KitchenAid 901 237 42 - 901 237 42 EN (857922101000) Scheda programmi
OVN 600 / OVN 900 PRODUCT DESCRIPTION SHEET DE AT GB FR NL BE ES PT IT SE NO DK FI PL CZ SK HU RU Top shelf Bottom shelf 1. Control panel 2. Cooling fan 1) (not visible) 3. Grill guard 2) 4. Door lock 3) 5. Catalyser 6. Top heating element guard 7. Grill heating element 8. Top heating element 9. Rear lamp 10. Oven fan 11. Bottom heating element (not visible) 12. Oven cool door 1) The cooling fan may continue running even after the oven is 3) During the pyrolysis function an automatic "door lock" device is switched off. During Pyrolysis the fan runs faster than during cooking functions. activated, the indicator lights up at “ ” on the programmer 2) It prevents direct contact with the grill. In any case, make sure not display, and the lamp remains off. to touch the guard when the oven is on. The oven door becomes hotter during pyrolysis, therefore it is advisable to keep children away. ACCESSORIES 1 Tray support: 2 Baking tray: 1 Wire Shelf: 1 Drip tray: 1 Meat probe: CONTROL PANEL Function Adjustable temperature - Oven Off - - Oven Functions Table LAMP - • To switch on the oven light. STATIC 80°C - 250°C WITH FAN 80°C - 250°C GRILL 80°C - 250°C TURBO GRILL 80°C - 250°C DEFROSTING - PYROLYSE SPECIAL FUNCTION Refer to the programmer sheet for further details 80°C / Food-warmer 250°C Pizza Description of Function • To cook any food. • Preheat the oven to the required cooking temperature and as soon as the thermostat LED switches off, place the food in the oven. • Ideally, the second or third shelf level should be used. • To cook on up to two different shelf levels. • If necessary, switch the positions of the dishes to cook food more evenly. • It is not necessary to preheat the oven (except for pizzas and focaccias). • To grill steak, kebabs and sausages, to cook au gratin and to toast bread • Preheat the oven for 5 min. • When cooking meat, pour a little water in the drip tray to reduce smoke and spattering of fat. • Turn the meat during grilling. • To grill large joints of meat (roast beef and other roast meats). • The oven door must be kept closed during the cooking cycle. • When cooking meat, pour a little water into the drip tray (on the bottom shelf) to reduce smoke and spattering of fatx. • Turn the meat during grilling. • Ideal for thawing frozen food at room temperature. • The food should be placed in the oven in its wrapping to prevent it from drying out. • Self-cleaning time can be set from a min. of 1h / 30 minutes to a max. of 3 hours. • Food warmer: for keeping food at a constant temperature of approx. 80°C. • Pizza: ideal for baking pizzas 250°C Important information: During the self-clean cycle (pyrolysis) make sure to remove all the accessories supplied, to prevent any further increase in the outside temperature of the door and to ensure more efficient cleaning of the bottom part of the oven. 1. Function selector knob 2. Programming button: (“set”) 3. Confirmation button (“ok”) 4. Buttons for changing time (“-” “+”) 5. Thermostat knob 5019 610 56234 1 2 3 4 5 Retractable knobs • To use the knob, press it in the middle. • The knob comes out. • Turn it to the required position. At the end of cooking, turn the knob to 0 and press in the middle to return it to its original position.