, and placement) combinations for optimum

micronutrient concentrations in rice and maize.

• Determine the effect of microbial inoculant formulations that lead to enhanced mineral micronutrient

absorption and accumulation in maize and rice.

Key Results

• Composite soil samples collected and analysed for pH,

electrical conductivity, texture, and iron (Fe), copper (Cu),

Zn, and Mn concentrations across 3 maize-growing and 4

rice-growing villages.

• Soil Zn deficiency was detected in several rice-growing

zones, notably Mkula Zone 2 (0.5 mg/kg) and Kisawasawa

Zone 3 (0.7 mg/kg). Both foliar-applied and moderate rates

of soil-applied zinc sulphate (ZnSO₄) proved effective at

alleviating the soil deficiency.

• Critically low soil Mn (2.4 mg/kg) found in the Mkula Zone 2.

• Sufficient to high concentrations of Cu and Fe found in all

areas.

TIMEFRAME:

(2023-2024)

AFRICAN

PLANT NUTRITION

RESEARCH FUND

APNRF Funded

PARTNERS:

Sokoine University

of Agriculture

Tanzania

Agricultural

Research

Institute (TARI)

Selian

45


Consortium for Precision Crop Nutrition (CPCN)

C

ollaboration efforts among researchers, agronomists, and

industry experts enhances nutrient use efficiency, improves soil

health, and boosts agricultural productivity. Through its science-based,

data-driven approaches, and forum-building, the Consortium for Precision

Crop Nutrition (CPCN) is playing a pivotal role in advancing crop nutrition.

Webinars and knowledge-sharing initiatives facilitate discussions on

emerging challenges and innovative solutions in precision agronomy. Since its

establishment in 2021, +60 Webinar sessions have been conducted through its

seminar series.

With an expanding reach, CPCN promotes cutting-edge research, digital

innovations, and policy engagement to support climate-smart, resource-efficient

farming. A growing network and continuous learning opportunities place CPCN

at the leading edge of precision crop nutrition and its contribution to global food

security and sustainability.

www.precisioncropnutrition.net

Open Data Crop Nutrition Platform

Initiated in 2022, the collaborative efforts of over 100

researchers have expanded the Open Data Crop Nutrition

Platform (https://cropnutrientdata.net/) to over 3,000

datasets on crop nutrient content, soil fertility, and nutrient

omission trials from over 70 countries.

This resource serves over 5,000 users from over 400

organizations including universities, research institutes,

agribusiness companies, and governmental bodies.

Insights from our engagements highlight the need to integrate site-specific nutrient

management with digital tools, enhance data standardization, and strengthen

multi-stakeholder collaboration to scale sustainable practices.

46

This growing community demonstrates the CPCN’s strong commitment to transforming

farming systems through global collaboration, cutting-edge agronomic research, and the

development of data-driven solutions that advance sustainable crop nutrition.

Dr. Canon Norris Savala Engoke, CPCN Coordinator


Advancing Agronomic Advisory Services

for Sustainable Agriculture

T

he newly proposed Professional African Certified Agronomy Advisory Program (PCAAP) is aimed at improving

the knowledge base of agricultural extensionists to transform smallholder agronomic practices across Africa.

Training and, where possible, certifying agronomy professionals equips them with comprehensive knowledge and

ensures that farmers can access science-based advisory services that promote sustainable soil and crop management,

fosters climate-smart agricultural practices, and ultimately improve their livelihoods.

Engaging rural farming communities in self-development initiatives fosters self-reliance and entrepreneurship.

Strategic partnerships with private companies, government agencies, and non-governmental organizations can

enhance access to context-specific agronomic advice. Digital communication tools such as mobile applications, SMS

and USSD services, web-based portals, drones, remote sensing, AI, and chatbot systems for extension services can enable

real-time interaction between agronomists and farmers to improve on-farm decision-making.

Key Goals of Professional African Certified Agronomy Advisory Program

• Enhance the quality of advisory services through standard

training and certification.

• Develop comprehensive and accessible agronomic

knowledge repositories.

Africa’s Agronomic Advisory Services Need

Coordinated Support to Overcome:

• Fragmented and inefficient operation models.

• Low extension worker to farmer ratios.

• Gaps in context-specific agronomic knowledge and

decision support tools.

• Encourage cross-border learning and sharing of best practices to

foster regional collaboration and capacity building amongst advisors.

• Strengthen national and regional agricultural advisory systems

by leveraging partnerships with public, private, and development

sectors.

More than just an initiative to boost productivity, PCAAP is an

investment in food security, environmental sustainability, and the economic

resilience of the African continent. The program is directly contributing

to AFSH Outcome of enhancing capacity for sustainable fertilizer and soil

health management.

47


www.paafrica.org

3-5 | December | 2024

African Conference on Precision Agriculture (AfCPA)

I

nitiated in 2020, AfCPA is a pan-African biennial scientific forum for the advancement

of precision agriculture science and extension. AfCPA attracts a global audience

but is focused on Africa’s unique needs. Each year, the event operates within a network

structure that uniquely connects an African host conference to multiple in-person

satellite sites hosted by local partner organizations across the continent.

Key Objectives

• Strengthen and support the precision agriculture research and extension

communities.

• Engage key stakeholders (i.e., scientists, policy-makers, extension staff, crop advisors,

agronomists, and service providers) towards the common goal of building the capacity

and resilience of African cropping systems and their farmers.

Key Outcomes

www.PAafrica.org | #AfCPA2024

PRECISION AGRICULTURE

in ACTION for AFRICA

Precision

Agriculture

AWARD

• Establishment of the African Association of Precision Agriculture (AAPA) to further

build and engage research, extension, education, and training; promote the advancement

of precision agriculture science; and further international collaboration.

• Establishment of the APNI Precision Agriculture Award to recognize outstanding activity

in the field of precision agriculture research, outreach or education in Africa.

• Conference Proceedings with +280 research papers published across its 3 conferences

Topics

• Adoption

• Artificial Intelligence

• Business Models

• Climate

• Data Management

• Decision Support

• Economics

• Education

• Mapping

• Experimentation

• Policy

• Livestock

• Nutrient Management

• Agronomy

• Remote Sensing

• Robotics

• Social Science

• Water Management

Distribution

of AfCPA participants

across Africa.

PROCEEDINGS

The ongoing mission of our AfCPA Conference is to build the connections

between precision agriculture science and practice for Africa.

48


AfCPA

is Growing!

+

REGISTRATIONS

in

(+30% vs debut)

PARTICIPATION

COUNTRIES

in AFRICA

(+50 worldwide)

PARTNERSHIPS

NATIONAL

HOSTS

49


Empower-OFE:

Empowering Farmer-Centric Agricultural Transformation

O

n-farm experimentation (OFE) builds on agricultural research and innovation that starts with the farmer. The OFE

approach is uniquely focused on data-driven co-development and discovery of actionable agronomy–all with strong

consideration for scalable solutions that can support the building of on-farm value.

As APNI moves towards implementing its OFE 2.0 strategy, we seek to continue to strengthen the connections

between farmers and representative agribusiness, agroindustry, R&D, and extension. This team approach

enables innovation from the bottom-up. Although this work steps away from a traditional research-led

approach, we believe this establishes a more self-sustaining engagement model. By keeping farmers at

the center of the development of crop nutrition strategies, we ensure relevance. Concomitantly, scientific

input and processes are legitimized while credence is added to farmer-centric research.

OFE 2.0 provides a co-learning platform for smallholder farmers and researchers to develop practical knowledge

and technology and respond to market demands. Through scalable business models, farmers can be more active

participants in a new era of agricultural innovation development.

OFE 2.0 is a long-term investment in solving food insecurity, achieving environmental

sustainability and making agricultural innovation more inclusive by changing the paradigm

from “research for the farmer” to “research with the farmer”.

50


OFE encourages farmers to interact

with researchers, teams of crop

improvement end-user stakeholders,

and learn by doing with other

smallholder innovators.

Post season dialogues

create co-learning platforms

to explore results, collect

feedback, and forge a way

forward for the next season.

OFE progressively builds

locally relevant evidence

and de-risks packages of

best practice for better

adoption and scaling.

Season

1

Season

2

Season

3

• By placing farmers at the center of agricultural innovation we recognize

their essential role as primary producers. This OFE approach integrates

our scientific knowledge with farmers’ practical expertise and

experiences.

• Farmers are innovators and problem solvers who possess invaluable

knowledge about their local environments. An inclusive, on-farm

approach involves fostering an environment where farmers can directly

access, and contribute to, agricultural research and technology adoption.

APNI’s Most Recent OFE-Centric Projects

• Climate-Smart Agricultural Options and Market Responsive

Business Strategies for Rice in Uganda

• Fine-Tuning Climate-Smart Nitrogen Management

Practices in Maize-Based Systems in Kenya

• Novel P Pilot: A strategy for phosphorus fertilizer

sustainability

• Nutrient Catalyzed Agricultural Transformation

• Carbon and Soil Health in Olive Systems

51


Nutrient Catalyzed Agricultural Transformation

(NUTCAT) Project

TIMEFRAME:

(2021-2026)

PARTNER:

OCP Africa

Tanzania Agricultural

Research Institute

(TARI)

Savannah Agricultural

Research Institute

(SARI)

The National Agency

for Rural Development

(ANADER)

Kenya Agricultural &

Livestock Research

Organization (KALRO)

National Stakeholders

Smallholder Farmers

T

he NUTCAT project is APNI’s blueprint for a self-sustaining

innovation system to transform smallholder food production

through farmer-led on-farm experimentation (OFE) and co-learning.

The NUTCAT network has operated maize trial sites in Côte d’Ivoire,

Ghana, Kenya, Senegal, Togo, and Tanzania; rice sites in Tanzania;

and wheat and barley sites in Tunisia.

Key Research Objectives

• Improve cereal system production using precision nutrient

management.

• Explore remote sensing methods to evaluate grain yield potential

and spatial variation in smallholder agriculture.

• Engage farmer-centric, co-learning environments via on-farm experimentation.

Key Results

• 268 trials spread across seven countries in East, West and North Africa

• In 2024, 1,307 farmers participated in Kenya, Tanzania, Ghana, and Côte d’Ivoire.

Cumulatively, the project has engaged over 3,000 farmers.

• Since its inception, the project has supported the work of 4 Ph.D. students across 4 institutions.

Proof of Concept Phase

• Post-harvest dialogue mechanism proves effective for farmer engagement.

• Cereal Crop Improvement Team Platform successfully involves multiple stakeholders.

• OFE processes build farmers’ financial, human, natural, and social capital.

Pilot Phase

• Co-developed learning systems for enhanced knowledge exchange and competency building.

• Co-developed novel methods and tools for OFE analysis.

• Developed framework for simple and self-organized scaling.

Prototype Phase

• Test and validate blueprints for co-learning and on-farm competency.

• Document farmer-owned processes and validate OFE research tools and methods.

• Validate business models with commercial partners.

52


Maize grain yield, kg/ha

7,000

6,000

5,000

4,000

3,000

2,000

1,000

0

Farm Practice

Optimized

100

90

80

70

60

50

40

30

20

10

Agronomic yield data

from Côte d’Ivoire OFE

0

CV,%

Maize grain yield, kg/ha

7,000 7,000

6,000 6,000

Integration of social, agronomic and spectral information

at post-harvest dialogues- Côte d’Ivoire OFE

Maize grain yield, kg/ha

5,000 5,000

4,000 4,000

3,000 3,000

2,000 2,000

1,000 1,000

100

90

80

70

60

50

40

30

20

10

0 0

0

Farm Practice Farm Practice Optimized Optimized

Spectral data from

Cote d’Ivoire OFE

CV,%

200

180

160

140

120

100

80

60

40

20

0

CV,%

Maize grain yield, kg/ha

7,000

6,000

5,000

4,000

3,000

2,000

1,000

0

Farm Practice

Optimized

Agronomic yield data

from Kenya OFE

200

180

160

140

120

100

80

60

40

20

0

CV,%

Agronomic yield data from

Kenya OFE

Integration of social, agronomic and spectral information

at post-harvest dialogues- Kenya OFE

• Spectral information is converted to yield

maps to create awareness and garner

insights on reasons for high variability

(e.g., tree shading, soil properties, or

management aspects such as uneven

manure application).

• Co-learning between researchers and

farmers occurs continually in the field and

at post-harvest dialogue meetings.

• Post-harvest dialogues provide

opportunities to incorporate farmer

insights to adjust treatment designs

(e.g., organic amendments for better

retention of nutrients and water) in

scientist-led “living lab” hubs. This

achieves the intended integration

of formal and informal knowledge

within a scalable agricultural

innovation system.

6,000

5,000

Farmer Practice

Optimized

• Season-by-season results find a corresponding crop yield

improvement with the continued co-learning, engagement, and

support farmers get from NUTCAT participation.

Grain yield, kg/ha

4,000

3,000

2,000

1,000

0

2021 (Short Rain) 2022 (Long Rain) 2022 (Short Rain) 2023 (Long Rain)

Cropping season

Maize yield trends across seasons in the optimized (OT) and

farmers’ practice (FP) plots. Bands represent yield variation.

53


Climate-Smart Agricultural Options and Market

Responsive Business Strategies for Rice in Uganda

TIMEFRAME:

(2022-2025)

AFRICAN

PLANT NUTRITION

RESEARCH FUND

APNRF Funded

PARTNER:

Makerere University

National Agricultural

Research Organization

(NARO)

T

he project aims to improve crop productivity through proper rice nutrition, sound agronomic and

climate-smart agricultural options with a market-responsive business strategy. Good agronomic

practices, balanced fertilization practices, climate-smart adaptation measures, better organized farmer-led

institutions, and effective private sector partnerships will be key interventions to be promoted. This project has

the potential to benefit thousands of upland rice farmers.

Key Research Objectives

• Evaluate rice yield response and nutrition quality under climate-smart nutrient, water,

and agronomic management.

• Determine socio-economic drivers for adoption of fertilizers, and climate adapted nutrient,

water, and agronomic management options.

• Strengthen farmer-led institutions and private partnerships for improved efficiency in the

production and marketing of rice.

Key Results

• Over 500 beneficiary farmers have been trained and sensitized on climate-smart practices for

upland rice production, and positive feedback from the surrounding community has been common.

• The last 4 seasons of research and demonstration trials point to observable yield improvements.

• Farmers formed a cooperative to reduce risk and create linkages through strategic

partnerships that boost market access and overcome hurdles to adequate inputs, credit, and

insurance.

• Research is now exploring the contribution of phosphorus application on crop yields, as influenced by soil

physical properties, soil moisture retention, and P sorption and buffering capacity.

• Since inception, the project has supported 10 M.Sc. students.

54


Fine-Tuning Climate-Smart Nitrogen Practices in Maize-Based

Crop Systems of Eastern Kenya

T

his project focuses on improving maize productivity in Eastern Kenya through better

nitrogen and moisture management. By testing and promoting climate-smart farming

techniques, the initiative is helping farmers establish strategies to achieve higher yields in

a cost-effective and sustainable way. Through on-station and on-farm experimentation,

farmers learn and adopt improved practices firsthand. Strengthening maize production

will not only enhance food security but also build resilience against environmental and

economic challenges in the region.

Key Research Objectives

• Assess the adoption of fertilizer and moisture conservation practices.

• Evaluate nitrogen and soil moisture management options.

• Promote adoption of best practices for fertilizer and moisture management.

• Operationalize real-time advisory services.

TIMEFRAME:

(2022-2024)

AFRICAN

PLANT NUTRITION

RESEARCH FUND

APNRF Funded

PARTNER:

University of Nairobi

Key Results

• Farmer-led evaluations confirmed significant yield increases

with soil moisture retention practices and slow-release

nitrogen fertilizers.

• OFE trials continue in Embu and Siakago with increased

farmer enthusiasm to test and adopt new technologies.

• The hub-and-spoke model with lead farmers acting as

demonstrators to their peers has proved highly effective.

• Barriers to adoption include large farm size, male-headed

households, and reliance on family labor only.

• Farmers were more likely to adopt best practices if they had

exposure to training, practical demonstrations, and formal

education.

55


Land CAPITAL:

Agronomy to Recapitalize Multiple Benefit Landscapes

T

here is a critical need to develop and implement site-specific knowledge,

skills and strategies for sustainable recapitalization of agricultural

landscapes in Africa.

Development and adoption of practical agronomy to serve multi-purpose

landscapes is central to exploring the benefits of innovative nutrient use

and crop diversification within our cropping systems.

The added value that can extend from this approach includes

enhancement of nutrient and water use efficiency, carbon

sequestration and access to carbon financing, improved soil and

ecosystem health, climatic adaptation, higher yields, improved

product quality, and market diversification.

Sustainable recapitalization focuses on restoring and enhancing the health and resilience of

agricultural land through practices that improve water quality, soil health, and biodiversity,

while also supporting long-term economic and environmental vitality and viability.

56


Uplifting Income and Climate Resilience in Biodiverse

Ugandan Smallholder Coffee Systems

O

ur ongoing project in southwest Uganda continues to work to secure a new level of

sustainability, climate resilience, and prosperity for coffee farmers. This on-farm research

is tackling the common issues of land degradation, climate change, and declining livelihoods

through new carbon finance strategies designed to improve soil health and diversify incomes.

Our consortium of research and development partners is looking to

better understand the impact of improved soil nutrient management

on carbon credit creation and market responsive diversification

along the coffee value chain while addressing the production

challenges faced by growers.

Key Research Objectives

• Activate carbon to enable farmers to improve coffee system productivity and quality

through diversification.

• Inspire youth, women, and farmers to support crop diversification outcomes with enhanced

marketing strategies.

• Assess the impact of improved agronomy on soil carbon sequestration, coffee performance and

sustainability in the landscape.

Key Results

• 1,082 farmers recruited by year end – 72% of annualized target.

• Over 189,000 tree seedlings planted by participating farmers.

• Initial carbon finance payments delivered USD 22,200 to 277

farmers – equal to 1 month’s income.

• AI-based yield monitoring launched with the Croppie mobile app

technology.

• FarmDirect mobile app introduces expanded and timely market

access generating USD 70,514 from a more diversified range of

farm products for 716 farmers.

TIMEFRAME:

(2023-2026)

PARTNERS:

Ankole Coffee

Producers Cooperative

Union

Ltd.

Environmental

Conservation

Trust of Uganda

(Ecotrust)

Makerere

University

Producers Direct

OCP-Foundation

Uganda Coffee

Development

Authority

NARO Uganda

Mohammed

VI Polytechnic

University

(UM6P)

Grainpulse

57


ATCS Cacao: Soil Health and Carbon

Sequestration in Ghanaian Cocoa Agroforestry

and Monoculture Systems

TIMEFRAME:

(2023-2026)

PARTNERS:

CSIR-Soil Research

Institute

University of Ghana

Kwame Nkrumah

University of Science

and Technology

(KNUST)

Cocoa Research

Institute of Ghana

(CRIG)

T

his

project is focused on enhancing soil health and carbon sequestration in Ghana’s cocoa production

systems. It is working to evaluate the impact of agroforestry versus monoculture cocoa farming on

carbon storage, soil fertility and farm productivity, thus contributing to long-term agricultural

resilience in cocoa-growing regions. A key component is the introduction of biocharcompost

as a soil amendment with the goal of improving soil structure, nutrient

retention, and overall farm sustainability.

Key Research Objectives

• Improve engagement between research and extension services to find the fundamental

knowledge gaps hindering efficient nutrient use in cocoa systems.

• Establish a participatory research process with farmers and private sector partners to

engage the extension of relevant research outputs.

• Catalyze innovation by aligning novel crop nutrition research and education packages for

cocoa systems.

Key Results

• 360 farmers interviewed on indigenous agronomic

techniques and knowledge of fertilizer and residue

management and soil health perceptions.

• Biochar-compost production launched at 4 cocoa farms

and 60 farmers trained on biochar composting techniques.

• Field trials established to test biochar-compost’s impact on cocoa

yield, soil carbon sequestration, and phosphorus availability.

• Project now supports 2 Ph.D. candidates and 2 M.Phil. students

collectively closing knowledge gaps on soil health and carbon

sequestration in agroforestry and monoculture cocoa systems.

58


FRAME Cocoa: A Remote Sensing Supported Framework that

Incentivizes Site-specific Agronomic Management of Smallholder

Cocoa Farms in Ghana

T

his project aims to harness GIS tools and remote sensing data to develop a decision support

system model for accurately detecting and predicting soil health within the context of cocoa

farm management in Ghana. This study will assess the variation of soil nutrients across the

different shade systems in cocoa farming. The research will also test a proof of concept by

developing an organo-mineral fertilizer (OMF) to suit site-specific cocoa nutrient requirement

and reduce nutrient losses to the environment.

Key Research Objectives

• Characterize soil health archetypes in monocropping and agroforestry cacao cropping systems in

two agro-ecological zones.

• Assess the relationship between the mapped soil health archetypes and cocoa yield.

• Explore novel approaches based on digital information to characterize soil health and cocoa productivity.

• Identify cocoa productivity responsive crop nutrition interventions.

Key Results

• Data collection for cocoa shade mapping complete and a

review is underway on remote sensing techniques to map

cocoa landscape according to shade levels and optimize

decision support for cocoa productivity at the landscape-scale.

• Compost analysis for organo-mineral fertilizer (OMF)

determines 2:1 mixing ratio v/v of cocoa pod husk and poultry

manure as optimum based on feedstock availability, organic

carbon, and nutrient content.

• First cocoa bean yield samples completed and prepped for

further analyses.

• First year GHG emission measurements completed following

OMF application to more fully understand the impacts of the

practice.

• Project supports 1 Ph.D. candidate and 4 M.Sc. students

working on site-specific use of OMF, and related aspects

of nutrient cycling, soil health, tree nutrition, and suitability

mapping, for cocoa shade systems in the landscape.

TIMEFRAME:

(2022-2026)

AFRICAN

PLANT NUTRITION

RESEARCH FUND

APNRF Funded

PARTNERS:

CSIR-Soil Research

Institute

Kwame Nkrumah

University of Science

and Technology

(KNUST)

Cranfield University

Cocoa Research

Institute of Ghana

(CRIG)

59


Guiding Soil Organic Carbon Sequestration

Potential Under Selected Crop Production

Systems in Tanzania

TIMEFRAME:

(2023-2024)

AFRICAN

PLANT NUTRITION

RESEARCH FUND

APNRF Funded

PARTNER:

Tanzania

Agricultural

Research Institute

(TARI) Milingano

Centre

R

esearchers are exploring the potential for cocoa, coffee, maize, and

wheat crop production systems to enhance soil organic carbon

(SOC) sequestration to mitigate climate change and improve agricultural

productivity. Conducted in Rungwe and Mbeya districts, Tanzania, the

study is collecting and analyzing soil samples to evaluate the impact

of nutrient management practices and crop types on SOC stocks.

Sustainable land management and enhanced farmer livelihoods will

benefit from the development of C credit schemes and C predictive tools.

Key Research Objectives

• Identify nutrient management options under cocoa, coffee, maize, and wheat

cropping systems.

• Evaluate soil health status across crop systems and quantify SOC stocks in these

selected systems.

• Develop predictive models for SOC sequestration.

Key Results

• 144 bulk and core soil samples (0-40 cm) collected across

cocoa, coffee, maize, and wheat farms.

• Key predictors of SOC include soil bulk density and total

nitrogen.

• SOC was highest under trees crops (cocoa > coffee) compared

to cereal crops (maize > wheat).

• SOC under cocoa and coffee systems benefit most from

traditional use of manure.

• Cocoa soils benefit from denser tree canopies that contribute

more C.

• Inorganic fertilizers appear more effective at SOC sequestration

than current integrated uses of fertilizer and manure.

• Tailored management practices will be a key to maximizing

SOC sequestration.

60


ATCS Olive: Carbon and Soil Health in Olive Systems

Key Results

• Biomass partitioning assessed in young and mature olive

trees.

• Tree biomass and soil samples collected for nutrient and C

content analysis.

• Evidence gathered on intercropped species to evaluate their

contribution to the olive orchard system.

T

his project is helping to realize the strategic economic benefits North Africa derives from olive

production. The study is focused on obtaining a better understanding of farmers’ perception

of soil health and carbon (C) sequestration potential and their drivers. Researchers are creating

new insights on nutrient uptake and removal responses and C sequestration potential under

good nutrient management and agricultural practice interventions.

Key Research Objectives

• Discover fundamental knowledge gaps that hinder efficient nutrient use in olive systems through

improved engagement between research and extension services.

• Establish participatory research process with farmers and the private sector for relevant research

output dissemination.

• Catalyze the adoption of innovative practices through an alignment of novel crop nutrition research and

education packages for olive systems.

• Surveys engaged farmers to gauge perceptions

of soil health and the C sequestration potential

within olive groves.

• Comprehensive crop management

packages planned to integrate innovative

technologies aimed at optimizing soil

health and promoting sustainable

agricultural practices.

TIMEFRAME:

(2023-2026)

PARTNERS:

Mohamed VI

Polytechnic

University (UM6P)

Olive Institute /

Faculty of Sciences

Tunis El Manar

National Agricultural

Research Systems

Olive Tree Crop

Producer

Networks

Research in Morocco’s Ouezzane region focuses on understanding how different landscape positions influence

soil carbon stocks. By assessing the stability and turnover of soil organic matter, the work provides

critical insights into how soil health can be optimized to support long-term agricultural productivity.

61


RAFAD:

Expanding Resilient Agriculture for Africa’s Drylands

E

nsuring food security and sustainable livelihoods in Africa’s dryland

regions is essential due to the distinct challenges posed by

arid and semi-arid environments. These areas are highly vulnerable

to climate fluctuations, facing unpredictable rainfall, prolonged

droughts, and rising temperatures that significantly impact

agricultural productivity.

A key factor in strengthening resilience in dryland agriculture is

enhancing soil health. Adopting soil conservation techniques—

such as reduced tillage, agroforestry and cover cropping—helps

to combat soil erosion and degradation. Maintaining healthy soils

boosts water retention and nutrient availability, making farming

systems more resilient to shifting climate conditions.

Providing farmers with access to training and information on sustainable

practices enables them to make well-informed decisions and better navigate

environmental uncertainties. Strengthened resilience requires active farmer

participation in decision-making, equipping them with the skills and knowledge

needed to adapt, innovate and develop sustainable solutions in response to evolving

agricultural challenges.

62


Assessment of the Nutritional Status of Irrigated

Wheat in Morocco

Key Results

R

esearch focusing on micronutrient content in wheat cultivated under Moroccan farm

management is scarce. This knowledge gap is concerning given the country’s domestic goals

for food and nutritional security. Micronutrient content of grains is dependent on crop variety

selection, on-farm management, soil fertility and health, and the growing environment. These

factors all need to be better understood to inform farmers on how best to manage cereal crops

for high quality.

Key Research Objectives

• Investigate the influence of current micronutrient management strategies on iron (Fe) and zinc (Zn)

concentrations of harvested grain across major irrigated wheat-growing regions in Morocco.

• Develop guidelines for agronomic biofortification using micronutrient fertilizers.

• Surveys and sampling in the Tadla and Gharb regions are adding

insight on farm practices by collecting wheat crop management

data for input use factors such as types, quantities, and

application methods for macro and micronutrients, herbicides

and organic sources.

• Data on grain yield responses is driven by supplemental irrigation

and top-dressed nitrogen fertilization.

• Balanced, 4R-based management of nitrogen, phosphorus,

potassium and manure applications is critical to higher wheat

yields. Analysis of data on grain nutritional status is pending.

TIMEFRAME:

(2024-2026)

PARTNERS:

International

Center for

Agricultural

Research in the Dry

Areas (ICARDA)

Regional Offices

of Agricultural

Development

(ORMVA) for Tadla

and Gharb

Sampled bread wheat plots in Tadla (Beni-Mellal Khenifra

region) and Gharb regions (Rabat-Salé-Kenitra)

63


Assessing Farmer Knowledge on Nutrient and Water

Management in Olive Systems

TIMEFRAME:

(2023-2026)

AFRICAN

PLANT NUTRITION

RESEARCH FUND

APNRF Funded

PARTNER:

Institut National

de la Recherche

Agronomique

(INRA Maroc)

T

his study is focused on the assessment of olive growers’ knowledge on how

current orchard management strategies have impacted olive tree health and

productivity in the northern Moroccan province of Ouezzane. Olive production is a

critical agro-industrial sector for this region since its olive orchards occupy about

44% of agricultural lands and are particularly known for their high-quality extra

virgin olive oil.

Key Research Objectives

• Characterize olive grower farm management in northern Morocco through a baseline

survey.

• Identify the common challenges faced, and possible opportunities, for nutrient and water

management interventions needed to gain resiliency.

Key Results

• Surveys of 103 olive growers in Ouezzane found a dominance of smallholders with less than 5 ha

(83% of surveyed farmers) and most (87%) farm under rainfed conditions with almost 81% of trees over

12-years-old.

• Dependence on traditional practices and existing knowledge gaps expose farms to the impacts of excessive tillage,

uncertain nutrient management, variable rainfall, and an absence of mechanization.

• Good potential exists for more guided fertilizer use to stabilize and improve yields in water-limited farms and reduce

financial vulnerabilities.

64


Improving Water and Nutrient Use Efficiency to Increase

Moroccan Olive Climate Resilience

Key Results

R

eseachers are examining the intricate balance between water and nutrient use efficiency to

enhance climate change resilience and sustain productivity in Morocco’s olive orchards. For

farmers to make informed decisions under water-saving irrigation schemes, they need evidencebased

adaptation strategies to ensure they are using the most appropriate combinations of

nutrients and water.

Research Objectives

• Identify the optimal compromise between fertilization and deficit irrigation of olive trees.

• Assess fertigation practices and determine the obstacles to technology adoption.

• Assess the trade-offs and conduct cost-benefit analyses for combinations of nutrient-water interaction.

• Confirming first year results, growers felt little impact on

productivity by reducing NPK fertilization to half of the tree’s

nutrient requirements under conditions of severe water deficit

[50% crop evapotranspiration (Etc)].

• Cost-benefit analysis found greater profitability for oil versus

fruit production in water-stressed orchards.

• If irrigation water was reduced by 50%, neither olive fruit nor

olive oil production was deemed profitable.

• Surveys in Meknes and Marrakech regions revealed a gap in

farmer knowledge on both water-saving irrigation methods

and nutrient management practices.

TIMEFRAME:

(2022-2024)

AFRICAN

PLANT NUTRITION

RESEARCH FUND

PARTNER:

Institut National

de la Recherche

Agronomique

(INRA Maroc)

65


Climate-smart Agriculture Practices in

Moroccan Olive Systems

TIMEFRAME:

(2024)

C

limate related challenges faced by Morocco’s smallholder olive farmers

include drought, soil erosion, and increasingly unpredictable rainfall,

which have collectively contributed to a particularly acute impact on olive fruit

and oil production in recent years. In this research, we are working with farmers

to determine how Climate Smart Agriculture (CSA) solutions can enhance the

resilience of olive farmers in the Ouezzane province.

Key Research Objectives

• Assess adoption of climate-smart practices in olive cropping systems in northern

Morocco through baseline surveys.

• Identify barriers and drivers of adoption of adaptation practices at the farm level.

• Investigate the institutional factors that affect these practices, focusing on support

mechanisms and assessing farmers’ access to subsidies, training and insurance schemes.

• Identify pathways to implement carbon finance to support CSA in Ouezzane.

Key Results

• Surveys of 60 smallholder farmers in the rural communities of

Ain Baida, Asgen and Masmouda confirmed a lack of

available mechanisms to readily address climate change risks.

• Farmers reported a lack of access to crop insurance, credit,

and specific training or institutional support on climate change

adaptation or resiliency strategies.

• Indigenous on-farm knowledge currently provides some degree

of adaptation, but it is insufficient to address the full range of

risks.

• Implementation of climate-smart practices is also limited by older

tree ages, landscape position, and farmers’ resources.

66


Improving Opportunities For Women In Smallholder

Olive Value Chains In Morocco

Key Results

T

his research continues to shed light on the constraints faced by rural women in smallholder olive

value chains in Morocco through its investigation of how socioeconomic, cultural, and cognitive

dimensions affect women’s authority and participation in leadership, decision-making, and economic

opportunities. With an understanding of the constraints, solutions can be identified to help women

overcome their barriers to inclusion, and specific interventions can be designed to adequately

consider rural women’s needs and prioritize local supporting mechanisms.

Key Research Objectives

• Investigate factors affecting women’s empowerment and inclusion in the

olive value chain.

• Identify solutions, with consideration of women’s needs and priorities, to

address gender-based barriers.

• 2 focus groups were conducted in Essaouira as part of the study’s gender sensitive analysis to

identify the gender-based constraints along the olive value chain, investigate the underlying causes

and consequences for the value chain, and identify potential actions to address them.

• 2 focus groups were conducted in Azilal to elicit the local understanding of empowerment in rural areas

as part of the Women Empowerment in Agriculture Index (WEAI).

TIMEFRAME:

(2022-2026)

PARTNERS:

Agricultural

Innovation and

Technology

Transfer

Center (AITTC),

Mohammed

VI Polytechnic

University

(UM6P)

67


THE NEXT

A

PNI’s activities for the next five years continue to be underpinned by our

institution’s three core competencies focused on the development of

site-specific agronomy recommendations, farmer-supportive research methods,

and environmental services from agricultural systems. In turn, our three strategic

R&D engagement domains (i.e., climate and weather-smart plant nutrition, soil

health for improved livelihoods, and precision nutrient management), remain highly

relevant spheres of influence in which all our activities are broadly defined.

Renewal of this institutional arrangement of expertise and thematic focus is relevant given

its alignment with national and continental goals for context-specific solutions to a set of

critical challenges preventing progress in Africa’s agri-food systems. Africa needs agri-food

farming systems that are both more intensive and diversified to achieve the desired goals of

better sustainability, productivity and inclusivity. Our food systems also need a greater resilience

in the face of changing climate conditions and weather variability.

Africa’s commitments to enhanced access and affordability of fertilizers, through the newly ratified

Africa Fertilizer and Soil Health (AFSH) 10-Year Action Plan, support the integration of actionable

agronomy frameworks, including sustainable intensification, integrated soil fertility management,

4R Nutrient Stewardship, regenerative agriculture, and agro-ecological intensification. This provides

a significant opportunity for APNI to lead and coordinate donor-supported investment to support the

implementation of the Action Plan and increase its continental reach and visibility.

Years

PRIORITIES TOWARDS 2030

68


osters

Field Fact

BOOKLETS

SHEETS

Webinars

Climate &

Weather-Smart

PUBLICATIONS CORE COMPETENCE Plant AREAS

Nutrition

Precision

Soil Health

Nutrient

for Improved

Management

Livelihoods

Farmer

Site-specific Environmental

+PUBLICATIONS

Supported

Services from

Site-specific

Precision Research Soil Health

Fact

Recommendations AgricultureNutrient

Methods for Improved

Agronomy

KSHEETS

Management

Livelihoods Recommendations

ey to our desired outcomes is the need to overcome a persistently slow rate

Site-specific Environmental

of adoption of improved productivity-production innovations. Hence our 2030

Agronomy Services from

focus to co-develop contextualized (on-farm) and scalable agronomy to address four

Recommendations Agriculture

key clusters of R&D project challenges Fieldthat are hindering rapid development in

BOOKLETS

African farming systems.

Agronomy

STRATEGIC R&D PROJECT CHALLENGE CLUSTERS

Webinars

Field

Webinars

+PUBLICATIONS

1. Enabling Multiple Benefit Plant Nutrition – spearheaded with Enabling

PROCEEDINGS

demonstration BOOKLETS

Multiple

and evidence-based communication of the critical role of

Climate Benefit & Plant

nutrients within an agronomic approach that maintains the Weather-Smart

productive Nutrition

capacity of agricultural landscapes while enhancing their resilience Plant Nutrition

Posters

to

climate change Conference

and degrading forces on soil, land and biodiversity.

Enabling

Innovating

PROCEEDINGS

Multiple Crop Nutrition

Benefit Plant in Cropping

Posters

2. Innovating Crop Nutrition in Cropping Systems – Nutrition established with Systems

credible concepts and relevant knowledge that enable effective use of

site-specific crop nutrition

+PUBLICATIONS

and soil health management.

Precision

Priority cropping

Soil Health

Nutrient

for Improved

systems include agroforestry, cereal-legume systems Management with and without Livelihoods

livestock, irrigated dryland systems, and farming systems that practice

conservation agriculture.

+PUBLICATIONS

The 4R Nutrient Stewardship concept remains

pivotal to diagnosing our diverse plant nutrition needs and to ensuring that

APNI can execute Fact meaningful research activities.

PLANT NUTRITION

RIGHT PLACE, RIGHT TIME

PLANT NUTRITION

RIGHT PLACE, RIGHT TIME

Fact

SHEETS

Conference

3. Co-creating Effective Agronomy Solutions – developed within replicable

processes that empower farmers and other end-users to co-create value

SHEETS from their use; and critically embedded into scaling partnerships that

realize the emerging opportunities in soil health and fertilizer research,

development, and outreach encouraged by the AFSH 2024 Soil Health

Conference Webinars

Enabling

Innovating Co-Creating

Action Plan.

PROCEEDINGS

MultipleConference

Crop Nutrition Effective

Benefit Plant

PROCEEDINGS

in Cropping Agronomy

4. Developing Capacity Webinars

Research and Nutrition Extension – enhanced Systems by the Solutions

dissemination and adoption of 4R-based nutrient management solutions

that engage a broad range of government,

Conference

fertilizer industry and R&D

PROCEEDINGS

stakeholders to implement initiatives supporting and strengthening the

capacity of the National Research and Extension Systems; and leveraged

by internal and external investments into APNI’s grant-based outreach and

capacity building program with national and regional partners.

CORE COMPETENCE AREAS

Farmer

Weather-Smart

ENGAGEMENT DOMAINS

Plant Nutrition

Capacity

R&D Development

Enabling CHALLENGE Innovating Co-Creating CLUSTERS

Benefit Extension Plant

Nutrition

Enabling

Multiple

Benefit Plant

Nutrition

CORE COMPETENCE AREAS

Capacity

Development

in Research Climate & &

Extension Weather-Smart

Plant Nutrition

Precision

Nutrient

Management

Systems

Innovating

Crop Nutrition

in Cropping

Systems

Soil Health

for Improved

Livelihoods

Co-Creating

Effective

Agronomy

Solutions

Farmer

Supported

Research

Methods

ENGAGEMENT DOMAINS Innovating Co-Creating Capacity

R&D CHALLENGE Crop Nutrition CLUSTERS ENGAGEMENT Effective Development DOMAINS

Co-Creating

Effective

Agronomy

Solutions

R&D CHALLENGE CLUSTERS

R&D CHALLENGE CLUSTERS

in Multiple Research &

Crop Nutrition

in Cropping

Environmental

Services from

Agriculture

R&D CHALLENGE CLUSTERS

in Cropping

Systems

Agronomy in Research &

SolutionsClimate & Extension

Precision

Nutrient

Management

Soil Health

for Improved

Livelihoods

Effective

Agronomy

Solutions

Supported

Research

Methods

Capacity

Development

in Research &

Extension

Capacity

Development

in Research &

Extension

69


PARTNERING

with APNI

APNI seeks partnerships with national

continental and global research for development

stakeholders including national, regional

and international universities, research

organizations and donors, the private sector,

public research and extension systems, policymaking

bodies, agricultural and environmental

non-governmental organizations, local farmer

organizations and agribusinesses, and national

and international research partners.

Strategic partnerships help us to develop and

deliver our long-term goals for sustainable

agricultural development and evidencebased

policy. Functional partnerships

support targeted project-based collaboration,

knowledge exchange, and capacity building.

Commodity partnerships improve the prospects

for agricultural product value chains and the

sustainability of their landscapes. Through these

relationships, APNI co-develops and delivers

effective solutions to our four key R&D project

challenge clusters.

l 1 How do we enable the multiple benefits of

plant nutrition?

l 2 How can we engage innovation in plant

nutrition within our cropping systems?

l 3 How can we work to co-create effective

agronomic solutions?

l 4 What is needed to build capacity in plant

nutrition research and extension?

Strategic Partners

• Mohammed VI Polytechnic University (UM6P)

• OCP Group

• Forum for Agricultural Research in Africa (FARA)

• International Fertilizer Development Center (IFDC)

• International Institute of Tropical Agriculture (IITA)

• Consultative Group on International Agricultural

Research (CGIAR)

• International Center for Agricultural Research in Dry

Areas (ICARDA)

• International Crops Research Institute for the Semi-Arid

Tropics (ICRISAT)

• International Maize and Wheat Improvement Center

(CIMMYT)

• African Network of Agricultural Policy Institutes

(ANAPRI)

Functional Partners

l OCP Africa

l Ecotrust

l Agricultural Innovation and Technology Transfer

Center (AITTC-UM6P)

l Fédération des Maïsiculteurs de Côte d’Ivoire

(FEMACI)

l Institut National de la Recherche Agronomique

(INRA)

l Institut National des Grandes Cultures (INGC)

l L’Agence Nationale d’Appui au Développement Rural

(ANADER)

l Savanna Agricultural Research Institute (SARI)

l Sokoine University of Agriculture

l Tanzania Agricultural Research Institute (TARI)

l CSIR-Soil Research Institute

l Cocoa Research Institute of Ghana (CRIG)

l Olive Institute (IO)

l Grameen Foundation

l National Agricultural Research Organization (NARO)

Uganda

l Makerere University

l Swedish University of Agricultural Sciences

l Faculty of Renewable Natural Resources of the

Kwame Nkrumah University of Science and

Technology (FRNR-KNUST)

l University of Nairobi

l University of Tunis El Manar

l University of Ghana

l Mohammed VI Polytechnic University (UM6P)

l Cranfield University

l Oklahoma State University (OSU)

l University of Embu

l University of Maryland Center for Environmental

Science

l National Polytechnic Institute Félix Houphouët-Boigny

(INP-HB)

l University of Cape Coast

l Stats for Sustainable Development (STATS4SD)

l International Fertilizer Association (IFA)

l International Society of Precision Agriculture (ISPA)

l African Association for Precision Agriculture (AAPA)

l Agmatix

Commodity Partners

l OCP Foundation

l Cristal Leusieur

l GrainPulse

l AngloAmerican (UK)

l Ghana Cocoa Board

l Touton

l Interprolive

70

l OCP Africa

l Producers Direct

l Ankole Coffee Producers Co-operative Union

(ACPCU)

l Al Moutmir

l Kenyan Agricultural & Livestock Research

Organization (KALRO)


71


72

NATIONAL

PARTNERSHIPS


TRANSCONTINENTAL

PARTNERSHIPS

73


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