HRD in CBEC - Directorate General of human resource ...
HRD in CBEC - Directorate General of human resource ...
HRD in CBEC - Directorate General of human resource ...
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8. Whether amount <strong>of</strong> f<strong>in</strong>ancial assistance sought is based<br />
on competitive rates as per GFR-2005 rules? Enclose copies<br />
<strong>of</strong> quotations/ rate list for items to be purchased.<br />
(D) For Internal Auditors<br />
1. Whether an <strong>of</strong>ficial has been made <strong>of</strong>ficer-<strong>in</strong>-charge for<br />
receipt/account<strong>in</strong>g/custody <strong>of</strong> goods and materials<br />
purchased for Guest House? If No, an <strong>of</strong>ficial may be<br />
2.<br />
designated so for this purpose.<br />
Whether a separate dead-stock register for fixed assets<br />
such as furniture, fixtures, gadgets etc. purchased for Guest<br />
House from sanctioned amount from Welfare Fund or from<br />
other funds is ma<strong>in</strong>ta<strong>in</strong>ed?<br />
3. Whether a record <strong>of</strong> items <strong>of</strong> perishable nature is be<strong>in</strong>g<br />
ma<strong>in</strong>ta<strong>in</strong>ed separately <strong>in</strong> the dead stock register?<br />
4. Whether the physical stock available <strong>in</strong> the Guest House<br />
tallies with the records. Mention the discrepancies, if any,<br />
<strong>in</strong> the audit report.<br />
5. Disposal <strong>of</strong> goods: Has any item been declared surplus or<br />
obsolete or unserviceable <strong>in</strong> the Audit year? If Yes, manner<br />
<strong>in</strong> which they were disposed <strong>of</strong>f.<br />
6. Whether Allotment register is ma<strong>in</strong>ta<strong>in</strong>ed for allotment <strong>of</strong><br />
rooms and receipts <strong>of</strong> room rent be<strong>in</strong>g charged issued?<br />
Receipt number, date and<br />
mentioned <strong>in</strong> the register.<br />
amount should be<br />
7. Check that the follow<strong>in</strong>g entries <strong>in</strong> Allotment register<br />
are made:<br />
(i) Name, (ii) Designation, (iii) Basic pay Scale, (iv)<br />
Commissionerate and place <strong>of</strong> post<strong>in</strong>g, (v) Purpose <strong>of</strong><br />
visit- <strong>of</strong>ficial/personal, (vi) Dates <strong>of</strong> check-<strong>in</strong> and<br />
check-out (vii) number <strong>of</strong> days <strong>of</strong> occupancy, (viii) room<br />
rent charged, (ix) Receipt number and date.<br />
8. Whether a statement <strong>of</strong> accounts for the audit year has<br />
been prepared? Mention about viability <strong>of</strong> runn<strong>in</strong>g <strong>of</strong> the<br />
Guest House.<br />
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