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ALIMENTARIA INTEGRAL FEBRERO 2018

Alimentaria Integral es una revista mensual electrónica educativa sin fines de lucro y de difusión de información tecnológica, comercial y de mercados para la industria alimentaria mexicana que se distribuye gratuitamente a los líderes de las compañías y entidades del sector.

50 TECNOLOGÍA CÁRNICA

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Cold plasma in modified atmospheres for post-harvest treatment of strawberries. Food Bioprocess Technol. 2014, 7, 3045–3054. 27. Won, M.Y.; Lee, S.J.; Min, S.C. Mandarin preservation by microwave-powered cold plasma treatment. Innov. Food Sci. Emerg. Technol. 2017, 39, 25–32. 28. Ramazzina, I.; Berardinelli, A.; Rizzi, F.; Tappi, S.; Ragni, L.; Sacchetti, G.; Rocculi, P. Effect of cold plasma treatment on physico-chemical parameters and antioxidant activity of minimally processed kiwifruit. Postharvest Biol. Technol. 2015, 107, 55–65. 29. Niemira, B.A.; Sites, J. Cold plasma inactivates Salmonella Stanley and Escherichia coli O157:H7 inoculated on golden delicious apples. J. Food Prot. 2008, 71, 1357–1365. 30. Ramazzina, I.; Tappi, S.; Rocculi, P.; Sacchetti, G.; Berardinelli, A.; Marseglia, A.; Rizzi, F. Effect of cold plasma treatment on the functional properties of fresh-cut apples. J. Agric. Food Chem. 2016, 64, 8010–8018. 31. 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Technol. 2017, 44, 242–248. 39. Sarangapani, C.; Devi, R.Y.; Thirumdas, R.; Trimukhe, A.M.; Deshmukh, R.R.; Annapure, U.S. Physico-chemical properties of low-pressure plasma treated black gram. LWT-Food Sci. Technol. 2017, 79, 102–110. 40. Thirumdas, R.; Saragapani, C.; Ajinkya, M.; Deshmukh, R.; Annapure, U. Influence of low pressure cold plasma on cooking and textural properties of brown rice. Innov. Food Sci. Emerg. Technol. 2016, 37, 53–60. 41. Lee, K.H.; Kim, H.-J.; Woo, K.S.; Jo, C.; Kim, J.-K.; Kim, S.H.; Park, H.Y.; Oh, S.-K.; Kim, W.H. Evaluation of cold plasma treatments for improved microbial and physicochemical qualities of brown rice. LWT-Food Sci. Technol. 2016, 73, 442–447. 42. Selcuk, M.; Oksuz, L.; Basaran, P. Decontamination of grains and legumes infected with Aspergillus spp. and Penicillum spp. By cold plasma treatment. Bioresour. Technol. 2008, 99, 5104–5109. 43. Mahendran, R. Effect of cold plasma on mortality of Tribolium castaneum on refined wheat flour. 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ALIMENTARIA INTEGRAL MARZO 2018
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TECNOPAN FEBRERO 2018
CARNEPRESS MARZO 2018
TECNO PAN ABRIL 2018
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CARNEPRESS FEBRERO 2018
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