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alana@alliedmedia.co.nz

FOR LOCAL ADVERTISING

Alana Powell

Ph: 027 535 6583

alana@alliedmedia.co.nz

Rams import takes the plunge

FOR LOCAL ADVERTISING

Annabel Judd

Ph: 021 457 469

annabel.judd@alliedmedia.co.nz

A childhood spent on innercity

basketball courts has

led Canterbury Rams import

Tamenang Choh taking his first

swimming lessons as an adult at

Parakiore.

Growing up in Lowell, Massachusetts,

Tamenang Choh – who

goes by T – is the Canterbury

Rams’ star import, fresh off a

season in Finland, and is taking

to the water like a duck.

The 27-year-old has built a

journeyman career that has

taken him from college basketball

at Brown University

through France, Germany,

Spain, Bulgaria and Finland.

Now he finds himself donning

the Rams’ red and black, and

with The a Star, handful January of 23, swimming 2025

lessons under his belt at the

central city sports facility.

He came across the adult

classes by chance while heading

to training, now the team is

based at Parakiore.

“Honestly, we’ve been blessed

to play The Star, in this January beautiful 23, 2025new

facility, so I’ve been walking by

the swimming pool every day

for practice, and I was like, ‘you

know what, let me just ask and

see if they have adult swimming

classes,” Choh said.

Staff at the front desk made

the The process Star, January simple, 23, he 2025 said, and

before long he found himself in

the proverbial deep end under

the guidance of an encouraging

coach.

“I was kind of, not intimidated,

but I just didn’t know

what to expect at first, because

in my eyes I can at least float

a little bit, but obviously not

enough to consider myself a

swimmer.

“I was kind of sceptical, just

because I was from Lowell, an

inner-city suburb, never really

around water, never really been

interested in learning to swim.

“It’s something that has taken

away opportunities to go swimming

with my friends, going

to the beaches, and I’m kind

of tired of saying ‘I can’t go’ or

making an excuse up. So now

being able to learn, it’s a great

life skill to have,” he said.

Choh said he has copped “a

bit” of stick from teammates for

taking up swimming at 27, but

FOR LOCAL ADVERTISING

Jenny Wright

Ph: 021 220 3484

jenny@alliedmedia.co.nz

starnews.co.nz

starnews.co.nz

With the Canterbury Rams based at Parakiore, Tamenang Choh has taken the opportunity to start swimming lessons.

most have been supportive of

his willingness to learn something

new.

“It’s funny, because I joked to

my teammates, and I told them,

‘I’m taking swimming classes’,

and of course, some of them go

‘you don’t know how to swim?’

And some are like, ‘oh, that’s a

really respectable thing, that’s a

great life skill to have’.

“You know, just the fact that I

am doing it, they are extremely

supportive.

PHOTOS: CCC

“You can’t worry about

other people, what they think,

because at the end of the day

some of them might not know

how to swim either, or they’re

maybe too scared to starnews.co.nz

say it out

loud,” he said.

The Star, January 23, 2025

Let’s make the bus

a real option for you

starnews.co.nz

Have your say by

24 June 2026

ecan.govt.nz/metroreview


The Star, June 4, 2026

starnews.co.nz

School bands set

​BY GEOFF SLOAN

Guitarists from Along the Current. The Burnside High School band was one of the

top 16 acts to secure a place in the regional final on Saturday.

PHOTOS: TOMMASOS ZAMPERINI

The next generation of

musicians will turn up the

volume at the Ngaio Marsh

Theatre on Saturday when 16

acts battle it out for a place

in the Smokefreerockquest

national final.

The Smokefreerockquest

provides a platform for young

musicians from schools across

the city to perform original

music in front of a live

audience.

The 16 bands in the final

made it through from last

month’s Canterbury regional

heats at the Aurora Centre,

which attracted 94 emerging

acts, ranging from first-timers

to annual performers.

The high-energy regional

showdown featured young

musicians competing for a

place in this weekend’s final.

Judge Ashy Bachelor praised

the standard of performances.

“The ever-growing youth

music scene is inspiring

to watch as the standard

continues to get higher every

year,” he said.

“The development of young

musicians is so important and

it is a credit to the dedicated

students, teachers, families and

team at Smokefreerockquest

that they have allowed such a

safe and important space for

artists and musicians to grow

and share their music.”

St Margaret’s College band The Spoons.

The top two solo/duo acts

and top two bands from

the regional final will need

to produce a video of their

performance to submit to

the judges who will pick the

national finalists. The national

finalists will then perform in

Wellington in September.

They will be judged on a

three-song performance video.

The top 35 bands will be

shortlisted before the industry

judges select the eight national

finalists.

The finalists will then be

invited to perform two songs

on stage in Wellington.

Now in its 38th year,

Smokefreerockquest has

helped launch the careers of

bands and performers such

as Kimbra, Broods, Alien

Weaponry and Evermore.

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starnews.co.nz The Star, June 4, 2026

to do battle

The bands performing on

Saturday are:

•Along the Current — Burnside

High School

•The Spoons — St Margaret’s

College

•Third Take — St Margaret’s

College

•The Hit Squad — Middleton

Grange School

•Juvee — Burnside High School

Fire Tiger — Hillmorton High

School

•Face First — Shirley Boys’ High

School

•Pretty When It Burns — St

Andrew’s College

•The Lost Haven — Lincoln High

School, Te Puna Wai o Waipapa —

Hagley College

•Human Resources — St Thomas

of Canterbury College

•CHARM — Cashmere High

School

•Full Metal Jacket — Christchurch

Boys’ High School, Christ’s

College

•Vertigo — Christchurch Boys’

High School, Christ’s College

•Flik 220 — Kaiapoi High School

•C.O.M.A — Christ’s College

•Mercury’s Hour — Villa Maria

College

Tickets for the Christchurch

regional final at the Ngaio

Marsh Theatre, 7-10pm are

available at eventfinda.

co.nz/2026/smokefreerockquestchristchurch-regional-final/

christchurch/tickets

St Margaret’s College band Third Take (above), Mental Joy from Hagley College and the drummer from The Lost Haven.

Reiss Fatani and Alex Gibson from Burnside High School performed as the duo

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The Star, June 4, 2026

starnews.co.nz

​Shuttle an alternative to bus extension

BY KEES CHALMERS

The long running saga to bring

a bus route to Governors Bay

has been put back on the table

with submissions open for

Environment Canterbury’s public

transport network review.

However, the Governors

Bay Community Association

has decided it will not make a

submission in

support of the

extension.

Association chair

John Bannock said

this was because

the only option

given by ECan is an

extension of the No

8 route to Rāpaki.

Bannock said

the proposal

would attract low

Cathy

Lum-Webb

patronage, as most Governors

Bay residents travel into the city

via Dyers Pass Rd for work and

social commitments. He said a

Rāpaki-based extension would be

“counter intuitive” to the needs of

residents.

The association is encouraging

residents to make submissions as

individuals.

A shuttle service linking

Governors Bay and Lyttelton

has been floated as an

alternative by two Te Pātaka o

Rākaihautū Banks Peninsula

Community Board members.

Lyttelton subdivision member

Cathy Lum-Webb and Mt Herbert

subdivision member Nigel Millar

have been exploring a service

Te Pātaka o Rākaihautū Banks Peninsula Community Board members are looking into a shuttle service from

Governors Bay to Lyttelton.

that would connect Governors

Bay with the No 8 Lyttelton bus

into Christchurch.

Lum-Webb is making a

submission to ECan’s network

review, seeking guidance on

potential funding options.

Feedback closes on June 24.

After the submission process,

Lum-Webb will consult the

community to better understand

transport needs.

“We’re hoping people identify

there’s a need,” she said.

Governors Bay was snubbed

when the Rāpaki extension was

reintroduced four years ago and

was left off being included in

ECan’s Annual Plan 2025/26.

Last year it was revealed a

Governors Bay extension could

cost ratepayers $36.72 per

$100,000 of capital value, as residents

do not currently contribute

to public transport rates.

ECan South Ōwhanga councillor

Andrea Davis said a shuttle

service would be a more realistic

alternative.

“I can’t see it (extension) happening,”

she said.

“We don’t even

have enough

money to get

the buses where

all the people

live, we’ve only

just managed to

get buses into

Aranui.

“You’re never

going to please Andrea Davis

everyone, but I

think there are

cases for buses as a social service

and we need to get people

who need to get to work.”

Governors Bay has a population

of about 900 people.

Davis said ECan received no

submissions supporting a Governors

Bay bus extension in

its Draft Annual Plan 2026/27

consultation.

She encouraged residents

to back the idea through the

current network review.

Banks Peninsula Ward city

councillor Tyrone Fields is still

pushing for the extension to

be considered and believes it

should at least be trialled.

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starnews.co.nz The Star, June 4, 2026

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The Star, June 4, 2026

starnews.co.nz

Food to match

the season

Go for gold this autumn with piquant citrus cakes and succulent

baked squash, says Nigel Slater

PARCHMENT-BAKED PUMPKIN,

SPICED TOMATO SAUCE

I’m not sure it matters which

chilli paste you use here. I like the

deep blast of heat from Korean

gochujang, but otherwise just

use your favourite and adjust the

quantity accordingly.

Tweak the amounts to suit

your taste, bearing in mind that it

needs to balance the sweetness of

the pumpkin.

Ingredients

Serves 4

500g, peeled weight, pumpkin or

butternut squash

400g tomatoes

4 Tbsp olive oil

8 bay leaves

For the sauce:

400g cherry tomatoes

2 Tbsp olive oil

2 cloves garlic

2 tsp red chilli paste

2 Tbsp white wine or cider

vinegar

Method

• Set the oven to 200degC. Cut

4 pieces of baking parchment or

kitchen foil about 30cm x 30cm.

• Peel the pumpkin or squash.

Cut the flesh into cubes roughly

2cm square and put them in a

large mixing bowl. Roughly chop

the tomatoes and add them to the

pumpkin flesh with the olive oil,

bay leaves and a generous grinding

of salt and black pepper.

• Divide the mixture between

the sheets of baking parchment,

then pull the side edges in to

form a parcel. Secure the paper

with string or a paperclip. If you

are using foil scrunch the ends

together to seal and place on a

baking sheet.

• Bake for 50 minutes until the

pumpkin is soft and translucent.

• While the squash bakes, make

the sauce. Roughly chop the

cherry tomatoes. Heat the oil in

a wide, shallow pan over a high

heat, add the tomatoes and let

them cook until their skins soften

and juices flow. Peel and thinly

slice the garlic and stir into the

tomatoes together with a little

salt and a few twists of pepper.

• Continue cooking, with the

occasional stir, until the sauce is

thick, then stir in the chilli paste

and continue cooking for 5 minutes,

then stir in the vinegar and

check the seasoning. If you wish,

run it through the blender for a

silky finish.

• Take the parcels from the

oven, open each one at the table,

so the sweetly scented steam

wafts up and then spoon in some

of the tomato chilli sauce.

ORANGE AND POPPY SEED CAKES

These golden cakes have

wonderful sweet-sharp notes.

Ingredients

Serves 8

For the cake:

225g butter, softened

225g golden caster sugar

grated zest of 1 orange

grated zest of 1 lemon

110g plain flour

generous half tsp baking powder

115g ground almonds

4 eggs

20g poppy seeds

For the syrup:

50g crystallised orange peel

1 lemon

1 small orange

100g golden caster sugar

2 bay leaves

Method

• You will need a 12-hole bun or

muffin tin, each hole lined with

baking parchment. Set the oven

at 180degC.

• To make the cakes, put the

butter into the bowl of a food

mixer, add the sugar and cream

together until soft and fluffy.

Grate in the orange and lemon

zest.

• In a separate bowl, sieve

together the flour and baking

powder then stir in the ground

almonds. Break the eggs into a

small bowl and beat lightly.

• Slowly add the egg to the butter

and sugar. If it curdles slightly,

add a spoonful of the flour and

almond mixture. Continue

adding the flour mix until thoroughly

creamed then mix in the

poppy seeds.

• Transfer the mixture to the

lined cases. Put in the pre-heated

oven and bake for 20 minutes

until a skewer, inserted into one

of the little cakes, comes out

without any raw cake mixture

attached.

•While the cakes are baking,

make the syrup. Cut the

crystallised citrus peel into

matchstick-sized pieces. Finely

grate the remaining lemon.

Squeeze the lemon and the

orange into a small saucepan,

add the caster sugar and the bay

leaves and bring to the boil. Add

the strips of candied peel.

• Remove the cakes from the

oven. Still in their cases, pierce

them all over with a metal

skewer or fine knitting needle.

• Spoon the reserved orange

syrup and peel over the surface,

letting the syrup trickle though

the holes.

• Leave the cakes to cool and

remove from their cases.

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starnews.co.nz The Star, June 4, 2026

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The Star, June 4, 2026

starnews.co.nz

CROSSWORD

1 2 3 4 5 6 7

8 9

10 11

12 13 14 15

16

17 18

19

20 21 22 23 24

25 26

453

SUDOKU

Every row, column and box should

contain the digits 1 to 9.

WORDBUILDER

6

356

356

WordBuilder

S C O

R S A

R S A

How many words of three or more letters,

How including many plurals, words can you of make three from or the more six

letters, using each letter only once? No foreign

words or words beginning with a capital are

How from allowed. many the words There's six letters, of at three least one using or more six-letter each letters, word. only

including once? plurals, can TODAY you make from the six

Good 16 Very Good 22 Excellent 27

letters, No Solution words using each 355: ABSURD, beginning letter only ads, bad, with once? bar, bard, a capital No foreign

bards, bars, are

words allowed. baud, or bauds, words There’s bra, beginning brad, brads, at least bras, with bud, a one capital buds, six-letter

bur, are

allowed. burs, bursa, bus, dab, dabs, daub, daubs, drab, drabs,

word.

There's at least one six-letter word.

drub, drubs, dub, rad, rads, rub, rubs, sad, sard, sub,

surd.

TODAY

Good 16 Very Good 22 Excellent 27

Solution 355: ABSURD, ads, bad, bar, bard, bards, bars,

baud, bauds, bra, brad, brads, bras, bud, buds, bur,

burs, bursa, bus, dab, dabs, daub, daubs, drab, drabs,

drub, drubs, dub, rad, rads, rub, rubs, sad, sard, sub,

surd.

letters, including plurals, can you make

27 28

29 30

31 32

33 34

Across

1. Abstain from (6)

5. Round-up (6)

10. Goes up (7)

11. Strew (7)

12. Appropriate (6)

15. Defy (6)

16. Considered (7)

17. Uncommon (4)

18. Greenstone club (4)

19. Snare (7)

20. Discourteous (4)

22. Hold together (4)

25. Entrance (7)

27. Commences (6)

28. Deprive of food (6)

31. Endurance (7)

32. Maim (7)

33. Settle comfortably (6)

34. Dull, slow-witted (6)

Decoder

Down

2. Aid in time of need (7)

3. Impede (6)

4. Desire (4)

5. Fog (4)

6. Formed (6)

7. Wrap around (7)

8. Debonair (6)

9. Twist in agony (6)

13. Residue (7)

14. Help develop or grow (7)

15. Inhibit, curb (7)

20. Sturdy (6)

21. Demean (7)

23. Bursts into (7)

24. Intensify (6)

25. Charge (6)

26. Stern (6)

29. Foundation (4)

30. Reverberate (4)

Crossword

Across: 1. Eschew, 5. Muster, 10. Ascends, 11. Scatter, 12. Proper, 15.

Resist, 16. Reputed, 17. Rare, 18. Mere, 19. Capture, 20. Rude, 22. Bind,

25. Ingress, 27. Begins, 28. Starve, 31. Stamina, 32. Cripple, 33. Nestle,

34. Obtuse.

Down: 2. Succour, 3. Hinder, 4. Wish, 5. Mist, 6. Shaped, 7. Entwine, 8.

Dapper, 9. Writhe, 13. Remains, 14. Nurture, 15. Repress, 20. Robust, 21.

Degrade, 23. Irrupts, 24. Deepen, 25. Indict, 26. Strict, 29. Base, 30. Echo.

WordBuilder

ACROSS, arc, arco, arcs, ass, car, cars, cor, cos, crass, cross, oar, oars,

oca, ocas, orc, orca, orcas, orcs, oscar, OSCARS, roc, rocs, sac, sacs, car,

scars, soar, soars, sos.

DECODER

Each number represents a different letter of the alphabet. Write the

given letters into all squares with matching numbers. Now work out

which letters are represented by the other numbers.

VOLUME 1

Enjoy WordFit? Magazines available.

See www.thepuzzlecompany.co.nz

Sudoku

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