AM FEB ISSUE #122
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ISSUE #122
PHOTO CREDIT | PALM TREE MUSIC FESTIVAL /KURSZA
@AthleisureMag
PUBLISHER
Paul Farkas
EDITORIAL
Kimmie Smith
Co-Founder, Creative + Style Director
Paul Farkas
Co-Founder, Artistic Director, Tech Director + Men’s Lifestyle Director
PHOTOGRAPHY CONTRIBUTIONS
PHOTOGRAPHERS | Trevor Brown Jr. | Paul Cheney | Euan Cherry
| Paul Farkas | Melanie Heaney | Michael Smith | Isami Kiyooki | Ben
Hider | Sarah Israel | Kursza | Griffin Nagel | One Goat Media |
Michael Pagara | Parr Abbie | Estelle Sweeney | Derek Yeun |
BEAUTY + STYLE CONTRIBUTIONS
STYLIST | Charlotte Rose Coleman |MUA | Alyssa Fall |
HAIR STYLIST Derek Yeun |
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ATHLEISURE STUDIO
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table of contents
issue #122
feb 2026
140
STYLE FEATURES
HOW TO DRESS
174
152
IN OUR BAG
183 ROCK THIS WHEN
PACKING FOR YOUR
NEXT BEACH TRIP
BEAUTY FEATURES
LEMON BEAUTY
The Ice King
Jack Hughes
This month’s Cover Story is with NHL NJ Devils’ 3X All Star and Team USA Olympic
Hockey Gold Medalist and Golden Goal, Jack Hughes! We attended his 1st home
game back after his Olympic debut and he talked with us about that overtime win!
16
187
ATHLEISURE BEAUTY
Happiness is Gold
Aly Raisman, Amy Purdy, Jason Brown
50
During Olympic Week we attended Hershey’s Fireside Chat with Olympian/Paralympic
Medalists Aly Raisman, AMy Purdy, and Jason Brown to talk about their sport, the
Olympics, and why true Gold is happiness.
170
LIFESTYLE FEATURES
ATHLEISURE LIST
CALA DE MAR
RESORT & SPA
Bea Kim 78
Post Winter Olympics, we sat down with
Team USA Snowboarder Bea Kim to talk
about her sport and her debut!
Matt Hamilton
94
We love curling and you can’t talk about
this sport without talking about Matt
Hamilton who tells us more about it.
172
ATHLEISURE LIST
RIDE & SEEK
Castle to Carolinas
Chef Kristen Kish
112
We have had the pleasure to interview Chef Kristen Kish a number of times in our
issue as an inbook and a cover! In this month’s issue we talk about her joining S4 of
The Traitors which you can stream all episodes now as well as S23 of Top Chef which
hits The Carolinas, premiering on Mar 3rd on Peacock and Mar 9th on Bravo!
NYFW FW26
Edit
128
This month, we hit NYFW on all fronts
from the runway, presentations, and
backstage to see what we can look forward
to for FW26!
®
9PLAYLIST
Nine Inch Nails
138
Iconic band Nine Inch Nails shares their
9PLAYLIST with us of songs that they are
listening to now and that you can enjoy
on their tour!
Art of the Snack
Xuntos
154
We’re going to Santa Monica this month
for The Art of the Snack to a Spanish
tapas spot called Xuntos! We find out
about the ambiance and what to eat.
THE 9LIST
9M3NU
164
We’re always exited to check out our
must eat restaurants, chefs, and dishes!
Here’s what we’re enjoying at THE 9LIST
9M3NU this month.
What does it mean to be part of a dynasty
and how does it begin? This month’s cover
is riding a major moment that although
he struck the Golden Goal, when asked
about it, he will always reflect on the fact
that the win is a culmination of a team win
and one that could only take place with
the combined efforts of them working together
to break the dry spell since Team
USA Hockey back in 1980 while pushing
the sport as a whole further here in the
US as both the Men’s and Women’s team
swept Gold! We sat down last month with
Jack Hughes and interviewed him days
ahead of him heading to Milano Cortina
for our JAN ISSUE #121 where we talked
about his passion and love for Hockey,
how he trains for the sport, his Olympic
debut and how he prepares for game day.
It was clear from our interview with him
last month that he is someone that we will
continue to talk about for years to come.
As we all watched copious hours of Olympics
coverage, Hockey was always top of
mind for us to watch at Athleisure Media.
For him to debut in the Olympics and
to play alongside his brother Quinn was
amazing. We know that the Hughes brothers
are dynamic as a trio as they all play in
the NHL and Jack plays for the NJ Devils
alongside his brother Luke! If we look at
the concept of team, as Jack always says
when talking about the success, we have
to look at a major team element – his family.
This family affair doesn’t stop there as
his mom, Ellen Weinberg-Hughes is a
former ice hockey player who competed
internationally for the US Women’s National
Team at the ’92 Women’s World
Championship, where she obtained Silver
while being named to the tournament’s
All-Star Team. When she stopped playing
professionally, she was an advisor to Norway’s
Women’s Hockey Team in ’94, she
has reported on Women’s Hockey at various
Winter Olympics, as well as for ESPN
and she was has been a consultant most
recently at the 2026 Winter Olympics in
Milano Cortina where the US Women’s
team took home Gold. Although she never
had the chance to play in the Olympics,
as Women’s Hockey was introduced
in 1998 for the first time, the US
Women’s Hockey team has medalled
at every single Winter Games since it
debuted! His father, Jim Hughes is a
former Hockey player who worked
at Toronto Marlies and Toronto Maple
Leafs. His family and love for this
sport is such a life line to Jack and
how he looks at the sport!
Jack Hughes is this month’s cover for
our FEB ISSUE #122 and as the Golden
Goal took place, we were thrilled to
know that we would be seeing him at
the first home opener post the Olympic
win! We made our way to the Prudential
Center in Newark, home of
the NJ Devils. After the whirlwind of
activity that he has been on, watching
him during the celebration toasting
his win once again solidified his
team mentality; and the Sport! As the
entire stadium cheered him on, when
he hopped on the mic, he accepted
all the love that was being given to
him while also making sure that Tage
Thompson of the Buffalo Padres who
played that night at this home game
also shared the spotlight with him as
well! This camaraderie is what we love
to see in the sport and makes us understand
his greater vision, it’s about
growing the sport and highlighting
the efforts of the elite men that have
the privilege to play it.
We spent a number of hours at the
stadium for the first home game post
the Olympics from the celebratory
portion of the program, the game,
heading to the locker room, and continuing
to the post game conference
to hear from Coach Sheldon Keefe
and Jack himself on the epic moments
that led to the Golden Goal, celebrating,
coming home to NJ, and looking
ahead!
Coach Keefe shared with us that even
in the midst of Jack coming back from
the Olympics and the festivities, upon
his arrival, “he just got here before the
game – right before pregame. He began
with our different meetings, going
through preparations to play, and media
obligations.” Even with everything that
has been going on, “he made some good
plays and posts that put us in some good
spots.”
He even reflected on the tribute to the
Team USA Hockey and the fact that Jack
highlighted Tage Thompson who was also
on Team USA and played for that night’s
opposing team, “I thought it was tremendous
and I think it’s a good sign of his
character to do that. It’s acknowledging
that it’s not all about him and obviously,
there’s a lot of things that go into him
having the moment that he had, score the
goal that he had and for his teammates to
be here for that tonight, I thought it was
appropriate. I don’t think he was planning
to say that necessarily, I think it was Jack
in the moment, but I mean, I thought it
was a tremendous gesture by Jack for
sure!”
Much like Jack’s focus on the team, Coach
Keefe also acknowledged the efforts
of the organization, “I think all the way
around that the tribute was exceptionally
done. I thought our organization and our
operations team pulled that off on short
notice! To have the fans there was amazing!
Coming out to the ice tonight, it was
very clear that there was an extra buzz in
the building. It was a wonderful reception
all the way around!” He continued by letting
us know that the win as a whole was
well deserved for Jack, Team USA, the
state of NJ and the country as a whole.
“This moment is well deserved and it’s
not just for Jack, he’s representing his
country, he’s representing our organization,
and he’s representing the sport of
Hockey.”
Hearing from Coach Keefe, we were excited
to sit down with Jack to dig deeper
into his Olympic experience. Although the
game was on 2.22.26, the final day of the
Winter Games, the past few days leading
up to the home game we attened had a
number of celebrations that he got
to share with his Olympic team. He
laughed while reflecting that, “it’s
been some of the best 3 days in my
life probably. I’ve had so much fun
with this group of guys!” As much
as he had an amazing time, he’s also
very present in the moment as he
acknowledged that, “it’s nice to get
here with the team and get back with
my teammates,” at the NJ Devils.
For days we have been talking about
the Golden Goal and have seen the
videos as it’s an epic moment. For
those that may not be familiar with
Hockey, the Golden Goal is a sudden-death
winning goal during overtime
to instantly end a tied game. It
denotes a Championship winning
goal and was last done by Sidney
Crosby in 2010 and now by our Cover
Star, Jack Hughes!
We wanted to know more about what
led up to the moment during overtime.
Listening to Jack share these
moments was like being in a film reel
and seeing the moments through his
eyes. “Obviously, by the time you’re
in that locker room, there are so many
alphas in one room. We all believed in
ourselves as well as who we were as a
group.” He explained that they all felt
that it didn’t matter who got it, but
that someone from there team did,
“we were just happy to get it done
and the belief in that room was what
was going to carry us.”
In terms of the actual moment, this
was the play-by-play that we really
wanted to know about. Seeing the
video and hearing all the think pieces
are great, but listening to Jack
share it with us as if it was happening
in that moment was something that
was inspiring to hear. “You know, I
get goose bumps watching the video
now just because the emotions
are so raw, and it means so much to
every single one of those guys! I just
remember that the goalie shot out at
me hard and I couldn’t really see the puck
go in initially, and the puck didn’t even
shoot out of the net. It hit behind the
camera so I just turned the corner, and I
saw Dylan Larkin – the first guy I saw, just
sprinting up the ice and I just couldn’t believe
and I was so proud of our group!”
Once again, it’s worth noting that even
when we were talking about his moment
and how he felt, he always incorporated
the importance of team and what it
meant to everyone involved. That feeling
that is so intrinsic to his core syncs
up to him talking about Tage during the
pre-game ceremony on the ice. “When
I was told that they were going to do a
little celebration before the game you
know, I was laying in bed before my nap
(Editor’s Note: last month Jack shared
his THE 9LIST STORI3S GAM3DAY routine
with us and we know how important his
naps are) and I was thinking about Tage.
I will never be about one person and it’s
always about the team and that group of
guys. To share that moment with Tage,
I hope that when he has his first home
game in Buffalo, they do something for
him and I really hope he’s playing one of
his American teammates and he does the
same thing! It’s all about the USA Hockey
Brotherhood – that’s what we are.”
As we know, the game took place on the
most global of stages – the Olympics and
on the home opener of the restart of the
2025-2026 season, you could see that
there were so many emotions and the
fans in Jersey got the chance to feel close
to that kind of win. We wanted to know
what coming back to where he plays
means and how that moment has that extra
layer.
“I really do love living in New Jersey and
playing in New Jersey. I got drafted as
their first overall pick and I just feel like
they accepted me so deeply - I’m their,
guy. I come to these games and every
time I drive in, all I think about is when I
see people walking at 4:30pm with huge
jerseys on and I’m unrolling my window
and screaming at them and they love
that you know? To represent New Jersey
and our fans, I’m so proud to be
a Devil. I’m so proud to play for the
Blitzer family, the Harris family, and
the Fitzgeralds. These people, they
mean so much to me, so to represent
them through all this - New Jersey
means so much to me!”
While many are focused on the activities
that took place during the overtime
goal and what it means in terms
of how his life will change, Jack always
looks at the bigger picture! “A
lot of cool people have been reaching
out and that’s important, and they
have supported me. But the fact that
I’m on a USA Hockey Championship
Olympic Gold Medal Team it changes
all of our lives – all of the teammates.
We’re Champions and we’re Olympic
medalists and we’re the team
that broke the run of not being able
to win! To break that streak and win
a Gold medal, it bonds us forever as
Olympic Gold medalists. As Hockey
players, we did our job. We went
over to the Olympics and won a Gold
battle. We also have so much respect
for the Women’s Hockey Team and
they have so much respect for us and
we’re all just proud Americans and
we’re happy that we both swept the
Olympics.”
Going back to the ideology that Jack
is steeped in the concept of the power
of the team the propulsion that
takes place when you have a village
that facilitates and supports you, we
brought it back to family. Coming
from the Hughes Dynasty and the dynamics
that are involved, how does
this Championship win play into that
portion of his life? “First of all, just
bringing that Gold medal home - my
parents have put in so much work
with us. They’ve been everything to
us and the 3 of us, we have everything
to thank towards them. We’re
just so proud to represent them and
represent the Hughes family name.
Obviously, everyone’s parents mean
so much to them and the support,
love, care - we’re just so proud that
we could celebrate that moment with
them. One of my favorite things is my
dad’s reaction. I don’t even know if
he was kissing Keith Tkachuk or what
was going on up there, but they were
all so excited for us and we celebrated
in Milan with them afterwards. It’s
just unbelievable to share that moment
with my family and my brother,
and so many people that helped us
get to this point.”
PHOTOGRAPHY COURTESY | FRONT
COVER + PG 31 NJ Devils | BACK COV-
ER + PG 16 -47 Paul Farkas shot
with SONY Alpha |
As we enjoyed spending time with
Jack post game and look ahead to
the back half of the season, there are
a number of great moments from
Mike Eruzione who scored the iconic
game winning goal for the US Hockey
Team in the 1980 Winter Games, Sidney
Crosby who achieved the Golden
Goal for Canada against the US at the
2010 Vancouver Games, many feel
that this Golden Goal will also be talked
about for generations to come and
even studied by those coming up in
the game! But for Jack, “It’s just a moment.
It’s an unbelievable moment of
my life, but It’s all about the team. I’m
looking forward to the times we’re
going to enjoy. Hopefully, every year
we get together and enjoy that moment
but for me it’ll never be about
the Golden Goal, it will always be
about 3 weeks at the Olympics, that
we’re Champions, and what a special
group that it was!” He also noted
that the Tkachucks said, “It Takes
a Village. It Takes a Village,” with the
equipment department in the locker
room, “from every guy in the group
to friends and family that have supported
us. Representing your country
is the best and this is something that
you dream of, but when it happens,
you can’t even describe what it feels
like. I’ve said it a million times, I’m so
proud to be American and so happy
that we could get the job done!”
@jackhughes
We made our way to Olympic Week a few
days ahead of the Opening Ceremony taking
place for the Winter Games in Milano
Cortina courtesy of Hershey’s for their
Fireside Chat at SOHO House’s LES destination,
Ludlow House. We had the opportunity
to sit down to hear from Paralympic
Team USA Snowboarder Amy Purdy (1S,
2B), and Olympians Team USA Gymnastics
Aly Raisman (3G, 2S, 1B), and Team USA
Figure Skating Jason Brown (1B). The 2 of
them participated in a panel moderated
by Hershey’s at the Hershey Company Senior
Brand Manager, Katrina Vatter to talk
about their Happiness Campaign featuring
US Olympians. We heard about their athleticism,
their passion for their sports and
how they enjoy the happy moments that
take place on and off the podium.
KATRINA VATTER: We are so pleased to
be with all of you during Olympic Week
and to have you here! I’m so honored to be
doing my dream job and having a dream
moment right now being here! Coming
into this role, this brand has been around
for over a 100 years but I felt that we have
had this opportunity and this moment to
bring what we do into the relevancy of today!
Hershey’s has always stood for happiness.
But for us, now more than ever, as
we look around the world you see where
we want to get happiness – this is where
we got to to get to this campaign!
We knew that this campaign is a moment
where folks are really striving hard for
an incredible incredible accomplishment
and you know, happiness is really the goal
here. This is an important moment to celebrate
the achievements, but also to look
at all of the hard work along the way. You
can see the film that we created with our
Olympic and Paralympic athletes and then
we’ll have a nice chat with our athletes to
talk about what happiness means to them
and what it is sparking for them as well as
we launch this campaign.
It’s my distinct honor to welcome our esteemed
Olympians and Paralympian. Give
it up for Jason Brown, Amy Purdy, and last
but certainly not least, Aly Raisman. Thank
you for being here again and thank
you for participating in what I am
deeming is a heart to heart on a Tues
that looks at happiness and the meaning
of life. The ability to have the balance
to strive for something that you
are really passionate about but then
finding those moments along the way
that make everything worth it.
To start us off, I’m a mom with 3 kids
and I’m curious to hear how you guys
got started on this journey? When
you entered into your sport, what
were those initial moments of pure
happiness? My daughter’s dabbling
and skating a little bit of gymnastics,
and she just seemed like pure joy out
there, and I know at some point that
shifts into the competitive intensity,
but I’d love to hear from you. Jason,
what were those initial moments on
the ice like for you?
JASON BROWN: So I fell in love with
skating, cuz I have an older sister,
and she took skating lessons, and it
led to the annual ice show at the local
rink. I saw her in that ice show and
I saw all these kids skating to music
in costumes, expressing themselves
together, having so much fun. And
it just was, like, I want to be part of
that world, and I want to be able to
express myself and I want to speak
to music and I want to work hard to
perform like that, and it just was like
that pure happiness and joy that I just
instantly gravitated towards.
KV: I love that!
AMY PURDY: I grew up in Vegas,
which is not exactly where you expect
a professional snowboarder to
come from, but my family skied. I
was horrible at skiing, but my friends
snowboarded, and the first time I got
on my snowboard, I just felt freedom
like, I’ve never felt before. My sister
was a cheerleader, so I was trying to
be a cheerleader, and I didn’t make it.
But then I found myself, I found my-
self. I found my friends. I found my passion
it made me feel alive. I’d snowboard
every day after school, which we had a lot
of snow outside of Vegas at that time. I literally
found myself and I knew that it was
something that I would want to do for the
rest of my life, didn’t know I would go on
to compete, had no idea I would lose my
legs at 19, and then go on to compete in
the Paralympics so, but I just knew that
I wanted snowboarding to be a part of
my life in some way for the rest of my life,
and it took me places that I never could
imagine.
ALY RAISMAN: I started gymnastics when
I was 2, and I just fell in love with it. I started
with Mommy & Me classes, and I just
can remember that I would daydream
all day about going to gymnastics practice.
And then, when I was 8, I watched
the ‘96 women’s Olympic gymnastics
team, and it was on a VHS tape, and I just
watched it over and over again. I loved it
and I think part of the magic of being a
kid is that for me, it felt like there was no
dream that was too big, and so I watched
them. And at 8 years old, it didn’t occur
to me about how hard it would be to get
there, and that it was so difficult to make
it. Now there’s only five gymnasts on that
team, so it’s just there’s so little room for
error. But at that age, I just sat in front of
that couch and watched it over and over
again, and I loved it. And I knew I, that was
my passion. And I wanted to be out there.
When I look at little kids doing gymnastics
now to see the joy they have it just
brings me back, and it makes me so happy.
You know, my hope is that every kid
has something that they love and makes
them so excited. Whether or not that is
sports, but I think about if every person
in the world has something they were
passionate about and they loved, I really
think the world would be a much better
and happier and more healing place.
KV: I love that. I love what all you guys
said, that thread of, I can be free - I can
finally be myself in this moment, kind of
lose yourself. I think that’s so powerful.
As you shift ahead, then to your Olympic/
Paralympic journey, what were some
of those things those comforting elements
along the way that either took
you back to the beginning or would
help ground you as the competitive
intensity would get started?
AP: I think one of the things that always
kept me grounded was visualization.
So, I’m a huge visualizer, I’m
sure all athletes, are. You really need
to be because you need to be able to
see yourself win, you need to be able
to see yourself perform in the way
that you want to perform. And even
when I lost my legs, I was laying in
the hospital bed, visualizing myself
snowboarding again, and I thought
so vividly, and it makes me emotional
to think about. I didn’t know how
I’d do it, but I knew that I would. And
then I did, and so I just kind of took
that visualization into everything
that I did standing in the staircase at
the Paralympic Games, like visualizing
every single move that I wanted
to make, or even the night before,
when I would get nervous and I think
about, I’m going to make a mistake
and I’m going to mess this up. You’re
feeling the pressure, the world’s
watching, and I’d just go back to visualizing.
I would take some deep
breaths, remember why I was there
in the first place, knowing the impact
that it makes to actually just be there
and get the opportunity to be there.
I would also just visualize as a means
to ground myself for what I want to
do and how I want it to feel and then
kind of just letting it happen. So for
me, that was very much a pretty nice
grounding practice.
KV: Thanks so much for sharing and
it’s super inspiring to hear that even
in these very difficult moments, kind
of like envisioning how you want it
to be, how you want it to feel. Jason,
how about you?
JB: I mean, there is as you mentioned,
so much visualization that goes on.
And even when Ali was talking about just
that, seeing the kids at the gym for me,
you know, as we get older and as the
goals get bigger, we can get this tunnel
vision and this focus and just be on the
ice with it’s better just aspiring to better
themselves. There’s just this unbridled
joy around them. For me, when you’re
skating to music, it’s like they’re skating
to whatever song like warms their heart,
and they’re just like running around the
rink. Seeing the kids have that camaraderie
with their friends, and that always
brings me back to why I am in this sport.
We have the opportunity in skating to perform
in shows and that is another outlet
where, when that focus on competition
gets really heavy - you have that opportunity
to express yourself to different pieces
of music, explore yourself and who you
are in different ways. That outlet is just so
special and unique to the sport.
KV: The outlet piece or the balancing the
intensity of the competition is a great element
to highlight. It is something to
see the unbridaled joy of children when
they’re doing sports. It’s so fun to see the
world, through kids eyes.
Ali, how about you?
AR: I loved both of your answers! I’m trying
to think about something else that has
helped me because both the visualization
and then also just being around kids and
seeing their joy has really helped me and
impacted me, I think. Also, for me, being
honest with other people - my support
system about what I’m experiencing and
what I’m going through. I think people
tune in and might see the highs and the
exciting moments of us competing at the
Olympics, but there’s so many days where
I don’t feel my best or I’m having a tough
day, and so I think leaning on people in my
life that I can go to for help and support,
where I’m having a tough day or I’m just
feeling a little bit off has been really critical
for me in my gymnastics career, but
then also post gymnastics career is just
knowing that I’m not alone. And I think
when I was younger, it was when I was
competing in 2012 and 2016 that you
know anxiety and depression wasn’t
as much of a conversation as it is
now. It’s still very stigmatized, but
it’s still too many people are suffering
in silence, but I think, as I’ve gotten
older, I’ve really realized that when
I’m vulnerable with my friends and
open about what I’m experiencing it,
it feels scary, but it also allows other
people to open up and share what
they’re experiencing and then, I think
we form a deeper connection and
relationship, and then I can feel like
I’m getting better from it and able
to work on myself in a way, and so
I, I think leaning on my support system
and being honest, especially in a
sport like gymnastics where a lot of
the things we’re doing are very scary
and very dangerous. So I think communicating
with my coach and letting
him know if I felt a little bit off or felt
like I might need a little bit more of a
spot on something one day was very
important, because, it’s hard to be at
your best all the time. And it’s impossible.
So I think allowing ourselves
that Grace has been something I’ve
had to learn and work on and being
okay with asking for help and being
comfortable with that, I think, has
been one of the biggest gifts I’ve given
myself is just letting go of this perfectionist
mentality or having to be
the best because I think being courageous
and brave is being able to
ask for help because we all deal with
stuff. We’re all human.
KV: Thanks so much for sharing that. I
think that’s super powerful. I feel like
sometimes there’s always this pressure
to be fine. But really, that power
in connecting with somebody and
opening up, helps you realize that
you’re not alone and things like that.
As you think through where you guys
started from and then heading into
your Olympic/Paralympic Journeys,
how does the definition of success
change for you? What did success look
like for you in the beginning, how did that
evolve over time, and what do you think
about it now after all of your accomplishments
and achieving the heights of your
athletic careers?
JB: Oh my gosh! It’s changed drastically I
think throughout every experience. You
know, when I was younger and still to this
day, but my parents, I’m so grateful, celebrated
everything. They celebrated every
win. They celebrated every loss. Because
of skating, I got to travel the world and
compete all over. And we saw the world,
you know when I would go to an event
good bad, however, you know what? We
took the next day to really explore the
city that we were in and, and that’s something
that I really don’t take for granted.
And we did that when I was. young, traveling
the Midwest. I’m from Chicago, and
like we would be in Iowa and we’d see the
city there, or if we were in Des Moines, or
wherever we were. We really took the
time to explore that place and I think that
it really grounded me. But also, there was
this level of happiness and joy that this
sport that I loved was this vehicle to see
the country and to see the world.
As I got older, of course when you have
that tunnel vision, you have those goals.
It gets harder and harder, and you know
you want to grip on tighter and tighter,
um. Having that reminder and having
that perspective that my family always
gave me in those tough moments win,
lose, or draw - you wake up the next day
you, you’re hungry for more. And I think
what’s so incredible about this campaign,
but also about that search for happiness
is that it’s, it’s a constant thing that we
seek that we have at times that comes
naturally that we also struggle with.
You know, Ali talked about that anxiety
and that pressure and being able to say
I’m not okay, I’m not happy. How could
something that I love so much, also tear
me down in some moments, and how can
I struggle with something and be okay
with that? Being able to share those moments
and it’s a constant learning experience.
It’s not something I think that
we ever master or ever reach. It’s a
constant striving to grow, learn and
adapt. And I think that, as I got older,
and the more I achieved, the more I
learned that you just keep waking up
hungry for that next experience.
AP: Well, I love what both of you guys
are saying and along the same lines, so
for me, how happiness has changed,
and maybe success has changed.
So I think earlier in my career going
into Sochi, I put so much pressure on
myself that even though I loved my
sport and I loved what I was doing, I
felt the pressure and that took some
of the happiness away because I felt
like this is my first time to show what
we can do as Paralympic athletes. It
was the first time that snowboarding
was a Paralympic sport, and I was
kind of the one to watch. And I was,
like, I’m still trying to figure out what
I’m doing myself, you know, and I
hope I do good. And so, I put all this
pressure on myself. I’d see myself on
billboards, and I’d see myself on like,
you know, in magazines and all this
stuff, and I would just get so nervous,
and so then, going into my second
Paralympic Games, I thought I don’t
want all that pressure. I just want to
enjoy the ride. I just want to enjoy it
because I might not have it forever. I
know I won’t have it forever, and so I
loosened up. I allowed myself to just
be present and enjoy the ride.
And then, now I am retired. And I
would say success for me now is not
trying to be the best, which is kind of
as a perfectionist self that I’ve had to
overcome, it’s trying to take care of
myself, the best. And when I do that,
then I show up as my best self. When
I can sleep good, eat good, relax, listen
to my body, listen to my mind, and
let that pressure go. It’s really hard
as athletes because you’re competing
against each other. Even though
you’re on a team, so you don’t necessarily
feel like you can always open
up to your teammates about what you’re
going through, so you’re kind of like this
furnace, you know, like, ready to combust,
sometimes with all this pressure
that you feel, but being able to really focus
on self-care. Like now, if I’m not comfortable,
I don’t want to do it. I used to be
uncomfortable all the time. I’m pushing
my comfort zone all the time. And now,
I’m like, no, I can actually sit back, take
care of myself, and enjoy what I’m doing.
I can be present and make sure my head’s
on straight, like that, feels like success to
me to have that breathing room and to be
able to do that.
AR: Can I ask you, what age do you feel
like you got to that point where you felt
comfortable prioritizing how you feel?
AP: Okay, so I’m 46 now, and I will tell you
what one of the best things about aging is
that’s what comes with it, because even I
think when I was 40, so I actually got injured,
severely injured, injured my left leg
that knocked me out of my sport and everything
until now. I’m still kind of working
my way back, and it was really hard
because I still wanted to show up. I still
wanted to compete. I still wanted to be
the best because I felt like I was at the top
of my game when it happened. And then I
had to learn some real acceptance of, like,
I’m not gonna be what I was and really be
able to do it. I was grateful that I didn’t,
but then with that came this aging thing
that, you know, so many people, especially
women complain about right now - of
how it feels when you’re in your mid-40s
in your mid 50s. But for me, there’s a sense
of calm that I appreciate so much. I don’t
feel like I have to compare myself with
anybody else. I’m proud of my accomplishments.
There’s more than I want to
do. There’s just this calm confidence that
I’ve never felt in my life, especially being
an introvert. I honestly think it’s also just
age, and it’s something that we can really
look forward to. And I find myself more
happy in the little moments now.
KV: I love hearing all of this and as we’re
passing out some golden chocolate medals
to you now, I would love to hear
from you guys in your Journeys,
whether growing up or at the Olympics
and Paralympics, what was a moment
where you’re like, no one knows
about this, but like this deserves a
medal! What are the small things that
epitomize what it means to be happy
along the way?
AR: I think I was pretty good at pin
trading. Did you guys do that? It’s really
cool, because at the Olympics,
you have your credential and you’ve
got pins, and not everyone speaks
the same language. So it was really
cool to be able to communicate with
athletes from around the world and
to trade pins, and I just loved it. And
then you get to have all these really
cool memories, and I became very
competitive with it, and I loved it so
much, and it was just a really nice,
healthy distraction.
And then, I’d also say, my favorite moments
from the Olympics, I love this
Hershey’s Campaign because it really
is meaningful to me when I think
about my Olympic career. I’m not
thinking about the podium. I’m thinking
about really the fun times with my
teammates, and we all still have such
a great relationship, but we would
laugh so hard when we weren’t at
the gym, and we really, you know,
when we’re at the Olympics, we’re in
the Olympic Village. We’re training,
eating, and sleeping. That’s it. And
we just, it was, like, laughter, was the
best medicine for us, at least for me. I
can’t speak for my teammates. I was
so stressed, and so to have that just
being goofy and silly and just having
fun together. I just cherish those
moments so much because it really
helped me stay grounded, and so the
pin trading and the friendships that I
made, I think, are my medal moments.
KV: I’ve heard about this pin trading
situation. It sounds amazing and like
the perfect balance to everything that
you guys are experiencing.
AR: Do you guys have pins?
KV: We don’t! Next time for sure, we have
to!
AR: Ok for LA the Summer Games for
LA28!
KV: It’s happening!
Amy, how about you?
AP: I missed out on the pin trading in Sochi
because I was so focused on competing
and I didn’t realize that everybody was
doing this whole pin trading thing until I
went to my next Games!
It’s not really a moment, but I think it’s everybody
who supported me on the path
like they should get the medals because
there was so much that went on behind
the scenes that people don’t realize. I
think about my doctors who saved my life,
my kidney transplant doctor allowed me
to do things that most transplant patients
can’t do. I traveled the world, and you
know, he knows that. So, he’s like, part of
my team. I had engineers working on my
legs. Prosthetists who make legs, literally
working hundreds, if not thousands of
hours on my legs, to get them comfortable
enough for me to snowboard again.
So for me, I think I’d turn the medal to
give it to everybody who supported me
on the journey.
JB: Truly what you guys both said, I wish I
was a better pin trader to be completely
honest. I was so nervous to go up to anybody.
When I went to my first Olympics
in 2014, I was just so star struck. I felt like
a kid in the candy store! Just everything
and everyone, I couldn’t believe that I
was a part of something that I had grown
up looking to. But what Amy said, it’s that
support team. Many people don’t realize
how much truly goes into it. You see
these medal moments or you see these
moments when we’re out doing the sport
that we love and a lot of the times, it’s like
game face on and you’re locked in.
But like people don’t see all those
scars or all those long days or all the
good and bad moments and highs
and lows that go into that. I think that
those moments of perseverance,
those moments of growth where you
learn so much about yourself - and
your team that unconditional support
from them regardless win, lose, or
draw. They’re like there the next day,
being like, okay, how are we gonna
turn this around, or maybe get better
or learn from this moment? Or, and
we’re here to celebrate. And I think
that those are the moments that people
don’t always see.
KV: I’m just curious if there’s any
words of wisdom that you would give
to your younger self or those striving
to be where they want to be?
AR: I would tell myself to trust my gut.
I think that we live in a world where
at least I noticed this with gymnastics,
where, from a very young age, I
was kind of taught if I finished a cartwheel
- I would immediately turn to
my coach or the judge for approval,
and I think along the way, I forgot to
think about how it felt for me first.
Because it’s a subjective sport, I was
always seeking outside approval. I’ve
just seen over the years, whether it’s
parents or coaches and well meaning
people. When a kid says, you know,
oh, my foot hurts, or I’m kind of tired.
They’ll say, no, does it. You’re fine, or
they’ll push them to keep going.
And you know, sometimes, when we
do ask for help, we don’t always get
the support that’s important. So, to
not give up until I find someone who
does support me and does believe in
me. It’s also about doing what makes
me feel calm, gives me peace and prioritize
what makes me feel good and
be okay with saying no, which I’m still
working on.
JB: I constantly struggle with the abil-
ity to trust my gut! I still, every single
day, I’m fighting that battle, and like, trying
and as Ali mentioned skating, being a
subjective sport. There’s so many people
giving so much input all the time that it’s
very easy to lose your way in situations so
huge, huge one.
I think another big thing that I learned
along the way is there’s no one path. I
think that we sometimes fixate on do
X, Y, and Z - it will get to a certain point
and I think that sometimes it’s A, B, and
D. There’s just no formula in that sense,
but if you are doing something because
you’re passionate about it because you
love it because you’re driven and motivated,
that’s the formula to success, because
as we have discussed today, the definition
of success has changed drastically
through our lives and what we think we
want or what we think will be that definition
or that defining moment, isn’t or may
not be. I think some of the my lowest moments
or some of the times where I haven’t
trusted my gut and it’s gone poorly,
I’ve grown the most because I’m never
gonna do that again, and it’s taken me
places that I never thought I could imagine.
So, I think those are big things that I
would definitely tell myself.
AP: I’m kind of along that journey as well.
It’s not about the outcome talking about
happiness and trying to find happiness. It
really is the journey, and it really is finding
purpose in the journey. If you can live in a
way that you have purpose every day, a
drive, whatever it may be.
Like what that taught us? It was just having
this driven purpose is really what created
so much happiness for myself, and
so I would just ket my younger self know
that that it really Is in the pursuit of happiness
that you find happiness, not once
you win that Gold medal.
We truly enjoyed being able to hear from
these 3 athletes while enjoying a very cozy
lunch. We were given some time to sit
with them to delve more into what they
talked about on the moderated panel, as
well as a few questions that we had
that we know our readers and community
would like to know more
about as they were all heading to the
Olympics as Aly was experiencing her
first Winter Games, Amy is one of the
Olympics Team USA Creators for the
Olympics as well as the Paralympics,
and Jason was a first alternate for
Team USA Figure Skating.
ATHLEISURE MAG: We enjoyed hearing
you guys on the panel and I’m glad
we have some time to chat as our
readers/community are always happy
to hear from their favorite athletes
and I have a few additional questions.
Happiness means what to you and
where do you find it?
AP: I’ve just learned it’s not really
about the outcome. It’s not about,
like reaching the thing that you’re going
after. It really is having purpose,
so if I can wake up and have purpose
in my day, that makes me take action
that keeps me busy. That keeps me
moving towards something that’s
meaningful. That’s where happiness
comes from for me. And I’ve even
found it in my darkest days, so I severely
injured my leg years ago. I already
mentioned that, but, in some of
my darkest days where I wasn’t walking
at all, and I went actually a couple
years like that. I had 10 surgeries in a
3-year time frame. I wasn’t walking at
all and I didn’t know if I was going to
walk again. I definitely didn’t know if
snowboard would happen again or
any of that.
AR: I just think that’s really powerful.
JB: How you said purposeful action!
I think that combination, because I
think you can feel like I have this purpose,
but you feel stuck. I think that
feeling of actually taking the action,
taking the steps to move towards
something whatever that might be,
whether that’s that athletic goal,
whether that’s a mission that you have
or honestly, a relationship, and any in any
given way.
AR: Those answers were so powerful. I really
appreciate what they both said, and
I think it’s really feels like what you guys
are saying is such a value-driven answer
and so meaningful. I really think about
the fact that I’m almost 10 years out from
competing, which is a really long time,
and I think I’m sort of at a point in my life
where I don’t think about my gymnastics
career all the time, and I think for a long
time my worth was defined by how I did
or didn’t do, and I was so devastated and
so hard on myself. If I didn’t do well. I try
to think about if I Googled myself and deleted
everything on there, who would I be
and what would I be doing? I think when I
try to really give myself time to reflect on
what makes me happy - who am I with,
What am I doing, where am I an really
reflecting of even going to dinner with
friends. Do I feel good about myself after?
Does it feel like a really meaningful relationship?
Do I feel really drained, or what
are the types of things that I want in my
future, and what am I doing to get there?
I also saw this thing online that said, if you
were a movie and everyone was watching,
what would they be screaming at
you, telling you to do? I just think that’s
really powerful.
JB: Oh my God!
AR: I tried to also give myself Grace and
realize we’re all human. We all have good
and bad days, and I think as long as we
are trying to be in alignment with what’s
important to us. I think that that’s a recipe
for success, and I think success means
something different to each of us. But
for me, now, it just means waking up and
feeling peace and spending my time with
people that are just really good people.
And then I can learn and grow from, like,
you guys.
AM: The Olympics and Paralympics is such
a global stage that you have all done. What
did you love about doing that, and
what are you looking forward to and
looking at? I mean, we’re days away
from 2026, which is exciting.
JB: I think for me. I think the fact that
you get to share what you love to do
with the world is so special. I think
that is something that’s so rare and
beautiful about the Olympic Games. I
think that’s a reason why there is so
much pressure to get yourself there
because you know how not only rare
of an occasion, it is, but also how badly
you want to do what you love on
the biggest stage and really get to
share your passion with the people
around you! As I’ve gotten older, and
as I’ve experienced more, I think you
do realize that you’re able to do that
everyday. Like, regardless of an Olympics
or not, but I do think that heightened
attention is also something that
you just, you just also know, and everyone
around you. There’s a different
energy and a different intensity
and a different focus and a level of –
AR: Scrutiny?
JB: That too! It’s interesting, too. I
think it. It brings out the best and the
worst. I think it tests you and it challenges
you and it teaches you. And
sometimes, it’s like magic happens
and sometimes you fall. It’s really
tough. I think that’s the beauty of the
Games.
AP: Okay, the very first Games was
incredibly special because it was the
first time that snowboarding was in
the Paralympic Games. Snowboarding
was my passion before I lost my
legs. I lost my legs below the knees
when I was 15, and all I cared about
was snowboarding again. So I went
on a mission to figure out how to do
it, and I ended up building my own
feet to snowboard in because there
weren’t any feet at the time for snowboarding.
And I knew the motion that
I needed, and so I like built a pair of
feet where I took like an ankle from one
brand and a foot from another brand and
turned the ankle around backwards and
added all this wood under the heel and a
bunch of duct tape, and I realized that I
could snowboard with prosthetic legs.
At that point, my boyfriend, who’s now
my husband, but we started a non-profit
organization called Adaptive Action
Sports so that we could help other people
with disabilities snowboard, and through
that we were able to help to get snowboarding
into the Paralympic Games for
the very first time. So we really kind of in
the US, headed the charge to get snowboarding
into the Paralympics. So, then,
to actually be at the Paralympics in the
start gates, thinking of everything that
I went through to get there, even walking
out in the Opening Ceremonies that
was incredibly euphoric and emotional
because I thought, oh, my gosh, it took
losing my legs to get here. It took every
little step along the way and we created
a sport, literally created a sport, and it’s
here, and there’s people from all around
the world competing in it. It was just the
most powerful experience to go, we did
it, and you can create something that
doesn’t exist and you can. And there’s
people who believe in you and there’s other
people doing it. And like, you can have
a vision and actually have it come to life
on the biggest stage in the world! What a
cool life experience to know that you can
put something out there and make it happen.
It wasn’t just me, but like, collectively,
make something happen that didn’t
exist before. Now to sit back and watch
because now snowboarding has been in
the Paralympics and will be in it’s fourth
Paralympic cycle.
I did 2 out of the 4. Now, I watch all these
athletes from around the world like, it’s
just grown. It’s taken on the life of its
own. There’s athletes, I don’t even know.
It’s, like, I mean, it’s unreal. The level of
competition is huge. So for me, I get to be
a super fan, and like I was a part of the beginning
of it, and now I get to sit back and
just be like, you know, in awe of what the
athletes are doing so. I’m just really.
I’m proud of it. I think I’m in a spot
where I get to be, like, proud of it because
we helped to create it and let it
kind of launch and do its thing.
AM: That’s amazing.
AR: I’m going to be in Milan, so I’m
very excited, and I feel so grateful
that I get to be there to watch. It’s
my first Winter Olympics getting to
watch in person. So I think for me,
this it also kind of, I think, allows me
to really reflect on my own career, so
I’m really looking forward to watching
it and just being able to try to be
present and just take in. You know, I
think that in the Olympics you use this
word and I use it too - there’s so much
magic, and I think it really brings people
together from around the world,
and it’s a really beautiful thing that
I’m really looking forward to is to be
able to cheer on athletes from the
US, but also from other places around
the world and to hear other people’s
stories and experiences and to see
sportsmanship and to see so many
wonderful stories and I think positive
with social media is that we’re not
just now hearing about the athletes
that are on the top of the podium,
we’re learning about athletes who
you know in Paris, there was someone
that was going viral for eating a
muffin on TikTok.
ALL: Yeah!
AR: My teammates call me Grandma
because I never know what’s what’s
happening, but there was someone
talking about eating muffins. People
are now being recognized, not just
for their performance, but for their
sportsmanship. And just like their personalities
and who they are, and that
was really not the case when I was
competing, and so I really like that
because it’s too much pressure. And
I think it’s not right to only showcase
athletes who are winnign, and I think
the fact that we can really get to
know who these athletes are and to
hear about the amazing charities and
organizations they’re starting is really
wonderful. And that’s what I’m excited
about it. I think this will hopefully
be a pinch me moment just to be able
to be there in that experience, and
I’m really looking forward to it.
@alyraisman
@amypurdygurl
@jasonbskates
PHOTOGRAPHY CREDITS | Hershey’s
This month, we have all enjoyed watching
the Olympics and seeing so many stories
whether our favorites or new to athletes
that hit the podium, played our favorite
sport, or just seeing them navigate their
Olympic journey! We love snowboarding
and Team USA had a number of great stories
that we enjoyed watching. Bea Kim
has been on our radar for a bit, watching
her journey on the global stage along with
seeing her hanging out with Chloe Kim
and Maddie Mastro. We caught up with
Bea as soon as the Olympics concluded to
talk about her Olympic debut, the sport,
being at her first Olympics and more!
ATHLEISURE MAG: What is your first
memory of being on a snowboard and
when did you fall in love with it?
BEA KIM: I honestly don’t think I can remember
my first memory on a snowboard.
I just remember things about when
I started. My family would ride on Chair
7 at Mammoth and I had a green jacket
and this 8-ball helmet. The jumps were
tiny but I was having the time of my life.
I think I’m honestly trying to chase that
feeling every time I strap in.
AM: When did you realize that you wanted
to snowboard competitively and at what
point did you go pro?
BK: I realized I wanted to try snowboarding
competitively when I randomly entered
and podiumed at the JLA Banked
Slalom in Mammoth. I saw a kid ride by
with a Mammoth Snowboard Team Jacket
and I told my dad I wanted to join. He
initially laughed because we live by the
beach, not close to the mountains, but he
allowed me to join and has been my biggest
supporter since. I decided I wanted
to go pro when I watched Chloe win her
first Olympic gold in Korea. That was a
pretty pivotal moment for me.
AM: Tell me about halfpipe and why do
you love doing it?
BK: I love the halfpipe because it’s always
challenging me, both mentally and physically.
There are always new tricks
to learn and technique to refine. I
honestly nerd out on the super little
things and sometimes my coaches
have to say, “Stop thinking so much
-- just go snowboard!” Great advice. I
think playing that line between being
analytical and going with what feels
right is super exciting.
AM: We always like knowing about
what athletes do to optimize themselves
in their sport. Are there 3 workouts
that you do that you can share
with us?
BK: My top three are:
• Bulgarian split squats
• Squat jumps
• Shoulder press
AM: What is an average week like
when you are preparing to compete?
BK: Hectic. I’m historically not great
during competition practices, so
I typically feel a little weird on my
board. Majority of the week is spent
recovering physically and resetting
my brain to approach the next practice
or competition day with a strong
mindset.
AM: This year, you made it to the
Olympics and you placed 8th in your
debut! What has the journey to get to
the Olympics been like and what are
your biggest takeaways in competing
this year?
BK: The journey has been wild! I mean
it’s been almost a decade now, so to
finally get to the Olympics and have
the opportunity to compete was super
surreal. If I’m being honest, I got
caught up in the “Olympic stress”
leading up to the Games and had a
few rough days. But landing a run
in finals really reignited that childish
love for snowboarding and has made
me super excited for the future. Moving
forward, I am going to try and not
take everything so seriously. Still put
maximum effort and hard work into everything
that I do, but loosen up. It makes
the journey more enjoyable.
AM: What were the Opening Ceremonies
like?
BK: A lot of standing haha. It felt like prom
or a graduation because everyone was all
dressed up taking pictures just hanging
out. I like to think it was our joint celebration
of the hard work we all put in of training
and qualifying for the Olympics.
AM: We’ve enjoyed seeing images of you
and Chloe Kim together. How did you guys
connect and what has it meant to you to
be able to share your Olympic experience
with her competing as well?
BK: We connected through the U.S. Team
once I made the pro team. It was very full
circle to be able to share my Olympic experience
with her. Before she even knew
who I was, she was inspiring me to go out
and snowboard. Now, she not only continues
to inspire me but treats me like a
little sister. We talk about snowboarding
and life. Lots of selfies and exchanging lip
products haha.
AM: When you were not competing or
preparing to compete, what was your favorite
Olympic experience?
BK: Ooh. The late night pizza runs after
training.
AM: What’s next in terms of your snowboarding
career?
BK: Having fun. That might be in the
halfpipe, or the backcountry, or just riding
with my little brother. I want to keep
pushing myself while learning to maintain
a better relationship with snowboarding.
AM: This Fall you will be attending Columbia
University, which is exciting! What are
you looking forward to?
BK: Everything! It’s going to be such a new
experience and world, than snowboarding,
so I am looking forward to
all of it. Getting to meet new people
and grow a different part of my brain!
AM: You partnered with Protect Our
Winters. Can you tell me more about
that and why this is synergistic with
you?
BK: I grew up in the outdoors. Snowboarding,
camping, and hiking were
such a huge part of my childhood and
who I am as a person. The outdoors
has given me my career and so many
amazing adventures and opportunities.
As I started to travel more it
became impossible to ignore climate
change. I got in contact with POW because
I want future generations to be
able to explore and adventure like I
did.
AM: When you are not snowboarding,
how do you take time for yourself?
BK: It’s pretty simple, haha. Reading,
eating, spending time with my friends
and family.
@hellobeakim
PHOTOGRAPHY CREDITS | PG 78 - 82
Courtesy of Bea Kim | PG 84 Trevor
Brown Jr./X Games | PG 87 - 89 Isami
Kiyooka/Milano Cortina 2026 Winter
Olympic Games |
For the past decade or so, we have been
fans of curling. We find it so calming to
watch the stones glide across the ice,
while also feeling all of the anxious feels
of the frantic sweeping that takes place.
It’s such a fun sport to watch and we’ve
always been fans of Matt Hamilton, who
as a member of the Men’s Team USA Curling
where he helped secure the first-ever
curling gold medal for the US at the 2018
PyeongChang Winter Games, and he also
competed the following year at the Winter
Games in 2022.
We took some time to hang out with Matt
to talk about curling, dynamics of the
game, his partnership with Swiffer, and
how important it is to him to grow this
sport, which has been on the rise!
ATHLEISURE MAG: Matt, it is so good to
connect with you! We are such a fan of
curling. Love the sport, seeing you play,
and it’s good to talk with you today.
MATT HAMILTON: Thank you! It’s a lot
of fun to play. So you should, you should
find a place and get into it. It’s way more
fun than just watching.
AM: Whenever it’s on, it’s always something
that we love watching. It looks like
it’s a lot of work to see athletes really
working those stones to get them across
the ice. So, I don’t know how good we’d
be on that front, but we love the camaraderie
and the emotions involved!
When did you fall in love with curling, and
when did you think about it as a career?
MH: So, I fell in love with curling - I first
was exposed to it in, like, 2003, my dad
was doing it, but I was like a 12-year-old
kid. So, like, what is Dad’s doing, that’s an
old man’s sport?
AM: Right.
MH: I don’t want to play that and literally,
a couple months later, one of my buddies
asked me if I wanted to do it. So then it
was like, oh yeah, it’s cool!
AM: Haha right!
MH: Absolutely. Sorry, Dad. It just
took a little extra push. And I would
say it would have been four years
after that. I got picked up on the defending
US National Junior team and
we ended up going to Worlds that
year, and we won the World Championships.
So, that’s when I was kind of
like, these are all my peers, like if I can
beat them now, as long as I stick with
it, there’s no reason I can’t beat them.
You know, in an Olympics, if I, if I ever
make one, so I just got to make sure
I keep practicing stay with it. That’s
when I was like, convinced I wanted
to do it. I will say there’s there’s no
such thing as a professional curler in
the United States.
AM: We can imagine.
MH: Right? I have a regular job, then
I have curling, and I have social media
stuff. I’m definitely a regular guy,
I have a fairly normal job, I work on
radio and I have my own radio show
(Editor’s Note: Jim, Matt, and Molly
is an afternoon sports-comedy radio
show on 100.5 ESPN Madison as well
as being available as a podcast – the
hosts are Matt, Jim Rutledge, and
Molly Brown). It’s, it’s fun to say, I’m
a professional curler, but if you want
to be correct – it’s semi-pro because
curling is not as lucrative as basketball
or football.
AM: Well, that is true.
For those that may not be familiar with
the sport, can you kind of tell us about
the mechanics, and what position you
play and how do you score points and
ultimately, how do you win?
MH: So, during the 2018 Olympics, I
was the second, which means I throw
second. There’s 8 stones per team,
and you alternate throwing. Right
now, what they do to start the game
is they throw a draw, which is like a
rock that stops in play.
They try and run as close as they can to
the center, and then they measure it, and
whoever gets the closest gets to go last,
which is called the hammer. It’s the last
shot. If you have the last shot, you should
score. That’s the theory behind it. There’s
these 12 foot rings, and it looks like a target
or a bullseye. One of the big misconceptions
is the rings don’t mean anything like
being right in the middle of the bullseye is
no different than just barely touching the
edge. The goal of the game is to get as
many of your rocks closer to that middle,
then the opponent’s closest stone.
AM: Right.
MH: So if you don’t have any in the rings,
mine could be anywhere they’re worth a
point. The rings are actually there visually
during the game as you’re strategizing
how to score and where to put rocks. I
can look down from the top and try and
visually see which one’s closer. If it was
just a big circle with a hole in the middle, it
would be very hard to tell. So now, those
rings are just like reference points so I can
make that quicker decision at which one’s
closer and why I would play one shot versus
another.
AM: We always like asking when you have
athletes that are doing a particular sport,
what are the workouts that you do to
optimize yourself in that sport? As mentioned
at the top, there is a lot of upper
body strength that’s going on, and so are
there things that you do for that?
MH: For me and my position at second, I’ll
throw 2 of the 8 rocks, but I sweep for the
other 6.
AM: Right.
MH: So, there’s a lot of, sweeping involved,
and it’s way more physically demanding
than most people think. Maybe
that’s a credit to us, like athletes everywhere,
lile when you’re very, very good at
something, you make it look easy. That’s
definitely the case in curling with
sweeping. So for me, it’s a lot of back,
shoulders and pectoral muscles. So
I do obviously work on everything.
Your legs are important because you
gotta drive out of the hack (Editor’s
Note: A rubber block embedded in the
ice at each end of the rink, which curlers
use to push off from to gain momentum
for their delivery). The core
strength for balance, and maintaining
while you’re sweeping which is super
important.
Well, the biggest thing I think is different
about curlers is a lot of, like interval
training, so sweeping is something
you do during the shot, right? A
shot could be up to 30 seconds long,
so you might have to be going in like
sweeping as hard as you can for 30
seconds.
AM: Yeah.
MH: You know, I would say to anybody,
do something physical for 30
seconds straight, like you will be out
of breath!
AM: Right!
MH: The other team has to throw,
and then you’re right back at it. So
you might have to sweep another one
right away for another 30 seconds.
You might have to throw, and then
you have a finesse shot something
where you need a lot of finesse and
touch. If your heart rate’s at a buck
60, it is not easy to throw that finesse
shot - you got endorphins and adrenaline
running. Like, that’s not easy. So
for us, it’s a lot of interval or circuit
training where I might not go with the
highest weights, but I’m gonna go for
a minute doing whatever. Maybe it’s
rowing as fast as I can, and I’m going
to take about a minute to try and recover,
and then do it again or go to
the next exercise, and do that for a
minute. So rather than rep based, it’s
time based workouts.
AM: We have such a respect, because when
we’re watching it, you see all of that and
although it would be great to try it, we realize
there is so much sweeping across the
ice. Ours arms ache every time we see it as
it is very intense, but it’s very cool.
MH: The beauty of this partnership that
I’ve got with Swiffer is that I sweep really
hard when I am on the ice, but when I’m
at home, I don’t need to sweep that hard
with the Swiffer it’s way easier. I prefer
sweeping at home, then I do on the ice,
that’s for sure.
AM: Plus, when you guys are on the knees
and going in, we always think about people
with knee issues. But it is so exciting
to watch it and even with all of the action
and the precision, it is very calming, while
being aggressive as you mentioned with
the intervals on and off.
So you competed in 2018 at the Olympics
and won Gold, and you also competed in
2022, and you have a gold medal as well.
What does it mean to you to play on such
a global stage at the Olympics?
MH: It’s an honor and it’s such a privilege
to get to represent the United States and
with curling being such a unique sport,
what other sports do you have the athletes
mic’d up where you can hear everything
that I am saying and I am not wearing
a helmet. You can see my face. You
can see the expressions and I really feel
like our sport really shows the emotion
and feelings of players, in game. Having
the opportunity to represent, like myself,
on the world stage, but also like the United
States and trying to convey that we’re
regular people and really awesome people
that just want to put on a show and
play at a high level, I think it is great. Pressure
is a privilege, so having that opportunity
- there was a lot of pressure, but
it was thrilling and I wouldn’t obviously
change it for the world.
AM: Although you’re not competing this
year at the Olympics, do you plan on trying
again for 2030?
MH: I’m a little up in the air on that.
I think I have the juice to keep going.
The problem is, I think, some of
my teammates are going to retire
and I’m an old guy, so I don’t know
how much young guys are going to
want to play with an old dude. We’re
gonna see how things shake up. The
team that went to the Olympics are
good friends of ours. I actually talked
for like an hour with a couple of
the guys, just like how to pack for
the Olympics, things to expect, how
I dealt with media, and social media.
People can be pretty brutal on social
media too. I gave a good fair warning,
and so hopefully they’ll ask me to play
with them next year, but who knows?
It’s up in the air. I think I’d like to play,
but I’ve got a lot of, life changes coming
up. We’ve got a kid on the way.
AM: Oh, congrats!
MH: My first one! I’m super excited
about that. So we’ll see how that
carves my time up. I don’t want to go
into a potential Olympic run and not
be able to give it my all. There’s a lot
of things that I’m weighing back and
forth right now.
AM: Well, you clearly have a passion
for the sport. How are you working
to pass it on to that next generation?
When we think about when we first
heard of curling, which has been over
a decade as we started watching in
2012 and to see where it is now - a lot
of people are aware of it and are playing
it. Truthfully in the beginning we
were always looking for Matt with
the hair. What are you doing to keep
people aware of it and to encourage
them to play it?
MH: I mean, part of it is just playing
it and self-promotion. I got a lot of
good followers from the Olympics
and because curling is always on my
mind, it ends up being on my timeline.
So I think that really helps. Getting
that Gold medal and seeing the
way curling blew up in the United States – I
think that after the 2018 Olympics, there’s
10 to 15 new curling clubs that popped up
in the United States. 8 or 9 of them were
all in the South where you would not expect
a curling club.
AM: Wow, not at all!
MH: Texas has a couple Arizona’s got
one, Southern California’s got a club.
Both the Carolinas have a club. Florida’s
got a group, so like places you wouldn’t
expect an ice sport. They are picking up
and getting into curling, so being on the
forefront of that curling explosion in the
U.S. It’s been amazing so! Basically, what I
tell everybody. It’s an amazing game. You
can use it as something to get through
the winter, that’s why my dad did it. He
didn’t really like bowling, so it was a good
way for him to look forward to something
each week and get through the winter
and it makes the time go by. Or, you
could do what I did and be like, I’m all in.
Yeah, I want to practice every day. I want
to hit the gym. I want to travel to Canada,
Europe, and Asia for curling tournaments
and everywhere in between. There’s so
much room for athletes of every level at
curling that it really is such a great sport,
and it’s so inclusive.
There’s common interest in the sport,
but part of like the roots of the game is,
when you’re done, you sit down with the
other team and talk about life. Talk about
the game, talk about curling the camaraderie.
You kind of feel that sense of family
with curling outside of just your direct
teammates, so that’s what I think is really
the most appealing part and why I would
pitch this to people. If you’re looking for
some of that camaraderie, meet new people
in a town or just try something new,
it’s just unparallel.
AM: And you mentioned Swiffer earlier,
what does that partnership look like, and
what are you doing with them?
MH: So super excited! After the 2018
Olympics, I would get people who dressed
their kids up like me, and I got videos
of people throwing random things
on ice and using a Swiffer to sweep in
front of it. So, when they finally contacted
me, I was like, it’s about time!
AM: Exactly!
MH: This has been a match made in
heaven for a long time. I was super
excited, and they came here to my
house. We did some filming, and I
would spill stuff, and I used their Power
Mop to clean up some of my messes.
There’s no movie magic going on
there. I just use the mop the way you
normally would, and it was fantastic.
It picked everything up and I got
to try the new exclusive one, which
is 10,000 scrubbing dots to help you
pick up all the dirt and grime, and it
does exactly what they advertised it
to do. It is, it is an all-in-one cleaning
system. So, I’m stoked on it because I
got a bunch of stuff down in the basement
for a future messes, but it was
a great time and we cut up all the videos
and I’ve seen them all and they’re
hilarious. They’re very much my taste
and show my personality, but the
sweeping on the ice and sweeping at
home is just so similar, and it’s just hilarious
how this all worked out. I am
so fortunate to be able to work with
such a great group like Swiffer, because
not only they’re quitting products
work great, they see the humor
in it and we had a great time!
@hamscurl
PHOTOGRAPHY CREDITS | PG 94
©2022 – IOC/Michael Smith – All
rights reserved | PG 97 ©2022/International
Olympic Committee (IOC)/
PARR, Abbie (photographe Beijing
2022) |
The Olympics has so many components,
from those that are qualified to hit the
podium, alternates that are ready in case
they need to step in, coaches/support
teams, and a host of volunteers! We sat
down with Starr Andrews who is an alternate
for Team USA Figure Skating for the
Winter Games 2026. We talked with her
about the sport, how she trains, selects
the components of her program, being an
alternate, and more!
ATHLEISURE MAG: When did you fall in
love with skating?
STARR ANDREWS: Definitely when I first
saw it. The first time that I ever saw skating
is when I thought that it was just so
cool and as a child when you see something,
you just think, I love that! I was so
little, but I have always loved it.
AM: Did you first see it on TV or was it in
person?
SA: I saw my mom skate.
AM: When we’re watching ice skating,
there is an intricate blend of the music, costuming,
and various movements that take
place within your routine. When you are
thinking about what your routine where
do you start and how does it all come together?
SA: It’s kind of a process. When I pick my
music, I listen to different things and then
I play it in my rink to hear what it sounds
like on the big speakers. Sometimes I like
it and sometimes I don’t. I’ll ask my coaches
opinions as well. He will either be with
me or he’ll be like, “maybe not.” One time
he said, this sounds better in my car and
I took that as a no. The music comes first
and then the costume. I pull inspiration
from different designers and different
pieces. Sometimes if I am skating to music
in a movie, it will be inspo from that movie
or a music video. So if I like something, we
will take something from the outfit that
she wore in her music video and to see
what it would look like in dress form. With
choreography It’s up to my coach Derrick
Delmore or Adam Rippon (1B), he did
my short the past 3 years. It will be on
them and I have a bit of say so and I
add a bit of my touches to them, but
it is mostly my coach who has the
power of the program.
AM: We always enjoy hearing about
how athletes optimize themselves in
their sport. Are there 3 workout routines
that you do to assist you when
you are on the ice?
SA: We do a lot of specific exercises
of course – single leg calf raises are
important. That’s because our ankles
need to be strong. I also do a lot of
ankle exercises with bands because
we are jumping on one foot and landing
on one foot and our ankles need
to be strong because we are landing
on a blade and there is only so much
you can go left or right before you’re
deeply hurting your ankle. It’s very
important that we are very strong ankle
wise.
Our core is very important to be
strong and we do a lot of core exercises
just to keep it tight because it is
the center of everything. If we have
a loose core it’s easy to go sideways,
forwards, and backwards.
AM: In general, as you are alternate
for Team USA, as well as watching everything
that is going on, what makes
you the most excited for the Winter
Games and is there anyone specifically
that you are cheering on?
SA: Of course, I am cheering on my
team members – let’s go Team USA! I
was just watching ice dancing yesterday
and they were all amazing! It was
just a different atmosphere watching
the Olympics and seeing everyone
skate! I have skated with them at Nationals
and have seen them there as
well as getting to the Olympics knowing
how hard we have all worked!
It makes me happy and so proud of
them and for them to be able to go
out there and to skate! I’m living vicariously
through them and seeing their
dream! Every game is different and I have
watched a lot of Olympic games. I don’t
know, it hits different when some of the
colleagues that are there are people that I
have hung out with, we have talked about
skating and a bunch of different things. To
see them and know who they are as a person
makes me happy and I love that they
are living their best life and it is so cool!
AM: We know that we will be seeing you
there soon!
SA: Oh yes! I am working even harder! I
seriously have FOMO right now as I want
to walk around the village and see all of
the things! It makes me happy that they
are experiencing it.
AM: When you’re competing, do you have
things that you do earlier in the day to get
into the mindset of performing, and then
are there things that you do to come down
from all of that energy?
SA: I would say that I try to make my day
as normal as possible. The reality is that it
is a normal day, I just get to perform my
entire program in front of judges instead
of just at home in front of my coach.
When I was younger, I had a little more of
a tradition such as if I skated later in the
day, I had spaghetti before I skated. If it
was in the morning, I would always have
pancakes. So that was a tradition that I
had, but now I make it as normal as possible.
Now I know that I just need to put
my dress on and just skate as opposed to
putting on leggings and a Lululemon top
and just skate at home.
AM: What is your beauty routine like and
what part of it assists you in ice skating?
SA: So, I would definitely say that I have
very dry skin. I moisturize to the gods because
my skin sucks it all in like there is
no tomorrow! I always have chapstick on
because I just can’t have dry lips. I am a lip
product fanatic and I have so many and I
can’t deal with dry lips and I hate the idea
of dryness so moisturizing is king! In
the morning, I put so many things on
and the last thing is an oil based sunscreen.
After my skin gets nice and
thick, I love it.
AM: You have partnered with Gillette
Venus, why did you want to connect
with them and what are you doing
with them?
SA: I have loved them before I connected
with them as I used the razors.
I love them! I found out that they
have even more razors than I know
like pubic hair razors – gamechanger!
I love the fact that it is small and it’s
easy to travel with it. It has this 1 razor
on top that is like a trimming razor
and I love that they have it. I feel
that sometimes it’s hard to use razors
that don’t have it because the small
areas that I have it really can be focused
on by having it. I am obsessed
with it and I like how it is very grippy.
Most razors have just the thumb
that you can hold it. This one doesn’t
slip at all. All razors should have this,
especially when you’re in the shower
and there is water!
AM: What can we keep an eye out for?
SA: I don’t have any competitions
for me right now because I am an
alternate for the Olympics as well
as Worlds. We’ll see what happens
with that. My last competitions was
2-3 weeks ago so I am just training
and enjoying watching the Olympics!
Make sure to follow me socially as I’m
always updating my status as they say
on Instagram!
@starrandrews
PHOTOGRAPHY CREDITS | Melanie
Heaney/U.S. Figure Skating
We always enjoy being able to sit down
with Chef Kristen Kish to talk about what
she is working on or where we will see her
next. Last month, S4 of Peacock’s The Traitors
kicked off and we have been enjoying
seeing her naviagte this murder competition
show that takes place in a castle and
has a number of our favorite celebs across
reality shows included. As of reading this
issue, all episodes are streaming now and
you can see her journey!
Next month, BRAVO’s S23 of Top Chef is
back starting Mar. 9th (if you have Peacock,
you can see the first episode early on
Mar 3rd). This year, our favorite host along
with her co-judges Chef Tom Colicchio and
Gail Simmons will bring us to North and
South Carolina as we learn more about the
chefs who will be competing, along with
learning more about the cuisines that are
indicative of these areas!
We wanted to know more about her participating
in The Traitors, Alan Cumming
(Glenrothan, X-Men franchise, Golden Eye)
as host, and to get to know a bit about
the inner workings of this show. We also
wanted to know more about the upcoming
season of Top Chef as we get excited
to see this culinary competition show. As
always, we want to know more about upcoming
projects that she is working on as
we look ahead to the Spring.
ATHLEISURE MAG: As a murder mystery
competition show, The Traitors is one
that we enjoy. It’s an interesting blend of
watching talents that you know from various
shows coming together to win challenges
while also picking people off. What
led to you deciding that you wanted to
participate in this show?
CHEF KRISTEN KISH: Saying yes to The
Traitors felt a lot like when I was first
asked to compete on Top Chef. It wasn’t
something planned, it just presented itself.
I have learned that those unexpected
opportunities are usually the ones that
shape me the most.
What made me a bit nervous is that it’s
not built on one skill set. In the kitchen,
I can rely on technique and experience.
This was different. It was
psychology, intuition, and navigating
discomfort in real time.
AM: When you sat down at the first
roundtable where the initial Traitors
were selected, what was that feeling
like and what did you want to be?
CHEF KK: I wanted to be a Faithful.
Sitting there blindfolded, in complete
silence except for Alan’s footsteps,
was incredibly disorienting. You’re
suddenly cut off from real life and fully
immersed in the game. It feels like
the moment everything shifts.
I wasn’t trying to count his steps or
calculate where he stopped. I was actually
very aware of my own thoughts.
I just let myself settle into the reality
that the game had officially begun.
It was less about strategizing in that
moment and more about grounding
myself in what I was stepping into.
AM: Each morning, the breakfast table
is one of my favorites to see everyone
come together! Did you have a
favorite item that you enjoyed eating?
CHEF KK: Not really a single favorite,
but I did enjoy the coffee. Right before
missions, after finishing breakfast,
I found myself snacking on a lot
of the dates they had in the kitchen.
Quick energy! I started out eating
hard‐boiled eggs in the first few
breakfasts, but that got a bit tiresome.
The dates became my go-to.
AM: With so many different types of
personalities coming together, how
did you prepare to be in this unique
environment?
CHEF KK: For me, there’s really no
way to prepare for something so unknown,
especially as someone who
has battled with social anxiety. Even
in the middle of a game that encour-
ages lying, deception, and manipulation,
it is a game at the end of the day and my
goal is to have fun.
AM: Alan’s outfits are iconic what was
your favorite look that he wore?
CHEF KK: Recently, one of my favorites
was when he dyed his hair blue, pink, and
white; a nod to the trans flag. I loved how
he incorporated messages that had nothing
to do with the game, but reflected
social justice. Those little choices made
his style feel personal and meaningful beyond
just the outfits.
AM: What was your favorite look that
you wore during The Traitors season, favorite
moment, and favorite challenge?
CHEF KK: I did dress up in a black pinstripe
suit one day because I thought I was going
to find out I was murdered that day.
Knowing that I had to do my own glam
everyday, I needed clothes that felt like a
polished me. A well-tailored suit is timeless,
comfortable and temperature appropriate.
My favorite challenges were the physical
ones that tested strength and athleticism.
I’m active, so I really enjoyed being able
to move and push myself. There was one
in the weird, creepy cabin where I was
convinced a snake would drop from the
ceiling. My favorite part? When it didn’t!
AM: What was a takeaway you had from
being on The Traitors?
CHEF KK: The biggest takeaway for me
was that stepping outside your comfort
zone can lead to incredible experiences
and even lifelong friendships. That was
honestly the best part of the whole journey.
AM: You’ll be back on our screens again
with Top Chef on Mar 9th on Bravo! What
are you excited for us to see for this season?
CHEF KK: I’m most excited for everyone
to meet this new group of incredibly
talented chefs. It was a pleasure to
witness how each of them brought
something unique to the table, and
tasting their creativity and passion
unfold was such a joy.
AM: When we think about the cuisines
of The Carolinas, what are the ingredients
that are indicative of these
states?
CHEF KK: Throughout the season, it’s
about using the ingredients but also
drawing from the cultures, and the
history behind them. Each chef brings
their own perspective and their own
creativity to the table. Watching
them transform those ingredients
into dishes that tell a story, their story,
is one of the most special parts of
the season.
AM: Each season there seems to be
some twists. We know that there are
twins competing this year and a few
format changes - what can you tell us
about this?
CHEF KK: There are always subtle
changes each season, but the heart
of Top Chef remains the same, it’s
still the show you know and love. The
twists come through how the chefs
perform and adapt, so you’ll see new
surprises emerge naturally from their
creativity and strategy. You’ll just
have to tune in to see how it all unfolds!
AM: How did you prepare for this season
of Top Chef?
CHEF KK: I research places I would
like to dine at since we are there for
such a long time. I research the landscape
and cuisine so I have baseline
knowledge going into any season.
Overall, I love watching and having a
front row seat to the chefs’ journey. I
know how Top Chef can change your
life and that aids my excitement and
compassion for their journey.
AM: You are also the Chef-in-Residence
at Auguste Escoffier School of
Culinary Arts, which we know that
Teyana Taylor (The Rip, One Battle
After Another, The Book of Clarence)
is currently a student there. Why did
you want to be the Chef-in-Residence
and why is this so important to you to
be involved in this?
CHEF KK: I saw that! I think it’s very
cool that with as busy as she must be,
she she’s taking the time to explore
her passions. I’d love to get in the
kitchen with her!
The team at Escoffier have been great
partners and we’ve built this role together
focusing on what we all believe
are some of the most important
benefits of culinary school outside
of the technical skills... mentorship,
building confidence and sparking curiosity.
The core of what I do as the
Chef-In-Residence are student-focused
initiatives and this year we’re
expanded on that.
AM: Are there any upcoming projects
that we should keep an eye out for?
CHEF KK: I’m focused on continuing
to build Kish Aperitif and introducing
it to a wider audience. I’m incredibly
proud of what my partners and
I have created, and I’m excited for
more people to experience a part of
my heritage through this lens. I also
have a few ideas brewing that will allow
people to engage with my world
in new ways — and I’m looking forward
to sharing more soon ;)
@kristenlkish
PG 113 PHOTO CREDIT/HAIR STYLIST
Derek Yuen MUA Alyssa Fall STYLIST
Charlotte Rose Coleman | PHOTOS
COURTESY PG 114 Griffin Nagel/Peacock
| PG 116- 118 Euan Cherry/Peacock
| PG 120 - 123 Paul Cheney/Bravo
| PG 124 Sarah Israel/Bravo |
The month of Feb is beyond busy but
this year with the addition of the Winter
Games 2026, Super Bowl, Grammys and of
course, NYFW it’s a lot of activity! NYFW
FW26 took place from Feb 11th - 16th and
this season, we attended an array of runway
shows and presentations as well as
backstage coverage. As we do each season,
we go over some of the shows that
stuck out with us as well as interviews
that took place along the way.
LOVESHACKFANCY NYFW FW26
We kicked off this season of NYFW heading
backstage to NY based LOVESHACK-
FANCY which is known for their whimsical
collections. Founder and Creative Director
Rebecca Hessel Cohen held this runway
show at Cooper Hewitt’s Gilded Age mansion
and transformed the historic landmark
into a sanctuary of romantic vibes.
By using history as her guide as well as the
social codes of Gossip Girl, she shared that
her muse, “is feminine yet opinionated, romantic
yet ironic, a little dramatic and fully
self-aware. When you’re looking at her,
it’s as if she’s been dancing through the
halls of Versaille, yet also entirely of the
moment.” This upcoming season’s collection
is filled with pastels that are grounded
in espresso, soft florals that are precisely
tailored, and beaded mesh corsetry.
With tones of blush, powder blue, deep
bordeaux, choclate, gunmetal and more.
Courtesy of Goody, Wet Brush, and Bio
Ionic, we watched the hair look and its inspiration
come together with Brent Lawler,
Celebrity Hairstylist and Lead Hairstylist
for this show who talked with us about
how he created the look and he even provided
a 9 step process on how we can create
the look.
He shared that the look was focused on
an undone-yet-polished look. “We wanted
the hair to feel very chic, but relaxed - a
heritage reinterpreted. I wanted a concept
that is clear and cohesive. I love a bow and
bows are part of the DNA of the brand. I
wanted to give a look that is more lived in,
more casual, more wintry, and natural. It’s
the girl that loves to party but also
loves poetry. so if she wakes up in
the morning with the bow still in her
hair, she just throws on her ballet flat
and heads out the door for coffee.”
This look of being undone is one that
definitely can be worn to the office,
heading to the studio for your workout,
and of course to grab cocktails
and a meal later!
Because we loved this look and hearing
the inspiration behind it, Brent
shared with Athleisure Mag how you
can create this look in 9 easy steps to
bring it from the runway to your every
day!
9 STEP HAIRSTYLE
• Step 1: Brush out tangles & negate
frizz with the Wet Brush Frizz Free Detangler.
• Step 2: Put a little mousse at the
roots for texture and volume.
• Step 3: Use Bio Ionic Smart X Hair
Dryer on high heat fast speed to quickly
get out any moisture.
• Step 4: Section the hair with Goody
Luxe Claw Clips.
• Step 5: Use Bio Ionic Long Barrel
Curling Iron in 1.5 inch to create loose
waves with natural bends.
• Step 6: Use Batiste Powder Dry
Shampoo and Batiste Original Dry
Shampoo along the roots for increased
volume and texture (which builds the
texture and creates airy volume).
• Step 7: Grab pieces of hair and pull
back into a Goody Comfortflex thin
hair tie, or Goody Clear Elastics, then
pull the hair tie down to create a looser
look. It allows it to hold the low ponies
that were shown in the show.
• Step 8: Go into the ends of and push
the Batiste powder into the hair to create
more volume and texture.
• Step 9: Add a bow on top of the Goody
hair tie.
@loveshackfancy
@brentlawler
@goodyhair
@thewetbrush
@bioionic
NEW YORK MEN’S DAY SESSION I FW26
New York Men’s Day is always a great day
to see runway shows and presentations
that focus on menswear. Held at Mercedes-Benz
Manhattan, we were able to
connect with collections from brands we
enjoy seeing each season as well as those
that are new to us.
AVON ANGLERS
NY based Avon Anglers is founded by designer
Patrik Rzepski in 2021 and made it’s
NYMD debut this season. This collection
was filled with wardrobe staples through
elevated materials, precise conctruction,
and a restrained point of view. The brand
is focused on maintaing and preserving
the craft of sewing, maintaining relationships
with local makeries and factories as
well as being focused on reducing excess
by making less, but better.
A.POTTS
A.Potts is a staple of NYMD and is known
for clothing that is easy and makes a statement.
This season we enjoyed seeing neutral
pieces from the collection that also
has great visual texture through garments
that moved as it hit the runway.
CHELSEA GRAYS
Chelsea Grays theme known as DROWN-
ING presented a luxury streetwear 14-look
collection that blends oversized tweed,
navy ombré nubby wools, and technical
materials with cargo shorts.
PEAK LAPEL
For the past few seasons, we have enjoyed
seeing Peak Lapel’s presentation.
This season, their theme, Breaking
Home Ties focused on a modern,
rugged, and refined take on workwear
and preppy, traditional codes.
Key pieces included standout tailored
outerwear, prep styles, and a blend of
polished, and functional pieces.
PROJECT BY INFORMA LAS VEGAS
PREVIEW
Pieces that showed within this presentation
from the morning session
as well as the afternoon one were
previews of brands that you could see
ahead of PROJECT by Informa Las Vegas
which took place Feb 17th - 19th.
Guests were able to see Devereaux
Golf, Goat by James King, GWOP Meet,
KNOTWTR, Lost My Accent, Monadic,
Moshe Yossel, Psycho Bunny, Public
Drip, RTA, and Ryoko Rain.
@newyorkmensday
@avonanglers
@a___potts
@__chelsea.g
@peaklapelnyc
@projectbyinforma
@devereauxgolf
@goatbyjamesking
@gwopmeet
@knotwtr
@lostmyaccent
@monadicclothing
@mosheyossel
@psychobunny
@publicdripbrand
@rtabrand
@ryokorain
FREDERICK ANDERSON FW26
We always enjoy attending Frederick
Anderson’s runway shows as it
always has drama and great silhouettes.
This year, Tony Award nominee
Amber Iman (Soul Doctor, Shuffle
Along, Hamilton), kicked off the show
singing Nina Simone’s Feeling Good. As 34
looks hit the runway, attendees enjoyed
hearing bluesy songs from Amy Winehouse
and Nina Simone. The looks were a mix of
separates and one pieces that pulled from
fabrications that included: Chantilly lace,
wool tweeds, tulle, chiffon and metallic
laser-cut vegan leather. Frederick shared
that he, “wanted to write a story about
finding strength in all the blackness. We’re
in a black time, and you can find an inner
strength in that. Throughout the collection,
there’s all these layers and different
fabrications that layer on top. It’s all in the
details and it’s all for the woman to enjoy.
It isn’t for everyone.”
@frederickanderson_designer
NEW YORK MEN’S DAY SESSION II FW26
CHRISTOPHER LOWMAN FW26
For the second session of NYMD, we enjoyed
seeing another round of great looks.
This portion of NYMD included designers
who made their debut this season.
SKI TRIP was the theme of Christopher
Lowman’s FW26 collection which merged
alpine sport with downtown ease. The
performance fabrics used in the line included
neoprene, gabardine, double-sided
fleece, and boiled wool that was finely
tailored into exaggerated silhouettes with
a palette that embraced all that is winter
oriented.
MONDAY BLUES, STUDIO FW26
One of the most interesting brands that
showed at this platform was Monday
Blues, Studio. This brand is rooted in sustainability.
What really struck out was
garments that reimagined discarded burlap
coffee bags into one-of-a-kind, madeto-order
couture garments.
WANGDA FW26
A new to us designer was Wangda that
created strong menswear pieces that
showcase how you can look dapper while
having an elegance that makes you
think of Old Hollywood brought forward
as well as east meets west senability.
By blending in America, British
and Japanese aesthetics, something
completely new was presented within
this collection of warm tones and
deep eggplant hued suiting.
SCIENCE PROJECT COMPANY FW26
Our favorite designer that showes
all day at NYMD was Science Project
Company hands down. Seeing a runway
show that also featured a presentation
was a great way to enjoy this
line of menswear apparel along with
bags that you could imagine in any of
your tunnel fashion views from your
sport of choice!
The collection reflects the man on the
go who is navigating between a number
of activities that tru;y tale him
from day to night. Standouts included
outerwear, multi-pocketed pants, and
a very large weekender bag that we
continue to think about.
@christopherlowman
@mondaybluesstudio
@wangda_official
@scienceprojectcompany
MODEST NOW X MUSLIMI
During the Modest Now X MUSLIMI
runway show, we were able to see 2
lines that showcased their designs.
In womenswear, Amariah had luxe
elegant pieces that literally floated
down the runway whether they were
separates or dresses in tulle, lace and
a number of fabrications across hues.
For menswear, we were treated to
Athari Wear that really showcased a
lifestyle collection of looks from what
one would wear to work out, run errands,
and to go out for a nice meal. In
addition, a number of accessories and
sneakers from the brand really rounded
out this line.
Both shows were a great way to showcase
modest dressing and it was easy to
see how these items could be seen on the
street or in your favorite show.
@modestnow.theshows
@muslimi.official
@amariah
@athariwear
LAQUAN SMITH FW26
Going backstage is a great way to see the
looks come together where beauty and
fashion truly support one another. We
were invited to go backstage at LaQuan
Smith via KISS and we had the opportunity
to chat with Celebrity Nail Artist/Manicurist
Gina Edwards to find out about the
inspiration behind the nail look and how
it tied into the overall vision of this FW26
show which included structured silhouettes,
sharp tailoring and Bond Girl vibes.
ATHLEISURE MAG: We always enjoy when
we see you backstage at iconic fashion
shows. The last time we were with you, it
was at Prabal Garung’s FW24 and we’re
here with you today for LaQuann Smith’s
FW26. What can you tell us about the direction
of the nails that we will see today?
GINA EDWARDS: These are the nail looks
for the show. What we did with LaQuann
is that he is all about edgy, tailoring to a
tee and this season’s inspo is the James
Bond Girl.
The Bond Girl is a structural and intentional
woman! With that, we did the KISS
(their new branding) with their core collection
which comes in your classic colors,
your trends, and your classic French with
the Chrome. These are long, and they’re
oval, and you want it Stiletto and they are
shaped nails like a bullet now. So think
about James Bond, he’s always carrying a
gun with bullets. Some of the models are
wearing the more classic French out of
the box. Others are wearing the Chrome
finish. With the French, we’re just shaping
them out to a Stiletto which is Fascinating
- that’s the name of those.
With the Chrome, we customized a
mixed chrome finish to give it more
like a gunmetal.
AM: Right.
GE: To make it that bullet, you see it
here. I mean, we have seen Chrome
over and over again, but the fact that
when you could in terms of relate it
to the collection and how it is all cohesive,
it kind of really is amazing.
AM: How long did it take for you to
come up with this concept as we know
that, like, you go through the files!
GE: So, I can’t speak for him, but
I know that he had this woman in
mind. He envisioned that she had this
strong, powerful edginess, and we
wanted to take that and put into context
and put that onto the nail right.
Thinking back to James Bond, you
have this fierce sensibility with guns.
He wanted that type of woman to
show on the nails. And I think KISS
nailed it again – the whole team. We
just came up with an idea of just having
this gunmetal finish to match with
a lot of what you’re going to see in his
pieces/ The shoes, the hair it was all
how to tie that all into what he envisions
on a nail for this collection.
AM: So the classic French can be purchased
and is ready to go out of the
box.
GE: Yes, right out of the box, you could
purchase the French, the French classic.
It’s called Fascinating and is part
of the collection by KISS which is a
staple in their line.
AM: Now, if you wanted to recreate
the Chrome one at home, how can
we do that as we know that this was
done custom for this NYFW FW26 runway
show?
GE: Yeah, so it’s a little tricky because
I did mix the chrome to get this finish. It’s a
DIY you can do on your own. You can pick
out a chrome finish and maybe add a little
black to it to kind of give it a little deepness,
and then you go from there you add
your gel and then you buff it down, you
know? It’s like 20 different steps, but we
do have the how-to guide for those people
that want to do it!
AM: For our gel people out there who go in
get their nails done and then on their next
visit, they get it removed and get another
gel, how can they keep the skin on their
hands looking amazing? Right now we’re
navigating the Winter here in NYC which is
very tough on the skin and drying!
GE: The first thing I would say is to carry
cuticle oil with you at all times! Your skin
needs to stay moisturized especially at
night! Just like your face has day cream
and night cream! Having this for your
hands will keep them moisturized and
it’s also about building up your fats internally.
You know, make sure you’re eating
avocados and nutrients that create those
fats which helps your skin. and out of oil,
you know, it’s really fat. You want to make
sure that you are getting the most natural
oils that are good for you from the inside
out!
If you’re interested in achieving the
Chrome look at home that Gina customized
for this show, she tells us how we can
do this in 3 simple ways.
• Step 1: Select and size KISS CORE Collection
nail in Fascinating and customize
shape into a sharp stiletto.
• Step 2: Apply nail glue to the artificial
nail and the natural nail, then press down
gently, repeat on all ten nails.
• Step 3: Leave as is for the classic French
tip look, or layer on your favorite bullet
chrome on top for the dark silver finish.
@laquan_smith
@ginaedwards_
@kissnails
VEEJAY FLORESCA FW26
For our final NYFW show, we made
our way to the Ritz Carlton NoMad to
see the latest Project Runway S21 winner
Veejay Floresca where she showcased
her FW26 Collection Presentation.
During her season we enjoyed
how she attacked each of the challenges
creating stunning looks. So we
knew that her show was going to be
one that we had to see.
Veejay’s collection was filled with
modern glamour, designed to evoke
confidence, sensuality, and individuality.
Her inspiration for this season came
from Willem de Kooning’s abstract
expressionist paintings. She wove in
bold, gestural color and layered textures
into tactile fabrics, heavy knits,
and sculptural finishes that create
movement and depth. Oversized, fluid
silhouettes balance spontaneity and
control, resulting in pieces that feel
both striking and wearable. As she is
known as an eveningwear and special
occasion designer, she explored color,
texture, and form through an elevated
yet effortless lens. In attendance
were a number of designers from her
season as well as Christian Sriano.
@projectrunway
@veehayfloresca
PHOTOGRAPHY | PG 129 LoveShack-
Fancy | PG 130 Peak Lapel NYC | PG 133
Estelle Sweeney | PG 134 Ben Hider |
PG 137 Michael Pagara |
THE ART OF
THE SNACK:
XUNTOS
With all of the freezing temperatures as
well as snowstorms, this month’s The Art
of the Snack takes us to Santa Monica to
Xuntos to enjoy an array of Spanish tapas
from savory bites as well as cocktails! We
wanted to know more about this spot
that we can enjoy for Lunch, Dinner, and
Brunch! We sat down with Chef Sandra
Cordero to find out more about this Tapas
Bar, what we should think about enjoying
when we come in, and more!
ATHLEISURE MAG: Before we delve into
Xuntos, can you tell me about your culinary
background - where you trained and
kitchens you trained in prior to Xuntos?
CHEF SANDRA CORDERO: I was raised between
Amsterdam and Galicia in northern
Spain, where I spent summers on my family’s
farm and in A Coruña. That upbringing
shaped my earliest understanding of
food, but I formally committed to becoming
a chef when I moved to Los Angeles.
In LA, I trained in several of the city’s most
respected kitchens. I worked under Neal
Fraser at Grace, gained experience at the
Michelin-starred Providence, and cooked
alongside Peruvian chef Ricardo Zarate. I
also spent time at Test Kitchen.
AM: Why did you want to open Xuntos
and when did it launch?
CHEF SC: We launched in July 2023. My
dream was to bring Spanish tapas to a
beach town, to have a tapas bar near the
beach, and after the pandemic, we really
wanted to open a place where people
could gather again and be together.
AM: What are the ingredients, spices and
flavors that are indicative of Spanish cuisine?
CHEF SC: Olive oil, garlic, citrus & pimentón
De la Vera.
AM: Why did you want to focus on tapas
and for those that are not familiar, what is
that?
CHEF SC: I wanted to share my Spanish
culture with LA, and what better
way to do that than through Tapas!
Tapas are for sharing, they are ingredient-forward,
with lots of seafood &
amazing produce from the market.
Being in Santa Monica and walking
distance to the Santa Monica farmers
market with incredible fresh produce,
it felt organic to focus on tapas in this
location.
AM: How does one approach a tapas
menu in terms of have 2-3 people ordering
for enough variety and items
to share?
CHEF SC: We have made it as easy
as possible for guests with our new
tapas tasting menu, where you get
a four-course tapas tasting for the
whole table for $75 per person. It is
the perfect amount of food; you still
get to have that sharing experience,
and all you have to think about is
what to drink! If you decide not to do
the tapas tasting, you can have one
of our wonderful servers help you.
Tapas is about everyone experiencing
the same bites & flavors together.
AM: For diners who are coming here,
what is the ambiance of this restaurant
from the vibe to its interiors?
CHEF SC: The design and atmosphere
is meant to feel inviting, a
place where people can linger, relax,
and connect over drinks and food
in equal measure. The word xuntos
means “together” in Gallego, and
that ethos, convivial, unhurried, and
social, threads throughout the space.
The interior occupies two storefronts
in a historic 1926 building in Santa
Monica, with a lively bar area that
naturally draws people in for drinks
and pintxos before dinner. Beyond
the bar, a warm dining room invites
guests to slow down and linger. Up
on the second floor are two private
dining spaces overlooking the bar and
main room — perfect for intimate
dinners or energetic celebrations.
Visually, the space blends playful energy
with a vintage, feminine sensibility. A
dramatic wall installation of thousands of
scallop shells (a nod to Galicia’s coastal
culture) anchors the room, while vintage
light fixtures add a sense of drama and
warmth. Soft pinks and reds set a color
palette that’s romantic yet spirited, complemented
by touches of greenery and
curated vintage artwork. Family photos
from Galicia give the space a personal,
home-like layer.
It is perfect for a cozy date night or a fun
night out with friends. It’s romantic, energetic,
and meant for people to stay, linger,
connect, and enjoy the experience
fully.
AM: For Lunch, what are 3 items on the
menu that you suggest that we should be
thinking about prior to coming in?
CHEF SC: When you come for lunch you
cannot miss the Empanada, it’s a Galician
style empanada, a whole savory pie that
we make from scratch daily, with an olive
oil crust with rotating fillings—Galician
tuna (the classic), beef, spinach, mussels...
of course our Tortilla is not to be missed,
the ultimate comfort food, & Gambas al
Ajillo for a sizzling midday tapa!
AM: Specifically looking at the Conservas
(Tinned Fish) portion of the Lunch menu,
what are 3 that you suggest?
CHEF SC: Gueyu Mar Grilled Sardine Tails
Escabeche (we’re huge fans of Chef Abel),
the Albo Mussels that I grew up eating as
a kid & Ramon Peña Sardines with padron
pepper, a beautiful tin with a kick from a
pepper only found in Galicia
AM: For those that opt to eat at the bar,
what are 3 items on your Pintxos menu
that we should try?
CHEF SC: Our Cantabrian Anchovy on brioche,
Croquetas de Jamon of course, and
a Racion of Jamon Iberico + Pan Con Tomate
on Spanish Cristal toast is essential.
AM: Tell us about your Tapas Tasting
for Dinner.
CHEF SC: We describe it as “what
chef Sandra thinks you should eat
tonight,” a seasonal combination of
pintxos & tapas that changes monthly,
always with whatever seafood is
tasting best at the moment and produce
from the Santa Monica farmer’s
market. It’s the easiest way to experience
Xuntos because you order, and
the food just keeps coming!
AM: What are 3 items on your Tapas
menu for Dinner that we should try?
CHEF SC: Our Lobster, Pork Chop and
Pulpo a la Gallega.
AM: To complete your meal, what
are 3 desserts that we should have in
mind?
CHEF SC: Tarta De Santiago—the
cake people make a pilgrimage for!
Seasonal Flan (right now it’s coconut!)
and our Chocolate Mousse.
AM: For those looking for a refreshing
cocktail, what are 3 that you suggest
(please provide the 3 images of this)?
CHEF SC: We squeeze citrus fresh from
the farmer’s market for our Senorita
(tequila, grapefruit, pimenton), Playa
de Vega (mezcal, chartreuse, lemon)
and Hummingbird (vodka, tango tangerine,
orange)
AM: Tell me about your Wine Club!
CHEF SC: The best way to learn about
Spanish wines is by drinking them! You
get 2-4 bottles every month from all
over Spain, carefully selected imports
exclusive to Xuntos, always organic
without any additives, and more than
half from women winemakers. Members
get tasting notes, food pairing
recommendations & a pick-up party with
wine tasting every month!
AM: Are there any events coming up that
we should know about that we can share
with our readers/community?
CHEF SC: Bikini nights are coming up, which
is an event we have on the last Thursday
of every month. They are inspired by the
iconic Bikini Club in Barcelona, birthplace
of the famous Bikini Sandwich & the “it”
club for live music & good times for generations
of Barcelonians since its opening in
the 1950’s. I love putting new spins on the
Bikini Sandwich on the menu at Xuntos, &
this night showcases these itsy-bitsy melty
toasties paired with the perfect accompaniment:
premium Barcelona beer from
Estrella Damm & live music!
@barxuntos
PHOTOGRAPHY COURTESY | One Goat
Media
ATHLEISURE LIST: Ixtapa-Zihutanejo, Mexico
CALA DE MAR RESORT & SPA
With all of the cold weather and snowstorms
we have been navigating, thinking
about upcoming Spring and Summer vacations
makes it easier to think of warmer
days ahead. We’re thinking about Pacific
views which can be found at Cala de Mar
Resorts & Spa Ixtapa which is located
within the Sierra Madre mountains. This
resort is located on the cliffside above the
ocean on the coast of Ixtapa-Zihuatanejo.
. This luxury resort is focused on a calming
aesthetic, offers seclusion, and has personalized
service with the ability to enjoy
phenomenal sunsets and sunrises.
The resort has 59 private oceanfront villas
that are tucked into the cliffside and provides
uninterrupted vies of the Pacific. No
two villas overlook one another so that
you can enjoy the sanctuary to fully disconnect
whether you are traveling alone
or with someone else. Each villa has
its own palatial terrace and private
plunge pool. You can enjoy a sunrise
swim or a champaign toast when the
sun literally sinks into the sea.
When it comes to enjoying a meal,
you can do so on your private terrace
where a team created a personalized
culinary journey that you can enjoy
under the stars. There is also a cliffside
restaurant at the resort which
has phenomenal views along with
menus that can be customized along
with wine pairings to elevate your
meal.
The resort satisfies your wellness by
offering its spa where you can enjoy
side-by-side treatments that are inspired
by indigenous traditions and
local ingredients. You can enjoy a selection
of treatments while having the waves
create a soundtrack to truly allow you to
disconnect from the world while having a
reset that aligns with your goals and interests.
In adition to the restaurant and spa on
property, guests can enjoy additional
amenities to note include: personal assistant
services, a welcoming amenity, nightly
turn down service, 2 outdoor pools, a
fitness center, and yoga deck.
For those who opt to leave the property,
you can enjoy curated experiences from
private yacht excursions, snorkeling,
and enjoying the artisan culture. There
is something for everyone whether your
vacations lean adventurous, indulgent, or
laid-black. It’s the perfect retreat to enjoy
when you’re closing one season and moving
on to the next one!
CALA DE MAR RESORT & SPA
IXTAPA
Paseo Punta Ixtapa s/n Zona Hotelera
II,
Ixtapa, Guerrero, C.P. 40884
Mexico
calademar.com
@calademarixtapa
PHOTOS COURTESY | Cala De
Mar Resort & Spa Ixtapa
ATHLEISURE LIST: Hokkairdo + Kyushu, Japan
RIDE & SEEK: BICYCLE ADVENURES
There are many ways to immerse yourself
into a vaction. Some love to relax and
others want to go for an adventure which
is where Ride & Seek Bicycle Adventures
comes in. If you’re looking to see Japan,
we suggest trying their 2 historical cycling
adventures. They have a 14-day tour of
Hokkaido to see the nature and grandeur
of Japan’s northernmost island. They also
have a 13-day Kyushu tour which is on the
enchanting islands and inland sea in the
south of the country.
During both toures, guests will stay in
Japanese inns and Western-style hotels.
You’ll enjoy traditional cuisine and baths
in an array of natural hot springs
For those interested in the Hokkairdo
Tour, this takes place Sep 3-16, 2026 and
starts at $8,960 per person based on double
occupancy. Those taking this tour
will enjoy remote and peaceful cycling
routes on this guided tour. You’ll
navugate roads, forests, plains, volcanic
landscapes, caldera lakes, and
towering peaks.
You’ll enjoy crossing the Tokachi
Plain to learn about indigenous Ainu
culture and cycle through vibrant
flower fields of Daisetsuzan National
Park. You’ll enjoy Niseko’s breathtaking
Panorama Line and travel the
coast of Shakotan Peninsula which is
known for its blue waters and worldclass
seafood. You’ll enjoy soaking in
the mineral rich waters of Shirogane
Onsen and enjoying the lively cities of
Asahikawa and Sapporo. You’ll also
enjoy the depth of Japanese cuisine
from hearty miso to amazing sushi.
The Kyushu Tour, is Oct. 30-Nov. 11, 2026,
starting at $8,320. You’ll start on Honshuand
cross Shikoku and continue into Kyushu
where you will wind through stunning
gorges of Oboke and Koboke with
waterfalls of Takachiho Gorge, bridges of
Shimanami Kaido, lush valleys, and geothermal
wonderlands filled with volcanic
peaks (those that circle Mount Aso one
of the world’s largest active calderas) and
the riverside baths of Kurokawa Onsen in
the artistic town of Yufuin. You will also
see samurai castles and rich warrior heritage
in Kumamoto. From a culinary perspective,
you’ll enjoy regional specialties
like thick udon noodles and savory tonkotsu
ramen.
RIDE & SEEK
Check out these 2 tours as well
as others that are available to
book.
rideandseek.com
@rideandseekers
PHOTOS COURTESY | Ride & Seek
Tours include all accomodations, all breakfasts
and group dinners, most lunches,
nutrition for rides, Ride & Seek kit and
water bottle, GPS with preloaded routes,
knowledgeable guides and airport transfers.
WE FANCY: SIMPLE RECIPES TO
MAKE THE EVERYDAY SPECIAL
S&S/Simon Element
Jerrelle Guy
In We Fancy: Simple Recipes to Make the
Everyday Special, we are introduced to
Jerrelle Guy who is a James Beard Awards
Finalist for her cookbook Black Girl Baking.
When you’re making dishes that you
love, you want to know how you can do
to amp up your favorites which you will
find here. When we think about fancy, it
can mean many things but in many ways
it’s about being special.
In her cookbook, she takes pantry
staples and shows how you
can transform them throughout
your week such as Double
Stacked Back Bean Burgers, Artichokes
in Butter Wine Sauce, and
even an Olive Oil Brownie Pudding
covered with chopped nuts!
IT’S NOT HER: A NOVEL
Park Row
Mary Kubica
When we’re taking some down
time, we always look forward
to having the perfect thriller. In
It’s Not Her: A Novel we meet
Courtney Gray who is enjoying a
peaceful vacation until a scream
is heard. After hearing this, she
finds out that her brother and
her sister-in-law is dead at their
cottage by the lakeside. She also
finds out that her niece is missing
and that her nephew is still
upstairs asleep with everything
that has happened.
She begins to realize that as police
descend the resort that are
a number of secrets about her
family that she doesn’t know
about that are coming to light. Is
her niece a victim or is she a murderer?
With evryone hiding their secrets,
Courtney knows that she
is in a race against time to uncover
them and to solve this
mystery that is hanging over
her family. The more she finds
out, the more she realizes that
she doesn’t know the players involved
as much as she thought.
as a spicy Indian samosa, a cheesy Polish
pierogi, or a sugary German dampfnudel,
there’s a beloved dumpling in
every food culture.
In this book, it provides recipes from
across Asia, Europe, Middle East, Africa,
German, and America. We’re looking
forward to making Paraguayan
Vori Vori, South African Souskluitjies,
and Turkish Manti to name a few.
THE LITTLE BOOK OF
DUMPLINGS” BUNDLES OF
LOVE FROM AROUND THE
WORLD
Andrews McMeel Publishing
Lynda Balslev
When we go to our favorite Dim Sum
restaurant, we know that we are going
to enjoy our favorite dumplings. But
this is a dish that is made all over the
world! In The Little Book of Dumplings:
Bundle of Love From Around the World,
we learn more about these bindles of
savory treats.
Whether you enjoy them in a Chinese
BEING GORDON RAMSAY
Netflix Documentary
Netflix
We know Chef Gordon Ramsay whether
you have been to his restaurant, watch a
number of his shows, or purchase items
that we see him partnered with. We know
that is a busy man who has an ever growing
empire. In Being Gordon Ramsay, we
watch as he is about to launch
a large multi-venue dining complex
in London’s Bishopgate
tower on the 60th floor. While
he is focused on this, we get to
see his family, the relationship
with his business partners, how
he continues to stay connected
with his other restaurants, and
how he looks at building his empire
across his hospitality group,
media and other ventures.
LOVE STORY: JOHN F
KENNEDY & CAROLYN
BESSETTE
FX
Hulu
In Love Story: John F Kennedy &
Carolyn Bessette, we go back to
the 90’s to learn about JFK Jr
and Carolyn Bessette. We see
how he transitioned from being
an Assistant District Attorney for
NYC to becoming the founder of
George magazine. We see how
she rises in the ranks of Calvin
Klein as a VIP services person to
running the PR for celeb talent.
Of course we see how their 2
lives collide for a romance that
wasn’t easy with his stardom,
attachments to his on again off
again girlfriend Darryl Hannah,
and living in his family’s shadow
as a Kennedy.
We get to see what drove them
as people and together. We also
see how they navigated their
relationship that was filled with
growth, marriage, and then
eventually the events that led to
the tragic plane crash. Throughout this
limited series you get the vibes of the
time, the style, and the music as well as
more texture on their love story.
MURDER AT THE U
30 For 30 Podcasts
Spotify
For over a decade, this death has been
one that has rocked college football
and his family and friends are still trying
to get answers on who did this to
this man? A team of ESPN reporters
have taken it upon themselves to look
at the evidence and talk to those who
knew him.
We always enjoy the podcasts that
come from 30 For 30Podcasts and their
investigative journalism that focuses on
some of the most known as well as lesser
known sport stories that we want to
know more about. In their latest series,
Murder at the U, which looks at the murder
of UNiversity of Miami senior defensive
tackle Bryan Pata in 2006. It was all
but certian that he would be a top draft
pick and would be drafted to the NFL.
He was months away from having everything
that he wanted for himself as
well as his family.
But everything took a turn when one
night in November he was shot dead
outside of his apartment after coming
home from practice.