Competitiveness of the EU dairy industry

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Competitiveness of the EU dairy industry

Figure 3.4 Self-sufficiency for cheese and drinking milk (except

Australia

New Zealand

USA

Sweden

Portugal

Poland

Austria

Netherlands

Italy

Ireland

France

Spain

Greece

Germany

Denmark

Belgium

Australia

New Zealand

cream)

A. Cheese

0 100 200 300 400 500 600 700 800 900 1000 1100

USA

Sweden

Portugal

Poland

Austria

Netherlands

Italy

Ireland

France

Spain

Greece

Germany

Denmark

Belgium

2005 2000

B. Milk

0 20 40 60 80 100 120 140 16

Source: Dutch Dairy Board; data can differ from Eurostat.

2005 2000

25

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