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alana@alliedmedia.co.nz

FOR LOCAL ADVERTISING

Annabel Judd

Ph: 021 457 469

annabel.judd@alliedmedia.co.nz

Park restoration gains momentum

FOR LOCAL ADVERTISING

Jenny Wright

Ph: 021 220 3484

BY GRACE ANDREWS

up this

jenny@alliedmedia.co.nz

kaupapa you would

be blessed in more ways than

Two community advocates

one’. It really resonated with

have joined forces to revitalise

me.”

a “boring” park.

Kjellberg envisions a space

Woolston YouthTown team

“outside of four walls” where

leader Roz Potter and Roimata

people of all generations can

Gardens volunteer advocate

come together and connect in

Sarah Kjellberg want to turn

person.

Radley Park into

She plans for

an intergen-

The Star, January 23, 2025

the garden’s

erational space

large table to be

starnews.co.nz

that is valued by

used for food

young and old.

Woolston YouthTown is cleaning up and the surrounding

green

Radley Park

the dilapidated community gardens

near Ferry Rd

area at Radley Park.

space for outdoor

movies,

has the Heathcote

Expressway

Potter contacted city council harakeke weaving,

and arts and Sarah

Roz Potter cycle path run-

play advocate Lou Van Ton-

The Star, January 23, 2025

starnews.co.nz

Kjellberg

ning through it.

It has a children’s playground

and a dog park at the eastern

end, and the Roimata Community

Gardens on its western

side.

Potter said the seed of the

revitalisation project was

The Star, January 23, 2025

planted by YouthTown, a

national not-for-profit that

works with children aged

11-24. Youthtown has a centre

on Ferry Rd, and during its

after-school and holiday programmes,

Potter sometimes

takes participants to the park.

The Star, January 23, 2025

“They often say to me: ‘Man,

this park is so boring’,” Potter

said.

Young people told her

they were unimpressed with

the playground, which was

designed for much younger

children, and the grassy area

near the gardens had been

neglected.

Potter asked them what

they would put in the park.

The youths enthusiastically

suggested a climbing frame,

murals along the paths, solar

panelled or bike pedal-powered

charging stations, and a

pump track.

Potter said young people

need “risky” play. Having a

place that allows for the safe

taking of risks can channel

youth in the right direction,

and limit their involvement in

destructive behaviours.

geren, who visited the site and

talked with young people to

establish the next steps.

The Roimata Food Commons

area of the park was started in

2017 with the establishment

of an orchard and community

garden. The gardens have since

been neglected.

Kjellberg, who lives in

Woolston, takes her young

child and dog to the park. She

remembers the “beautiful

state” the gardens used to be

in and was inspired to act after

an interaction with another

woman at the park.

“She said something along

the lines of: ‘If you were to pick

crafts.

Potter and

Kjellberg met

through Facebook and bonded

over their common goal to

rejuvenate the park. They

attended a Waitai Coastal-

Burwood-Linwood Community

starnews.co.nz

Board meeting together and

spoke about their visions.

The next steps include

securing funding and

increasing community

involvement.

Said Kjellberg: “We are really

excited to get the word out

starnews.co.nz

there and reach like-minded

people who want to see change

happen too.”

Let’s make the bus

a real option for you

Have your say by

24 June 2026

ecan.govt.nz/metroreview


The Star, June 4, 2026

starnews.co.nz

School bands set

​BY GEOFF SLOAN

Guitarists from Along the Current. The Burnside High School band was one of the

top 16 acts to secure a place in the regional final on Saturday.

PHOTOS: TOMMASOS ZAMPERINI

The next generation of

musicians will turn up the

volume at the Ngaio Marsh

Theatre on Saturday when 16

acts battle it out for a place

in the Smokefreerockquest

national final.

The Smokefreerockquest

provides a platform for young

musicians from schools across

the city to perform original

music in front of a live

audience.

The 16 bands in the final

made it through from last

month’s Canterbury regional

heats at the Aurora Centre,

which attracted 94 emerging

acts, ranging from first-timers

to annual performers.

The high-energy regional

showdown featured young

musicians competing for a

place in this weekend’s final.

Judge Ashy Bachelor praised

the standard of performances.

“The ever-growing youth

music scene is inspiring

to watch as the standard

continues to get higher every

year,” he said.

“The development of young

musicians is so important and

it is a credit to the dedicated

students, teachers, families and

team at Smokefreerockquest

that they have allowed such a

safe and important space for

artists and musicians to grow

and share their music.”

St Margaret’s College band The Spoons.

The top two solo/duo acts

and top two bands from

the regional final will need

to produce a video of their

performance to submit to

the judges who will pick the

national finalists. The national

finalists will then perform in

Wellington in September.

They will be judged on a

three-song performance video.

The top 35 bands will be

shortlisted before the industry

judges select the eight national

finalists.

The finalists will then be

invited to perform two songs

on stage in Wellington.

Now in its 38th year,

Smokefreerockquest has

helped launch the careers of

bands and performers such

as Kimbra, Broods, Alien

Weaponry and Evermore.

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starnews.co.nz The Star, June 4, 2026

to do battle

The bands performing on

Saturday are:

•Along the Current — Burnside

High School

•The Spoons — St Margaret’s

College

•Third Take — St Margaret’s

College

•The Hit Squad — Middleton

Grange School

•Juvee — Burnside High School

Fire Tiger — Hillmorton High

School

•Face First — Shirley Boys’ High

School

•Pretty When It Burns — St

Andrew’s College

•The Lost Haven — Lincoln High

School, Te Puna Wai o Waipapa —

Hagley College

•Human Resources — St Thomas

of Canterbury College

•CHARM — Cashmere High

School

•Full Metal Jacket — Christchurch

Boys’ High School, Christ’s

College

•Vertigo — Christchurch Boys’

High School, Christ’s College

•Flik 220 — Kaiapoi High School

•C.O.M.A — Christ’s College

•Mercury’s Hour — Villa Maria

College

Tickets for the Christchurch

regional final at the Ngaio

Marsh Theatre, 7-10pm,

are available at eventfinda.

co.nz/2026/smokefreerockquestchristchurch-regional-final/

christchurch/tickets

St Margaret’s College band Third Take (above), Mental Joy from Hagley College and the drummer from The Lost Haven.

Reiss Fatani and Alex Gibson from Burnside High School performed as the duo

Mind The Gap.

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The Star, June 4, 2026

starnews.co.nz

Residents drive parking changes

BY MAIA TAURUA

Opawa residents living along a

slip road are expecting parking

restrictions to be added to their

residential street to improve

safety and property access.

The Waihoro Spreydon-

Cashmere-Heathcote Commuity

Board has approved the

changes to the Opawa Rd slip

road after years of residents’

complaints about blocked

driveways, service vehicle

access, and congestion caused

by commuter parking.

City council documents state

the parking restrictions are

expected to be implemented

within the current

financial year.

Heathcote Ward city

councillor and community

board member, Nathaniel Herz

Jardine, worked with residents

throughout the consultation

process, and supported the

proposal,

advocating

for measures to

improve safety

and access on the

slip road.

The approved

plan from the

board includes

new no-stopping Marie Fenton

restrictions along

sections of the slip road and

across residential driveways.

Four P120 parking spaces

and one P10 parking space will

be put in near Hillsborough

Park Domain, while up to 25

unrestricted parking spaces

will be removed. City council

staff said the changes are

intended to improve vehicle

manoeuvrability, maintain

access for emergency and

service vehicles, and reduce

safety risks for users of the

adjacent shared path.

Opawa resident Marie Fenton,

who led a petition supporting

the changes, has already

seen early markings appearing

in the area and expected the

work to be completed soon.

“I’ve noticed our driveways

are marked for yellow lines

already, so I expect all the

lines will be installed quite

soon,” she said. Fenton said the

changes come after years of

frustration on the narrow slip

road, where parked vehicles

regularly blocked access.

“It is ridiculous. Residents

cannot get out of their driveways,”

she said.

“There were multiple

times cars had to be towed.”

She said the issue has escalated

in recent years as

activity from nearby businesses

increased, causing more

commuters to park in the residential

street.

“At one point the rubbish

trucks had to wait because

there was no way they could get

through,” she said.

“There was a house fire two

Vehicles parked

on both sides

of the Opawa

Rd slip road.

Right – Emerge

Aotearoa’s

entrance off

Kennedy Pl.

PHOTOS: MAIA TAURUA

doors from me and the fire brigade

was not able to get in.”

Fenton said tensions had also

grown between residents and

some commuters using the area

for parking.

“If we said anything, we

would get abused,” she said.

During the consultation

process, staff from the social

service provider Emerge

Aotearoa, based on nearby Kennedy

Pl, raised concerns about

the impact of the changes on

the already limited parking in

the area.

City council documents show

Emerge Aotearoa and neighbouring

organisation, Mastery

Schools New Zealand, do not

have sufficient off-street parking

and rely on car parks along

the Opawa slip road.

Emerge Aotearoa’s David Taylor

told the community board

the organisation has been operating

from Kennedy Place for

a decade without prior complaints

about parking.

“We have been there 10 years

parking on that part of the road,

and we’ve never had a complaint,

or anything circulated

amongst our staff, so I’m a bit

confused as to why all of a

sudden it has become a problem,”

he said.

The community board

received a letter from Emerge

Aotearoa signed by 83 of its

150 staff opposing the changes,

raising concerns about reduced

parking access for workers in

the area.

Responding to consultation

feedback, city council

staff revised the original proposal

by reducing the number

of P120 parks from eight to

four and retaining additional

unrestricted parking near 298

Opawa Rd.

Fenton sympathised with the

workers affected by the decision,

but said residents have

been left with no option but to

push for restrictions to improve

safety and access.

Residents now say they are

waiting for confirmation of

when the physical installation

will start.

Representatives from Emerge

Aotearoa were contacted for

comment but did not respond

before publication.

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starnews.co.nz The Star, June 4, 2026

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The Star, June 4, 2026

starnews.co.nz

Food to match

the season

Go for gold this autumn with piquant citrus cakes and succulent

baked squash, says Nigel Slater

PARCHMENT-BAKED PUMPKIN,

SPICED TOMATO SAUCE

I’m not sure it matters which

chilli paste you use here. I like the

deep blast of heat from Korean

gochujang, but otherwise just

use your favourite and adjust the

quantity accordingly.

Tweak the amounts to suit

your taste, bearing in mind that it

needs to balance the sweetness of

the pumpkin.

Ingredients

Serves 4

500g, peeled weight, pumpkin or

butternut squash

400g tomatoes

4 Tbsp olive oil

8 bay leaves

For the sauce:

400g cherry tomatoes

2 Tbsp olive oil

2 cloves garlic

2 tsp red chilli paste

2 Tbsp white wine or cider

vinegar

Method

• Set the oven to 200degC. Cut

4 pieces of baking parchment or

kitchen foil about 30cm x 30cm.

• Peel the pumpkin or squash.

Cut the flesh into cubes roughly

2cm square and put them in a

large mixing bowl. Roughly chop

the tomatoes and add them to the

pumpkin flesh with the olive oil,

bay leaves and a generous grinding

of salt and black pepper.

• Divide the mixture between

the sheets of baking parchment,

then pull the side edges in to

form a parcel. Secure the paper

with string or a paperclip. If you

are using foil scrunch the ends

together to seal and place on a

baking sheet.

• Bake for 50 minutes until the

pumpkin is soft and translucent.

• While the squash bakes, make

the sauce. Roughly chop the

cherry tomatoes. Heat the oil in

a wide, shallow pan over a high

heat, add the tomatoes and let

them cook until their skins soften

and juices flow. Peel and thinly

slice the garlic and stir into the

tomatoes together with a little

salt and a few twists of pepper.

• Continue cooking, with the

occasional stir, until the sauce is

thick, then stir in the chilli paste

and continue cooking for 5 minutes,

then stir in the vinegar and

check the seasoning. If you wish,

run it through the blender for a

silky finish.

• Take the parcels from the

oven, open each one at the table,

so the sweetly scented steam

wafts up and then spoon in some

of the tomato chilli sauce.

ORANGE AND POPPY SEED CAKES

These golden cakes have

wonderful sweet-sharp notes.

Ingredients

Serves 8

For the cake:

225g butter, softened

225g golden caster sugar

grated zest of 1 orange

grated zest of 1 lemon

110g plain flour

generous half tsp baking powder

115g ground almonds

4 eggs

20g poppy seeds

For the syrup:

50g crystallised orange peel

1 lemon

1 small orange

100g golden caster sugar

2 bay leaves

Method

• You will need a 12-hole bun or

muffin tin, each hole lined with

baking parchment. Set the oven

at 180degC.

• To make the cakes, put the

butter into the bowl of a food

mixer, add the sugar and cream

together until soft and fluffy.

Grate in the orange and lemon

zest.

• In a separate bowl, sieve

together the flour and baking

powder then stir in the ground

almonds. Break the eggs into a

small bowl and beat lightly.

• Slowly add the egg to the butter

and sugar. If it curdles slightly,

add a spoonful of the flour and

almond mixture. Continue

adding the flour mix until thoroughly

creamed then mix in the

poppy seeds.

• Transfer the mixture to the

lined cases. Put in the pre-heated

oven and bake for 20 minutes

until a skewer, inserted into one

of the little cakes, comes out

without any raw cake mixture

attached.

•While the cakes are baking,

make the syrup. Cut the

crystallised citrus peel into

matchstick-sized pieces. Finely

grate the remaining lemon.

Squeeze the lemon and the

orange into a small saucepan,

add the caster sugar and the bay

leaves and bring to the boil. Add

the strips of candied peel.

• Remove the cakes from the

oven. Still in their cases, pierce

them all over with a metal

skewer or fine knitting needle.

• Spoon the reserved orange

syrup and peel over the surface,

letting the syrup trickle though

the holes.

• Leave the cakes to cool and

remove from their cases.

100.1FM


starnews.co.nz The Star, June 4, 2026

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LIFE FLIGHT CAN REACH ANYONE, ANYWHERE,

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The Star, June 4, 2026

starnews.co.nz

CROSSWORD

1 2 3 4 5 6 7

8 9

10 11

12 13 14 15

16

17 18

19

20 21 22 23 24

25 26

453

SUDOKU

Every row, column and box should

contain the digits 1 to 9.

WORDBUILDER

6

356

356

WordBuilder

S C O

R S A

R S A

How many words of three or more letters,

How including many plurals, words can you of make three from or the more six

letters, using each letter only once? No foreign

words or words beginning with a capital are

How from allowed. many the words There's six letters, of at three least one using or more six-letter each letters, word. only

including once? plurals, can TODAY you make from the six

Good 16 Very Good 22 Excellent 27

letters, No Solution words using each 355: ABSURD, beginning letter only ads, bad, with once? bar, bard, a capital No foreign

bards, bars, are

words allowed. baud, or bauds, words There’s bra, beginning brad, brads, at least bras, with bud, a one capital buds, six-letter

bur, are

allowed. burs, bursa, bus, dab, dabs, daub, daubs, drab, drabs,

word.

There's at least one six-letter word.

drub, drubs, dub, rad, rads, rub, rubs, sad, sard, sub,

surd.

TODAY

Good 16 Very Good 22 Excellent 27

Solution 355: ABSURD, ads, bad, bar, bard, bards, bars,

baud, bauds, bra, brad, brads, bras, bud, buds, bur,

burs, bursa, bus, dab, dabs, daub, daubs, drab, drabs,

drub, drubs, dub, rad, rads, rub, rubs, sad, sard, sub,

surd.

letters, including plurals, can you make

27 28

29 30

31 32

33 34

Across

1. Abstain from (6)

5. Round-up (6)

10. Goes up (7)

11. Strew (7)

12. Appropriate (6)

15. Defy (6)

16. Considered (7)

17. Uncommon (4)

18. Greenstone club (4)

19. Snare (7)

20. Discourteous (4)

22. Hold together (4)

25. Entrance (7)

27. Commences (6)

28. Deprive of food (6)

31. Endurance (7)

32. Maim (7)

33. Settle comfortably (6)

34. Dull, slow-witted (6)

Decoder

Down

2. Aid in time of need (7)

3. Impede (6)

4. Desire (4)

5. Fog (4)

6. Formed (6)

7. Wrap around (7)

8. Debonair (6)

9. Twist in agony (6)

13. Residue (7)

14. Help develop or grow (7)

15. Inhibit, curb (7)

20. Sturdy (6)

21. Demean (7)

23. Bursts into (7)

24. Intensify (6)

25. Charge (6)

26. Stern (6)

29. Foundation (4)

30. Reverberate (4)

Crossword

Across: 1. Eschew, 5. Muster, 10. Ascends, 11. Scatter, 12. Proper, 15.

Resist, 16. Reputed, 17. Rare, 18. Mere, 19. Capture, 20. Rude, 22. Bind,

25. Ingress, 27. Begins, 28. Starve, 31. Stamina, 32. Cripple, 33. Nestle,

34. Obtuse.

Down: 2. Succour, 3. Hinder, 4. Wish, 5. Mist, 6. Shaped, 7. Entwine, 8.

Dapper, 9. Writhe, 13. Remains, 14. Nurture, 15. Repress, 20. Robust, 21.

Degrade, 23. Irrupts, 24. Deepen, 25. Indict, 26. Strict, 29. Base, 30. Echo.

WordBuilder

ACROSS, arc, arco, arcs, ass, car, cars, cor, cos, crass, cross, oar, oars,

oca, ocas, orc, orca, orcas, orcs, oscar, OSCARS, roc, rocs, sac, sacs, car,

scars, soar, soars, sos.

DECODER

Each number represents a different letter of the alphabet. Write the

given letters into all squares with matching numbers. Now work out

which letters are represented by the other numbers.

VOLUME 1

Enjoy WordFit? Magazines available.

See www.thepuzzlecompany.co.nz

Sudoku

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