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Western News: October 02, 2025

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FOR LOCAL ADVERTISING<br />

Alana Powell<br />

Ph: <strong>02</strong>7 535 6583<br />

alana@alliedmedia.co.nz<br />

Big response to dog blanket drive<br />

FOR LOCAL ADVERTISING<br />

Alana Powell<br />

Ph: <strong>02</strong>7 535 6583<br />

alana@alliedmedia.co.nz<br />

Animal shelter dogs have been<br />

wrapped up in warm blankets<br />

after the community answered<br />

the call for bedding donations.<br />

A post on the city council’s<br />

Facebook page, asking for<br />

spare blankets for its shelter<br />

in Bromley, saw hundreds of<br />

residents from across the city<br />

donate items.<br />

City council animal services<br />

manager Lionel Bridger said the<br />

shelter was overwhelmed with<br />

the response.<br />

“We had hundreds of<br />

messages, calls and people<br />

coming into the shelter within<br />

the first hour of the post going<br />

up,” Bridger said.<br />

The shelter relies on bedding<br />

donations and had been running<br />

low due to the current influx of<br />

dogs.<br />

“We know dogs are more<br />

than just pets, and with the<br />

generosity our community has<br />

shown, it’s clear our residents<br />

know that too.”<br />

The Star, January 23, 2<strong>02</strong>5<br />

People responded to the<br />

Facebook post from as far<br />

away as New Plymouth and<br />

Ashburton.<br />

“We had donations from<br />

organisations, including the<br />

SPCA and Christchurch City<br />

Mission op shop, who brought<br />

in excess items of their own,”<br />

Bridger said.<br />

The City Mission donated<br />

bags of linen, blankets, towels<br />

and bedding that it was unable<br />

to sell. “We’d like to say a big<br />

thank you to everyone who<br />

donated. The team at the shelter<br />

– and our dogs – are blown<br />

away by the generosity of our<br />

community,” Bridger said.<br />

“We are now well-stocked<br />

with blankets for our dogs and<br />

don’t need anything more at this<br />

stage.”<br />

The City Mission op shop<br />

is still looking for blankets,<br />

towels and bedding in excellent<br />

condition to give to people in<br />

need.<br />

Photos: CCC<br />

FOR LOCAL ADVERTISING<br />

Annabel Judd<br />

Ph: <strong>02</strong>1 457 469<br />

annabel.judd@alliedmedia.co.nz<br />

FOR LOCAL ADVERTISING<br />

Jenny Wright<br />

Ph: <strong>02</strong>1 220 3484<br />

jenny@alliedmedia.co.nz<br />

starnews.co.nz<br />

The Star, January 23, 2<strong>02</strong>5<br />

City Mission retail team leader Josie Cox, city council principal advisor animal management, Ivan Trethowen, and City<br />

Mission retail and logistics supervisor Tina Burrows with the donated blankets keeping dogs warm at the animal<br />

starnews.co.nz<br />

shelter.<br />

The Star, January 23, 2<strong>02</strong>5<br />

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The Star, January 23, 2<strong>02</strong>5<br />

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The Star, <strong>October</strong> 2, 2<strong>02</strong>5<br />

starnews.co.nz<br />

From helping godwits to saving<br />

​BY GEOFF SLOAN<br />

Tanya Jenkins loves a challenge.<br />

The environmental advocate<br />

is stepping down from her parttime<br />

role at the Avon-Heathcote<br />

Estuary Ihutai Trust after more<br />

than 25 years.<br />

"I've loved working for the<br />

estuary trust but it's just time<br />

for someone with new ideas,<br />

and better IT skills than me to<br />

take over."<br />

In 20<strong>02</strong>, she helped set up<br />

the trust to advocate for the<br />

estuary's ecology. She was its<br />

environmental educator.<br />

"I've always worked part-time<br />

so that I can volunteer the rest<br />

of my time and do what I want<br />

to do."<br />

The 65-year-old said the<br />

change will give her more time<br />

to pursue other challenges and<br />

volunteering projects.<br />

Jenkins' great passion is the<br />

estuary.<br />

"It's the most amazing place<br />

for me. The fact that we have<br />

a wetland of international<br />

significance in the middle of a<br />

city makes it unique."<br />

The Woolston resident<br />

organises a range of events and<br />

campaigns aimed at protecting<br />

the estuary and raising<br />

awareness of its value.<br />

The estuary is an important<br />

nesting site for 142 species<br />

of birds, including some<br />

endangered species, she said.<br />

It serves as an internationally<br />

PHOTO: GEOFF SLOAN<br />

significant stopover point for<br />

migratory birds and is a habitat<br />

for native species, including<br />

godwits and oystercatchers.<br />

Jenkins and other volunteers<br />

have set up eight wetland<br />

restoration projects around the<br />

estuary.<br />

"We're there every Sunday<br />

afternoon weeding and doing<br />

whatever we can."<br />

Jenkins was 19 when she<br />

arrived in New Zealand in 1980<br />

from the Netherlands.<br />

"I came for a holiday but I<br />

just never returned. I thought<br />

this is paradise with mountains,<br />

oceans and wetlands, and<br />

all these beautiful creatures.<br />

Why would you not want to be<br />

here?"<br />

She said her family was<br />

gutted when she made the<br />

difficult phone call to tell them<br />

she wasn't coming back.<br />

"My mother started crying<br />

and hung up on me."<br />

She said they have made up<br />

since then. She went on to have<br />

her own family.<br />

She said she immediately<br />

joined environmental groups<br />

which were enhancing<br />

wetlands.<br />

"I used to pick up litter in<br />

the streets and people would<br />

ask me what I was doing. They<br />

thought I was looking for<br />

cigarette butts but I said no,<br />

whatever goes down the drains<br />

ends up in the wetlands and<br />

estuary."<br />

She said her conservation<br />

work was a way to give back to<br />

New Zealand.<br />

It was when her two children<br />

went to primary school that<br />

she realised they were not<br />

being taught environmental<br />

conservation.<br />

"I thought if no one is<br />

teaching them how to protect<br />

the environment then we're<br />

going to ruin it pretty quickly."<br />

That spurred her into action.<br />

"I did a lot of research<br />

and, in 1992, I set up the first<br />

environmental education<br />

consultancy business in New<br />

Zealand."<br />

She voluntarily introduced<br />

environmental lessons in<br />

schools.<br />

"It's now in the curriculum.<br />

Education in schools has made<br />

a humongous difference."<br />

Jenkins founded Seaweek in<br />

1992, an annual celebration<br />

in March of marine life and<br />

waterways.<br />

"It started in Australia.<br />

Someone there heard about me<br />

and rang up asking if I could<br />

introduce it to New Zealand. I<br />

said sure. They said well that<br />

makes you from today the<br />

national co-ordinator."<br />

The week-long event in March<br />

features beach and waterway<br />

clean-ups and educational<br />

activities.<br />

11–27 <strong>October</strong> 2<strong>02</strong>5


starnews.co.nz The Star, <strong>October</strong> 2, 2<strong>02</strong>5<br />

seals for environment advocate<br />

"It was all voluntary work but<br />

quickly got bigger than Ben-Hur,<br />

so I had to pass it on to another<br />

national co-ordinator."<br />

She said a key event was the<br />

annual Mother of All Clean Ups,<br />

held in April.<br />

Jenkins helped organise<br />

more than 1000 volunteers who<br />

collected 600 bags of rubbish<br />

from Christchurch's waterways<br />

earlier this year over a single<br />

weekend.<br />

Among the several tonnes<br />

of rubbish collected were<br />

discarded TVs, microwaves, and<br />

cushions.<br />

She said it was disappointing<br />

to see so little improvement in<br />

the waterways after a decade of<br />

running the event.<br />

"We were always hoping<br />

when we started that we may<br />

make ourselves obsolete. That<br />

was a bit too optimistic. There<br />

will always be people who<br />

litter, and we still have a lot to<br />

educate."<br />

In 1996, Jenkins founded<br />

Marine Watch New Zealand<br />

after watching a news item on<br />

television.<br />

"I saw an item about farmers<br />

risking fines to shoot seals in<br />

Kaikoura for dog tucker."<br />

That angered her, and she<br />

quickly mobilised a group of<br />

volunteers from Christchurch<br />

and Kaikoura to patrol the<br />

coastline and protect the seals.<br />

"We got the Department of<br />

Conservation involved, and<br />

Tanya Jenkins teaching Burwood School pupils about the estuary in 2000. Right – Jenkins with Te Raekura Redcliffs School pupils in June.<br />

Marine Watch grew to include<br />

injured wildlife and whale<br />

strandings."<br />

The organisation was taken<br />

over by DOC and Project Jonah.<br />

"I like to get an idea in<br />

motion, so that other people<br />

can take over and I can do<br />

another project."<br />

Jenkins also founded the<br />

Farewell to the Godwits event,<br />

which attracts hundreds of<br />

people to the estuary every<br />

March.<br />

"It's another way of educating<br />

the public in a fun way about<br />

the importance of the estuary."<br />

For more than 25 years she<br />

has watched the birds take off<br />

on their non-stop marathon<br />

flight to their breeding grounds<br />

in Alaska.<br />

"It is the longest bird<br />

migration in the world. That<br />

makes them so special.”<br />

Jenkins said funding is<br />

getting harder and harder for<br />

environmental groups and she<br />

wants to help them.<br />

"We're loosing momentum,<br />

and that's really scary."<br />

They need to look at other<br />

ways of getting volunteers and<br />

funding, she said. This includes<br />

plans to become more involved<br />

in Rotary International.<br />

"They've just signed up with<br />

the United Nations. One of their<br />

core functions is to improve<br />

the water quality of waterways<br />

around the world. I thought<br />

we want a slice of that funding<br />

here in New Zealand.<br />

"I'm not finished yet."<br />

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starnews.co.nz The Star, <strong>October</strong> 2, 2<strong>02</strong>5<br />

Student leads battle to bring back birdsong<br />

​BY GEOFF SLOAN<br />

A determined Canterbury<br />

University student is leading a<br />

volunteer effort to rid parts of<br />

the city’s north-west of rats and<br />

other predators – all to bring<br />

back the birdsong.<br />

Jade Humphrey grew up in<br />

Wainuiomata surrounded by<br />

bush and lots of birds. But when<br />

she moved to Christchurch in<br />

2016 to begin her PhD in geology,<br />

she realised something was<br />

missing.<br />

“I noticed in Riccarton there<br />

weren’t many birds around, but<br />

I did see lots of rats,” Humphrey<br />

said.<br />

That observation spurred<br />

her into action. Predator Free<br />

Riccarton took flight in 2<strong>02</strong>2,<br />

after she sought advice from<br />

local conservation groups.<br />

“I did some research, I applied<br />

for funding and got it off the<br />

ground.”<br />

The 27-year-old completed<br />

her PhD earlier this year and<br />

is now pursuing a postdoctoral<br />

fellowship in earthquake science.<br />

Despite her busy schedule, she<br />

continues to volunteer running<br />

Predator Free Riccarton – though<br />

she admits it is getting harder to<br />

find the time.<br />

“We’re predominantly a<br />

backyard trapping group. We<br />

give out traps to people who are<br />

interested in catching rats, mice<br />

and hedgehogs.”<br />

Predator Free Riccarton has<br />

expanded from Riccarton to<br />

now include the area stretching<br />

from Hagley Park to Russley Rd,<br />

and from Blenheim Rd up to<br />

Jade Humphrey oversees 482 predator traps in the north-west of Christchurch.<br />

Bryndwr. The group manages 482<br />

traps, which includes trapping<br />

lines in Riccarton Bush and<br />

Canterbury University.<br />

“At the university, we’ve got<br />

about 150 traps that students<br />

check every week. That includes<br />

possum traps as well.”<br />

She said while rats were the<br />

main problem in Riccarton,<br />

possums were becoming a big<br />

issue.<br />

“They’re coming out of Hagley<br />

Park. We’ve caught around 40<br />

possums over the past year<br />

in the university trapping<br />

program alone.”<br />

She has even seen them turn<br />

up in surprising places.<br />

“They’re definitely around<br />

the city. I’ve seen a few – I<br />

actually saw one at Northlands<br />

Mall when I was there a couple<br />

months ago.”<br />

Humphrey said in response,<br />

they were trying to increase the<br />

number of traps, all of which<br />

are kill traps.<br />

“We follow animal ethics<br />

and guidelines, and train our<br />

trappers to set the traps in the<br />

best way so the animals don’t<br />

suffer.”<br />

She said a new initiative<br />

was the use of carcasses by<br />

university students for their<br />

studies.<br />

Humphrey said she was<br />

looking for a volunteer to help<br />

co-ordinate and expand their<br />

school trapping project.<br />

“We’ve got nine schools<br />

currently trapping in the area<br />

as well, and that’s all done by<br />

students.”<br />

She said with 25-30 primary<br />

and high schools in the area,<br />

there was room for expansion.<br />

“I really want to increase the<br />

biodiversity in our local area<br />

and give people skills to make<br />

a difference – and help them<br />

connect with nature as well.”<br />

She said Predator Free<br />

Riccarton staff and trap<br />

volunteers have grown to now<br />

number in the hundreds.<br />

However she’s putting out a<br />

call for help from anyone with<br />

a few hours to spare each week<br />

to help run and co-ordinate the<br />

programme.<br />

“I kind-of run this mostly<br />

on my own. We have a lot of<br />

support from the different<br />

groups but most of the heavy<br />

Our Great<br />

Volunteers<br />

CALL TO ACTION<br />

Do you know someone<br />

doing valuable work in the<br />

community? Send their details<br />

in 200 words or less to<br />

geoff.sloan@alliedmedia.co.nz<br />

lifting I’m doing myself at the<br />

moment, on top of doing a<br />

PhD.”<br />

Still, she said the effort is<br />

making a difference.<br />

“We can’t eradicate pests<br />

entirely, but with the traps<br />

we can lower their numbers<br />

enough to keep birds in our<br />

area safe.”<br />

Bird numbers and diversity<br />

are already increasing. For<br />

Humphrey, that’s the reward.<br />

“I want future generations<br />

to have that same experience<br />

I had growing up, being<br />

connected to nature.”<br />

• To contact Predator Free Riccarton,<br />

email: predatorfreericcarton@gmail.<br />

com or to donate a trap, visit<br />

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The Star, <strong>October</strong> 2, 2<strong>02</strong>5<br />

starnews.co.nz<br />

Brilliant brassica bliss<br />

Kale, cabbage and cauliflowers<br />

— sauteed, shredded or baked.<br />

However you like your greens,<br />

a touch of frost makes all the<br />

difference, writes Nigel Slater<br />

This is a good time generally<br />

for greens eaters. Tight, sweet<br />

cauliflowers are around, and<br />

offer a gentle alternative to the<br />

more strident members of the<br />

brassica family.<br />

Cabbages are looking<br />

tempting, too. Heavy to carry<br />

home from the shops, their<br />

many layers will provide plenty<br />

of opportunities to eat well<br />

throughout the coming week.<br />

​<br />

KALE WITH CHORIZO<br />

AND ALMONDS<br />

Serves 2 as a main, 4 as a side dish<br />

INGREDIENTS<br />

250g curly kale<br />

250g cooking chorizo<br />

groundnut or sunflower oil<br />

50g skinned whole almonds<br />

a clove of garlic, peeled and<br />

crushed<br />

METHOD<br />

• Wash the kale thoroughly –<br />

the leaves can hold grit in their<br />

curls. Put several of the leaves<br />

on top of one another and<br />

shred them coarsely, discarding<br />

the really thick ends of the<br />

stalks as you go.<br />

• Cut the chorizo into thick<br />

slices. Warm a frying pan<br />

over a moderate heat, add the<br />

slices of chorizo and fry till the<br />

pieces are golden. Lift them out<br />

with a draining spoon on to a<br />

dish lined with kitchen paper.<br />

Discard the oil that has come<br />

out of the chorizo and wipe the<br />

frying pan clean.<br />

• Add the almonds and cook<br />

for 2 or 3 minutes till pale gold<br />

then lift out and add to the<br />

chorizo.<br />

• Warm the oil in the pan,<br />

add the crushed garlic and<br />

shredded greens and cook for a<br />

couple of minutes, turning the<br />

greens over as they cook, till<br />

glossy and starting to darken in<br />

colour.<br />

• Return the chorizo and<br />

almonds to the pan, add a little<br />

salt and continue cooking till<br />

all is sizzling, then tip on to hot<br />

plates.<br />

​<br />

CAULIFLOWER GRATIN WITH<br />

OAT AND SUNFLOWER SEED CRUST<br />

Serves 4<br />

INGREDIENTS<br />

For the vegetables:<br />

3 medium-sized onions<br />

a clove of garlic<br />

2 bushy sprigs of rosemary<br />

2 Tbsp olive oil<br />

800g cauliflower or romanesco<br />

a handful of sprout tops or<br />

cabbage leaves<br />

200ml cream<br />

100ml vegetable stock<br />

80g deep-flavoured hard cheese<br />

For the topping:<br />

60g rolled oats<br />

100g fresh white breadcrumbs<br />

40g sunflower seeds<br />

Set the oven at 180 deg C.<br />

METHOD<br />

• Peel the onions, halve and<br />

slice them thickly<br />

• Peel the garlic and slice it<br />

thinly<br />

• Pull the rosemary needles<br />

off their stems and chop them.<br />

• Warm the oil in a large, deep<br />

pan, add the onions, garlic and<br />

rosemary and let them cook<br />

over a moderate heat for a good<br />

15-20 minutes until the onions<br />

are pale gold and soft. They will<br />

need an occasional stir.<br />

• Bring a pan of water to the<br />

boil and lightly salt it.<br />

• Break the cauliflower into<br />

large florets, then slice each one<br />

in two or three so you have lots<br />

of flat pieces.<br />

• Widely shred the greens.<br />

Add the cauliflower to the<br />

water and cook for 6-7 minutes,<br />

or until the cauliflower is<br />

almost tender to the point<br />

of a skewer. Add the greens,<br />

give them a minute then lift<br />

everything out and drain in a<br />

colander.<br />

• Lightly butter a baking<br />

dish. Tip in the lightly drained<br />

cauliflower and greens. Season<br />

the cream and vegetable stock<br />

with salt and black pepper and<br />

pour over. Grate the cheese and<br />

scatter over, reserving a small<br />

handful.<br />

• To make the topping, mix<br />

the oats, breadcrumbs and<br />

sunflower seeds and pile on<br />

to the vegetables. Add the<br />

reserved cheese. Bake in the<br />

preheated oven for 45 minutes<br />

or so till the crust is golden<br />

brown.<br />

KEEP AND EXPAND<br />

OUR PUBLIC ASSETS<br />

INCLUDING OUR PORT<br />

BRING SERVICES IN-HOUSE<br />

AND CUT SPENDING<br />

ON CONSULTANTS<br />

INFRASTRUCTURE BUILT<br />

FOR PURPOSE, AND<br />

FUTURE-PROOFED FOR<br />

THE NEXT GENERATION<br />

A THRIVING<br />

CENTRAL CITY WITH A<br />

VIBRANT NIGHT LIFE<br />

Authorised by Tom Roud ℅ Alliance Party<br />

68 Langdons Road, Papanui,<br />

Christchurch 8053<br />

WWW.TOMROUDFORCOUNCIL.ORG


starnews.co.nz The Star, <strong>October</strong> 2, 2<strong>02</strong>5<br />

We are lifelong learners who<br />

aspire to excellence<br />

Term 3 Highlights 2<strong>02</strong>5<br />

37 Cunningham Pl, Halswell | Ph. 03 322 8735<br />

E. admin@oaklands.school.nz | www.oaklands.school.nz<br />

Hub 4 visits the Antarctic Centre<br />

Hub 2’s Trip to Willowbank<br />

What an amazing time we all had at<br />

the Antarctic centre.<br />

Students explored icy conditions,<br />

watched 4D movies, and learned<br />

about the important role Antarctica<br />

plays in our global climate.<br />

First up we got to see the little blue<br />

penguins. These rescued penguins<br />

were sooo cute.<br />

Through interactive talks, children<br />

learned how these birds are cared<br />

for and how their natural habitat is<br />

being impacted by climate change.<br />

Next, we went to the famous<br />

Antarctic Storm Room. Kids stepped<br />

into sub-zero temperatures and<br />

were blasted with icy winds that<br />

mimicked a real Antarctic storm.<br />

Could they last the full 5 minutes?<br />

After that we got to learn about<br />

Huskies and how they adapt to their<br />

environment. Some of us decided<br />

we would love a pet Husky.<br />

We had such a wonderful time<br />

exploring the park together,<br />

enjoying the fresh air, and<br />

getting up close with a wide<br />

variety of amazing animals.<br />

Some of our favourite animals<br />

included the capybaras, zebu,<br />

rabbits, otters, llamas, eels,<br />

kiwi, cockatoo, turtle, sheep,<br />

kāka, tuatara, and wallaby!<br />

It was so exciting to see them<br />

up close — especially the<br />

curious owls, who seemed to<br />

be watching us just as much<br />

as we were watching them. We also loved seeing the playful otters and<br />

spotting a tiny egg on display.<br />

One of the highlights for many of us was feeding the animals —<br />

especially the sheep! We also really enjoyed patting some of the<br />

friendlier animals, walking together in small groups, and sharing our<br />

discoveries along the way.<br />

To finish off our lunch break, we<br />

had a great time playing on the<br />

small playground before heading<br />

back to school with full hearts<br />

and lots of stories to tell.<br />

We were also so proud to hear<br />

positive comments from both the<br />

parent helpers and Willowbank<br />

staff, who were impressed by<br />

how knowledgeable, curious and<br />

well mannered our children were.<br />

It was wonderful to see their<br />

learning come to life and to hear<br />

them proudly share what they<br />

know.<br />

It was a truly special day full<br />

of laughter, learning, and<br />

connection — a big thank you to<br />

our parent helpers for making it<br />

all possible.<br />

Canterbury Winter Tournament<br />

On Thursday 11th September we took<br />

on the best schools in football, hockey<br />

and rugby, and we did very well.<br />

Never mind the rain the night before,<br />

the sun was shining when we arrived<br />

at Nunweek and South Hagley Parks<br />

for the Canterbury Winter Tournament.<br />

Having placed highly at our SW zone<br />

tournament a week ago, the Year 5/6<br />

Football, Year 5/6 Rugby, Year 7/8<br />

Hockey and Year 7/8 Football team<br />

spent the day taking on schools from as<br />

far away as Ashburton, with a group of<br />

country school teams in the mix as well.<br />

After playing games in their pool, our teams then progressed to playoff rounds<br />

depending on their pool round placings. In the end, teams play around 5 to 6 games.<br />

A tough day at the office.<br />

Over at the rugby the Year 5/6 team had a 3-way tie in the pool round, and as they<br />

progressed through their playoff games, found themselves playing two ‘golden point’<br />

extra times as the game was tied at the conclusion of regular play. The boys gave their<br />

all but were on the other side of the ledger of those golden point games. It was great<br />

to see the teamwork, encouragement, and the boys digging deep and showing great<br />

determination.<br />

A big thanks goes out to our<br />

supporters who were there for the<br />

day. Thanks to Reed for working<br />

with the boys throughout the day,<br />

and to the wonderful Taine who<br />

has been with us for the entire<br />

season. We appreciate everyone’s<br />

time and the boys love having you<br />

all there on the sideline.<br />

Over at football, the Yr 5/6 and Yr<br />

7/8 team were battling it out in closely contested games. There were penalty shootouts,<br />

last minute goals and lots of encouragement and support. With a 1-0 victory in their final<br />

game, the Year 7/8 team secured 5th spot. Well done, lads. A great result.<br />

It was also a very successful day for the Year 5/6 football team. So successful in fact,<br />

that the organiser handed over 3rd place certificates. What an awesome result. This is<br />

the highest one of our teams have placed at a Canterbury Winter Tournament in recent<br />

years which makes it even more special.<br />

A huge thanks to Zack and Mike for leading the teams. We really appreciate your<br />

availability, guidance and positive influence on the kids.<br />

A huge thanks to the wonderful Emma and Jeanine who took the Yr 7/8 hockey team<br />

over to Nunweek Park. Whilst the results didn’t go their way, it was a great experience -<br />

playing hockey at such a high level.<br />

Jump Jam Success<br />

Our Sassy Circus Oaklands Sisters<br />

had an outstanding performance<br />

at Cashmere High School on<br />

9th August, competing in the Open<br />

Year 5/6 Category, it was their best<br />

performance yet, coming away with<br />

an Excellence in Presentation and<br />

a Merit in technical execution. The<br />

girls tried their very best and made<br />

us very proud.<br />

Congratulations to the Oaklands Workaholics who were presented with a third-place<br />

trophy. There were 14 teams in the Year 7/8 Open Category, and got Excellence<br />

certificates in Technical Merit and Overall Performance.<br />

Oaklands Power came 2nd overall in their grade and scored a whopping 49.3 out of<br />

50! They were given an excellence in Presentation and Technical Execution. We have<br />

secured our spot in the National Strictly Competition on the 10th of November, where we<br />

will compete against the best of the best in the country.<br />

Miss Preston and Miss Lane took the Year 3 Jump Jam Team, the Oaklands Twisters, to<br />

the 2<strong>02</strong>5 strictly jump jam competition. They were outstanding and the crowd was very<br />

loud cheering them on. They achieved a merit certificate in both technical presentation<br />

and execution. We could not be prouder of them!


The Star, <strong>October</strong> 2, 2<strong>02</strong>5<br />

starnews.co.nz<br />

CROSSWORD<br />

1 2 3 4 5 6<br />

7 8 9<br />

10 11<br />

12 13 14<br />

15 16 17<br />

18<br />

19 20 21 22<br />

420<br />

SUDOKU<br />

Every row, column and box should<br />

contain the digits 1 to 9.<br />

WordBuilder<br />

WORDBUILDER<br />

K P E<br />

I D C<br />

6<br />

320 320<br />

I D C<br />

words of three or more letters,<br />

How<br />

including<br />

many<br />

plurals,<br />

words<br />

can you<br />

of<br />

make<br />

three<br />

from<br />

or<br />

the<br />

more<br />

six<br />

letters, using including each letter plurals, only once? can No you foreign make<br />

How words or beginning with a capital are<br />

from many<br />

allowed.<br />

the words<br />

There's<br />

six letters, of three<br />

at least one<br />

using or more<br />

six-letter<br />

each letters,<br />

word.<br />

only<br />

including once? plurals, can you make from the six<br />

TODAY<br />

letters, Good using 12 each Very letter Good only 16 once? Excellent No 20 foreign<br />

No words beginning with a capital are<br />

words<br />

Solution<br />

or words<br />

319: add,<br />

beginning<br />

addle, ADDLES,<br />

with<br />

adds,<br />

a<br />

ads,<br />

capital<br />

ale, ales,<br />

are<br />

allowed. allowed. There’s at least one six-letter<br />

dad, dads, There's dal, dale, at dales, least dead, one deal, six-letter deals, eld, lad, word.<br />

word. lade, lades, lads, lase, lased, lea, lead, leads, leas, led, sad,<br />

SADDLE, sal, sale, sea, seal,<br />

TODAY<br />

sled.<br />

Good 12 Very Good 16 Excellent 20<br />

Solution 319: add, addle, ADDLES, adds, ads, ale, ales,<br />

dad, dads, dal, dale, dales, dead, deal, deals, eld, lad,<br />

lade, lades, lads, lase, lased, lea, lead, leads, leas, led, sad,<br />

SADDLE, sal, sale, sea, seal, sled.<br />

23 24<br />

25 26<br />

Across<br />

7. Majestic view (8)<br />

9. Quantity (6)<br />

10. Strong wind (4)<br />

11. Brains, intelligence (inf) (4,6)<br />

12. Against (6)<br />

14. Nude runner (8)<br />

15. Made to appear guilty (6)<br />

16. Help (6)<br />

19. Solitary (8)<br />

21. Military rebellion (6)<br />

23. Decorative (10)<br />

24. Boxing match (4)<br />

25. Climb (6)<br />

26. Misshapen (8)<br />

Decoder<br />

Down<br />

1. Oversee, organise (6)<br />

2. Finished (4)<br />

3. Generosity (8)<br />

4. Agriculturalist (6)<br />

5. Dispute, argue against (10)<br />

6. Obscene (8)<br />

8. Strongly against (6)<br />

13. Embarrassed (10)<br />

15. Thrive (8)<br />

17. Make less complex (8)<br />

18. Hired (6)<br />

20. Go too far (6)<br />

22. Feeling of sickness (6)<br />

24. Drill (4)<br />

Crossword<br />

Across: 7. Panorama, 9. Amount, 10. Gale, 11. Grey matter, 12. Versus, 14.<br />

Streaker, 15. Framed, 16. Assist, 19. Lonesome, 21. Mutiny, 23. Ornamental,<br />

24. Bout, 25. Ascend, 26. Deformed.<br />

Down: 1. Manage, 2. Done, 3. Largesse, 4. Farmer, 5. Contradict, 6.<br />

Indecent, 8. Averse, 13. Shamefaced, 15. Flourish, 17. Simplify, 18. Rented,<br />

20. Overdo, 22. Nausea, 24. Bore.<br />

WordBuilder<br />

Cedi, cap, deck, dice, dick, die, dike, dip, epic, ice, iced, kepi, kid, kip, peck,<br />

pic, pick, PICKED, pie, pied, pike, piked.<br />

DECODER<br />

Each number represents a different letter of the alphabet. Write the<br />

given letters into all squares with matching numbers. Now work out<br />

which letters are represented by the other numbers.<br />

All puzzles copyright<br />

T H E P U Z Z L E C O M P A N Y<br />

www.thepuzzlecompany.co.nz<br />

Sudoku

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