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Southern View: July 10, 2025

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alana@starmedia.kiwi<br />

FOR LOCAL ADVERTISING<br />

Annabel Judd<br />

Ph: 021 457 469<br />

annabel.judd@starmedia.kiwi<br />

Marathon to feed school children<br />

FOR LOCAL ADVERTISING<br />

Jenny Wright<br />

Ph: 021 220 3484<br />

BY GEOFF SLOAN<br />

jenny@starmedia.kiwi<br />

Driven by a desire to ensure<br />

no child goes hungry at school,<br />

Corban Harding has completed<br />

a gruelling 24-hour marathon<br />

around South Hagley Park.<br />

Harding ran 3.6km laps<br />

around the park for 24 hours on<br />

Saturday, covering 179km and<br />

raising more than $17,620 for<br />

the Full The Star, Bellies January trust. 23, <strong>2025</strong><br />

"I chose this charity because,<br />

as a child, I was fortunate to<br />

never have to worry about<br />

where my next meal would<br />

come from."<br />

The trust helps families in<br />

need by making and delivering<br />

nutritional The Star, January food to 23, schools <strong>2025</strong> not<br />

covered by the Government's<br />

school lunch programme.<br />

Harding volunteers at the<br />

charity one to two mornings a<br />

week.<br />

“I would hate to see any child<br />

feel embarrassed or anxious<br />

about The when Star, January they will 23, <strong>2025</strong> eat next. ”<br />

The 25-year-old freezing<br />

worker from Redwood took<br />

up running last year after he<br />

stopped playing rugby, joining a<br />

social running club.<br />

His desire to keep pushing<br />

his limits soon turned casual<br />

running The Star, into January serious 23, training, <strong>2025</strong><br />

and he set targets along the<br />

way. "I created some challenges<br />

starnews.co.nz<br />

starnews.co.nz<br />

Corban Harding crossing the finish line after his 24-hour endurance run around South Hagley Park and volunteering at the Full Bellies Trust.<br />

starnews.co.nz<br />

to push me both physically and the Christchurch Marathon in supporters helped him push training for his third goal –<br />

mentally."<br />

under three hours in April. through the pain.<br />

the Queenstown Marathon in<br />

Harding ran <strong>10</strong>0km around He said running non-stop He started feeling better November.<br />

his neighbourhood in December around South Hagley Park in the last four hours of the "I want to really just enjoy it<br />

to test himself.<br />

for 24 hours was his most endurance run.<br />

and take in the things I have<br />

“I thought, what could<br />

ambitious second goal.<br />

"I'm just so grateful to<br />

accomplished so far."<br />

challenge me more?"<br />

"The first <strong>10</strong>0km was okay, everyone who helped me.<br />

•Donations to the Full Bellies trust<br />

He took on the 12km CORDE but then I fell into a hole." I didn't think I would get<br />

can be made on Harding’s starnews.co.nz Givealittle<br />

City2Surf in March and<br />

He said support from his anywhere near the money we page: Givealittle.co.nz/fundraiser/24hrun-for-full-bellies-charity<br />

achieved his goal of running crew, family, friends and raised." Harding will soon start<br />

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The Star, <strong>July</strong> <strong>10</strong>, <strong>2025</strong><br />

starnews.co.nz<br />

Diverse roll reflection of the changing<br />

BY EVA KERSHAW<br />

Twenty-five years ago 87% of<br />

people in Christchurch identified<br />

as European.<br />

But today that number has<br />

fallen more than <strong>10</strong>% – with 76%<br />

now claiming European ethnicity<br />

in the latest census.<br />

While this figure is still much<br />

higher than Auckland’s sub-50%,<br />

the numbers beg the question<br />

of whether Christchurch is<br />

changing.<br />

It appears with increasing<br />

immigration, certain parts of the<br />

city have been flipping the script.<br />

At Riccarton High, European<br />

students make<br />

up only 27% of<br />

the roll. The rest<br />

of the school’s<br />

1150 students<br />

span 77 different<br />

ethnicities,<br />

making the<br />

school one of the<br />

most diverse in Neil Haywood<br />

the country.<br />

When Neil Haywood became<br />

the principal just over <strong>10</strong> years<br />

ago, the ratio of European to<br />

non-European students was<br />

almost even. The aftermath of<br />

the earthquakes is what “really<br />

changed the pattern”.<br />

“Particularly those immigrants<br />

coming in for manual jobs, we<br />

noticed after a couple years that<br />

they were starting to bring their<br />

families into Christchurch from<br />

overseas,” he said.<br />

Protecting and promoting<br />

culture within the classrooms<br />

At Riccarton High, European students make up only 27% of the roll. The rest of the school’s 1150 students span 77 different<br />

ethnicities, making the school one of the most diverse in the country.<br />

PHOTOS: FRANK FILM<br />

is a central focus at Riccarton<br />

High. Alongside Easter, King’s<br />

Birthday and Matariki, the<br />

school celebrates events like<br />

Moon Festival, Philippine<br />

Independence Day and Buddha<br />

Jayanti (or Buddha Day). Friday<br />

Jum'ah prayers are carried out<br />

on site, and parents can opt to<br />

receive school letters in their<br />

native language.<br />

Riccarton was also the first<br />

school in New Zealand to employ<br />

a fulltime cultural diversity<br />

facilitator in 2018 – a role which<br />

Haywood says<br />

is “absolutely<br />

essential.”<br />

Dr Tisi<br />

Sharnali has<br />

been the school’s<br />

cultural diversity<br />

facilitator for<br />

four years. Her Dr Tisi Sharnali<br />

job is to support<br />

the school’s multi-cultural<br />

population – particularly those<br />

students and their parents who<br />

are immigrants.<br />

While they are technically<br />

domestic students, they<br />

often share similar needs to<br />

international students navigating<br />

a completely new school system.<br />

“These students, they are<br />

arriving with not only language,<br />

but many other needs,” she said.<br />

“(If) their parents have<br />

experienced trauma in their<br />

country, they have generational<br />

trauma.”<br />

While students are supported<br />

to succeed in the New Zealand<br />

school system, she said it is<br />

important that de-culturalisation<br />

does not occur.<br />

“The way we work in<br />

Riccarton... we support the<br />

migrant students to get New<br />

Zealand education knowledge,<br />

but we don’t devalue their<br />

knowledge,” Sharnali said.<br />

In dance classes, teacher<br />

Monique Dixon holds a ‘trip<br />

around the world’ unit, where<br />

students hop between moving<br />

bamboo poles or don a pair of<br />

wellington boots to learn cultural<br />

dances from around the world.<br />

“We do tinikling, we do<br />

gumboot dance from South<br />

Africa, and we do some Pacifica<br />

dance as well,” saids Dixon.<br />

Drama teacher Charles Grubb<br />

said theatre and performance<br />

can be used as a way of<br />

improving students’ english, as<br />

his students read aloud from a<br />

play script of How Maui Slowed<br />

The Sun.<br />

In the second week of June,<br />

the school organised a food<br />

stall event for International<br />

Languages Week, in which<br />

students organised groups to<br />

cook fish balls, punjabi samosas,<br />

buko pandan, fried bread and<br />

prawn crackers.<br />

“Our focus is to educate [about]<br />

those languages through food,”<br />

said Sharnali.<br />

Haywood said it is a privilege<br />

to work in a school that<br />

embraces culture, where he<br />

learns something different from<br />

students every day.<br />

“I just love coming to this<br />

environment each day because<br />

it’s different. Just to school<br />

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starnews.co.nz The Star, <strong>July</strong> <strong>10</strong>, <strong>2025</strong><br />

face of Chch<br />

yourself and be a lifelong learner<br />

yourself as an adult.<br />

“Each of us, depending on our<br />

background, brings with us a<br />

degree of unconscious bias. It’s<br />

really important that we break<br />

those biases down.”<br />

Students echo this sentiment.<br />

“We’re friends, and it doesn’t<br />

matter if you’re another culture,”<br />

a female student said.<br />

“Just because you move to a<br />

country doesn’t mean you have<br />

to lose your culture, your values,<br />

and your customs,” said another.<br />

Sharnali is excited to see the<br />

Ministry of Education running<br />

a pilot programme based on<br />

Riccarton High’s model in<br />

order to fund part-time cultural<br />

diversity facilitator roles for<br />

several other schools throughout<br />

the country.<br />

”It’s an amazing position,<br />

“The way we work in<br />

Riccarton... we support<br />

the migrant students<br />

to get New Zealand<br />

education knowledge,<br />

but we don’t devalue<br />

their knowledge.”<br />

Dr Tisi Sharnali<br />

Riccarton High School<br />

cultural diversity facilitator<br />

it’s a unique position, and it’s<br />

absolutely essential,” Haywood<br />

said.<br />

Said Sharnali: “Nothing can<br />

stay the same all the time,<br />

everything has its time to change<br />

and (develop).”<br />

- Frank Film<br />

Steps towards walkable city<br />

Riccarton High was the first school in New Zealand to employ a fulltime cultural<br />

diversity facilitator in 2018.<br />

How can Christchurch become<br />

a truly walkable city?<br />

That’s what the first<br />

Christchurch Conversation of<br />

the year will consider. It will<br />

also look at how this could<br />

help make it a more vibrant,<br />

sustainable and liveable place<br />

tro live.<br />

Presented by Te Pūtahi<br />

Centre for Architecture<br />

and City-Making, ‘Steps to a<br />

Walkable Ōtautahi’ will be held<br />

on Tuesday from 6-7.30pm in<br />

the TSB Space at Tūranga.<br />

The session will include<br />

quick-fire presentations, a<br />

panel discussion and Q&A<br />

session with contributions<br />

from Carina Duke from<br />

Living Streets Aotearoa, Abley<br />

transport engineer Jeanette<br />

Ward and Health New Zealand<br />

– Te Whatu Ora physician Dr<br />

Anna Stevenson.<br />

Te Pūtahi Centre for Architecture<br />

and City-Making director<br />

Dr Jessica Halliday said improving<br />

the walkability of Ōtautahi<br />

is key to creating the best city<br />

we can. “All of us use footpaths<br />

as we move around the city.<br />

Studies show that increased<br />

walkability means greater happiness,<br />

lower carbon emissions,<br />

improved health, increased<br />

local spending and cheaper<br />

infrastructure.<br />

“This Christchurch<br />

Conversation explores the<br />

benefits and barriers to<br />

walkability in Ōtautahi<br />

and asks what we can do to<br />

enhance walking in all areas of<br />

our city.”<br />

Holiday Treats at<br />

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We’ve heard people say our<br />

handcrafted gingerbread,<br />

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The Star, <strong>July</strong> <strong>10</strong>, <strong>2025</strong><br />

starnews.co.nz<br />

PHOTO:<br />

ARCHERY WORLD<br />

From creating bionic arms<br />

to a sharp shooting archer<br />

BY AMY RIACH<br />

Creating bionic arms and<br />

articulating prosthetics is<br />

what occupies most of Julia<br />

Harrison's days.<br />

But she has another string to<br />

her bow, which is fast propelling<br />

her onto the international<br />

archery stage.<br />

Harrison, 25, has returned<br />

from Singapore as part of the<br />

New Zealand team competing at<br />

the Asia Cup Leg 2 competition,<br />

where she shot against Olympic<br />

archers.<br />

“Shooting arrows on the same<br />

targets as Olympic athletes is<br />

awe inspiring,” Harrison said.<br />

“It just makes me so excited to<br />

keep getting better.<br />

“Coming away from the Asia<br />

Cup, I was a bit disappointed<br />

that my performance didn’t<br />

PHOTO: GEOFF SLOAN<br />

reflect the work I was doing in<br />

training.<br />

“But it really highlighted what<br />

areas of my practice need more<br />

work.”<br />

Harrison is now preparing for<br />

the World Archery Oceania Cup<br />

in Fiji in October.<br />

“(The Asia Cup) definitely<br />

identified how I will prepare for<br />

a better performance in Fiji.”<br />

Harrison will be the only<br />

archer from the South Island<br />

competing in Fiji.<br />

But she has no plans to quit<br />

her day job.<br />

Archery and her job, as a<br />

TASKA developer specialising<br />

in myoelectric hand prosthetics,<br />

actually have a surprising<br />

amount in common, she says.<br />

“They both require so much<br />

focus, and analytical thinking,<br />

and consistency.”<br />

It is her first job in the health<br />

tech industry and “feels very<br />

meaningful”.<br />

“Getting to see the people<br />

who use our tech so happy,<br />

getting back to what they love,<br />

and gaining capability, is so<br />

special.”<br />

Harrison’s job is also funding<br />

her archery – it is paying for<br />

competitions and international<br />

travel.<br />

“It’s not cheap to compete<br />

internationally. The cost is in<br />

the thousands for travel, accommodation,<br />

and equipment,” she<br />

said.<br />

Harrison started archery at<br />

Burnside High School after she<br />

read The Lord of the Rings, and<br />

fell in love with fantasy novels<br />

and the “magic” of archers.<br />

“I was such an avid reader.<br />

You always come across the<br />

elves that do archery, and I<br />

thought that was so cool!”<br />

Harrison’s mother Shuying is<br />

a talented athlete herself, who<br />

ran for her province in China<br />

when she was Harrison’s age.<br />

She has managed to convince<br />

her father, Tony, to join in on<br />

the fun too, and after driving<br />

her to training at the Christchurch<br />

Archery Club, he “made<br />

the most of his time, and picked<br />

up a bow and arrow”.<br />

She trains three days a week,<br />

for six hours at a time.<br />

“Archery is a very meditative<br />

sport. You have to be so<br />

focused, it’s a real moment of<br />

peace.”<br />

For Harrison, that focus and<br />

consistency is the most important<br />

part of her training.<br />

“Even in competitions, I try<br />

to focus less on the score, and<br />

more on how consistent I’m<br />

feeling,” she said.<br />

N<br />

BARRINGTON ST<br />

SIMEON ST<br />

MILTON ST<br />

ROKER ST<br />

SOMERFIELD<br />

RESERVE<br />

FRANKLEIGH ST<br />

One-way system<br />

Cable duct to be installed<br />

Road or lane closure<br />

Barrington intersection closure<br />

We’re strengthening<br />

our electricity network<br />

Orion is installing a new 66kV underground<br />

power cable between the Milton Substation<br />

and the Halswell Substation on Sparks<br />

Road. This is part of a wider programme to<br />

replace older cables across Christchurch and<br />

strengthen the network.<br />

Please allow extra time for your journey and<br />

follow all signage and instructions from our crew.<br />

From 29 June – 11 <strong>July</strong>, a road closure will be<br />

in place at Barrington Street south of Milton<br />

Street/Frankleigh Street to install cable ducts<br />

across the intersection. Please follow all signs<br />

and instructions from our crew.<br />

Thanks for your patience while we<br />

complete this work, for more information<br />

visit haveyoursay.oriongroup.co.nz/miltonto-halswell-new-power-cable


starnews.co.nz The Star, <strong>July</strong> <strong>10</strong>, <strong>2025</strong><br />

Summerset Prebbleton<br />

Open Day<br />

Summerset Prebbleton offers a relaxing, low-maintenance lifestyle in a vibrant and growing<br />

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care options along with fantastic indoor and outdoor facilities for you to enjoy.<br />

A range of two-bedroom villas are available with flexible pricing starting from $666,<strong>10</strong>0*.<br />

“Everyone here gets on really well. At our time of life, you want to relax, enjoy<br />

yourself, not worry about things.” ANN & BRIAN - SUMMERSET PREBBLETON RESIDENTS.<br />

We know that moving to a retirement village is a big decision. So why not come along to our<br />

Open Day and see for yourself why our residents love the Summerset life.<br />

Love the life you choose.<br />

Open Day<br />

Thursday 17 <strong>July</strong>, <strong>10</strong>am - 2pm<br />

Summerset Prebbleton<br />

578 Springs Road, Prebbleton<br />

03 353 6312 | summerset.co.nz/prebbleton<br />

*Flexible pricing arrangements subject to bespoke deferred management fee. Prices and stock levels correct as at 11 June <strong>2025</strong>.<br />

Only villa 66 and 84 left at this price. Images are indicative only.<br />

Homes sold under licence to occupy, subject to availability. Summerset does not offer rental accommodation. Care subject to eligibility.<br />

SUM8755_FP1


The Star, <strong>July</strong> <strong>10</strong>, <strong>2025</strong><br />

starnews.co.nz<br />

Huanui – the pathway to a new future<br />

BY MEGAN BLAKIE<br />

A digital fantail called Huanui<br />

– meaning road or pathway –<br />

features on a newly launched<br />

website that shares communitybased<br />

stories of the 11km long<br />

City to Sea Pathway.<br />

The online pīwakawaka is<br />

the mascot of communityled<br />

regeneration group Avon<br />

Ōtākaro Network. It introduces<br />

itself to trail walkers<br />

and cyclists on the website<br />

ww.avonotakaronetwork.org/<br />

explore-the-otakaro-greenspine<br />

Huanui offers stories and<br />

information for people to<br />

read as they explore the trail<br />

through the former red zone,<br />

which the network hopes will<br />

be rebranded as the ‘Green<br />

Spine’. The information is<br />

given in bite-size chunks and<br />

is listed under five categories<br />

of interest: A heritage trail, the<br />

re-photography project, city<br />

landmarks, community spaces,<br />

and environmental restoration<br />

projects. There is also a few<br />

suggestions of refreshment and<br />

toilet stops en<br />

route.<br />

“Huanui<br />

interacts with<br />

trail users in<br />

a friendly way<br />

and shows them<br />

what to look out<br />

for along the<br />

Green Spine trail<br />

that runs from<br />

Peter Beck<br />

the CBD to New Brighton,” said<br />

the network’s patron Reverend<br />

Avon Ōtākaro Network spokesperson Hayley Guglietta shares with Riverlution Eco Hub staff and volunteers stories about the<br />

community petition that led to native plantings and ultimately the Green Spine trail.<br />

Peter Beck.<br />

“There are loads of fascinating<br />

and sometimes little known<br />

stories and information about<br />

locations along the trail, including<br />

what was there before the<br />

Canterbury earthquakes, what<br />

projects and activities are happening<br />

now, and ways you can<br />

get involved in Green Spine<br />

enhancement. All you need is a<br />

mobile phone to refer to as you<br />

walk, scooter or cycle the trail.”<br />

A printed brochure containing<br />

a map and key trail<br />

information is also available<br />

from selected city council<br />

libraries. It contains a QR code<br />

and a URL by which people<br />

can access the network’s more<br />

detailed trail information and<br />

stories.<br />

A key instigator of the regeneration<br />

concept of turning the<br />

red zone green by replanting<br />

riverside land and building<br />

a riverside pathway was the<br />

network’s co-founder and first<br />

co-chair, the late Evan Smith.<br />

Smith was instrumental in<br />

generating community participation<br />

in his vision. A petition<br />

to Parliament in support of the<br />

idea garnered more than 18,500<br />

signatures and was delivered to<br />

Wellington by the mayor of the<br />

time, Sir Bob Parker.<br />

Smith died in August 2020<br />

but lived to see the establishment<br />

of a co-governance board<br />

for overseeing the development<br />

of the project. Members of the<br />

board include representatives<br />

of the council and Te Rūnanga<br />

o Ngāi Tahu. Discussion about<br />

the continued inclusion of community<br />

group representatives is<br />

ongoing.<br />

“I think the community is<br />

keen to remain involved in<br />

decision-making for the further<br />

development of the trail,” said<br />

Beck.<br />

“I was a city councillor when<br />

the petition was presented to us<br />

and then went to central government.<br />

The groundswell of<br />

resident support was amazing.”<br />

The city council has spent<br />

the past year overseeing the<br />

building of trail infrastructure,<br />

which is being undertaken by<br />

construction company Corde.<br />

Construction work on the trail<br />

is due to be completed in late<br />

2026/early 2027.<br />

Regeneration of the<br />

wetlands and bush is,<br />

however, anticipated to take<br />

decades. The re-photography<br />

project, which Avon Ōtākaro<br />

Network incorporates into<br />

the trail, encourages people<br />

to take photos of the changing<br />

landscape. This aspect of the<br />

trail is intended to be a record<br />

of the regeneration process.<br />

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starnews.co.nz The Star, <strong>July</strong> <strong>10</strong>, <strong>2025</strong><br />

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The Star, <strong>July</strong> <strong>10</strong>, <strong>2025</strong><br />

starnews.co.nz<br />

Driven to help people who are homeless<br />

BY GEOFF SLOAN<br />

An estimated 7000 people are<br />

homeless in the city but one<br />

unsung hero is doing her bit to<br />

bring that number down.<br />

The Ministry of Housing and<br />

Urban Development figures<br />

on homelessness include<br />

people living without shelter,<br />

in temporary accommodation,<br />

or in uninhabitable housing,<br />

of which there are 41,000<br />

nationwide.<br />

Orange Sky volunteer Megan<br />

Bowie helps people without<br />

homes trying to survive.<br />

"They are often marginalised<br />

and struggle just to exist.<br />

Yet they do it with dignity and<br />

humour."<br />

Bowie started volunteering<br />

at the charitable organisation a<br />

year ago.<br />

"I saw some advertising and<br />

thought it was such a cool<br />

service."<br />

Orange Sky operates vans in<br />

Christchurch, Auckland and<br />

Wellington fitted with a free<br />

shower and laundry facilities<br />

for people experiencing homelessness<br />

or doing it tough.<br />

"The service offers people<br />

dignity."<br />

Bowie said some users arrive<br />

with only the clothes they're<br />

wearing.<br />

"They'll have a shower, and<br />

we'll take their clothes and<br />

wash them. They'll put on a<br />

robe and sit around, and once<br />

their clothes are dry they'll<br />

put them on and head on their<br />

way."<br />

Megan Bowie started volunteering at Orange Sky a year ago.<br />

She said they see a lot of people<br />

living out of cars.<br />

"With less social housing<br />

being available, it's just setting<br />

people up to fail," she said.<br />

Bowie was homeless herself<br />

after leaving a bad situation in<br />

Christchurch during the early<br />

2000s. She found herself sleeping<br />

rough.<br />

Bowie said the experience of<br />

carrying around a backpack<br />

with everything she owned in it<br />

and not feeling safe has never<br />

left her.<br />

"We're talking weeks, but<br />

it was certainly challenging.<br />

Trying to find a quiet spot to<br />

sleep, and hoping you weren't<br />

going to get disturbed was<br />

pretty scary."<br />

The Sydenham resident then<br />

trained as a mental health<br />

nurse.<br />

"In my job I see a lot of<br />

people, and one of the chronic<br />

issues they have is really low<br />

self-esteem."<br />

She said her availability<br />

varies because she is a shift<br />

worker at a care home, but she<br />

volunteers as much as she can.<br />

"There's certainly been times<br />

when I just wanted to give up,<br />

PHOTO: GEOFF SLOAN<br />

but I have amazing people in<br />

my life telling me to keep going,<br />

you can do it."<br />

She admits to being a talker,<br />

but said sitting around and<br />

listening to people is a big part<br />

of what they do.<br />

"We're not counsellors or<br />

anything, we're just their<br />

mates."<br />

She said it is nice to be able<br />

to touch base with someone in<br />

need.<br />

"I have a desire to let other<br />

people know they matter,<br />

they're worth the effort."<br />

Being a registered nurse came<br />

Our Great<br />

Volunteers<br />

CALL TO ACTION<br />

Do you know someone<br />

doing valuable work in the<br />

community? Send their details<br />

in 200 words or less to<br />

geoff.sloan@starmedia.kiwi<br />

in handy sometimes.<br />

"I saw someone a few months<br />

ago and noticed something on<br />

their leg. I said to myself that<br />

doesn't look too good. I was<br />

pretty sure it was cellulitis."<br />

The man had no phone and<br />

could not afford to see a doctor.<br />

Bowie arranged for him to see a<br />

doctor at the hospital. She said<br />

the following week he came<br />

back to show her his antibiotics<br />

and thank her.<br />

Bowie said skin infections,<br />

ulcers and poor nutrition were<br />

common ailments among the<br />

homeless.<br />

•Anyone interested in<br />

becoming a volunteer at<br />

Orange Sky can apply online at<br />

orangesky.org.nz/volunteer<br />

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starnews.co.nz The Star, <strong>July</strong> <strong>10</strong>, <strong>2025</strong><br />

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The Star, <strong>July</strong> <strong>10</strong>, <strong>2025</strong><br />

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starnews.co.nz The Star, <strong>July</strong> <strong>10</strong>, <strong>2025</strong><br />

Warming winter meals made easy<br />

Winter doesn’t have to mean<br />

higher bills or food waste,<br />

write the folks at Love Food<br />

Hate Waste<br />

Winter is the season of comfort<br />

food and cozy nights — but<br />

it can also be a time of rising<br />

power bills and tighter household<br />

budgets.<br />

The good news? You can<br />

warm your belly and your home<br />

without cranking up the heat<br />

or emptying your wallet. A few<br />

simple tricks in the kitchen could<br />

make all the difference.<br />

Here’s how to keep costs down<br />

without giving up any of the comforts<br />

you love.<br />

One of the best ways to cut<br />

costs is to embrace the magic of<br />

batch cooking.<br />

By making a big pot of something<br />

hearty – like vegetable<br />

soup, chicken curry or lentil stew,<br />

you can feed your whānau for<br />

multiple nights while only using<br />

your appliances once.<br />

Meals like these are perfect for<br />

using up seasonal winter vegetables<br />

such as pumpkin, kumara,<br />

leeks, cauliflower and carrots,<br />

which are not only affordable but<br />

also filling and nutritious.<br />

When it comes to saving power<br />

in the kitchen, low-energy appliances<br />

like slow cookers and<br />

pressure cookers are your best<br />

friends.<br />

A slow cooker can gently simmer<br />

a meal all day using less<br />

power than a lightbulb, while a<br />

pressure cooker cuts down cooking<br />

times dramatically.<br />

Both are ideal for softening<br />

tougher cuts of meat or making<br />

the most out of what’s in your<br />

pantry or fridge.<br />

To make meal prep even easier,<br />

try preparing ‘dump bags’.<br />

Simply chop and portion out<br />

all your ingredients such as diced<br />

vegetables, spices, sauces, and<br />

meat into a resealable freezer<br />

bag, label it, and freeze. Then, on<br />

busy days, you can just ‘dump’<br />

the bag straight into the slow<br />

cooker or pressure cooker and let<br />

it do the hard work.<br />

For best results, transfer the<br />

bag from the freezer to the fridge<br />

the night before to defrost safely.<br />

It’s a brilliant way to save time,<br />

stretch your grocery shop further,<br />

and prevent fresh produce from<br />

spoiling in the fridge.<br />

One of our favourites is a<br />

Moroccan chicken stew – full of<br />

warming spices, tender chicken,<br />

and hearty winter veges – perfect<br />

for a cozy, no-fuss dinner.<br />

It’s also not just about what you<br />

cook, it’s how you cook it.<br />

Popping a lid on your saucepan<br />

while boiling, using your kettle to<br />

heat water before pouring it into<br />

a pot, or cooking multiple meals<br />

in the oven at once are all simple<br />

tricks that reduce your electricity<br />

usage.<br />

And if you’re turning the oven<br />

on, make it count, roast extra veg<br />

for tomorrow’s salad, or pop in<br />

a tray of stale bread to toast into<br />

homemade croutons.<br />

These small changes don’t just<br />

save power, they help you make<br />

the most of every dollar you<br />

spend on food.<br />

Winter doesn’t have to mean<br />

higher bills or food waste. With<br />

a few smart habits, you can stay<br />

cosy, eat well and keep your wallet<br />

happy.<br />

Moroccan-inspired<br />

chicken stew<br />

Ingredients<br />

500g boneless skinless chicken,<br />

cubed (or use other meat)<br />

2 onions, sliced<br />

300g chopped vegetables (e.g.<br />

carrot, kumara, pumpkins)<br />

50g dried apricots, raisins,<br />

sultanas or prunes, halved<br />

1 x 400g tin tomatoes<br />

1 heaped tsp each ground<br />

cinnamon and cumin<br />

Salt and pepper<br />

Method<br />

Dump bag preparation<br />

1. Place the cubed chicken,<br />

sliced onions, chopped vegetables,<br />

dried fruit, tinned<br />

tomatoes, spices, and a pinch<br />

of salt and pepper into a large<br />

resealable freezer bag or airtight<br />

container.<br />

2. Label the bag with the<br />

recipe name, the day’s date, and<br />

instructions: “Defrost overnight<br />

in the fridge before cooking".<br />

3. Freeze flat for easy stacking.<br />

Cooking instructions<br />

Slow cooker method (after defrosting)<br />

1. Empty the defrosted dump<br />

bag contents into the slow<br />

cooker.<br />

2. Add <strong>10</strong>0ml water or stock.<br />

3. Cook on low for 8 hours or<br />

high for 4 hours, until chicken is<br />

cooked through and vegetables<br />

are tender.<br />

4. Adjust seasoning if needed<br />

before serving.<br />

Pressure cooker (instant pot) method<br />

(after defrosting)<br />

1. (Optional) For extra flavour,<br />

heat a dash of oil in the pressure<br />

cooker on the saute setting.<br />

Brown the onions and chicken<br />

for a few minutes.<br />

2. Add the remaining dump<br />

bag contents and <strong>10</strong>0ml water or<br />

stock.<br />

3. Seal and cook on high pressure<br />

for 12 minutes. Allow for<br />

natural release of steam for five<br />

minutes before manually releasing<br />

the pressure.<br />

Serving ideas<br />

Serve with fluffy couscous, rice,<br />

roast potatoes or warm flatbread<br />

for a comforting winter meal.<br />

Cooking tips<br />

• Double the quantities to make<br />

two dump bags at once.<br />

• You can swap in chickpeas<br />

and lentils for a vegetarian<br />

version.<br />

• Add a handful of spinach or<br />

frozen peas at the end for extra<br />

greens.<br />

• For more inspiration and recipe ideas,<br />

visit www.lovefoodhatewaste.co.nz or<br />

check out @lovefoodhatewastenz on<br />

Facebook and Instagram<br />

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Anyone wondering about their eligibility<br />

for a subsidised heat pump are welcome to<br />

get in touch for details and help with the<br />

application process.<br />

* To find out more, call Enviro Master on<br />

(03) 366 0525 or visit their website www.<br />

enviromaster.co.nz<br />

“A local team for local people”


CROSSWORD<br />

1 2 3 4 5 6 7 8<br />

9 <strong>10</strong><br />

408<br />

SUDOKU<br />

Every row, column and box should<br />

contain the digits 1 to 9.<br />

WordBuilder<br />

WORDBUILDER<br />

308<br />

6<br />

G E A<br />

A M N<br />

11 12<br />

13 14 15 16 17<br />

words of three or more letters,<br />

How<br />

including<br />

many<br />

plurals,<br />

words<br />

can you<br />

of<br />

make<br />

three<br />

from<br />

or<br />

the<br />

more<br />

six<br />

letters, using each letter only once? No foreign<br />

words or words beginning with a capital are<br />

allowed. There's at least one six-letter word.<br />

once?<br />

TODAY<br />

Good <strong>10</strong> Very Good 14 Excellent 18<br />

letters, including plurals, can you make<br />

from the six letters, using each only<br />

No words beginning with a capital are<br />

allowed. There’s at least one six-letter<br />

Solution 307: eel, elm, eth, heel, helm, HELMET,<br />

hem, lee, let, meet, melt, met, mete, meth, tee,<br />

word. teem, the, thee, them, theme.<br />

Good <strong>10</strong> Very Good 14 Excellent 18<br />

18 19 20<br />

21 22 23 24<br />

25 26<br />

27 28<br />

Across<br />

1. Financial supporter (7)<br />

5. Military store (7)<br />

9. Arguments (5)<br />

<strong>10</strong>. For the most part (9)<br />

11. Closeness (9)<br />

12. Artist’s frame (5)<br />

13. Lariat (5)<br />

15. Strong hostility (9)<br />

18. Excessively fat (9)<br />

19. Lukewarm (5)<br />

21. Simple (5)<br />

23. Fierce (9)<br />

25. Landslide (9)<br />

26. Legal defence (5)<br />

27. Unlimited (7)<br />

28. Radical (7)<br />

Decoder<br />

Down<br />

1. Attack (3,4)<br />

2. Feeling unwell (3-6)<br />

3. Popular fast food (5)<br />

4. Make a copy (9)<br />

5. Friendship (5)<br />

6. Person made to take the blame (9)<br />

7. Building fasteners (5)<br />

8. Faithfulness (7)<br />

14. Articulate (9)<br />

16. Arbitrate (9)<br />

17. Perform unprepared (9)<br />

18. Green vegetable (7)<br />

20. Regardless of (7)<br />

22. Fragment (5)<br />

23. Concentrate (5)<br />

24. Incantation (5)<br />

Crossword<br />

Across: 1. Sponsor, 5.<br />

Arsenal, 9. Tiffs, <strong>10</strong>. Primarily,<br />

11. Proximity, 12. Easel, 13.<br />

Noose, 15. Animosity, 18.<br />

Corpulent, 19. Tepid, 21.<br />

Basic, 23. Ferocious, 25.<br />

Avalanche, 26. Alibi, 27.<br />

Endless, 28. Extreme.<br />

Down: 1. Set upon, 2. Offcolour,<br />

3. Sushi, 4. Replicate,<br />

5. Amity, 6. Scapegoat,<br />

7. Nails, 8. Loyalty, 14.<br />

Enunciate, 16. Intervene,<br />

17. Improvise, 18. Cabbage,<br />

20. Despite, 22. Shard, 23.<br />

Focus, 24. Chant.<br />

WordBuilder<br />

Age, amen, gam, game,<br />

gean, gem, gen, mag, mage,<br />

man, mana, MANAGE,<br />

mane, mange, mean, meg,<br />

mega, men, nag, name.<br />

Sudoku<br />

DECODER<br />

Each number represents a different letter of the alphabet. Write the<br />

given letters into all squares with matching numbers. Now work out<br />

which letters are represented by the other numbers.<br />

All puzzles copyright<br />

T H E P U Z Z L E C O M P A N Y<br />

www.thepuzzlecompany.co.nz

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