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Leamington and Warwick Living May - Jun 2026

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YOUR FREE COPY MAY/JUNE 2026

Leamington Spa

Warwick Living

AN EXTRA

SLICE

DECADENT BROWNIE

RECIPES TO DEVOUR

M AT T

TEBBUTT

WE CATCH UP WITH THE

CHEF & TV PRESENTER

OUTDOOR

LIVING

DESIGNING SPACES

MADE FOR SUMMER

FOOD & DRINK • EVENTS • LIFESTYLE • INTERVIEWS • TRAVEL


19 – 23 MAY

27 – 30 MAY

11 – 14 JUN

20 JUN

16 – 19 JUL 20 – 21 JUL

Book now belgrade.co.uk


C O N T E N T S

A NOTE

from the editor

13

INTERVIEW WITH ADAM HENSON

As we move into May and

June, there’s a real sense of the

season opening up — longer

evenings, lighter days, and more

opportunities to enjoy time at

home and outdoors. In this issue,

we’ve leaned into that feeling

with a lead feature on outdoor

living, exploring how to carve out

a space you genuinely want to

spend time in — whether that’s a

quiet corner for a morning coffee

or somewhere to host friends on

warm summer evenings.

Staying with the theme of simple

pleasures, we’re delighted to

share a selection of indulgent

brownie recipes from Kate

Jenkins of the renowned Gower

Cottage Brownies. Perfect for a

weekend treat or to accompany

a garden gathering, they’re well

worth trying (and sharing!).

28

OUTDOOR LIVING

Elsewhere in the magazine, you’ll

find a fascinating interview with

Adam Henson, reflecting on life

in farming and his experiences

as a television presenter — a

thoughtful and engaging read

that offers a glimpse behind the

scenes.

BROWNIES TO WOW

20

Editor Katie Thomson

e katie@minervapublications.co.uk

Assistant Editor Kate Norris

Publisher Sally Thomson

Pre Press Manager Rebecca Rose

Contributors

Matthew Biggs, Angela Cave,

Louise Thomson, Pete Lawrence

FOR ADVERTISING

Account Manager Marion Cassidy

e marion@minervapublications.co.uk

t 01225 984502

Cover courtesy of The Brownie Book by Kate

Jenkins - photography by Kim Lightbody

PUZZLE PAGE

38

MINERVA PUBLICATIONS

Unit 21c, Paxcroft Farm,

Hilperton BA14 6JB

t 01225 984 550

www.minervamagazines.co.uk

Printed on sustainably sourced paper.

Please recycle this copy or pass it along

when you are finished for someone else

to enjoy.

Disclaimer: The publishers shall not be

held liable for any loss occasioned by

failure of an advertisement to appear, or

any damage or inconvenience caused by

errors, omissions and misprints. No part of

this publication may be reproduced without

prior permission from the publishers.

The opinions expressed within are not

necessarily those of the publishers.

We’re also keen to hear from

you. You’ll notice a QR code

dotted throughout this edition

— by taking just three minutes

to complete our reader survey,

you’ll not only be entered into a

draw to win a £240 wine hamper,

but you’ll also help us shape the

magazine around what you most

enjoy reading.

As always, thank you for your

continued support — and we

hope this issue provides plenty

of inspiration for the weeks

ahead.

Katie

www.minervamagazines.co.uk | 3



20TH-CENTURY MASTERPIECES

Three ballets from three choreographic giants...

Promotional Partnership

20th-Century Masterpieces shows how

ballet can thrill and delight through

sheer artistry and brilliance, and yet

it can explore dark and ever-with-us

conversations about man’s inhumanity

to man.

BRB’s founder choreographer, Sir

Frederick Ashton, made Birthday Offering

for the then Sadler’s Wells Ballet to

celebrate their 25th anniversary in 1956

(the year they became The Royal Ballet),

working with a dazzling cast of dancers

that included Margot Fonteyn.

Sabrina Lenzi and Kevin O’Hare in a performance

of Birthday Offering

The Green Table is considered Kurt

Jooss’s masterwork – created in 1932 he

foreshadows the ultimate futility of the

peace negotiations of that decade and

shows Death becoming the inevitable

dance partner of each of the characters

in turn.

Mathias Dingman and Artists of Birmingham Royal

Ballet in a performance of Theme and Variations

George Balanchine’s joyous Theme and

Variations drips with gilded grandeur,

evoking in Balanchine’s own words the

‘great period in classical dancing when

Russian ballet flourished with the aid of

Tchaikovsky’s music’. Created in 1947,

it is a glorious celebration in dance with

which to round off the programme.

20th-Century Masterpieces is supported

by donors to the Caroline Miller Fund.

The Green Table is supported by Stuart

Sweeney and Fern & Clive Potter. Birthday

Offering is supported by The Frederick

Ashton Foundation and The Rick Mather

David Scrase Foundation.

Birmingham Hippodrome

Fri 19 - Sat 20 Jun 2026

Joseph Cipolla as Death

in The Green Table

Fri19 Jun, 2:00pm | Fri 19 Jun, 7:30pm

Sat 20 Jun, 2:00pm | Sat 20 Jun 7:30pm

To book: https://www.brb.org.uk/

shows/20th-century-masterpieces

«««««THE TIMES ««««« THE TELEGRAPH ««««« THE INDEPENDENT

«««««BBC MUSIC MAGAZINE “PURE PLEASURE” THE GUARDIAN

TELEMANN’S FLUTE

19th May 2026, 7.30pm -

The Court House, Warwick

20th May 2026 7.30PM –

Great Malvern Priory, Malvern

Flute – Eva Caballero

Soprano – Hannah Fraser-Mackenzie

Armonico Consort Baroque Players

Director – Christopher Monks

Tickets for Warwick

Box office: 0333 666 3366

www.armonico.org.uk

Tickets for Great Malvern Priory

Box office: 01684 892277

www.malvern-theatres.co.uk

HENRY PURCELL KING ARTHUR

18th June 2026, 7.30pm -

Collegiate Church of St Mary, Warwick

24th June 2026 7.30pm -

Malvern Theatres, Worcestershire

Cast line up – Hannah Fraser-Mackenzie,

Laura Moretto, William Towers, William Searle,

Alex Jones.

Armonico Consort & Baroque Players

Director – Christopher Monks

Narrator – Oz Clarke

The King Arthur Legend Script – William Towers

Tickets for Warwick

Box office: 01926 334418

www.armonico.org.uk

Tickets for Malvern

Box Office: 01684 892277

www.malvern-theatres.co.uk

25 TH ANNIVERSARY CELEBRATION

Supersize Polyphony 3 - Venetian Blinders!

Warwick performance is generously cosponsored

by members of Armonico Consort’s

Conductor’s Circle, Mr John Cook and Mr &

Mrs J Wynn-Evans.

Autumn 2026 & Spring 2027

Warwick performance generously supported by

Mr John Cook

Running time approx. 120 mins with an interval

Armonico Consort & Baroque Players.

The English Cornett and Sackbut Ensemble

Director – Christopher Monks

Tickets: On sale April 2026

www.armonico.org.uk

EQ-M

BOOK TICKETS TODAY: www.armonico.org.uk

Registered charity no. 1103159

www.minervamagazines.co.uk | 5



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Call or Whatsapp: 07725096854

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Keep Dancing Havana Salsa Team

www.minervamagazines.co.uk | 7


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8 | www.minervamagazines.co.uk


© Linda Ingram, Chris Orr, John Keane, C. W. Nevinson, Elizabeth McAlpine and Sarah Kirby

21 FEBRUARY

– 6 JUNE 2026

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what it means to be a foster parent

Promotional Partnership

We hear from one of Abacus Fostering’s single foster

parents, to find out what the role means to her...

Being a single foster carer is a strength

in the way I care for a child. It allows me

to be fully present and focused, noticing

the small, everyday moments that build

trust—being consistent, keeping routines

steady, and staying calm when things feel

difficult. I understand that children who have

experienced uncertainty or broken trust

may test boundaries or push adults away

at first. I don’t take this personally; I know

trust grows slowly through patience, clear

communication, and following through.

Caring has always been a natural part of

who I am. I’ve always been the person who

notices when someone is struggling and

quietly steps in to help. Through my own life

experiences, I have learned that what truly

makes a difference is not big gestures but

steady kindness—being reliable, listening

well, and creating a calm, predictable home.

When I learned more about the experiences

of children in care, I felt strongly that I wanted

to offer them that stability, understanding, and

consistency.

Day to day, I like a structured but warm

household where children know what to

expect. I prioritise routines—regular meals,

consistent bedtimes, school attendance—

and I understand that even simple things

can feel overwhelming for a child new to the

home. I go gently and build routines at their

pace, helping them feel included rather than

controlled. Being single also allows me to be

flexible around appointments, school needs,

contact arrangements, and professional

meetings.

I recognise that children in care often carry

worry, grief, anger, or confusion, and these

feelings may show through behaviour. I take

a trauma informed approach: staying calm,

offering space when needed, and focusing

on de escalation and reassurance. I want

children to know they are never “too much”.

I value working as part of a professional

team around the child. I am comfortable

communicating with social workers, schools,

and health professionals, keeping accurate

records, attending training, and asking for

guidance. I also know how important identity

and family connections are, and I would

support contact sensitively, helping a child

prepare and process the emotions that come

with it.

I understand that fostering can be

challenging, especially as a single carer. I

manage stress through routine, reflection,

and seeking support early. I have, or plan to

have, a strong personal network and will use

supervision and respite appropriately.

Overall, my motivation to foster is to offer

stability, patience, safety, and kindness—a

home where a child can rebuild trust, feel

valued, and grow in confidence and hope for

their future.

Writing this has given me the opportunity

to express my heartfelt gratitude for the

exceptional support I’ve received from

Abacus Fostering, which genuinely feels like

a second family to me. Their unwavering

encouragement and thoughtful guidance

makes a huge difference, helping me to

navigate challenges with confidence and

ease. The reassurance that they offer truly

makes a difference to how you feel and

that you belong, as it has fostered both my

personal and professional growth. Thank you

all for consistently being such a supportive,

caring, and dedicated team. I feel incredibly

fortunate to be part of such a warm and

inspiring community.

You can help make

a difference

We are passionate about finding a great home for

our foster children

Foster parents play a critical role in helping children heal. They show

children stability and teach them life lessons that last a lifetime - here at

Abacus Fostering, we take you through the fostering journey from being

approved as a foster carer to confidently caring for children in your own

home.

Our experienced team are here to provide you with the training, resources,

and guidance you need to make a positive difference in the lives of children

and young people in need. We believe that every child deserves a safe

and loving home. At Abacus Fostering we offer you the best support and

training to be able to care for a child in your home.

Speak to an Abacus foster carer today or email us:

0800 002 9512

info@abacusfostering.co.uk

Scan the QR

code for more

information:


ADAM HENSON

Why British Farming

Matters More

Than Ever

Farmer and BBC Countryfile

presenter Adam Henson has spent

decades championing British

agriculture and helping people

understand where their food comes

from. Ahead of appearances at the

Great British Farm-Fest and the

Royal Three Counties Show, he

reflects on the realities of farming

today — from unpredictable

weather to global competition —

and why reconnecting people with

the countryside has never been

more important.

FARMING AT THE

MERCY OF NATURE

Farming may be supported

by increasingly sophisticated

technology, but it remains

fundamentally dependent on nature.

That reality became clear last year

on Adam’s farm.

“We had the driest summer in living

memory,” he explains. “We went

from a wet autumn and spring to

an incredibly dry summer, and our

crops really struggled. Yields were

down by about 30%.”

The sunflower crop was particularly

affected and had to be cultivated

back into the soil. Yet farming often

brings unexpected moments.

“We left a strip as a wildflower

margin, and the seeds that

hadn’t rotted germinated again.

Suddenly we had this beautiful

strip of sunflowers.”

It’s a reminder of the unpredictability

that defines agriculture — and the

resilience it demands.

A COMPLEX

INDUSTRY UNDER

PRESSURE

Modern farming faces a range of

challenges. British farmers work

to high environmental and welfare

standards — something Adam

supports — but competing with

imports produced under different

conditions can be difficult. “When

imports don’t match our standards,

it makes competition harder.”

Disease also remains a concern.

Livestock conditions such as

Bluetongue and Schmallenberg can

have serious consequences, while

avian influenza continues to disrupt

poultry farms.

Despite this, Adam is clear that

farming is far from uniform.

MANY TYPES OF

FARMING

“The industry is incredibly diverse,”

he says. “You might have a small

family farm working hard for modest

returns, or a large-scale operation

using advanced machinery.”

“You can have all the plans

in the world, but farming

constantly reminds you

Both play a vital role in producing

food and sustaining rural

communities. “We want the

countryside to be vibrant and

successful.”

RECONNECTING

PEOPLE WITH

FOOD

there are things you

simply can’t control.”

Adam’s biggest concern is how

disconnected many people have

become from food production.

“We don’t teach agriculture in the

national curriculum,” he says. As a

result, everyday processes — from

how eggs are produced to how

crops grow — are often poorly

understood.

“If we don’t understand where our

food comes from, it’s very hard to

make informed choices.”

LOOKING AHEAD

With a busy show season ahead,

Adam remains optimistic. “If people

understand and value the work

behind their food, that’s incredibly

powerful,” he says.

Because farming, he believes, is

about far more than food — it’s

about landscape, wildlife and

the communities that shape our

countryside.

www.minervamagazines.co.uk | 13




A Full-Circle Return:

Refined British Dining at The Warwick

Steve Davies visits The Warwick at

Mallory Court Hotel & Spa

Set within the beautiful grounds of Mallory

Court Hotel & Spa, The Warwick offers a

dining experience that feels both elegant

and quietly confident — a place where

exceptional ingredients, thoughtful cooking

and a sense of occasion come together

with effortless ease.

The restaurant is led by Stu Deeley, whose

return to Mallory Court marks what he

describes as a “full-circle moment” in his

career. Having first worked at the hotel

during his early training, Deeley has since

gained national recognition, most notably

winning MasterChef: The Professionals

in 2019. His cooking is rooted in modern

British cuisine, with a clear emphasis

on seasonality and allowing high-quality

ingredients to speak for themselves.

That philosophy is evident from the very

start. Dinner opens with a trio of amusebouches,

presented on a striking stand that

immediately sets the tone. Among them,

a Wagyu tartare stands out — delicately

16 | www.minervamagazines.co.uk

balanced with red pepper, a gentle heat

from jalapeño mayonnaise, and a subtle

crunch of pine nuts. It is a small but

confident introduction, showcasing the

kitchen’s ability to layer flavour without

overwhelming the palate.

Starters continue in a similar vein. A

chicken liver parfait delivers everything you

would hope for: rich, smooth and deeply

savoury, lifted by carefully considered

accompaniments that bring contrast and

brightness. Alongside it, cured Chalk

Stream trout offers a lighter, fresher option

— its clean, delicate flavour allowing the

quality of the ingredient to shine.

The main courses reinforce the kitchen’s

ingredient-led approach. A beautifully

cooked poussin is tender and full of natural

flavour, its simplicity handled with precision.

Meanwhile, the Iberico presa offers

something altogether more indulgent — the

marbling of the meat lending a richness

and depth that is expertly controlled,

resulting in a dish that feels both luxurious

and balanced.

Desserts provide a fitting finale. Yorkshire

rhubarb, paired with Tahitian vanilla

baked Alaska, brings together sharpness

and sweetness in a classic yet refined

interpretation, while a thoughtfully curated

British cheese selection offers a more

traditional close to the meal.

Throughout, service strikes just the right

note — attentive and polished, yet relaxed

enough to allow guests to settle in and

enjoy the experience at their own pace.

Combined with the elegant setting, it

creates an atmosphere that feels special

without ever becoming formal.

The Warwick is quietly establishing itself

as one of the region’s most compelling

dining destinations — a restaurant where

confident, ingredient-led cooking takes

centre stage, underpinned by a clear sense

of craft and restraint.

www.mallory.co.uk/the-warwickrestaurant

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GREAT BRITISH

FOOD FESTIVAL

Compton Verney

Few settings lend themselves to a summer food festival

quite like Compton Verney, and this July, its sweeping

parkland and historic surroundings provide the perfect

stage for the Great British Food Festival.

Combining exceptional food with a truly picturesque

backdrop, this two-day event offers a carefully curated

mix of artisan producers, street food vendors and

live chef demonstrations. It’s a celebration of flavour,

creativity and craftsmanship – all set within one of

Warwickshire’s most beautiful locations.

Visitors can expect an eclectic range of street food, from

classic favourites to more adventurous global dishes,

alongside an artisan market showcasing independent

producers and unique finds. The chef demo stage is

a particular highlight, offering the chance to pick up

tips, discover new ideas and see some of the region’s

culinary talent in action.

But this is far more than a food event. With live music,

interactive experiences and a welcoming, festival-style

atmosphere, it’s designed to be enjoyed at a leisurely

pace. Families are well catered for, with activities to

keep younger visitors entertained, while the expansive

grounds invite you to settle in and make a day of it.

Whether you’re there for the food, the setting or simply

the chance to unwind in great company, the Great

British Food Festival at Compton Verney captures

everything that makes summer gatherings so special.

4–5 July 2026

Book tickets: greatbritishfoodfestival.com

Compton Verney

4-5 July 2026

Enjoy top street food, live cooking demos, artisan producers

and live music in the stunning grounds of Compton Verney.

A brilliant summer day out for food lovers

BUY YOUR TICKETS NOW

greatbritishfoodfestival.com/compton-verney

18 | www.minervamagazines.co.uk


We are pleased to be included in the 2024 CAMRA Good Beer Guide.

Our policy is to source the best beer from both

local and national brewers, creating

a rotating choice to keep the range varied.

You can find out our current line up either

by X

(Twitter-@liharvester) or using the Real

Ale Finder app (free to use) and mark The

Harvester as a favourite, scan the QR code

below, or by visiting the pub.

Food is served every day, while in our garden

the wood fired pizza oven is open from 6pm

till 9pm (8pm Sun), offering you custom made

pizzas (inc GF/DF).

Contact us via:

Or filling in the form on the website

01926 812698

THE HARVESTER

Long Itchington

www.theharvesterinn.co.uk

Voted ‘Best Destination Pub of the Year’, the

Ebrington Arms is everything a Cotswold

pub should be, in a village tucked away from

the milling crowds, with food that truly reflects

the rich provenance of our countryside

• Cotswold garden with alfresco terraces

• Outdoor bar at weekends & summer

josper grill

15% OFF

FIRST VISIT

T. 01386 593223

www.theebringtonarms.co.uk

@theebringtonarms

enquiry@theebringtonarms.co.uk

THE EBRINGTON ARMS MAY LANE, EBRINGTON, CHIPPING CAMPDEN GL55 6NH

www.minervamagazines.co.uk | 19


NEXT-LEVEL BROWNIES

Rich, indulgent and endlessly adaptable,

brownies are the ultimate crowd-pleaser.

In The Brownie Book: Wickedly Irresistible

Chocolatey Bakes, Kate Jenkins reimagines

the classic with creative twists and bold

flavours. Kate’s kindly selected three

standout recipes to try at home.

MATCHA BLONDIE

Building on the lusciousness of our white

chocolate blondie base, we have infused half of

the batter with earthy matcha powder to create

a visually striking and delicious bake with an

unusual flavour profile.

INGREDIENTS

175g (1½ sticks) unsalted butter, diced

150g (5½oz) white chocolate, broken into small

pieces

300g (1½ cups) caster sugar

1⁄2 tsp vanilla extract or paste

150g (1 cup plus 2 tbsp) plain flour

½ tsp baking powder

3 eggs

2 tbsp matcha powder

METHOD

Preheat the oven to 180°C (160°C fan/350°F/

Gas 4).

Put a medium (about 20cm/8in) heavy-based

saucepan over a medium heat. Add the butter

and melt slowly, stirring continuously. Turn the

heat to low, add the chocolate and stir until

completely melted and smooth.

Take the pan off the heat. Add the sugar and

vanilla and mix thoroughly. Add the flour and

baking powder and stir until combined and

smooth, with no lumps.

In a medium bowl, whisk the eggs for 20–30

seconds until light and frothy. Carefully fold into

the chocolate mixture to form a thick batter.

Divide the batter evenly between two bowls.

Add the matcha powder to one bowl and mix

until fully combined.

Allow to cool slightly for 10–15 minutes, then

spoon alternating dollops of each mixture into a

lined tray to create a marbled effect.

Bake for 35–40 minutes, until the edges are

set and the centre slightly soft. Leave to cool

completely, then slice into 12 pieces.

20 | www.minervamagazines.co.uk


For Sale.

GUIDE PRICE

£400,000

Stunning location in rural Warwickshire, picturesque

countryside views, easy access to motorway links.

This immaculate and characterful house has been much improved by the

current owners. Positioned in beautiful Warwickshire countryside, within the

grounds of a former Victorian hotel, near the Hamlet of Eathorpe. The property

is well situated for access to some of Warwickshire’s prettiest villages, as well

as being conveniently located for access to Leamington Spa, including fantastic

links to London.

Set in a delightful courtyard space, The Burrow at Eathorpe Park has been

meticulously renovated providing spacious and well-appointed two

bedroomed and two-bathroom accommodation. The master bedroom

features a dressing area and striking en-suite. Outside there is a private,

flourishing garden with flexible garden room, communal courtyard and

beautiful grounds, allocated car parking for two cars and visitors parking.

A viewing is essential to appreciate the character, situation and flexibility

of accommodation.

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TENURE: SHARE OF FREEHOLD

2 BEDROOMS

2 BATHROOMS

For all enquiries, please email

TheBurrowEathorpePark@gmail.com

to book onto one of our open days or

arrange a private viewing.

THE BURROW

AT EATHORPE PARK

Fosse Way, Leamington Spa


PEANUT BUTTER

SALTED CARAMEL

BROWNIE

I’ve taken our classic chocolate brownie

base and transformed it by creating a

salted caramel layer running through the

bake. I’ve included peanut butter and

chopped, lightly salted peanuts for extra

indulgence and texture, but if that isn’t

your bag, just leave them out.

For the salted caramel

100g (1⁄2 cup) light soft brown sugar

175ml (3⁄4 cup) double cream

50g (1¾oz) unsalted butter, diced

1 tsp sea salt

300g (10oz) crunchy peanut butter

(optional)

For the brownie batter

175g (6oz) unsalted butter, diced

100g (3½oz) dark (70%) chocolate, in

small pieces

300g (1½ cups) caster sugar

½ tsp vanilla extract or paste

100g (3⁄4 cup plus 1 tbsp) plain flour

½ tsp baking powder

3 eggs

50g (1¾oz) lightly salted peanuts, chopped

(optional)

METHOD

Begin with the salted caramel. Combine the

sugar, cream, butter and salt in a saucepan

over a low heat and stir until dissolved.

Increase the heat and simmer for 2–3

minutes until golden and syrupy. Remove

from the heat, cool slightly, then stir in the

peanut butter. Spread evenly into a lined tray

and freeze until firm.

Preheat the oven to 180°C (160°C fan/350°F/

Gas 4).

Melt the butter in a saucepan, then add the

chocolate and stir until smooth. Remove

from the heat, add the sugar and vanilla,

then mix in the flour and baking powder until

combined.

Whisk the eggs until light and frothy, then

fold into the mixture to form a smooth batter.

Spread half the batter into a lined tin. Place

the frozen caramel layer on top, then cover

with the remaining batter. Sprinkle with

peanuts if using.

Bake for 40 minutes until the edges are set

and the centre slightly soft. Cool completely,

then cut into 12 bars.

22 | www.minervamagazines.co.uk


THE EPITOME OF A QUINTESSENTIALLY ENGLISH

COUNTRY HOUSE HOTEL AND SPA

inspired by our gardens...

Rooted in the essence of the English countryside, yet only moments from the charm of Leamington

Spa and the heritage of Warwick, Mallory Court invites you to relax, restore, and reconnect.

Refinement, reimagined.

SCAN TO EXPLORE

Enjoy sought-after experiences

AWARD-WINNING DINING

LUXURIOUS AFTERNOON TEA

INDULGENT SPA TREATMENTS

CELEBRATIONS AND EVENTS

GARDEN TOURS

BEEKEEPING EXPERIENCES

MINDFULNESS WALKS

LIVE MUSIC EVENTS

Join us on the terrace!

ACOUSTIC AFTERNOONS: LIVE MUSIC DATES

SUNDAYS THROUGHOUT MAY – SEPTEMBER | 2.45PM – 5.00PM

17TH MAY – JOSIE SODEN

21ST JUNE – BARTON HOLLOW

19TH JULY – JOSIE SODEN

16TH AUGUST – BARTON HOLLOW

20TH SEPTEMBER – JOSIE SODEN

T: 01926 330214 | E: INFO@MALLORY.CO.UK | Harbury Lane, Leamington Spa, CV33 9QB


RASPBERRY RIPPLE

BROWNIE

Childhood memories of summers spent

at the seaside were the inspiration for

this recipe. Regardless of the weather,

a Whippy ice cream was a must — and

with raspberry topping, it became an

unforgettable taste combination.

INGREDIENTS

175g (1½ sticks) unsalted butter, diced

100g (3½oz) dark (70%) chocolate,

broken into small pieces

300g (1½ cups) caster sugar

½ tsp vanilla extract or paste

100g (3⁄4 cup plus 1 tbsp) plain flour

½ tsp baking powder

3 eggs

For the raspberry swirl

125g (4½oz) white chocolate

75ml (2½fl oz) soured cream

1 egg, beaten

1 tsp natural raspberry flavouring (we use

Foodie Flavours, available online)

1 tbsp raspberry jam

METHOD

Preheat the oven to 180°C (160°C

fan/350°F/Gas 4).

Melt the butter in a saucepan, then add

the chocolate and stir until smooth.

Remove from the heat, mix in the sugar

and vanilla, then add the flour and baking

powder and stir until combined.

Whisk the eggs until light and frothy, then

fold into the mixture to form a smooth

batter.

For the raspberry swirl, melt the white

chocolate in short bursts, stirring until

smooth. Mix in the soured cream, egg,

flavouring and jam until well combined.

Spread half the brownie batter into a

lined tray. Spoon over half the raspberry

mixture, then cover with the remaining

batter. Add the rest of the swirl mixture

and create a marbled effect with a

cocktail stick.

Bake for 35–40 minutes until the

edges are set and the centre

slightly soft. Cool completely, then

slice into 9 pieces.

Full versions of these recipes

can be found in The Brownie

Book: Wickedly Irresistible

Chocolatey Bakes by Kate

Jenkins (DK, £16.99), with

photography by Kim Lightbody.

24 | www.minervamagazines.co.uk


ELEVATE YOUR

BATHING EXPERIENCE

LUXURY DESIGNED, SUPPLIED & INSTALLED

Modern, Sleek and Stylish, Explore Our

Wet Room Designs

Luxury wet rooms represent the pinnacle of modern bathroom design,

combining streamlined aesthetics with practicality to create an open-plan

showering area that is as elegant as it is accessible. These innovative spaces

eliminate the need for traditional shower enclosures, offering a seamless,

minimalist look that maximises both style and functionality.

At Royalty Bathrooms, we specialise in crafting bespoke wet room solutions

designed to elevate your bathroom into a chic and sophisticated sanctuary.

Whether you’re aiming for a sleek, contemporary vibe or prioritising accessibility

without compromising on luxury, our expert team works closely with you to

bring your vision to life.

With customisable layouts, premium materials, and cutting-edge waterproofing

technology, our wet room designs are tailored to suit your unique preferences

and space requirements. Experience the perfect balance of form and function

with a wet room that redefines modern comfort and style.

Monday - Friday: 9:30am - 5:30pm

Saturday: 9:30am - 5:30pm

Sunday: 10am – 4pm

73 Clarendon Street, Royal Leamington Spa,

Warwickshire, CV32 4PN

01926 919968

info@royaltybathrooms.co.uk

www.royaltybathrooms.co.uk

Maya

Co

Property Law

Services

Purchase Fee: £699 (Freehold)

Sale Fee: £599

Your home forms the cornerstone

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F: 02476 103 000

W: www.mayaandcosolicitors.com

E: info@mayaandcosolicitors.com

Maya and Co Solicitors are Solicitors of England and Wales. We are regulated by Solicitors Regulation

Authority. All prices are subject to VAT, other fees maybe chargeable for additional services and

disbursements depending on the value of the property. The offer is available to Birmingham, Solihull,

Walsall, West Bromwich, Tamworth, Dudley, Sutton Coldfield, Wolverhampton, Tipton and Bromsgrove

residents only, this is available for limited time only, and the company reserve the right to withdraw this

offer at anytime. To qualify for this offer please present this voucher upon your consultation.

Maya

Co

Solicitors

At Maya and Co Coventry, we are dedicated

to resolving your legal issues with our years

of experience and expertise. Let us help you

resolve your legal matter, and provide you

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• Civil Litigation

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Our Solicitors can help you with:

• Landlord and Tenant

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• Residential & Commercial

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• Declarations

• Notary Services

• Power of Attorneys

• Dispute Resolution

W: www.mayaandcosolicitors.com

E: info@mayaandcosolicitors.com

www.minervamagazines.co.uk | 25


Your bathroom should be more than just a practical space, it should be a sanctuary where you can escape

the chaos of daily life and unwind in comfort. Ripples Solihull specialise in bringing bathroom visions to life,

offering thoughtful designs and bespoke solutions tailored to your needs. With their expertise, you can

achieve the perfect balance of luxury, comfort and practicality.

A Timeless Blend of

Style and Practicality

Senior Designer, Gurnaam,

has created a bathroom that

perfectly balances elegance

and efficiency. With premium

materials and a refined

aesthetic, this space

is both indulgent

and functional.

Large marble tiles with natural

veining extend across the

floors and lower walls, giving

the room depth and a polished

finish. Beige upper-wall tiles

introduce warmth, creating a

cosy yet elegant feel. A floating

grey vanity enhances the

contemporary look, offering

generous storage while keeping

the space sleek and uncluttered.

The round mirror reflects light

beautifully, enhancing the

room’s airy ambiance whilst the

pendant lighting provides a soft,

welcoming glow making it feel

bright and open.

Encased in sleek glass, the

walk-in shower, gives the

room a spacious, open feel.

A rainfall showerhead,

paired with a brushed

brass handheld attachment,

ensures a luxurious yet practical

showering experience and the

continued use of marble tiles

throughout the shower area

creates a cohesive, harmonious

design.

This bathroom shows how

thoughtful design and quality

materials can create a stylish

yet functional space. The

combination of marble, brass

and neutral tones ensures a

timeless look that remains

inviting for years to come.

From the first

meeting with Gurnaam, she

understood my taste and

requirements and designed

two beautiful bathrooms

using gorgeous products.

I highly recommend Ripples

and their team for the smooth

and efficient delivery of any

bathroom project.

RIPPLES SOLIHULL CLIENT REVIEW

Ripples Solihull is open at 1693 - 1695 High Street, Knowle,

Solihull, West Midlands, B93 0LN.

For more information, visit ripplesbathrooms.com or call 01564 730223

FIND OUT MORE

RIP534 - Solihull Leamington Warwick Living Advertorial 165x240 +3mm.indd 1 04/02/2025 13:59


From the start, Ripples took our ideas and vision,

understood exactly what we were hoping to achieve,

and brought it all to life beautifully. What truly set the

team apart was their attentive and consistent service

throughout the entire process. The whole experience

seamless and enjoyable, and we couldn’t be happier

with the result.

RIPPLES SOLIHULL CLIENT REVIEW

CREATING BEAUTIFUL BATHROOMS SINCE 1988

ripplesbathrooms.com

RIPPLES SOLIHULL, 1693 - 1695 HIGH STREET, KNOWLE, SOLIHULL,

WEST MIDLANDS, B93 0LN | 01564 730223

SHOWROOMS NATIONWIDE

FIND OUT MORE

RIP527 - Solihull Living 165x240 +3mm_second version.indd 1 16/07/2025 14:52


SEASONAL FOCUS

OUTDOOR LIVING

Designing gardens that feel like a

natural extension of the home

THE GARDEN,

REIMAGINED

The garden is no longer a separate

space — it’s an integral part of

the home. As the days lengthen,

attention naturally turns outdoors.

But today’s approach to garden

design goes far beyond planting

schemes. It’s about creating a

cohesive, functional environment

where cooking, relaxing,

entertaining and even

working can all

take place.

Wooden Adirondack Chair,

£239, hauslife.co.uk;

Ocellus Outdoor Cushion

£75, oka.com

The result?

Spaces that

feel

every bit as considered as the

interiors they connect to.

SEAMLESS INDOOR–

OUTDOOR LIVING

One of the biggest shifts in recent

years has been the desire to blur the

boundaries between inside and out.

Large-format doors, level thresholds

and consistent flooring help create a

natural flow from kitchen to terrace.

Even subtle details — matching

colour palettes, coordinated

furniture styles — can make the

transition feel effortless.

This connection doesn’t just

enhance aesthetics; it changes how

the space is used, encouraging

more time spent outdoors.

PERGOLAS

& COVERED

SPACES

Pergolas have become

one of the defining

features of modern

gardens.

Images, clockwise from top left; Garden

House Design, Renson Canopy; Danetti

Furniture; OKA tablescape

Whether sleek aluminium structures

with adjustable louvres or more

traditional timber designs softened

with planting, they provide structure

and shelter — extending the

usability of outdoor spaces well

beyond the height of summer.

Add integrated lighting, heating or

retractable shades, and a pergola

becomes a true outdoor room.

OUTDOOR

KITCHENS & DINING

Al fresco dining has evolved into

something far more sophisticated.

Outdoor kitchens — from simple

built-in barbecues to fully equipped

cooking stations — allow hosts to

28 | www.minervamagazines.co.uk


Bespoke, hand made kitchens that don’t cost the earth

T H E L E A M I N G T O N K I T C H E N C O M P A N Y

www.theleamingtonkitchencompany.com

35 Denby Buildings, Regent Grove, Leamington Spa, CV32 4NY

01926 710349

Our Services:

Commercial Property

Corporate & Commercial

Dispute Resolution

Employment Law

Family & Divorce

Landlord / Tenant

Litigation

Lasting Powers of Attorney

Medical Negligence

Personal Injury

Probate & Estate

Administration

Residential Conveyancing

Notarial Services

Wills

Your Local

Warwick Office:

59 - 61 Coten End

Warwick

CV34 4NU

01926 499889

enquiries@bttj.com

www.bttj.com

Offices also located in:

Coventry

Balsall Common

Southam

www.minervamagazines.co.uk | 29


Project by Green Retreats

stay part of the occasion rather than

stepping away indoors.

At the heart of many of these

spaces is a high-quality grill.

Kamado-style barbecues, in

particular, have seen a surge in

popularity, prized for their versatility,

heat retention and ability to cook

everything from slow-smoked meats

to pizzas and seared vegetables. As

a result, they’re increasingly being

designed into outdoor kitchens as

a permanent feature rather than a

portable add-on.

Indoor/Outdoor Rug, £115, clickstyle.co.uk;

Garden Chair, £129.99,

laura-james.co.uk; Outdoor Cushion,

£38, hauslife.co.uk

Materials matter here too: durable

stone worktops, weather-resistant

cabinetry and thoughtfully planned

layouts ensure these spaces

are both practical and visually

cohesive — built to withstand the

elements while still feeling like a

natural extension of the home.

GARDEN ROOMS &

FLEXIBLE SPACES

Garden rooms continue to grow

in popularity, offering a flexible

solution for modern living.

Whether used as a home office,

gym, studio or simply a quiet

retreat, they provide valuable

additional space without the need

for a full extension.

High-quality insulation, glazing and

interior finishes mean

these spaces can be

used year-round —

making them a practical

as well as aspirational

investment.

Cintre Lounge Chair £1595,

oka.com

PLANTING: BRING

IT ALL TOGETHER

With so much emphasis on

structure, it’s easy for planting to be

pushed to the edges — but it’s what

gives a garden its softness and life.

The most successful spaces

bring planting closer to the house,

allowing greenery to frame seating

areas, soften terraces and enhance

the view from inside. Even simple

additions — pots near doorways,

looser borders around

entertaining spaces — can

make a garden feel more

immersive.

Crucially, planting needs room

to thrive. Generous beds

and thoughtful layering will

always create more impact

than squeezing greenery into

leftover gaps.

30 | www.minervamagazines.co.uk


LANDSCAPING:

ANCHOR THE

SPACE

Behind every successful outdoor

space is strong landscaping.

Clean lines, defined zones and a

balance of hard and soft materials

create structure. Planting schemes

are increasingly designed for yearround

interest, with texture and

form playing as important a role as

colour.

Importantly, good landscaping

ensures that all the individual

elements — seating areas, pergolas,

kitchens — feel connected rather

than competing.

A SPACE THAT

WORKS FOR YOU

The most effective outdoor spaces

are those tailored to how they’ll

actually be used.

For some, that means a sociable

entertaining area. For others, a calm

retreat or a practical family garden.

Often, it’s a combination of all three.

What’s clear is that outdoor living

is no longer a luxury — it’s an

expectation. And with thoughtful

design, even modest spaces can

be transformed into something truly

special.

Lacock Lounge Set, £1,709 and

Indian Palm Block Print Parasol

below, £225, both hauslife.co.uk

Because when the garden works

as beautifully as the home itself,

summer living becomes second

nature.

LIGHTING: THE

FINISHING TOUCH

Lighting is often the element that

brings everything together.

A well-designed

scheme can

highlight planting,

define pathways

and create atmosphere long after

the sun has set. Layering is key —

combining subtle uplighting, task

lighting and softer ambient options.

Done well, lighting transforms a

garden from a daytime space into

an evening destination.

Bramblecrest Tuscan 9 Seater Aluminium Garden Furniture Corner Sofa

Dining, £3,995, Set with Fire Pit Table, charlies.co.uk

Tesso Dark Grey

Garden 4 Seater Dining

Table £699, danetti.

com; Firebowl, £79.99,

homescapesonline.com

www.minervamagazines.co.uk | 31


NOTES FROM THE

Garden

‘The darling bugs of May’

with apologies to Laurie Lee!

May and June are wonderful months in the garden. Lots to

enjoy and lots to do but this time of the year is also critical for

our insect friends. Bees, butterflies, moths all need our help and

so choosing what we plant, what parts of the garden we leave a

little wild - all of these affect how useful our garden is for them.

Dandelions are an essential bee flower so I leave them to flower,

but dead head them before they seed! Nettles are also essential

for certain butterflies, the small tortoiseshell, peacock and red

admiral to lay their eggs on -

nettles don’t need to overrun

the garden but a discreet, out

of the way, clump is great.

Ivy provides nectar for the holly

blue butterfly and winter shelter

for all overwintering species

plus nesting birds.

Lavender, Buddleia,

Honeysuckle and Sedum are

great for bees and butterflies

too.

If you have a shallow dish you can make a mud puddle which

butterflies and other insects appreciate- soil, water and maybe

a landing stone is such a useful resource and so simple to

provide.

There are so many types of bees, from the hairy footed flower

bee to the buff tailed bumblebee - and some are solitary bees,

the more I learn about bees the more I appreciate them.

Bee hotels, softwood with holes drilled in, or making a bee and

bug hotel is a great outdoor task for kids, and teaches them

such a lot - so whatever you do in the garden in May and June,

don’t forget the tiny pollinators and our insect chums.

For more advice, visit Matt Biggs’ website:

www.matthewbiggs.com

Landlords, Guarantee your rent,

with a service tailored to you.

Independent Property & Lettings Agent

M. 07787 197935 // T. 01789 608087

info@cwpropertypartner.co.uk

32 | www.minervamagazines.co.uk



Award

winning care

homes

Priors House care home, Leamington Spa

Senior afternoon tea

Tuesday 2nd June, 2pm - 4pm

Join us for a delightful afternoon of homemade sandwiches, cakes

and treats, all freshly prepared by our Head Chef.

To book please call 01926 953 417 or email

sarah.mitchell@careuk.com

Trusted to care


Advertising Feature

“I feel very

secure and

thoroughly and

utterly spoilt.”

Mary, care home resident

At Care UK’s Priors House in Leamington Spa, every resident is supported to live their

life the way they choose. Our experienced team takes pride in offering quality residential,

nursing, dementia and respite care.

Mary, a Care UK care home resident,

shares how the home’s excellence in

care quality has made her feel cared

for and secure after a life-changing

fall shook her confidence.

‘They’re trained to a very high level’

Mary moved into a Care UK care home

after experiencing a life-changing fall.

She recalls being met with tender care

and concern. “I feel safe with the care

team and other colleagues. I trust

them implicitly,” she says. “They set

very high standards of honesty,

and I also feel that they’re trained to

a very high level.”

Care UK demonstrates its

excellence in care quality through its

achievement of some of the highest

quality ratings of the UK’s larger

care providers, and its status as the

most awarded care home group. In

Mary’s experience, high-quality care

has been the standard from day one.

“It’s wonderful having a team around

me to know that if I’m in trouble they

will come.” But beyond this, a warm,

family feeling is what makes it feel

like home. “The team become friends,

which is wonderful because you

leave your home, and life is totally

different,” Mary says. “They’re all so

friendly and caring.”

‘A wonderful, safe feeling’

At 88, Mary lives with COPD and has

difficulty walking, but she manages

well because of the dedicated team’s

round-the-clock support. “It’s a

wonderful, safe feeling. At home,

there wouldn’t be anyone around

because I was alone. Here, I get a

wonderful feeling of security.”

Mary’s family feel she is in good

hands too. Her two children who live

abroad don’t have to worry about

her living alone anymore, and her

daughter who lives nearby is also

kept up-to-date and enjoys popping

into the home frequently. “Everybody

is incredibly happy that I’m here.”

Trust us to care

At Care UK, our excellence in care

quality is based on best practice

guidelines and the latest evidence

to ensure residents are always safe

and comfortable.

Care UK is a leading independent

care home provider with some of the

highest quality ratings of the UK’s

larger care providers, and over

40 years’ experience of delivering

high-quality care to older people.

For more information about

Priors House in Leamington Spa,

call 01926 953 417 or visit

careuk.com/priors-house

*According to a survey of 2,000 adults, conducted by OnePoll.


Living Well, Living Connected

Why retirement is becoming one of life’s most

rewarding chapters...

For a new generation, retirement is no

longer about winding down — it’s about

opening up. More time, more freedom

and more choice are reshaping what later

life looks like, with lifestyle, wellbeing and

connection now firmly at the heart of the

conversation.

One of the biggest shifts is how people

are choosing to live. Downsizing, once

seen purely as a practical necessity, is

increasingly viewed as a positive step

forward. A well-considered move can

unlock equity, reduce the burden of

maintaining a larger home and create a

simpler, more enjoyable way of living.

The result? More time to spend on the

things that bring genuine pleasure —

whether that’s travel, creative pursuits or

simply enjoying a beautiful, thoughtfully

designed space.

Alongside this comes a more proactive

approach to financial planning. Rather

than reacting to change, many are

choosing to plan ahead — making

confident decisions about their future

while they are still in control. This sense

of preparedness not only protects longterm

security, but also allows individuals

to fully embrace the opportunities that

retirement can offer.

Yet perhaps the most defining element of

modern later-life living is connection. As

awareness grows around the impact of

loneliness, there is a clear shift towards

environments that actively foster social

interaction. Today’s communities are

designed with this in mind — from shared

lounges and landscaped gardens to

organised events and interest-led groups.

These are places where neighbours

quickly become friends, and where a

sense of belonging develops naturally.

Wellbeing, too, has taken centre stage.

The focus is no longer simply on care

when it’s needed, but on maintaining

health and vitality for as long as possible.

Access to fitness classes, walking

routes, wellness programmes and on-site

support all contribute to a lifestyle that

feels both active and reassuring. It’s

about living independently, but never in

isolation.

Importantly, the look and feel of these

communities has evolved. Gone are

the outdated perceptions of later-life

housing. In their place are light-filled

apartments, stylish communal spaces

and amenities that rival those of highend

developments. It’s a model that

recognises that expectations don’t

diminish with age — if anything, they

grow stronger.

For families, this new approach offers

genuine reassurance. Loved ones are not

only safe, but thriving — surrounded by

opportunities to stay engaged, active and

socially connected.

Ultimately, retirement today is not about

stepping away from life, but stepping into

it in a different, often richer way. With the

right environment and the right choices,

later life can be every bit as full, vibrant

and rewarding as the years that came

before.

36 | www.minervamagazines.co.uk


Lighting that helps you sleep

Did you know 1 in 5 people with dementia experience sundowning syndrome,

sometimes called late-day confusion? And 1 in 15 people in the UK struggle with

Seasonal Affective Disorder, known as SAD syndrome.

These conditions can impact concentration, energy, memory, mood and sleep. At Woodside

Care Village in Warwick, we use circadian lighting to minimise these symptoms.

What is circadian lighting?

It’s lighting that mimics the natural rhythm of daylight, with a brighter, white

light during the day and a softer, orange glow in the evening that tells your

body it’s time to rest.

How does circadian lighting help care home residents?

Better sleeping patterns mean people are more active and eat better

during the day

Reduced agitation and sundowning symptoms create a calmer

environment for everyone

Every day well lived

Find out more

Philip

Rainsford

Trusted

Advisor

If you’d like to find out more about Woodside Care Village,

or have any questions about care, Philip is happy to help.

Call us on 01926 569 300 and ‘Press 1’ to speak to Philip.

wcs-care.co.uk /wcscare wcs_care

Woodside Care Village, Maple Grove (off Spinney Hill), Warwick, CV34 5SS

Registered charity

number 1012788

We’re family when

family can’t be there.

Compassionate

companion service

and accessible

transport to help

you remain active,

independent, and

connected.

01789 532363

www.minervamagazines.co.uk | 37


Puzzle Time

Summer Word Search

Would you like to advertise in this space?

Get in touch to find out more: 01225 984550 or

email studio@minervapublications.co.uk.

I E V E G O G G L E S H F W O

S T A D T N B F T L X O H Y M

F N H F G S A N S U G L P V O

V L O U O A W M G R O I H K P

Y B I R N K R I E X J D D S V

K L L P K D I D M T M A H U A

K E T U F E E S E S W Y M N I

Z B H A E L L R W N U O N G C

E A E H L S O I S C I I A L E

J R A U M P K P N T K N T A C

A B T Q B T D I S G O R G S R

S E W A E E A Y E X B R G S E

S C A I D M M J R S R W M E A

S U V S T A Y C A T I O N S M

V E E U B E A C H B A L L B P

HEATWAVE

BLUE SKIES

SUNGLASSES

SWIMSUIT

FLIP FLOPS

ICE CREAM

GOGGLES

SUMMERTIME

WORDSEARCH

BEACH BALL

SNORKELING

GARDENING

THUNDERSTORM

BARBECUE

STAYCATION

HOLIDAY

WORD WHEEL

thunderstorm sunglasses snorkeling

Staycation blue skies flip flops

This Summer themed word wheel is made from a 9

beach ball letter Summer gardening themed word. Try and find swimsuit that word,

then make as many words of any length as you can

Barbecue from these letters. goggles You can only use each heatwave letter once,

and each word must include the letter B.

ice cream

Holiday

®

Build your own custom worksheet at education.com/worksheet-generator

Sudoku

SUDOKU

8 1 6

3 4

9 5 3 2

1 4

5 4 3 9 7 2

8 7 9 3

1 5

© 2007 - 2026 Education.com

6 5 2

5 9 7 2

®

Build your own custom worksheet at education.com/worksheet-generator

© 2007 - 2026 Education.com

SOLUTIONS


WE HELP WITH

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Companionship

Post Op Care

Palliative Care

Respite Care

Cleaning

Shopping

Outings

Gardening

Transport

From a little help to

full support, we’ve got

you covered.

HOME CARE WITH

A DIFFERENCE

Stay in your own home.

Live life your way.

When everyday life becomes harder, you

don’t need to give up your independence.

We provide flexible, friendly home care that

fits around you, not the other way round.

Trusted by families for

flexible, person-centred care.

Call us FREE for a friendly chat

0808 808 5000

info@newagecare.co.uk

www.newagecare.co.uk

WHY FAMILIES

CHOOSE US

Kind, highly

trained carers

No rushing,

no rigid routines

Same-day

& short-notice care

Free care assessment

Very Competitive

rates

Care that

feels human,

not clinical.


Spread the cost

of your treatment

0% interest-free payment

plans available for 10 or

24 months*

Fixed price packages

with no hidden fees

All-inclusive bespoke

treatment packages, choose

the best payment option to

suit your needs.

Simple and fast application

A quick and straightforward

online application process

with an instant decision.

Spread the cost

Flexible monthly payments

allow you to choose the best

payment option for you.

www.circlehealthgroup.co.uk/finance

*Loans are subject to status. Terms and conditions apply. Circle Health Group Limited is an Appointed Representative of Chrysalis Finance Limited, which is authorised

and regulated by the Financial Conduct Authority. Circle Health Group Limited is a credit broker, not a lender. The provider of a payment scheme which is not offered

through or by Chrysalis Finance Limited may not be so authorised and regulated. 1st Floor 30 Cannon Street, London, England, EC4M 6XH.

36341 2745 MKT POS / 03.2026

1875_36341 2745 MKT POS_24 Month Chrysalis Template_A1 Poster.indd 1 30/03/2026 17:28

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