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KitchenAid OV B32 S - OV B32 S ES (857927229000) Istruzioni per l'Uso

KitchenAid OV B32 S - OV B32 S ES (857927229000) Istruzioni per l'Uso

KitchenAid OV B32 S - OV B32 S ES (857927229000) Istruzioni per l'Uso

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ENGLISH 11<br />

Cooking tables<br />

Type of food Function Preheating Shelf (from the<br />

bottom)<br />

Tem<strong>per</strong>ature<br />

(°C)<br />

Cooking time<br />

(min)<br />

SWEETS, PASTRY, ETC<br />

Leavened cakes X 2 150-175 35-90<br />

Filled pies<br />

(cheesecake,<br />

strudel, fruit pie)<br />

X 2-4 150-170 30-90<br />

X 2 160-200 30-85<br />

X 1-3 160-200 35-90<br />

Biscuits/tartlets X 2 160-175 20-45<br />

X 2-4 160-170 20-45<br />

Choux buns X 2 175-200 30-40<br />

X 2-4 170-190 35-45<br />

Meringues X 2 100 110-150<br />

X 2-4 100 130-150<br />

Bread/pizza/<br />

focaccia<br />

X 2 190-250 15-50<br />

X 2-4 190-250 20-45<br />

Frozen pizza X 2 250 10-15<br />

X 1-3 250 10-20<br />

Savoury pies<br />

(vegetable pie,<br />

quiche)<br />

Vols-au-vent /Puff<br />

pastry crackers<br />

X 2 180-190 40-55<br />

X 1-3 180-190 40-55<br />

X 2 175-200 20-30<br />

X 2-4 175-200 20-40<br />

Lasagne, baked<br />

X 2 190-200 45-55<br />

pasta, cannelloni,<br />

flans<br />

Lasagna & Meat X 1-3 200 50-100<br />

Meat & Potatoes X 1-3 200 45-100<br />

Fish & Vegetables X 2-4 175 30-50

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