Southern View: April 09, 2026
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alana@alliedmedia.co.nz<br />
FOR LOCAL ADVERTISING<br />
Annabel Judd<br />
Ph: 021 457 469<br />
annabel.judd@alliedmedia.co.nz<br />
Red zone garden site may be sold<br />
FOR LOCAL ADVERTISING<br />
BY KEES CHALMERS<br />
Residents have transformed<br />
156<br />
Jenny<br />
McCormacks<br />
Wright<br />
Bay Rd,” he<br />
said. Ph: 021 220 3484<br />
A decision<br />
jenny@alliedmedia.co.nz<br />
on the properties<br />
two barren red zone properties<br />
is set to be made on June 23.<br />
into a flourishing native<br />
Woodley lives next to 6<br />
garden.<br />
Balmoral Ln with her husband,<br />
But the future of the garden<br />
Ian Connor. She started planting<br />
is uncertain after the city<br />
in 2017 after raising concerns<br />
council listed the neighbouring<br />
about the derelict state of the<br />
properties on Balmoral Ln in<br />
site with Land Information New<br />
Redcliffs for potential sale as<br />
Zealand, which managed it at<br />
part of its Annual Plan <strong>2026</strong>/27.<br />
the time.<br />
The planting project at 4 and<br />
The Star, January 23, 2025<br />
“A lot of weeds, a lot of long<br />
starnews.co.nz<br />
6 Balmoral Ln has largely been<br />
led by Ruth Woodley, who hopes<br />
to see the work preserved.<br />
“We really feel<br />
environmentally that it would<br />
be great if this area was left<br />
now that it’s planted,” she said.<br />
The properties sit on a cliff<br />
The Star, January 23, 2025<br />
directly above a contentious<br />
site on McCormacks Bay Rd. The<br />
Star reported the site lies on a<br />
600-year-old urupā, known as<br />
the Sumner Burial Ground.<br />
Residents are opposing its<br />
potential sale, which is also<br />
included on the Annual Plan.<br />
The Star, January 23, 2025<br />
The burial ground was<br />
discovered in 1873 during<br />
road construction, when the<br />
skeletons of early Waitaha<br />
settlers – known as the first<br />
people of the South Island –<br />
were excavated by explorer and<br />
Canterbury Museum founder<br />
The Star, January 23, 2025<br />
Julius von Haast.<br />
Woodley said shell middens –<br />
ancient refuse heaps made up<br />
Andrew Long, Ruth Woodley and Ian Connor among the native bushes they have planted over the past nine years.<br />
largely of shellfish<br />
remains – are<br />
also present at 4<br />
Balmoral Ln.<br />
Heathcote Ward<br />
city councillor<br />
Nathaniel Herz<br />
Jardine has asked<br />
council staff<br />
to investigate<br />
Nathaniel Herz<br />
Jardine<br />
whether the cultural and<br />
historical significance of the<br />
urupā extends to the Balmoral<br />
Ln properties.<br />
Council head of facilities<br />
Bruce Rendall said the<br />
feedback would inform their<br />
decision-making.<br />
“Feedback about the<br />
native planting on 4 and 6<br />
PHOTO: GEOFF SLOAN<br />
Balmoral Ln, and the concerns<br />
regarding the nearby urupā, is<br />
valuable and will help ensure<br />
decision‐makers have the fullest<br />
possible picture.<br />
“We are looking into all<br />
the matters raised through<br />
submissions, including any<br />
potential connection between<br />
these properties and the site at<br />
grass and, of course, they just<br />
seep through,” she said.<br />
After speaking with LINZ,<br />
she was given permission to<br />
plant natives and maintain the<br />
land, which she has done ever<br />
since. Together with nearby<br />
resident Andrew Long, she has<br />
starnews.co.nz<br />
planted more than 100 trees<br />
and shrubs. The once-bare site<br />
is now covered in native species,<br />
including kōuka, ngaio, karo,<br />
pittosporum, kōwhai, karaka,<br />
tōtara, grasses and flax.<br />
“It’s been a lot of fun, A lot of<br />
hard work, but also enjoyment.”<br />
starnews.co.nz<br />
Herz Jardine was also<br />
conflicted about the potential<br />
sale.<br />
“They’ve put a lot of work in<br />
and it’s really lovely. The tricky<br />
thing is always the trade-off<br />
between what the locals get out<br />
of that spot versus what the city<br />
starnews.co.nz<br />
as a whole would get out of it if<br />
we sold it and that money was<br />
used to reduce rates.”<br />
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The Star, <strong>April</strong> 9, <strong>2026</strong><br />
starnews.co.nz<br />
From shunning ‘boring’ ballet to<br />
Dancer and choreographer<br />
Joshua Guillemot-Rodgerson<br />
has dived into his bright<br />
and sparkly children’s work<br />
Dazzlehands, which is being<br />
performed by the Royal New<br />
Zealand Ballet at the James<br />
Hay Theatre tomorrow and on<br />
Saturday. He tells Rebecca Fox<br />
how a production like it could<br />
have changed his negative view<br />
of ballet as a child<br />
As a young dancer growing<br />
up in Christchurch, Joshua<br />
Guillemot-Rodgerson did just<br />
about anything to avoid ballet.<br />
‘‘I was like ‘anything but<br />
ballet’, basically. I thought it<br />
was so boring. I mean, as a<br />
boy too, it’s harder to wind up<br />
in ballet and so I was steering<br />
quite clear of it.’’<br />
Instead he dived into all<br />
other forms of dance, such as<br />
ballroom, tap dancing and jazz,<br />
before deciding to move into<br />
contemporary dance. Only the<br />
advice was: He would need to<br />
get some ballet training to do<br />
that.<br />
‘‘That pressure was building<br />
up as I realised I wanted to be<br />
a professional dancer. And,<br />
eventually, I just bit the bullet.<br />
I was like ‘okay, I’m going to<br />
have to do this’. I actually<br />
didn’t really want to even start<br />
ballet. But it just seemed like a<br />
Choreographer Joshua Guillemot-Rodgerson rehearses with Pig, who is danced by Jake Gisby.<br />
necessity.’’<br />
What he did not bank on<br />
at age 14 was ballet and<br />
the challenges it posed<br />
becoming addictive. Now he is<br />
choreographing the Royal New<br />
Zealand Ballet’s production of<br />
Dazzlehands.<br />
‘‘(Ballet) just started to<br />
become something that I<br />
wanted to do more and more<br />
of, the more I got into it,’’<br />
Guillemot-Rodgerson said.<br />
So much so he got into the<br />
prestigious Juilliard School in<br />
New York where he gained a<br />
PHOTOS: STEPHEN A’COURT/RBNZ<br />
bachelor of fine arts in dance.<br />
He also studied choreography<br />
and created pieces for Juilliard’s<br />
Choreographic Honours shows<br />
for three years.<br />
But dancing became his main<br />
focus when he graduated. He<br />
went on to dance at Houston<br />
Ballet for three years before<br />
deciding to return home to New<br />
Zealand in 2020, joining the<br />
RNZB as a guest artist before<br />
becoming a full-time company<br />
member and soloist in 2021 and<br />
a principal artist in 2024.<br />
When he got the opportunity<br />
to choreograph a studio<br />
work for RNZB, he looked to<br />
his childhood for inspiration,<br />
creating a work about children<br />
in a playroom trying out<br />
different imaginary scenarios<br />
from going on a boat voyage<br />
to being spies and doing<br />
karaoke.<br />
‘‘It was like I used to do with<br />
cousins and my brother when<br />
we were younger. It was really<br />
crazy. I think everyone else<br />
probably always knew it was<br />
for children, but I didn’t really<br />
realise that until the end.’’<br />
It was this combination<br />
of his early beginnings in a<br />
variety of dance forms and that<br />
playful piece which attracted<br />
the attention of the ballet’s<br />
community engagement<br />
manager, Lauren Byrne.<br />
She was looking for someone<br />
to choreograph a new children’s<br />
work based on the book<br />
Dazzlehands by Wellington<br />
author and illustrator Sacha<br />
Cotter and Josh Morgan.<br />
Said Byrne: ‘‘As soon as I<br />
came across the book, I knew it<br />
was meant to be danced.<br />
‘‘There’s so much movement<br />
in the language and<br />
illustrations that it immediately<br />
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starnews.co.nz The Star, <strong>April</strong> 9, <strong>2026</strong><br />
dazzling show choreographer<br />
sparked ideas for choreography<br />
and character.’’<br />
For Guillemot-Rodgerson, it<br />
has been an opportunity to dig<br />
out old dance moves, combine<br />
them with the ballet he has<br />
come to love and get back to<br />
choreography.<br />
At the heart of the ballet is the<br />
character Pig, who lives on a<br />
perfectly ordinary farm where<br />
the animals all know their<br />
roles. The cow goes ‘‘moo’’, the<br />
chicken goes ‘‘cluck’’, and the<br />
farmer expects Pig to simply<br />
‘‘oink’’. But Pig has other<br />
ideas. Instead of making the<br />
expected sound, Pig dazzles<br />
everyone with a series of<br />
elaborate ‘‘hands’’ – from train<br />
hands to disco groove hands –<br />
much to the farmer’s growing<br />
frustration.<br />
‘‘We wanted to combine<br />
ballet with those different<br />
dance styles, and so each of<br />
the characters is like ballet<br />
combined with something else.<br />
So the cow’s a hip-hop, funkloving<br />
cow. The chicken is a bit<br />
spicier, and she’s on point, but<br />
she’s doing tango steps. And the<br />
sheep is your old Hollywood<br />
kind of Fred Astaire, Gene Kelly.<br />
He’s got a cane that he dances<br />
with Broadway jazz sheep. And<br />
then Flamingo is a play on the<br />
swan. She’s just like a kookier<br />
version of that real in-a-tutu<br />
ballet dancer. And then the pig<br />
is his own thing. He’s the centre<br />
of the story and he will not do<br />
what a pig’s supposed to do, and<br />
so his dance moves go all over<br />
the shop.’’<br />
Working alongside the<br />
authors, Guillemot-Rodgerson<br />
and Byrne aimed to create a<br />
40-minute show, so it required<br />
the addition of a couple of<br />
characters and fleshing out a<br />
few others.<br />
‘‘That’s how we ended up with<br />
a flamingo on a farm, because<br />
they loved the absurdity of it<br />
and thought it totally fit in the<br />
Dazzlehands world.<br />
‘‘Because even the more side<br />
characters of the cow and the<br />
chicken, they’re not in the book<br />
as much, but when they are,<br />
they have so much personality<br />
and they’re very sassy and over<br />
it and it was fun to get to create<br />
characters like that with the<br />
dancers.’’<br />
The colourful illustrations in<br />
the book have been brought to<br />
life by designer Victoria Gridley,<br />
who had the job of creating<br />
human costumes from the<br />
characters.<br />
‘‘Even though it’s tricky to<br />
make a literal cow in a book<br />
and become a human who’s<br />
part cow, I think she did an<br />
awesome job.’’<br />
Guillemot-Rodgerson<br />
enjoyed learning about the<br />
requirements of making a show<br />
for children, how it needed<br />
to be easy for them to join in,<br />
amazing enough for them to go<br />
‘‘wow’’ and the need for jokes<br />
that appealed to children and<br />
adults.<br />
‘‘It was cool to have all these<br />
parameters, because sometimes<br />
when you’re choreographing,<br />
you could just go absolutely<br />
anywhere, but often that is not<br />
as freeing as it sounds.’’<br />
The process has left him<br />
with a love of children’s<br />
choreography. ‘‘It was certainly<br />
not what I was expecting.<br />
Being in that audience and<br />
seeing them get the things that<br />
you were hoping they would<br />
get throughout the show is so<br />
satisfying. And then also the<br />
unexpected things, like there’s<br />
so much laughter that goes on<br />
at random moments, and that’s<br />
super cute and awesome as<br />
well.’’<br />
Guillemot-Rodgerson is sure<br />
if he had seen the ballet as<br />
a 5-year-old he would have<br />
thought maybe ballet was<br />
for him. ‘‘I hope that kids are<br />
thinking that when they’re<br />
watching the show, because I<br />
ended up getting to ballet when<br />
I was 14, which is pretty late.<br />
‘‘And I still feel like I’m<br />
playing catch up. It’s something<br />
that it does help the earlier you<br />
do start.’’<br />
He has also said there is<br />
plenty of appeal for young<br />
males who often find it harder<br />
to access ballet.<br />
‘‘I hope it’s already changed<br />
some young dancers or young<br />
non-dancers’ lives in that<br />
regard already. I mean, both<br />
those that want to dance,<br />
because it is a ballet but also the<br />
message of the story is about<br />
embracing what makes you you<br />
and your individuality.’’<br />
The finished product debuted<br />
at Te Papa in Wellington 2024<br />
and then toured other locations.<br />
The latest tour will be the<br />
first time the show has been<br />
performed in his home city.<br />
It also comes hard on the<br />
heels of RNZB’s production of<br />
Macbeth, in which Guillemot-<br />
Rodgerson danced the title role<br />
in some shows.<br />
‘‘I’m not sure they could<br />
have done anything more<br />
drastic actually. We’ve gone<br />
from maybe the darkest thing<br />
we’ve ever done to one of the<br />
brightest. It’s super cute and<br />
funny and crazy and disco-y,<br />
and it’s just everything we were<br />
not doing. So I actually think<br />
it’s quite fun for the dancers to<br />
pivot like that and get to show<br />
off another side of themselves.’’<br />
He encourage children to get<br />
up and ‘‘boogie along and yell<br />
out the animal noises’’ during<br />
the show.<br />
•Dazzlehands is on stage at the<br />
James Hay Theatre tomorrow at<br />
2pm and 3.30pm, and Saturday<br />
at 10.30am and noon<br />
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The Star, <strong>April</strong> 9, <strong>2026</strong><br />
starnews.co.nz<br />
Diesel cost worry, security beefed up<br />
BY JOHN GERRITSEN<br />
Papanui HS<br />
fundraiser<br />
standout<br />
Papanui High School was the<br />
top fundraising team with<br />
$16,961 collected for the Cancer<br />
Society’s Relay For Life.<br />
The total was built through<br />
a series of student-led initiatives,<br />
including a non-uniform<br />
day, bake sale, a quiz night supported<br />
by Papanui businesses,<br />
and a community sausage sizzle<br />
at Mitre 10 Papanui.<br />
The top individual fundraiser<br />
was Riley Goodall, the student<br />
representative on the board of<br />
trustees who pledged to shave<br />
his hair off if he raised more<br />
than $1000.<br />
He raised $1626 and followed<br />
through on the night, shaving<br />
his hair in front of the relay<br />
crowd.<br />
Funds raised will support<br />
essential Cancer Society<br />
services, such as patient<br />
transport, accommodation for<br />
rural families, cancer research,<br />
and support for individuals and<br />
their families.<br />
Schools that use diesel for<br />
heating are locking up their fuel<br />
tanks and preparing for big bills<br />
when they return from the <strong>April</strong><br />
holidays.<br />
They were expecting the<br />
Education Ministry would help<br />
cover the extra cost if the fuel<br />
crisis kept prices high, but no<br />
details had been confirmed or<br />
made public.<br />
Meanwhile, some schools<br />
reported teachers and parents<br />
car-pooling to keep costs down.<br />
Burnside High School<br />
principal Scott Haines said<br />
most of the school was heated<br />
by diesel boilers and the price<br />
of diesel would have a direct<br />
but manageable<br />
effect on the<br />
school's budget.<br />
"We burnt<br />
77,000 litres of<br />
diesel last year<br />
at Burnside High<br />
School to heat<br />
the campus. So<br />
Scott Haines the quantum is<br />
large," he said.<br />
Burnside High is the South<br />
Island’s biggest secondary<br />
school.<br />
Haines said the school spent<br />
$108,900 last year on diesel and<br />
one of the first steps it took in<br />
response to the fuel crisis was<br />
to improve security around its<br />
10,000-litre diesel tank.<br />
"Now it's locked in a cage<br />
with external lighting and CCTV<br />
infrastructure on it," he said.<br />
Haines said Burnside<br />
purchased diesel through an<br />
Most of Burnside High School is heated by diesel and the high price of the fuel will have a direct impact on the school’s budget.<br />
all-of-government contract so<br />
the price was relatively good<br />
and the Education Ministry<br />
was working on a fuel-support<br />
allowance for schools with<br />
diesel boilers.<br />
"Anything they can give<br />
us there will help offset the<br />
additional payments the<br />
school's making, but beyond<br />
that, frankly, it's just a cost of<br />
doing business, isn't it?<br />
"It simply means that our<br />
heat, light, water component,<br />
that budget line is going to blow<br />
out pretty handsomely. But in<br />
the scheme of things, in terms of<br />
the wider school budget . . . it's<br />
not a huge figure."<br />
Haines said fuel prices did<br />
not seem to be affecting student<br />
attendance but there appeared<br />
to be more bicycles in the<br />
school's bike-stands and some<br />
teachers were car-pooling.<br />
Addington Te Kura Taumata<br />
School principal Donna Bilas<br />
said about half of the school<br />
relied on a diesel boiler for heating.<br />
Bilas said it normally cost<br />
$2500-3000 to fill the school's<br />
diesel tank and she expected<br />
that bill would be a lot higher<br />
this year.<br />
"Normally our<br />
diesel use, we<br />
do two to maybe<br />
three fills in the<br />
winter months so<br />
we're looking at<br />
being well over<br />
budget in terms<br />
of what we get Donna Bilas<br />
from the ministry<br />
for heating, lighting, and<br />
water," she said.<br />
Bilas said the school already<br />
has a full tank of diesel, but if<br />
prices remain high it will have<br />
to cut back on other parts of its<br />
property spending to cover the<br />
increased cost.<br />
However, she said the<br />
ministry was collecting<br />
information from schools about<br />
last year's spending on diesel<br />
and she hopes that is a strong<br />
indication it will provide some<br />
funding support. Bilas said<br />
the school had not noticed any<br />
effects of the fuel crisis, but<br />
it was considering allowing<br />
teachers to stay home if they<br />
have release time and have<br />
taken stock of the number of<br />
pupils who were driven to<br />
school.<br />
Education Minister Erica<br />
Stanford said the Government is<br />
still taking stock of the situation<br />
and planning for each phase of<br />
its fuel response plan. – RNZ<br />
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starnews.co.nz The Star, <strong>April</strong> 9, <strong>2026</strong><br />
Little bundles<br />
of joy<br />
The sweetness of carrots will<br />
lift spirits at the autumn table,<br />
writes Nigel Slater<br />
CARROTS WITH CARDAMOM,<br />
CREAM AND CASHEWS<br />
Carrots respond to mild, sweet<br />
spicing – the sort of softness<br />
similar to that of a korma.<br />
When it comes time to finish<br />
the dish, you can successfully<br />
add the cream while the stew<br />
is simmering, but it is crucial to<br />
remove it from the heat before<br />
stirring in the yoghurt. To do so<br />
while the dish is bubbling, even<br />
slightly, risks the sauce curdling.<br />
You could use small, new<br />
parsnips, too, if you wish,<br />
substituting them for half the<br />
carrots.<br />
Ingredients<br />
Serves 4 as a main dish<br />
2 medium onions<br />
3 Tbsp vegetable oil or melted<br />
butter<br />
40g ginger<br />
2 cloves garlic<br />
1kg carrots<br />
75g cashews, roasted and salted<br />
12 green cardamom pods<br />
2 tsp cumin seeds<br />
2 tsp coriander seeds<br />
1 tsp ground turmeric<br />
½ tsp ground mild chilli powder<br />
¼ tsp black pepper<br />
750ml vegetable stock<br />
1 stick cinnamon<br />
15g coriander leaves<br />
3 Tbsp cream<br />
3 Tbsp natural yoghurt<br />
Rice, steamed, to serve<br />
Method<br />
• Peel and roughly chop the<br />
onions. Warm the oil or butter<br />
in a large, deep pan over a<br />
moderate heat – I use a heavy,<br />
enamelled pan, 24cm in diameter<br />
– then add the onions.<br />
• Peel and grate the ginger on<br />
the coarse side of a grater, then<br />
add to the pan. Peel and finely<br />
slice the garlic, then add to the<br />
onions and continue cooking,<br />
stirring regularly for 10-12<br />
minutes, until the onions have<br />
softened to a translucent, pale<br />
gold.<br />
• While the onions cook, open<br />
the cardamom pods and scrape<br />
out the seeds, then, using a spice<br />
mill or pestle and mortar, grind<br />
them to a gritty powder with the<br />
cumin and coriander seeds. Stir<br />
into the golden onions, then add<br />
the ground turmeric, chilli and<br />
black pepper.<br />
• Let the spices toast fragrantly<br />
for a minute or two, stirring<br />
occasionally and taking care they<br />
don’t burn, then finely chop and<br />
add half of the salted, roasted<br />
cashews. Reserve the other half.<br />
• Halve the carrots lengthways,<br />
then chop into 4-5cm lengths.<br />
Once the onion, spice and nut<br />
mixture is nicely toasted, stir in<br />
the carrots and let them cook for<br />
a minute or two before pouring<br />
in the stock.<br />
• Add the cinnamon stick, a<br />
generous seasoning of salt and<br />
bring to the boil. Lower the heat,<br />
partially cover with a lid, then<br />
simmer for 25 minutes or until<br />
the carrots are just tender.<br />
• Roughly chop the coriander.<br />
Stir in the cream and when the<br />
sauce is back up to temperature<br />
remove from the heat then stir<br />
in the yoghurt, reserved cashews<br />
and chopped coriander. Serve<br />
with rice.<br />
CARROTS WITH BASIL CREAM<br />
A favourite of mine, for the<br />
way the mild tartness of the<br />
creme fraiche contrasts with the<br />
sweetness of the roasted carrots.<br />
The whole dish tastes of<br />
summer. A good side dish, this<br />
way with carrots is also inviting<br />
as a main dish, alongside<br />
steamed brown rice flecked<br />
with parsley and black pepper.<br />
Ingredients<br />
Serves 4 as a side dish<br />
650g carrots<br />
2 Tbsp olive oil<br />
For the basil cream:<br />
15g mixed parsley, basil and<br />
dill<br />
1 Tbsp lemon juice<br />
3 Tbsp olive oil<br />
100ml creme fraiche<br />
Method<br />
• Get out a roasting tin or<br />
baking dish large enough to<br />
hold the carrots and set the<br />
oven at 200degC.<br />
• Scrub the carrots – I only<br />
peel them if their skins are<br />
thick, which is unlikely at this<br />
time of year – then slice them<br />
in half lengthways.<br />
• Put them into the roasting<br />
tin, pour over the olive oil,<br />
grind over a little salt and black<br />
pepper, then tumble them<br />
together so the carrots are well<br />
coated with oil and seasonings.<br />
• Roast in the preheated oven<br />
for 45-50 minutes, turning them<br />
over halfway through. They are<br />
done when they are tender and<br />
their edges have caramelised a<br />
little.<br />
• While the carrots are<br />
roasting, make the basil cream.<br />
Using a food processor, reduce<br />
the parsley and basil leaves,<br />
dill fronds and olive oil to a<br />
thin, bright green paste. Scrape<br />
into a bowl with a rubber<br />
spatula then stir in the creme<br />
fraiche.<br />
• Remove the carrots from<br />
the oven and transfer to a<br />
serving dish, then trickle the<br />
herb sauce over them and<br />
serve.<br />
Your<br />
PROVIDERS AUTUMN <strong>2026</strong><br />
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FREE COPY<br />
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A GUIDE OF HEALTHCARE PROFESSIONALS IN CANTERBURY
The Star, <strong>April</strong> 9, <strong>2026</strong><br />
starnews.co.nz<br />
Diesel-powered Tank 300 gets the job done<br />
Motoring with Bob Nettleton<br />
If you’re after a capable midsized<br />
SUV – and who isn’t – with<br />
strong on- and off-road ability,<br />
plenty of equipment and solid<br />
value for money, the Tank 300<br />
turbo diesel convincingly ticks<br />
the boxes.<br />
This newcomer to our increasingly<br />
crowded SUV market<br />
arrived about 15 months ago<br />
and has easily outsold its larger<br />
sibling, the 500.<br />
Tank is a sub-brand of GWM<br />
(Great Wall Motors), which is<br />
part of SAIC (Shanghai Automotive<br />
Industry Corporation),<br />
one of China’s four largest<br />
state-owned automotive<br />
manufacturers.<br />
With its distinctive, rugged,<br />
retro-styled boxy design, the<br />
Tank 300 has clearly struck<br />
a chord with buyers here.<br />
Many have no doubt been<br />
drawn by the $54,990 starting<br />
price for the Lux. The more<br />
upmarket Ultra we drove<br />
carries a $5k premium, but you<br />
do get additional equipment<br />
as standard. The $58,990 Lux<br />
Hybrid, by comparison, looks<br />
less compelling value, making<br />
the $3k step up to the Ultra an<br />
attractive proposition.<br />
Adding to the appeal is a<br />
seven-year, unlimited-kilometre<br />
warranty.<br />
The powertrain is responsive<br />
enough, though not much<br />
more, and pulling power is only<br />
adequate. In short, it is not a<br />
class leader for performance, but<br />
it is a dependable workhorse.<br />
A touch more smoothness<br />
and refinement would improve<br />
overall drivability. At open-road<br />
speeds, however, it feels more<br />
composed, sounds less strained<br />
and proves a capable long-distance<br />
cruiser.<br />
It is paired with GWM’s inhouse<br />
nine-speed automatic<br />
transmission, which is capable<br />
of handling up to 750Nm of<br />
torque.<br />
It is not flawless, with the<br />
occasional hesitant or clunky<br />
gear change detracting slightly<br />
from the experience.<br />
In terms of size, the Tank<br />
300 measures 4600mm long,<br />
1930mm wide and 1903mm<br />
tall, with a generous 2750mm<br />
wheelbase. These dimensions<br />
compare favourably with several<br />
rivals, though the 400-litre<br />
boot capacity is underwhelming<br />
for a vehicle of this size.<br />
The cabin is more impressive,<br />
offering plenty of space front<br />
and rear and an overall light,<br />
airy feel, although the dark<br />
hard-plastic trim can seem a little<br />
gloomy.<br />
The driver monitoring system,<br />
previously criticised for its<br />
constant alerts and nagging, has<br />
been toned down – though not<br />
eliminated. The intrusive voice<br />
prompts are gone, replaced by<br />
frequent chimes.<br />
These can be muted via the<br />
touchscreen settings, but must<br />
be reset each time the vehicle is<br />
restarted.<br />
With a wide array of features,<br />
the Ultra is clearly the premium<br />
offering in the Tank 300 line-up.<br />
Rating out of 10: Performance 6, Handling and ride comfort 6, Build<br />
Quality 7, Space 7, Styling 7, Fuel Economy On-road test average<br />
consumption 8.5L/100km, Value for money 8<br />
Safety: Five star 2022 ANCAP crash rating<br />
Price: $59,990<br />
Overall points out of 10: 7<br />
Highlights include 18-inch alloy<br />
wheels and a side step for easier<br />
access.<br />
Inside, occupants are treated<br />
to imitation Nappa leatheraccented<br />
seats, with eight-way<br />
power adjustment, plus memory<br />
and massage functions for the<br />
front seats.<br />
Underneath, the Tank 300<br />
sticks with proven mechanicals<br />
– double wishbone suspension<br />
up front and a multi-link<br />
set-up at the rear. This robust<br />
configuration supports its offroad<br />
capability, which feels<br />
considerable, even if it wasn’t<br />
fully tested.<br />
On sealed urban roads and<br />
highways, the ride is generally<br />
competent, although at lower<br />
speeds over rough surfaces<br />
it can feel a little bouncy and<br />
would benefit from improved<br />
cushioning.<br />
The steering is well weighted,<br />
making for a pleasant drive,<br />
though greater feedback and<br />
communication would help lift<br />
the driving experience beyond<br />
its current, somewhat average<br />
level.<br />
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starnews.co.nz The Star, <strong>April</strong> 9, <strong>2026</strong><br />
Be in to WIN<br />
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your monthly<br />
power bill paid!<br />
OPEN DAY<br />
33 SUTHERLANDS RD, HALSWELL<br />
SATURDAY 11 APRIL | 11:00AM<br />
Something big is happening at Oliver Grove. Join us for our opening<br />
event with Kieran Read & ZM!<br />
Come down from 11am and:<br />
• Grab a free coffee & sausage sizzle<br />
• Keep the kids entertained with games & face painting<br />
• Win fuel vouchers with ZM<br />
Plus, everyone who steps inside goes in the draw to have their<br />
power bill paid!<br />
Stage One homes are now selling, with the first homes complete and<br />
available to walk through on the day. Explore the homes, experience<br />
the neighbourhood, and be part of the very first Oliver Grove Open Day.
The Star, <strong>April</strong> 9, <strong>2026</strong><br />
starnews.co.nz<br />
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starnews.co.nz The Star, <strong>April</strong> 9, <strong>2026</strong><br />
SCHOOL OPEN DAYS<br />
Standing and<br />
Working Together:<br />
The Christian Education<br />
Network of Schools<br />
The Christian Education Network<br />
(CEN) of schools in Greater<br />
Christchurch offers high-quality<br />
education founded on Biblical<br />
truth, within a Christ-centred<br />
supportive community that<br />
emphasises character, creativity, and<br />
responsibility.<br />
At its heart, the CEN is a<br />
collaboration of State Integrated<br />
Christian schools working together<br />
to strengthen Christian education.<br />
Established in the early 2000s,<br />
the network builds on a 60-year<br />
history of Christian education in<br />
Christchurch. Initially comprising<br />
four city schools—Middleton Grange,<br />
Hillview, Emmanuel, and Aidanfield<br />
Christian Schools—the network has<br />
since expanded to the wider region<br />
and includes Rangiora New Life and<br />
Rolleston Christian Schools.<br />
Our network offers communitybased<br />
primary education with<br />
pathways to secondary schools<br />
on both sides of the Waimakariri<br />
River. This provides opportunity for<br />
children to continue their Christian<br />
education through to graduation, no<br />
matter where they live in Greater<br />
Christchurch.<br />
The CEN’s successful development<br />
has been supported by a collaborative<br />
relationship with the Ministry of<br />
Education, who have worked with<br />
us to provide coordinated enrolment<br />
schemes and the best possible<br />
education while staying true to our<br />
Christian values.<br />
As enrolment season approaches,<br />
we invite you to explore the<br />
opportunities within the CEN<br />
network. Together, we can provide<br />
your child with an education that<br />
equips them for using their Godgiven<br />
gifts and skills in serving<br />
others, making a positive impact, and<br />
fulfilling their purpose in life.<br />
Discover your future at<br />
Papanui High School<br />
Papanui High School invites<br />
prospective students and families to<br />
its Open Evening on Thursday, 21 May<br />
<strong>2026</strong>, starting at 6:30 pm. The event<br />
introduces our guiding vision: Tōku<br />
Kura, Tōku Tiketike, Tōku Haepapa - My<br />
School, My Success, My Responsibility.<br />
Our culture is built on three core<br />
values: Whanaungatanga (Community),<br />
Hiranga (Excellence), and Tika<br />
(Integrity). We build our community<br />
together, emphasising that relationships<br />
are the foundation of everything we do.<br />
We strive for our personal best through<br />
continuous growth, and we act with<br />
integrity always, using honesty and<br />
character as our moral compass.<br />
Visitors can tour our modern campus,<br />
including the Tuke and Pārua blocks for<br />
Science, Maths, and Special Education.<br />
Discover a diverse curriculum featuring<br />
academic NCEA pathways, vocational<br />
Hospitality, and renowned Outdoor<br />
Education.<br />
With over 25 sports and vibrant arts,<br />
PHS empowers every student to thrive.<br />
Student-led tours will showcase<br />
all the brilliant opportunities on<br />
offer. Join us at 30 Langdons Road<br />
to see how we prepare students to<br />
be active, independent members of<br />
society.<br />
Papanui<br />
High School<br />
OPEN NIGHT<br />
Thursday 21st May 6.30pm<br />
The evening will consist of an address from the principal and student<br />
representatives, followed by guided tours of the school’s facilities.<br />
30 Langdons Road | www.papanui.school.nz<br />
Phone: 03 352 6119<br />
My School, My Success, My Responsibility - Tōku Kura, Tōku Tiketike, Tōku Haepapa<br />
Hillview Christian School<br />
Yr 1–10<br />
Open Days: 5 th & 7 th May<br />
p: 332 6923<br />
e: office@hillview.school.nz<br />
w: www.hillview.school.nz<br />
Middleton Grange School<br />
Yr 1–13<br />
Open Day: 15 th May<br />
p: 348 9826<br />
e: office@middleton.school.nz<br />
w: www.middleton.school.nz<br />
Emmanuel Christian<br />
School Yr 1–10<br />
Open Days: <strong>View</strong>ing by appointment<br />
p: 359 3595<br />
e: office@emmanuelchristian.school.nz<br />
w: www.emmanuelchristian.school.nz<br />
Aidanfield Christian<br />
School Yr 1–10<br />
Open Days: <strong>View</strong>ing by appointment<br />
p: 338 8153<br />
e: enrol@aidanfield.school.nz<br />
w: www.aidanfield.school.nz<br />
Yr 1–8<br />
Open Days: <strong>View</strong>ing by appointment<br />
p: 550 2653<br />
e: office@rcs.school.nz<br />
w: www.rollestonchristian.school.nz<br />
Rangiora New Life School<br />
Yr 1–13<br />
Open Day: 12 th May<br />
p: 313 6332<br />
e: admin@rnls.school.nz<br />
w: www.rnls.school.nz<br />
A network of non<br />
denominational Christian<br />
Schools offering limited<br />
places in 2027<br />
• High quality affordable Christian education<br />
• Qualified teachers who are committed Christians<br />
• High standards of academic achievement and<br />
behaviour<br />
• Co-educational and State Integrated<br />
• New Zealand Curriculum delivered from a<br />
Biblical perspective<br />
• Christian virtues modelled and encouraged<br />
• Strong partnership and shared vision between<br />
home and school for God’s calling on the life of<br />
the child<br />
• Pathways for pupils from Aidanfield, Emmanuel,<br />
Hillview and Rolleston to Middleton Grange<br />
School at Senior College level<br />
Refer to each school website<br />
for enrolment information
The Star, <strong>April</strong> 9, <strong>2026</strong><br />
starnews.co.nz<br />
CONTINUING EDUCATION<br />
Turn towards mindfulness and<br />
clarity this term at Risingholme<br />
As life accelerates and digital noise<br />
grows louder, Risingholme invites you<br />
to step out into nature, to take pause<br />
and rediscover the joy of mindful<br />
engagement this coming term. Read on<br />
to find out more or view the full list of<br />
courses at www.risingholme.org.nz<br />
Make It Visible! Documentary<br />
Photography as Storytelling will teach<br />
you to turn simple observations into<br />
something truly special through the art<br />
of photography. The course introduces<br />
you to the foundations of documentary<br />
photography, guiding you from finding<br />
your subject and building trust to<br />
shaping impactful visual narratives<br />
that turn everyday observations into<br />
memorable moments.<br />
Similarly, Nature Journaling for<br />
Beginners will encourage you to slow<br />
down and connect with nature through<br />
thoughtful and guided observation<br />
exercises. Journaling helps train your<br />
attention and deepens your sensory<br />
awareness to build mindfulness.<br />
This course is for the curious and<br />
incorporates visits to nature sites<br />
around the garden city.<br />
Risingholme is also offering a range<br />
of courses geared towards finding<br />
your flow through gentle exercise<br />
and mindful movement. Try a Tai Chi<br />
Yang Style course that blends slow,<br />
flowing movements with mindful<br />
breathing to help you build strength,<br />
improve balance, and cultivate inner<br />
stillness. For those who have reduced<br />
mobility or who want to incorporate<br />
a little bit of movement whilst sitting<br />
down at work, Easy Stretching and<br />
Chair Yoga is an adaptable Yoga course<br />
that takes you through stretches and<br />
positions which can be completed<br />
from the comfort of your seat. Finally,<br />
The Ronnie Gardiner Method is a fun,<br />
music‐driven, and accessible exercise<br />
course that blends rhythm, movement,<br />
and cognitive challenges to help boost<br />
your coordination, focus, and energy.<br />
Enrol in a Term 2 course now, term<br />
starts on Monday 4 May.<br />
Spark good conversations<br />
People say, “I’ll take a course at WEA<br />
when I’ve retired, but why wait?” Many<br />
people including those who are semiretired<br />
enjoy our evening and weekend<br />
courses. They appreciate a couple of<br />
hours away from work to broaden their<br />
thinking and spark good conversations.<br />
With Iran recently thrust into global<br />
headlines and drawn reluctantly into<br />
conflict, understanding this complex<br />
nation has never been more important.<br />
Join Hamish McGregor’s “Introduction<br />
to Modern Iran”, on Saturday 16 May,<br />
9.30am–2pm; to explore Iran’s history,<br />
culture, and identity and the forces that<br />
shape its modern role.<br />
Or get hands on with Katarina Tawiri’s<br />
“Food for Fitness” on Saturday 27 June,<br />
9.30am–12.30pm, whether you’re an<br />
athlete or simply enjoy staying active,<br />
explore how plant based foods can<br />
power energy, recovery, and long term<br />
health.<br />
Gain practical tools to sort fact<br />
from fiction with Erik Brogt’s “Critical<br />
Thinking and Logical Reasoning”, course<br />
from Tuesday 5 May, 6–8pm, 5 wks.<br />
Learn how to spot misinformation or<br />
the media’s misuse of experts’ statistics.<br />
To enrol, visit cwea.arlo.co or call<br />
(03) 366 0285. Canterbury WEA, 59<br />
Gloucester Street, Christchurch.<br />
Term 2 Night Classes at Papanui<br />
Trying something new<br />
and keeping actively<br />
engaged in learning has<br />
numerous benefits for<br />
adults of all ages. Here<br />
at Papanui we have<br />
something for everyone.<br />
If you are looking for a<br />
creative outlet we have<br />
Watercolour Painting,<br />
Stone Carving, Pastel<br />
and Charcoal Drawing or<br />
Photography. For the practical creative<br />
we have Woodwork, Dressmaking,<br />
Willow Weaving and Cake Decorating.<br />
If you’re keen to stay active over the<br />
cooler months try Yoga, Pilates, Tai Chi<br />
or Strengh2Balance. For Winter<br />
meal inspiration, we have Indian,<br />
Spanish, Thai, and Cooking<br />
Around the World on offer.<br />
New on offer this term are an<br />
Introduction to Café Baking<br />
and Politics Made Plain which<br />
aims to provide insight into our<br />
Political system ahead of the<br />
General Election.<br />
Term 2 courses begin the<br />
week of 28 <strong>April</strong>. For a complete<br />
list of courses and to enroll, visit<br />
our website, https://www.papanui.<br />
school.nz/com-edu/categories phone<br />
03 3520701 or email ace@papanui.<br />
school.nz.<br />
Where will your<br />
curiosity take you?<br />
Choose from over 300 short<br />
courses, day and night, across<br />
Christchurch.<br />
Scan to browse our courses<br />
Browse our courses<br />
www.risingholme.org.nz<br />
info@risingholme.org.nz 03 332 7359
starnews.co.nz The Star, <strong>April</strong> 9, <strong>2026</strong><br />
Want to<br />
know God…<br />
and struggling to read the Bible?<br />
Bible Reading Groups<br />
Have you always wanted to read the Bible but struggled to get<br />
started, or stay motivated by yourself?<br />
Then these relaxed group sessions are for you!<br />
Sundays • Starting <strong>April</strong> 26<br />
7:00 - 8:00pm<br />
St Albans Community Centre<br />
1049 Colombo Street<br />
Free Parking: 128 Caledonian Rd<br />
Mondays • Starting <strong>April</strong> 20<br />
7:30 - 8:30pm<br />
Upper Riccarton Library<br />
71 Main South Road<br />
Bible Study Course<br />
Mairehau, Christchurch<br />
<strong>April</strong> 28 - June 16<br />
Tuesday 7:30pm<br />
In our first term we explored the basics of the Gospel—the “Good<br />
News” about Jesus Christ—and how he fulfils God’s promises to<br />
Adam, Abraham, and David. In our second term we continue this<br />
journey, focusing on the Kingdom of God and the hope promised<br />
in the Scriptures. Together we’ll turn to the Bible to discover what<br />
God reveals about the future and how we can be prepared for the<br />
return of Jesus Christ. Whether you're returning for term 2 or<br />
joining us for the first time, this Bible course is designed to stand<br />
alone and is open and free for everyone.<br />
Christchurch North Christadelphian Hall<br />
4 Ranger Street Mairehau 8052<br />
Free • All Welcome<br />
Bibles and refreshments provided<br />
bibleeducation.org.nz<br />
More info on our website
The Star, <strong>April</strong> 9, <strong>2026</strong><br />
starnews.co.nz<br />
CROSSWORD<br />
1 2 3 4 5 6<br />
7 8 9<br />
10 11<br />
12 13 14<br />
15 16 17<br />
18<br />
19 20 21 22<br />
445<br />
SUDOKU<br />
Every row, column and box should<br />
contain the digits 1 to 9.<br />
WordBuilder<br />
WORDBUILDER<br />
N T A<br />
A P I<br />
6<br />
345 345<br />
N T A<br />
A P I<br />
many words of three or more letters,<br />
How<br />
including<br />
many<br />
plurals,<br />
words<br />
can you<br />
of<br />
make<br />
three<br />
from<br />
or<br />
the<br />
more<br />
six<br />
letters, using each letter only once? No foreign<br />
How words or beginning with a capital are<br />
from many<br />
allowed.<br />
the words<br />
There's<br />
six letters, of three<br />
at least one<br />
using or more<br />
six-letter<br />
each letters,<br />
word.<br />
only<br />
including once? plurals, can you make from the six<br />
TODAY<br />
letters, Good using 17 each Very letter Good only 22 once? Excellent No 26 foreign<br />
No words beginning with a capital are<br />
words or words beginning with a capital are<br />
allowed. Solution 344: There’s age, air, are, at awe, least ear, earwig, one six-letter era,<br />
allowed. erg, gar, There's gear, grew, at ira, least ire, rag, one rage, six-letter raw, reg, word. rig,<br />
word. wag, wage, wager, ware, TODAY wear, weir, wig, wire.<br />
Good 17 Very Good 22 Excellent 26<br />
letters, including plurals, can you make<br />
Solution 344: age, air, are, awe, ear, earwig, era,<br />
erg, gar, gear, grew, ira, ire, rag, rage, raw, reg, rig,<br />
wag, wage, wager, ware, wear, weir, wig, wire.<br />
23 24<br />
25 26<br />
Across<br />
7. Unapproachable subject (2-2,4)<br />
9. Steel beam (6)<br />
10. Former Russian ruler (4)<br />
11. Self-governing (10)<br />
12. Swimsuit (6)<br />
14. Calm (8)<br />
15. Turned to liquid by heat (6)<br />
16. Globe (6)<br />
19. Upside down (8)<br />
21. Four score and ten (6)<br />
23. Person chosen to judge a<br />
dispute (10)<br />
24. Sharp-tasting (4)<br />
25. Protect (6)<br />
26. Recall (8)<br />
Decoder<br />
Down<br />
1. Miniature tree or shrub (6)<br />
2. Quartet (4)<br />
3. Arrange (8)<br />
4. Meeting plan (6)<br />
5. Person who overreacts (5,5)<br />
6. Fill in temporarily (8)<br />
8. Shrewd (6)<br />
13. Vague, imprecise (3-7)<br />
15. Kingdom (8)<br />
17. Scenic view (8)<br />
18. Proofreader (6)<br />
20. Angry outburst (6)<br />
22. Objective (6)<br />
24. Crypt (4)<br />
Crossword<br />
Across: 7. No-go area, 9. Girder, 10. Tsar, 11. Autonomous, 12. Bikini,<br />
14. Tranquil, 15. Molten, 16. Sphere, 19. Inverted, 21. Ninety, 23. Arbitrator,<br />
24. Tart, 25. Shield, 26. Remember.<br />
Down: 1. Bonsai, 2. Four, 3. Organise, 4. Agenda, 5. Drama queen, 6.<br />
Deputise, 8. Astute, 13. Ill-defined, 15. Monarchy, 17. Panorama, 18. Editor,<br />
20. Tirade, 22. Target, 24. Tomb.<br />
WordBuilder<br />
Ana, ani, ant, anti, apian, apt, inapt, nap, napa, nip, nit, pain, paint, pan, pant,<br />
pat, PATINA, pin, PIÑATA, pint, pit, pita, tai, TAIPAN, tan, tap, tapa, tin, tip.<br />
DECODER<br />
Each number represents a different letter of the alphabet. Write the<br />
given letters into all squares with matching numbers. Now work out<br />
which letters are represented by the other numbers.<br />
VOLUME 1<br />
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Sudoku