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Bay Harbour: February 26, 2026

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Thursday, <strong>26</strong> <strong>February</strong> 20<strong>26</strong><br />

Connecting Your Local Community<br />

starnews.co.nz<br />

City council fights<br />

to cut costs for<br />

rail upgrades<br />

Cooking school couple<br />

make a splash on<br />

luxury cruise ship<br />

taking an overseas holiday and primary brain tumour.<br />

working less hours.<br />

› Continued on Page 6 Henri Kerr and his daughter Noa in hospital.<br />

15 MARCH 20<strong>26</strong><br />

Pages xx<br />

Page 5<br />

Page xx<br />

Page 10<br />

‘It felt like being hit by a bus’<br />

BY KEES CHALMERS<br />

About 11.30pm, their world<br />

was shattered: The CT scan had<br />

Eighteen months ago Henri Kerr revealed a large tumour on his<br />

went to the doctor. He had been left parietal lobe.<br />

tired and was suffering from They sat in stunned silence.<br />

ongoing headaches.<br />

“We were just so shocked, a<br />

He put it down to stress. The large tumour was the last thing I<br />

doctor agreed.<br />

thought, it felt like being hit by a<br />

About a month later, he was in bus,” said Sheehan.<br />

bed about 8.30pm when something<br />

Kerr, 34, said it is hard to<br />

triggered a reaction in his explain how it felt to receive the<br />

brain, he went completely heavy diagnosis.<br />

down his right side, began losing “They (doctors) said it’s awful<br />

his ability to speak and was contorting<br />

luck, there’s nothing Henri’s<br />

slightly.<br />

done that would’ve caused it,”<br />

Very worried, wife Anna she said.<br />

Sheehan drove him to Christchurch<br />

They were not given an exact<br />

Hospital where he was prognosis and were told Kerr<br />

examined in the emergency would be monitored and see<br />

department.<br />

how he goes.<br />

A doctor thought the episode<br />

“We know through our own<br />

was stress related – Kerr, a research that the prognosis for<br />

builder, had been working long anyone with high grade brain<br />

hours on top of renovating their cancer is not good,” Sheehan<br />

own kitchen, and the couple had said.<br />

a young child, Noa. But the doctor<br />

“We're just hopeful that with<br />

decided to order a CT scan to time, something will have like a<br />

be certain.<br />

really good effect.”<br />

While they were waiting for Two days later, the tumour<br />

the results, Kerr and Sheehan, was removed and further<br />

who live in Heathcote, chatted<br />

tests revealed it to be grade<br />

about how they could ease four astrocytoma, a highly<br />

the stress. They thought about aggressive and fast growing<br />

Fundraiser for dad<br />

with brain tumour<br />

www.city2surf.co.nz<br />

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Open Home this Sunday 1st March 11am - 11:45am


2 | <strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> starnews.co.nz<br />

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Please include your name, address and contact details<br />

Your local community newspaper connects neighbours<br />

in the following areas<br />

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Regional Manager: Steve McCaughan<br />

PO Box 1467, Christchurch<br />

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www.starnews.co.nz / www.starmedia.co.nz<br />

www.starmedia.kiwi<br />

What’s on<br />

Autumn maintenance in Barnett Park<br />

Saturday, 1pm-3pm<br />

Barnett Park<br />

City council organised maintenance<br />

of the trees planted last year. Go<br />

along and bring your favourite<br />

weeding tools.<br />

See-Doo Social Ride<br />

Saturday, 1.30pm<br />

Naval Point Boat Ramp<br />

Get your mates together and go<br />

along for a social ride. An awesome<br />

way to escape and ride with a fun<br />

group of people, try out different<br />

skis and grow your network. Explore<br />

caves and see some awesome rock<br />

formations & wildlife surrounding<br />

Banks Peninsula.<br />

Mt Pleasant Farmers Market<br />

Saturdays, 9am-noon<br />

Mt Pleasant Community Centre<br />

Good local, fresh produce available,<br />

including veges, fish, meat, deli,<br />

bakery, flowers, eggs, olive oil, knife<br />

sharpening and more. Easy parking<br />

and an on site cafe make it a great<br />

place to shop.<br />

Strength and Balance Class<br />

Tuesdays, 10.30-11.30am<br />

Lyttelton Recreation Centre<br />

Build your core strength and balance<br />

and enjoy socialising at this ACC<br />

accredited weekly class. $3 a session.<br />

All inquiries to Lyttelton Community<br />

House on 021 937 492.<br />

Knit ‘n’ Yarn<br />

Thursdays, 2-3pm<br />

Matuku Takotako: Sumner Centre<br />

Go along with your knitting, crochet,<br />

Beach Clean Up<br />

Sunday,10am-1pm at Coastguard Sumner<br />

As part of Seaweek, Coastguard Sumner is calling on the community to<br />

help protect the coastline. Coastguard is hosting a beach clean up morning<br />

and wants to see as many locals, families, friends, and ocean-lovers there<br />

as possible. Every piece of rubbish removed from the beach helps protect<br />

marine life, keeps the waters safer, and preserves the beauty of Sumner<br />

for everyone to enjoy. Your help makes a real difference.<br />

or other craft project and chat with<br />

other crafters. Share skills and be<br />

inspired in our friendly, relaxing<br />

environment. All skills and skill<br />

levels are welcome in this social<br />

group.<br />

Anita Desoto – She Does Not Fit the Frame<br />

Friday, Saturday, Sunday, 10am-4pm<br />

Stoddart Cottage<br />

Anita DeSoto was the artist in<br />

residence for Stoddart Cottage<br />

Gallery in 2025. Her exhibition,<br />

She Does Not Fit the Frame, was<br />

commenced during her residency.<br />

Anita’s painting practice critically reexamines<br />

women’s histories and their<br />

marginalisation within art history.<br />

JP Clinic<br />

Saturday, 10am-noon<br />

Matuku Takotako: Sumner Centre<br />

A Justice of the Peace will be available<br />

to members of the community, to<br />

witness signatures and documents,<br />

certify document copies, hear oaths,<br />

declarations, affidavits or affirmations<br />

as well as sign citizenship, sponsorship<br />

or rates rebates applications. There is<br />

no charge for this service.<br />

WANT YOUR COMMUNITY EVENT<br />

FEATURED HERE?<br />

Email all info to<br />

kees.chalmers@alliedmedia.co.nz<br />

by 5pm each Wednesday<br />

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starnews.co.nz<br />

NEWS <strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> | 3<br />

​Foundation to close after 32 years<br />

BY KEES CHALMERS<br />

The Sumner Ferrymead<br />

Foundation will close after 32<br />

years of supporting community<br />

organisations.<br />

Foundation chair Martin<br />

Hawes said the decision was<br />

driven by the current economic<br />

climate and growing competition<br />

among charities for donors.<br />

The extra competition has<br />

made donors increasingly difficult<br />

to secure, forcing the<br />

foundation to dip into its capital<br />

to maintain annual grants over<br />

the past four years.<br />

As a result, its<br />

reserves have<br />

declined rapidly.<br />

Hawes said the<br />

foundation would<br />

need a $500,000<br />

injection of funding<br />

to survive.<br />

The charitable<br />

trust supports<br />

local clubs, Martin Hawes<br />

schools, projects<br />

and emergency services from<br />

Heathcote to Taylors Mistake,<br />

offering annual scholarships<br />

and grants to individuals and<br />

groups.<br />

The decline in donations<br />

coincided with an expansion<br />

of the foundation’s work about<br />

four years ago, when it introduced<br />

tertiary scholarships<br />

alongside its existing grants to<br />

organisations.<br />

“We see both of those as very<br />

good things to do and we would<br />

rather do them for a shorter<br />

time and do them properly than<br />

cut grants to a level where they<br />

The Sumner Ferrymead Foundation is closing down after 32 years of assisting local organisations.<br />

become insignificant,” Hawes<br />

said.<br />

“Although we’ve done a lot of<br />

good in the community, we think<br />

it’s time to wind it up.”<br />

The board has discussed closing<br />

the foundation for the past<br />

three years. Late last year, members<br />

unanimously voted to wind<br />

it up.<br />

Despite the writing being on<br />

the wall for some time, Hawes<br />

said it was still difficult to make<br />

the final call.<br />

“Organisations like this give<br />

you a really good look into what<br />

is going on in the community and<br />

the amount of work some people<br />

are doing to keep clubs and<br />

groups going,” he said.<br />

“I think the foundation over<br />

the years has had a big role in<br />

helping organisations and families<br />

do stuff they maybe wouldn’t<br />

have been able to without us.”<br />

Before closing, the foundation<br />

will distribute the remainder of<br />

its capital – about $200,000 – to<br />

local organisations.<br />

“We’ve got enough money to<br />

do that at the moment, but if we<br />

waited another couple of years,<br />

we wouldn’t have that money,”<br />

Hawes said.<br />

“We’re going to go out on a<br />

major granting round.”<br />

Hawes said the foundation’s<br />

absence may have an impact on<br />

local organisations which had<br />

previously received grants.<br />

“I hope we can make<br />

significant donations in this<br />

final round that will leave them<br />

on strong footing,” he said.<br />

After the final round of<br />

grants, the foundation will<br />

begin the formal closure<br />

process with the Charities<br />

Commission.<br />

• Community awards programme,<br />

page 9<br />

Lyttelton Club<br />

votes to retain<br />

membership<br />

of Clubs NZ<br />

BY KEES CHALMERS<br />

The Lyttelton Club will retain its<br />

membership with Clubs NZ after<br />

a vote by members.<br />

A special general meeting was<br />

held on Sunday to decide whether<br />

the club should remain a member<br />

of Clubs NZ now that it no longer<br />

has a premises.<br />

Membership of Clubs NZ costs<br />

$4.50 plus GST per financial member.<br />

As of the 2025 financial year,<br />

Lyttelton Club had about 650<br />

members.<br />

The association provides advocacy<br />

for its members at both local<br />

and central government levels,<br />

connects clubs across the country,<br />

and allows members to visit other<br />

member clubs while travelling.<br />

The club leased its Dublin St<br />

building to the Armadillos restaurant<br />

chain in August due to<br />

financial troubles. Sunday’s meeting<br />

was held at the restaurant.<br />

Governance group member<br />

Steve Gallop said at the time, a<br />

“declining and ageing membership”<br />

meant leasing the building<br />

to the hospitality chain was the<br />

best financial option.<br />

Members also adopted the<br />

club’s new draft constitution and<br />

agreed to minor changes.<br />

The governance group, made<br />

up of Gallop, Dwayne Pool and<br />

Mark Hughes, was also voted in<br />

as the new official committee.<br />

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starnews.co.nz<br />

NEWS <strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> | 5<br />

BY DYLAN SMITS<br />

Ratepayers remain on the hook<br />

for an “eye-watering” bill of up<br />

to $50 million for railway safety<br />

upgrades, as the city council<br />

negotiates with KiwiRail to bring<br />

down the cost.<br />

The issue has been contentious<br />

between the rail operator and the<br />

city council.<br />

In November 2024, KiwiRail<br />

threatened to close a 1.5km<br />

stretch of the Heathcote<br />

Expressway, saying it was unsafe,<br />

unless the council spent $7.2m<br />

upgrading the Scruttons Rd level<br />

crossing.<br />

Public<br />

backlash and<br />

pressure from<br />

local and central<br />

government<br />

politicians<br />

eventually led<br />

KiwiRail to back<br />

down on the<br />

closure.<br />

Sam MacDonald<br />

Council staff<br />

and KiwiRail began discussions<br />

in January last year to find a way<br />

forward and avoid the significant<br />

upgrade costs.<br />

A city council spokesperson<br />

said staff are also working on<br />

options to reduce the need for<br />

some level crossing upgrades.<br />

These will be presented to<br />

councillors in the coming months.<br />

At the Draft Annual Plan<br />

meeting two weeks ago, Linwood<br />

Ward councillor Yani Johanson<br />

proposed removing the $6.3m<br />

budgeted for safety upgrades<br />

near the Scruttons Rd crossing.<br />

However, the proposed<br />

Council fights to cut rail upgrade costs<br />

Proposed upgrades to the Scruttons Rd level crossing have been at the centre of<br />

an ongoing funding dispute between the city council and KiwiRail.<br />

amendment was not legally<br />

allowed to proceed.<br />

City council finance committee<br />

chair Sam MacDonald said<br />

although the city council<br />

should not pay high costs for<br />

the upgrades, for legal liability<br />

reasons Scruttons Rd and other<br />

railway safety upgrades have to<br />

stay scheduled in the budget.<br />

“The amount of money is just<br />

eye-watering and way over the<br />

top for what is needed. We just<br />

can’t afford it as a city,” he said.<br />

“We’ve got the money<br />

budgeted, but it’s more in the<br />

later years.”<br />

MacDonald said the city council<br />

was trying to avoid subsidising<br />

upgrades to KiwiRail’s rail lines.<br />

KiwiRail project delivery<br />

general manager Daniel<br />

Headifen said there have been<br />

regular discussions with city<br />

council staff about how to<br />

safely manage level crossings<br />

affected by new cycleways and<br />

development.<br />

“We are currently working<br />

with the council to develop<br />

minimum safe viable solutions<br />

for the crossings, to help manage<br />

scope and overall cost.”<br />

Headifen said the city council<br />

and KiwiRail are developing a<br />

priority list so the highest-risk<br />

crossings are addressed first.<br />

Scruttons Rd became the focal<br />

point of the dispute because<br />

of the threatened expressway<br />

closure and its high projected<br />

upgrade cost.<br />

Although a cycleway runs<br />

alongside the Scruttons Rd level<br />

crossing, it does not cross it.<br />

KiwiRail’s safety assessment<br />

states the crossing poses a risk<br />

of serious injury or death once<br />

every 1003 years.<br />

MacDonald said keeping the<br />

funding in the budget was crucial<br />

to limit legal exposure if a serious<br />

incident occurred.<br />

“If something goes wrong and<br />

someone is killed at that crossing,<br />

and the council has looked like it<br />

has somehow contributed to that,<br />

it’s our chief executive who effectively<br />

gets charged,” he said.<br />

“If you keep the money on<br />

budget for the later years, there’s<br />

an intent to do things while we<br />

come up with a compromise<br />

position.”<br />

The Scruttons Rd upgrade<br />

remains the top priority. The city<br />

council is awaiting final costings,<br />

which are expected to be “significantly<br />

lower” than the earlier<br />

$6.3m to $7.2m estimate, a city<br />

council spokesperson said.<br />

Next on the list are level crossing<br />

safety upgrades at Radcliffe<br />

Rd and Parker St.<br />

In total, about $50m is<br />

budgeted for projects involving<br />

level crossings, although this<br />

figure also includes wider works<br />

in areas surrounding some<br />

crossings.<br />

Access ramp proposed<br />

An improved ramp has been<br />

proposed to provide access to<br />

Sumner Beach for people of all<br />

abilities. The existing ramp is<br />

on the Marriner St backshore.<br />

The project is funded by the city<br />

council parks unit. The next step<br />

is lodging building and resource<br />

consents, with construction set to<br />

start in May.<br />

Sewage spill concerns<br />

Te Hapu o Ngāti Wheke leaders<br />

have raised concerns over three<br />

recent sewage discharges into<br />

Lyttelton <strong>Harbour</strong> and the council’s<br />

failure to notify mana whenua. In<br />

a joint statement, chairs Joseph<br />

Tyro and Tutehounuku Korako said<br />

they are seeking a meeting with the<br />

chief executives of the city council<br />

and Environment Canterbury and<br />

are considering further regulatory<br />

and legal options. City council three<br />

waters head Gavin Hutchinson<br />

said the concerns are being taken<br />

seriously, with a review of the<br />

delay and a meeting with the hapu<br />

planned.<br />

$50k for pool repairs<br />

Diamond <strong>Harbour</strong> School needs<br />

$50,000 to repair its pool in time<br />

for term 4. The facility was drained<br />

ahead of a planned paint job before<br />

Christmas, revealing a new liner<br />

was needed to secure its long-term<br />

future. The board of trustees has<br />

launched a fundraising campaign,<br />

‘Save Our School Pool’. Its first<br />

event, a sausage sizzle outside<br />

Four Square Diamond <strong>Harbour</strong>,<br />

raised $2000.<br />

NEW PATIENTS<br />

WELCOME...<br />

We have recently expanded the practice building to include an acute nursing and medicals area.<br />

We are offering full nursing services plus infusions, occupational medicals, pre employment<br />

medicals and all our usual services. Contact us for all your health medical needs.<br />

We'd like to welcome the return of Dr Melissa Brittle who has recently rejoined our practice.<br />

We have doctors available for appointments with new and current patients.<br />

WE ARE<br />

OPEN FOR<br />

NEW<br />

ENROLMENTS<br />

MEET OUR CURRENT TEAM OF DOCTORS...<br />

Dr Melissa<br />

Brittle


6 | <strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> NEWS<br />

starnews.co.nz<br />

Givealittle set up to help pay for treatment<br />

› From Page 1<br />

He was kept in hospital for<br />

three more days, which the<br />

couple spent informing friends<br />

and family of Kerr’s illness.<br />

He then had six weeks of<br />

radiation and 10 weeks on<br />

chemotherapy pills called<br />

temozolomide.<br />

He required surgery in<br />

November last year after an MRI<br />

scan showed another tumour<br />

and radionecrosis from the radiation<br />

therapy.<br />

They removed a large amount<br />

of treatment effect and a small<br />

tumour.<br />

He has developed aphasia<br />

since the surgery as well, he said<br />

the severity comes in waves.<br />

After the surgery the doctors<br />

then recommended a new type<br />

of chemotherapy.<br />

One is called lomustine and<br />

the other is bevacizimab, which<br />

is currently unfunded in New<br />

Zealand for brain cancer.<br />

The drug is funded for other<br />

forms of cancer and is available<br />

for free in Australia, but costs<br />

the couple $<strong>26</strong>82 every three<br />

weeks.<br />

Kerr started on it at the beginning<br />

of the year and couple has<br />

paid for the first three rounds of<br />

treatment themselves. The treatment<br />

has already improved his<br />

quality of life.<br />

Their family and friends set<br />

up a Givealittle page last week<br />

to fundraise towards Henri continuing<br />

on the drug, which can<br />

help slow down tumour progression<br />

and allows him to come off<br />

a steroid called dexamethasone.<br />

The campaign has already<br />

Anna Sheehan, Henri Kerr and their daughter Noa about two years ago.<br />

raised $25,440, more than halfway<br />

towards the final goal,<br />

enough to cover the next six<br />

months.<br />

“I think it shows how many<br />

people Henri’s impacted and<br />

how much people want to support,”<br />

said Sheehan.<br />

“People are so kind and generous<br />

and just want to help.”<br />

Kerr was born and raised in<br />

Heathcote Valley and has lived<br />

there most of his life.<br />

He has a love for the outdoors,<br />

walking and biking up the Port<br />

To donate towards Henri’s<br />

treatment go to:<br />

givealittle.co.nz/cause/<br />

brain-storm-for-henri<br />

Hills and spear fishing around<br />

Banks Peninsula. They are<br />

things which he is no longer able<br />

to do due to a lack of strength on<br />

his right side.<br />

“It’s quite tough because I’m<br />

normally pretty active,” he said.<br />

Kerr and Sheehan met briefly<br />

through mutual friends in<br />

Wellington in 2012 and reconnected<br />

eight years later. They got<br />

engaged one month before Kerr’s<br />

diagnosis.<br />

“I remember in hospital, you<br />

(Kerr) were like ‘I wanna get<br />

married,” said Sheehan.<br />

“We just did it, organised<br />

quickly and it was so awesome, I<br />

loved it, but it was not your usual<br />

wedding, it was pretty casual and<br />

fun.”<br />

Their daughter Noa is three<br />

​"I think it shows how<br />

many people Henri’s<br />

impacted and how much<br />

people want to support.”<br />

Anna Sheehan<br />

and has a vague understanding<br />

of her father’s health.<br />

“I have explained to her that<br />

dad has something called cancer<br />

and he’s got a really amazing<br />

team of specialists who are doing<br />

everything they can to make him<br />

feel better and to make him feel<br />

healthier,” she said.<br />

Noa wants to be a doctor and<br />

uses bandages from their first<br />

aid kit to wrap around her toys.<br />

Sheehan continues to work<br />

full time as a mortgage broker<br />

and will put part of her income<br />

towards the treatment so the<br />

Givealittle money lasts for longer.<br />

Along with a mortgage and<br />

regular expenses, Sheehan estimated<br />

they have spent $10,000 to<br />

$15,000 on medical bills.<br />

Their friends have also organised<br />

a pub quiz and a concert at<br />

The Loons at the end of March,<br />

fundraising for Kerr’s treatment.<br />

His mother Bjork holds a stall<br />

outside her house on Bridle Path<br />

Rd every Saturday, supported<br />

by friends’ baking and sewing to<br />

raise money for her son.<br />

“I didn’t think it was going<br />

to be gaining as much momentum<br />

or been as amazing as it has<br />

been, it’s been pretty incredible<br />

for us,” Sheehan said.<br />

Businesses hit hard<br />

by flooding damage<br />

BY KEES CHALMERS<br />

Lisa Ashfield has been forced to<br />

close Deja New after 600mm of<br />

water entered her Little River<br />

store during last week’s flood.<br />

“Clothing, toys, books, household<br />

items, the carpet, the fridge<br />

was floating, all the boxes and<br />

things just tipped out and floating<br />

around,” she said.<br />

“Thousands of dollars worth of<br />

stuff had to be dumped.”<br />

Ashfield has owned the store<br />

for three years, taking in donated<br />

pre-loved goods and selling them<br />

on. She takes a 60% commission<br />

from sales with the remainder<br />

going to the donor.<br />

“My ethos is recycle, reuse,<br />

repurpose and then to actually<br />

just have to see it all ruined and<br />

going in the skip was a bit too<br />

hard for me,” she said.<br />

In addition to closing her business,<br />

Ashfield’s home, which she<br />

has rented for 13 years, is going<br />

on the market in two weeks.<br />

“I’m high and dry, not knowing<br />

where to go,” she said.<br />

The building, behind the Challenge<br />

Little River Service Station,<br />

made foot traffic difficult but<br />

over time, her venture had grown<br />

through word of mouth and was<br />

Lisa Ashfield has<br />

closed her business<br />

Deja New after last<br />

week’s flooding<br />

ruined hundreds of<br />

pre-loved goods.<br />

PHOTO: RNZ/NATHAN<br />

MCKINNON<br />

on track to turn a profit before<br />

the flood.<br />

“I had big dreams for it,”<br />

Ashfield said.<br />

Severe damage to Little River<br />

Cafe has led to owner Cameron<br />

Gordon relocating to his restaurant<br />

The One Next Door while<br />

repairs are done.<br />

Water inside the cafe reached<br />

30cm at the peak of the flooding<br />

– the worst he has seen in 20<br />

years. He estimates repairs will<br />

take at least two months.<br />

"We’re going to be stripping<br />

the place bare and starting<br />

again, which could take a<br />

while.”<br />

Gordon initially thought the<br />

cafe could reopen after cleaning,<br />

but insurers advised everything<br />

would need to be replaced.<br />

The restaurant will now operate<br />

as a cafe from 7.30am, seven<br />

days a week and as a restaurant<br />

on weekend nights.<br />

“It’s quite an essential service<br />

for the locals out here, having<br />

that cafe in the store. We really<br />

had to push hard just to get it<br />

open,” Gordon said.<br />

World Cup Fever A Footballing Journey in Nine Tournaments<br />

By Simon Kuper<br />

The football World Cup is the biggest sporting competition on Earth - a chance every four<br />

years for the greatest players to win international glory, and a month-long media spectacle<br />

that’s watched by an audience of billions. But the tournament has changed beyond<br />

recognition since the inaugural event in Montevideo, Uruguay, in July 1930. What was once<br />

a semi-professional meeting beset by haphazard play has evolved to become a game of<br />

multinational buyouts, dubious ethics and questionable aims. Simon Kuper is among the<br />

vanishingly small number of writers who have attended every World Cup since 1990. Told<br />

on the pitch and in the stands, and in the pubs, front rooms and on the streets, this is the<br />

story of how football has changed the world.<br />

The Watchmaker’s War By Danny Ben-Moshe<br />

A compelling historical novel of revenge and justice, based on the true story of Nazi hunters<br />

in Australia. A new beginning. An old enemy. A perilous choice. When Yakov Holtzman<br />

arrives in Melbourne - about as far away as he can possibly get from the graveyard that is<br />

Europe - he puts behind him the years he spent in the forests of Lithuania as a leader of<br />

the resistance, fighting the Nazis. He has come to join his brother - his only surviving family<br />

member - and start a new life as the watchmaker he once was. But when swastikas, threats<br />

and, most frightening of all, the faces of old enemies appear on the streets of suburban St<br />

Kilda, his new-found peace is shattered. It offers profound insights into the lingering trauma<br />

of genocide, posing difficult questions about competing desires for peace and vengeance,<br />

and how far a victim should go in the pursuit of justice when the authorities fail to act.<br />

Ferrymead<br />

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Ph: 384 2063 CLOSED SUNDAY<br />

While stocks last (see instore for terms and conditions)<br />

FEBRUARY<br />

Earn points when you shop<br />

In-store OR Online<br />

Turn points into $5 Rewards


M100578 Discount Day Poster A0.indd 1<br />

starnews.co.nz<br />

<strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> | 7<br />

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Prices valid until 4 March 20<strong>26</strong>. Only while<br />

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Ferrymead


8 | <strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> NEWS<br />

starnews.co.nz<br />

SPONSORED CONTENT<br />

Classic car show returns to Wigram<br />

From Alfa Romeos to Austin Sevens,<br />

Lamborghinis to Leylands, and<br />

Maseratis to Morris Minors – plus<br />

plenty of unique and quirky machines<br />

– the South Island’s biggest classic car<br />

gathering returns on Saturday, March<br />

7, with the Avid Classic Brit & Euro<br />

Canterbury Car Show.<br />

Held in the grounds of the Air Force<br />

Museum of New Zealand in Wigram,<br />

the event draws on the suburb’s long<br />

and distinguished motor racing history,<br />

adding to the atmosphere as the best of<br />

British and European marques go on<br />

display.<br />

This year marks 70 years since Jaguar<br />

achieved its remarkable 1956 double,<br />

winning both the Le Mans 24 Hour<br />

race and the Monte Carlo Rally in the<br />

same year – a feat no other marque has<br />

matched since.<br />

To celebrate, the Jaguar club will<br />

present a special display featuring a<br />

replica Jaguar D-Type racing car and a<br />

Jaguar Mark VIIM, representing the two<br />

victorious models from that historic<br />

year.<br />

Canterbury’s premier family-friendly<br />

classic car show will showcase more<br />

than a century of motoring, with<br />

vehicles built for discerning owners,<br />

speed enthusiasts and families alike.<br />

Many of the meticulously maintained<br />

vehicles will come from nearly 100<br />

manufacturer clubs and brand<br />

collections — including Jaguar, VW, MG,<br />

Austin-Healey, Citroën and Ferrari —<br />

while others will be exhibited courtesy<br />

of private collectors. All have been<br />

lovingly restored and presented to a<br />

high concours d’elegance standard.<br />

Another highlight will be the St John<br />

Ambulance Historic Preservation Team,<br />

which plans to display five British and<br />

European ambulances from years past,<br />

Celebrating 70 years since Jaguar’s remarkable<br />

1956 double at the 24 Hours of Le Mans and<br />

the Monte Carlo Rally - a feat no other marque<br />

has matched - the Jaguar club will showcase a<br />

replica D-Type and a Mark VIIM, representing<br />

the two victorious cars from that historic year.<br />

including a 1950s Austin Sheerline<br />

ambulance currently part-way through<br />

restoration.<br />

Admission is free. That’s right – public<br />

entry to the Avid Classic Brit & Euro<br />

Canterbury Car Show is completely free.<br />

The only optional cost is $10 per<br />

car for off-street parking on the grass<br />

near the exhibition area, with mobility<br />

parking available closest to the display<br />

zone. Payment can be made by cash or<br />

eftpos to volunteer marshals from local<br />

Rotary clubs.<br />

There is also no charge for exhibitor<br />

vehicles.<br />

Organisers warmly invite all British<br />

and European car owners to bring along<br />

their pride and joy for display.<br />

With more than 600 British and<br />

European vehicles expected from over<br />

70 car clubs, alongside entries from<br />

private owners, the show promises<br />

to be the largest classic car gathering<br />

assembled in the South Island.<br />

City2Surf a great<br />

chance to become<br />

a healthier you<br />

It’s not too late to sign up for the<br />

FreshChoice City2Surf on March 15 – and<br />

it could be the goal that springboards you<br />

into a healthier lifestyle.<br />

With just over two weeks until the<br />

first runners and walkers leave Latimer<br />

Square, City2Surf event manager Steve<br />

McCaughan said now is the time to put<br />

your best foot forward.<br />

“The beauty of the C2S fun run is that<br />

participants can choose from two distances<br />

that suit them best.<br />

“This year we have more<br />

entertainment along our<br />

course to keep our participants<br />

energised and moving<br />

and I know many people<br />

will be pleasantly surprised<br />

when they see the exciting<br />

innovations FreshChoice<br />

are planning for all,” he<br />

said.<br />

The City2Surf offers a<br />

12km course starting at<br />

Latimer Square and a 6km<br />

option beginning at Porritt Park. Both<br />

Steve<br />

McCaughan<br />

routes follow the City to Sea Pathway along<br />

the Avon River.<br />

The event finishes at New Brighton’s<br />

Rawhiti Domain, where – for the first time<br />

– every participant will receive a finisher’s<br />

medal.<br />

City2Surf<br />

• There are just 17 days until the City2Surf takes<br />

place, and entries are now open at city2surf.co.nz<br />

• Entries are free for children under five, while<br />

youth entries are $20 and adults $50<br />

• Team entries can be purchased and invoiced to<br />

your organisation at city2surf.co.nz/team-entry<br />

• The 12km event starts at 9am on the day, while<br />

the 6km start time is 9.45am<br />

All entrants will also receive a free<br />

Celsius drink at the finish line. Live entertainment<br />

will run throughout the morning,<br />

followed by a prizegiving at noon.<br />

Although the event is not timed,<br />

McCaughan encouraged participants to set<br />

a personal goal, whether they plan to run<br />

or walk.<br />

“Our fun run is all about encouraging<br />

people to get moving and for some it can be<br />

a step to a healthier and more active lifestyle<br />

going forward,” he said.<br />

“If you’re feeling a bit bloated after eating<br />

too much over the Christmas break,<br />

then enter the C2S and let it be a start<br />

towards healthier choices.”<br />

This year, City2Surf is partnering with<br />

Hato Hone St John as its official charity,<br />

raising funds to support frontline crews<br />

responding to medical emergencies.


starnews.co.nz<br />

<strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> | 9<br />

SPONSORED CONTENT<br />

Applications open for 20<strong>26</strong> Community Awards<br />

Applications for the 20<strong>26</strong> round<br />

of the Sumner Ferrymead<br />

Foundation Community Awards<br />

Programme are now being<br />

sought.<br />

The community awards<br />

are for groups, clubs, and<br />

organisations within the<br />

foundation’s catchment<br />

area – from Taylors Mistake<br />

through to Mt Pleasant, around<br />

to Heathcote and across to<br />

Brookhaven – and are for sport,<br />

arts & culture, the environment,<br />

and education. They range in<br />

value up to $20,000.<br />

“We have<br />

heard from<br />

several sources<br />

that it’s getting<br />

harder for<br />

community<br />

groups<br />

to access<br />

community<br />

grants and<br />

awards,<br />

Martin Hawes<br />

particularly<br />

in communities that are not<br />

considered to be an area of<br />

need,” said foundation chair<br />

Martin Hawes.<br />

“This contributed to the idea<br />

that this year a number of<br />

awards should be offered in<br />

each category.”<br />

Another contributing factor<br />

was the ongoing debate about<br />

the future of the foundation.<br />

“Without a significant<br />

injection of capital, around<br />

half a million dollars, we lack<br />

the scale to make a significant<br />

long-term difference within our<br />

community," Hawes said.<br />

Recipients of the 2025 Community Awards Programme, from left Sumner Silver Band, Sumner Community Residents Association and Hub, Heathcote Cricket Club,<br />

Sumner Community Pool, Heathcote Valley Riding School.<br />

“We explored several options<br />

for the foundation’s future but<br />

after some robust debate the<br />

trustees have made the very<br />

hard decision not to offer the<br />

academic scholarships and the<br />

apprentice award this year, and<br />

to make 20<strong>26</strong> the final round of<br />

community awards.”<br />

The Sumner Ferrymead<br />

Foundation was established<br />

more than 30 years ago with<br />

a grant from former Sumner<br />

resident Dora Grut.<br />

Over the years it has evolved<br />

from providing grants to<br />

COMMUNITY AWARDS PROGRAMME<br />

Environment Awards<br />

Awards ranging from $5k-$20k are available to create a cleaner greener<br />

community<br />

Arts & Culture Awards<br />

Awards ranging from $5k-$20k are available to help arts & culture flourish in our<br />

community<br />

Sports Awards<br />

Awards ranging from $5k-$20k are available to improve sporting facilities or the<br />

health and physical wellbeing of the community<br />

Education Awards<br />

Awards ranging from $5k-$10k to encourage learning and development at all ages<br />

individuals living within the<br />

catchment area, to the launch<br />

of the primary school Puawai<br />

Awards for year 8 students, to<br />

the Scholarships and Awards<br />

Programme for individuals and<br />

finally the Community Awards<br />

Programme.<br />

The latter was launched to<br />

recognise 30 years of service to<br />

the community and has been a<br />

great success.<br />

“The real value of the<br />

Community Awards lies in the<br />

benefit to the community rather<br />

than the individual” Hawes said.<br />

“The establishment of the<br />

academic scholarships and<br />

apprentice award enabled us to<br />

attract some loyal and generous<br />

sponsors, but we never<br />

managed to find that significant<br />

capital injection that would<br />

have ensured the foundation’s<br />

future.<br />

“I would like to recognise<br />

the work of current and<br />

former trustees, as well as<br />

the generosity of current and<br />

former sponsors and donors.<br />

They have enabled us to leave a<br />

legacy.”<br />

​<br />

• Application forms for the 20<strong>26</strong><br />

Community Awards Programme<br />

can be found on the Sumner<br />

Ferrymead Foundation website<br />

sumnerferrymeadfoundation.co.nz<br />

Applications close on March 31,<br />

20<strong>26</strong><br />

NEW LISTING<br />

Barrys <strong>Bay</strong> 5849 Christchurch Akaroa Road<br />

Halfmoon Cottage<br />

We are privileged to market this iconic property, long admired for its boutique accommodation. Lovingly<br />

maintained with immaculate gardens, fresh exterior paint, and new Colorsteel roofing, nothing has been overlooked.<br />

The main Villa offers five double bedrooms, a renovated kitchen (2022) with timber flooring and working coal range,<br />

a dining room for 12, lounge with ornamental fireplace, and a sunlit veranda with sweeping estuary views. A separate<br />

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bayleys.co.nz/5529616<br />

3,829 sqm 5 2<br />

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View 1-1.30pm Sun 1 Mar or by appointment<br />

Peter Foley 021 754 737<br />

peter.foley@bayleys.co.nz<br />

WHALAN AND PARTNERS LTD, BAYLEYS, LICENSED UNDER THE REA ACT 2008


10 | <strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> NEWS<br />

starnews.co.nz<br />

Cooking school couple make a culinary<br />

splash aboard luxurious cruise ship<br />

Lou and Ant Bentley’s Akaroa<br />

Cooking School is a popular<br />

destination for luxury cruise ship<br />

passengers. They spent eight<br />

days on board a luxury cruise<br />

ship, teaching passengers how to<br />

cook and promoting Kiwi cuisine.<br />

Kees Chalmers reports<br />

Lou and Ant Bentley never<br />

expected their dishes to feature<br />

on the menu of one of the world’s<br />

most luxurious cruise ships<br />

when they opened a cooking<br />

school in Akaroa 17 years ago.<br />

“It has far exceeded any of our<br />

expectations and what we ever<br />

thought was possible in opening<br />

a little cooking school in the middle<br />

of an extinct volcano,” said<br />

Lou.<br />

For eight days this month, the<br />

couple worked as guest chefs on<br />

the Seabourn Sojourn, a 450-<br />

guest ultra-luxury cruise ship<br />

with a crew of 338, during the<br />

New Zealand leg of its five-month<br />

trip around the world.<br />

The Seabourn Sojourn is a sixstar<br />

cruise liner. Passengers pay<br />

$420 to $2<strong>26</strong>8 a night to stay on<br />

the ship.<br />

It has been stopping in Akaroa<br />

for the past 12 years. The couple<br />

have taught passengers to cook<br />

on excursions to the Akaroa<br />

Cooking School and formed a<br />

relationship with the crew.<br />

“We have had some really good<br />

feedback from them. I think they<br />

love the whole paddock-to-plate<br />

offering that we have at the cooking<br />

school,” Lou said.<br />

Then Seabourn enrichment<br />

programme manager, Marc<br />

Thompson, got in touch with Lou<br />

and Ant in <strong>February</strong> last year to<br />

ask if they would join the crew as<br />

guest chefs.<br />

“We jumped at the chance and<br />

said ‘yes we would love to’.”<br />

The couple were the only guest<br />

chefs on board from <strong>February</strong><br />

8-11.<br />

Lou, 50, and Ant, 55, worked in<br />

investment banking in London<br />

for a decade before returning to<br />

New Zealand about 20 years ago<br />

to pursue cooking careers.<br />

“We were wanting a complete<br />

change of lifestyle and to do<br />

something we were passionate<br />

about,” Lou said.<br />

She trained at the New Zealand<br />

School of Food and Wine in Auckland<br />

and worked at restaurants<br />

and catering companies for two<br />

years before opening the school.<br />

They were raising two children<br />

– Oscar and Chloe, now 17 and 19<br />

– when they considered starting<br />

the school. Lou decided working<br />

long hours as a restaurant chef<br />

did not give her time with the<br />

family.<br />

The couple had previously<br />

visited the Chiang Mai Cookery<br />

School in Thailand, which<br />

became the inspiration for their<br />

own venture.<br />

“We thought ‘let’s do it in<br />

Akaroa’, somewhere beautiful<br />

where our children can have an<br />

amazing lifestyle, close enough to<br />

Christchurch so guests can get to<br />

us, but somewhere a little bit off<br />

the beaten track,” Lou said.<br />

“People could come for a<br />

weekend, go to a cooking class<br />

and be reinvigorated with food,<br />

wine, the seaside and everything<br />

Akaroa has to offer.”<br />

Lou said their cooking class<br />

experience starts with tea and<br />

pastries in the morning before<br />

the guests help create a fivecourse<br />

meal, simple enough to<br />

make at home.<br />

They encourage their guests<br />

to grow their own veges or buy<br />

Passengers pay $420 to $2<strong>26</strong>8 a night to stay on the 450-guest Seabourn Sojourn, a<br />

six-star luxury cruise ship.<br />

Ant and Lou Bentley host a live cooking workshop on the Seabourn Sojourn. The couple’s Akaroa Salmon tartare with wasabi<br />

mayonaise (below left) and their crab cakes with a lime and caper aioli proved popular with cruise passengers.<br />

“Stepping on board<br />

was like walking into a<br />

different world, you felt<br />

like you left reality and<br />

you were in this bubble.”<br />

Lou Bentley<br />

food from local farmers’ markets,<br />

butchers and fishmongers to<br />

make restaurant-quality meals.<br />

Lou loved food from an early<br />

age, growing up on a farm in<br />

Oxford, her family would always<br />

eat home-killed meat and fruit<br />

and vegetables from her father’s<br />

garden.<br />

“Fresh food was just an everyday<br />

part of life for me,” she said.<br />

Ant grew up in Auckland and<br />

spent his childhood summers on<br />

Waiheke Island. He spent winters<br />

on his relatives' farms in the Wairarapa,<br />

where he developed an<br />

understanding of where his food<br />

came from and a love for seafood.<br />

Ant and Lou initially bonded<br />

over their shared passion for food<br />

when they met in London in 1996.<br />

They would spend weekends<br />

buying fresh produce from local<br />

markets and turn it into dishes to<br />

serve at dinner parties.<br />

Even when Lou was working in<br />

investment banking, cooking was<br />

always her dream job. She would<br />

attend cooking classes in the<br />

evening to learn as much as she<br />

could about food.<br />

“It was always the idea that<br />

when we came home we would<br />

follow our passion,” she said.<br />

Their cooking school business<br />

has taken them around the world,<br />

from being invited to demonstrations<br />

at food and wine festivals<br />

in Niue to taking annual culinary<br />

tours to Italy.<br />

They have published two cookbooks<br />

– Fresh from Akaroa and<br />

Akaroa Cooking School.<br />

Travel guide Lonely Planet even<br />

named the school the fourth best<br />

place in the world to learn how to<br />

cook local cuisine.<br />

“I think the best thing about it<br />

is the people that we’ve met. We<br />

have just made the most incredible<br />

connection with so many<br />

people from all over the world,”<br />

said Lou.<br />

The couple share the cooking at<br />

home and an Asian stir-fry dish is<br />

their go-to meal.<br />

Their knowledge and skills in<br />

the kitchen have been passed<br />

down to their two children who<br />

also love to cook.<br />

The Seabourn’s guest enrichment<br />

programme features<br />

lectures and workshops from<br />

experts in their field. The couple<br />

hosted live cooking demonstrations,<br />

showcased New Zealand<br />

food and served dishes to the<br />

audience directly.<br />

At night, they would socialise<br />

with passengers in the restaurant<br />

and offer insights into how their<br />

dishes were made.<br />

Lou said it was fascinating to<br />

see what life on board the ship<br />

was like, such as how the kitchen<br />

operates and the preparation that<br />

goes into serving more than 400<br />

people a day.<br />

“Stepping on board was like<br />

walking into a different world,<br />

you felt like you left reality and<br />

you were in this bubble,” she said.<br />

There were about 30 chefs on<br />

board who met with the executive<br />

chef at 7.30am every day for<br />

a briefing on the menu, which<br />

included 12-15 dishes.<br />

They would then go to the<br />

storerooms and grab all the ingredients<br />

they needed and prepare<br />

dishes for the following day,<br />

ensuring they are always a day<br />

ahead of themselves.<br />

The chefs got a break from<br />

2-4pm and worked again until<br />

10pm. This was their routine over<br />

four months without a day off.<br />

“It was an environment we’ve<br />

never ever seen before and probably<br />

would never see again other<br />

than on a cruise ship,” she said.<br />

Life as a guest chef was more<br />

laid back. Lou and Ant would join<br />

the rest of the team for the briefing<br />

and explain to them how they<br />

want their curated dishes to be<br />

produced.<br />

“We would usually be in the<br />

kitchen for the morning and then<br />

if we were doing a lunch service,<br />

we would be in the dining room<br />

at lunch, we were making sure<br />

each dish looked beautiful and we<br />

would go out and introduce it to<br />

the guests,” she said.<br />

“But otherwise we were able to<br />

have some free time on board.”<br />

She said it was incredible to rub<br />

shoulders with the other chefs<br />

and learn how they operate.<br />

“The calibre of the chefs on<br />

board was phenomenal, seeing<br />

how much they did in advance,<br />

how they prepared the food, it<br />

was a really eye-opening experience,”<br />

she said.<br />

One of the highlights was<br />

learning the executive chef’s<br />

grandmother’s pâté en croûte<br />

recipe – a traditional French dish<br />

consisting of a mixture of veal,<br />

mushrooms and pistachios baked<br />

inside a crisp pastry shell.<br />

The couple’s dishes were on the<br />

menu for five of the eight nights<br />

to highlight local produce, namely<br />

Akaroa Salmon.<br />

They did a salmon tartare,<br />

lamb rack with a kumara puree<br />

and beetroot relish, a heirloom<br />

tomato salad using mozzarella<br />

cheese from the Nelson market<br />

and a spiced Asian beef cheek.<br />

Their most popular dish was<br />

the crispy crab cakes with a lime<br />

caper aioli, which was kept on the<br />

menu for four nights. The head<br />

chef even asked for the recipe.<br />

“We were just beaming with<br />

pride that our dishes were of that<br />

quality and the feedback we were<br />

getting from the guests on board<br />

was phenomenal,” she said.<br />

Since returning to Akaroa, Lou’s<br />

inbox has been full of requests<br />

from guests who want the recipes<br />

they ate on board.<br />

“There are a few adventures<br />

you do in life and you just go<br />

‘that’s gonna take a lot of topping’.<br />

I think it's definitely one of those,”<br />

she said.<br />

Lou hopes she and Ant are<br />

invited back onto the ship next<br />

year and would love to work the<br />

European leg of the tour as well.


starnews.co.nz<br />

<strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> | 11


12 | <strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> starnews.co.nz<br />

NEWS<br />

Decades of camaraderie, rescue<br />

callouts with the coastguard<br />

John Atkins has been a volunteer<br />

at Coastguard Sumner for<br />

the past 30 years and has no<br />

plans of stopping. The 77-yearold<br />

Mt Pleasant resident tells<br />

Kees Chalmers about his most<br />

memorable rescue, how to stay<br />

safe on the water and what has<br />

kept him going<br />

​What is it about being part of the<br />

coastguard that has kept you there for<br />

so many years?<br />

I think probably the<br />

camaraderie and the<br />

friendships you make along<br />

the way, we’re a great group<br />

and always looking after each<br />

other’s backs. I’m also a keen<br />

boatie so it’s always nice to get<br />

out on the water.<br />

How did you get involved with<br />

Coastguard Sumner?<br />

I had a friend whose<br />

father was in it for many<br />

years, Peter Bradley, and he said<br />

to me 30-odd years ago ‘you’re<br />

a boatie, why don’t you come<br />

down and try joining?’ It was<br />

the Sumner Lifeboat back then,<br />

so I went down and of course in<br />

those days there was not much<br />

training, they just throw you on<br />

a boat and away you went. You<br />

gradually pick up everything.<br />

What is it about being on the water that<br />

you love?<br />

I don’t know really. I just<br />

love being out on the water,<br />

fishing or cruising around. I did<br />

sail competitively many years<br />

ago. I was just crew on trailer<br />

sailers (keelboats designed for<br />

easy towing) on a Saturday in<br />

Lyttelton.<br />

When did you start sailing?<br />

I was in the sixth form<br />

(Linwood High School). I<br />

remember going out with a<br />

mate when we were supposed<br />

to be studying for a university<br />

entrance exam. We didn’t pass<br />

but we still turned out alright.<br />

In my mid 30s I had a sailing<br />

boat which I actually built, an<br />

18 foot trailer sailer. The first<br />

time I took it out I forgot to<br />

seal the keel and it half sunk in<br />

Lyttelton <strong>Harbour</strong> which was<br />

a bit of a joke. I sold it not long<br />

after that. I had a young family<br />

who didn’t take much to sailing<br />

so I decided I would rather have<br />

a boat with a motor on it. You<br />

push a button and away you<br />

go. I've had jet boats, I've had<br />

everything. You name it, I've<br />

done it.<br />

Tell me about your family life?<br />

Me and my first wife, we were<br />

together for 27 years and split<br />

up 16 years ago. I had a couple<br />

of step daughters and one of my<br />

own. I have a partner now, Terri<br />

Somerville, and we’ve been<br />

together for 15 years and live<br />

in Mt Pleasant. We met through<br />

work, she was a flower grower<br />

and I ran the auctions. She’s<br />

got two girls as well so it’s quite<br />

an extended family. They’re all<br />

great kids and we still keep in<br />

touch.<br />

John Atkins next to Coastguard Sumner’s Hamilton Jet rescue boat. The jet can be used in breaking surf, river mouth bars,<br />

and along rocky shorelines.<br />

PHOTOS: GEOFF SLOAN<br />

What different roles have you had with<br />

coastguard?<br />

I started out as a crew<br />

member, then I got my<br />

coastguard skipper’s ticket<br />

which I did for 10 years, that<br />

expired about four years ago.<br />

Then I became qualified crew.<br />

That means I can go on our boats<br />

and do things I used to do as<br />

skipper, but I’m not in charge of<br />

the boat anymore.<br />

There was a celebration in October,<br />

recognising your 30 years in Coastguard<br />

Sumner. What was that like?<br />

I don’t know where the years<br />

have gone to be honest. I still<br />

love it, I still enjoy teaching<br />

people the skills I’ve learnt<br />

over the years. But it was great,<br />

there’s not too many of us that<br />

get to 30 years, so it was good.<br />

But it’s done now, so I’ll just<br />

carry on. Maybe I might get<br />

another five years if I’m lucky; if<br />

I’m still fit I’ll keep going.<br />

Do you plan to retire anytime soon?<br />

No, not really, there’s always<br />

something for me to do. I’ve<br />

been spending a lot of time<br />

on the radios in the comms<br />

room, also launching boats and<br />

retrieving them, there’s always a<br />

lot of work there.<br />

What rescue stands out the most over<br />

the years?<br />

There was one incident when<br />

they were doing the pipeline<br />

for the sewage ponds. I’m going<br />

Coastguard Sumner teams up with the Taylors Mistake and Sumner surf life<br />

saving clubs for rescue drills.<br />

back maybe 20 years when<br />

they did that. Their boat, a big<br />

aluminium boat capsized coming<br />

into the slipway at Sumner in<br />

the late morning. The crew were<br />

tipped out and they managed to<br />

make it to shore. The alarm went<br />

and I was skippering Caroline<br />

Nicholson (a rigid inflatable<br />

boat). There was a little bit of<br />

breaking from the shore that I<br />

seem to remember, but it wasn’t<br />

too bad. We threw a tow rope<br />

on it as it was getting washed on<br />

to the rocks, it was almost right<br />

up against them. We managed<br />

to hold it off before a crane<br />

managed to drag it off. If they<br />

hadn’t before the next tide it<br />

would’ve gotten smashed on to<br />

the rocks, but it worked out.<br />

What tips do you have for beach-goers<br />

and boaties looking to stay safe on the<br />

water?<br />

If you’re on a boat, you must<br />

wear a life jacket – that could save<br />

your life. Obviously learn to swim,<br />

make sure you’re a good strong<br />

swimmer if you’re going out on<br />

the water and swim between the<br />

flags. If you’re surfing just watch<br />

that rip at Scarborough when<br />

there’s an outgoing tide.<br />

​Do you feel rewarded by the work you do?<br />

Does it feel good to be appreciated by the<br />

people you are helping?<br />

It does I suppose in some ways,<br />

but you get used to it. You do your<br />

job and that’s about it. But it is a<br />

good feeling, especially if we’ve<br />

rescued or saved somebody.<br />

What did you do for work? How did<br />

you juggle it with volunteering at the<br />

coastguard?<br />

All my life I’ve been in sales<br />

and marketing, my last position<br />

was South Island manager of<br />

FloMax, where I was for 20-odd<br />

years. If we got a call out and<br />

the pager went off, I used to<br />

drop everything and rush down<br />

to Sumner and the company<br />

understood that. I retired nine<br />

years ago when I was 68.<br />

How do you spend your time when you are<br />

not on duty now you are retired?<br />

I’m busy doing renovations<br />

to the house. I do a bit of walking,<br />

we have a group called the<br />

Sumner Youth Group. (Naming)<br />

it was a bit of a joke to be honest,<br />

the average age of the group<br />

would be in the 70s. There’s about<br />

20 of us and we walk every day of<br />

the week, so that keeps me fit.<br />

What skills do you need to possess and<br />

learn to be an effective member of the<br />

coastguard team?<br />

Obviously you need to<br />

be serious about it, be a people’s<br />

person, be willing to learn and<br />

follow instructions. I would<br />

encourage any young person<br />

that’s interested in boating to<br />

do a boating course and decide<br />

whether they want to join<br />

coastguard.


starnews.co.nz<br />

PUZZLES <strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> | 13<br />

All Over Residential | All Over the <strong>Bay</strong>s<br />

WHALAN AND PARTNERS LTD, BAYLEYS, LICENSED UNDER THE REA ACT 2008<br />

CROSSWORD<br />

1 2 3 4 5 6 7<br />

8<br />

9 10<br />

11 12<br />

13 14 15<br />

16 17 18 19<br />

20<br />

439<br />

SUDOKU<br />

Every row, column and box should<br />

contain the digits 1 to 9.<br />

WordBuilder<br />

WORDBUILDER<br />

D A D<br />

N R E<br />

6<br />

339 339<br />

N R E<br />

words of three or more letters,<br />

How<br />

including<br />

many<br />

plurals,<br />

words<br />

can you<br />

of<br />

make<br />

three<br />

from<br />

or<br />

the<br />

more<br />

six<br />

letters, using each letter only once? No foreign<br />

How words or beginning with a capital are<br />

from many the words six letters, of three using or more each letters, only<br />

allowed. There's at least one six-letter word.<br />

including once? plurals, can you make from the six<br />

TODAY<br />

letters,<br />

No Good words<br />

using 18 each<br />

beginning Very letter Good only 22 with<br />

once? Excellent a capital<br />

No <strong>26</strong> foreign<br />

are<br />

words or words beginning with a capital are<br />

allowed. Solution 338: There’s are, arm, awe, at least ear, era, one err, mar, six-letter mare,<br />

allowed. maw, mew, There's ram, rare, at least raw, rawer, one six-letter ream, rear, rearm, word.<br />

word. REWARM, war, ware, TODAY warm, WARMER, wear.<br />

Good 18 Very Good 22 Excellent <strong>26</strong><br />

letters, including plurals, can you make<br />

Solution 338: are, arm, awe, ear, era, err, mar, mare,<br />

maw, mew, ram, rare, raw, rawer, ream, rear, rearm,<br />

REWARM, war, ware, warm, WARMER, wear.<br />

21 22 23<br />

24 25<br />

<strong>26</strong> 27<br />

Across<br />

1. Cut in half (6)<br />

4. Lucky charm, talisman (6)<br />

9. Delight (4)<br />

10. Improve, make better (10)<br />

11. Person owing money (6)<br />

12. Follower (8)<br />

13. Soldier of fortune (9)<br />

15. Sacred (4)<br />

16. Pole (4)<br />

17. Debauchery (9)<br />

21. Figure of speech (8)<br />

22. Help (6)<br />

24. Certainly (10)<br />

25. Spoken (4)<br />

<strong>26</strong>. Bulk liquid carrier (6)<br />

27. Middle (6)<br />

Decoder<br />

Down<br />

1. Accept as true (7)<br />

2. Fragrance (5)<br />

3. Humiliation (7)<br />

5. Among (6)<br />

6. Meat eater (9)<br />

7. Completely (7)<br />

8. Compassionate (6-7)<br />

14. Halt (9)<br />

16. Stop from happening (7)<br />

18. Examine in detail (7)<br />

19. Waterfall (7)<br />

20. Prosper (6)<br />

23. Portly (5)<br />

Crossword<br />

Across: 1. Bisect, 4. Mascot, 9. Glee, 10. Ameliorate, 11. Debtor, 12.<br />

Disciple, 13. Mercenary, 15. Holy, 16. Post, 17. Decadence, 21. Metaphor,<br />

22. Assist, 24. Definitely, 25. Oral, <strong>26</strong>. Tanker, 27. Centre.<br />

Down: 1. Believe, 2. Scent, 3. Chagrin, 5. Amidst, 6. Carnivore, 7. Totally,<br />

8. Tender-hearted, 14. Cessation, 16. Prevent, 18. Analyse, 19. Cascade,<br />

20. Thrive, 23. Stout.<br />

WordBuilder<br />

Add, adder, and, are, dad, dan, DANDER, dare, dared, darn, DARNED,<br />

dead, dean, dear, den, dread, ear, earn, end, era, nard, near, nerd, rad, ran,<br />

rand, read, red, rend.<br />

DECODER<br />

Each number represents a different letter of the alphabet. Write the<br />

given letters into all squares with matching numbers. Now work out<br />

which letters are represented by the other numbers.<br />

All puzzles copyright<br />

T H E P U Z Z L E C O M P A N Y<br />

www.thepuzzlecompany.co.nz<br />

Sudoku<br />

To go in the draw, contact <strong>Bay</strong>leys Canterbury for a complimentary<br />

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WHALAN AND PARTNERS LTD, BAYLEYS, LICENSED UNDER THE REA ACT 2008 | *TERMS AND CONDITIONS APPLY


14 | <strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> starnews.co.nz<br />

MOTORING<br />

Honda finally<br />

takes the EV<br />

plunge with<br />

launch of e:N1<br />

Motoring with Bob Nettleton<br />

Rating out of 10: Performance 8, Handling 7, Build Quality 7, Ride Comfort 6, Passenger and load space 7, Value<br />

for money 7, Fuel Economy – On road test average consumption 5.9L/100km, ANCAP crash rating, Not available<br />

Price: $52,000<br />

Overall points out of 10: 7<br />

Honda, along with Toyota, were<br />

early adopters of hybrid petrolelectric<br />

technology over two<br />

decades ago, yet surprisingly,<br />

Honda has been slow to roll out<br />

mainstream EVs in its model<br />

range.<br />

Over the years, the company<br />

has dabbled on the EV fringes<br />

with quirky, niche offerings,<br />

but nothing targeting the<br />

mainstream EV market – until<br />

now. The e:N1 is a compact<br />

urban SUV with an uncanny<br />

resemblance to the Honda HR-V<br />

hybrid.<br />

Outwardly they may look like<br />

twins, but underneath they are<br />

very different. The e:N1 rides<br />

on a dedicated electric vehicle<br />

platform, a first for Honda,<br />

which will underpin the next<br />

generation of its EVs, with<br />

plenty more expected over the<br />

coming years.<br />

Although the powertrain<br />

is fresh and groundbreaking<br />

for Honda, the vehicle retains<br />

the DNA that has made the<br />

brand successful. Its styling is<br />

sleek, if rather generic, with<br />

an understated appeal. It<br />

attempts to look snappy with<br />

LED headlights, black-cut alloy<br />

wheels, and a full-width LED<br />

taillight strip.<br />

Alongside smooth, whisperquiet<br />

electric operation, the<br />

e:N1 holds appeal in a crowded<br />

EV market, brimming with<br />

well-equipped and competitively<br />

priced Chinese models.<br />

This vehicle isn’t about<br />

market domination – its single<br />

model line-up makes that clear.<br />

Instead, it gives existing Honda<br />

customers contemplating an<br />

EV switch the option to stay<br />

with the brand rather than look<br />

elsewhere.<br />

Priced at $52,000, the e:N1 I<br />

test-drove is sharply positioned<br />

against its main rivals, carrying<br />

a $6,500 premium over the HR-V<br />

hybrid. Peace of mind comes<br />

with a five-year unlimited<br />

kilometre warranty and<br />

160,000km on the battery.<br />

Owners get cleaner, greener,<br />

lower-emission motoring, and<br />

punchier performance than<br />

the HR-V hybrid, thanks to a<br />

substantial 68.8kWh battery.<br />

When connected to a DC fast<br />

charger, it can recharge from<br />

30% to 80% in about 40 minutes.<br />

The single electric motor and<br />

battery deliver 150kW of power<br />

and 310Nm of torque, enough to<br />

sprint from 0 to 100km/h in 7.8<br />

seconds – sure to put a smile on<br />

most drivers’ faces.<br />

Three drive modes – ECON<br />

for efficiency, NORMAL for<br />

daily driving, and SPORT for<br />

performance – add versatility.<br />

A single-speed transmission<br />

performs well, with no<br />

complaints during my test.<br />

In terms of performance, this<br />

is one of the more satisfying EVs<br />

I’ve driven in this price range<br />

recently, impressing with its allround<br />

competence.<br />

The e:N1’s hefty battery<br />

makes it a bit of a porker at<br />

1660kg, about 300kg heavier<br />

than the HR-V hybrid (1380kg).<br />

Honda claims an optimistic<br />

all-electric range of up to<br />

500km. In real-world testing,<br />

with two people aboard most<br />

of the time and light loads, I<br />

achieved closer to 350km.<br />

The cabin is roomy, with good<br />

load space accessible via a wide<br />

rear hatch, and ample head, leg,<br />

and shoulder room for front<br />

and rear passengers.<br />

Unlike the HR-V hybrid, which<br />

has only two rear seat belts,<br />

the e:N1 accommodates three,<br />

making it a true five-seater. The<br />

interior combines functionality,<br />

comfort, and convenience,<br />

featuring an 8-way poweradjustable<br />

driver’s seat and<br />

dual-zone digital climate control<br />

with dust and pollen filters.<br />

A 15.1” touchscreen serves as<br />

the central hub for connectivity.<br />

The screen is split into three<br />

zones: the top for infotainment<br />

and cameras, the middle for<br />

vehicle settings, and the lower<br />

for climate controls. It also<br />

supports wireless Apple CarPlay<br />

and Android Auto.<br />

Honda Sensing Suite packs<br />

a range of smart safety tech,<br />

including lane departure<br />

warning, collision mitigation<br />

braking system, blind spot<br />

monitoring, adaptive cruise<br />

control, and low-speed<br />

autonomous emergency<br />

braking.<br />

The system provides audio<br />

and visual warnings before<br />

automatically applying brakes<br />

if a collision is imminent. A tyre<br />

deflation warning system adds<br />

further reassurance.<br />

The firmer suspension took<br />

some adjusting to and wasn’t<br />

always smooth over rough<br />

surfaces. Steering is adequate<br />

but could benefit from more<br />

road feel, particularly during<br />

spirited driving on undulating<br />

terrain. Body roll is noticeable<br />

compared with its larger sibling,<br />

the ZR-V.<br />

Overall, ride and handling<br />

are competent for a compact<br />

EV. Being early in its model life,<br />

there is ample scope for Honda<br />

to refine these areas.<br />

subscribe<br />

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AN issue<br />

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for lovers of<br />

yesterday’s cars<br />

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0800 624 295


starnews.co.nz<br />

REAL ESTATE<br />

Panoramic perfection in<br />

every direction<br />

44 Panorama Road, Sumner<br />

Auction: Thursday 12 March from 4pm,<br />

Sumner Surf Life Saving Club (unless sold prior)<br />

4 bedrooms, 3 living, 3 bathrooms, 1 study,<br />

3 car garaging, www.rwferrymead.co.nz/OPA24<strong>26</strong>2<br />

Open Homes: Wed 11-11.30am Sat & Sun 3-3.30pm<br />

REALTY/CLASSIFIEDS <strong>Bay</strong> <strong>Harbour</strong> News, <strong>February</strong> <strong>26</strong>, 20<strong>26</strong> | 15<br />

ADVERTISING FEATURE<br />

Offering a cinematic sweep of spectacular<br />

views from the sought after slopes of Clifton<br />

Hill, this property leads with lifestyle and<br />

exceeds every expectation with its architectural<br />

edge and entertainment x-factor.<br />

Designed and completed in 2014 by Wilson &<br />

Hill Architects with meticulous planning and<br />

engineering. Every detail has been considered<br />

to achieve perfect form and function in perfect<br />

harmony. Its 444sqm approx floor plan<br />

captures an extraordinary panorama, stunning<br />

by day and spectacular at night from the<br />

Sumner surf line to the distant Kaikoura<br />

ranges, a view that stays in play from room<br />

to room alongside all day sun.<br />

Highly specified throughout, the grand copper<br />

entrance door gives a direct line to the breathtaking<br />

ocean views, while a solid American<br />

Oak staircase, in-built cabinetry, over height<br />

ceilings and expansive glazing deliver an<br />

immediate architectural impact.<br />

Arranged across two levels, the top floor<br />

presents an elevated accommodation lineup,<br />

with four bedrooms and three bathrooms,<br />

including two ensuites and a Jack-and-Jill<br />

layout, ensuring a sense of space and privacy<br />

for extended family and guests. The primary suite<br />

enjoys direct access to a private rooftop deck.<br />

The lower-level shifts into full entertaining<br />

mode, opening with a lobby-style gallery<br />

before expanding into multiple north-facing<br />

living zones. With three distinct social settings,<br />

there is a space and place for every occasion.<br />

The high-performance kitchen sets the standard,<br />

featuring stone surfaces, a premium suite of<br />

appliances and a substantial butler's pantry with<br />

additional dishwasher, suited to hosting at any level.<br />

Outdoors, the home extends into an all-season<br />

environment, bringing together a heated, salt<br />

water infinity lap pool, a spa pool, outdoor<br />

shower, timber and tiled terraces, an inbuilt<br />

bbq and a louvred terrace featuring a gas fire<br />

that keeps the alfresco domain functioning<br />

across every season and well into the evening.<br />

Climate control through ducted heating, a gas<br />

fire, underfloor heating on the lower level and<br />

the bathrooms, while an integrated sound system<br />

heightens the atmosphere indoors and<br />

carries the sound through speaker to the outdoor<br />

alfresco area. A separate laundry, guest<br />

toilet, a purpose-built office and a lined triple-<br />

car garage and generous off-street parking add<br />

definition and depth to the 1068sqm section.<br />

Minutes from popular Sumner village life yet<br />

elevated for escape, the sale is driven by a<br />

decision to move closer to family, presenting a<br />

coastal home defined by scale, sophistication<br />

and an uninterrupted seascape.<br />

The Standevens<br />

M. 0274 304 691<br />

Office: (03) 384 4179<br />

Ray White Ferrymead<br />

Prier Manson Ltd.<br />

(Licenced REAA 2008)<br />

TRADES & SERVICES<br />

TRADES & SERVICES<br />

Classifieds<br />

WANTED<br />

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• Bathroom repairs • Renovation • Leaks<br />

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WINDOW TINTING<br />

tintawindow<br />

advanced film solutions<br />

99% uv block<br />

fade protection<br />

heat control<br />

reduce glare<br />

25 Years Experience<br />

privacy films<br />

frosting designs<br />

non-darkening films<br />

Workmanship Guaranteed<br />

Lifetime Warranties on Most Films<br />

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Free Quotes Canterbury and Districts<br />

03 365 3653 0800 368 468<br />

GIG POSTERS wanted<br />

by local and overseas<br />

bands. Excellent prices<br />

paid especially for hand<br />

pulled or silk screen<br />

posters. Will pay $1000<br />

for Suburban Reptiles<br />

Sat Night. Any amount.<br />

Dave 021 222 6144,<br />

Pennylane Records,<br />

Sydenham, Christchurch,<br />

7 days<br />

PENNYLANE RECORDS<br />

always buying records.<br />

Excellent prices paid.<br />

430 Colombo Street,<br />

Sydenham, 366 3278,<br />

open 7 days<br />

TOOLS, Garden, garage,<br />

saw benches, lathes.<br />

Cash buyer. Phone 355-<br />

2045.<br />

TOOLS, Garden, garage,<br />

saw benches, lathes.<br />

Cash buyer. Phone 355-<br />

2045.<br />

DRIVER<br />

We Deliver To Every Letterbox in the South Island<br />

We are seeking a driver to add additional<br />

support to our existing distribution team.<br />

This is up to approx 10 hours per week<br />

Thursday/Friday with the possibility of<br />

additional hours. You will need a clean NZ<br />

drivers licence class 1, be physically fit, and<br />

able to work from a detailed run sheet.<br />

To apply email:<br />

mark.kelly@mainlanddistribution.co.nz<br />

Phone: 376 5322 or email<br />

chcheast@laserplumbing.co.nz<br />

ARBOR-TEK Complete BRICKLAYER George<br />

Tree Care, Tree Lockyer, Governors <strong>Bay</strong>.<br />

maintenance, felling, UK trained with over 40<br />

hedges, shelterbelts, years exp. Smaller jobs<br />

stump grinding, & brick repairs preferred.<br />

powerline clearing. No No job too small. 027<br />

job too big or small. Call 684 4046 E:<br />

03 349 7143<br />

georgelockyer@xtra.co.<br />

nz<br />

BATHROOM TILER wet<br />

area waterproofing,<br />

underfloor heating, soap BUILDER New builds,<br />

boxes, old to new, for alterations, decks,<br />

best results, call Devon fencing. 30 years in the<br />

on 021 375-888 or 03 trade has given me<br />

329 5511<br />

ability to build to a high<br />

standard. Free quotes.<br />

BRICK & BLOCK LAYER<br />

Ph Brent 027 241 7471.<br />

LICENSED, 30 years plus<br />

experience. Specialising CARPET LAYING Exp.<br />

in ALL jobs - no job too Repairs, uplifting,<br />

small. Based in Mt relaying, restretching.<br />

Pleasant. Ph Jason 027 Phone John on 0800<br />

287 8960 or 03 384 003 181, 027 240 7416<br />

1983.<br />

jflattery@xtra.co.nz<br />

TRADES & SERVICES<br />

CHIM Chim Chimney<br />

Sweeps - We'll sweep<br />

your logburner's flue,<br />

check firebricks, baffles,<br />

airtubes and controls.<br />

We sweep coal-ranges<br />

and any sized open fire.<br />

We quote and undertake<br />

repairs, flue extensions<br />

and install cowls and<br />

bird netting. 0800 224<br />

464 www.chimchim.nz<br />

ELECTRICIAN - Fast,<br />

Great service, everything<br />

electrical. M.E Electrical<br />

Mika 022 511 4250.<br />

PLUMBER Do you need<br />

a reliable plumber?<br />

Quality and timely<br />

services. No job too big<br />

or small. Phone V<br />

Plumbing Ltd. 022 351<br />

4125<br />

WANTED<br />

7”, 45’s, singles, eps<br />

records wanted, any<br />

amount top prices paid.<br />

Pennylane Records, 430<br />

Colombo Street,<br />

Sydenham, ring Dave<br />

021 222 6144, 7 days<br />

ANY VIDEO GAMES<br />

wanted play station,<br />

xbox, nintendo, sega,<br />

atari, vintage etc<br />

Pennylane, Sydenham,<br />

Christchurch, 7 days,<br />

021 222 6144<br />

MUSIC TAPES wanted<br />

by local and overseas<br />

bands, especially Flying<br />

Nun, Xpressway, Onset<br />

Offset Failsafe, Private<br />

press, etc any amount,<br />

excellent prices paid.<br />

Pennylane Records, 021<br />

222 6144, Sydenham,<br />

Christchurch, 7 days.<br />

Join the Ambulance Membership<br />

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Membership benefits include:<br />

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Joining is easy<br />

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Joint Membership<br />

2 people<br />

Household Membership<br />

3–10 people<br />

Emergency ambulance<br />

fee for non Ambulance<br />

Membership members<br />

Price<br />

$70<br />

p.a.<br />

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p.a.<br />

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p.a.<br />

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Prices include GST. Membership benefits do<br />

not apply retrospectively. Prices effective at<br />

November 2025 and are subject to change.<br />

Terms, conditions and exclusions apply.<br />

Please refer to stjohn.org.nz/membership-terms.


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Thursday, <strong>26</strong> <strong>February</strong> 20<strong>26</strong><br />

Connecting Your Local Community<br />

starnews.co.nz<br />

WATERS EDGE<br />

WHERE WATERFRONT PRESTIGE<br />

MEETS PROVEN SUCCESS<br />

Waters Edge in Ferrymead is quickly establishing itself as one of<br />

Christchurch’s most desirable waterfront developments.<br />

With 50% of residences already sold and homeowners now settling<br />

in, this exclusive address is gaining strong momentum.<br />

Prime Realty Ltd Licensed REAA 2008 Lab Realty Ltd Licensed REAA 2008


A LIFESTYLE DEFINED BY LOCATION<br />

Wake each morning to uninterrupted water views, watch the tides shift in changing light, and enjoy a lifestyle that feels a<br />

world away — yet remains only minutes from central Christchurch.<br />

Set alongside the Te Ara Ihutai Coastal Pathway, Waters Edge provides direct access to walking and cycling trails that trace the<br />

Avon Heathcote Estuary through to Sumner Beach, framed by the Port Hills.<br />

For those drawn to the water, paddleboarding, sailing and windsurfing are right on your doorstep. Nearby wetlands offer peaceful<br />

birdlife encounters, while Ferrymead Golf, local cafés and waterfront dining provide relaxed leisure options.<br />

Everyday convenience is easy, with Ferrymead’s shopping, supermarket and services just a short stroll. Sumner village and The<br />

Tannery’s boutique retail, hospitality and movie theatres are just minutes away.<br />

CONTEMPORARY COASTAL<br />

ARCHITECTURE ON FREEHOLD TITLES<br />

Premium Tidal View residences have achieved sales exceeding $1.7 million, demonstrating the demand for absolute<br />

waterfront living. The elevated Port Hills collection offers exceptional value, with homes priced from $850,000.<br />

Designed by MAP Architecture, Waters Edge showcases refined contemporary coastal design. Each townhouse sits on its own<br />

generous freehold title — a rare offering that provides genuine ownership, privacy and space.<br />

Expansive glazing, oversized balconies and carefully planned living zones maximise natural light and outlooks, capturing<br />

sweeping views of the estuary, Port Hills and distant Southern Alps.<br />

Prime Realty Ltd Licensed REAA 2008 Lab Realty Ltd Licensed REAA 2008


FUTURE-PROOF IN DESIGN, QUALITY,<br />

COMFORT AND FLEXIBLE LIVING<br />

BUYERS CAN CHOOSE<br />

FROM A RANGE OF<br />

INTELLIGENTLY<br />

DESIGNED LAYOUTS:<br />

Tidal View Townhouses (5 x Residences – 192m²)<br />

• Double internal garaging<br />

• Expansive sun-filled living areas<br />

• Large balcony<br />

• Three bedrooms (master with ensuite)<br />

• Two bathrooms, three toilets<br />

• Townhouses No. 2 & 7 have Lifts installed<br />

• Priced from $1,625,000<br />

Port Hills Townhouses (3 x Residences – 161m²)<br />

• Tandem garaging with utility space<br />

• Light-filled open-plan living<br />

• Exterior balcony<br />

• Flexible, two or three-bedroom configurations<br />

• Two bathrooms, three toilets<br />

• Priced from $895,000 (for a 2 Bdrm townhouse)<br />

Port Hills Townhouses (1 x Residence – 141m²)<br />

• Single garage with utility area<br />

• Bright living and dining zones<br />

• Balcony<br />

• Two generous bedrooms<br />

• Two bathrooms, three toilets<br />

• Priced at $850,000<br />

Every home reflects high standards of craftsmanship, including<br />

oak timber flooring, engineered stone benchtops, designer tiled<br />

bathrooms and durable concrete block lower levels. Standing<br />

Seam cladding with Colorsteel Maxx ensures architectural<br />

integrity and longevity.<br />

Landscaping has been thoughtfully designed with native planting<br />

and natural stone to complement the shoreline setting.<br />

Prime Realty Ltd Licensed REAA 2008 Lab Realty Ltd Licensed REAA 2008


SECURE YOUR<br />

WATERFRONT<br />

FUTURE<br />

Waters Edge presents a rare opportunity to secure a<br />

luxury freehold home in one of Christchurch’s most<br />

desirable coastal settings.<br />

Whether as a permanent residence, lock-and-leave<br />

retreat or investment, Waters Edge delivers location,<br />

design excellence and enduring value.<br />

Now is the time to secure<br />

your place in Christchurch’s<br />

benchmark for modern<br />

waterfront living.<br />

Contact Greg for more information.<br />

Greg Powell<br />

Director and Licensed Agent REAA 2008<br />

AREINZ, Dip Bus (RM)<br />

M: 027 274 6157<br />

E: greg@primerealty.co.nz<br />

DISPLAY: 5 Tidal View, Ferrymead<br />

OPEN: Sat, Sun & Wed 1.00pm-3.00pm<br />

INFO: www.labrealty.co.nz/watersedge<br />

PRICED FROM: $850,000 to $1,695,000<br />

WATERS<br />

EDGE<br />

Prime Realty Ltd Licensed REAA 2008 Lab Realty Ltd Licensed REAA 2008

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