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ScandAsia Singapore - June 2016

ScandAsia Publishing Co., Ltd. June 2016 edition of ScandAsia Singapore for Scandinavian residents from Denmark, Sweden, Norway and Finland living in Singapore

ScandAsia Publishing Co., Ltd. June 2016 edition of ScandAsia Singapore for Scandinavian residents from Denmark, Sweden, Norway and Finland living in Singapore

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JUN 2016

Conscious Fika Café

expanding in Singapore

ScandAsia.dk ScandAsia.fi ScandAsia.no ScandAsia.se


FUTURE

BABE RUTH

REQUIRED

FROM 2 TO 18 YEARS OLD

Open House

Friday, June 3 rd 2016

Register at www.sais.edu.sg

Stamford American introduces SMART Steps

and the Perceptual Motor Program, from

2 years old. These highly respected programs

are structured for body and brain development

in preparation for classroom success.

300

specialist training

apparatus

19

specialist

teachers

ST

3Early Years specialist

sports halls

Stamford offers an outstanding international

education for students from 2 to 18 years.

We offer the rigorous IB Program – enhanced by

American standards and a focus on languages –

to equip your child for global citizenship.

21/2/2016 – 20/2/2020

Stamford American International School CPE Registration Number: 200823594D Period of Registration:

August 10, 2014 to August 9, 2018

Inquiry Hotline

+65 6653 7907


News Brief

JUN 2016

Conscious Fika Café

expanding in Singapore

ScandAsia.dk ScandAsia.fi ScandAsia.no ScandAsia.se

Singapore receives big donation from

Det norske

By Maria Andreasdottir

On Friday 20 May 2016 Det Norske

Oljeselskap (The Norwegian Oil

Company) has donated SGD 2000 to

C.I.T.Y Community Services in Singapore (of St.

Andrew’s Cathedral, seeking to meet the needs of

underprivileged primary school children, incl. int.

students who live and study in Singapore far away

from their families). But this is not all; Det Norske

wanted to share the best of the Norwegian culture

to Singapore, why they in collaboration with the

Norwegian Embassy invited 60 boys from the

famous 900-years old boys’ choir, Nidarosdomen’s

Boys’ Choir, to perform a concert in the beautiful

St. Andrew’s Cathedral in Singapore. Members of

C.I.T.Y attended the concert, and they showed

their gratitude of letting six children from C.I.T.Y

handing each choir member a handmade gift in

form of a beautifully crafted notebook. They also

gave flowers to both Karl Hersvik, the Norwegian

Ambassador and the choir conductor, Bjørn Moes.

Det Norske thanked the Norwegian

Ambassador and handed the Embassy a beautiful

work of art “A man and a ship”.

Det Norske also hosted a reception to

express their gratitude for Singapore. CEO of Det

Norske, Karl Johnny Hersvik, welcomed the guests

including Norwegian Ambassador in Singapore,

H.E. Tormod Endresen and Norwegian Minister

of Migration and Immigration, Sylvi Listhaug. There

was a special reason why Det Norske had chosen

to bring Nidarosdomen’s Boys’ Choir to Singapore.

Your FREE

ScandAsia

Magazine

in Singapore

ScandAsia is the only magazine

that covers all the Danish, Finnish,

Norwegian and Swedish residents

in Singapore.

We also publish a ScandAsia magazine

in China, Thailand, and the rest

of South East Asia.

Get your own

FREE copy:

scandasia.com

Publisher :

ScandAsia Publishing Co., Ltd.

211 Soi Prasert Manukitch 29

Prasert Manukitch Road

Chorakae Bua, Lad Prao

Bangkok 10230, Thailand

Tel. +66 2 943 7166-8,

Fax: +66 2 943 7169

Editor-in-Chief :

Gregers A.W. Møller

gregers@scandmedia.com

Managing Editor:

Joakim Persson

Joakim@scandmedia.com

Swea white party in Singapore

Some Swedes from community in Singapore

were seen dancing on the sand on Sentosa

Island as SWEA Singapore arranged their

spring celebration with a ‘white party’.

The event, which took place on 23 April at

beach restaurant Coastes, was a success, reports

Maria Sehlin Almost 100 persons came and had a

lovely and very hot evening with good food, nice

friends and dancing on the beach.

It was a diverse meet-up with both

newcomers and other Swedes who have been

living in Singapore for more than 20 years. SWEA

Singapore (Swedish Women´s Educational

Association) has two parties each year when also

husbands are welcome. One in the spring and one

in autumn. They are always very popular.

Advertising :

Frank Leong

frank@scandmedia.com

Finn Balslev

finn@scandmedia.com

Graphic Designer :

Peerapol Meesuwan

Peerapol@scandmedia.com

Distribution :

Wanvisa Rattanaburi

wanvisa@scandmedia.com

Printing :

Inthanon Interprint Co., Ltd.


News Brief

Art exhibition at Norwegian Swedish church

Sweden’s Ambassador to Singapore, H.E.

Håkan Jevrell inaugurated the an art

exhibition arranged in collaboration

between Norwegian Sjömannskirken and

Sweden’s Svenska kyrkan in Singapore and

SWEA Singapore.

The pictures show the vernissage for the art

exhibition at Sjömannskirken och Svenska kyrkan

i Singapore, which ended on 3 May. All paintings

were done by Norwegian and swedes currently

living in Singapore.

These artists are:

Annelie Nikou, Swe

Ann-Birgitt Haugan, No

Susanne Wallin, Swe

Kari Misund. No

Eva Tägt, Swe

Ika Forsell, Swe

Fozia Rafiq, No

Lady record: SWA’s greatest Ladies Night

by Maria Andreasdottir

How to make a Thursday more chic?

Scandinavian Women’s Association

knows the secret... They invited ladies

from all ages and nationalities to Ladies Night at

a French venue.

Ooh la la and big SWA merci

”It was truly a wonderful evening,” says Mette

Trock-Jansen from Krag Nordic. Almost fifty other

women agree with her.

”We can’t believe we had the biggest turnout

ever on a Ladies Night,” says SWA President

Maria Therese Hedenborg.

In total 49 women gathered at the chic

4 ScandAsia.Singapore • June 2016

O’Batignolles Wine Bar & French Bistrot to

SWA’s Ladies Night, and 18 new women signed

up for SWA membership on the evening. This

makes the biggest turnout to the SWA ever. New

President Maria Therese Hedenborg is proud of

how the event turned out.

”This Ladies Night has so far been the biggest

in SWA’s history. Never have we managed to

gather so many women to a networking event. It

was amazing to meet both new and familiar faces,

and especially for me it was fantastic to greet new

members welcome onboard,” said Maria Therese.

The Ladies Night was the first of its kind since

she took over the President post in March 2016.

The French wine bar O’Batignolles served

delicious food and yummy nibbles all night, and

the French-inspired interior created a cozy-chic

atmosphere, perfect for cheering in wine with

your girlfriends.

To make the night even more joyful, SWA had

created a charity lottery lucky draw, sponsored

by Danish Business Association Singapore. The

ladies had the chance to win amazing prizes, but

in reality, the biggest prize guaranteed this night

was knowing the money for attending the lottery

all went to support SWA’s local charity partners.

”The support from our members and

sponsors means the world. It makes it possible for

us to keep giving back to the community through

our local charity partners.”

SWA supports Breadline Group Singapore

and Boys’ Town, among others.

SWA aims to create values for both members

and the surrounding community. Being a nonprofit

charity organisation, SWA members pays

a small fee to participate in events to cover food

and beverages, but it is not required to be a

member to support or to participate in SWA’s

events.

”The meaning with SWA’s Ladies Nights are

to create a non-formal and fun networking event

for our members, but everyone is welcome.

Scandinavian or not, we are more than happy

when our members bring a friend or two along,”

said Maria Therese.

Follow SWA on Facebook and www.

swasingapore.com.sg for news about all upcoming

events and updates on SWA’s charity work.


June 2016 • ScandAsia.Singapore 5


News Brief

GWS gets closer to Asia Pacific market via Singapore

GWS Production AB (Sweden), provider

of personal security service Safeture,

is establishing a subsidiary in Singapore

in 2016, which will enable getting closer to the

market and the Asian customers. The company

has since 2015 been represented by a regional

sales office in Kuala Lumpur, Malaysia, but decided,

based on the customer needs, to establish local

presence also in Singapore with GWS Production

(Singapore) Private Limited.

GWS has developed the service concept

Safeture, a personal security service when

traveling, which provides critical information

about disasters and other threats, directly in the

traveller’s smartphone through an app that is

easily downloaded. As part of the Safeture global

sales strategy, GWS has identified local presence

as an important step in growing in the dynamic

Asia Pacific region.

Andreas Rodman, CEO at GWS, commented

that their decision to establish a subsidiary was

based on conclusions from direct dialogues with

customers located in Singapore.

”Our customers want local sales presence

with support in their time zone and language, and

with today’s announcement we can serve them

even more efficiently. Moreover, they prefer to

sign contracts with a locally established company,

which has to obey the local legislation. Singapore

is a strategic hub in the Asian region and industry,

and we want to take advantage of the dynamic

environment there. But this office will of course

be working tightly with the parent company

in Sweden. One of our employees in Sweden

will move down to Singapore in the end of the

summer, and be responsible for driving local sales

and business development.”

The subsidiary will be operating as of mid

April, focusing mainly on signing contracts and

establishing cooperation with global, Asia-based

customers within the security, insurance and

telecom industry.

GWS, Global Warning System, was founded

in 2009, triggered by the experience with a global

SARS epidemic, the 2004 Indian Ocean tsunami

and the Mumbai terror attacks. The mobile device

based aims to protect the traveller by realtime

tracking and providing valuable real-time

information about disasters and other threats

that could have impact on her/him. The system

consists of a range of services that are delivered

via the trave;ler’s mobile phone and is provided

to both businesses – Safeture Pro, and to private

individuals – Safeture.

Asean Finns meet in Singapore

During the last week of April 28-29 April

a unique meeting took place where all

Finnish Business Councils’ Directors and

representatives in the Asean region met with

FinPro and Finland’s Ambassadors to Malaysia,

Singapore and Thailand met to brainstorm and

plan opportunities and collaboration.

Coinciding with this unique summit, the

Finnish Business Council Singapore was privileged

to be able to invite its members to a Team Finland

ASEAN networking night on April 28th, at the

new AaltoEE premises, to hear first hand about

the business opportunities in Singapore, Thailand,

Malaysia, Indonesia, Vietnam and Myanmar

directly from the respective Ambassadors and

Charge d’Affairs, as well as to understand Finpro’s

role and charter in advancing business between

Finland and South East Asia.

The event contained: Ambassadors’ panel

discussion moderated by Riku Mäkelä, Trade

and Innovation Affairs Counsellor at Embassy

of Finland in Singapore; Finpro in ASEAN

presentation by Juha Miikkulainen, Vice President,

Head of Region India & APAC at Finpro; Q&A:

and Networking dinner.

The event was organized in collaboration with

the Embassy of Finland and generously sponsored

by Aalto Executive Education Academy.

6 ScandAsia.Singapore • June 2016


German European School Singapore

entrenches roots and reaffirms commitment

to Singapore as they announce a new GESS Campus

The German European School

Singapore (GESS) has recently

announced the development of

their new campus, opening an exciting

chapter in the institution’s story as they

merge two existing campuses into one

purpose-built school with state-of-the-art

facilities.

With the potential to grow the

school community to 2,000 students, the

new grounds will have important school

facilities and spaces – specially designed

to accommodate the evolving mindsets

of future generations. Feedback

and contributions by teachers and the

community on the school’s layout and

design were strongly taken into account,

as the aim was to custom-build a campus

that meets the comprehensive needs of

students, teachers and the community.

Facilities at the new campus will

include a competition-sized sports

field and a sports hall, an Olympic-size

swimming pool, music and drama facilities,

a European Culture Centre, cooking lab,

state-of-the-art design technology studio,

age and subject specific classrooms, a

canteen, specialist rooms, a library and an

auditorium.

A groundbreaking ceremony took

place at the 3.05 hectare site of the

planned school on May 9th, 2016, located

at Dairy Farm Road in Singapore. The

campus will be ready to move in to during

the 2018 June/July school holidays in order

to operate by August.

GESS plays a vital role integrating

the European community into Singapore

by providing students with a holistic

learning platform which emphasises the

value and virtues of global diversity. The

school provides education in German,

following the German Curriculum, and an

English-speaking education, following the

IB Curriculum.

GESS also provides a Danish Mother

Tongue Programme to support the

maintenance and development of the

Danish language for native speakers. The

programme is available to students from 3

up to 18 years of age and is an integral part

of the timetable with no additional fees.

The school currently educates

1,500 students of more than 50

nationalities from 18 months to 18 years

and is open to take new admissions.

For more information please visit

www.gess.sg.

From left to right: Dr Bettina Fischer, Dr Michael Witter, Dr Vivian

Balakrishnan, Dr Michael Pulch, Dr Thomas Hufnagel, Mr Hermann

Battenberg

June 2016 • ScandAsia.Singapore 7


News Brief

Singapore’s Fastacash appoints Swede as chief innovator

Singapore-based social media and

messenger-based online payment enabler

fastacash on 19 April appointed former

Jawbone executive Jörgen Nordin as its new chief

innovation officer. Hiring the experienced Swede

aims to cement fastacash’s market leadership in

enabling social payments for businesses, where

it works with banks, remittance agencies and

money transfer companies, as well as mobile

wallet providers.

Prior to joining fastacash Jorgen headed

international product management at US-based

wearables company Jawbone. He has previously

served stints at Ericsson, Omnisky Corp, Tactel AB

and Mobile 365 (marketing, product management,

business development and sales roles).

His role in fastacash will include establishing

the innovation agenda of the payments technology

provider and leading the development of seamless

consumer-focused social payments solutions. The

firm seeks to expand its product offerings and

market presence across Asia, Australia, Europe,

the Middle East, and North America.

“In the last four years, the concept behind

fastacash has moved away from being simply an

idea – starting with just a three slide presentation

— to becoming a global innovator in the lucrative

social payments space,” said Vince Tallent, chairman

and CEO of fastacash.

“Large multinationals, including banks with

hundreds of millions of consumers, are looking

to fastacash to connect and engage with their

consumers through our innovative technology

solutions. Appointing a Chief Innovation Officer

with the energy, vision and background as rich

as Jorgen’s, positions us very well to redefine the

way people transact over social networks.”

fastacash brings innovative financial technology

solution to the partners, enabling them to tap into

the shift in consumer preferences towards mobile

money payments through social media channels.

fastacash also brings its user experience (UX) and

user interface (UI) design capabilities.

Jörgen Nordin is a customer-focused

professional with extensive domestic and

international experience who can work within all

levels of an organisation on operational, tactical,

and strategic tasks as well as provide strong

leadership and inspiration to his team. Jörgen has

a strong interest for all things technical and more

than 30 years of technology experience, says his

Linkedin page.

Being a part of executive management active

in customer facing sales activities as well as worked

on strategic value enhancing M&A transactions

including object identification, technical DD as

well as Board and Investor presentations.

The “self-professed gadget enthusiast”

is passionate about driving growth by taking

innovative technologies and products to market.

Jörgen has always been at the forefront of new

technology, leading product teams and launching

world firsts such as the first Bluetooth product

in 1999, the world’s first MMS-based marketing

campaign in 2003 and the launch of one-click

mobile content purchase as a managed service

in 2008.

In February 2016 fastacash and Budapestbased

mobile wallet provider Cellum announced

a new strategic cooperation to accelerate their

global growth. Under the new partnership, the

two companies are set to combine both their

service capabilities and global reach.

With clients in banks, telecommunication

operators and card scheme networks, Cellum is

able to open new markets for fastacash in Japan

and Thailand, as well as Austria, Bulgaria and

Hungary. It also will offer fastacash its PCI DSS

certified white label mobile wallet to its banking

and non-financial partners.

Swedish Lesjöfors acquires Singaporean company

Lesjöfors of Sweden, a leading spring suppliers

with internationally well-known customers,

has acquired the Singapore-based John

While Group Inc. Also a spring company, with

subsidiaries in China, Thailand and Singapore, the

acquisition strengthens the position in Asia and

expands its customer base in several emerging

markets.

John While Group specializes in the

manufacturing of customized springs. The

Group’s customers include companies in home

electronics/white goods as well as the engineering

and automotive industries. Its largest markets are

China, Malaysia, Singapore and Thailand, which

account for approximately 80 per cent of sales.

Its customers include companies from the US

and Europe with operations in Asia. John While

Group conducts manufacturing operations in

Singapore, China and Thailand, with a product

range including some 7,000 items. The company

has 115 employees and reported revenues for

2015 corresponds to approximately MSEK 70.

“The combination of the operations that

Lesjöfors have today in China, focusing mainly

on pressings, and the JWG operation, focusing

on wire springs, will form a strong platform for

servicing existing and new customers to the

8 ScandAsia.Singapore • June 2016

Lesjöfors and John While group. The acquisition

broadens the total capabilities of the group in

Asia and we can now support most of the needs

of spring’s locally which is a big strength for the

future says,” Kjell-Arne Lindbäck President of the

Lesjöfors group.

For JWG this acquisition strengthen the

operation via becoming part of a group of

companies being specialist in the field of springs

and pressings. This will enable access to technical

support and benchmarking possibilities that will

be of high value for the further development of

the JWG companies.

Over the years, Lesjöfors has conducted a

number of acquisitions and established strong

platforms in the Nordic region, other areas of

Europe and North America. The acquisition of

John While Group strengthens the company’s

position in Asia, a region with high market growth

and competitive manufacturing costs.

Following the acquisition, Lesjöfors has 24

production units in 12 countries. Together with

JWG its new owner will strengthen the service

and technical sales capabilities in Asia and offer its

existing and new customers the opportunity to

have most of their need of springs and pressings

locally supplied.


Oasia Hotel Downtown - A New Respite

Oasia Hotel Downtown is the latest hotel under the Oasia Brand

by Far East Hospitality to open in Singapore. In 2011, Far East

Hospitality debuted the Oasia brand with the opening of Oasia

Hotel Novena. Oasia redefines and sets new standards to

hospitality for astute business and leisure travellers who seek

wellness within the comfort and familiarity of a city. With Tanjong Pagar MRT

station right at the hotel’s doorstep, guests can conveniently travel to everywhere

else in the city.

An amalgamation of modern, urban design and eco-friendly elements, Oasia

Hotel Downtown offers a restorative respite in the city centre. Set against an

urban landscape of concrete, steel, glass, the building stands out with a unique

silhouette covered by a lush green façade that is a massive vertical garden. The

greenery is further enhanced by an alternating 30-metre tall sky gardens and sleek

architectural details. The interior is organic-themed and designed by renowned

Spanish designer Patricia Urquiola.

Hotel guests can enjoy all-day dining at The Marmalade Pantry, located at

lobby level 1, a well-known restaurant chain specialising in modern comfort food

whilst retaining the freshness and clarity of the ingredients. Founded in 1999, The

Marmalade Pantry has created a name for itself with its signature contemporary

bistro experience of serving good food in unique locales. The hotel In-room

Dining menu is also provided by The Marmalade Pantry and offers healthier

options round-the-clock.

Far East Hospitality is a regional hospitality owner and operator with a diverse

portfolio of nine unique and complementary brands of hotels, serviced residences

and apartment hotels, including Adina Apartment Hotels, Medina Serviced

Apartments, The Marque Hotels, Oasia Hotels, The Quincy Hotel, Rendezvous

Hotels, Travelodge Hotels, Vibe Hotels and Village Hotels & Residences.

Address :100 Peck Seah Street, Singapore 079333. Phone: 6881 8888

Bangkok, Thailand

June 2016 • ScandAsia.Singapore 9


Conscious

Fika Café

expanding in Singapore

By Maria Andreasdottir

Nothing beats a

home-cooked meal,

but at Fika Swedish

Café and Bistro

they have added a

little cherry on top of their Swedish

food experience: you will play a part

in their mission to make a difference.

Can you imagine a better feeling

than being full and helpful at the

same time?

“We will strive our best to

give back to society,” says owner

Tasneem Noor-Smidhagen.

She and Joakim Smidhagen

opened Fika Café in August 2009,

with the concept of making Swedish

food available for everyone. When

Tasneem backpacked in Sweden,

she fell in love with the country, she

was also desperate to try out the

Swedish cuisine, but since many of

the dishes were made using nonhalal

ingredients she was limited

to the choices she had. Joakim on

the other hand missed his Swedish

food when he moved to Singapore–

and voila because of these simple

reasons, Fika Café was born: a café

with a cosy homely feel serving

authentic Swedish dishes and the

first halal Swedish Café in the world.

“It is our priority that we keep

our dishes Authentic and following

traditional recipes. Most of the

recipes are from my mother, and

we have not changed the recipes

nor added any twists on them. It is

important that the Swedes who visit

us get a meal as they would if it was

cooked by their mamma’s at home,

and that the non-Swedes get a true

taste of a Swedish meal,” says Joakim.

The couple wants to serve their

guests a truly Swedish experience,

and this does not stop with food.

According to the couple, it’s typical

Scandinavian to give, and that is

exactly what they want to do, too.

The pursuit of Swedish

food in Singapore

“If somebody offers you an amazing

opportunity but you are not sure

you can do it, say yes – then learn

how to do it later!” says Tasneem.

These words are from her

favorite quote by Sir Richard

Branson.

“And that’s how we did it!” she

adds to the quote.

Tasneem and Joakim fell in love

at the airport in Malmö. She was on

her way back home, but the couple

were so fond of each other, that

one year after, Joakim moved to

Singapore because of love. Neither

of them had ever worked in F&B,

save for a summer job or two as

servers during their teenage years.

But when the two former designers

had the chance to set shop together,

they took it: a row of shophouses

was up for bid, and Tasneem’s father

recommended his daughter and son

in law to go for it.

10 ScandAsia.Singapore • June 2016


“My father has always

encouraged his children to be

entrepreneurs. Now I, together with

Joakim, had the opportunity, and we

had our minds open for new ideas.

We were not afraid to try ourselves

out on a completely different field,”

Tasneem said.

It can be discussed how far away

the idea of starting a Swedish café

and bistro was from Tasneem and

Joakim; Tasneem being a passionate

chef all her life and Joakim being

Swedish. The idea of Fika Café

came after Joakim and Tasneem

got married in Singapore in 2007.

The newlywed couple missed the

Swedish food; Joakim, because

it reminded him of home, and

Tasneem, because she never had

the chance to get the full Swedish

cuisine experience.

“It was very hard to get Swedish

food, when I moved here almost

nine years ago. The only way was to

cook it at home, and thankfully I had

my wonderful wife to do it with me,”

says Joakim.

“For me, I really wanted to

introduce the Swedish cuisine to my

friends and family, they were missing

out on a whole array of amazing

dishes! It was my responsibility to

allow them the opportunity,” said

Tasneem.

“So why not make the food

ourselves? Why not make a place,

where people can have a decent

and budget-friendly Swedish meal,

cooked using Swedish recipes, and

made halal, so everyone can have a

chance to taste it?” they both asked

themselves.

The concept of a Swedish halal

restaurant was born.

They opened their first café in

Arab Street, and the new bistro’s

concept was warmly welcomed and

much appreciated by the locals and

tourists alike.

“Just like me, many of these

people had never tried many

Swedish dishes before, because of

the ingredients not being halal, and

of course, many had never even

tried Swedish food at all, so it has

been a new world to discover for a

lot of our guests,” says Tasneem.

Obviously, Fika Café was and is

also highly popular among Swedes.

“It is one of our biggest praises,

when Swedish travelers have their

meal here and says: “It’s exactly like

Mamma would have made it,” says

Joakim.

And the lovely comments to

the food could not been more true:

most of the recipes come from

Joakim’s Swedish mother.

Fika Café brought an authentic

and “new” cuisine to Singapore, and

Tasneem and Joakim had no idea

their company would become so

popular - suddenly, it was time to

expand, and it meant a lot of work

- maybe working together with the

INTERNATIONAL BOARDING SCHOOL OF SWEDEN

“An international boarding school in an idyllic, safe and secure environment.

Grennaskolan provides not only good foundations for your future,

but also for your well-being here and now”

www.grennaskolan.se

+46(0)390-33208 / info@grennaskolan.se

June 2016 • ScandAsia.Singapore 11


one you love is maybe the secret

to growth?

Regardless, they now have

three café outlets, two children, a

marriage, and they’re about to open

a new bakery. Is it possible to have

more things to care about?

They now have three café

outlets, two children, a marriage,

and they’re about to open a new

bakery. Is it possible to have more

things to care about?

#fikacares

“It is important to us that we do

our part to give back to society.

We are privileged in both Sweden

and in Singapore, and we believe in

helping each other. We care. And we

will strive to make our community a

better place.”

It has always been common

to both Joakim and Tasneem to

support an organization. But this

year, Fika Café began a movement

called #fikacares, where supporting

others is the alpha and omega focus.

Fika Café is now collaborating

with five different support

organizations; Hope Villages Fund,

Singapore Children’s Society, Breastfeeding

friends Singapore, Spirit of

Enterprise Awards, and Muslim

Kidney Action Association. Since Fika

Café is a family restaurant owned

by a family, children hold a very

special place in their hearts, why

most of their support organizations

regard children and families their

priority. But it’s not all about giving

out financial support.

“We want to be a part of the

different organizations. We want

to know them,” says Joakim and

Tasneem.

And how to show you care?

Tasneem finds this question very

easy to answer.

“We show love by food,” she

says. Tasneem and Joakim love

feeding people, and when they

began collaborating with Singapore

Children’s Society, Fika hosted a big

birthday party for the children. Here

they children could join cooking

classes, decorate cupcakes, sing

birthday songs to each other, and

of course, be spoiled with delicious

food and birthday cake.

To Fika, it is important to see,

meet, and get to know the real

people behind the foundation,

which is the reason why they invite

real people to dinner, events, and

workshops.

Since 2009, Fika has been

supporting the Hope Villages Fund,

and provided clean water to the

people of the villages in Cambodia.

We also make it a point to visit the

villages yearly so as we are physically

part of the lives of the villagers as

well.

Fika Café is also proud to be

the part of the 1000 Enterprises for

children in need by the Singapore

Children’s Association.

It warms their hearts to make

others happy, and even if their lives

are busy, Joakim and Tasneem will

always find time to help others.

Nothing is more important than

caring about each other – and to

show it!

“All these efforts stem from the

belief that if we focus our hearts

on genuinely helping those around

us, we will find that the profits

that we make become more easily

attainable and ultimately much more

rewarding,” they say.

“We are really excited about

#fikacares, and we hope our

small efforts can be a change for

somebody, or inspire others to do

the same.”

Fika Café’s guests will

automatically be a part of giving

to others. Either by dining at Fika,

since Fika donates money from

the café, or by applying to become

volunteers for the different events

and seminars too. Fika Café hopes

you will join them on their mission

to make a difference, and as we

mentioned in the beginning, is there

a better feeling than knowing you

are doing an effort and at the same

time having a wonderful meal as a

Swedish mother would have made

it?

12 ScandAsia.Singapore • June 2016


Scandinavian women

discovers their own

brand in Singapore

By Maria Andreasdottir

What is your

personal

brand? Or in

other words:

What do you

want to be known for?

This was one of the many

questions Roger Grant asked

members of Scandinavian Women’s

Association (SWA) and friends

at the ”Work made personal”-

workshop on Thursday 19 May

2016. Roger and his wife Sophia

Chin own PERSONNA, where they

make a living on helping people find

their inner talent and professional

success, and that was exactly what

the Scandinavians were interested

to hear more about. How do you

know, if you are using your personal

brand to its full potential? And, how

do you use your full potential?

Many of these questions

along with others are usually not

answered fast, but Robert Grant

encouraged the ladies and the one

male attending, that they were better

not to overthink each question.

Sometimes the true answers appear

automatically, which also makes the

person more authentic and honest.

And even hard questions can quickly

be answered, or at least create an

idea to an answer, when you’re

working within a time limit. Roger

handed out a “destination postcard”,

a blank card which participants

should craft with a drawing and

a letter from their future self on

where they want to see themselves.

He started a timer, and within 5

minutes the ladies and the man had

to answer 5 questions regarding

their dreams and goals.

Colorful pens, post-it notes and

wine-filled glasses flourished on the

table, when the workshop guests

wrote their postcards. Intensity

and creativity were blooming, and

by sparring with each other the

participants were inspired to see

new ways on how to strengthen

their persona, and what person they

want to become in the future.

One of the attendees was

Norwegian Silje Kalsaas, a new

member of Scandinavian Women’s

Association. Being new to Singapore,

she believed the workshop was

inspiring.

“The workshop was very

motivating. It was a great

confirmation on the belief of making

a great career,” says Silje Kalsaas.

The workshop consisted of

both networking with wine and

cheese, practical assignments, and

group discussion. For Betina Falster-

Hansen, owner at DANSK SG, the

evening passed by all too soon.

“I really enjoyed the workshop,

but I think this subject on personal

branding deserves more time than

one evening,” she said.

Roger had similar feedback:

“This is just the tip of the iceberg,”

he said. PERSONNAs workshops

are based over several days, and it

is up to the individual to decide on

how many workshops he or she

wants to join. The personal brand

is a constant developing feature,

why it is always good to ask yourself

questions on where you want to

go in life, and if you have to change

direction to meet your own wishes.

It’s easier to brand yourself, when

you know what you want. “Be

consistent,” says Roger. Although, in

a world with never ending options, it

can be difficult to find that one thing.

One of the Danish participants,

entrepreneur Marija Avdic, founder

of Creative2, believes this can be

solved with action.

“Maybe you don’t know it’s the

right thing now, but give it a chance

to see how much you like it. Find

something you think is interesting,

and make it a project. You don’t

have to know all about it, but aim

to make it your key project. Make it

that something, that wakes you up

happy in the morning, determined

to do it. You never know if you don’t

try. Take action,” she says.

Taking action was also one of

the points in the workshop, which

the drawings, the letter writing, and

the discussions showed.

The event was hosted by

Scandinavians Women’s Association

(SWA) with the aim of giving

the opportunity to discover and

unlock one’s personal brand, and

as a change, it was not only women

who attended the workshop. The

President of SWA was so impressed

with the workshop, and wants to

repeat the success.

“We will absolutely host another

Personal Branding workshop again.

We hope to repeat this event again

in fall, so newcomers to Singapore

will have a wonderful seminar and

also give them the chance to create

a network in the very beginning,”

says Maria Therese Hedenborg.

June 2016 • ScandAsia.Singapore 13


Airline seat comfort

finally gets attention via

Nordic-Singaporean

start-up

by Joakim Persson

14 ScandAsia.Singapore • June 2016

The words are an insider, a previous

airline executive’s take: “I am ashamed

to say that airlines haven’t really

done anything in the economy class

passenger comfort for the past

decades, so I would say that our goal is really to

change that.”

He is Jere Tala, CCO at AirGo Design Pte Ltd,

known to many from his previous roles working

for Finnair, as well as Qatar Airways in Asia.

“Airlines don’t really care about your comfort,

but about the weight of the seat and how many

seats they can fit inside one aircraft and so on,”

Jere explains further in connection to his new

adventure within Singapore’s emerging start-up

scene.

AirGo Design, with a very strong Nordic

connection in its team, is working on innovating

next-generation airline seats and with a

fantastically interesting product for the majority

of us, to be launched come Q3 2016. All we have

to hope for is that the airlines can be convinced

this time.

The enthusiastic entrepreneurs behind the

AirGo Design team also includes the other

Finns Henri Holm (previously with Nokia and

Rovio Entertainment in Asia) and CEO and Co-

Founder Mikko Alanko (based in Asia since 2002)

as well as Swedish citizens CLO & Co-Founder

Maziar Jahanshahi (founder of Scalado) and Ali

Jahanshahi.

It was co-founding designer & inventor (also

a renowned materials scientist) Alireza Yaghoubi

who came with the innovation forming the basis

for this business idea that has such huge market

potential.

After travelling in Iran (where all aircraft are

very old due to the previous embargos) and

swopping to a brand new plane with one of the

world’s top airlines in the Middle East, he had

asked himself: “How is it possible that when I was

sitting in the 40 years old aircraft it was actually

more comfortable than in the seat I am now

sitting in?”

The idea was born there and then, based

on his aggravations and others’ complaints about

neck pain, poor blood circulation and backache

caused by the primitive ergonomics in economy

class.

“There is a potential to do something big


and really change the industry,” he had concluded.

“94 per cent still travel in economy class;

people just don’t have the possibility of paying the

difference, upgrading to business class. The bigger

price difference is huge,” Jere points out.

Business class has been in more less totally

in focus for all innovations when it comes to the

seats. In Economy, meanwhile, seats on planes

are really not different from those used back in

the 1980’s.

With a sketch of an ideal seat Alireza won a

design competition and that set things in motion

for the start-up.

The principle behind the AirGo Design is

that each seat occupies an independent space

that doesn’t impinge on the others and offers

unparalleled seat comfort. This can make flying in

economy class better for all of us, while the gamechanger

for airlines are the huge savings they will

be able to obtain.

The impossible becomes possible

The airline industry is really conservative, so even

when Jere himself first met the team and they

showed him the drawings that they had made,

his first statement had been: ‘No way – it’s not

possible’.

“Because in the aviation industry they are

all a very inward-looking, conservative bunch

of people,” he recalls. “Nobody wants to try

something completely different and new.”

“So it’s been a really great experience for me

as well to really open my eyes and look at what

can be done and not.”

There are two additional key reasons for

the standstill up to now within this conservative

industry; lack of technology being one.

“Technical advances with composite materials

have taken huge leaps forward only in recent years.

Second, the seat market being practically run by

only three big companies producing aircraft seats.

Their order books are completely full for the next

3 – 5 years. Airlines come to their doors knocking

so they don’t have to innovate.”

Reduced body pressure

Enter the upcoming revolutionising sitting

concept AirGo seat (patent-pending), which will

be a new economy class air passenger seat design;

branded as more ergonomic, less intrusive on

other passengers and more economically viable

than current designs.

“The floor space is exactly as today’s seats; it’s

just a numbers game. If you give more leg space it

means you’ll have less seats and no airline would

buy a seat that takes more floor space. We have

redesigned our seats so that within the same floor

space of current seats take we are able to give

passengers up to 4 inches more leg space, just be

re-designing the seat and how you actually sit on

it,” explains Jere.

For improved comfort 3D body scanning has

also been used, which makes it different from the

existing seat producers.

“The seat is not flat but curved, following

your body contour. And the use of so-called

memory foam paddings with different density –

some softer, some harder – makes the long-haul

sitting effect less painful than today where the

seat is made from the same material everywhere

and thus the pressure to your body the same

everywhere. So it’s based on your sitting posture,

since certain parts of your body touch the seat

heavier than other parts when sitting for a longer

time.”

“We want to bring improved comfort also

into the economy cabin – while at the same time

keeping in mind that it’s the airline who runs the

business. They have to be able to make a profit –

and that is why our seats use this new technology

that makes the seat up to 50 per cent lighter than

today! That will be a huge benefit for the airline,”

states the CCO..

“Obviously we want to change the whole

world. We believe that once an airline starts using

our seats and people really experience it, this will

change the way how we all travel,” states Jere.

At an aircraft interior expo in Singapore,

come October, the AirGo seat will have its global

launch. The strategy is to aim for long haul routes

as a premium product.

“That narrows it down to the leading airlines.

The other thing is that the client has to be

innovative and ahead of the curve; doing things

that the others have not been doing.”

“Singapore is definitely an aviation hub in Asia,

where we have one of the strongest airlines in the

world, and there’s a lot of manufacturing and all

kinds of aviation-related industries here. This was

a natural place for us to start in.”

They are, in parallel, currently in the lengthy

prototyping and certification processes.

“We’ve been working on this for about two

years and it’s not only the aviation industry – we

are now being contacted by companies within

railways, ferries, long haul bus travel, even from

electric bus companies that think our seat is so

cool, asking us for custom designs. The potential is

huge. Our core is however aviation because that

is where we started out and what we are focusing

on first. But we see that this really can expand into

many other industries as well.”

AirGo Design was self-financed until late

2015, when they received a grant from the

Singapore scheme called, Spring (agency under

the Ministry of Trade and Industry responsible for

helping Singapore enterprises grow and building

trust in Singapore products and services).

Then, in April this year they got the first

external financing round from Dubai, DP World, a

company operating ports via its partner TURN8.

This accelerator invests in technology start-ups

and support them with mentoring, training and

their product launch in exchange for an equity

position in the company.

Better than the corporate world

Jere was asked by the founders two years ago to

join this very exciting start-up. His long experience

from the airline industry benefits his role and the

company.

“My aviation knowhow and network is a very

important part of this but our team, which is very

unique, makes it possible to bring completely

new ideas to the table and we have so different

backgrounds that it’s really great,” he responds.

And he would not want to return to the

corporate world again.

“Once you are inside the start-up world

it’s so different, it’s so exciting. But the perks in

the corporate business is that every month you

get the same amount of salary to your bank

account, which is fantastic, whereas in the start-up

world you don’t get that; you only see your bank

account savings reducing month after the month.”

“Sometimes you would like to proceed much

faster than you can but that’s how it goes. There

are lots of disappointments but also fantastic

moments and those, at the end of it, surpass the

disappointing moments.”

June 2016 • ScandAsia.Singapore 15


Singapore Zoo

a zoo-per activity for the whole family

By Maria Andreasdottir Photos: Wildlife Reservations Singapore

Singapore Zoo. It’s one of the first thing

you hear, when you ask for a “must see” in

Singapore. Not only is it the perfect escape

from the concrete jungle to the tropical

rainforest, it’s also considered to be one of best

zoo’s in the world. With its focus on education

and its “open-concept”, visitors are getting

the ultimate wild life experience. ScandAsia

has visited the zoo to understand what makes

Singapore Zoo one of the greatest.

The expectations are sky high before

our visit to Singapore Zoo. Everyone

recommends it. Everyone.

“It doesn’t matter if they have

even been in Singapore or not. It was

something everybody said I had to do during my

visit in Singapore,” says Kirstine Brøgger Jensen,

architect at Ramsbøll, Denmark.

She visited the zoo with her children in

May 2016, which makes her one of the annual

1,7 million visitors to the zoo. She has already

been visiting a lot of zoos around the world,

and award-winning zoos are also to be found

in Scandinavia. We are about to find out what

makes one of the world’s best zoos.

For a starter, we are already impressed by

the size of Singapore Zoo, which covers 26

hectares divided into three parks: Singapore

Zoo, River Safari, and Night Safari. Yasmin

explains, that all of them have an “open

concept”-design in common, which allows

visitors to get really close to the animals in their

natural surroundings. In total, the park is home

to over 2,800 animals representing over 300

species, which are displayed in large, naturalistic

habitats separated from visitors by hidden

barriers that include vegetation, streams, moats

and rocks.

“The open concept is great, because you

are not only getting to see the animals, you are

also gaining an insight of natural habitat. It made

the visit even more entertaining, and especially

the option to participate in the feeding of the

16 ScandAsia.Singapore • June 2016


animals was an amazing opportunity to get close

to the animals,” says Kirstine Brøgger.

Special activities are organised to enhance

visitors’ experiences; for example musical

performances and magic shows on public

holidays.

During the month-long school holiday

periods in June and December, there are themed

campaigns with value-added activities catered to

children, such as craft stations and educational

booths.

Additionally, not only are the exhibits

continually improved to ensure that guests

always have something new to look forward

to with each visit to the park, the facilities are

also regularly maintained and upgraded to

ensure that guests can have a memorable and

meaningful experience.

Close to the animals night and day

As mentioned, visitors are impressed by the

open concept at Singapore Zoo. It is wellknown

for its walk-through immersive exhibits

where animals and visitors share a space for

incredibly intimate encounters, allowing for a

memorable experience. We walk along with

orangutans in the free-ranging orangutan

habitat, which Singapore Zoo can boast of

being the first in world to have. Here is it

possible to dine together with the orangutans,

as Singapore Zoo is the only place in the world

where you can have breakfast with not one but

an entire family of orangutans. The breakfast

programme is extremely popular for families

worldwide.

At Fragile Forest, visitors can enter a massive

bio-dome to journey through the different levels

of a rainforest. There, we stand right next to a

Malayan flying fox as it eats a papaya, while a ringtailed

lemur passes us, and over our heads are

colorful birds flying. The animals are not scared

of us. Since we are so close to them, we feel

great for not disturbing them by our presence,

and we are happy to see, that they are living their

life peacefully.

Another unique way to meet the animals

and to get the absolute wild life experience

is the outstanding Night Safari. It’s the world’s

first safari park for nocturnal animals, where

visitors get the amazing opportunity of seeing

over 2,500 animals in their naturalistic nighttime

habitats. According to Kirstine Brøgger, the Night

Safari tour was the definite highlight of the zoo.

“It’s an exceptional experience to go around

in the dark and watch animals, who usually sleep

during the day. You are literary walking inside

some of the paddocks of herbivorous animals.

It’s amazing!” she says.

The best way to begin the exploration of

Singapore’s famous nightspot is on a guided

tram tour of 40-minute, which takes you into

the domain of the world’s most fascinating

nocturnal animals. The tram guide will fill you in

on the special residents as you journey through

7 geographical zones of the world. There are

small pit stops during the tram ride, where

guests can have a break or continue the journey

on their own feet on the walking trails. There

are signs displayed everywhere, so we are not

afraid to get lost in the dark, and neither are

we missing any information about the different

animals. Even if we felt really close to the animals

during daytime, it feels even more authentic to

be surrounded with them in the moonlight.

Singapore Zoo is also a Learning Zoo, where

the guest experience involves understanding the

animals at a deeper level through well-designed

and interactive educational displays.

A park for everyone

The zoo experience is for all ages - whether you

are looking for activities, education, or simply

just a walk in the enormous beautiful garden of

Singapore Zoo.

“I like how Singapore Zoo is for everyone.

The children-friendly activities are not

separating anything for other visitors, and the

parks and the experiences are easily accessible

and entertaining for all ages. And if you are

visiting with kids, there are small trams to help

you get around when the little feet are getting

tired,” says Kirstine Brøgger.

Education, experiences, and endless

of impression! We look forward to visit the

wonderful animals, the helpful staff, and the park

again, when we need a break from the urban

environment.

June 2016 • ScandAsia.Singapore 17


Norwegian Boys’ Choir

attracts 850 guests to

church concert

By Maria Andreasdottir

‘‘If it doesn’t give you goose bumps,

you need help. Seriously,” said Karl

Johnny Hersvik, CEO of Det Norske

Oljeselskap ASA (The Norwegian

Company), before 60 Norwegian boys

began their performance of their first public

concert in Asia.

Looking around the fully seated church guests,

it was indeed difficult not to spot a person not

being moved by the concert.

”It was simply outstanding,” said Ingvil Tybring-

Gjedde, Norwegian Vice Minister of Petroleum

and Energy.

She was one of the 850 guests to listen to

the magical sounds of Nidarosdomens Boys’

Choir, when they performed in the St. Andrew’s

Cathedral in Singapore on Friday 20 May 2016.

Øystein Tønnessen, Head of Communication

and Music from the Norwegian Seamen’s Church

in Singapore couldn’t agreed more.

“Think about how huge this is. More than

800 people are gathered here in the church on

a Friday evening to listen to classical music. That

is unusual, but it also shows how appreciated the

Nidarosdomens Boys’ Choir is,” he said.

The attention for the concert proved

the universal love for music. The boys sang in

Norwegian, German, English, and even Latin, but

both familiar and unknown words from the songs

were all equally appreciated by the audience.

St. Andrew’s Cathedral is the largest cathedral

in Singapore, and its huge volume space made

18 ScandAsia.Singapore • June 2016

the voices sound clear and strong. People had

even gathered outside the church to listen to

the concert.

“It’s unbelievable. The tickets were sold out

in the very beginning, and we have even made

more seats available. I am so happy about how

the Singaporean community are welcoming

Norwegian culture,” said Rolf Jarle Brøske,

Director of Communication, The Norwegian Oil

Company.

With the youngest member of the choir only

being 10 years old, you wonder how many nerves

are build up before the performance. The choir’s

conductor, Bjørn Moe, said the boys were very

excited, but having nerves? No. “Backstage they

have been relaxed, but eager to sing,” he said.

And as they say, practice makes perfect.

“All of these boys have been training incredibly

hard to become the Nidarosdomens Boys’ Choir.

They have trained to succeed,” said Karl Johnny

Hersvik, CEO of The Norwegian Oil Company.

According to the boys themselves, nerves

were not an issue.

Members of Boys’ Choir Peter Irgens and

Save Brautaset, both 12 years old, agreed the

concert had been a fantastic experience, and they

were not nervous at all.

“The only thing I was worried about was the

heat, because usually we have to wear long pants

underneath our cape uniforms, but luckily, we

were allowed to wear shorts,” said Peter Irgens,

member of Nidarosdomen’s Boys’ Choir.

All the boys were handed beautifully

handmade gifts from Singaporean C.I.T.Y.

organization, as a thank you of bringing Norwegian

culture into Singapore and pleasing all guests with

their voices. Norwegian Ambassador in Singapore,

H.E. Mr. Tormod C. Endresen, expressed his

gratefulness in words of having the boys’ choir

in Singapore.

The 60 boys from the choir were brought

from Trondheim to Singapore by Det Norske

Oljeselskap ASA (The Norwegian Oil Company)

as a part of the celebration of finishing the Ivar

Aasen-project, and this concert in St Andrew’s

Cathedral was the only public concert. The Boys’

Choir also performed on 21 May 2016 for the

official Sail Away celebration of Ivar Aasen, and

during the formal dinner even. The Norwegian

Oil Company wanted to host this public concert

as a way of giving back to the community they

have been working in for the last three years.

Together with the musical gift, The Norwegian

Oil Company donated SGD 2000 to C.I.T.Y,

(Character in the Young), a community service of

St. Andrew’s Cathedral, which aims to build good

character in school children.

Photos courtesy of The Norwegian Oil Company.


ScandAsia (192x135mm)FEB.indd 1

15/2/16 8:52 AM

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